ATE93537T1 - Astaxantin liefernde hefezellen, verfahren zur herstellung. - Google Patents

Astaxantin liefernde hefezellen, verfahren zur herstellung.

Info

Publication number
ATE93537T1
ATE93537T1 AT88903778T AT88903778T ATE93537T1 AT E93537 T1 ATE93537 T1 AT E93537T1 AT 88903778 T AT88903778 T AT 88903778T AT 88903778 T AT88903778 T AT 88903778T AT E93537 T1 ATE93537 T1 AT E93537T1
Authority
AT
Austria
Prior art keywords
astaxantin
manufacture
yeast cells
supplying yeast
supplying
Prior art date
Application number
AT88903778T
Other languages
English (en)
Inventor
Bent Fleno
Ib Christensen
Robert Larsen
Original Assignee
Biocolours I S
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=8109335&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=ATE93537(T1) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Biocolours I S filed Critical Biocolours I S
Application granted granted Critical
Publication of ATE93537T1 publication Critical patent/ATE93537T1/de

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/14—Fungi; Culture media therefor
    • C12N1/16—Yeasts; Culture media therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A23D7/0053—Compositions other than spreads
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A23D7/0056—Spread compositions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/18—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from yeasts
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K20/00—Accessory food factors for animal feeding-stuffs
    • A23K20/10—Organic substances
    • A23K20/179—Colouring agents, e.g. pigmenting or dyeing agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K50/00—Feeding-stuffs specially adapted for particular animals
    • A23K50/80—Feeding-stuffs specially adapted for particular animals for aquatic animals, e.g. fish, crustaceans or molluscs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
    • A23L17/70—Comminuted, e.g. emulsified, fish products; Processed products therefrom such as pastes, reformed or compressed products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/40—Colouring or decolouring of foods
    • A23L5/42—Addition of dyes or pigments, e.g. in combination with optical brighteners
    • A23L5/43—Addition of dyes or pigments, e.g. in combination with optical brighteners using naturally occurring organic dyes or pigments, their artificial duplicates or their derivatives
    • A23L5/44—Addition of dyes or pigments, e.g. in combination with optical brighteners using naturally occurring organic dyes or pigments, their artificial duplicates or their derivatives using carotenoids or xanthophylls
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/40—Colouring or decolouring of foods
    • A23L5/42—Addition of dyes or pigments, e.g. in combination with optical brighteners
    • A23L5/46—Addition of dyes or pigments, e.g. in combination with optical brighteners using dyes or pigments of microbial or algal origin
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/14—Fungi; Culture media therefor
    • C12N1/145—Fungal isolates
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P23/00—Preparation of compounds containing a cyclohexene ring having an unsaturated side chain containing at least ten carbon atoms bound by conjugated double bonds, e.g. carotenes
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12R—INDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
    • C12R2001/00—Microorganisms ; Processes using microorganisms
    • C12R2001/645—Fungi ; Processes using fungi
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
    • Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
    • Y02A40/80—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in fisheries management
    • Y02A40/81—Aquaculture, e.g. of fish
    • Y02A40/818—Alternative feeds for fish, e.g. in aquacultures

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Food Science & Technology (AREA)
  • Zoology (AREA)
  • Organic Chemistry (AREA)
  • Wood Science & Technology (AREA)
  • Biotechnology (AREA)
  • Genetics & Genomics (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Biochemistry (AREA)
  • Nutrition Science (AREA)
  • Mycology (AREA)
  • Microbiology (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Marine Sciences & Fisheries (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Animal Husbandry (AREA)
  • Medicinal Chemistry (AREA)
  • Virology (AREA)
  • Biomedical Technology (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Botany (AREA)
  • Insects & Arthropods (AREA)
  • Birds (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Fodder In General (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
  • Measuring Or Testing Involving Enzymes Or Micro-Organisms (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Ultra Sonic Daignosis Equipment (AREA)
  • Diaphragms For Electromechanical Transducers (AREA)
  • Feed For Specific Animals (AREA)
AT88903778T 1987-04-15 1988-04-15 Astaxantin liefernde hefezellen, verfahren zur herstellung. ATE93537T1 (de)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
DK199887A DK199887D0 (da) 1987-04-15 1987-04-15 Gaerstamme
PCT/DK1988/000068 WO1988008025A1 (en) 1987-04-15 1988-04-15 Astaxanthin-producing yeast cells, methods for their preparation and their use
EP88903778A EP0367765B2 (de) 1987-04-15 1988-04-15 Astaxantin liefernde hefezellen, verfahren zur herstellung

