JPS622782B2 - - Google Patents
Info
- Publication number
- JPS622782B2 JPS622782B2 JP55126631A JP12663180A JPS622782B2 JP S622782 B2 JPS622782 B2 JP S622782B2 JP 55126631 A JP55126631 A JP 55126631A JP 12663180 A JP12663180 A JP 12663180A JP S622782 B2 JPS622782 B2 JP S622782B2
- Authority
- JP
- Japan
- Prior art keywords
- chamber
- syrup
- ice cream
- food
- frozen
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 235000013305 food Nutrition 0.000 claims description 134
- 235000020357 syrup Nutrition 0.000 claims description 114
- 239000006188 syrup Substances 0.000 claims description 114
- 235000015243 ice cream Nutrition 0.000 claims description 95
- 239000000463 material Substances 0.000 claims description 29
- 229910052751 metal Inorganic materials 0.000 claims description 18
- 239000002184 metal Substances 0.000 claims description 18
- 239000011888 foil Substances 0.000 claims description 10
- 239000007788 liquid Substances 0.000 claims description 4
- 239000000155 melt Substances 0.000 claims description 4
- 239000000203 mixture Substances 0.000 claims description 4
- 238000005553 drilling Methods 0.000 claims description 3
- 238000006243 chemical reaction Methods 0.000 claims description 2
- 230000005484 gravity Effects 0.000 claims 2
- 230000007423 decrease Effects 0.000 claims 1
- 230000013011 mating Effects 0.000 claims 1
- 238000010438 heat treatment Methods 0.000 description 37
- 235000013361 beverage Nutrition 0.000 description 16
- 229920003023 plastic Polymers 0.000 description 16
- 238000010411 cooking Methods 0.000 description 15
- 238000000034 method Methods 0.000 description 11
- 235000013409 condiments Nutrition 0.000 description 10
- 238000002844 melting Methods 0.000 description 10
- 230000008018 melting Effects 0.000 description 10
- 239000000123 paper Substances 0.000 description 9
- 235000015067 sauces Nutrition 0.000 description 8
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 8
- 235000013372 meat Nutrition 0.000 description 7
- 235000008429 bread Nutrition 0.000 description 6
- 239000011111 cardboard Substances 0.000 description 6
- 235000009508 confectionery Nutrition 0.000 description 6
- 238000011109 contamination Methods 0.000 description 5
- 239000006071 cream Substances 0.000 description 5
- 235000011194 food seasoning agent Nutrition 0.000 description 5
- 235000013611 frozen food Nutrition 0.000 description 5
- 239000004615 ingredient Substances 0.000 description 5
- 238000004806 packaging method and process Methods 0.000 description 5
- 239000004278 EU approved seasoning Substances 0.000 description 4
- 229910052782 aluminium Inorganic materials 0.000 description 4
- XAGFODPZIPBFFR-UHFFFAOYSA-N aluminium Chemical compound [Al] XAGFODPZIPBFFR-UHFFFAOYSA-N 0.000 description 4
- 235000021185 dessert Nutrition 0.000 description 4
- 239000004033 plastic Substances 0.000 description 4
- 230000005855 radiation Effects 0.000 description 4
- 239000002253 acid Substances 0.000 description 3
- 239000000796 flavoring agent Substances 0.000 description 3
- 235000019634 flavors Nutrition 0.000 description 3
- 239000012530 fluid Substances 0.000 description 3
- 230000001681 protective effect Effects 0.000 description 3
- 239000000126 substance Substances 0.000 description 3
- CURLTUGMZLYLDI-UHFFFAOYSA-N Carbon dioxide Chemical compound O=C=O CURLTUGMZLYLDI-UHFFFAOYSA-N 0.000 description 2
- 239000004743 Polypropylene Substances 0.000 description 2
- 239000004793 Polystyrene Substances 0.000 description 2
- 238000013019 agitation Methods 0.000 description 2
- 235000015895 biscuits Nutrition 0.000 description 2
- 238000009835 boiling Methods 0.000 description 2
- 229920002301 cellulose acetate Polymers 0.000 description 2
- 230000006378 damage Effects 0.000 description 2
- 239000003651 drinking water Substances 0.000 description 2
- 235000020188 drinking water Nutrition 0.000 description 2
- 238000007710 freezing Methods 0.000 description 2
- 230000008014 freezing Effects 0.000 description 2
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 2
- 235000015220 hamburgers Nutrition 0.000 description 2
- 238000002156 mixing Methods 0.000 description 2
- 238000013021 overheating Methods 0.000 description 2
- 229920000728 polyester Polymers 0.000 description 2
- -1 polypropylene Polymers 0.000 description 2
- 229920001155 polypropylene Polymers 0.000 description 2
- 229920002223 polystyrene Polymers 0.000 description 2
