BR112014020491B8 - método de vaporizar fios de macarrão e dispositivo de vaporização de fios de macarrão - Google Patents

método de vaporizar fios de macarrão e dispositivo de vaporização de fios de macarrão

Info

Publication number
BR112014020491B8
BR112014020491B8 BR112014020491A BR112014020491A BR112014020491B8 BR 112014020491 B8 BR112014020491 B8 BR 112014020491B8 BR 112014020491 A BR112014020491 A BR 112014020491A BR 112014020491 A BR112014020491 A BR 112014020491A BR 112014020491 B8 BR112014020491 B8 BR 112014020491B8
Authority
BR
Brazil
Prior art keywords
bundle
noodles
pasta
steaming
vaporizing
Prior art date
Application number
BR112014020491A
Other languages
English (en)
Portuguese (pt)
Other versions
BR112014020491B1 (pt
Inventor
Oe Kensuke
Tanaka Mitsuru
Hibi Takaaki
Miyazaki Yoshifumi
Original Assignee
Nissin Foods Holdings Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nissin Foods Holdings Co Ltd filed Critical Nissin Foods Holdings Co Ltd
Publication of BR112014020491B1 publication Critical patent/BR112014020491B1/pt
Publication of BR112014020491B8 publication Critical patent/BR112014020491B8/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/10—General methods of cooking foods, e.g. by roasting or frying
    • A23L5/13—General methods of cooking foods, e.g. by roasting or frying using water or steam
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/40—Preservation of foods or foodstuffs, in general by heating loose unpacked materials
    • A23B2/42—Preservation of foods or foodstuffs, in general by heating loose unpacked materials while they are progressively transported through the apparatus
    • A23B2/46—Preservation of foods or foodstuffs, in general by heating loose unpacked materials while they are progressively transported through the apparatus with transport through tubes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/109—Types of pasta, e.g. macaroni or noodles
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/109—Types of pasta, e.g. macaroni or noodles
    • A23L7/113—Parboiled or instant pasta
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00—Cooking-vessels
    • A47J27/04—Cooking-vessels for cooking food in steam; Devices for extracting fruit juice by means of steam ; Vacuum cooking vessels
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00—Cooking-vessels
    • A47J2027/006—Cooking-vessels especially adapted for preparing pasta
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00—Cooking-vessels
    • A47J27/04—Cooking-vessels for cooking food in steam; Devices for extracting fruit juice by means of steam ; Vacuum cooking vessels
    • A47J2027/043—Cooking-vessels for cooking food in steam; Devices for extracting fruit juice by means of steam ; Vacuum cooking vessels for cooking food in steam

Landscapes

  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Commercial Cooking Devices (AREA)
  • Noodles (AREA)
BR112014020491A 2012-02-20 2013-02-19 método de vaporizar fios de macarrão e dispositivo de vaporização de fios de macarrão BR112014020491B8 (pt)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
JP2012-034134 2012-02-20
JP2012034134 2012-02-20
PCT/JP2013/054016 WO2013125529A1 (ja) 2012-02-20 2013-02-19 麺線蒸煮方法及び麺線蒸煮装置

Publications (2)

Publication Number Publication Date
BR112014020491B1 BR112014020491B1 (pt) 2020-06-16
BR112014020491B8 true BR112014020491B8 (pt) 2020-11-10

Family

ID=49005714

Family Applications (1)

Application Number Title Priority Date Filing Date
BR112014020491A BR112014020491B8 (pt) 2012-02-20 2013-02-19 método de vaporizar fios de macarrão e dispositivo de vaporização de fios de macarrão

Country Status (15)

Country Link
US (1) US10130204B2 (enExample)
EP (1) EP2818054B1 (enExample)
JP (1) JP5559444B2 (enExample)
KR (1) KR101689449B1 (enExample)
CN (1) CN104144614B (enExample)
BR (1) BR112014020491B8 (enExample)
HU (1) HUE045168T2 (enExample)
IN (1) IN2014DN07537A (enExample)
MX (1) MX390765B (enExample)
PH (1) PH12014501882B1 (enExample)
RU (1) RU2583067C2 (enExample)
SG (1) SG11201404996RA (enExample)
TR (1) TR201909943T4 (enExample)
TW (1) TWI532438B (enExample)
WO (1) WO2013125529A1 (enExample)

Families Citing this family (16)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2015186468A (ja) * 2014-03-27 2015-10-29 日清食品ホールディングス株式会社 多段式過熱蒸気処理装置
HUE052321T2 (hu) 2014-06-04 2021-04-28 Nissin Foods Holdings Co Ltd Többfokozatú gõzpároló berendezés
US10524605B2 (en) 2014-06-04 2020-01-07 Nissin Foods Holdings Co., Ltd. Multistage steaming machine
TWI626915B (zh) * 2014-06-05 2018-06-21 Nissin Foods Holdings Co Ltd Multi-layer cooking device
TWI674870B (zh) * 2014-06-05 2019-10-21 日商日清食品控股股份有限公司 多層式蒸煮裝置
JP6765303B2 (ja) * 2014-07-11 2020-10-07 株式会社ニチレイフーズ 食品加熱装置及び食品の製造方法
KR101733857B1 (ko) * 2015-03-16 2017-05-08 씨제이제일제당 (주) 식품가공용 증숙시스템
CN104705361A (zh) * 2015-04-01 2015-06-17 河南阿凡提食品股份有限公司 挂面蒸面系统
WO2018221415A1 (ja) * 2017-05-29 2018-12-06 日清食品ホールディングス株式会社 蒸煮装置
CN111093389A (zh) * 2017-06-21 2020-05-01 皇家飞利浦有限公司 用于制备食品酱泥的装置和方法
CN107897665A (zh) * 2017-11-15 2018-04-13 藤县萃香食品厂 一种蒸米饼机
KR102048048B1 (ko) * 2018-01-05 2019-11-22 주식회사 싱크로티이씨 감온기를 갖는 면류 증숙 장치
IT201800006441A1 (it) 2018-06-19 2019-12-19 Macchina per la cottura di prodotti alimentari
JP7411973B2 (ja) * 2018-12-20 2024-01-12 株式会社石野製作所 食品加熱装置
JP6687768B2 (ja) * 2019-01-08 2020-04-28 日清食品ホールディングス株式会社 多段式過熱蒸気処理装置
CN213663638U (zh) * 2020-10-23 2021-07-13 颜才彪 全自动的自助式肠粉机

