NO305762B1 - Gjaercelle tilhorende arten Phaffia rhodozyma, fremgangsmate for produksjon av astaxanthin og anvendelse av gjaercellen - Google Patents
Gjaercelle tilhorende arten Phaffia rhodozyma, fremgangsmate for produksjon av astaxanthin og anvendelse av gjaercellen Download PDFInfo
- Publication number
- NO305762B1 NO305762B1 NO19885560A NO885560A NO305762B1 NO 305762 B1 NO305762 B1 NO 305762B1 NO 19885560 A NO19885560 A NO 19885560A NO 885560 A NO885560 A NO 885560A NO 305762 B1 NO305762 B1 NO 305762B1
- Authority
- NO
- Norway
- Prior art keywords
- yeast
- astaxanthin
- cells
- dry matter
- cell
- Prior art date
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- 229940022405 astaxanthin Drugs 0.000 title claims abstract description 205
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- 235000013793 astaxanthin Nutrition 0.000 title claims abstract description 203
- MQZIGYBFDRPAKN-ZWAPEEGVSA-N astaxanthin Chemical compound C([C@H](O)C(=O)C=1C)C(C)(C)C=1/C=C/C(/C)=C/C=C/C(/C)=C/C=C/C=C(C)C=CC=C(C)C=CC1=C(C)C(=O)[C@@H](O)CC1(C)C MQZIGYBFDRPAKN-ZWAPEEGVSA-N 0.000 title claims abstract description 203
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- WPBNNNQJVZRUHP-UHFFFAOYSA-L manganese(2+);methyl n-[[2-(methoxycarbonylcarbamothioylamino)phenyl]carbamothioyl]carbamate;n-[2-(sulfidocarbothioylamino)ethyl]carbamodithioate Chemical compound [Mn+2].[S-]C(=S)NCCNC([S-])=S.COC(=O)NC(=S)NC1=CC=CC=C1NC(=S)NC(=O)OC WPBNNNQJVZRUHP-UHFFFAOYSA-L 0.000 description 1
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- 238000009372 pisciculture Methods 0.000 description 1
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- MUPFEKGTMRGPLJ-ZQSKZDJDSA-N raffinose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO[C@@H]2[C@@H]([C@@H](O)[C@@H](O)[C@@H](CO)O2)O)O1 MUPFEKGTMRGPLJ-ZQSKZDJDSA-N 0.000 description 1
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- 238000007363 ring formation reaction Methods 0.000 description 1
- CDAISMWEOUEBRE-UHFFFAOYSA-N scyllo-inosotol Natural products OC1C(O)C(O)C(O)C(O)C1O CDAISMWEOUEBRE-UHFFFAOYSA-N 0.000 description 1
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- 235000014347 soups Nutrition 0.000 description 1
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- 229910021653 sulphate ion Inorganic materials 0.000 description 1
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- 230000004083 survival effect Effects 0.000 description 1
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- 239000011712 vitamin K Substances 0.000 description 1
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Classifications
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/14—Fungi; Culture media therefor
- C12N1/16—Yeasts; Culture media therefor
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
- A23D7/0053—Compositions other than spreads
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/14—Fungi; Culture media therefor
- C12N1/145—Fungal isolates
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
- A23D7/0056—Spread compositions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
- A23J1/18—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from yeasts
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/179—Colouring agents, e.g. pigmenting or dyeing agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/80—Feeding-stuffs specially adapted for particular animals for aquatic animals, e.g. fish, crustaceans or molluscs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
- A23L17/70—Comminuted, e.g. emulsified, fish products; Processed products therefrom such as pastes, reformed or compressed products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/40—Colouring or decolouring of foods
- A23L5/42—Addition of dyes or pigments, e.g. in combination with optical brighteners
