RU2216209C2 - Способ усиления сладости и улучшения вкуса смеси сильнодействующих подсластителей - Google Patents
Способ усиления сладости и улучшения вкуса смеси сильнодействующих подсластителей Download PDFInfo
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- RU2216209C2 RU2216209C2 RU99115779/13A RU99115779A RU2216209C2 RU 2216209 C2 RU2216209 C2 RU 2216209C2 RU 99115779/13 A RU99115779/13 A RU 99115779/13A RU 99115779 A RU99115779 A RU 99115779A RU 2216209 C2 RU2216209 C2 RU 2216209C2
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- Prior art keywords
- sweetness
- mixture
- acesulfame
- aspartame
- sucrose
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- MASNOZXLGMXCHN-ZLPAWPGGSA-N glucagon Chemical compound C([C@@H](C(=O)N[C@H](C(=O)N[C@@H](CCC(N)=O)C(=O)N[C@@H](CC=1C2=CC=CC=C2NC=1)C(=O)N[C@@H](CC(C)C)C(=O)N[C@@H](CCSC)C(=O)N[C@@H](CC(N)=O)C(=O)N[C@@H]([C@@H](C)O)C(O)=O)C(C)C)NC(=O)[C@H](CC(O)=O)NC(=O)[C@H](CCC(N)=O)NC(=O)[C@H](C)NC(=O)[C@H](CCCNC(N)=N)NC(=O)[C@H](CCCNC(N)=N)NC(=O)[C@H](CO)NC(=O)[C@H](CC(O)=O)NC(=O)[C@H](CC(C)C)NC(=O)[C@H](CC=1C=CC(O)=CC=1)NC(=O)[C@H](CCCCN)NC(=O)[C@H](CO)NC(=O)[C@H](CC=1C=CC(O)=CC=1)NC(=O)[C@H](CC(O)=O)NC(=O)[C@H](CO)NC(=O)[C@@H](NC(=O)[C@H](CC=1C=CC=CC=1)NC(=O)[C@@H](NC(=O)CNC(=O)[C@H](CCC(N)=O)NC(=O)[C@H](CO)NC(=O)[C@@H](N)CC=1NC=NC=1)[C@@H](C)O)[C@@H](C)O)C1=CC=CC=C1 MASNOZXLGMXCHN-ZLPAWPGGSA-N 0.000 description 1
- 229960004666 glucagon Drugs 0.000 description 1
- 230000036541 health Effects 0.000 description 1
- 230000007407 health benefit Effects 0.000 description 1
- 150000002402 hexoses Chemical class 0.000 description 1
- 235000019534 high fructose corn syrup Nutrition 0.000 description 1
- 230000007062 hydrolysis Effects 0.000 description 1
- 238000006460 hydrolysis reaction Methods 0.000 description 1
- 235000015243 ice cream Nutrition 0.000 description 1
- 210000000987 immune system Anatomy 0.000 description 1
- 229910052500 inorganic mineral Inorganic materials 0.000 description 1
- 229940125396 insulin Drugs 0.000 description 1
- 230000003914 insulin secretion Effects 0.000 description 1
- 210000000936 intestine Anatomy 0.000 description 1
- 210000002429 large intestine Anatomy 0.000 description 1
- 230000002475 laxative effect Effects 0.000 description 1
- 244000005700 microbiome Species 0.000 description 1
- 235000013336 milk Nutrition 0.000 description 1
- 239000008267 milk Substances 0.000 description 1
- 210000004080 milk Anatomy 0.000 description 1
- 239000011707 mineral Substances 0.000 description 1
- 239000003607 modifier Substances 0.000 description 1
- 239000002245 particle Substances 0.000 description 1
- 239000000546 pharmaceutical excipient Substances 0.000 description 1
- 235000013406 prebiotics Nutrition 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 239000003755 preservative agent Substances 0.000 description 1
- 230000002265 prevention Effects 0.000 description 1
- 230000008569 process Effects 0.000 description 1
- 230000009467 reduction Effects 0.000 description 1
- 210000000813 small intestine Anatomy 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
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- 230000000087 stabilizing effect Effects 0.000 description 1
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- 238000003786 synthesis reaction Methods 0.000 description 1
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- 239000011782 vitamin Substances 0.000 description 1
- 229940088594 vitamin Drugs 0.000 description 1
- 229930003231 vitamin Natural products 0.000 description 1
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Images
