GB2522232B - Snack food pellets - Google Patents

Snack food pellets

Info

Publication number
GB2522232B
GB2522232B GB1400824.7A GB201400824A GB2522232B GB 2522232 B GB2522232 B GB 2522232B GB 201400824 A GB201400824 A GB 201400824A GB 2522232 B GB2522232 B GB 2522232B
Authority
GB
United Kingdom
Prior art keywords
snack food
food pellets
pellets
snack
food
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
GB1400824.7A
Other versions
GB2522232A (en
GB201400824D0 (en
Inventor
Steven Edward Williams James
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Frito Lay Trading Co GmbH
Original Assignee
Frito Lay Trading Co GmbH
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Frito Lay Trading Co GmbH filed Critical Frito Lay Trading Co GmbH
Priority to GB1400824.7A priority Critical patent/GB2522232B/en
Publication of GB201400824D0 publication Critical patent/GB201400824D0/en
Priority to PCT/EP2015/050808 priority patent/WO2015107166A1/en
Publication of GB2522232A publication Critical patent/GB2522232A/en
Application granted granted Critical
Publication of GB2522232B publication Critical patent/GB2522232B/en
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
    • A23L19/18—Roasted or fried products, e.g. snacks or chips
    • A23L19/19—Roasted or fried products, e.g. snacks or chips from powdered or mashed potato products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/212—Starch; Modified starch; Starch derivatives, e.g. esters or ethers
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • A23L7/13—Snacks or the like obtained by oil frying of a formed cereal dough
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/161—Puffed cereals, e.g. popcorn or puffed rice
    • A23L7/174—Preparation of puffed cereals from wholegrain or grain pieces without preparation of meal or dough
    • A23L7/183—Preparation of puffed cereals from wholegrain or grain pieces without preparation of meal or dough by heating without using a pressure release device

Landscapes

  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dispersion Chemistry (AREA)
  • Confectionery (AREA)
GB1400824.7A 2014-01-17 2014-01-17 Snack food pellets Active GB2522232B (en)

Priority Applications (2)

Application Number Priority Date Filing Date Title
GB1400824.7A GB2522232B (en) 2014-01-17 2014-01-17 Snack food pellets
PCT/EP2015/050808 WO2015107166A1 (en) 2014-01-17 2015-01-16 Snack food pellets

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB1400824.7A GB2522232B (en) 2014-01-17 2014-01-17 Snack food pellets

Publications (3)

Publication Number Publication Date
GB201400824D0 GB201400824D0 (en) 2014-03-05
GB2522232A GB2522232A (en) 2015-07-22
GB2522232B true GB2522232B (en) 2017-08-02

Family

ID=50239111

Family Applications (1)

Application Number Title Priority Date Filing Date
GB1400824.7A Active GB2522232B (en) 2014-01-17 2014-01-17 Snack food pellets

Country Status (2)

Country Link
GB (1) GB2522232B (en)
WO (1) WO2015107166A1 (en)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2559557A (en) * 2017-02-08 2018-08-15 Frito Lay Trading Co Gmbh Snack food pellets
WO2020058911A1 (en) * 2018-09-19 2020-03-26 Enjoy Chips Se Snack and production process thereof

Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5102679A (en) * 1990-12-26 1992-04-07 General Mills, Inc. Half products for microwave puffing of expanded food product
EP0836807A1 (en) * 1996-10-16 1998-04-22 Ulice Microwave-puffable pellet-shaped food product in a susceptor package, and process for making it
WO1998047393A1 (en) * 1997-04-18 1998-10-29 Mafin S.P.A. Method for the continuous production of semifinished parts for three-dimensional snacks made from potatoes, cereals or the like and apparatus for performing the method
US6432463B1 (en) * 2001-10-31 2002-08-13 Recot, Inc. Process for producing expandable pellets
US20040105930A1 (en) * 2000-09-27 2004-06-03 Wynn Starr Flavors, Inc. Enhancing puffable food products and for production thereof
US20090258113A1 (en) * 2008-04-14 2009-10-15 Frito-Lay North America, Inc. Pellet drying process

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB8829834D0 (en) * 1988-12-21 1989-02-15 Unilever Plc Snack food product
US5108772A (en) * 1990-08-20 1992-04-28 General Mills, Inc. Puffable cereal pellets which pop upon microwave heating and method of preparation
DK9500161U3 (en) * 1995-04-25 1995-06-23 Ren Jensen Snack for microwave oven making
NZ504430A (en) * 1997-11-14 2001-10-26 Kellog Co Process for producing an starchy farinaceous expandable food product
US6083552A (en) * 1999-02-23 2000-07-04 Smtm Group Microwaveable popcorn product and method
US6569481B1 (en) * 1999-03-29 2003-05-27 The Quaker Oats Company Method for making a puffed food starch product
US6461660B2 (en) * 2000-09-27 2002-10-08 Wynn Starr Flavors, Inc. Methods of enhancing puffing and expansion of food products
US6645541B2 (en) * 2000-09-27 2003-11-11 Wynn Starr Flavors, Inc. Enhancing puffable food products and for production thereof

Patent Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5102679A (en) * 1990-12-26 1992-04-07 General Mills, Inc. Half products for microwave puffing of expanded food product
EP0836807A1 (en) * 1996-10-16 1998-04-22 Ulice Microwave-puffable pellet-shaped food product in a susceptor package, and process for making it
WO1998047393A1 (en) * 1997-04-18 1998-10-29 Mafin S.P.A. Method for the continuous production of semifinished parts for three-dimensional snacks made from potatoes, cereals or the like and apparatus for performing the method
US20040105930A1 (en) * 2000-09-27 2004-06-03 Wynn Starr Flavors, Inc. Enhancing puffable food products and for production thereof
US6432463B1 (en) * 2001-10-31 2002-08-13 Recot, Inc. Process for producing expandable pellets
US20090258113A1 (en) * 2008-04-14 2009-10-15 Frito-Lay North America, Inc. Pellet drying process

Also Published As

Publication number Publication date
GB2522232A (en) 2015-07-22
GB201400824D0 (en) 2014-03-05
WO2015107166A1 (en) 2015-07-23

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