CN100554391C - 芝麻油低温冷榨方法 - Google Patents
芝麻油低温冷榨方法 Download PDFInfo
- Publication number
- CN100554391C CN100554391C CNB2006101173018A CN200610117301A CN100554391C CN 100554391 C CN100554391 C CN 100554391C CN B2006101173018 A CNB2006101173018 A CN B2006101173018A CN 200610117301 A CN200610117301 A CN 200610117301A CN 100554391 C CN100554391 C CN 100554391C
- Authority
- CN
- China
- Prior art keywords
- oil
- sesame
- temperature
- cold pressing
- sesame oil
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
- 235000011803 sesame oil Nutrition 0.000 title claims abstract description 27
- 239000008159 sesame oil Substances 0.000 title claims abstract description 27
- 238000000034 method Methods 0.000 title claims abstract description 17
- 238000003825 pressing Methods 0.000 title claims abstract description 11
- 239000003921 oil Substances 0.000 claims abstract description 41
- 235000019198 oils Nutrition 0.000 claims abstract description 41
- 241000207961 Sesamum Species 0.000 claims abstract description 29
- 235000003434 Sesamum indicum Nutrition 0.000 claims abstract description 29
- 238000004140 cleaning Methods 0.000 claims abstract description 11
- 238000001914 filtration Methods 0.000 claims abstract description 7
- 238000001556 precipitation Methods 0.000 claims abstract description 7
- 238000007601 warm air drying Methods 0.000 claims abstract description 7
- 241000196324 Embryophyta Species 0.000 claims abstract description 4
- 238000001035 drying Methods 0.000 claims abstract description 3
- 230000008569 process Effects 0.000 abstract description 6
- 238000005516 engineering process Methods 0.000 abstract description 4
- 239000003205 fragrance Substances 0.000 abstract description 4
- 239000013543 active substance Substances 0.000 abstract description 2
- 230000008901 benefit Effects 0.000 abstract description 2
- 239000002932 luster Substances 0.000 abstract description 2
- 235000016709 nutrition Nutrition 0.000 abstract description 2
- 230000035764 nutrition Effects 0.000 abstract description 2
- 102000004169 proteins and genes Human genes 0.000 abstract description 2
- 108090000623 proteins and genes Proteins 0.000 abstract description 2
- 125000003118 aryl group Chemical group 0.000 abstract 1
- 239000000796 flavoring agent Substances 0.000 abstract 1
- 235000019634 flavors Nutrition 0.000 abstract 1
- 239000002994 raw material Substances 0.000 description 9
- 239000000463 material Substances 0.000 description 6
- 238000004519 manufacturing process Methods 0.000 description 5
- 235000013305 food Nutrition 0.000 description 4
- 239000012535 impurity Substances 0.000 description 4
- 239000004575 stone Substances 0.000 description 4
- 240000006240 Linum usitatissimum Species 0.000 description 1
- 235000004431 Linum usitatissimum Nutrition 0.000 description 1
- 241000207960 Pedaliaceae Species 0.000 description 1
- 210000000038 chest Anatomy 0.000 description 1
- 235000019504 cigarettes Nutrition 0.000 description 1
