JP5723275B2 - 甘味増進剤を含む組成物ならびにそれを作製する方法 - Google Patents
甘味増進剤を含む組成物ならびにそれを作製する方法 Download PDFInfo
- Publication number
- JP5723275B2 JP5723275B2 JP2011521325A JP2011521325A JP5723275B2 JP 5723275 B2 JP5723275 B2 JP 5723275B2 JP 2011521325 A JP2011521325 A JP 2011521325A JP 2011521325 A JP2011521325 A JP 2011521325A JP 5723275 B2 JP5723275 B2 JP 5723275B2
- Authority
- JP
- Japan
- Prior art keywords
- sweetener
- orally ingestible
- ingestible composition
- composition
- sweetness
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G4/00—Chewing gum
- A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
- A23C9/1307—Milk products or derivatives; Fruit or vegetable juices; Sugars, sugar alcohols, sweeteners; Oligosaccharides; Organic acids or salts thereof or acidifying agents; Flavours, dyes or pigments; Inert or aerosol gases; Carbonation methods
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
- A23C9/154—Milk preparations; Milk powder or milk powder preparations containing additives containing thickening substances, eggs or cereal preparations; Milk gels
- A23C9/1544—Non-acidified gels, e.g. custards, creams, desserts, puddings, shakes or foams, containing eggs or thickening or gelling agents other than sugar; Milk products containing natural or microbial polysaccharides, e.g. cellulose or cellulose derivatives; Milk products containing nutrient fibres
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
- A23C9/156—Flavoured milk preparations ; Addition of fruits, vegetables, sugars, sugar alcohols or sweeteners
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/56—Liquid products; Solid products in the form of powders, flakes or granules for making liquid products, e.g. for making chocolate milk, drinks and the products for their preparation, pastes for spreading or milk crumb
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
- A23L2/52—Adding ingredients
- A23L2/60—Sweeteners
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L21/00—Marmalades, jams, jellies or the like; Products from apiculture; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
- A23L27/31—Artificial sweetening agents containing amino acids, nucleotides, peptides or derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
- A23L7/122—Coated, filled, multilayered or hollow ready-to-eat cereals
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L9/00—Puddings; Cream substitutes; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/125—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives containing carbohydrate syrups; containing sugars; containing sugar alcohols; containing starch hydrolysates
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Inorganic Chemistry (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Microbiology (AREA)
- Dispersion Chemistry (AREA)
- Molecular Biology (AREA)
- Seasonings (AREA)
- Medicinal Preparation (AREA)
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US8522808P | 2008-07-31 | 2008-07-31 | |
| US61/085,228 | 2008-07-31 | ||
| PCT/US2009/052258 WO2010014813A2 (en) | 2008-07-31 | 2009-07-30 | Compositions comrpising sweetness enhancers and methods of making them |
Publications (3)
| Publication Number | Publication Date |
|---|---|
| JP2011529688A JP2011529688A (ja) | 2011-12-15 |
| JP2011529688A5 JP2011529688A5 (https=) | 2013-11-14 |
| JP5723275B2 true JP5723275B2 (ja) | 2015-05-27 |
Family
ID=41610958
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2011521325A Active JP5723275B2 (ja) | 2008-07-31 | 2009-07-30 | 甘味増進剤を含む組成物ならびにそれを作製する方法 |
Country Status (11)
| Country | Link |
|---|---|
| US (1) | US8609173B2 (https=) |
| EP (1) | EP2328426B1 (https=) |
| JP (1) | JP5723275B2 (https=) |
| CN (1) | CN102170797B (https=) |
| BR (1) | BRPI0916550B1 (https=) |
| CA (1) | CA2732098C (https=) |
| DK (1) | DK2328426T3 (https=) |
| ES (1) | ES2525551T3 (https=) |
| MX (1) | MX2011001155A (https=) |
| RU (1) | RU2511315C2 (https=) |
| WO (1) | WO2010014813A2 (https=) |
Families Citing this family (54)
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| US9603848B2 (en) | 2007-06-08 | 2017-03-28 | Senomyx, Inc. | Modulation of chemosensory receptors and ligands associated therewith |
| KR101577159B1 (ko) | 2008-07-31 | 2015-12-11 | 세노믹스, 인코포레이티드 | 단맛 향상제의 제조 방법 및 중간체 |
| CN102238954A (zh) | 2008-11-04 | 2011-11-09 | 肯塔基大学研究基金会 | 基于d-塔格糖的组合物以及用于预防和治疗动脉粥样硬化、代谢综合征及其症状的方法 |
