TR201909943T4 - Noodle buharlama yöntemi̇ ve noodle buharlama düzeneği̇ - Google Patents

Noodle buharlama yöntemi̇ ve noodle buharlama düzeneği̇ Download PDF

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Publication number
TR201909943T4
TR201909943T4 TR2019/09943T TR201909943T TR201909943T4 TR 201909943 T4 TR201909943 T4 TR 201909943T4 TR 2019/09943 T TR2019/09943 T TR 2019/09943T TR 201909943 T TR201909943 T TR 201909943T TR 201909943 T4 TR201909943 T4 TR 201909943T4
Authority
TR
Turkey
Prior art keywords
noodle
bunch
steaming
body part
mold
Prior art date
Application number
TR2019/09943T
Other languages
English (en)
Inventor
Takaaki̇ Hibi
Yoshifumi Miyazaki
Kensuke Oe
Mitsuru Tanaka
Original Assignee
Nissin Foods Holdings Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nissin Foods Holdings Co Ltd filed Critical Nissin Foods Holdings Co Ltd
Publication of TR201909943T4 publication Critical patent/TR201909943T4/tr

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Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/16—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials
    • A23L3/18—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials while they are progressively transported through the apparatus
    • A23L3/22—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials while they are progressively transported through the apparatus with transport through tubes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/10—General methods of cooking foods, e.g. by roasting or frying
    • A23L5/13—General methods of cooking foods, e.g. by roasting or frying using water or steam
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/109—Types of pasta, e.g. macaroni or noodles
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/109—Types of pasta, e.g. macaroni or noodles
    • A23L7/113—Parboiled or instant pasta
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00—Cooking-vessels
    • A47J27/04—Cooking-vessels for cooking food in steam; Devices for extracting fruit juice by means of steam ; Vacuum cooking vessels
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00—Cooking-vessels
    • A47J2027/006—Cooking-vessels especially adapted for preparing pasta
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00—Cooking-vessels
    • A47J27/04—Cooking-vessels for cooking food in steam; Devices for extracting fruit juice by means of steam ; Vacuum cooking vessels
    • A47J2027/043—Cooking-vessels for cooking food in steam; Devices for extracting fruit juice by means of steam ; Vacuum cooking vessels for cooking food in steam

Abstract

Mevcut buluşun amacı, buharlanmış noodle veya tüketime hazır noodleların üretilmesi durumunda bir buharlama prosesinde daha verimli bir buharlama yöntemi temin etmektir. Kalıba göre kesildikten sonra üzerine yerleştirildiği ve noodle demetini taşıyan bir konveyör ve noodle demetinin konveyör tarafından taşınmasıyla gövde kısmından geçtiği tünel tipi bir gövde kısmı içeren bir noodle şeritleri buharlama düzeneği kullanılarak bir noodle demeti buharlama yöntemi, kalıba göre kesilmiş noodle demeti konveyör (1) üzerinde taşınırken kalıba göre kesilmiş noodle demeti gövde kısmının (2) bir giriş bölümünden taşındığı, noodle demetine buhar beslemek suretiyle önceden belirlenen bir süre boyunca buharlama işleminin yapıldığı, buhar beslemesi olmaksızın noodle demeti buharlandığı ve ardından noodle demeti bir çıkış bölmesine taşındığı bir prosesi içermektedir ve bir noodle şeritleri buharlama düzeneği yukarıdaki yöntemi gerçekleştirmektedir.
TR2019/09943T 2012-02-20 2013-02-19 Noodle buharlama yöntemi̇ ve noodle buharlama düzeneği̇ TR201909943T4 (tr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP2012034134 2012-02-20

Publications (1)

Publication Number Publication Date
TR201909943T4 true TR201909943T4 (tr) 2019-07-22

Family

ID=49005714

Family Applications (1)

Application Number Title Priority Date Filing Date
TR2019/09943T TR201909943T4 (tr) 2012-02-20 2013-02-19 Noodle buharlama yöntemi̇ ve noodle buharlama düzeneği̇

Country Status (16)

