KR101689449B1 - 면발 증자 방법 및 면발 증자 장치 - Google Patents

면발 증자 방법 및 면발 증자 장치 Download PDF

Info

Publication number
KR101689449B1
KR101689449B1 KR1020147025789A KR20147025789A KR101689449B1 KR 101689449 B1 KR101689449 B1 KR 101689449B1 KR 1020147025789 A KR1020147025789 A KR 1020147025789A KR 20147025789 A KR20147025789 A KR 20147025789A KR 101689449 B1 KR101689449 B1 KR 101689449B1
Authority
KR
South Korea
Prior art keywords
steam
conveyor
main body
noodle
vapor
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
KR1020147025789A
Other languages
English (en)
Korean (ko)
Other versions
KR20140136448A (ko
Inventor
다카아키 히비
요시후미 미야자키
겐수케 오에
미츠루 다나카
Original Assignee
니신 쇼쿠힌 홀딩스 가부시키가이샤
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 니신 쇼쿠힌 홀딩스 가부시키가이샤 filed Critical 니신 쇼쿠힌 홀딩스 가부시키가이샤
Publication of KR20140136448A publication Critical patent/KR20140136448A/ko
Application granted granted Critical
Publication of KR101689449B1 publication Critical patent/KR101689449B1/ko
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Images

Classifications

    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00—Cooking-vessels
    • A47J27/04—Cooking-vessels for cooking food in steam; Devices for extracting fruit juice by means of steam ; Vacuum cooking vessels
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/40—Preservation of foods or foodstuffs, in general by heating loose unpacked materials
    • A23B2/42—Preservation of foods or foodstuffs, in general by heating loose unpacked materials while they are progressively transported through the apparatus
    • A23B2/46—Preservation of foods or foodstuffs, in general by heating loose unpacked materials while they are progressively transported through the apparatus with transport through tubes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/10—General methods of cooking foods, e.g. by roasting or frying
    • A23L5/13—General methods of cooking foods, e.g. by roasting or frying using water or steam
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/109—Types of pasta, e.g. macaroni or noodles
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/109—Types of pasta, e.g. macaroni or noodles
    • A23L7/113—Parboiled or instant pasta
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00—Cooking-vessels
    • A47J2027/006—Cooking-vessels especially adapted for preparing pasta
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00—Cooking-vessels
    • A47J27/04—Cooking-vessels for cooking food in steam; Devices for extracting fruit juice by means of steam ; Vacuum cooking vessels
    • A47J2027/043—Cooking-vessels for cooking food in steam; Devices for extracting fruit juice by means of steam ; Vacuum cooking vessels for cooking food in steam

Landscapes

  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Commercial Cooking Devices (AREA)
  • Noodles (AREA)
KR1020147025789A 2012-02-20 2013-02-19 면발 증자 방법 및 면발 증자 장치 Active KR101689449B1 (ko)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
JPJP-P-2012-034134 2012-02-20
JP2012034134 2012-02-20
PCT/JP2013/054016 WO2013125529A1 (ja) 2012-02-20 2013-02-19 麺線蒸煮方法及び麺線蒸煮装置

Publications (2)

Publication Number Publication Date
KR20140136448A KR20140136448A (ko) 2014-11-28
KR101689449B1 true KR101689449B1 (ko) 2016-12-23

Family

ID=49005714

Family Applications (1)

Application Number Title Priority Date Filing Date
KR1020147025789A Active KR101689449B1 (ko) 2012-02-20 2013-02-19 면발 증자 방법 및 면발 증자 장치

Country Status (15)

Country Link
US (1) US10130204B2 (enExample)
EP (1) EP2818054B1 (enExample)
JP (1) JP5559444B2 (enExample)
KR (1) KR101689449B1 (enExample)
CN (1) CN104144614B (enExample)
BR (1) BR112014020491B8 (enExample)
HU (1) HUE045168T2 (enExample)
IN (1) IN2014DN07537A (enExample)
MX (1) MX390765B (enExample)
PH (1) PH12014501882B1 (enExample)
RU (1) RU2583067C2 (enExample)
SG (1) SG11201404996RA (enExample)
TR (1) TR201909943T4 (enExample)
TW (1) TWI532438B (enExample)
WO (1) WO2013125529A1 (enExample)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20190083809A (ko) * 2018-01-05 2019-07-15 주식회사 싱크로티이씨 감온기를 갖는 면류 증숙 장치

