JP2017505129A5 - - Google Patents

Download PDF

Info

Publication number
JP2017505129A5
JP2017505129A5 JP2016550206A JP2016550206A JP2017505129A5 JP 2017505129 A5 JP2017505129 A5 JP 2017505129A5 JP 2016550206 A JP2016550206 A JP 2016550206A JP 2016550206 A JP2016550206 A JP 2016550206A JP 2017505129 A5 JP2017505129 A5 JP 2017505129A5
Authority
JP
Japan
Prior art keywords
seq
amylase
amino acid
sequence identity
pullulanase
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP2016550206A
Other languages
English (en)
Japanese (ja)
Other versions
JP2017505129A (ja
JP6591993B2 (ja
Filing date
Publication date
Application filed filed Critical
Priority claimed from PCT/EP2015/052545 external-priority patent/WO2015118123A1/en
Publication of JP2017505129A publication Critical patent/JP2017505129A/ja
Publication of JP2017505129A5 publication Critical patent/JP2017505129A5/ja
Application granted granted Critical
Publication of JP6591993B2 publication Critical patent/JP6591993B2/ja
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

JP2016550206A 2014-02-07 2015-02-06 グルコースシロップ生産用組成物 Active JP6591993B2 (ja)

Applications Claiming Priority (5)

Application Number Priority Date Filing Date Title
EP14154239.9 2014-02-07
EP14154239 2014-02-07
EP14195687.0 2014-12-01
EP14195687 2014-12-01
PCT/EP2015/052545 WO2015118123A1 (en) 2014-02-07 2015-02-06 Compositions for producing glucose syrups

Publications (3)

Publication Number Publication Date
JP2017505129A JP2017505129A (ja) 2017-02-16
JP2017505129A5 true JP2017505129A5 (enExample) 2018-03-15
JP6591993B2 JP6591993B2 (ja) 2019-10-16

Family

ID=52464388

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2016550206A Active JP6591993B2 (ja) 2014-02-07 2015-02-06 グルコースシロップ生産用組成物

Country Status (10)

Country Link
US (3) US10337041B2 (enExample)
EP (2) EP3712240B1 (enExample)
JP (1) JP6591993B2 (enExample)
CN (1) CN105960176A (enExample)
BR (1) BR112016018075B1 (enExample)
CA (1) CA2937818C (enExample)
HU (1) HUE064397T2 (enExample)
MX (1) MX385596B (enExample)
RU (2) RU2019134734A (enExample)
WO (1) WO2015118123A1 (enExample)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR3091703B1 (fr) 2019-01-11 2021-02-12 Fermentalg Procédé d’extraction de phycocyanines
FR3091640B1 (fr) 2019-01-11 2021-06-11 Fermentalg Procédé de purification de phycocyanines
FR3092586A1 (fr) 2019-02-08 2020-08-14 Fermentalg Procédé optimisé d’exploitation industrielle d’algues rouges unicellulaires
US20250311734A1 (en) 2022-05-14 2025-10-09 Novozymes A/S Compositions and Methods for Preventing, Treating, Suppressing and/or Eliminatting Phytopathogenic Infestations and Infections

