KR101486367B1 - 지소화성 성분을 함유하는 당뇨 개선용 감미 소재 조성물 - Google Patents
지소화성 성분을 함유하는 당뇨 개선용 감미 소재 조성물 Download PDFInfo
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- KR101486367B1 KR101486367B1 KR20120102931A KR20120102931A KR101486367B1 KR 101486367 B1 KR101486367 B1 KR 101486367B1 KR 20120102931 A KR20120102931 A KR 20120102931A KR 20120102931 A KR20120102931 A KR 20120102931A KR 101486367 B1 KR101486367 B1 KR 101486367B1
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
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| GB201309077D0 (en) | 2013-03-15 | 2013-07-03 | Tate & Lyle Ingredients | Improved sweetener |
| AU2014208304B2 (en) * | 2013-04-30 | 2015-11-26 | Cj Cheiljedang Corporation | A method of preparing cooked rice containing indigestible maltodextrin for inhibiting blood sugar elevation |
| GB2526383B (en) * | 2014-05-20 | 2018-01-31 | Tate & Lyle Ingredients Americas Llc | Improved sweetener |
| CN107109443B (zh) | 2014-11-06 | 2021-11-02 | 庆尚大学校产学协力团 | 阿洛酮糖的制备方法 |
| KR102283524B1 (ko) | 2015-02-24 | 2021-07-30 | 테이트 앤드 라일 인그리디언츠 어메리카즈 엘엘씨 | 알룰로스 시럽 |
| US20180214467A1 (en) * | 2015-07-29 | 2018-08-02 | Educational Foundation Jichi Medical University | Glp-1 secretagogue |
| WO2017081666A1 (en) * | 2015-11-12 | 2017-05-18 | Petiva Private Limited | Process for preparing non-cariogenic, sustained energy release juice |
| CN108601383B (zh) * | 2016-03-09 | 2022-08-12 | Cj第一制糖株式会社 | 具有耐酸性增加的寡糖的甜味剂、包含所述甜味剂的食物组成物以及增加寡糖耐酸性的方法 |
| MX2019004006A (es) * | 2016-10-07 | 2019-08-12 | Cj Cheiljedang Corp | Agua carbonatada que contiene alulosa y metodo de preparacion para la misma. |
| WO2018066835A1 (ko) | 2016-10-07 | 2018-04-12 | 씨제이제일제당(주) | 알룰로스 및 염을 포함하는 미질이 개선된 감미료 조성물 및 염을 이용한 알룰로스의 미질 개선 방법 |
| US12590116B2 (en) | 2016-10-28 | 2026-03-31 | Tate & Lyle Solutions Usa Llc | Method for producing allulose crystals |
| KR102679582B1 (ko) | 2016-10-28 | 2024-06-27 | 테이트 앤드 라일 솔루션스 유에스에이 엘엘씨 | 알룰로오스 결정의 제조방법 |
| KR101874928B1 (ko) * | 2016-11-01 | 2018-07-05 | 주식회사 삼양사 | 저칼로리 커피 음료 조성물 |
| KR20180047894A (ko) * | 2016-11-01 | 2018-05-10 | 주식회사 삼양사 | 저칼로리 시리얼 바 조성물 |
| WO2018135363A1 (ja) * | 2017-01-20 | 2018-07-26 | ニュートリー株式会社 | 高分散性デキストリン及びその製造方法 |
| US20200069710A1 (en) * | 2017-04-18 | 2020-03-05 | Purecircle Usa Inc. | Compositions for treatment of hyperglycemia in diabetes mellitus patients |
| CN107307252A (zh) * | 2017-08-04 | 2017-11-03 | 西藏月王藏药科技有限公司 | 一种青稞红曲稀少糖功能食饮品及其制剂和制备方法 |
| CN108042549B (zh) * | 2017-12-26 | 2021-12-07 | 山东龙力生物科技股份有限公司 | 一种稀有单糖组合物及其应用 |