Publications (1)

Publication Number Publication Date
ATE93537T1 true ATE93537T1 (de) 1993-09-15

Family

ID=8109335

Family Applications (1)

Application Number Title Priority Date Filing Date
AT88903778T ATE93537T1 (de) 1987-04-15 1988-04-15 Astaxantin liefernde hefezellen, verfahren zur herstellung.

Country Status (14)

Country Link
US (1) US5972642A (de)
EP (1) EP0367765B2 (de)
JP (2) JPH0714340B2 (de)
KR (1) KR960014619B1 (de)
AT (1) ATE93537T1 (de)
CA (1) CA1334512C (de)
DE (2) DE3883539T3 (de)
DK (1) DK199887D0 (de)
FI (1) FI894888A0 (de)
HK (1) HK1005464A1 (de)
IE (1) IE60606B1 (de)
IS (1) IS1580B (de)
NO (1) NO305762B1 (de)
WO (1) WO1988008025A1 (de)

Families Citing this family (71)

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NZ232366A (en) * 1989-07-28 1991-08-27 Igene Biotechnology Inc Production of astaxanthin and the enhancement of its content in yeast
EP0427405A1 (de) * 1989-10-27 1991-05-15 Enzymatix Ltd. Hefen und ihre Anwendung in der Herstellung von Astaxanthin
CA2027835A1 (en) * 1990-01-19 1991-07-20 William D. Prevatt Strains of phaffia rhodozyma containing high levels of astaxanthin
CA2033666A1 (en) * 1990-04-23 1991-10-24 Robert E. Torregrossa Process for producing astaxanthin in phaffia rhodozyma
CA2047000A1 (en) * 1990-07-20 1992-01-21 John W. Chapman Astaxanthin-generating yeast cells
US5212088A (en) * 1990-10-23 1993-05-18 Phillips Petroleum Company Spheroplast fusions of phaffia rhodozyma cells
CA2088667A1 (en) 1991-06-06 1992-12-07 Tetsuro Kuga Process for producing astaxanthin by fermentation
DK115191D0 (da) * 1991-06-14 1991-06-14 Ingrid Stampe Villadsen Fremgangsmaade til frembringelse af carotenoidproducerende, isaer astaxanthinproducerende, mikroorganismer, mikroorganismer opnaaet ved fremgangsmaaden og fremgangsmaade til fremstilling af carotenoidholdige mikroorganismeceller eller -celledele eller oprenset carotenoid
EP0551676B1 (de) * 1991-12-17 1998-04-22 Gist-Brocades N.V. Phaffia rhodozyma-Stämme mit einer hohen intrazellulären Konzentration an Astaxanthin und einer niedrigen intrazellulären Konzentration an HDCO
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AU657593B2 (en) * 1992-01-29 1995-03-16 Burns Philp Food Inc. Treatment of phaffia rhodozyma
NZ248628A (en) * 1992-09-11 1996-02-27 Gist Brocades Nv Transformed phaffia (yeast) strains and methods and vectors used
US5466599A (en) * 1993-04-19 1995-11-14 Universal Foods Corporation Astaxanthin over-producing strains of phaffia rhodozyma
JPH07143864A (ja) * 1993-11-22 1995-06-06 Nichiwa Sangyo Kk 鶏 卵
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KR980009450A (ko) * 1996-07-12 1998-04-30 양종석 파피아 로드지마에서 색소오일의 추출방법