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
- A23L27/33—Artificial sweetening agents containing sugars or derivatives
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Seasonings (AREA)
- Confectionery (AREA)
- Jellies, Jams, And Syrups (AREA)
Applications Claiming Priority (4)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DE19653344A DE19653344C1 (de) | 1996-12-20 | 1996-12-20 | Verfahren zur Verstärkung der Süßkraft und zur Geschmacksverbesserung einer wäßrigen Lösung einer Mischung hochintensiver Süßstoffe |
| DE19653344.9 | 1996-12-20 | ||
| DE19732351A DE19732351A1 (de) | 1997-07-28 | 1997-07-28 | Verfahren zur Herstellung der Süßkraft und zur Geschmacksverbesserung einer Mischung hochintensiver Süßstoffe |
| DE19732351.0 | 1997-07-28 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| RU99115779A RU99115779A (ru) | 2001-06-27 |
| RU2216209C2 true RU2216209C2 (ru) | 2003-11-20 |
Family
ID=26032528
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| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| RU99115779/13A RU2216209C2 (ru) | 1996-12-20 | 1997-12-03 | Способ усиления сладости и улучшения вкуса смеси сильнодействующих подсластителей |
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|---|---|
| US (2) | US20020025366A1 (enExample) |
| EP (1) | EP0946111B1 (enExample) |
| JP (1) | JP2001507222A (enExample) |
| CN (1) | CN1099250C (enExample) |
| AR (1) | AR010367A1 (enExample) |
| AT (1) | ATE260048T1 (enExample) |
| AU (1) | AU724947B2 (enExample) |
| BR (1) | BR9714426A (enExample) |
| CA (1) | CA2273241A1 (enExample) |
| DE (1) | DE59711346D1 (enExample) |
| DK (1) | DK0946111T3 (enExample) |
| ES (1) | ES2212816T3 (enExample) |
| HU (1) | HUP0000393A3 (enExample) |
| NO (1) | NO992782D0 (enExample) |
| NZ (1) | NZ336326A (enExample) |
| PL (1) | PL334015A1 (enExample) |
| RU (1) | RU2216209C2 (enExample) |
| TR (1) | TR199901368T2 (enExample) |
| WO (1) | WO1998027831A2 (enExample) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| RU2572756C2 (ru) * | 2009-12-28 | 2016-01-20 | Дзе Кока-Кола Компании | Усилители сладости, их композиции и способы применения |
| RU2592549C2 (ru) * | 2007-05-22 | 2016-07-27 | Дзе Кока-Кола Компани | Композиции подсластителя, обладающие повышенной степенью сладости и улучшенными временными и/или вкусовыми характеристиками |
| RU2803296C2 (ru) * | 2022-01-13 | 2023-09-12 | Федеральное государственное бюджетное образовательное учреждение высшего образования "Омский государственный аграрный университет имени П.А. Столыпина" (ФГБОУ ВО Омский ГАУ) | Способ получения зефира |
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| DK595285D0 (da) * | 1985-12-20 | 1985-12-20 | Nordisk Gentofte | Injicerbart og varmebehandet igg-praeparat og fremgangsmaade til fremstilling af samme |
| US7045166B2 (en) * | 1998-08-27 | 2006-05-16 | Silver Barnard S | Sweetener compositions containing fractions of inulin |
| US20110189348A1 (en) * | 1998-10-28 | 2011-08-04 | San-Ei Gen F.F.I., Inc. | Compositions containing sucralose and application thereof |
| US7229658B1 (en) * | 1998-10-28 | 2007-06-12 | San-Ei Gen F.F.I., Inc | Compositions containing sucralose and application thereof |
| US20050013915A1 (en) * | 2003-07-14 | 2005-01-20 | Riha William E. | Mixtures with a sweetness and taste profile of high fructose corn syrup (HFCS) 55 comprising HFCS 42 and acesulfame K |
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| JP2007195449A (ja) * | 2006-01-26 | 2007-08-09 | Dainippon Ink & Chem Inc | 甘味料組成物 |
