MX337757B - Producto de bocadillo de almidón inflado. - Google Patents

Producto de bocadillo de almidón inflado.

Info

Publication number
MX337757B
MX337757B MX2012000883A MX2012000883A MX337757B MX 337757 B MX337757 B MX 337757B MX 2012000883 A MX2012000883 A MX 2012000883A MX 2012000883 A MX2012000883 A MX 2012000883A MX 337757 B MX337757 B MX 337757B
Authority
MX
Mexico
Prior art keywords
starch material
food starch
puffed
food
snack
Prior art date
Application number
MX2012000883A
Other languages
English (en)
Inventor
Jacque L Malfait
Original Assignee
Quaker Oats Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=23079629&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=MX337757(B) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Quaker Oats Co filed Critical Quaker Oats Co
Publication of MX337757B publication Critical patent/MX337757B/es

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • A23L7/161Puffed cereals, e.g. popcorn or puffed rice
    • A23L7/174Preparation of puffed cereals from wholegrain or grain pieces without preparation of meal or dough
    • A23L7/178Preparation of puffed cereals from wholegrain or grain pieces without preparation of meal or dough by pressure release with or without heating
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • A23L7/117Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • A23L7/126Snacks or the like obtained by binding, shaping or compacting together cereal grains or cereal pieces, e.g. cereal bars
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • A23L7/117Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • A23L7/135Individual or non-extruded flakes, granules or shapes having similar size, e.g. breakfast cereals
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • A23L7/161Puffed cereals, e.g. popcorn or puffed rice
    • A23L7/165Preparation of puffed cereals involving preparation of meal or dough as an intermediate step
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23PSHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00Shaping or working of foodstuffs characterised by the process or apparatus
    • A23P30/10Moulding
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23PSHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00Shaping or working of foodstuffs characterised by the process or apparatus
    • A23P30/30Puffing or expanding
    • A23P30/32Puffing or expanding by pressure release, e.g. explosion puffing; by vacuum treatment
    • A23P30/36Puffing or expanding by pressure release, e.g. explosion puffing; by vacuum treatment in discontinuously working apparatus
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10STECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S426/00Food or edible material: processes, compositions, and products
    • Y10S426/808Starch base snack product

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Manufacturing & Machinery (AREA)
  • Grain Derivatives (AREA)
  • Formation And Processing Of Food Products (AREA)
  • Confectionery (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Cereal-Derived Products (AREA)
  • Fodder In General (AREA)
  • Jellies, Jams, And Syrups (AREA)

Abstract

La presente invención se refiere a un producto de bocadillo inflado que comprende: un cuerpo de material de almidón inflado unitario, en donde dicho cuerpo de material de almidón inflado comprende una pluralidad de pellas infladas individuales de al menos dos tipos, en donde cada tipo de pella ha sido expandida por un grado diferente.
MX2012000883A 1999-03-29 2000-03-29 Producto de bocadillo de almidón inflado. MX337757B (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US09/281,991 US6569481B1 (en) 1999-03-29 1999-03-29 Method for making a puffed food starch product

Publications (1)

Publication Number Publication Date
MX337757B true MX337757B (es) 2016-03-17

Family

ID=23079629

Family Applications (2)

Application Number Title Priority Date Filing Date
MX2012000883A MX337757B (es) 1999-03-29 2000-03-29 Producto de bocadillo de almidón inflado.
MXPA00003092A MXPA00003092A (es) 1999-03-29 2000-03-29 Producto de almidon alimenticio inflado y metodo para la fabricacion del mismo.

Family Applications After (1)

Application Number Title Priority Date Filing Date
MXPA00003092A MXPA00003092A (es) 1999-03-29 2000-03-29 Producto de almidon alimenticio inflado y metodo para la fabricacion del mismo.

Country Status (12)

Country Link
US (9) US6569481B1 (es)
EP (3) EP1132013A3 (es)
AR (3) AR023207A1 (es)
AT (1) ATE205367T1 (es)
BR (1) BR0001505A (es)
DE (2) DE60000010T3 (es)
DK (1) DK1025764T4 (es)
ES (1) ES2149139T5 (es)
MX (2) MX337757B (es)
MY (1) MY116077A (es)
NO (3) NO322688B1 (es)
PT (1) PT1025764E (es)