Family Cites Families (46)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5534046A (en) 1978-09-01 1980-03-10 Cpc International Inc Novel glucoamyrase having excellent heat resistance and production
US4335208A (en) 1980-03-11 1982-06-15 Novo Industri A/S Saccharification of starch hydrolysates
NO840200L (no) 1983-01-28 1984-07-30 Cefus Corp Glukoamylase cdna.
US4587215A (en) 1984-06-25 1986-05-06 Uop Inc. Highly thermostable amyloglucosidase
JPS62126989A (ja) 1985-11-26 1987-06-09 Godo Shiyusei Kk コルテイシウム属担子菌の生産する酵素を用いた澱粉質の無蒸煮糖化法
JP2703598B2 (ja) 1987-09-04 1998-01-26 ノボ―ノルディスク アクティーゼルスカブ アスペルギルス菌中でのタンパク質生産物の生産方法およびアスペルギルス菌中で使用するためのプロモーター
US5162210A (en) 1990-06-29 1992-11-10 Iowa State University Research Foundation Process for enzymatic hydrolysis of starch to glucose
ATE183236T1 (de) 1992-12-28 1999-08-15 Genencor Int Pullulanase, mikroorganismen die sie produzieren, verfahren zur herstellung und ihre anwendung
JP4047379B2 (ja) 1995-02-03 2008-02-13 ノボザイムス アクティーゼルスカブ 予め決められた性質を有するα−アミラーゼ変異体のデザイン方法
EP0904360B1 (en) 1996-04-30 2013-07-31 Novozymes A/S alpha-AMYLASE MUTANTS
JP2000515377A (ja) * 1996-07-24 2000-11-21 アイオワ ステイト ユニヴァーシティ リサーチ ファウンデーション インコーポレイテッド pH最適値、基質特異性及び熱安定性を増大するためのグルコアミラーゼのタンパク質操作
AR014402A1 (es) 1997-11-26 2001-02-28 Novozymes As Glucoamilasa termoestable proceso para convertir almidon o almidon parcialmente hidrolizado en un jarabe que contiene dextrosa
KR100764528B1 (ko) 1998-07-15 2007-10-09 노보자임스 에이/에스 글루코아밀라제 변이체
AU5805700A (en) 1999-07-09 2001-01-30 Novozymes A/S Glucoamylase variant
EP1335982A2 (en) 2000-11-10 2003-08-20 Novozymes A/S Secondary liquefaction of starch in ethanol production
ES2278210T3 (es) 2002-12-17 2007-08-01 Novozymes A/S Alfa-amilasas termoestables.
JP2007526748A (ja) 2003-06-25 2007-09-20 ノボザイムス アクティーゼルスカブ 澱粉加工用酵素
ES2517245T3 (es) 2003-06-25 2014-11-03 Novozymes A/S Enzimas para el tratamiento de almidón
US7618795B2 (en) * 2003-06-25 2009-11-17 Novozymes A/S Starch process
CN1954072A (zh) * 2004-03-08 2007-04-25 辛根塔参与股份公司 自加工的植物和植物部分
CA2566252A1 (en) 2004-05-13 2005-12-01 Novozymes North America, Inc. A process of producing a fermentation product
ES2370768T3 (es) 2004-11-30 2011-12-22 Genencor International, Inc. Glucoamilasa de trichoderma reesei y homólogos de la misma.
ES2543131T3 (es) 2004-12-22 2015-08-14 Novozymes North America, Inc. Enzimas para tratamiento de almidón
WO2007144393A1 (en) * 2006-06-15 2007-12-21 Novozymes, Inc. Mashing process
MX2009003472A (es) 2006-10-10 2009-06-02 Danisco Us Inc Genencor Div Variantes de glucoamilasa con propiedades alteradas.
CN101049133B (zh) 2007-04-26 2011-07-06 华南理工大学 小麦b淀粉多酶法制取发酵用含氮糖浆的方法
PL2481796T3 (pl) 2007-10-09 2014-11-28 Danisco Us Inc Odmiany glukoamylazy
WO2009074650A2 (en) * 2007-12-12 2009-06-18 Novozymes A/S Brewing process
MX2010006016A (es) 2007-12-12 2010-07-01 Novozymes As Proceso de empastado de malta.
JP5827227B2 (ja) 2009-08-19 2015-12-02 デュポン ニュートリション バイオサイエンシーズ エーピーエスDuPont Nutrition Biosciences ApS グルコアミラーゼの変異体
WO2011022465A1 (en) 2009-08-19 2011-02-24 Danisco Us Inc. Combinatorial variants of glucoamylase with improved specific activity and/or thermostability
ES2534098T3 (es) 2009-11-30 2015-04-17 Novozymes A/S Polipéptidos que tienen actividad de glucoamilasa y polinucleótidos que codifican los mismos
CN104169417B (zh) * 2009-12-01 2020-05-08 诺维信公司 具有葡糖淀粉酶活性的多肽及其编码多核苷酸
WO2011127802A1 (en) 2010-04-14 2011-10-20 Novozymes A/S Polypeptides having glucoamylase activity and polynucleotides encoding same
WO2012064351A1 (en) 2010-11-08 2012-05-18 Novozymes A/S Polypeptides having glucoamylase activity and polynucleotides encoding same
KR101188113B1 (ko) 2010-12-23 2012-10-05 대상 주식회사 유동성이 향상된 쌀엿 제조방법
JP5928089B2 (ja) 2011-04-04 2016-06-01 国立大学法人弘前大学 イソマルターゼ
WO2013036526A1 (en) 2011-09-06 2013-03-14 Novozymes A/S Glucoamylase variants and polynucleotides encoding same
IN2014CN03467A (enExample) * 2011-10-11 2015-10-16 Novozymes North America Inc
FR2989892B1 (fr) 2012-04-26 2014-05-16 Oreal Composition cosmetique comprenant un oligosaccharide phosphoryle et un polysaccharide
MX2015002099A (es) * 2012-08-22 2015-05-11 Dupont Nutrition Biosci Aps Variantes que tienen actividad glucoamilasa.
CN121380029A (zh) * 2013-04-30 2026-01-23 诺维信公司 葡糖淀粉酶变体和编码它们的多核苷酸
CA2918685C (en) * 2013-08-30 2024-01-02 Novozymes A/S Enzyme composition and uses thereof
US10030237B2 (en) * 2014-01-22 2018-07-24 Novozymes A/S Pullulanase variants and polynucleotides encoding same
CN106795505A (zh) * 2014-10-23 2017-05-31 诺维信公司 葡糖淀粉酶变体和编码它们的多核苷酸
BR112017011275A2 (pt) * 2014-12-01 2018-04-03 Novozymes A/S composição, e, processo para a produção de xarope de glicose.