NL1007240C2 (nl) * 1997-10-09 1999-04-27 Penta Participatiemaatschappij Werkwijze voor het vervaardigen van dierenvoer dat een kleurpigment bevat.
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EP2295594B1 (de) 2000-01-19 2018-04-04 DSM IP Assets B.V. Lösungsmittelfreies Extraktionsverfahren
JP4427167B2 (ja) 2000-06-12 2010-03-03 新日本石油株式会社 カロテノイド色素の製法
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US7105634B2 (en) * 2002-02-11 2006-09-12 E. I. Du Pont De Nemours And Company Genetic constructs encoding carotenoid biosynthetic enzymes
KR100465555B1 (ko) * 2002-05-24 2005-01-13 이은규 아스타산틴의 제조방법
KR100465556B1 (ko) * 2002-05-24 2005-01-13 이은규 초임계 유체 추출방법을 이용한 아스타산틴의 추출방법
AU2003226798A1 (en) * 2002-06-21 2004-01-06 Dsm Ip Assets B.V. Process for producing carotenoids
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US7098000B2 (en) * 2003-06-04 2006-08-29 E. I. Du Pont De Nemoure And Company Method for production of C30-aldehyde carotenoids
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ES2284028T5 (es) 2003-06-30 2014-12-04 Clasado Inc. Nueva composición de galactooligosacárido y la preparación de la misma
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KR100634867B1 (ko) 2004-12-07 2006-10-16 충남대학교산학협력단 미생물 분쇄방법 및 이로부터 색소의 추출방법
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BRPI0611535B1 (pt) 2005-05-05 2021-11-30 Sensient Flavors Inc Método para processar células de levedura para produzir beta-glucanos e mananas
US7217537B2 (en) * 2005-09-15 2007-05-15 E. I. Du Pont De Nemours And Company Method to increase carotenoid production in a microbial host cell by down-regulating glycogen synthase
GB0525857D0 (en) 2005-12-20 2006-02-01 Product and process
GB0601901D0 (en) 2006-01-31 2006-03-08 Product and Process
KR100708386B1 (ko) * 2006-02-21 2007-04-18 성균관대학교산학협력단 녹조류에서 프리 아스타잔틴의 선택적 분리 방법
JP5116994B2 (ja) * 2006-05-30 2013-01-09 Ｊｘ日鉱日石エネルギー株式会社 カロテノイドの製造方法
GB0606112D0 (en) 2006-03-28 2006-05-03 Product and process
AU2007232749B2 (en) 2006-03-28 2012-07-05 Nippon Oil Corporation Process for production of carotenoid
JP5459939B2 (ja) * 2006-06-09 2014-04-02 富士フイルム株式会社 カロチノイド含有エマルジョン組成物、その製造方法、それを含む食品及び化粧品
US8691555B2 (en) 2006-09-28 2014-04-08 Dsm Ip Assests B.V. Production of carotenoids in oleaginous yeast and fungi
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JP4984895B2 (ja) * 2007-01-09 2012-07-25 東ソー株式会社 カロテノイド類の製法
JP4969370B2 (ja) 2007-08-29 2012-07-04 Ｊｘ日鉱日石エネルギー株式会社 カロテノイドの製造方法
TWI357333B (en) * 2008-01-30 2012-02-01 Bioptik Tech Inc Method for obtaining natural astaxanthin from eggs
EP2294193A4 (de) * 2008-04-10 2012-11-28 Dsm Ip Assets Bv Herstellung von carotinoiden in ölhaltiger hefe und pilzen