Families Citing this family (57)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6569481B1 (en) * 1999-03-29 2003-05-27 The Quaker Oats Company Method for making a puffed food starch product
US6873087B1 (en) * 1999-10-29 2005-03-29 Board Of Regents, The University Of Texas System High precision orientation alignment and gap control stages for imprint lithography processes
CZ302056B6 (cs) * 2000-07-03 2010-09-22 The Quaker Oats Company Zpusob výroby expandovaného potravinárského produktu
JP4511786B2 (ja) * 2000-07-16 2010-07-28 ボード・オブ・リージエンツ,ザ・ユニバーシテイ・オブ・テキサス・システム 基板とこの基板から離れたテンプレートを整列させる方法
EP1303793B1 (en) * 2000-07-17 2015-01-28 Board Of Regents, The University Of Texas System Method and system of automatic fluid dispensing for imprint lithography processes
US6954275B2 (en) * 2000-08-01 2005-10-11 Boards Of Regents, The University Of Texas System Methods for high-precision gap and orientation sensing between a transparent template and substrate for imprint lithography
AU2001286573A1 (en) * 2000-08-21 2002-03-04 Board Of Regents, The University Of Texas System Flexure based macro motion translation stage
US20030039735A1 (en) * 2000-09-27 2003-02-27 Kazuaki Morii Gelatinized potato starch breading composition and process for manufacture
JP2004523906A (ja) * 2000-10-12 2004-08-05 ボード・オブ・リージエンツ,ザ・ユニバーシテイ・オブ・テキサス・システム 室温かつ低圧マイクロおよびナノ転写リソグラフィのためのテンプレート
US6964793B2 (en) * 2002-05-16 2005-11-15 Board Of Regents, The University Of Texas System Method for fabricating nanoscale patterns in light curable compositions using an electric field
US6805888B2 (en) * 2001-06-22 2004-10-19 The Quaker Oats Company Method for preparing a puffed grain food product and a puffed grain food product
US7189424B2 (en) * 2002-03-29 2007-03-13 Larry R. Grell Rice-based snack chip and method of making same
US7037639B2 (en) * 2002-05-01 2006-05-02 Molecular Imprints, Inc. Methods of manufacturing a lithography template
US20030235787A1 (en) * 2002-06-24 2003-12-25 Watts Michael P.C. Low viscosity high resolution patterning material
US6908861B2 (en) * 2002-07-11 2005-06-21 Molecular Imprints, Inc. Method for imprint lithography using an electric field
US7070405B2 (en) * 2002-08-01 2006-07-04 Molecular Imprints, Inc. Alignment systems for imprint lithography
US20050053708A1 (en) * 2002-08-09 2005-03-10 Mihalos Mihaelos N. Production of thin, irregular chips with scalloped edges and surface bubbles
US7071088B2 (en) * 2002-08-23 2006-07-04 Molecular Imprints, Inc. Method for fabricating bulbous-shaped vias
US8349241B2 (en) * 2002-10-04 2013-01-08 Molecular Imprints, Inc. Method to arrange features on a substrate to replicate features having minimal dimensional variability
US6980282B2 (en) * 2002-12-11 2005-12-27 Molecular Imprints, Inc. Method for modulating shapes of substrates
US6871558B2 (en) * 2002-12-12 2005-03-29 Molecular Imprints, Inc. Method for determining characteristics of substrate employing fluid geometries
US7090716B2 (en) * 2003-10-02 2006-08-15 Molecular Imprints, Inc. Single phase fluid imprint lithography method
AU2003300728A1 (en) * 2003-12-31 2005-07-21 Council Of Scientific And Industrial Research Process for preparation of expanded millet
EP1561385A1 (en) 2004-02-03 2005-08-10 Incomec-Cerex Production of expanded food crackers
US7820220B2 (en) * 2005-04-08 2010-10-26 Kraft Foods Global Brands Llc Production of baked snack chips with irregular shape having notched edges
KR101374142B1 (ko) * 2006-08-30 2014-03-17 바젤 폴리올레핀 게엠베하 1-부텐 프로필렌 공중합체 조성물