Country Link
US (1) US10130204B2 (tr)
EP (1) EP2818054B1 (tr)
JP (1) JP5559444B2 (tr)
KR (1) KR101689449B1 (tr)
CN (1) CN104144614B (tr)
BR (1) BR112014020491B8 (tr)
HK (1) HK1201695A1 (tr)
HU (1) HUE045168T2 (tr)
IN (1) IN2014DN07537A (tr)
MX (1) MX2014009855A (tr)
PH (1) PH12014501882A1 (tr)
RU (1) RU2583067C2 (tr)
SG (1) SG11201404996RA (tr)
TR (1) TR201909943T4 (tr)
TW (1) TWI532438B (tr)
WO (1) WO2013125529A1 (tr)

Families Citing this family (16)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2015186468A (ja) * 2014-03-27 2015-10-29 日清食品ホールディングス株式会社 多段式過熱蒸気処理装置
KR102201830B1 (ko) * 2014-06-04 2021-01-11 니신 쇼쿠힌 홀딩스 가부시키가이샤 다단식 증자 장치
WO2015186156A1 (ja) * 2014-06-04 2015-12-10 日清食品ホールディングス株式会社 多段式蒸煮装置
TWI674870B (zh) * 2014-06-05 2019-10-21 日商日清食品控股股份有限公司 多層式蒸煮裝置
TWI626915B (zh) * 2014-06-05 2018-06-21 Nissin Foods Holdings Co Ltd Multi-layer cooking device
EP3167774A4 (en) * 2014-07-11 2018-03-07 Nichirei Foods Inc. Food heating device
KR101733857B1 (ko) * 2015-03-16 2017-05-08 씨제이제일제당 (주) 식품가공용 증숙시스템
CN104705361A (zh) * 2015-04-01 2015-06-17 河南阿凡提食品股份有限公司 挂面蒸面系统
CN110662464A (zh) * 2017-05-29 2020-01-07 日清食品控股株式会社 蒸煮装置
EP3641563B1 (en) * 2017-06-21 2020-09-30 Koninklijke Philips N.V. Apparatus and method for preparing a food puree
CN107897665A (zh) * 2017-11-15 2018-04-13 藤县萃香食品厂 一种蒸米饼机
KR102048048B1 (ko) * 2018-01-05 2019-11-22 주식회사 싱크로티이씨 감온기를 갖는 면류 증숙 장치
IT201800006441A1 (it) 2018-06-19 2019-12-19 Macchina per la cottura di prodotti alimentari
JP7411973B2 (ja) * 2018-12-20 2024-01-12 株式会社石野製作所 食品加熱装置
JP6687768B2 (ja) * 2019-01-08 2020-04-28 日清食品ホールディングス株式会社 多段式過熱蒸気処理装置
CN213663638U (zh) * 2020-10-23 2021-07-13 颜才彪 全自动的自助式肠粉机

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Also Published As

Publication number Publication date
JPWO2013125529A1 (ja) 2015-07-30
RU2014138016A (ru) 2016-04-10
SG11201404996RA (en) 2014-11-27
EP2818054B1 (en) 2019-06-19
BR112014020491B8 (pt) 2020-11-10
EP2818054A1 (en) 2014-12-31
KR101689449B1 (ko) 2016-12-23
HK1201695A1 (en) 2015-09-11
US10130204B2 (en) 2018-11-20
PH12014501882B1 (en) 2014-11-24
PH12014501882A1 (en) 2014-11-24
EP2818054A4 (en) 2015-10-21
CN104144614A (zh) 2014-11-12
WO2013125529A1 (ja) 2013-08-29
CN104144614B (zh) 2016-05-18
KR20140136448A (ko) 2014-11-28
BR112014020491B1 (pt) 2020-06-16
JP5559444B2 (ja) 2014-07-23
IN2014DN07537A (tr) 2015-04-24
MX2014009855A (es) 2015-03-19
TWI532438B (zh) 2016-05-11
RU2583067C2 (ru) 2016-05-10
TW201338711A (zh) 2013-10-01
US20150017299A1 (en) 2015-01-15
HUE045168T2 (hu) 2019-12-30

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