GB1466479A - Treatment of edible seeds and foodstuff prepared therefrom - Google Patents

Treatment of edible seeds and foodstuff prepared therefrom

Info

Publication number
GB1466479A
GB1466479A GB2792275A GB2792275A GB1466479A GB 1466479 A GB1466479 A GB 1466479A GB 2792275 A GB2792275 A GB 2792275A GB 2792275 A GB2792275 A GB 2792275A GB 1466479 A GB1466479 A GB 1466479A
Authority
GB
United Kingdom
Prior art keywords
treatment
prepared therefrom
edible seeds
foodstuff prepared
seeds
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB2792275A
Other languages
English (en)
Inventor
Victor M Dr Lewis
David A Lewis
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Publication of GB1466479A publication Critical patent/GB1466479A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/22—Working-up of proteins for foodstuffs by texturising
    • A23J3/225—Texturised simulated foods with high protein content
    • A23J3/227—Meat-like textured foods
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/01—Pulses or legumes in form of whole pieces or fragments thereof, without mashing or comminuting
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/101—Addition of antibiotics, vitamins, amino-acids, or minerals
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/143—Cereal granules or flakes to be cooked and eaten hot, e.g. oatmeal; Reformed rice products
    • A23L7/148—Cereal granules or flakes to be cooked and eaten hot, e.g. oatmeal; Reformed rice products made from wholegrain or grain pieces without preparation of meal or dough
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/196—Products in which the original granular shape is maintained, e.g. parboiled rice
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/197—Treatment of whole grains not provided for in groups A23L7/117 - A23L7/196

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Botany (AREA)
  • Agronomy & Crop Science (AREA)
  • Molecular Biology (AREA)
  • Biochemistry (AREA)
  • Cereal-Derived Products (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Beans For Foods Or Fodder (AREA)
  • Grain Derivatives (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
GB2792275A 1974-07-17 1975-07-02 Treatment of edible seeds and foodstuff prepared therefrom Expired GB1466479A (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
AUPB822574 1974-07-17
AUPB822674 1974-07-17

Publications (1)

Publication Number Publication Date
GB1466479A true GB1466479A (en) 1977-03-09

Family

ID=25642063

Family Applications (1)

Application Number Title Priority Date Filing Date
GB2792275A Expired GB1466479A (en) 1974-07-17 1975-07-02 Treatment of edible seeds and foodstuff prepared therefrom

Country Status (16)

Country Link
JP (1) JPS5758907B2 (nl)
AT (1) AT351911B (nl)
BE (1) BE831284A (nl)
CA (1) CA1072811A (nl)
CH (1) CH626786A5 (nl)
DE (1) DE2530297C2 (nl)
ES (1) ES439554A1 (nl)
GB (1) GB1466479A (nl)
IE (1) IE42081B1 (nl)
IL (1) IL47638A (nl)
LU (1) LU72980A1 (nl)
MY (1) MY8100080A (nl)
NL (1) NL181619C (nl)
NO (1) NO143011C (nl)
SE (1) SE441491B (nl)
TR (1) TR19137A (nl)

Cited By (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4447460A (en) * 1979-07-11 1984-05-08 Lewis Victor M Processed vegetables
US5445841A (en) * 1992-06-19 1995-08-29 Food Sciences, Inc. Method for the extraction of oils from grain materials and grain-based food products
US5620728A (en) * 1993-02-01 1997-04-15 Food Sciences, Inc. Method and apparatus for the extraction of oils from grain materials and grain-based food products
EP1061818A1 (en) * 1998-01-21 2000-12-27 Byron Australia Pty Ltd. Imbibant grains for bakery and other uses
FR2816172A1 (fr) * 2000-11-07 2002-05-10 Doveurope Sa Procede de preparation d'une graine a base d'amidon en vue de son inclusion dans un produit alimentaire
ITVR20100164A1 (it) * 2010-08-05 2012-02-06 Mr Bio Food S R L Prodotto alimentare comprendente un ingrediente di base comprendente semi di cereali
ITCT20130008A1 (it) * 2013-04-12 2014-10-13 Giuseppe Masciaro Procedimento dicolorazione,confezionamento e impiego di chicchi di cereali,legumi ed altri sementi
WO2018033774A1 (en) * 2016-08-17 2018-02-22 Gunawardana Manju S Raw grain fortification system and process

