NZ758408A - High protein, fruit flavoured beverage; high protein, fruit and vegetable preparation; and related methods and food products - Google Patents

High protein, fruit flavoured beverage; high protein, fruit and vegetable preparation; and related methods and food products

Info

Publication number
NZ758408A
NZ758408A NZ758408A NZ75840814A NZ758408A NZ 758408 A NZ758408 A NZ 758408A NZ 758408 A NZ758408 A NZ 758408A NZ 75840814 A NZ75840814 A NZ 75840814A NZ 758408 A NZ758408 A NZ 758408A
Authority
NZ
New Zealand
Prior art keywords
fruit
vegetable
vegetable preparation
range
protein
Prior art date
Application number
NZ758408A
Other languages
English (en)
Inventor
Morten Tingleff
Henrik Pedersen
Original Assignee
Arla Foods Amba
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=58700097&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=NZ758408(A) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Arla Foods Amba filed Critical Arla Foods Amba
Publication of NZ758408A publication Critical patent/NZ758408A/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
    • A23C9/1307—Milk products or derivatives; Fruit or vegetable juices; Sugars, sugar alcohols, sweeteners; Oligosaccharides; Organic acids or salts thereof or acidifying agents; Flavours, dyes or pigments; Inert or aerosol gases; Carbonation methods
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
    • A23C9/1315—Non-milk proteins or fats; Seeds, pulses, cereals or soja; Fatty acids, phospholipids, mono- or diglycerides or derivatives therefrom; Egg products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
    • A23C9/133—Fruit or vegetables
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/09—Mashed or comminuted products, e.g. pulp, purée, sauce, or products made therefrom, e.g. snacks
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof containing fruit or vegetable juices
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A23L2/60—Sweeteners
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A23L2/68—Acidifying substances
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17—Amino acids, peptides or proteins
    • A23L33/19—Dairy proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/123—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A23L2/56—Flavouring or bittering agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A23L2/66—Proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Microbiology (AREA)
  • Biophysics (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Mycology (AREA)
  • Dairy Products (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
NZ758408A 2013-10-23 2014-10-23 High protein, fruit flavoured beverage; high protein, fruit and vegetable preparation; and related methods and food products NZ758408A (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
DKPA201370612 2013-10-23
NZ719418A NZ719418A (en) 2013-10-23 2014-10-23 High protein, fruit flavoured beverage; high protein, fruit and vegetable preparation; and related methods and food products

Publications (1)

Publication Number Publication Date
NZ758408A true NZ758408A (en) 2021-08-27

Family

ID=58700097

Family Applications (2)

Application Number Title Priority Date Filing Date
NZ758408A NZ758408A (en) 2013-10-23 2014-10-23 High protein, fruit flavoured beverage; high protein, fruit and vegetable preparation; and related methods and food products
NZ719418A NZ719418A (en) 2013-10-23 2014-10-23 High protein, fruit flavoured beverage; high protein, fruit and vegetable preparation; and related methods and food products

Family Applications After (1)

Application Number Title Priority Date Filing Date
NZ719418A NZ719418A (en) 2013-10-23 2014-10-23 High protein, fruit flavoured beverage; high protein, fruit and vegetable preparation; and related methods and food products

Country Status (22)

Country Link
US (2) USRE50312E1 (enExample)
EP (2) EP3395178B1 (enExample)
JP (1) JP6830813B2 (enExample)
KR (1) KR102372984B1 (enExample)
CN (2) CN105792667B (enExample)
AR (1) AR098182A1 (enExample)
AU (2) AU2014338981B2 (enExample)
BR (1) BR112016009050B1 (enExample)
CA (1) CA2927685C (enExample)
DK (2) DK3395178T3 (enExample)
EA (1) EA033333B1 (enExample)
ES (2) ES2962884T3 (enExample)
HR (1) HRP20181327T1 (enExample)
HU (1) HUE039365T2 (enExample)
LT (1) LT3076800T (enExample)
MX (1) MX2016005204A (enExample)
NZ (2) NZ758408A (enExample)
PL (2) PL3076800T3 (enExample)
PT (1) PT3076800T (enExample)
RS (1) RS57631B1 (enExample)
SI (1) SI3076800T1 (enExample)
WO (1) WO2015059246A1 (enExample)