Families Citing this family (15)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2015186468A (ja) * 2014-03-27 2015-10-29 日清食品ホールディングス株式会社 多段式過熱蒸気処理装置
HUE052321T2 (hu) 2014-06-04 2021-04-28 Nissin Foods Holdings Co Ltd Többfokozatú gõzpároló berendezés
US10524605B2 (en) 2014-06-04 2020-01-07 Nissin Foods Holdings Co., Ltd. Multistage steaming machine
TWI626915B (zh) * 2014-06-05 2018-06-21 Nissin Foods Holdings Co Ltd Multi-layer cooking device
TWI674870B (zh) * 2014-06-05 2019-10-21 日商日清食品控股股份有限公司 多層式蒸煮裝置
JP6765303B2 (ja) * 2014-07-11 2020-10-07 株式会社ニチレイフーズ 食品加熱装置及び食品の製造方法
KR101733857B1 (ko) * 2015-03-16 2017-05-08 씨제이제일제당 (주) 식품가공용 증숙시스템
CN104705361A (zh) * 2015-04-01 2015-06-17 河南阿凡提食品股份有限公司 挂面蒸面系统
WO2018221415A1 (ja) * 2017-05-29 2018-12-06 日清食品ホールディングス株式会社 蒸煮装置
CN111093389A (zh) * 2017-06-21 2020-05-01 皇家飞利浦有限公司 用于制备食品酱泥的装置和方法
CN107897665A (zh) * 2017-11-15 2018-04-13 藤县萃香食品厂 一种蒸米饼机
IT201800006441A1 (it) 2018-06-19 2019-12-19 Macchina per la cottura di prodotti alimentari
JP7411973B2 (ja) * 2018-12-20 2024-01-12 株式会社石野製作所 食品加熱装置
JP6687768B2 (ja) * 2019-01-08 2020-04-28 日清食品ホールディングス株式会社 多段式過熱蒸気処理装置
CN213663638U (zh) * 2020-10-23 2021-07-13 颜才彪 全自动的自助式肠粉机

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4830866A (en) 1984-12-24 1989-05-16 Gebruder Buhler Ag Process for manufacturing farinaceous products

Family Cites Families (18)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS539364A (en) * 1976-07-13 1978-01-27 Hiroyuki Yamato Automatic boiled noodle making machine
JPS5372873A (en) * 1976-12-08 1978-06-28 Hiroyuki Yamato Noodle making apparatus
JPS58190929A (ja) 1982-04-30 1983-11-08 Copal Co Ltd オ−トアイリスにおける絞り切り装置
JPS6012489Y2 (ja) * 1982-06-16 1985-04-23 株式会社イソベ麺機 蒸し麺類の製造装置
JPS59103620A (ja) * 1982-12-03 1984-06-15 株式会社　ト−キョ−メンキ 蒸し麺・茹麺製造装置
CN1053996A (zh) 1991-01-15 1991-08-28 北京市食品工业研究所 速食面的生产工艺
SG86962A1 (en) 1995-07-19 2002-03-19 Nestle Sa Noodle preparation process
JP3155488B2 (ja) * 1997-04-08 2001-04-09 ハウス食品株式会社 即席麺の製造方法
JP2001299258A (ja) * 2000-04-28 2001-10-30 Fuji Seisakusho:Kk 麺の糊化装置
JP2002034482A (ja) * 2000-07-28 2002-02-05 Fuji Seisakusho:Kk 麺の糊化装置
JP4540810B2 (ja) 2000-08-11 2010-09-08 株式会社冨士製作所 麺の糊化装置
JP2002253152A (ja) 2001-03-02 2002-09-10 Sanyo Shokuhin Kk 即席麺の製造方法
JP2003159018A (ja) * 2001-11-27 2003-06-03 Terauchi:Kk 麺製造方法
JP3866108B2 (ja) * 2002-01-15 2007-01-10 株式会社冨士製作所 麺の糊化装置
CN100512671C (zh) 2003-10-22 2009-07-15 日清食品株式会社 面条的制作方法
JP2010017167A (ja) * 2008-07-08 2010-01-28 Kenkichi Morishita 麺製造用多段蒸機
JP4438969B1 (ja) * 2009-07-31 2010-03-24 日清食品ホールディングス株式会社 即席麺の製造方法
KR101184638B1 (ko) * 2010-07-02 2012-09-20 염광석 멸균상태로 완전조리된 즉석밥의 제조장치 및 방법

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4830866A (en) 1984-12-24 1989-05-16 Gebruder Buhler Ag Process for manufacturing farinaceous products

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20190083809A (ko) * 2018-01-05 2019-07-15 주식회사 싱크로티이씨 감온기를 갖는 면류 증숙 장치
KR102048048B1 (ko) 2018-01-05 2019-11-22 주식회사 싱크로티이씨 감온기를 갖는 면류 증숙 장치

Also Published As

Publication number Publication date
BR112014020491B1 (pt) 2020-06-16
TW201338711A (zh) 2013-10-01
CN104144614B (zh) 2016-05-18
JPWO2013125529A1 (ja) 2015-07-30
RU2014138016A (ru) 2016-04-10
EP2818054A4 (en) 2015-10-21
JP5559444B2 (ja) 2014-07-23
TWI532438B (zh) 2016-05-11
EP2818054B1 (en) 2019-06-19
RU2583067C2 (ru) 2016-05-10
TR201909943T4 (tr) 2019-07-22
SG11201404996RA (en) 2014-11-27
MX390765B (es) 2025-03-21
EP2818054A1 (en) 2014-12-31
HK1201695A1 (en) 2015-09-11
IN2014DN07537A (enExample) 2015-04-24
CN104144614A (zh) 2014-11-12
MX2014009855A (es) 2015-03-19
PH12014501882A1 (en) 2014-11-24
US20150017299A1 (en) 2015-01-15
BR112014020491B8 (pt) 2020-11-10
KR20140136448A (ko) 2014-11-28
WO2013125529A1 (ja) 2013-08-29
HUE045168T2 (hu) 2019-12-30
US10130204B2 (en) 2018-11-20
PH12014501882B1 (en) 2014-11-24

