AU724947B2 - Method of increasing the sweetening power and enhancing the taste of a mixture of high-intensity sweeteners - Google Patents

Method of increasing the sweetening power and enhancing the taste of a mixture of high-intensity sweeteners Download PDF

Info

Publication number
AU724947B2
AU724947B2 AU56590/98A AU5659098A AU724947B2 AU 724947 B2 AU724947 B2 AU 724947B2 AU 56590/98 A AU56590/98 A AU 56590/98A AU 5659098 A AU5659098 A AU 5659098A AU 724947 B2 AU724947 B2 AU 724947B2
Authority
AU
Australia
Prior art keywords
mixture
acesulfame
aspartame
weight
sweetening power
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Ceased
Application number
AU56590/98A
Other languages
English (en)
Other versions
AU5659098A (en
Inventor
Margit Dorr
Martin Jager
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Celanese Sales Germany GmbH
Original Assignee
Nutrinova Nutrition Specialties and Food Ingredients GmbH
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from DE19653344A external-priority patent/DE19653344C1/de
Priority claimed from DE19732351A external-priority patent/DE19732351A1/de
Application filed by Nutrinova Nutrition Specialties and Food Ingredients GmbH filed Critical Nutrinova Nutrition Specialties and Food Ingredients GmbH
Publication of AU5659098A publication Critical patent/AU5659098A/en
Application granted granted Critical
Publication of AU724947B2 publication Critical patent/AU724947B2/en
Anticipated expiration legal-status Critical
Ceased legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/33—Artificial sweetening agents containing sugars or derivatives

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Seasonings (AREA)
  • Confectionery (AREA)
  • Jellies, Jams, And Syrups (AREA)
AU56590/98A 1996-12-20 1997-12-03 Method of increasing the sweetening power and enhancing the taste of a mixture of high-intensity sweeteners Ceased AU724947B2 (en)

Applications Claiming Priority (5)

Application Number Priority Date Filing Date Title
DE19653344A DE19653344C1 (de) 1996-12-20 1996-12-20 Verfahren zur Verstärkung der Süßkraft und zur Geschmacksverbesserung einer wäßrigen Lösung einer Mischung hochintensiver Süßstoffe
DE19653344 1996-12-20
DE19732351 1997-07-28
DE19732351A DE19732351A1 (de) 1997-07-28 1997-07-28 Verfahren zur Herstellung der Süßkraft und zur Geschmacksverbesserung einer Mischung hochintensiver Süßstoffe
PCT/EP1997/006756 WO1998027831A2 (de) 1996-12-20 1997-12-03 Verfahren zur verstärkung der süsskraft und zur geschmacksverbesserung einer mischung hochintensiver süssstoffe

Publications (2)

Publication Number Publication Date
AU5659098A AU5659098A (en) 1998-07-17
AU724947B2 true AU724947B2 (en) 2000-10-05

Family

ID=26032528

Family Applications (1)

Application Number Title Priority Date Filing Date
AU56590/98A Ceased AU724947B2 (en) 1996-12-20 1997-12-03 Method of increasing the sweetening power and enhancing the taste of a mixture of high-intensity sweeteners

Country Status (19)

Country Link
US (2) US20020025366A1 (enExample)
EP (1) EP0946111B1 (enExample)
JP (1) JP2001507222A (enExample)
CN (1) CN1099250C (enExample)
AR (1) AR010367A1 (enExample)
AT (1) ATE260048T1 (enExample)
AU (1) AU724947B2 (enExample)
BR (1) BR9714426A (enExample)
CA (1) CA2273241A1 (enExample)
DE (1) DE59711346D1 (enExample)
DK (1) DK0946111T3 (enExample)
ES (1) ES2212816T3 (enExample)
HU (1) HUP0000393A3 (enExample)
NO (1) NO992782D0 (enExample)
NZ (1) NZ336326A (enExample)
PL (1) PL334015A1 (enExample)
RU (1) RU2216209C2 (enExample)
TR (1) TR199901368T2 (enExample)
WO (1) WO1998027831A2 (enExample)