- A23L5/43—Addition of dyes or pigments, e.g. in combination with optical brighteners using naturally occurring organic dyes or pigments, their artificial duplicates or their derivatives
- A23L5/44—Addition of dyes or pigments, e.g. in combination with optical brighteners using naturally occurring organic dyes or pigments, their artificial duplicates or their derivatives using carotenoids or xanthophylls
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/40—Colouring or decolouring of foods
- A23L5/42—Addition of dyes or pigments, e.g. in combination with optical brighteners
- A23L5/46—Addition of dyes or pigments, e.g. in combination with optical brighteners using dyes or pigments of microbial or algal origin
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P23/00—Preparation of compounds containing a cyclohexene ring having an unsaturated side chain containing at least ten carbon atoms bound by conjugated double bonds, e.g. carotenes
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12R—INDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
- C12R2001/00—Microorganisms ; Processes using microorganisms
- C12R2001/645—Fungi ; Processes using fungi
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
- Y02A40/80—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in fisheries management
- Y02A40/81—Aquaculture, e.g. of fish
- Y02A40/818—Alternative feeds for fish, e.g. in aquacultures
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Organic Chemistry (AREA)
- Wood Science & Technology (AREA)
- Genetics & Genomics (AREA)
- Biotechnology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Biochemistry (AREA)
- Nutrition Science (AREA)
- Mycology (AREA)
- General Engineering & Computer Science (AREA)
- Microbiology (AREA)
- General Health & Medical Sciences (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Animal Husbandry (AREA)
- Marine Sciences & Fisheries (AREA)
- Virology (AREA)
- Botany (AREA)
- Medicinal Chemistry (AREA)
- Tropical Medicine & Parasitology (AREA)
- Biomedical Technology (AREA)
- Insects & Arthropods (AREA)
- Birds (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Fodder In General (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
- Measuring Or Testing Involving Enzymes Or Micro-Organisms (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Seasonings (AREA)
- Dairy Products (AREA)
- Feed For Specific Animals (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DK199887A DK199887D0 (da) | 1987-04-15 | 1987-04-15 | Gaerstamme |
| PCT/DK1988/000068 WO1988008025A1 (en) | 1987-04-15 | 1988-04-15 | Astaxanthin-producing yeast cells, methods for their preparation and their use |
Publications (3)
| Publication Number | Publication Date |
|---|---|
| NO885560D0 NO885560D0 (no) | 1988-12-14 |
| NO885560L NO885560L (no) | 1989-02-14 |
| NO305762B1 true NO305762B1 (no) | 1999-07-19 |
Family
ID=8109335
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| NO19885560A NO305762B1 (no) | 1987-04-15 | 1988-12-14 | Gjaercelle tilhorende arten Phaffia rhodozyma, fremgangsmate for produksjon av astaxanthin og anvendelse av gjaercellen |
Country Status (14)
| Country | Link |
|---|---|
| US (1) | US5972642A (ko) |
| EP (1) | EP0367765B2 (ko) |
| JP (2) | JPH0714340B2 (ko) |
| KR (1) | KR960014619B1 (ko) |
| AT (1) | ATE93537T1 (ko) |
| CA (1) | CA1334512C (ko) |
| DE (2) | DE367765T1 (ko) |
| DK (1) | DK199887D0 (ko) |
| FI (1) | FI894888A0 (ko) |
| HK (1) | HK1005464A1 (ko) |
| IE (1) | IE60606B1 (ko) |
| IS (1) | IS1580B (ko) |
| NO (1) | NO305762B1 (ko) |
| WO (1) | WO1988008025A1 (ko) |
Families Citing this family (72)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP0406940A3 (en) * | 1989-06-30 | 1992-03-11 | Unilever Nv | Edible fat-containing products containing ester derivatives of vitamin e |
