MX369091B - Solubilizacion de modulador y sabor dulce. - Google Patents

Solubilizacion de modulador y sabor dulce.

Info

Publication number
MX369091B
MX369091B MX2016014080A MX2016014080A MX369091B MX 369091 B MX369091 B MX 369091B MX 2016014080 A MX2016014080 A MX 2016014080A MX 2016014080 A MX2016014080 A MX 2016014080A MX 369091 B MX369091 B MX 369091B
Authority
MX
Mexico
Prior art keywords
equal
weight
dioxido
methylbutan
piperidin
Prior art date
Application number
MX2016014080A
Other languages
English (en)
Other versions
MX2016014080A (es
Inventor
Beaussoubre Pascal
FIEBER Wolfgang
Original Assignee
Firmenich & Cie
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Firmenich & Cie filed Critical Firmenich & Cie
Publication of MX2016014080A publication Critical patent/MX2016014080A/es
Publication of MX369091B publication Critical patent/MX369091B/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A23L2/60—Sweeteners
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/38—Other non-alcoholic beverages
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/385—Concentrates of non-alcoholic beverages
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A23L2/56—Flavouring or bittering agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/204—Aromatic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/205—Heterocyclic compounds
    • A23L27/2056—Heterocyclic compounds having at least two different hetero atoms, at least one being a nitrogen atom
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/70—Fixation, conservation, or encapsulation of flavouring agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/88—Taste or flavour enhancing agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Seasonings (AREA)
  • Medicinal Preparation (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Plural Heterocyclic Compounds (AREA)
  • Non-Alcoholic Beverages (AREA)

Abstract

La presente invención se refiere a un método para elaborar una solución concentrada de (S) -1- (3- ( ( (4-amino-2,2-dioxido-1H-be nzo[c] [1,2,6] tiadiazin-5-il) oxi) metil) piperidin-1-il) -3-metilbutan-1-ona, o una sal o solvato de la misma, que comprende agregar a una solución acuosa: a) un polímero de grado alimenticio que es soluble en agua a o por arriba de 0.1% en peso a 20 °C a la solución acuosa; b) un edulcorante; y c) (S) -1- (3- ( ( (4-amino-2,2-dioxido-1H-benzo[c] [1,2,6] tiadiazin-5-il) oxi) metil) piperidin-1-il) -3-metilbutan-1-ona en donde la concentración de (S) -1- (3- ( ( (4-amino-2,2-dioxido-1H-benzo [c] [1,2,6] tiadiazin-5-il) oxi) metil) piperidin-1-il) -3-metilbutan-1-ona, o una sal o solvato de la misma, es mayor que o igual a 1 ppm, en peso del peso total de la solución, en 3 °C cuando el pH es menor que o igual a 4 o es mayor que o igual a 7 ppm, en peso del peso total de la solución, en 25 °C cuando el pH es menor que o igual a 4. Además, proporcionadas en la presente están soluciones y bebidas preparadas por los métodos.
MX2016014080A 2014-05-09 2015-04-22 Solubilizacion de modulador y sabor dulce. MX369091B (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US201461990849P 2014-05-09 2014-05-09
PCT/EP2015/058623 WO2015169582A1 (en) 2014-05-09 2015-04-22 Solubilization of a sweet modulator and flavor

Publications (2)

Publication Number Publication Date
MX2016014080A MX2016014080A (es) 2017-02-09
MX369091B true MX369091B (es) 2019-10-29

Family

ID=53005561

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2016014080A MX369091B (es) 2014-05-09 2015-04-22 Solubilizacion de modulador y sabor dulce.

Country Status (9)

Country Link
US (1) US20170188607A1 (es)
EP (1) EP3142498B1 (es)
JP (1) JP6479050B2 (es)
CN (1) CN106455642B (es)
AR (1) AR100352A1 (es)
IL (1) IL248811B (es)
MX (1) MX369091B (es)
RU (1) RU2673721C2 (es)
WO (1) WO2015169582A1 (es)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU2017246876B2 (en) * 2016-04-06 2021-09-23 The Coca-Cola Company Sweetness and taste improvement of steviol glycoside or mogroside sweeteners

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2005015158A2 (en) * 2003-08-06 2005-02-17 Senomyx Inc. T1r hetero-oligomeric taste receptors, cell lines that express said receptors, and taste compounds
US20100272859A1 (en) * 2007-08-28 2010-10-28 Pepsico, Inc. Delivery and controlled release of encapsulated water-insoluble flavorants
ES2525551T3 (es) * 2008-07-31 2014-12-26 Senomyx, Inc. Composiciones que comprenden potenciadores de dulzor y métodos de producirlas
US9000054B2 (en) * 2010-08-12 2015-04-07 Senomyx, Inc. Method of improving stability of sweet enhancer and composition containing stabilized sweet enhancer
AU2013299859B2 (en) * 2012-08-06 2017-06-15 Firmenich Incorporated Sweet flavor modifier
US9717267B2 (en) * 2013-03-14 2017-08-01 The Coca-Cola Company Beverages containing rare sugars

Also Published As

Publication number Publication date
AR100352A1 (es) 2016-09-28
US20170188607A1 (en) 2017-07-06
WO2015169582A1 (en) 2015-11-12
JP2017515477A (ja) 2017-06-15
MX2016014080A (es) 2017-02-09
RU2016148292A3 (es) 2018-09-17
CN106455642B (zh) 2021-03-02
RU2673721C2 (ru) 2018-11-29
EP3142498A1 (en) 2017-03-22
JP6479050B2 (ja) 2019-03-06
IL248811B (en) 2018-11-29
EP3142498B1 (en) 2018-06-20
RU2016148292A (ru) 2018-06-13
CN106455642A (zh) 2017-02-22
IL248811A0 (en) 2017-01-31

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