Families Citing this family (57)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DK595285D0 (da) * 1985-12-20 1985-12-20 Nordisk Gentofte Injicerbart og varmebehandet igg-praeparat og fremgangsmaade til fremstilling af samme
US7045166B2 (en) * 1998-08-27 2006-05-16 Silver Barnard S Sweetener compositions containing fractions of inulin
US20110189348A1 (en) * 1998-10-28 2011-08-04 San-Ei Gen F.F.I., Inc. Compositions containing sucralose and application thereof
EP1210880B8 (en) * 1998-10-28 2009-06-03 San-Ei Gen F.F.I., Inc. Compositions containing sucralose and application thereof
US20050013915A1 (en) * 2003-07-14 2005-01-20 Riha William E. Mixtures with a sweetness and taste profile of high fructose corn syrup (HFCS) 55 comprising HFCS 42 and acesulfame K
US20050037121A1 (en) * 2003-08-11 2005-02-17 Susanne Rathjen Mixtures of high fructose corn syrup (HFCS) 42 or HFCS 55 and high-intensity sweeteners with a taste profile of pure sucrose
US20090214741A1 (en) * 2003-11-12 2009-08-27 Chandrani Atapattu Low density stable whipped frosting
US7611709B2 (en) * 2004-05-10 2009-11-03 Boehringer Ingelheim Pharma Gmbh And Co. Kg 1,4 O-linked saccharose derivatives for stabilization of antibodies or antibody derivatives
US7723306B2 (en) 2004-05-10 2010-05-25 Boehringer Ingelheim Pharma Gmbh & Co. Kg Spray-dried powder comprising at least one 1,4 O-linked saccharose-derivative and methods for their preparation
US7727962B2 (en) 2004-05-10 2010-06-01 Boehringer Ingelheim Pharma Gmbh & Co. Kg Powder comprising new compositions of oligosaccharides and methods for their preparation
US20080126195A1 (en) 2004-07-22 2008-05-29 Ritter Andrew J Methods and Compositions for Treating Lactose Intolerance
US20060034993A1 (en) * 2004-08-10 2006-02-16 Katrin Saelzer Compositions for improved mouthfeel in reduced-sugar or sugar-free foodstuffs and associated methods and articles therefrom
US20060159820A1 (en) * 2005-01-14 2006-07-20 Susanne Rathjen Sweetener compositions with a sweetness and taste profile comparable to HFCS 55
US8956678B2 (en) * 2005-11-23 2015-02-17 The Coca-Cola Company High-potency sweetener composition with preservative and compositions sweetened therewith
KR101374346B1 (ko) * 2005-11-23 2014-03-14 더 코카콜라 컴파니 시간 특성 및/또는 향미 특성이 개선된 천연 고효능 감미료조성물, 그 제제 방법 및 용도
US8993027B2 (en) 2005-11-23 2015-03-31 The Coca-Cola Company Natural high-potency tabletop sweetener compositions with improved temporal and/or flavor profile, methods for their formulation, and uses
US9101160B2 (en) 2005-11-23 2015-08-11 The Coca-Cola Company Condiments with high-potency sweetener
US8435588B2 (en) * 2005-11-23 2013-05-07 The Coca-Cola Company High-potency sweetener composition with an anti-inflammatory agent and compositions sweetened therewith
US8940350B2 (en) * 2005-11-23 2015-01-27 The Coca-Cola Company Cereal compositions comprising high-potency sweeteners
US20070116833A1 (en) * 2005-11-23 2007-05-24 The Coca-Cola Company High-Potency Sweetener Composition with Calcium and Compositions Sweetened Therewith
US8367138B2 (en) * 2005-11-23 2013-02-05 The Coca-Cola Company Dairy composition with high-potency sweetener
US8512789B2 (en) * 2005-11-23 2013-08-20 The Coca-Cola Company High-potency sweetener composition with dietary fiber and compositions sweetened therewith
US8524304B2 (en) * 2005-11-23 2013-09-03 The Coca-Cola Company High-potency sweetener composition with probiotics/prebiotics and compositions sweetened therewith
US8945652B2 (en) * 2005-11-23 2015-02-03 The Coca-Cola Company High-potency sweetener for weight management and compositions sweetened therewith
US8524303B2 (en) * 2005-11-23 2013-09-03 The Coca-Cola Company High-potency sweetener composition with phytosterol and compositions sweetened therewith
