JPH0461615B2 - - Google Patents

Info

Publication number
JPH0461615B2
JPH0461615B2 JP60207763A JP20776385A JPH0461615B2 JP H0461615 B2 JPH0461615 B2 JP H0461615B2 JP 60207763 A JP60207763 A JP 60207763A JP 20776385 A JP20776385 A JP 20776385A JP H0461615 B2 JPH0461615 B2 JP H0461615B2
Authority
JP
Japan
Prior art keywords
soybeans
crushed
slurry
crushing
temperature
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
JP60207763A
Other languages
English (en)
Japanese (ja)
Other versions
JPS6269960A (ja
Inventor
Kyoshi Kitatsume
Koji Nakamura
Hiromichi Ochiai
Hisashi Nozaki
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Kibun KK
Original Assignee
Kibun KK
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kibun KK filed Critical Kibun KK
Priority to JP60207763A priority Critical patent/JPS6269960A/ja
Priority to CA000517882A priority patent/CA1299010C/en
Priority to FR868613112A priority patent/FR2587590B1/fr
Priority to DE19863631970 priority patent/DE3631970A1/de
Priority to GB8622603A priority patent/GB2180436B/en
Publication of JPS6269960A publication Critical patent/JPS6269960A/ja
Priority to US07/305,980 priority patent/US4885185A/en
Publication of JPH0461615B2 publication Critical patent/JPH0461615B2/ja
Granted legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C11/00—Milk substitutes, e.g. coffee whitener compositions
    • A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
    • A23C11/10—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins
    • A23C11/103—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins containing only proteins from pulses, oilseeds or nuts, e.g. nut milk
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/30—Removing undesirable substances, e.g. bitter substances
    • A23L11/31—Removing undesirable substances, e.g. bitter substances by heating without chemical treatment, e.g. steam treatment, cooking
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/60—Drinks from legumes, e.g. lupine drinks
    • A23L11/65—Soy drinks

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Agronomy & Crop Science (AREA)
  • Botany (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Beans For Foods Or Fodder (AREA)
  • Dairy Products (AREA)
JP60207763A 1985-09-21 1985-09-21 豆乳の製造法 Granted JPS6269960A (ja)

Priority Applications (6)

Application Number Priority Date Filing Date Title
JP60207763A JPS6269960A (ja) 1985-09-21 1985-09-21 豆乳の製造法
CA000517882A CA1299010C (en) 1985-09-21 1986-09-10 Method of preparing soybean milk
FR868613112A FR2587590B1 (fr) 1985-09-21 1986-09-19 Procede de preparation de lait de soja
DE19863631970 DE3631970A1 (de) 1985-09-21 1986-09-19 Verfahren zum herstellen von sojabohnenmilch
GB8622603A GB2180436B (en) 1985-09-21 1986-09-19 Method of preparing soybean milk
US07/305,980 US4885185A (en) 1985-09-21 1989-02-03 Method of making soybean milk

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP60207763A JPS6269960A (ja) 1985-09-21 1985-09-21 豆乳の製造法

Publications (2)

Publication Number Publication Date
JPS6269960A JPS6269960A (ja) 1987-03-31
JPH0461615B2 true JPH0461615B2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) 1992-10-01

Family

ID=16545140

Family Applications (1)

Application Number Title Priority Date Filing Date
JP60207763A Granted JPS6269960A (ja) 1985-09-21 1985-09-21 豆乳の製造法

Country Status (6)

