FR2173678A1 - Readily-digestible starch products - from vegetable starch flours - Google Patents

Readily-digestible starch products - from vegetable starch flours

Info

Publication number
FR2173678A1
FR2173678A1 FR7205117A FR7205117A FR2173678A1 FR 2173678 A1 FR2173678 A1 FR 2173678A1 FR 7205117 A FR7205117 A FR 7205117A FR 7205117 A FR7205117 A FR 7205117A FR 2173678 A1 FR2173678 A1 FR 2173678A1
Authority
FR
France
Prior art keywords
starch
readily
vegetable
flours
products
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
FR7205117A
Other languages
French (fr)
Other versions
FR2173678B1 (en
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
PLET DESIRE FR
Original Assignee
PLET DESIRE FR
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by PLET DESIRE FR filed Critical PLET DESIRE FR
Priority to FR7205117A priority Critical patent/FR2173678A1/en
Priority to DE2304305A priority patent/DE2304305A1/en
Priority to NL7301740A priority patent/NL7301740A/xx
Publication of FR2173678A1 publication Critical patent/FR2173678A1/en
Application granted granted Critical
Publication of FR2173678B1 publication Critical patent/FR2173678B1/fr
Granted legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K10/00—Animal feeding-stuffs
    • A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/212—Starch; Modified starch; Starch derivatives, e.g. esters or ethers

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Biotechnology (AREA)
  • Nutrition Science (AREA)
  • Dispersion Chemistry (AREA)
  • Botany (AREA)
  • Molecular Biology (AREA)
  • Mycology (AREA)
  • Physiology (AREA)
  • Animal Husbandry (AREA)
  • Zoology (AREA)
  • Fodder In General (AREA)

Abstract

Readily digestible starch contg. foodstuff- and feedstuff additives that are free from undesirable chemicals are produced by (a) swelling a paste of vegetable starch flour and an aqs. liquid (e.g. water, milk, or liquid milk products) by brief heating at 60-85 degrees C, (b) liquidizing in a homogenizer until starch grains can no longer be detected under the microscope, and (c) pulverizing in a vacuum-drying tower to give a dry powder product.
FR7205117A 1972-02-16 1972-02-16 Readily-digestible starch products - from vegetable starch flours Granted FR2173678A1 (en)

Priority Applications (3)

Application Number Priority Date Filing Date Title
FR7205117A FR2173678A1 (en) 1972-02-16 1972-02-16 Readily-digestible starch products - from vegetable starch flours
DE2304305A DE2304305A1 (en) 1972-02-16 1973-01-30 PROCESS FOR PRODUCING Easily DIGESTIVE STARCH INGREDIENTS FOR FEED AND FOOD
NL7301740A NL7301740A (en) 1972-02-16 1973-02-07

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR7205117A FR2173678A1 (en) 1972-02-16 1972-02-16 Readily-digestible starch products - from vegetable starch flours

Publications (2)

Publication Number Publication Date
FR2173678A1 true FR2173678A1 (en) 1973-10-12
FR2173678B1 FR2173678B1 (en) 1982-06-04

Family

ID=9093561

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7205117A Granted FR2173678A1 (en) 1972-02-16 1972-02-16 Readily-digestible starch products - from vegetable starch flours

Country Status (3)

Country Link
DE (1) DE2304305A1 (en)
FR (1) FR2173678A1 (en)
NL (1) NL7301740A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1256347A1 (en) * 2001-05-10 2002-11-13 Swiss Caps Rechte und Lizenzen AG Use of starch for the preparation of an agent for therapeutic treatment

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE19757151A1 (en) * 1997-12-20 1999-06-24 A & S Lebensmittel Technologie Process for the production of spring flour
FI991008A0 (en) * 1999-05-03 1999-05-03 Bioferme Oy Fiber-rich grain emulsion and process for its preparation

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1256347A1 (en) * 2001-05-10 2002-11-13 Swiss Caps Rechte und Lizenzen AG Use of starch for the preparation of an agent for therapeutic treatment

Also Published As

Publication number Publication date
NL7301740A (en) 1973-08-20
DE2304305A1 (en) 1973-08-23
FR2173678B1 (en) 1982-06-04

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Legal Events

Date Code Title Description
ST Notification of lapse