US20070116839A1 (en) * 2005-11-23 2007-05-24 The Coca-Cola Company High-Potency Sweetener Composition With C-Reactive Protein Reducing Substance and Compositions Sweetened Therewith
US8993039B2 (en) * 2006-01-25 2015-03-31 Tate & Lyle Ingredients Americas Llc Fiber-containing carbohydrate composition
JP2007195449A (ja) * 2006-01-26 2007-08-09 Dainippon Ink & Chem Inc 甘味料組成物
US20070224323A1 (en) * 2006-03-23 2007-09-27 Fred Goldman Sugar Replacement and Baked Goods and Caramels Using the Sugar Replacement
EP2995950B1 (en) * 2006-04-20 2024-01-17 Givaudan SA Method relating to sweetness enhancement
US8017168B2 (en) 2006-11-02 2011-09-13 The Coca-Cola Company High-potency sweetener composition with rubisco protein, rubiscolin, rubiscolin derivatives, ace inhibitory peptides, and combinations thereof, and compositions sweetened therewith
US8288391B2 (en) * 2007-04-03 2012-10-16 Parion Sciences, Inc. Pyrazinoylguanidine compounds for use as taste modulators
US8709521B2 (en) * 2007-05-22 2014-04-29 The Coca-Cola Company Sweetener compositions having enhanced sweetness and improved temporal and/or flavor profiles
US20080292765A1 (en) 2007-05-22 2008-11-27 The Coca-Cola Company Sweetness Enhancers, Sweetness Enhanced Sweetener Compositions, Methods for Their Formulation, and Uses
US9603848B2 (en) 2007-06-08 2017-03-28 Senomyx, Inc. Modulation of chemosensory receptors and ligands associated therewith
CN101112227B (zh) * 2007-08-23 2011-01-12 冯志强 一种调味糖
MX2011001155A (es) * 2008-07-31 2011-07-29 Senomyx Inc Composiciones que comprenden mejoradores del dulzor, y métodos para prepararlas.
EP3085699B1 (en) 2008-07-31 2022-03-02 Firmenich Incorporated Processes for making sweet taste enhancers
CA2984935C (en) 2009-02-24 2021-01-12 Ritter Pharmaceuticals, Inc. Prebiotic formulations and methods of use
US8555359B2 (en) * 2009-02-26 2013-10-08 Yodlee, Inc. System and methods for automatically accessing a web site on behalf of a client
CN101606680B (zh) * 2009-06-18 2012-08-08 广东省食品工业研究所 一种功能性代糖组合物及其制备方法
WO2011090709A1 (en) * 2009-12-28 2011-07-28 The Coca-Cola Company Sweetness enhancers, compositions thereof, and methods for use
WO2011137249A1 (en) 2010-04-28 2011-11-03 Ritter Pharmaceuticals, Inc. Prebiotic formulations and methods of use
CN103153096B (zh) 2010-08-12 2016-08-03 赛诺米克斯公司 提高甜味增强剂的稳定性的方法和包含稳定的甜味增强剂的组合物
CN102048119B (zh) * 2010-12-27 2012-09-12 河北甜伴侣科技有限公司 低卡路里营养复合蔗糖
AU2015252020B2 (en) * 2010-12-30 2017-06-01 Wm. Wrigley Jr. Company Hard candy with reduced sugar
EP2658387B2 (en) * 2010-12-30 2024-10-30 Wm. Wrigley Jr. Company Hard candy with reduced sugar
RU2628506C2 (ru) 2012-01-09 2017-08-17 Вм.Ригли Джр. Компани Состав желатинизированной конфеты (варианты) и способ ее изготовления
AU2013299859B2 (en) 2012-08-06 2017-06-15 Firmenich Incorporated Sweet flavor modifier
JO3155B1 (ar) 2013-02-19 2017-09-20 Senomyx Inc معدِّل نكهة حلوة
IL234525B (en) 2014-09-08 2018-05-31 Unavoo Food Tech Ltd The composition containing a filler and a flavoring agent and its use
RS59490B1 (sr) * 2014-11-21 2019-12-31 Biohaven Therapeutics Ltd Sublingvalna formulacija riluzola
JP6581360B2 (ja) * 2015-01-09 2019-09-25 サントリーホールディングス株式会社 酒らしい味わいが付与又は増強された飲料
WO2017205337A1 (en) 2016-05-23 2017-11-30 Dupont Nutrition Biosciences Aps Baking process and a method thereof
WO2018138666A1 (en) * 2017-01-25 2018-08-02 Petiva Private Ltd. Low calorie, low glycemic index (gi), and sustained energy release brown sugar substitute
WO2020033420A1 (en) 2018-08-07 2020-02-13 Firmenich Incorporated 5-substituted 4-amino-1h-benzo[c][1,2,6]thiadiazine 2,2-dioxides and formulations and uses thereof
CN110907604A (zh) * 2019-12-06 2020-03-24 浙江华康药业股份有限公司 一种用于改善糖醇类物质感官属性的方法及其应用