- 239000000843 powder Substances 0.000 description 2
- 238000002360 preparation method Methods 0.000 description 2
- 238000010257 thawing Methods 0.000 description 2
- 230000002110 toxicologic effect Effects 0.000 description 2
- 231100000027 toxicology Toxicity 0.000 description 2
- 239000012780 transparent material Substances 0.000 description 2
- 229920002302 Nylon 6,6 Polymers 0.000 description 1
- 240000008042 Zea mays Species 0.000 description 1
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 description 1
- 235000002017 Zea mays subsp mays Nutrition 0.000 description 1
- 239000000853 adhesive Substances 0.000 description 1
- 230000001070 adhesive effect Effects 0.000 description 1
- 230000004888 barrier function Effects 0.000 description 1
- 210000000481 breast Anatomy 0.000 description 1
- 235000014121 butter Nutrition 0.000 description 1
- 229910002092 carbon dioxide Inorganic materials 0.000 description 1
- 239000001569 carbon dioxide Substances 0.000 description 1
- 235000014171 carbonated beverage Nutrition 0.000 description 1
- 235000013351 cheese Nutrition 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 235000019219 chocolate Nutrition 0.000 description 1
- 239000011248 coating agent Substances 0.000 description 1
- 238000000576 coating method Methods 0.000 description 1
- 235000020965 cold beverage Nutrition 0.000 description 1
- 239000002131 composite material Substances 0.000 description 1
- 239000004020 conductor Substances 0.000 description 1
- 235000005822 corn Nutrition 0.000 description 1
- 239000013078 crystal Substances 0.000 description 1
- 230000002939 deleterious effect Effects 0.000 description 1
- 238000007599 discharging Methods 0.000 description 1
- 239000003814 drug Substances 0.000 description 1
- 229940079593 drug Drugs 0.000 description 1
- 239000012777 electrically insulating material Substances 0.000 description 1
- 230000005611 electricity Effects 0.000 description 1
- 238000003912 environmental pollution Methods 0.000 description 1
- 235000019264 food flavour enhancer Nutrition 0.000 description 1
- 230000037406 food intake Effects 0.000 description 1
- 239000011521 glass Substances 0.000 description 1
- 238000007654 immersion Methods 0.000 description 1
- 239000012212 insulator Substances 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 239000007769 metal material Substances 0.000 description 1
- 235000012149 noodles Nutrition 0.000 description 1
- 239000011087 paperboard Substances 0.000 description 1
- 229910052573 porcelain Inorganic materials 0.000 description 1
- 238000003672 processing method Methods 0.000 description 1
- 230000003134 recirculating effect Effects 0.000 description 1
- 238000009877 rendering Methods 0.000 description 1
- 238000007789 sealing Methods 0.000 description 1
- 238000000926 separation method Methods 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
- 238000010186 staining Methods 0.000 description 1
- 230000001131 transforming effect Effects 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
- A23G9/50—Products with edible or inedible supports, e.g. cornets
- A23G9/503—Products with edible or inedible supports, e.g. cornets products with an inedible support, e.g. a stick
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
- B65D81/32—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging two or more different materials which must be maintained separate prior to use in admixture
- B65D81/3216—Rigid containers disposed one within the other
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
- B65D81/34—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within the package
- B65D81/3446—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within the package specially adapted to be heated by microwaves
- B65D81/3453—Rigid containers, e.g. trays, bottles, boxes, cups
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D2581/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
- B65D2581/34—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within
- B65D2581/3401—Cooking or heating method specially adapted to the contents of the package
- B65D2581/3429—Packages containing a secondary product to be cooked and discharged over the primary product
- B65D2581/3431—Packages containing a secondary product to be cooked and discharged over the primary product the secondary product, e.g. fudge, being heated over ice-cream
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D2581/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