- 239000003086 colorant Substances 0.000 description 1
- 239000008157 edible vegetable oil Substances 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000007670 refining Methods 0.000 description 1
- 239000002002 slurry Substances 0.000 description 1
- 238000003756 stirring Methods 0.000 description 1
- 235000015112 vegetable and seed oil Nutrition 0.000 description 1
- 239000008158 vegetable oil Substances 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
Images
Landscapes
- Fats And Perfumes (AREA)
- Seeds, Soups, And Other Foods (AREA)
- Food-Manufacturing Devices (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Edible Oils And Fats (AREA)
Abstract
Description
Claims (1)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CNB2006101173018A CN100554391C (zh) | 2006-10-19 | 2006-10-19 | 芝麻油低温冷榨方法 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CNB2006101173018A CN100554391C (zh) | 2006-10-19 | 2006-10-19 | 芝麻油低温冷榨方法 |
Publications (2)
Publication Number | Publication Date |
---|---|
CN1958761A CN1958761A (zh) | 2007-05-09 |
CN100554391C true CN100554391C (zh) | 2009-10-28 |
Family
ID=38070618
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CNB2006101173018A Active CN100554391C (zh) | 2006-10-19 | 2006-10-19 | 芝麻油低温冷榨方法 |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN100554391C (zh) |
Families Citing this family (20)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103013650B (zh) * | 2012-12-12 | 2014-07-16 | 上海良友(集团)有限公司 | 一种芝麻油的制取工艺 |
CN103436351A (zh) * | 2013-08-02 | 2013-12-11 | 刘洪� | 一种小磨香油生产工艺 |
CN103881804B (zh) * | 2014-04-09 | 2015-04-29 | 湖州荣德粮油有限公司 | 一种冷榨芝麻油的方法 |
CN105623837A (zh) * | 2016-01-18 | 2016-06-01 | 巢湖瑞丰油脂有限公司 | 一种芝麻油的制备方法 |
CN105670775A (zh) * | 2016-01-23 | 2016-06-15 | 巢湖瑞丰油脂有限公司 | 一种芝麻油的生产工艺 |
CN105733800B (zh) * | 2016-03-17 | 2019-07-09 | 武汉轻工大学 | 一种特级初榨芝麻油的制备方法 |
CN105961644A (zh) * | 2016-03-21 | 2016-09-28 | 安徽华安食品有限公司 | 一种降血脂功效的冷榨芝麻油及其制备方法 |
CN105969506A (zh) * | 2016-03-21 | 2016-09-28 | 安徽华安食品有限公司 | 一种有利肠道的冷榨芝麻油及其制备方法 |
CN105961645A (zh) * | 2016-03-21 | 2016-09-28 | 安徽华安食品有限公司 | 一种超声波处理冷榨芝麻油及其制备方法 |
CN106701306A (zh) * | 2017-03-09 | 2017-05-24 | 九三粮油工业集团有限公司 | 大豆油原浆冷榨4c工艺方法 |
CN107821644A (zh) * | 2017-10-27 | 2018-03-23 | 合肥燕庄食用油有限责任公司 | 一种低温压榨芝麻油及其制备方法 |
CN108157526A (zh) * | 2018-01-12 | 2018-06-15 | 张艳雪 | 一种低温压榨芝麻油及其制备方法 |
CN108102777A (zh) * | 2018-01-12 | 2018-06-01 | 张艳雪 | 一种营养丰富的低温压榨芝麻油及其制备方法 |
CN108485804A (zh) * | 2018-05-18 | 2018-09-04 | 安徽华宇调味食品有限公司 | 一种芝麻油的低温压榨工艺 |
CN111349508B (zh) * | 2018-12-20 | 2023-05-26 | 丰益(上海)生物技术研发中心有限公司 | 一种小磨香油的制备方法 |
CN111996073A (zh) * | 2020-09-03 | 2020-11-27 | 北京市粮食科学研究院 | 一种芝麻冷榨工艺及由该工艺制成的芝麻食品 |
CN113854527A (zh) * | 2020-12-30 | 2021-12-31 | 丰益(上海)生物技术研发中心有限公司 | 一种简单、快速提升芝麻中营养物质的方法 |
CN112940841A (zh) * | 2021-03-02 | 2021-06-11 | 上海芝道实业有限公司 | 一种九蒸九晒黑芝麻冷榨出油的制备工艺 |
CN114032274B (zh) * | 2021-11-17 | 2022-09-16 | 江南大学 | 一种内源性蛋白酶水解制取芝麻肽的方法 |
CN114403242B (zh) * | 2022-02-23 | 2024-01-26 | 代代田(武汉)食品集团有限公司 | 一种适合儿童的冷榨芝麻调和油 |
-
2006
