CN102048186B - 一种夹心狮子头及其制作方法 - Google Patents
一种夹心狮子头及其制作方法 Download PDFInfo
- Publication number
- CN102048186B CN102048186B CN2009100662913A CN200910066291A CN102048186B CN 102048186 B CN102048186 B CN 102048186B CN 2009100662913 A CN2009100662913 A CN 2009100662913A CN 200910066291 A CN200910066291 A CN 200910066291A CN 102048186 B CN102048186 B CN 102048186B
- Authority
- CN
- China
- Prior art keywords
- large meatball
- sandwich
- frozen
- chicken
- water
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 238000000034 method Methods 0.000 title claims description 10
- 241000287828 Gallus gallus Species 0.000 claims abstract description 22
- 239000002994 raw material Substances 0.000 claims abstract description 19
- 235000015277 pork Nutrition 0.000 claims abstract description 11
- CAXNYFPECZCGFK-UHFFFAOYSA-N 2-phenyl-2-pyridin-2-ylacetonitrile Chemical compound C=1C=CC=NC=1C(C#N)C1=CC=CC=C1 CAXNYFPECZCGFK-UHFFFAOYSA-N 0.000 claims abstract description 9
- 240000002853 Nelumbo nucifera Species 0.000 claims abstract description 9
- 235000006508 Nelumbo nucifera Nutrition 0.000 claims abstract description 9
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims abstract description 9
- 241000286209 Phasianidae Species 0.000 claims abstract description 7
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 32
- 239000000463 material Substances 0.000 claims description 20
- 238000003756 stirring Methods 0.000 claims description 16
- 238000001816 cooling Methods 0.000 claims description 14
- 238000005303 weighing Methods 0.000 claims description 14
- 210000000988 bone and bone Anatomy 0.000 claims description 11
- 235000014347 soups Nutrition 0.000 claims description 11
- 238000002360 preparation method Methods 0.000 claims description 10
- 244000291564 Allium cepa Species 0.000 claims description 8
- 235000010167 Allium cepa var aggregatum Nutrition 0.000 claims description 8
- 229920002261 Corn starch Polymers 0.000 claims description 8
- 229910019142 PO4 Inorganic materials 0.000 claims description 8
- 240000008042 Zea mays Species 0.000 claims description 8
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims description 8
- 235000006886 Zingiber officinale Nutrition 0.000 claims description 8
- 238000009835 boiling Methods 0.000 claims description 8
- 239000002131 composite material Substances 0.000 claims description 8
- 150000001875 compounds Chemical class 0.000 claims description 8
- 235000005822 corn Nutrition 0.000 claims description 8
- 239000008120 corn starch Substances 0.000 claims description 8
- 229940099112 cornstarch Drugs 0.000 claims description 8
- 239000000796 flavoring agent Substances 0.000 claims description 8
- 235000019634 flavors Nutrition 0.000 claims description 8
- 235000008397 ginger Nutrition 0.000 claims description 8
- 238000002156 mixing Methods 0.000 claims description 8
- LPUQAYUQRXPFSQ-DFWYDOINSA-M monosodium L-glutamate Chemical compound [Na+].[O-]C(=O)[C@@H](N)CCC(O)=O LPUQAYUQRXPFSQ-DFWYDOINSA-M 0.000 claims description 8
- 235000013923 monosodium glutamate Nutrition 0.000 claims description 8
- 239000004223 monosodium glutamate Substances 0.000 claims description 8
- 238000000465 moulding Methods 0.000 claims description 8
- 238000012856 packing Methods 0.000 claims description 8