| US20070224323A1 (en) * | 2006-03-23 | 2007-09-27 | Fred Goldman | Sugar Replacement and Baked Goods and Caramels Using the Sugar Replacement |
| EP2047254B1 (en) * | 2006-04-20 | 2015-10-28 | Givaudan SA | Method relating to sweetness enhancement |
| US8017168B2 (en) | 2006-11-02 | 2011-09-13 | The Coca-Cola Company | High-potency sweetener composition with rubisco protein, rubiscolin, rubiscolin derivatives, ace inhibitory peptides, and combinations thereof, and compositions sweetened therewith |
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| CN101112227B (zh) * | 2007-08-23 | 2011-01-12 | 冯志强 | 一种调味糖 |
| WO2010014813A2 (en) * | 2008-07-31 | 2010-02-04 | Senomyx, Inc. | Compositions comrpising sweetness enhancers and methods of making them |
| ES2915065T3 (es) | 2008-07-31 | 2022-06-20 | Firmenich Incorporated | Procedimientos para hacer potenciadores del sabor dulce |
| KR20110124780A (ko) | 2009-02-24 | 2011-11-17 | 리터 파마슈티컬즈 인코오포레이티드 | 프리바이오틱 제제 및 사용 방법 |
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| CN101606680B (zh) * | 2009-06-18 | 2012-08-08 | 广东省食品工业研究所 | 一种功能性代糖组合物及其制备方法 |
| WO2011137249A1 (en) | 2010-04-28 | 2011-11-03 | Ritter Pharmaceuticals, Inc. | Prebiotic formulations and methods of use |
| RU2576451C2 (ru) | 2010-08-12 | 2016-03-10 | Синомикс, Инк. | Способ улучшения стабильности усилителей сладкого вкуса и композиция, содержащая стабилизированный усилитель сладкого вкуса |
| CN102048119B (zh) * | 2010-12-27 | 2012-09-12 | 河北甜伴侣科技有限公司 | 低卡路里营养复合蔗糖 |
| PL2658387T5 (pl) * | 2010-12-30 | 2025-11-12 | Wm. Wrigley Jr. Company | Twardy cukierek ze zmniejszoną ilością cukru |
| AU2015252020B2 (en) * | 2010-12-30 | 2017-06-01 | Wm. Wrigley Jr. Company | Hard candy with reduced sugar |
| AU2013203129A1 (en) | 2012-01-09 | 2013-07-25 | Wm. Wrigley Jr. Company | Gelled confection with reduced sugar |
| RU2018129982A (ru) | 2012-08-06 | 2019-03-15 | Сеномикс, Инк. | Модификатор сладкого вкуса и аромата |
| JO3155B1 (ar) | 2013-02-19 | 2017-09-20 | Senomyx Inc | معدِّل نكهة حلوة |
| IL234525B (en) | 2014-09-08 | 2018-05-31 | Unavoo Food Tech Ltd | The composition containing a filler and a flavoring agent and its use |
| ES2751300T3 (es) | 2014-11-21 | 2020-03-31 | Biohaven Therapeutics Ltd | Formulación sublingual de riluzol |
| JP6581360B2 (ja) * | 2015-01-09 | 2019-09-25 | サントリーホールディングス株式会社 | 酒らしい味わいが付与又は増強された飲料 |
| WO2017205337A1 (en) | 2016-05-23 | 2017-11-30 | Dupont Nutrition Biosciences Aps | Baking process and a method thereof |
| WO2018138666A1 (en) * | 2017-01-25 | 2018-08-02 | Petiva Private Ltd. | Low calorie, low glycemic index (gi), and sustained energy release brown sugar substitute |
| CN112703193A (zh) | 2018-08-07 | 2021-04-23 | 弗门尼舍公司 | 5-取代的4-氨基-1H-苯并[c][1,2,6]噻二嗪2,2-二氧化物及其制剂和用途 |
| CN110907604A (zh) * | 2019-12-06 | 2020-03-24 | 浙江华康药业股份有限公司 | 一种用于改善糖醇类物质感官属性的方法及其应用 |
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| US5425961A (en) * | 1991-09-30 | 1995-06-20 | Wm. Wrigley Jr. Company | Chewing gum products using fructooligosaccharides |
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| DE2628294C3 (de) * | 1976-06-24 | 1978-12-14 | Hoechst Ag, 6000 Frankfurt | SUßstoffmischung mit verbessertem saccharoseähnlichem Geschmack |
| EP0646326A1 (en) * | 1993-09-01 | 1995-04-05 | Iwata Chemical Co., Ltd. | Sweetening composition and process for its production |
| DE19514274A1 (de) * | 1995-04-21 | 1996-10-24 | Krueger Gmbh & Co Kg | Inulinhaltige Brausetablette |
| CA2286662C (en) * | 1997-04-18 | 2008-06-17 | Mcneil-Ppc, Inc. | Low calorie, palatable fiber-containing sugar substitute |
-
1997
- 1997-12-03 DK DK97952865T patent/DK0946111T3/da active