US20080145483A1 (en) * 2006-12-18 2008-06-19 The United States Of America, As Represented By The Secretary Of Agriculture Extruded legumes
US8119181B2 (en) * 2007-03-27 2012-02-21 Frito-Lay North America, Inc. Process for producing nut-based expandable pellets and nut-based snack chips
US8313788B2 (en) 2008-04-18 2012-11-20 Frito-Lay North America, Inc. Method for developing a dairy protein cake
US7867535B2 (en) * 2008-05-07 2011-01-11 Frito-Lay North America, Inc. Process for producing baked potato slices with expanded texture
US8048464B2 (en) * 2008-07-14 2011-11-01 Sabritas, S. De R.L. De C.V. Molded expanded pellet product and method of making
US20100055284A1 (en) * 2008-08-28 2010-03-04 Jan Karwowski Production of extruded cheese crackers and snacks
WO2010093983A1 (en) * 2009-02-12 2010-08-19 Warnock Food Products, Inc. Snack food chip containing cooked grain and method of making same
US20100285196A1 (en) * 2009-05-11 2010-11-11 The Quaker Oats Company Method for preparing puffed cakes using a rotary cooker
US8926308B2 (en) 2010-04-21 2015-01-06 Intercontinental Great Brands Llc Dough extruders and methods
KR101030073B1 (ko) * 2010-05-31 2011-05-11 코코 인터내셔널 주식회사 뻥튀기 제조장치
DK2725924T3 (en) 2011-06-30 2018-01-22 Quaker Oats Co Process for producing extruded legume micropellets
US20130251877A1 (en) * 2012-03-26 2013-09-26 Snak King Corporation Snack products and method for producing same
GB2502110B (en) * 2012-05-16 2014-11-12 Frito Lay Trading Co Gmbh Chips and manufacture thereof
BR112014030490A2 (pt) 2012-06-05 2017-06-27 Intercontinental Great Brands Llc produção de produtos fragmentados com inclusões
PL2983513T3 (pl) 2013-03-15 2020-06-29 Pepsico, Inc. Sposób zapewnienia właściwości zwilżania i smarowania jadalnych tłuszczów z użyciem emulgatorów lub lecytyn o niskich hlb
WO2014154219A1 (en) * 2013-03-27 2014-10-02 Kims A/S A low fat extruded snack product
GB2522232B (en) * 2014-01-17 2017-08-02 Frito Lay Trading Co Gmbh Snack food pellets
GB2522854A (en) * 2014-02-05 2015-08-12 Frito Lay Trading Co Gmbh Sanck food pellets
US20150359249A1 (en) * 2014-06-13 2015-12-17 Mom Brands Company Puffed snack food product and process to make the same
USD762323S1 (en) * 2015-02-12 2016-07-26 Bocci Design and Manufacturing Inc. Glass pendant for decorative light fixtures
USD754911S1 (en) * 2015-03-05 2016-04-26 Bocci Design and Manufacturing Inc Glass pendant for decorative light fixtures
CA2985801C (en) 2015-05-16 2021-10-26 Big Heart Pet, Inc. Palatable expanded food products and methods of manufacture thereof
US9618539B2 (en) * 2015-05-28 2017-04-11 Lenovo Enterprise Solutions (Singapore) Pte. Ltd. Sensing current of a DC-DC converter
WO2017139559A1 (en) 2016-02-11 2017-08-17 The Hershey Company Crispy pulse products and processes of making the same
US11297842B2 (en) 2016-06-05 2022-04-12 Mondelez Europe Gmbh Baked savory food composition comprising shredded root vegetable and method of making the same
US11291226B1 (en) 2017-10-09 2022-04-05 The Hershey Company Crispy pressed snacks with inclusions
CN108162041A (zh) * 2017-12-27 2018-06-15 安徽鹏丰食品有限公司 一种条状膨化食品定长自动切断机
USD864516S1 (en) 2018-05-14 2019-10-29 Intercontinental Great Brands Llc Thin food cluster
US11191294B1 (en) 2019-05-14 2021-12-07 Ideal Snacks Corporation Apparatus and methods for making food products with improved hydraulic controls
US11589606B1 (en) 2019-05-14 2023-02-28 Bfy Brands, Llc Apparatus and methods for making food products with improved heating components
CN110973492A (zh) * 2019-12-02 2020-04-10 胡金成 谷物膨化食品及其制备方法