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE102008010198B3 (de) 2008-02-20 2009-06-04 Gebrüder Neeb GmbH & Co. KG Verfahren zur Herstellung einer Gewürzzubereitung sowie Verwendung der Gewürzzubereitung
JP6284718B2 (ja) * 2013-08-20 2018-02-28 株式会社谷食糧 即席ソバ米の製造方法
JP2015149953A (ja) * 2014-02-17 2015-08-24 株式会社谷食糧 即席ソバ米とその製造方法

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE1068098B (de) * 1959-10-29 Stuttgart Ark. Ataullah Khan Ozai-Durrani (V. St. A.) Verfahren zur Herstellung von schnell kochbarem Reis
US3294549A (en) * 1965-02-12 1966-12-27 Henry L E Vix Partially-defatted nut meats and process
JPS4840956A (nl) * 1971-10-04 1973-06-15

Cited By (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4447460A (en) * 1979-07-11 1984-05-08 Lewis Victor M Processed vegetables
US4683141A (en) * 1979-07-11 1987-07-28 Byron Agricultural Company, Pty, Limited Dehydrated vegetables
US5445841A (en) * 1992-06-19 1995-08-29 Food Sciences, Inc. Method for the extraction of oils from grain materials and grain-based food products
US5620728A (en) * 1993-02-01 1997-04-15 Food Sciences, Inc. Method and apparatus for the extraction of oils from grain materials and grain-based food products
EP1061818A1 (en) * 1998-01-21 2000-12-27 Byron Australia Pty Ltd. Imbibant grains for bakery and other uses
EP1061818A4 (en) * 1998-01-21 2002-10-09 Byron Australia Pty Ltd BEANS EASILY COATED FOR BAKERY AND OTHER JOBS
WO2002037974A1 (fr) * 2000-11-07 2002-05-16 Mars Incorporated Procede de preparation d'une graine a base d'amidon en vue de son inclusion dans un produit alimentaire
FR2816172A1 (fr) * 2000-11-07 2002-05-10 Doveurope Sa Procede de preparation d'une graine a base d'amidon en vue de son inclusion dans un produit alimentaire
ITVR20100164A1 (it) * 2010-08-05 2012-02-06 Mr Bio Food S R L Prodotto alimentare comprendente un ingrediente di base comprendente semi di cereali
WO2012017308A1 (en) * 2010-08-05 2012-02-09 Mister Bio Food S.R.L. Food product comprising a base ingredient comprising cereal seeds
EP3210479A1 (en) * 2010-08-05 2017-08-30 Mister Bio Food S.r.l. Food product comprising a base ingredient comprising cereal seeds
ITCT20130008A1 (it) * 2013-04-12 2014-10-13 Giuseppe Masciaro Procedimento dicolorazione,confezionamento e impiego di chicchi di cereali,legumi ed altri sementi
WO2018033774A1 (en) * 2016-08-17 2018-02-22 Gunawardana Manju S Raw grain fortification system and process

Also Published As

Publication number Publication date
SE7507520L (sv) 1976-01-19
IE42081B1 (en) 1980-06-04
SE441491B (sv) 1985-10-14
JPS5138448A (nl) 1976-03-31
NO752517L (no) 1976-01-20
CH626786A5 (en) 1981-12-15
MY8100080A (en) 1981-12-31
IE42081L (en) 1976-01-17
ATA554375A (de) 1979-01-15
AT351911B (de) 1979-08-27
TR19137A (tr) 1978-05-31
IL47638A0 (en) 1975-10-15
LU72980A1 (nl) 1976-02-04
DE2530297A1 (de) 1976-01-29
DE2530297C2 (de) 1982-06-16
ES439554A1 (es) 1977-06-01
NO143011B (no) 1980-08-25
CA1072811A (en) 1980-03-04
NO143011C (no) 1980-12-10
NL7508419A (nl) 1976-01-20
JPS5758907B2 (nl) 1982-12-11
BE831284A (fr) 1975-11-03
NL181619C (nl) 1987-10-01
IL47638A (en) 1978-06-15

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Legal Events

Date Code Title Description
PS Patent sealed [section 19, patents act 1949]
732 Registration of transactions, instruments or events in the register (sect. 32/1977)
PCNP Patent ceased through non-payment of renewal fee

Effective date: 19920702