Similar Documents

Publication Publication Date Title
KR101689449B1 (ko) 면발 증자 방법 및 면발 증자 장치
JP2019521711A (ja) 直火焼き海苔製造装置、及び直火焼き海苔の製造方法
CN102703676A (zh) 用于铝卷材及铝箔材热处理的气垫炉淬火系统
US10548426B2 (en) Multistage steaming machine
CN104621454B (zh) 一种马铃薯面团的熟化方法
CN105455185B (zh) 一种隧道式热风润叶的工艺方法及设备
JP2015186468A (ja) 多段式過熱蒸気処理装置
CN210299384U (zh) 禽蛋卤制冷却生产线
ES2371689T3 (es) Sistema y método de depósito flexible.
KR101212475B1 (ko) 농산물 건조장치
JP3865542B2 (ja) 過熱水蒸気を用いた食品の調理設備
JP6029440B2 (ja) 多段式蒸煮装置
HK1201695B (en) Noodle-steaming method and noodle-steaming device
JP5064422B2 (ja) 水産加工品の製造装置および製造方法
JP2016198255A (ja) 加熱処理装置
CN203058269U (zh) 一种烟丝香薰机
JP2004081041A (ja) 殻付加熱処理卵の製造方法及びその製造装置
JP6567995B2 (ja) 即席フライ麺の製造方法
CN204665834U (zh) 一种燃气供热烘炒装置
JP6687768B2 (ja) 多段式過熱蒸気処理装置
HK1230452A1 (en) Multistage steam-cooking device
CN204763191U (zh) 一种酿造用脱压装置及使用该装置的连续蒸煮机
HK1230453A1 (en) Multistage steam-cooking device
TWI674870B (zh) 多層式蒸煮裝置
TWI626915B (zh) Multi-layer cooking device

Legal Events

Date Code Title Description
PA0105 International application

St.27 status event code: A-0-1-A10-A15-nap-PA0105

P11-X000 Amendment of application requested

St.27 status event code: A-2-2-P10-P11-nap-X000

P13-X000 Application amended

St.27 status event code: A-2-2-P10-P13-nap-X000

A201 Request for examination
PA0201 Request for examination

St.27 status event code: A-1-2-D10-D11-exm-PA0201

P11-X000 Amendment of application requested

St.27 status event code: A-2-2-P10-P11-nap-X000

P13-X000 Application amended

St.27 status event code: A-2-2-P10-P13-nap-X000

PG1501 Laying open of application

St.27 status event code: A-1-1-Q10-Q12-nap-PG1501

R17-X000 Change to representative recorded

St.27 status event code: A-3-3-R10-R17-oth-X000

P22-X000 Classification modified

St.27 status event code: A-2-2-P10-P22-nap-X000

P22-X000 Classification modified

St.27 status event code: A-2-2-P10-P22-nap-X000

E902 Notification of reason for refusal
PE0902 Notice of grounds for rejection

St.27 status event code: A-1-2-D10-D21-exm-PE0902

E701 Decision to grant or registration of patent right
PE0701 Decision of registration

St.27 status event code: A-1-2-D10-D22-exm-PE0701

P22-X000 Classification modified

St.27 status event code: A-2-2-P10-P22-nap-X000

GRNT Written decision to grant
PR0701 Registration of establishment

St.27 status event code: A-2-4-F10-F11-exm-PR0701

PR1002 Payment of registration fee

St.27 status event code: A-2-2-U10-U12-oth-PR1002

Fee payment year number: 1

PG1601 Publication of registration

St.27 status event code: A-4-4-Q10-Q13-nap-PG1601

PR1001 Payment of annual fee

St.27 status event code: A-4-4-U10-U11-oth-PR1001

Fee payment year number: 4

PR1001 Payment of annual fee

St.27 status event code: A-4-4-U10-U11-oth-PR1001

Fee payment year number: 5

PR1001 Payment of annual fee

St.27 status event code: A-4-4-U10-U11-oth-PR1001

Fee payment year number: 6

PR1001 Payment of annual fee

St.27 status event code: A-4-4-U10-U11-oth-PR1001

Fee payment year number: 7

PR1001 Payment of annual fee

St.27 status event code: A-4-4-U10-U11-oth-PR1001

Fee payment year number: 8

PR1001 Payment of annual fee

St.27 status event code: A-4-4-U10-U11-oth-PR1001

Fee payment year number: 9

PR1001 Payment of annual fee

St.27 status event code: A-4-4-U10-U11-oth-PR1001

Fee payment year number: 10

U11 Full renewal or maintenance fee paid

Free format text: ST27 STATUS EVENT CODE: A-4-4-U10-U11-OTH-PR1001 (AS PROVIDED BY THE NATIONAL OFFICE)

Year of fee payment: 10