- 1997-12-03 WO PCT/EP1997/006756 patent/WO1998027831A2/de not_active Ceased
- 1997-12-03 RU RU99115779/13A patent/RU2216209C2/ru not_active IP Right Cessation
- 1997-12-03 DE DE59711346T patent/DE59711346D1/de not_active Expired - Fee Related
- 1997-12-03 ES ES97952865T patent/ES2212816T3/es not_active Expired - Lifetime
- 1997-12-03 TR TR1999/01368T patent/TR199901368T2/xx unknown
- 1997-12-03 EP EP97952865A patent/EP0946111B1/de not_active Expired - Lifetime
- 1997-12-03 AT AT97952865T patent/ATE260048T1/de not_active IP Right Cessation
- 1997-12-03 CA CA002273241A patent/CA2273241A1/en not_active Abandoned
- 1997-12-03 JP JP52829298A patent/JP2001507222A/ja not_active Ceased
- 1997-12-03 US US09/331,270 patent/US20020025366A1/en not_active Abandoned
- 1997-12-03 HU HU0000393A patent/HUP0000393A3/hu unknown
- 1997-12-03 CN CN97180813A patent/CN1099250C/zh not_active Expired - Fee Related
- 1997-12-03 NZ NZ336326A patent/NZ336326A/en unknown
- 1997-12-03 PL PL97334015A patent/PL334015A1/xx unknown
- 1997-12-03 BR BR9714426-6A patent/BR9714426A/pt not_active IP Right Cessation
- 1997-12-03 AU AU56590/98A patent/AU724947B2/en not_active Ceased
- 1997-12-18 AR ARP970105992A patent/AR010367A1/es unknown
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1999
- 1999-06-08 NO NO992782A patent/NO992782D0/no not_active Application Discontinuation
-
2002
- 2002-12-04 US US10/309,671 patent/US20030077369A1/en not_active Abandoned
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| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US5425961A (en) * | 1991-09-30 | 1995-06-20 | Wm. Wrigley Jr. Company | Chewing gum products using fructooligosaccharides |
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| БОНДАРЬ В.В. Итоги науки и техники. Химия и технология пищевых продуктов. Т.3. - ВИНИТИ, 1990, с.130-137. * |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| RU2592549C2 (ru) * | 2007-05-22 | 2016-07-27 | Дзе Кока-Кола Компани | Композиции подсластителя, обладающие повышенной степенью сладости и улучшенными временными и/или вкусовыми характеристиками |
| RU2572756C2 (ru) * | 2009-12-28 | 2016-01-20 | Дзе Кока-Кола Компании | Усилители сладости, их композиции и способы применения |
| RU2719036C2 (ru) * | 2009-12-28 | 2020-04-16 | Дзе Кока-Кола Компани | Усилители сладости, их композиции и способы применения |
| RU2803296C2 (ru) * | 2022-01-13 | 2023-09-12 | Федеральное государственное бюджетное образовательное учреждение высшего образования "Омский государственный аграрный университет имени П.А. Столыпина" (ФГБОУ ВО Омский ГАУ) | Способ получения зефира |
Also Published As
| Publication number | Publication date |
|---|---|
| US20020025366A1 (en) | 2002-02-28 |
| DE59711346D1 (de) | 2004-04-01 |
| JP2001507222A (ja) | 2001-06-05 |
| AU724947B2 (en) | 2000-10-05 |
| EP0946111B1 (de) | 2004-02-25 |
| HUP0000393A3 (en) | 2000-12-28 |
| ES2212816T3 (es) | 2004-08-01 |
| BR9714426A (pt) | 2000-04-25 |
| PL334015A1 (en) | 2000-01-31 |
| HUP0000393A2 (hu) | 2000-06-28 |
| ATE260048T1 (de) | 2004-03-15 |
| CA2273241A1 (en) | 1998-07-02 |
| CN1099250C (zh) | 2003-01-22 |
| US20030077369A1 (en) | 2003-04-24 |
| NO992782L (no) | 1999-06-08 |
| NO992782D0 (no) | 1999-06-08 |
| NZ336326A (en) | 2001-02-23 |
| AU5659098A (en) | 1998-07-17 |
| AR010367A1 (es) | 2000-06-07 |
| CN1241118A (zh) | 2000-01-12 |
| TR199901368T2 (xx) | 1999-08-23 |
| DK0946111T3 (da) | 2004-06-21 |
| EP0946111A2 (de) | 1999-10-06 |
| WO1998027831A2 (de) | 1998-07-02 |
| WO1998027831A3 (de) | 1998-08-27 |
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