- NBIIXXVUZAFLBC-UHFFFAOYSA-K phosphate Chemical compound [O-]P([O-])([O-])=O NBIIXXVUZAFLBC-UHFFFAOYSA-K 0.000 claims description 8
- 239000010452 phosphate Substances 0.000 claims description 8
- 150000003839 salts Chemical class 0.000 claims description 8
- 239000000843 powder Substances 0.000 claims description 5
- 239000000203 mixture Substances 0.000 claims description 4
- 244000273928 Zingiber officinale Species 0.000 claims 1
- 235000013330 chicken meat Nutrition 0.000 abstract 2
- 235000013601 eggs Nutrition 0.000 abstract 2
- 241000272525 Anas platyrhynchos Species 0.000 abstract 1
- 102000002322 Egg Proteins Human genes 0.000 abstract 1
- 108010000912 Egg Proteins Proteins 0.000 abstract 1
- 241000482268 Zea mays subsp. mays Species 0.000 abstract 1
- 210000001015 abdomen Anatomy 0.000 abstract 1
- 235000013345 egg yolk Nutrition 0.000 abstract 1
- 210000002969 egg yolk Anatomy 0.000 abstract 1
- 239000005457 ice water Substances 0.000 abstract 1
- 235000015097 nutrients Nutrition 0.000 abstract 1
- 241000234314 Zingiber Species 0.000 description 7
- 235000016709 nutrition Nutrition 0.000 description 3
- 230000035764 nutrition Effects 0.000 description 3
- 235000013372 meat Nutrition 0.000 description 2
- 244000294611 Punica granatum Species 0.000 description 1
- 235000014360 Punica granatum Nutrition 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 235000020997 lean meat Nutrition 0.000 description 1
- 235000008935 nutritious Nutrition 0.000 description 1
- 230000035807 sensation Effects 0.000 description 1
- 235000019615 sensations Nutrition 0.000 description 1
Landscapes
- Meat, Egg Or Seafood Products (AREA)
- Seeds, Soups, And Other Foods (AREA)
Abstract
Description
Claims (5)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2009100662913A CN102048186B (zh) | 2009-10-28 | 2009-10-28 | 一种夹心狮子头及其制作方法 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2009100662913A CN102048186B (zh) | 2009-10-28 | 2009-10-28 | 一种夹心狮子头及其制作方法 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN102048186A CN102048186A (zh) | 2011-05-11 |
| CN102048186B true CN102048186B (zh) | 2012-06-06 |
Family
ID=43953254
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2009100662913A Expired - Fee Related CN102048186B (zh) | 2009-10-28 | 2009-10-28 | 一种夹心狮子头及其制作方法 |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN102048186B (zh) |
Families Citing this family (11)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102293413B (zh) * | 2011-09-19 | 2013-01-30 | 河南省淇县永达食业有限公司 | 一种夹心鸡肉的制作方法 |
| CN102488248A (zh) * | 2011-12-28 | 2012-06-13 | 苏州市吴中区甪直喜福瑞食品厂 | 一种速冻蟹粉狮子头的制作方法 |
| CN103689032A (zh) * | 2012-09-28 | 2014-04-02 | 江琴 | 狮子头的制作方法 |
| CN103858951A (zh) * | 2012-12-11 | 2014-06-18 | 张玉庆 | 一种咸蛋黄蟹黄狮子头及其加工工艺 |
| CN103190641A (zh) * | 2013-04-10 | 2013-07-10 | 昌文俊 | 狮子头的一种加工方法 |
| CN104643126B (zh) * | 2013-11-15 | 2018-03-23 | 海欣食品股份有限公司 | 一种撒尿肉丸及其制备方法 |
| CN105029482A (zh) * | 2015-07-15 | 2015-11-11 | 吉林卓越实业股份有限公司 | 什锦狮子头及其生产工艺 |
| CN105410701A (zh) * | 2015-11-24 | 2016-03-23 | 孙菁 | 一种油炸卤蛋夹心牛肉丸子及其制作方法 |
| CN105815802A (zh) * | 2016-03-29 | 2016-08-03 | 河南省淇县永达食业有限公司 | 一种紫薯香芋夹心鸡肉丸及其制作方法 |
| CN106616579A (zh) * | 2016-09-27 | 2017-05-10 | 青岛海之源智能技术有限公司 | 一种夹心蔬菜肉丸及其制备方法 |