- B65D2581/34—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within
- B65D2581/3437—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within specially adapted to be heated by microwaves
- B65D2581/3486—Dielectric characteristics of microwave reactive packaging
- B65D2581/3489—Microwave reflector, i.e. microwave shield
Landscapes
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Food Science & Technology (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Mechanical Engineering (AREA)
- Package Specialized In Special Use (AREA)
- Confectionery (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US06/075,028 US4233325A (en) | 1979-09-13 | 1979-09-13 | Ice cream package including compartment for heating syrup |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS5651956A JPS5651956A (en) | 1981-05-09 |
| JPS622782B2 true JPS622782B2 (https=) | 1987-01-21 |
Family
ID=22123082
Family Applications (2)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP12663180A Granted JPS5651956A (en) | 1979-09-13 | 1980-09-11 | Ice cream package having partitioned chamber for heating syrup |
| JP61171485A Granted JPS6216372A (ja) | 1979-09-13 | 1986-07-21 | 二室食品パツケ−ジの利用方法 |
Family Applications After (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP61171485A Granted JPS6216372A (ja) | 1979-09-13 | 1986-07-21 | 二室食品パツケ−ジの利用方法 |
Country Status (2)
| Country | Link |
|---|---|
| US (1) | US4233325A (https=) |
| JP (2) | JPS5651956A (https=) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2005206238A (ja) * | 2003-12-25 | 2005-08-04 | Toyo Ekco Kk | 電子レンジ調理用容器及びこれを用いた部分非加熱調理方法 |
Families Citing this family (157)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| IT1136163B (it) * | 1980-03-26 | 1986-08-27 | Kontek Tecnologie Della Conser | Generatore autonomo di gas o di miscele gassose particolarmente adatto per il trattamento di conservazione di prodotti alimentari |
| DE3106236C2 (de) * | 1981-02-20 | 1986-11-27 | Paul 8000 München Hirsch | Zusatzvorrichtung für Mikrowellengeräte zum Kochen und Garen |
| IT8253546U1 (it) * | 1982-07-21 | 1984-01-21 | Ferrero Spa | Contenitore prodotti alimentari particolarmente prodotti dolciari |
| US4596713A (en) * | 1983-04-14 | 1986-06-24 | Burdette Darrell C | Microwave food packets capable of dispersing a food additive during heating |
| US4636328A (en) * | 1984-04-05 | 1987-01-13 | Purex Corporation | Multi functional laundry product and employment of same during fabric laundering |
| US4634003A (en) * | 1984-08-22 | 1987-01-06 | Suntory Limited | Container for accommodating two kinds of liquids |
| JPS62502099A (ja) * | 1985-03-06 | 1987-08-20 | ザ ジヨンストン カンパニイ | 冷凍食品組成物およびその製法ならびにマイクロ波エネルギ−を使用してこの組成物を調理する方法 |
| US4789552A (en) * | 1985-03-06 | 1988-12-06 | David Speakman | Frozen edible product and method for making the same |
| EP0409289B1 (en) * | 1985-05-01 | 1992-07-08 | House Food Industrial Co., Ltd. | Container packed with instant food for use in microwave oven |
| US4803088A (en) * | 1985-05-01 | 1989-02-07 | House Food Industrial Company Limited | Container packed with instant food for use in microwave oven |
| US4820533A (en) * | 1985-10-16 | 1989-04-11 | General Mills, Inc. | Edible barrier for composite food articles |
| US4874618A (en) * | 1985-12-27 | 1989-10-17 | General Mills, Inc. | Package containing a moisture resistant edible internal barrier |
| US5140121A (en) * | 1986-09-02 | 1992-08-18 | The Pillsbury Company | Microwave food product and methods of their manufacture and heating |
| US5101084A (en) * | 1986-09-02 | 1992-03-31 | The Pillsbury Company | Microwave food products and method of their manufacture and heating |
| US4926020A (en) * | 1986-09-02 | 1990-05-15 | The Pillsbury Company | Microwave food products and method of their manufacture |
| US5008507A (en) * | 1986-09-02 | 1991-04-16 | The Pillsbury Company | Microwave food products and method of their manufacture |
| US4988841A (en) * | 1986-09-02 | 1991-01-29 | The Pillsbury Company | Microwave food products and method of their manufacture |
| US4874917A (en) * | 1986-10-23 | 1989-10-17 | The Pillsbury Company | Microwave food product and method of manufacture |
| US4851631A (en) * | 1986-10-23 | 1989-07-25 | The Pillsbury Company | Food container for microwave heating and method of substantially eliminating arching in a microwave food container |
| JPS63125176A (ja) * | 1986-10-30 | 1988-05-28 | 株式会社 システムクリエイツ | 電子レンジ用食品容器 |