- 2006-10-19 CN CNB2006101173018A patent/CN100554391C/zh active Active
Also Published As
Publication number | Publication date |
---|---|
CN1958761A (zh) | 2007-05-09 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN100554391C (zh) | 芝麻油低温冷榨方法 | |
CN103725408B (zh) | 一种山茶油的加工工艺 | |
CN111000760B (zh) | 一种利用牡丹花精油和籽油制备化妆品基础油的方法 | |
CN102140384B (zh) | 一种压榨茶籽油的生产方法 | |
CN102851112A (zh) | 一种富硒牡丹籽精油的制取方法 | |
CN108865408A (zh) | 一种原香型茶籽油生产工艺 | |
CN106118866A (zh) | 一种富硒精炼茶油的加工方法 | |
CN104711110A (zh) | 瓜蒌籽油及其生产工艺 | |
CN102321160A (zh) | 一种芝麻蛋白粉的生产工艺 | |
CN104818111A (zh) | 有机瓜蒌籽油及其生产工艺 | |
CN102086423A (zh) | 红花油茶籽低温冷榨工艺 | |
CN104711111A (zh) | 野生茶油及其生产工艺 | |
CN104804862A (zh) | 有机山核桃油及其生产工艺 | |
CN106047473A (zh) | 一种鲜榨茶籽油的生产方法 | |
CN103756782A (zh) | 一种制取植物油的方法 | |
CN104818112A (zh) | 有机芝麻油及其生产工艺 | |
CN108102779A (zh) | 一种油茶籽加工方法 | |
CN105132141A (zh) | 一种机械压榨制取花椒籽油的方法 | |
CN100418633C (zh) | 低温压榨制备紫苏油的工艺 | |
CN103937593B (zh) | 一种天然松籽食用油的制备方法 | |
CN102771737A (zh) | 一种百合珠芽加工百合精粉加工工艺 | |
CN102766527B (zh) | 茶叶籽油低温压榨、精制方法 | |
CN105309855A (zh) | 一种富硒花粉片的加工方法 | |
CN102766525A (zh) | 茶叶籽油常温压榨方法 | |
CN104877754A (zh) | 有机核桃油及其生产工艺 |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
C06 | Publication | ||
PB01 | Publication | ||
C10 | Entry into substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
ASS | Succession or assignment of patent right |
Owner name: ANHUI YANZHUANG GREASE CO., LTD. Free format text: FORMER OWNER: BANGCHENG SESAME INST, SHANGHAI Effective date: 20081010 |
|
C41 | Transfer of patent application or patent right or utility model | ||
TA01 | Transfer of patent application right |
Effective date of registration: 20081010 Address after: Hefei City, Anhui Province, Shouchun Road No. 108, room B1001-1002, Ruijing international postal encoding: 230001 Applicant after: Anhui Yanzhuang Oil Fat Co., Ltd. Address before: Shanghai City, Yangpu District Yangshupu Road No. 2310 building 11 post encoding: 200090 Applicant before: Shanghai Bangcheng Institute of Semen sesami Niger |
|
C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
C41 | Transfer of patent application or patent right or utility model | ||
TR01 | Transfer of patent right |
Effective date of registration: 20160401 Address after: 230088, 2799 innovation Avenue, hi tech Zone, Anhui, Hefei Patentee after: HEFEI YANZHUANG EDIBLE OIL CO., LTD. Address before: Hefei City, Anhui province 230001 Shouchun Road No. 108 Rueijing international room B1001-1002 Patentee before: Anhui Yanzhuang Oil Fat Co., Ltd. |
|
PE01 | Entry into force of the registration of the contract for pledge of patent right | ||
PE01 | Entry into force of the registration of the contract for pledge of patent right |
Denomination of invention: Low temperature method for cold pressing sesame oil Effective date of registration: 20170922 Granted publication date: 20091028 Pledgee: Industrial Commercial Bank of China Ltd Hefei innovation Avenue Branch Pledgor: HEFEI YANZHUANG EDIBLE OIL CO., LTD. Registration number: 2017340000245 |