| KR101964958B1 (ko) * | 2018-04-20 | 2019-04-02 | (주)네오크레마 | 결정 석출이 억제되고 혈당 상승 억제능을 갖는 팔라티노스 시럽 |
| CN112312915A (zh) * | 2018-06-11 | 2021-02-02 | 西雅图咖米公司 | 低血糖胶粘组合物及其制备和使用方法 |
| US20210227865A1 (en) * | 2018-06-14 | 2021-07-29 | Seattle Gummy Company | Low glycemic composition and methods of making and using thereof |
| CN110037280A (zh) * | 2019-04-22 | 2019-07-23 | 湖南绿果甜品有限公司 | 低热量复配甜味剂及其制备方法 |
| KR102325860B1 (ko) * | 2019-08-26 | 2021-11-11 | 이화여자대학교 산학협력단 | 신규한 저혈당지수 감미제 |
| WO2022051661A1 (en) | 2020-09-03 | 2022-03-10 | Drexel University | Use of erythritol compositions as mammal-safe insecticides |
| JP7627933B2 (ja) * | 2021-02-15 | 2025-02-07 | 松谷化学工業株式会社 | 餡製品及びその製造方法 |
| CN113907138A (zh) * | 2021-10-28 | 2022-01-11 | 哈尔滨市汉博生物科技有限公司 | 一种糖尿病人专用甜牛奶及其制备方法 |
| CN115381076A (zh) * | 2022-09-02 | 2022-11-25 | 河南中大恒源生物科技股份有限公司 | 一种含d-阿洛酮糖的味剂组合物及其制备方法 |
| AU2024235879A1 (en) * | 2023-03-15 | 2025-09-25 | Wm. Wrigley Jr. Company | Bulk sweetener systems for confections |
| CN116406782A (zh) * | 2023-05-17 | 2023-07-11 | 新拓洋生物工程有限公司 | 一种添加d-阿洛酮糖的甜味剂及其制备方法 |
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| JP2005213227A (ja) * | 2004-01-30 | 2005-08-11 | Teikoku Seiyaku Co Ltd | Ｄ−プシコースの血糖上昇抑制効果の利用 |
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| JP2010018528A (ja) * | 2008-07-09 | 2010-01-28 | Matsutani Chem Ind Ltd | 食物繊維と希少糖を含む生体機能改善組成物。 |
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| JP2000316478A (ja) * | 1999-05-07 | 2000-11-21 | Bio Arubin Kenkyusho:Kk | 機能性コーヒー |
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| JP2006314240A (ja) * | 2005-05-12 | 2006-11-24 | Meiji Seika Kaisha Ltd | 血糖値上昇抑制低カロリー甘味料 |
| US8956677B2 (en) * | 2005-11-23 | 2015-02-17 | The Coca-Cola Company | High-potency sweetener composition with glucosamine and compositions sweetened therewith |
| US8512789B2 (en) * | 2005-11-23 | 2013-08-20 | The Coca-Cola Company | High-potency sweetener composition with dietary fiber and compositions sweetened therewith |
| CN101312660B (zh) * | 2005-11-23 | 2013-07-17 | 可口可乐公司 | 供体重管理之高效甜味剂以及经彼甜化的组成物 |
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| KR100815212B1 (ko) | 2006-10-09 | 2008-03-19 | 조운행 | 혈당과 체중 조절용 꾸지뽕잎 추출물과 난소화성말토덱스트린 배합물 |
| US20080107787A1 (en) * | 2006-11-02 | 2008-05-08 | The Coca-Cola Company | Anti-Diabetic Composition with High-Potency Sweetener |
| KR101373591B1 (ko) * | 2006-11-17 | 2014-03-12 | 마쓰다니가가꾸고오교가부시끼가이샤 | 글루코키나아제의 핵으로부터 세포질로의 이행의 촉진화제로서, 희소당의 기능의 이용 |
| KR20100018568A (ko) * | 2007-05-18 | 2010-02-17 | 마쓰다니가가꾸고오교가부시끼가이샤 | 슈크로오스성 감미질을 가지는 신규 감미료, 그 제조법 및 용도 |
