JPH0459867B2 - - Google Patents

Info

Publication number
JPH0459867B2
JPH0459867B2 JP59151537A JP15153784A JPH0459867B2 JP H0459867 B2 JPH0459867 B2 JP H0459867B2 JP 59151537 A JP59151537 A JP 59151537A JP 15153784 A JP15153784 A JP 15153784A JP H0459867 B2 JPH0459867 B2 JP H0459867B2
Authority
JP
Japan
Prior art keywords
egg yolk
protease
present
treatment
processed egg
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
JP59151537A
Other languages
English (en)
Japanese (ja)
Other versions
JPS6131065A (ja
Inventor
Yukyoshi Kobayashi
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Kewpie Corp
Original Assignee
QP Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by QP Corp filed Critical QP Corp
Priority to JP15153784A priority Critical patent/JPS6131065A/ja
Publication of JPS6131065A publication Critical patent/JPS6131065A/ja
Publication of JPH0459867B2 publication Critical patent/JPH0459867B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Meat, Egg Or Seafood Products (AREA)
JP15153784A 1984-07-21 1984-07-21 加工卵黄 Granted JPS6131065A (ja)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP15153784A JPS6131065A (ja) 1984-07-21 1984-07-21 加工卵黄

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP15153784A JPS6131065A (ja) 1984-07-21 1984-07-21 加工卵黄

Publications (2)

Publication Number Publication Date
JPS6131065A JPS6131065A (ja) 1986-02-13
JPH0459867B2 true JPH0459867B2 (enExample) 1992-09-24

Family

ID=15520677

Family Applications (1)

Application Number Title Priority Date Filing Date
JP15153784A Granted JPS6131065A (ja) 1984-07-21 1984-07-21 加工卵黄

Country Status (1)

Country Link
JP (1) JPS6131065A (enExample)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH06104047B2 (ja) * 1986-05-22 1994-12-21 キユーピー株式会社 ウニ添加用の増量材及びその製法
US20090246319A1 (en) 2008-03-31 2009-10-01 Kraft Foods Holdings, Inc. Process And Formulation For Making An Egg Product With Increased Functionality And Flavor
JP5869838B2 (ja) * 2010-10-22 2016-02-24 キユーピー株式会社 加工卵黄含有液の製造方法、加工卵黄含有液の冷凍品、食品の製造方法およびおにぎりの製造方法
CA3018403A1 (en) * 2018-09-24 2020-03-24 William A. Perrin Hydrolysed phospholipid composition and method of making the same
CN117617456A (zh) * 2023-11-07 2024-03-01 北京农学院 处理蛋黄的方法和蛋白酶酶解物在制备咸蛋黄中的应用

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS56137843A (en) * 1980-03-31 1981-10-28 Q P Corp Liquid egg yolk composition

Also Published As

Publication number Publication date
JPS6131065A (ja) 1986-02-13

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Legal Events

Date Code Title Description
EXPY Cancellation because of completion of term