Country Link
US (1) US4885185A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
JP (1) JPS6269960A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
CA (1) CA1299010C (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
DE (1) DE3631970A1 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
FR (1) FR2587590B1 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
GB (1) GB2180436B (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
SE508748C2 (sv) * 1992-01-23 1998-11-02 Tetra Laval Holdings & Finance Sätt att framställa och för distribution bereda en kalciumberikad sojadryck
RU2142712C1 (ru) * 1998-10-07 1999-12-20 ОАО "Незлобненский комбинат хлебопродуктов" Способ производства соевого молока
CA2368784A1 (en) * 1999-04-20 2000-10-26 William J. Banz Methods of treating clinical diseases with isoflavones
JP3486387B2 (ja) * 2000-03-03 2004-01-13 社団法人県央研究所 豆腐の製造方法
RU2174755C1 (ru) * 2000-05-11 2001-10-20 Общество с ограниченной ответственностью "Симплекс" Способ получения соевого кисломолочного продукта
US7989015B2 (en) 2007-01-11 2011-08-02 Kraft Foods Global Brands Llc Methods of forming heat stable soy milk concentrates
EP2052623A1 (de) * 2007-10-25 2009-04-29 Sojaland GmbH Verfahren und Anlage zur kontinuierlichen Herstellung von Lebensmitteln aus Hülsenfrüchten
WO2012028159A1 (en) 2010-08-31 2012-03-08 Syral Belgium Nv Wheat protein based vegetable milk composition
JP2016520323A (ja) * 2013-06-04 2016-07-14 コーニンクレッカ フィリップス エヌ ヴェＫｏｎｉｎｋｌｉｊｋｅ Ｐｈｉｌｉｐｓ Ｎ．Ｖ． 豆乳を製造するための方法及び装置
CN108784378A (zh) * 2017-04-26 2018-11-13 广东美的生活电器制造有限公司 豆浆机以及豆浆制备时的加热控制方法和装置

Family Cites Families (18)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3288614A (en) * 1964-11-02 1966-11-29 Pacific Union Ass Of Seventh D Process of producing milk from soy beans
US3399997A (en) * 1965-04-05 1968-09-03 George K. Okumura Process of producing soy milk from sprouted soybeans
US3386833A (en) * 1965-06-14 1968-06-04 George W. Johnson Simulated milk comprising soy bean flour, sesame seed flour and coconut meal
US3635728A (en) * 1968-03-26 1972-01-18 Us Agriculture Quick-cooking soybean products
US3639129A (en) * 1970-04-09 1972-02-01 Us Agriculture Production of vegetable protein beverage base
US3901978A (en) * 1972-08-21 1975-08-26 Univ Illinois Soybean beverage and process
US4000326A (en) * 1974-07-31 1976-12-28 Morinaga Milk Industry Co., Ltd. Method of manufacturing an aseptic soya bean curd
CH616059A5 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) * 1976-10-08 1980-03-14 Nestle Sa
US4369198A (en) * 1976-12-02 1983-01-18 Mitsubishi Chemical Industries Limited Method for extracting ingredients of oil-containing seeds
AU518706B2 (en) * 1977-10-25 1981-10-15 Paul Taylor Co. Inc. Preparing stable full fat oilseed extract
JPS5528633A (en) * 1978-08-22 1980-02-29 Seiko Instr & Electronics Ltd Crystal oscillation circuit unit
JPS5599168A (en) * 1979-01-23 1980-07-28 Kikkoman Corp Method of heating soybean milk
JPS5650817A (en) * 1979-09-29 1981-05-08 Kyokuto Kaihatsu Kogyo Co Ltd Drum-driving device for mixer truck
US4409256A (en) * 1981-03-13 1983-10-11 The Edlong Corporation Soymilk process
IN157027B (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) * 1982-04-30 1986-01-04 Coca Cola Co
JPS59205957A (ja) * 1983-05-10 1984-11-21 Meiji Milk Prod Co Ltd 豆乳の製造方法
JPS61146161A (ja) * 1984-12-21 1986-07-03 Kibun Kk 豆乳の製造方法
AU580645B2 (en) * 1984-12-21 1989-01-19 Kibun Company Limited Process of producing soy bean milk

Also Published As

Publication number Publication date
GB2180436A (en) 1987-04-01
JPS6269960A (ja) 1987-03-31
CA1299010C (en) 1992-04-21
DE3631970A1 (de) 1987-03-26
DE3631970C2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) 1993-07-01
US4885185A (en) 1989-12-05
GB8622603D0 (en) 1986-10-22
FR2587590A1 (fr) 1987-03-27
GB2180436B (en) 1990-02-14
FR2587590B1 (fr) 1990-11-30

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