| CN107319369A (zh) * | 2017-07-15 | 2017-11-07 | 诸城市东方食品有限公司 | 一种鸡肉鹌鹑蛋堡及其制作方法 |
Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1539332A (zh) * | 2003-10-31 | 2004-10-27 | 王同云 | 用鱼肉、羊肉制成的肉馅食品 |
| CN1547939A (zh) * | 2003-05-13 | 2004-11-24 | 河南莲花集团技术开发公司 | 用谷朊粉制作狮子头的方法 |
-
2009
- 2009-10-28 CN CN2009100662913A patent/CN102048186B/zh not_active Expired - Fee Related
Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1547939A (zh) * | 2003-05-13 | 2004-11-24 | 河南莲花集团技术开发公司 | 用谷朊粉制作狮子头的方法 |
| CN1539332A (zh) * | 2003-10-31 | 2004-10-27 | 王同云 | 用鱼肉、羊肉制成的肉馅食品 |
Non-Patent Citations (3)
| Title |
|---|
| 李森等.速冻狮子头加工工艺.《肉类研究》.2005,(第8期),19-20. * |
| 林传和.五种不同风味的狮子头.《烹调知识》.1998,(第3期),16-17. * |
| 王云.红烧狮子头.《中老年保健》.2005,(第12期),26. * |
Also Published As
| Publication number | Publication date |
|---|---|
| CN102048186A (zh) | 2011-05-11 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN102048186B (zh) | 一种夹心狮子头及其制作方法 | |
| CN102406188B (zh) | 一种蔬菜谷物与鱼糜复合的鱼糜食品及其加工方法 | |
| CN101884414B (zh) | 一种灌汤鱼丸及其制作方法 | |
| CN102423089B (zh) | 一种包心鳗鱼丸及其制备方法 | |
| CN103005518B (zh) | 一种新型鱼皮肉燕饺及其制备方法 | |
| CN102726750A (zh) | 一种早餐肠及其生产方法 | |
| CN102599535A (zh) | 一种风味鸡肉丸及其制备方法 | |
| CN106690127A (zh) | 南瓜鱼丸及其制备方法 | |
| CN101152012A (zh) | 一种复合营养鱼制品 | |
| CN101756264B (zh) | 彰德府营养狮子头 | |
| CN102835441B (zh) | 一种水煮麻花及其制备方法 | |
| CN102178219A (zh) | 一种滋补羊肉煲及其制作方法 | |
| CN102362678A (zh) | 鱼脯产品及其制备方法 | |
| CN103637098B (zh) | 一种即食大豆蛋白膨化食品 | |
| CN102613593A (zh) | 一种皮肉相连的制作工艺 | |
| CN104172227A (zh) | 牙签肉串及其生产工艺 | |
| CN106343409A (zh) | 一种藤椒鱼米花的生产工艺 | |
| CN102845777A (zh) | 一种海鲜棒及其加工方法 | |
| CN102697077A (zh) | 一种香草鸡块及其制作方法 | |
| CN105495382A (zh) | 一种鸡米棒 | |
| CN104856097A (zh) | 一种鲜虾蛋卷的制作方法 | |
| CN104996710B (zh) | 一种马铃薯麻糬冰淇淋及其制作方法 | |
| CN105595200A (zh) | 一种羊背的制作方法 | |
| CN101120798A (zh) | 角餐羊肉 | |
| CN201602105U (zh) | 一种夹心狮子头 |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| PE01 | Entry into force of the registration of the contract for pledge of patent right |
Denomination of invention: Meatballs with filling and making method thereof Effective date of registration: 20130722 Granted publication date: 20120606 Pledgee: Agricultural Development Bank of China Qixian County branch Pledgor: HENAN PROVINCE QI COUNTY YONGDA FOOD INDUSTRY Co.,Ltd. Registration number: 2013990000485 |
|
| PLDC | Enforcement, change and cancellation of contracts on pledge of patent right or utility model | ||
| PC01 | Cancellation of the registration of the contract for pledge of patent right |
Date of cancellation: 20140820 Granted publication date: 20120606 Pledgee: Agricultural Development Bank of China Qixian County branch Pledgor: HENAN PROVINCE QI COUNTY YONGDA FOOD INDUSTRY Co.,Ltd. Registration number: 2013990000485 |
|
| PE01 | Entry into force of the registration of the contract for pledge of patent right |
Denomination of invention: Meatballs with filling and making method thereof Effective date of registration: 20140821 Granted publication date: 20120606 Pledgee: Agricultural Development Bank of China Qixian County branch Pledgor: HENAN PROVINCE QI COUNTY YONGDA FOOD INDUSTRY Co.,Ltd. Registration number: 2014990000685 |
|
| PLDC | Enforcement, change and cancellation of contracts on pledge of patent right or utility model | ||