| US8293299B2 (en) | 2009-09-11 | 2012-10-23 | Kraft Foods Global Brands Llc | Containers and methods for dispensing multiple doses of a concentrated liquid, and shelf stable Concentrated liquids |
| US10888099B2 (en) | 2009-11-12 | 2021-01-12 | Purecircle Sdn Bhd. | Granulation of a Stevia sweetener |
| EP2584915B1 (en) * | 2010-06-25 | 2015-08-12 | Firmenich SA | Ingredient delivery system |
| JP2013529925A (ja) * | 2010-06-29 | 2013-07-25 | フイルメニツヒ ソシエテ アノニム | 有効成分デリバリーシステム |
| WO2012021837A2 (en) | 2010-08-12 | 2012-02-16 | Senomyx, Inc. | Method of improving stability of sweet enhancer and composition containing stabilized sweet enhancer |
| US8563030B1 (en) * | 2011-08-22 | 2013-10-22 | Mallory Kievman | Singultus-stopping article and composition |
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| GB201202797D0 (en) * | 2012-02-20 | 2012-04-04 | Eminate Ltd | Sodium bicarbonate product |
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| EP2659789B1 (de) * | 2012-05-04 | 2019-05-01 | Symrise AG | Stoffgemische |
| US11013248B2 (en) | 2012-05-25 | 2021-05-25 | Kraft Foods Group Brands Llc | Shelf stable, concentrated, liquid flavorings and methods of preparing beverages with the concentrated liquid flavorings |
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| RU2673721C2 (ru) * | 2014-05-09 | 2018-11-29 | Фирмениш Са | Солюбилизация модулятора сладости и ароматизатора |
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| KR101716734B1 (ko) * | 2015-03-05 | 2017-03-15 | 씨제이제일제당(주) | 전자레인지 조리용 잼 믹스 조성물, 이를 이용한 잼 및 이의 제조 방법 |
| CN104839351A (zh) * | 2015-04-28 | 2015-08-19 | 三江侗族自治县仙池茶业有限公司 | 一种含甜叶菊糖苷天然抗氧化剂且具甜味的茶籽油 |
| CA2996661C (en) * | 2015-08-28 | 2024-06-04 | Avraham Baniel | Method for producing sweetener compositions and sweetener compositions |
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| AU2017246876B2 (en) * | 2016-04-06 | 2021-09-23 | The Coca-Cola Company | Sweetness and taste improvement of steviol glycoside or mogroside sweeteners |
| AU2017361090B2 (en) * | 2016-11-16 | 2022-06-16 | The Coca-Cola Company | Taste improvement for stevia sweetened beverages with miracle fruit |
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| US11076619B2 (en) | 2016-12-30 | 2021-08-03 | Red Bull Gmbh | Sweetening compositions |
| ES2967053T3 (es) * | 2016-12-30 | 2024-04-25 | Red Bull Gmbh | Composiciones edulcorantes |
| US10301275B2 (en) | 2017-03-17 | 2019-05-28 | Altria Client Services Llc | Sweet taste modulators |
| US11060124B2 (en) | 2017-05-03 | 2021-07-13 | Firmenich Incorporated | Methods for making high intensity sweeteners |
| CN110996920A (zh) | 2017-07-26 | 2020-04-10 | 太杰先软嚼有限责任公司 | 用于兽医应用的无淀粉软咀嚼物 |
| US11006659B2 (en) | 2017-09-26 | 2021-05-18 | King Saud University | Fortified date fruit product |
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| CN109007749B (zh) * | 2018-07-26 | 2022-04-01 | 武汉市华甜生物科技有限公司 | 用于调味酱中的含爱德万甜的复合甜味剂及其制备方法和应用 |
| JP7453210B2 (ja) | 2018-08-07 | 2024-03-19 | フィルメニッヒ インコーポレイテッド | 5-置換4-アミノ-1H-ベンゾ[c][1,2,6]チアジアジン2,2-ジオキシド並びにその配合物及び使用 |
| JP2022512931A (ja) | 2018-11-07 | 2022-02-07 | フィルメニッヒ インコーポレイテッド | 高甘味度甘味料の製造方法 |
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2009
- 2009-07-30 ES ES09803591.8T patent/ES2525551T3/es active Active
- 2009-07-30 DK DK09803591.8T patent/DK2328426T3/en active
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- 2009-07-30 WO PCT/US2009/052258 patent/WO2010014813A2/en not_active Ceased
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| Publication number | Publication date |
|---|---|
| WO2010014813A3 (en) | 2010-05-06 |
| BRPI0916550B1 (pt) | 2020-09-15 |
| MX2011001155A (es) | 2011-07-29 |
| EP2328426A2 (en) | 2011-06-08 |
| CN102170797A (zh) | 2011-08-31 |
| BRPI0916550A2 (pt) | 2019-04-09 |
| RU2011107248A (ru) | 2012-09-10 |
| DK2328426T3 (en) | 2014-12-08 |
| JP2011529688A (ja) | 2011-12-15 |
| CN102170797B (zh) | 2014-02-19 |
| ES2525551T3 (es) | 2014-12-26 |
| WO2010014813A2 (en) | 2010-02-04 |
| US20110195170A1 (en) | 2011-08-11 |
| HK1159428A1 (en) | 2012-08-03 |
| CA2732098A1 (en) | 2010-02-04 |
| CA2732098C (en) | 2016-11-22 |
| EP2328426A4 (en) | 2013-03-13 |
| RU2511315C2 (ru) | 2014-04-10 |
| US8609173B2 (en) | 2013-12-17 |
| EP2328426B1 (en) | 2014-10-01 |
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