DE102008036723A1 (de) * 2008-08-07 2010-02-25 Uhde High Pressure Technologies Gmbh Zellaufschluss pflanzlicher oder tierischer Ausgangsmaterialien mittels Kombination von Sprühverfahren und Dekompression zur selektiven Extraktion und Abscheidung intrazellulärer Wertstoffe
KR101392066B1 (ko) 2008-10-17 2014-05-07 제이엑스 닛코닛세키에너지주식회사 카로테노이드의 발효법
JP5155898B2 (ja) 2009-01-30 2013-03-06 Ｊｘ日鉱日石エネルギー株式会社 カロテノイドの分離法
BRPI0925002A2 (pt) 2009-05-27 2016-06-21 Clasado Inc uso de uma composição para a prevenção de diarréia
JP5762691B2 (ja) 2010-03-15 2015-08-12 Ｊｘ日鉱日石エネルギー株式会社 発酵によるアスタキサンチン製造方法
CA2801011C (en) 2010-06-01 2019-02-26 Dsm Ip Assests B.V. Extraction of lipid from cells and products therefrom
WO2015095693A2 (en) 2013-12-20 2015-06-25 Dsm Ip Assets B.V. Processes for obtaining microbial oil from microbial cells
JP6501416B2 (ja) 2013-12-20 2019-04-17 マラ リニューアブルズ コーポレーション 微生物から油を回収する方法
AU2014369046B2 (en) 2013-12-20 2019-02-28 Dsm Ip Assets B.V. Processes for obtaining microbial oil from microbial cells
US10472316B2 (en) 2013-12-20 2019-11-12 Dsm Ip Assets B.V. Processes for obtaining microbial oil from microbial cells
SG11201605009RA (en) 2013-12-20 2016-07-28 Dsm Ip Assets Bv Processes for obtaining microbial oil from microbial cells
KR102435268B1 (ko) 2013-12-20 2022-08-22 디에스엠 뉴트리셔널 프라덕츠 아게 미생물로부터 오일을 회수하는 방법
JP2016010383A (ja) * 2014-06-30 2016-01-21 Ｊｘ日鉱日石エネルギー株式会社 カロテノイドを含有する乾燥菌体粉末およびその製造方法
JP6291631B2 (ja) 2015-12-28 2018-03-14 Ｊｘｔｇエネルギー株式会社 コバルト含有培地によるカロテノイド産生細菌によるカロテノイドの発酵製造方法
JP6357186B2 (ja) 2016-03-31 2018-07-11 Ｊｘｔｇエネルギー株式会社 カロテノイドの製造方法
CN106432024A (zh) * 2016-09-27 2017-02-22 南京工业大学 一种雨生红球藻细胞快速破壁偶联萃取虾青素的方法
CN114431333B (zh) * 2021-12-24 2024-04-02 青岛尚德生物技术有限公司 一种红法夫酵母液体复合制剂及其制备方法和应用
CN115044527B (zh) * 2022-02-15 2023-12-15 昆明理工大学 一种肌醇在促进雨生红球藻生产虾青素中的应用

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HK1005464A1 (en) 1999-01-08
EP0367765B1 (de) 1993-08-25
DE3883539D1 (de) 1993-09-30
NO305762B1 (no) 1999-07-19
IS1580B (is) 1996-03-01
IE881151L (en) 1988-10-15
US5972642A (en) 1999-10-26
FI894888A0 (fi) 1989-10-16
DK199887D0 (da) 1987-04-15
WO1988008025A1 (en) 1988-10-20
JPH02504101A (ja) 1990-11-29
NO885560D0 (no) 1988-12-14
DE3883539T3 (de) 2005-02-03
IS3334A7 (is) 1988-10-16
JPH0714340B2 (ja) 1995-02-22
CA1334512C (en) 1995-02-21
AU620034B2 (en) 1992-02-13
KR890700658A (ko) 1989-04-26
JPH1169969A (ja) 1999-03-16
IE60606B1 (en) 1994-07-27
EP0367765B2 (de) 2004-04-28
DE367765T1 (de) 1990-08-16
DE3883539T2 (de) 1994-03-17
KR960014619B1 (ko) 1996-10-19
EP0367765A1 (de) 1990-05-16
NO885560L (no) 1989-02-14
AU1688988A (en) 1988-11-04

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