JP4390598B2 - 可塑性水中油型乳化組成物およびその製造方法 - Google Patents

可塑性水中油型乳化組成物およびその製造方法 Download PDF

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Publication number
JP4390598B2
JP4390598B2 JP2004070650A JP2004070650A JP4390598B2 JP 4390598 B2 JP4390598 B2 JP 4390598B2 JP 2004070650 A JP2004070650 A JP 2004070650A JP 2004070650 A JP2004070650 A JP 2004070650A JP 4390598 B2 JP4390598 B2 JP 4390598B2
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Japan
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weight
oil
viscosity
water emulsion
alginic acid
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JP2004070650A
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Japanese (ja)
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JP2004357699A (ja
Inventor
紀彦 土本
憲司 池田
保雄 奥冨
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Adeka Corp
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Adeka Corp
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Priority to JP2004070650A priority Critical patent/JP4390598B2/ja
Priority to TW093113347A priority patent/TW200511942A/zh
Priority to CNB2004100431649A priority patent/CN100515217C/zh
Publication of JP2004357699A publication Critical patent/JP2004357699A/ja
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JP2004070650A 2003-05-13 2004-03-12 可塑性水中油型乳化組成物およびその製造方法 Expired - Lifetime JP4390598B2 (ja)

Priority Applications (3)

Application Number Priority Date Filing Date Title
JP2004070650A JP4390598B2 (ja) 2003-05-13 2004-03-12 可塑性水中油型乳化組成物およびその製造方法
TW093113347A TW200511942A (en) 2003-05-13 2004-05-12 Plastic oil in water emulsified composition and its preparation method
CNB2004100431649A CN100515217C (zh) 2003-05-13 2004-05-13 可塑性水包油型乳化组合物及其制备方法

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP2003135015 2003-05-13
JP2004070650A JP4390598B2 (ja) 2003-05-13 2004-03-12 可塑性水中油型乳化組成物およびその製造方法

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JP2004357699A JP2004357699A (ja) 2004-12-24
JP4390598B2 true JP4390598B2 (ja) 2009-12-24

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JP2004070650A Expired - Lifetime JP4390598B2 (ja) 2003-05-13 2004-03-12 可塑性水中油型乳化組成物およびその製造方法

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JP (1) JP4390598B2 (zh)
CN (1) CN100515217C (zh)
TW (1) TW200511942A (zh)

Families Citing this family (18)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP4566022B2 (ja) * 2005-02-22 2010-10-20 太陽油脂株式会社 水中油型乳化油脂組成物
EP1901620B1 (en) * 2005-05-31 2020-07-01 Arla Foods Amba Phosphatidylserine enriched milk fractions for the formulation of functional foods
JP4570579B2 (ja) * 2006-03-10 2010-10-27 株式会社Adeka ゲル組成物
JP4745290B2 (ja) * 2007-06-01 2011-08-10 株式会社Adeka シュー用油脂組成物及びシューケース
JP5004750B2 (ja) * 2007-10-25 2012-08-22 株式会社Adeka 食感改良剤及びその製造方法
CN102291994A (zh) * 2009-01-22 2011-12-21 不二制油株式会社 利用钙离子改善了乳风味的水包油型乳化物
WO2010113696A1 (ja) * 2009-03-30 2010-10-07 不二製油株式会社 起泡性水中油型乳化物及びその製造方法
AU2011252887B2 (en) * 2010-05-14 2016-05-12 Archer Daniels Midland Company Food compositions comprising organogels
JP6322363B2 (ja) * 2010-12-02 2018-05-09 株式会社明治 褐変抑制乳性食品及びその製造方法
MX362643B (es) * 2012-10-31 2019-01-29 Nestec Sa Producto de confite congelado.
TWI617711B (zh) * 2014-09-19 2018-03-11 Kwong Lung Enterprise Co Ltd Water-dropping manufacturing method
US9732464B2 (en) 2015-01-29 2017-08-15 Kwong Lung Enterprise Co., Ltd. Method for producing water repellent down
WO2017033710A1 (ja) * 2015-08-21 2017-03-02 大正製薬株式会社 経口組成物
JP6700549B2 (ja) * 2016-01-07 2020-05-27 不二製油株式会社 起泡性水中油型乳化油脂組成物
WO2017175633A1 (ja) * 2016-04-07 2017-10-12 株式会社Adeka ノーテンパー型ハードバター組成物の製造方法
CN107752047B (zh) * 2016-08-17 2022-06-03 丘比株式会社 容器装馅料
JP7438682B2 (ja) 2019-07-12 2024-02-27 株式会社Adeka フラワーペースト
CN115769843A (zh) * 2022-12-22 2023-03-10 浙江工业大学 一种可控制晶型转变的高可塑性奶油的稳态化方法

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Publication number Publication date
CN1550153A (zh) 2004-12-01
TWI348894B (zh) 2011-09-21
TW200511942A (en) 2005-04-01
CN100515217C (zh) 2009-07-22
JP2004357699A (ja) 2004-12-24

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