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE2628294C3 (de) * 1976-06-24 1978-12-14 Hoechst Ag, 6000 Frankfurt SUßstoffmischung mit verbessertem saccharoseähnlichem Geschmack
WO1992008368A1 (en) * 1991-09-30 1992-05-29 Wm. Wrigley Jr. Company Chewing gum containing fructooligosaccharides
EP0646326A1 (en) * 1993-09-01 1995-04-05 Iwata Chemical Co., Ltd. Sweetening composition and process for its production
DE19514274A1 (de) * 1995-04-21 1996-10-24 Krueger Gmbh & Co Kg Inulinhaltige Brausetablette
TR199902826T2 (xx) * 1997-04-18 2000-02-21 Mcneil-Ppc,Inc. D���k kalorili, lezzetli fiber-i�eren, �eker muadili

Also Published As

Publication number Publication date
NO992782L (no) 1999-06-08
ATE260048T1 (de) 2004-03-15
ES2212816T3 (es) 2004-08-01
DE59711346D1 (de) 2004-04-01
HUP0000393A3 (en) 2000-12-28
US20030077369A1 (en) 2003-04-24
AU5659098A (en) 1998-07-17
HUP0000393A2 (hu) 2000-06-28
WO1998027831A3 (de) 1998-08-27
PL334015A1 (en) 2000-01-31
JP2001507222A (ja) 2001-06-05
TR199901368T2 (xx) 1999-08-23
CA2273241A1 (en) 1998-07-02
US20020025366A1 (en) 2002-02-28
EP0946111B1 (de) 2004-02-25
NZ336326A (en) 2001-02-23
CN1099250C (zh) 2003-01-22
AR010367A1 (es) 2000-06-07
CN1241118A (zh) 2000-01-12
EP0946111A2 (de) 1999-10-06
NO992782D0 (no) 1999-06-08
RU2216209C2 (ru) 2003-11-20
WO1998027831A2 (de) 1998-07-02
DK0946111T3 (da) 2004-06-21
BR9714426A (pt) 2000-04-25

Similar Documents

Publication Publication Date Title
RU2216209C2 (ru) Способ усиления сладости и улучшения вкуса смеси сильнодействующих подсластителей
US7186431B1 (en) Sweetening compositions and foodstuffs comprised thereof
EP1793691B1 (en) Functional sugar replacement
EP1817964A1 (en) Functional sugar replacement
JPH07500485A (ja) 低カロリーチョコレート菓子組成物
AU2004216397B2 (en) New use of polydextrose in edible products, edible products containing polydextrose and process for including polydextrose in edible products
WO2019082206A1 (en) FORMULATION OF IMPROVEMENT OF SUCROSITY AND TASTE
AU718640B2 (en) use of oligosaccharides to increase the sweetening power and enhance the taste of an acesulfame-K/aspartame mixture
US7147883B1 (en) Compositions containing at least one polyol and inulin characterized by reduced tendencies of the at least one polyol to induce acute diarrhea
AU2006271893B2 (en) Low-glycemic mixtures
JP2018024619A (ja) 持久力向上剤
US6713116B1 (en) Sweet-stable acidified beverages
JP4217851B2 (ja) ビートオリゴ糖による甘味質の改善
RU2216208C2 (ru) Подсластитель для пищевых продуктов
JP4025992B2 (ja) 蜂蜜含有低カロリー易流動性液状甘味料組成物
CN101068478B (zh) 功能性糖替代物
EP1290952A1 (en) Compositions for taking dietary fibers
MXPA99005786A (en) Method for increasing the sweetening power and enhancing the taste of a mixture of extremely powerful sweetening agents
HK1023917A (en) The use of oligosaccharides to increase the sweetiness and improve the taste of an acesulfame-k/aspartame mixture
HK1023915A (en) Method for increasing the sweetening power and enhancing the taste of a mixture of extremely powerful sweetening agents
CN1241119A (zh) 低聚糖用于增加双氧噁噻嗪钾/天冬甜素泥合物加甜能力及改善其味道的用途

Legal Events

Date Code Title Description
FGA Letters patent sealed or granted (standard patent)