Family Cites Families (76)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB162106A (en) 1920-02-02 1921-04-28 George Wilkin Browne Improvements in and connected with vehicles such as motor cars, charabancs and the like
US1773151A (en) * 1927-01-18 1930-08-19 American Sales Book Co Ltd Method of making sales books
US2120138A (en) 1933-12-06 1938-06-07 Flakall Corp Method for producing food products
US2162376A (en) 1938-06-18 1939-06-13 Gen Mills Inc Cereal product and method of making the same
US2701200A (en) 1952-03-29 1955-02-01 Gen Mills Inc Process of preparing a puffed cereal product and the resulting product
US2954295A (en) 1959-02-11 1960-09-27 Gen Foods Corp Process for preparing puffed cereal product
US2954296A (en) 1959-02-13 1960-09-27 Gen Foods Corp Process for preparing puffed cereal product
DE1205988B (de) 1964-07-14 1965-12-02 Erich Gericke Bogenanleger an bogenverarbeitenden Maschinen
DE1461359A1 (de) * 1965-05-26 1969-06-12 Goebel Gmbh Maschf Einrichtung zum Herstellen von Verbindungsstellen fuer mehrlagige Bahnen
US3637400A (en) 1969-03-26 1972-01-25 Gen Mills Inc High-pressure process for making puffed food product and product
US3650763A (en) 1969-03-26 1972-03-21 Gen Mills Inc High pressure process for making puffed food product and product
US3800050A (en) * 1970-09-03 1974-03-26 G Popel Preparation of a puffed, starch containing food product
US3708308A (en) 1970-09-30 1973-01-02 Procter & Gamble Production of puffed ready-to-eat cereal products
US3753728A (en) 1970-10-05 1973-08-21 Procter & Gamble Process for production of soy-containing breakfast cereals
BE793316A (fr) 1971-12-28 1973-06-27 Ciba Geigy Nouveaux colorants azoiques, leur procede de preparation et leur application
US3768801A (en) * 1972-01-17 1973-10-30 Ibm Apparatus and method for making multiple ply sets
US3753729A (en) * 1972-02-10 1973-08-21 Cpc International Inc Method for preparing food snack compositions
BE799316A (en) 1973-05-09 1973-11-09 Gevaert Omer Puffed cooked cereal prodn machine - with interlocked drive mechanism
US3904429A (en) * 1974-01-28 1975-09-09 Nat Starch Chem Corp Process for preparing dried, precooked starch products with microwaves
US3988484A (en) 1975-04-21 1976-10-26 Shatila Mounir A Process for producing texturized dehydrated potato rice and related products
US4073958A (en) 1976-04-28 1978-02-14 Shunji Abe Rice flavored snack food
CA1116923A (en) 1978-04-13 1982-01-26 Robert C. Doster Pelletized food products and method of producing same
BE868361A (fr) 1978-06-22 1978-10-16 Gevaert Omer Dispositif pour la preparation de produits alimentaires a base de cereales cuites et expansees et produits obtenus
DE2961678D1 (en) 1978-06-22 1982-02-18 Gevaert Omer Apparatus for preparing foodstuffs from cooked and expanded cereals
JPS58854B2 (ja) 1979-06-06 1983-01-08 株式会社 アイリン 玄米等穀類によるせんべいの製造方法
US4305605A (en) * 1980-04-07 1981-12-15 Joseph Vine Soft cover for book and method for making same
JPS56176375U (es) 1980-05-31 1981-12-26
BE886895A (fr) 1980-12-29 1981-04-16 Dekeyser Michel Dispositif pour la fabrication de galettes de cereales expansees, notamment de riz, et produit obtenu.
BE893770A (fr) 1982-07-06 1982-11-03 Dekeyser Michel Appareil pour la fabrication de galettes de cereales expansees
US4508736A (en) 1982-09-24 1985-04-02 The United States Of America As Represented By The Secretary Of Agriculture Method for preparing improved quality rice-containing baked products
JPS6196952A (ja) 1984-10-16 1986-05-15 Airin:Kk 玄米等穀類や人造米、合成原料等によるぽんせんべいの製造方法並びにその装置
US4570916A (en) * 1984-11-14 1986-02-18 Bell & Howell Company Document conveying method and apparatus
US4834996A (en) * 1985-09-05 1989-05-30 Nabisco Brands, Inc. Extruded starch snack foods and process
JPS61199746A (ja) 1985-03-01 1986-09-04 House Food Ind Co Ltd 膨化食品素材
US4623546A (en) 1985-04-01 1986-11-18 The Quaker Oats Company Method for manufacturing crisp rice
BE902360A (nl) 1985-05-07 1985-09-02 Waele Herman De Inrichting voor de bereiding van voedingsprodukten op basis van granen.
JPS6219121A (ja) 1985-07-18 1987-01-27 松下電器産業株式会社 炊飯器
JPS62176375A (ja) 1986-01-30 1987-08-03 Fujitsu Ltd フアクシミリ装置のポ−リング方式
JPS62179346A (ja) 1986-02-04 1987-08-06 Kazami Seika Kk 煎餅の製造方法