Family Cites Families (19)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS539364A (en) * 1976-07-13 1978-01-27 Hiroyuki Yamato Automatic boiled noodle making machine
JPS5372873A (en) * 1976-12-08 1978-06-28 Hiroyuki Yamato Noodle making apparatus
JPS58190929A (ja) 1982-04-30 1983-11-08 Copal Co Ltd オ−トアイリスにおける絞り切り装置
JPS6012489Y2 (ja) * 1982-06-16 1985-04-23 株式会社イソベ麺機 蒸し麺類の製造装置
JPS59103620A (ja) * 1982-12-03 1984-06-15 株式会社　ト−キョ−メンキ 蒸し麺・茹麺製造装置
DE3546066A1 (de) * 1984-12-24 1986-07-03 Gebrüder Bühler AG, Uzwil Verfahren zur herstellung von klassischen teigwaren, die danach erhaeltlichen teigwaren sowie eine vorrichtung zur durchfuehrung eines solchen verfahrens
CN1053996A (zh) 1991-01-15 1991-08-28 北京市食品工业研究所 速食面的生产工艺
SG86962A1 (en) 1995-07-19 2002-03-19 Nestle Sa Noodle preparation process
JP3155488B2 (ja) * 1997-04-08 2001-04-09 ハウス食品株式会社 即席麺の製造方法
JP2001299258A (ja) * 2000-04-28 2001-10-30 Fuji Seisakusho:Kk 麺の糊化装置
JP2002034482A (ja) * 2000-07-28 2002-02-05 Fuji Seisakusho:Kk 麺の糊化装置
JP4540810B2 (ja) 2000-08-11 2010-09-08 株式会社冨士製作所 麺の糊化装置
JP2002253152A (ja) 2001-03-02 2002-09-10 Sanyo Shokuhin Kk 即席麺の製造方法
JP2003159018A (ja) * 2001-11-27 2003-06-03 Terauchi:Kk 麺製造方法
JP3866108B2 (ja) * 2002-01-15 2007-01-10 株式会社冨士製作所 麺の糊化装置
CN100512671C (zh) 2003-10-22 2009-07-15 日清食品株式会社 面条的制作方法
JP2010017167A (ja) * 2008-07-08 2010-01-28 Kenkichi Morishita 麺製造用多段蒸機
JP4438969B1 (ja) * 2009-07-31 2010-03-24 日清食品ホールディングス株式会社 即席麺の製造方法
KR101184638B1 (ko) * 2010-07-02 2012-09-20 염광석 멸균상태로 완전조리된 즉석밥의 제조장치 및 방법

Also Published As

Publication number Publication date
BR112014020491B1 (pt) 2020-06-16
TW201338711A (zh) 2013-10-01
CN104144614B (zh) 2016-05-18
JPWO2013125529A1 (ja) 2015-07-30
RU2014138016A (ru) 2016-04-10
EP2818054A4 (en) 2015-10-21
JP5559444B2 (ja) 2014-07-23
TWI532438B (zh) 2016-05-11
EP2818054B1 (en) 2019-06-19
RU2583067C2 (ru) 2016-05-10
TR201909943T4 (tr) 2019-07-22
SG11201404996RA (en) 2014-11-27
MX390765B (es) 2025-03-21
EP2818054A1 (en) 2014-12-31
HK1201695A1 (en) 2015-09-11
IN2014DN07537A (enExample) 2015-04-24
CN104144614A (zh) 2014-11-12
MX2014009855A (es) 2015-03-19
PH12014501882A1 (en) 2014-11-24
US20150017299A1 (en) 2015-01-15
KR20140136448A (ko) 2014-11-28
WO2013125529A1 (ja) 2013-08-29
KR101689449B1 (ko) 2016-12-23
HUE045168T2 (hu) 2019-12-30
US10130204B2 (en) 2018-11-20
PH12014501882B1 (en) 2014-11-24

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Legal Events

Date Code Title Description
B06F Objections, documents and/or translations needed after an examination request according [chapter 6.6 patent gazette]
B06T Formal requirements before examination [chapter 6.20 patent gazette]
B06A Patent application procedure suspended [chapter 6.1 patent gazette]
B15K Others concerning applications: alteration of classification

Free format text: AS CLASSIFICACOES ANTERIORES ERAM: A23L 1/16 , A47J 27/16

Ipc: A23L 7/109 (2016.01), A23L 3/22 (1968.09)

B09A Decision: intention to grant [chapter 9.1 patent gazette]
B16A Patent or certificate of addition of invention granted [chapter 16.1 patent gazette]

Free format text: PRAZO DE VALIDADE: 20 (VINTE) ANOS CONTADOS A PARTIR DE 19/02/2013, OBSERVADAS AS CONDICOES LEGAIS.

B16C Correction of notification of the grant [chapter 16.3 patent gazette]

Free format text: REF. RPI 2580 DE 16/06/2020 QUANTO A PRIORIDADE UNIONISTA.