| PC01 | Cancellation of the registration of the contract for pledge of patent right |
Date of cancellation: 20150821 Granted publication date: 20120606 Pledgee: Agricultural Development Bank of China Qixian County branch Pledgor: HENAN PROVINCE QI COUNTY YONGDA FOOD INDUSTRY Co.,Ltd. Registration number: 2014990000685 |
|
| PLDC | Enforcement, change and cancellation of contracts on pledge of patent right or utility model | ||
| PE01 | Entry into force of the registration of the contract for pledge of patent right |
Denomination of invention: Meatballs with filling and making method thereof Effective date of registration: 20150827 Granted publication date: 20120606 Pledgee: Agricultural Development Bank of China Qixian County branch Pledgor: HENAN PROVINCE QI COUNTY YONGDA FOOD INDUSTRY Co.,Ltd. Registration number: 2015990000725 |
|
| PLDC | Enforcement, change and cancellation of contracts on pledge of patent right or utility model | ||
| PC01 | Cancellation of the registration of the contract for pledge of patent right |
Date of cancellation: 20160901 Granted publication date: 20120606 Pledgee: Agricultural Development Bank of China Qixian County branch Pledgor: HENAN PROVINCE QI COUNTY YONGDA FOOD INDUSTRY Co.,Ltd. Registration number: 2015990000725 |
|
| PLDC | Enforcement, change and cancellation of contracts on pledge of patent right or utility model | ||
| PE01 | Entry into force of the registration of the contract for pledge of patent right |
Denomination of invention: Meatballs with filling and making method thereof Effective date of registration: 20160902 Granted publication date: 20120606 Pledgee: Agricultural Development Bank of China Qixian County branch Pledgor: HENAN PROVINCE QI COUNTY YONGDA FOOD INDUSTRY Co.,Ltd. Registration number: 2016990000761 |
|
| PLDC | Enforcement, change and cancellation of contracts on pledge of patent right or utility model | ||
| PC01 | Cancellation of the registration of the contract for pledge of patent right |
Date of cancellation: 20170907 Granted publication date: 20120606 Pledgee: Agricultural Development Bank of China Qixian County branch Pledgor: HENAN PROVINCE QI COUNTY YONGDA FOOD INDUSTRY Co.,Ltd. Registration number: 2016990000761 |
|
| PC01 | Cancellation of the registration of the contract for pledge of patent right | ||
| PE01 | Entry into force of the registration of the contract for pledge of patent right |
Denomination of invention: Meatballs with filling and making method thereof Effective date of registration: 20170913 Granted publication date: 20120606 Pledgee: Agricultural Development Bank of China Qixian County branch Pledgor: HENAN PROVINCE QI COUNTY YONGDA FOOD INDUSTRY Co.,Ltd. Registration number: 2017990000838 |
|
| PE01 | Entry into force of the registration of the contract for pledge of patent right | ||
| PP01 | Preservation of patent right |
Effective date of registration: 20200525 Granted publication date: 20120606 |
|
| PP01 | Preservation of patent right | ||
| PD01 | Discharge of preservation of patent |
Date of cancellation: 20230525 Granted publication date: 20120606 |
|
| PD01 | Discharge of preservation of patent | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20120606 |
|
| CF01 | Termination of patent right due to non-payment of annual fee |