Similar Documents

Publication Publication Date Title
JP7011393B2 (ja) アルファ-グルコシダーゼ酵素を用いた二糖およびオリゴ糖の酵素性加水分解
ES2569033T3 (es) Procesos para producir productos de fermentación
JP2016500267A5 (enExample)
WO2009149283A8 (en) Saccharification enzyme composition and method of saccharification thereof
Duan et al. Enhancing the secretion efficiency and thermostability of a Bacillus deramificans pullulanase mutant (D437H/D503Y) by N-terminal domain truncation
MX360447B (es) Generacion enzimatica de oligosacaridos a partir de cereales o bi-corrientes de cereal.
AR069167A1 (es) Variantes de alfa- amilasa de bacillus licheniformis con termoestabilidad aumentada y/o dependencia de calcio disminuida
CN102712915B (zh) 具有改良比活和/或热稳定性的葡糖淀粉酶的组合变体
MX348696B (es) Procesos para la produccion de productos de fermentacion.
Zheng et al. Engineering Trichoderma reesei for hyperproduction of cellulases on glucose to efficiently saccharify pretreated corncobs
AR051864A1 (es) Enzimas para el procesamiento de almidon
JP2010517573A (ja) アルファ‐アミラーゼを有するフィターゼを用いるデンプン加水分解
CN107299123A (zh) 葡糖淀粉酶的变体
MX350760B (es) Alfa-amilasas variantes de bacillus subtilis y metodos de uso de las mismas.
RU2015118278A (ru) Способ получения пивного сусла
MX2012001243A (es) Combinacion de alfa-amilasa para procesamiento de almidon y metodo de uso de la misma.
AR082517A1 (es) Produccion de isomaltooligosacaridos y sus usos
RU2013150787A (ru) Способ получения пивного сусла
CN102978258A (zh) 应用嗜糖假单胞菌g4-淀粉酶和其变体获得乙醇的无葡糖淀粉酶的方法
Yu et al. Characterization of an organic solvent‐tolerant thermostable glucoamylase from a halophilic isolate, H alolactibacillus sp. SK 71 and its application in raw starch hydrolysis for bioethanol production
RU2019134734A (ru) Композиции для получения глюкозных сиропов
Li et al. Preparation of linear maltodextrins using a hyperthermophilic amylopullulanase with cyclodextrin-and starch-hydrolysing activities
CN114729388A (zh) 用于获得燕麦基产品的方法
CN103146783B (zh) 一种淀粉质原料的预处理方法
RU2020111041A (ru) Варианты альфа-амилаз