| US5075119A (en) * | 1986-11-10 | 1991-12-24 | Packaging Concepts, Inc. | Microwavable package for packaging combination of products and ingredients |
| US4806371A (en) * | 1986-11-10 | 1989-02-21 | Packageing Concepts, Inc. | Microwavable package for packaging combination of products and ingredients |
| US5069920A (en) * | 1987-01-29 | 1991-12-03 | Hildebrand Victor F | Electric conduction cooking method |
| US5055312A (en) * | 1987-01-29 | 1991-10-08 | Victor Hildebrand | Electric conduction cooking package |
| US4794008A (en) * | 1987-02-27 | 1988-12-27 | General Foods Corporation | Method of preparing a packaged frozen confection |
| US4848579A (en) * | 1987-05-27 | 1989-07-18 | Nabisco Brands, Inc. | Food container |
| USD307865S (en) | 1987-06-24 | 1990-05-15 | Kraft, Inc. | Packaging container |
| US4851246A (en) * | 1987-07-06 | 1989-07-25 | General Mills, Inc. | Dual compartment food package |
| JPS6422283U (https=) * | 1987-08-03 | 1989-02-06 | ||
| US4894503A (en) * | 1987-10-23 | 1990-01-16 | The Pillsbury Company | Packages materials for shielded food containers used in microwave ovens |
| US4948605A (en) * | 1988-03-16 | 1990-08-14 | Hanover Brands, Incorporated | Frozen food cover/container assembly for reconstituting the frozen food |
| FR2629056B1 (fr) * | 1988-03-25 | 1990-10-12 | Hassevelde Roger | Conditionnement alimentaire, universel et modulable, constitue d'elements superposables, emboitables par conicite, pour tous types de consommations, ambulantes ou sur table |
| JPH0253465A (ja) * | 1988-08-18 | 1990-02-22 | Kanebo Ltd | 大型氷塊入り飲料の製法 |
| WO1990008710A1 (en) * | 1989-02-03 | 1990-08-09 | Steve's Homemade Ice Cream, Inc. | Frozen ice cream cup with invertible lid for hot sundae topping |
| USD320558S (en) | 1989-02-03 | 1991-10-08 | Steve's Homemade Ice Cream, Inc. | Combined container and closure for frozen comestibles |
| US5079396A (en) * | 1989-12-20 | 1992-01-07 | Kraft General Foods, Inc. | Microwave coffee percolating device |
| US4987280A (en) * | 1990-02-20 | 1991-01-22 | Recot, Inc. | Method for microwave heating of low moisture food products |
| WO1991015096A1 (en) * | 1990-03-22 | 1991-10-03 | Golden Valley Microwave Foods, Inc. | Microwave corn popping package |
| US5008024A (en) * | 1990-03-22 | 1991-04-16 | Golden Valley Microwave Foods Inc. | Microwave corn popping package |
| US5064980A (en) * | 1990-06-11 | 1991-11-12 | Gee Associates | Coffee maker |
| US5045333A (en) * | 1990-08-14 | 1991-09-03 | Petrofsky's Enterprises, Inc. | Method for self-icing bakery goods |
| US5114011A (en) * | 1990-08-31 | 1992-05-19 | Robbins Edward S Iii | Container assemblies with additive cups |
| US5243164A (en) * | 1990-12-14 | 1993-09-07 | Gee Associates | Beverage maker |
| US5185505A (en) * | 1991-05-29 | 1993-02-09 | Mr. Coffee, Inc. | Microwave iced tea maker |
| US5315083A (en) * | 1992-05-12 | 1994-05-24 | Green Robert E | Microwave cooking utensil |
| EP0596084A1 (de) * | 1992-05-25 | 1994-05-11 | Multiforsa Ag | Lebensmittel-kombination |
| US5224646A (en) * | 1993-01-27 | 1993-07-06 | Biancosino Anthony J | Dripless ice cream holder |
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| US5514394A (en) * | 1994-07-29 | 1996-05-07 | Lenahan; Robert F. | Cereal package |
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| US5977531A (en) * | 1997-07-15 | 1999-11-02 | Pfister; Dennis M. | Microwave induced thermal inversion packaging |
| FR2768412B1 (fr) * | 1997-09-12 | 1999-10-15 | Seb Sa | Recipient de chauffage par micro-ondes pour matiere thermofusible |
| US6068865A (en) * | 1997-11-07 | 2000-05-30 | Kraft Foods, Inc | Chocolate yogurt and preparation |
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| US6509047B2 (en) * | 2001-01-30 | 2003-01-21 | Kim Y. Edomwonyi | Microwavable package containing a snack food and topping |
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-
1979
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1980
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1986
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2005206238A (ja) * | 2003-12-25 | 2005-08-04 | Toyo Ekco Kk | 電子レンジ調理用容器及びこれを用いた部分非加熱調理方法 |
Also Published As
| Publication number | Publication date |
|---|---|
| JPH0246470B2 (https=) | 1990-10-16 |
| US4233325A (en) | 1980-11-11 |
| JPS5651956A (en) | 1981-05-09 |
| JPS6216372A (ja) | 1987-01-24 |
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