| NZ232366A (en) * | 1989-07-28 | 1991-08-27 | Igene Biotechnology Inc | Production of astaxanthin and the enhancement of its content in yeast |
| EP0427405A1 (en) * | 1989-10-27 | 1991-05-15 | Enzymatix Ltd. | Yeasts and their use in astaxanthin production |
| CA2027835A1 (en) * | 1990-01-19 | 1991-07-20 | William D. Prevatt | Strains of phaffia rhodozyma containing high levels of astaxanthin |
| CA2033666A1 (en) * | 1990-04-23 | 1991-10-24 | Robert E. Torregrossa | Process for producing astaxanthin in phaffia rhodozyma |
| CA2047000A1 (en) * | 1990-07-20 | 1992-01-21 | John W. Chapman | Astaxanthin-generating yeast cells |
| US5212088A (en) * | 1990-10-23 | 1993-05-18 | Phillips Petroleum Company | Spheroplast fusions of phaffia rhodozyma cells |
| WO1992021764A1 (fr) | 1991-06-06 | 1992-12-10 | Kyowa Hakko Kogyo Co., Ltd. | Procede pour produire de l'astaxanthine par fermentation |
| DK115191D0 (da) * | 1991-06-14 | 1991-06-14 | Ingrid Stampe Villadsen | Fremgangsmaade til frembringelse af carotenoidproducerende, isaer astaxanthinproducerende, mikroorganismer, mikroorganismer opnaaet ved fremgangsmaaden og fremgangsmaade til fremstilling af carotenoidholdige mikroorganismeceller eller -celledele eller oprenset carotenoid |
| ES2115637T3 (es) * | 1991-12-17 | 1998-07-01 | Gist Brocades Nv | Cepas de phaffia rhodozyma que tienen una alta concentracion intracelular de astaxantina y una baja concentracion intracelular de hdco. |
| EP0556883B1 (en) * | 1992-01-24 | 1998-07-22 | Gist-Brocades N.V. | Method for the preparation of feed pellets |
| AU657593B2 (en) * | 1992-01-29 | 1995-03-16 | Burns Philp Food Inc. | Treatment of phaffia rhodozyma |
| NZ248628A (en) * | 1992-09-11 | 1996-02-27 | Gist Brocades Nv | Transformed phaffia (yeast) strains and methods and vectors used |
| US5466599A (en) * | 1993-04-19 | 1995-11-14 | Universal Foods Corporation | Astaxanthin over-producing strains of phaffia rhodozyma |
| JPH07143864A (ja) * | 1993-11-22 | 1995-06-06 | Nichiwa Sangyo Kk | 鶏 卵 |
| AU4715696A (en) * | 1995-01-31 | 1996-08-21 | Neurosearch A/S | Astaxanthin suspension |
| DK0906414T4 (en) * | 1996-03-28 | 2015-11-16 | Dsm Ip Assets Bv | PROCESS FOR THE PREPARATION OF A granular MICROBIAL BIOMASS AND ISOLATION OF VALUABLE COMPOUNDS THENCE |
| KR980009450A (ko) * | 1996-07-12 | 1998-04-30 | 양종석 | 파피아 로드지마에서 색소오일의 추출방법 |
| NL1007240C2 (nl) * | 1997-10-09 | 1999-04-27 | Penta Participatiemaatschappij | Werkwijze voor het vervaardigen van dierenvoer dat een kleurpigment bevat. |
| NO309386B1 (no) * | 1999-04-19 | 2001-01-22 | Norsk Hydro As | Pigment |
| CZ303446B6 (cs) | 2000-01-19 | 2012-09-19 | Martek Biosciences Corporation | Zpusob získávání lipidu z mikroorganismu |
| JP4427167B2 (ja) | 2000-06-12 | 2010-03-03 | 新日本石油株式会社 | カロテノイド色素の製法 |
| EP1178118A1 (en) * | 2000-08-02 | 2002-02-06 | Dsm N.V. | Isolation of microbial oils |
| KR100411364B1 (ko) * | 2000-08-04 | 2003-12-18 | 해태제과식품주식회사 | 녹조류에서 아스타산틴 색소 추출방법 및 추출된 색소 |
| US6818424B2 (en) * | 2000-09-01 | 2004-11-16 | E. I. Du Pont De Nemours And Company | Production of cyclic terpenoids |
| US7105634B2 (en) * | 2002-02-11 | 2006-09-12 | E. I. Du Pont De Nemours And Company | Genetic constructs encoding carotenoid biosynthetic enzymes |
| KR100465556B1 (ko) * | 2002-05-24 | 2005-01-13 | 이은규 | 초임계 유체 추출방법을 이용한 아스타산틴의 추출방법 |
| KR100465555B1 (ko) * | 2002-05-24 | 2005-01-13 | 이은규 | 아스타산틴의 제조방법 |
| CA2487144C (en) * | 2002-06-21 | 2012-06-12 | Dsm Ip Assets B.V. | Increased carotenoid production by inhibition of squalene biosynthesis |
| EP1543143A2 (en) | 2002-09-27 | 2005-06-22 | DSM IP Assets B.V. | Astaxanthin production using fed-batch fermentation process by phaffia rhodozyma |
| JP2006506065A (ja) * | 2002-11-14 | 2006-02-23 | アドバンスド バイオニュートリション コーポレーション | ワムシ、幼生エビおよび海産濾過食性動物の培養に適する餌料 |