IL79939A0 (en) 1986-04-18 1986-12-31 Omer Gevaert Method and device for preparing food products from cooked and expanded cereals,and resulting products
BE904631A (fr) 1986-04-18 1986-08-18 Gevaert Omer Procede et dispositif de preparation de produits alimentaires a base de cereales cuites et expansees et produits obtenus.
US4764390A (en) 1986-04-30 1988-08-16 Zukerman Harold W Process for making microwavable shaped rice products
WO1988000797A1 (en) 1986-07-29 1988-02-11 Real Foods Pty. Ltd. Rice cake machine
JPS63116647A (ja) 1986-11-05 1988-05-20 Kowa Kogyo:Kk 焼き菓子製造方法
BE906029A (nl) 1986-12-23 1987-06-23 Ridder Luc De Apparaat voor het vervaardigen van produkten op basis van gepofte graangewassen, in het bijzonder gepofte rijst.
BE1000311A4 (nl) 1987-02-25 1988-10-18 Berghe Rene Van Den Werkwijze en inrichting voor de bereiding van onder druk gebakken en geexpandeerde voedingsprodukten.
JPS63222653A (ja) 1987-03-10 1988-09-16 Baika Kogyo Kk 生地を原料とする煎餅の製造方法
JPS643458A (en) 1987-06-23 1989-01-09 Noritz Corp Method of feeding hot water to bath
BE1000927A6 (nl) 1987-09-14 1989-05-16 B A Herto B V Werkwijze voor de bereiding van voedingsprodukten op basis van granen, en inrichting die deze werkwijze toepast.
BE1001338A7 (fr) 1988-01-11 1989-10-03 Bani Armin Dispositif pour la preparation de biscuits de cereales expansees.
US4931303A (en) 1988-01-15 1990-06-05 Miles J. Willard Method for controlling the surface bubbling of fabricated snack products
US4888180A (en) * 1988-02-10 1989-12-19 The Quaker Oats Company A method of preparing grain cakes
US5137745A (en) 1988-04-11 1992-08-11 The Quaker Oats Company Process for preparing shaped grain products
NL8801432A (nl) 1988-06-03 1990-01-02 Johannes Van Woerden Machine voor het vervaardigen van gepofte voedingsproducten.
US4965081A (en) 1988-11-01 1990-10-23 Haarmann & Reimer Corporation Dry mix suitable for the preparation of a puffable food product, processes for the use thereof, and the puffable and/or puffed foods products so produced
BE1005158A3 (fr) 1989-02-01 1993-05-11 Omer Gevaert Dispositif de preparation de produits alimentaires a base de cereales cuites et expansees.
US4973481A (en) * 1989-03-17 1990-11-27 Miles J. Willard Process for producing rippled snack chips and product thereof
US5073281A (en) 1989-05-08 1991-12-17 Paules John R Pelletized rice hull ash and bentonite clay insulation
DE4035421A1 (de) 1990-11-07 1992-05-14 Max Liebich Filterzigarettenpapierhuelse
SG46233A1 (en) 1990-11-19 1998-02-20 Real Foods Pty Ltd Cooking machine
WO1992012646A1 (en) 1991-01-24 1992-08-06 Berghe Rene Van Den Improved apparatus for granular cracker production
US5356642A (en) 1992-03-04 1994-10-18 The Quaker Oats Company Process for preparing an enrobed rice and pasta combination
US5320334A (en) * 1992-06-23 1994-06-14 Deangelis Andrew V Method of printing a book having pages of newsprint and pages of coated enamel pages
US5314176A (en) * 1992-09-08 1994-05-24 Berlin Industries, Inc. Method of preparing trackable response devices with inspection before printing address thereon
US5481962A (en) 1994-04-22 1996-01-09 Tedesco; Jon D. Countertop puffing oven for pelletized foodstuffs
US5727817A (en) * 1995-03-13 1998-03-17 Kraige; Spensar Double-sided peel off coupon booklet and method of making double-sided peel-off coupon layers
US5562021A (en) 1995-08-16 1996-10-08 Slanik; Josef Device for preparing grain cakes
US5871793A (en) 1996-11-27 1999-02-16 Mars Incorporated Puffed cereal cakes
US5755152A (en) 1996-12-19 1998-05-26 Hunt-Wesson, Inc. Popcorn cake machine
US5846584A (en) 1997-04-30 1998-12-08 Mars, Incorporated Apparatus and method for forming cereal food products
WO1999025199A1 (en) 1997-11-14 1999-05-27 Kellogg Company Expandable food products and methods of preparing same
US6022137A (en) 1998-04-29 2000-02-08 Buckeye Feed Mills, Inc. Conditioner for processing raw grain composition to produce pelletized feed
GB2344504B (en) 1998-12-08 2002-10-16 Masterfoods S A Nv Puffed cereal cakes
US6083552A (en) 1999-02-23 2000-07-04 Smtm Group Microwaveable popcorn product and method
US6569481B1 (en) * 1999-03-29 2003-05-27 The Quaker Oats Company Method for making a puffed food starch product
GB2359478B (en) 2000-02-22 2003-10-15 Masterfoods S A Nv Snack foods and processes for the production thereof