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KR102416722B1 (ko) * 2020-01-16 2022-07-04 주식회사 아이오인코퍼레이티드 식물성 단백질을 함유하는 음료 및 이의 제조방법
KR20220161352A (ko) * 2020-04-01 2022-12-06 폰테라 코-오퍼레이티브 그룹 리미티드 유제품 및 공정
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DE102020003111B4 (de) * 2020-05-23 2021-12-30 Die Frischemanufaktur GmbH Verfahren zur Herstellung eines in einen Behälter gefüllten, mindestens ein gegenständliches Stück mindestens eines Geschmacksträgers enthaltenden Getränks zum menschlichen Verzehr, Tauchbadlösung zur Verwendung in dem Verfahren und Getränkeerzeugnis
CN112136892A (zh) * 2020-09-17 2020-12-29 祁东纯之绿食品有限公司 一种含有黄花菜提取物的乳酸菌饮品
CN112841592A (zh) * 2021-01-19 2021-05-28 江西丰兰香精香料有限公司 一种果蔬味香精及其制备方法
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PL3076800T3 (pl) 2013-10-23 2018-12-31 Arla Foods Amba Wysokobiałkowy owocowo-aromatyzowany napój i powiązany sposób
JP6612745B2 (ja) 2013-10-23 2019-11-27 アーラ フーズ エエムビエ 高タンパクの変性ホエータンパク質組成物、関連製品、製造方法、およびその使用
NZ719420A (en) 2013-10-23 2021-10-29 Arla Foods Amba Cmp-containing, high protein denatured whey protein compositions, products containing them, and uses thereof

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MX2016005204A (es) 2017-01-13
EP3076800A1 (en) 2016-10-12
CN105792667A (zh) 2016-07-20
SI3076800T1 (sl) 2018-10-30
US10729150B2 (en) 2020-08-04
NZ719418A (en) 2021-08-27
CN112137000A (zh) 2020-12-29
WO2015059246A1 (en) 2015-04-30
PL3076800T3 (pl) 2018-12-31
AR098182A1 (es) 2016-05-18
EA201690661A1 (ru) 2016-11-30
EA033333B1 (ru) 2019-09-30
CA2927685C (en) 2022-03-15
PT3076800T (pt) 2018-10-18
EP3395178B1 (en) 2023-09-06
ES2686684T3 (es) 2018-10-19
AU2014338981B2 (en) 2017-11-09
JP6830813B2 (ja) 2021-02-17
DK3395178T3 (da) 2023-10-23
LT3076800T (lt) 2018-09-25
BR112016009050A2 (enExample) 2017-08-01
PL3395178T3 (pl) 2024-02-26
AU2018200948A1 (en) 2018-03-01
BR112016009050B1 (pt) 2022-05-31
DK3076800T3 (en) 2018-09-17
USRE50312E1 (en) 2025-02-25
HRP20181327T1 (hr) 2018-10-19
EP3076800B1 (en) 2018-06-13
EP3395178A1 (en) 2018-10-31
AU2014338981A1 (en) 2016-05-19
ES2962884T3 (es) 2024-03-21
RS57631B1 (sr) 2018-11-30
US20160262412A1 (en) 2016-09-15
CA2927685A1 (en) 2015-04-30
CN105792667B (zh) 2020-10-30
HUE039365T2 (hu) 2018-12-28
JP2016537969A (ja) 2016-12-08
AU2018200948B2 (en) 2019-01-17
KR20160079009A (ko) 2016-07-05
KR102372984B1 (ko) 2022-03-11

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