| US7235270B2 (en) * | 2003-03-10 | 2007-06-26 | Mayeux Jerry V | Pain balm |
| US7098000B2 (en) * | 2003-06-04 | 2006-08-29 | E. I. Du Pont De Nemoure And Company | Method for production of C30-aldehyde carotenoids |
| US9072311B2 (en) * | 2003-06-19 | 2015-07-07 | Advanced Bionutrition Corporation | Absorption of fat-soluble nutrients |
| GB2412380B (en) | 2003-06-30 | 2005-11-09 | Clasado Inc | Novel galactooligosaccharide composition and the preparation thereof |
| ITPR20040015A1 (it) * | 2004-02-24 | 2004-05-24 | Niro Soavi Spa | Procedimento e apparato per la rottura cellulare in una sospensione fluida in continuo. |
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| US5182208A (en) * | 1988-08-08 | 1993-01-26 | Igene Biotechnology, Inc. | Processes for in vivo production of astaxanthin and phaffia rhodozyma yeast of enhanced astaxanthin content |
| CA2033666A1 (en) * | 1990-04-23 | 1991-10-24 | Robert E. Torregrossa | Process for producing astaxanthin in phaffia rhodozyma |
| DK115191D0 (da) * | 1991-06-14 | 1991-06-14 | Ingrid Stampe Villadsen | Fremgangsmaade til frembringelse af carotenoidproducerende, isaer astaxanthinproducerende, mikroorganismer, mikroorganismer opnaaet ved fremgangsmaaden og fremgangsmaade til fremstilling af carotenoidholdige mikroorganismeceller eller -celledele eller oprenset carotenoid |
-
1987
- 1987-04-15 DK DK199887A patent/DK199887D0/da not_active Application Discontinuation
-
1988
- 1988-04-15 IE IE115188A patent/IE60606B1/en not_active IP Right Cessation
- 1988-04-15 IS IS3334A patent/IS1580B/is unknown
- 1988-04-15 DE DE198888903778T patent/DE367765T1/de active Pending
- 1988-04-15 AT AT88903778T patent/ATE93537T1/de not_active IP Right Cessation
- 1988-04-15 JP JP63503601A patent/JPH0714340B2/ja not_active Expired - Fee Related
- 1988-04-15 DE DE3883539T patent/DE3883539T3/de not_active Expired - Lifetime
- 1988-04-15 EP EP88903778A patent/EP0367765B2/en not_active Expired - Lifetime
- 1988-04-15 CA CA000564310A patent/CA1334512C/en not_active Expired - Fee Related
- 1988-04-15 KR KR1019880701657A patent/KR960014619B1/ko not_active IP Right Cessation
- 1988-04-15 WO PCT/DK1988/000068 patent/WO1988008025A1/en active IP Right Grant
- 1988-12-14 NO NO19885560A patent/NO305762B1/no not_active IP Right Cessation
-
1989
- 1989-10-16 FI FI894888A patent/FI894888A0/fi unknown
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1997
- 1997-12-12 US US08/989,860 patent/US5972642A/en not_active Expired - Fee Related
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1998
- 1998-05-27 HK HK98104550A patent/HK1005464A1/xx not_active IP Right Cessation
- 1998-06-15 JP JP10166941A patent/JPH1169969A/ja active Pending
Also Published As
| Publication number | Publication date |
|---|---|
| IE60606B1 (en) | 1994-07-27 |
| JPH0714340B2 (ja) | 1995-02-22 |
| AU620034B2 (en) | 1992-02-13 |
| FI894888A0 (fi) | 1989-10-16 |
| IS1580B (is) | 1996-03-01 |
| HK1005464A1 (en) | 1999-01-08 |
| CA1334512C (en) | 1995-02-21 |
| KR960014619B1 (ko) | 1996-10-19 |
| DE3883539T2 (de) | 1994-03-17 |
| US5972642A (en) | 1999-10-26 |
| EP0367765A1 (en) | 1990-05-16 |
| NO885560L (no) | 1989-02-14 |
| NO885560D0 (no) | 1988-12-14 |
| WO1988008025A1 (en) | 1988-10-20 |
| JPH1169969A (ja) | 1999-03-16 |
| DE3883539D1 (de) | 1993-09-30 |
| ATE93537T1 (de) | 1993-09-15 |
| JPH02504101A (ja) | 1990-11-29 |
| EP0367765B2 (en) | 2004-04-28 |
| AU1688988A (en) | 1988-11-04 |
| DE3883539T3 (de) | 2005-02-03 |
| IS3334A7 (is) | 1988-10-16 |
| EP0367765B1 (en) | 1993-08-25 |
| KR890700658A (ko) | 1989-04-26 |
| DE367765T1 (de) | 1990-08-16 |
| DK199887D0 (da) | 1987-04-15 |
| IE881151L (en) | 1988-10-15 |
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| MK1K | Patent expired |