Also Published As

Publication number Publication date
ES2149139T1 (es) 2000-11-01
DK1025764T4 (da) 2010-02-01
NO20052648D0 (no) 2005-06-02
NO20052647L (no) 2000-10-02
MY116077A (en) 2003-10-31
US6602536B1 (en) 2003-08-05
EP2181609A2 (en) 2010-05-05
NO322688B1 (no) 2006-11-27
US20020071892A1 (en) 2002-06-13
DK1025764T3 (da) 2002-01-28
US6929813B2 (en) 2005-08-16
US20040146623A1 (en) 2004-07-29
EP1025764B2 (en) 2009-09-30
NO20001614D0 (no) 2000-03-28
US7135201B2 (en) 2006-11-14
PT1025764E (pt) 2002-02-28
US6569481B1 (en) 2003-05-27
ES2149139T5 (es) 2010-03-08
EP1025764A1 (en) 2000-08-09
EP1025764B1 (en) 2001-09-12
AR031998A2 (es) 2003-10-22
US20030138542A1 (en) 2003-07-24
EP2181609A3 (en) 2014-01-29
DE1025764T1 (de) 2001-03-01
BR0001505A (pt) 2001-06-19
AR031999A2 (es) 2003-10-22
ATE205367T1 (de) 2001-09-15
DE60000010D1 (de) 2001-10-18
NO321591B1 (no) 2006-06-06
US20030180428A1 (en) 2003-09-25
US20030170366A1 (en) 2003-09-11
NO20001614L (no) 2000-10-02
US7141257B2 (en) 2006-11-28
EP1132013A3 (en) 2002-01-02
NO20052648L (no) 2000-10-02
US6676983B2 (en) 2004-01-13
US6607767B1 (en) 2003-08-19
AR023207A1 (es) 2002-09-04
DE60000010T3 (de) 2010-05-06
DE60000010T2 (de) 2002-05-02
EP1132013A2 (en) 2001-09-12
NO20052647D0 (no) 2005-06-02
US6899909B2 (en) 2005-05-31
MXPA00003092A (es) 2002-03-08
NO319767B1 (no) 2005-09-12
US6632465B1 (en) 2003-10-14
ES2149139T3 (es) 2002-02-01

Similar Documents

Publication Publication Date Title
MX337757B (es) Producto de bocadillo de almidón inflado.
MX2013015374A (es) Metodo para preparar micro-pellas de legumbres extruidas.
PL372578A1 (en) Flavoured popcorn product
EP2339928B1 (en) Expansion of extruded cereals with good source of fiber
CA2395133A1 (en) Waxy grain products and processes for preparing same
US20070237879A1 (en) Not-ready-to-eat reconstituted grain product and manufacture method thereof
EP0798970A1 (en) Wholegrain food products
CA2267088A1 (en) Puffed food starch product and method for making the same
GB2359478A (en) A cereal snack food
US20050142262A1 (en) Method for formation of puffed cereal cakes
Hsieh et al. Rice snack foods
WO2024124018A1 (en) Vegetable fortified expanded food product and method of producing
HUP0002421A2 (hu) Puffasztott élelmiszer keményítő termék, továbbá eljárás, valamint berendezés annak előállítására
EA002015B1 (ru) Способ производства сухой питательной смеси на зерновой основе
TR200001873A2 (tr) Kabartılmış gıda nişasta mamülü ve bu mamülü yapmak için metot.
AMERICA 226 RICE: UTILIZATION
LV12599A (en) Frozen dessert
SK287081B6 (sk) Spôsob výroby nafukovaného výrobku z materiálu z potravinárskeho škrobu, spôsob nafukovania tohto materiálu a zariadenie na jeho výrobu