| US20080292765A1 (en) * | 2007-05-22 | 2008-11-27 | The Coca-Cola Company | Sweetness Enhancers, Sweetness Enhanced Sweetener Compositions, Methods for Their Formulation, and Uses |
| CN101677603A (zh) * | 2007-05-23 | 2010-03-24 | 泰特&莱尔组分美国公司 | 包含可缓慢消化或耐消化的寡糖组合物的可食用组合物 |
| KR100910081B1 (ko) | 2007-12-20 | 2009-07-30 | 재단법인서울대학교산학협력재단 | 지소화성이 증진된 전분의 제조방법 |
| KR20110035805A (ko) | 2009-09-30 | 2011-04-06 | 씨제이제일제당 (주) | 사이코스-에피머화 효소의 고정화 및 이를 이용한 사이코스의 제조방법 |
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- 2012-09-17 DK DK12830976.2T patent/DK2756763T3/en active
- 2012-09-17 KR KR20120102931A patent/KR101486367B1/ko active Active
- 2012-09-17 EP EP12830976.2A patent/EP2756763B1/en active Active
- 2012-09-17 PL PL12830976T patent/PL2756763T3/pl unknown
- 2012-09-17 US US14/345,155 patent/US20140342074A1/en not_active Abandoned
- 2012-09-17 CN CN201280052150.6A patent/CN103906437A/zh active Pending
- 2012-09-17 JP JP2014530601A patent/JP2014529994A/ja active Pending
- 2012-09-17 ES ES12830976.2T patent/ES2657021T3/es active Active
- 2012-09-17 TR TR2018/02346T patent/TR201802346T4/tr unknown
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2016
- 2016-01-08 JP JP2016002789A patent/JP6482480B2/ja active Active
- 2016-07-21 US US15/215,871 patent/US20160324201A1/en not_active Abandoned
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR20060126999A (ko) * | 2003-11-18 | 2006-12-11 | 도꾸리쯔교세이호진 상교기쥬쯔 소고겡뀨죠 | 혈압 강하제 및 그 제조 방법 |
| JP2005213227A (ja) * | 2004-01-30 | 2005-08-11 | Teikoku Seiyaku Co Ltd | Ｄ−プシコースの血糖上昇抑制効果の利用 |
| KR20090077072A (ko) * | 2006-11-10 | 2009-07-14 | 마쓰다니가가꾸고오교가부시끼가이샤 | Ｄ-사이코스 함유 감미료 및 그것을 사용하여 얻어진 식품 |
| JP2010018528A (ja) * | 2008-07-09 | 2010-01-28 | Matsutani Chem Ind Ltd | 食物繊維と希少糖を含む生体機能改善組成物。 |
Also Published As
| Publication number | Publication date |
|---|---|
| DK2756763T3 (en) | 2018-03-19 |
| WO2013039365A3 (ko) | 2013-05-10 |
| TR201802346T4 (tr) | 2018-03-21 |
| US20140342074A1 (en) | 2014-11-20 |
| WO2013039365A2 (ko) | 2013-03-21 |
| PL2756763T3 (pl) | 2018-05-30 |
| CN107006861A (zh) | 2017-08-04 |
| EP2756763A4 (en) | 2015-06-17 |
| EP2756763B1 (en) | 2017-12-13 |
| US20160324201A1 (en) | 2016-11-10 |
| EP2756763A2 (en) | 2014-07-23 |
| JP2016127836A (ja) | 2016-07-14 |
| ES2657021T3 (es) | 2018-03-01 |
| CN107006861B (zh) | 2021-08-17 |
| JP2014529994A (ja) | 2014-11-17 |
| CN103906437A (zh) | 2014-07-02 |
| NO2756763T3 (https=) | 2018-05-12 |
| JP6482480B2 (ja) | 2019-03-13 |
| KR20130029754A (ko) | 2013-03-25 |
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