JP2009537178A5 - - Google Patents
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- Publication number
- JP2009537178A5 JP2009537178A5 JP2009512227A JP2009512227A JP2009537178A5 JP 2009537178 A5 JP2009537178 A5 JP 2009537178A5 JP 2009512227 A JP2009512227 A JP 2009512227A JP 2009512227 A JP2009512227 A JP 2009512227A JP 2009537178 A5 JP2009537178 A5 JP 2009537178A5
- Authority
- JP
- Japan
- Prior art keywords
- protein
- meat
- dry matter
- matter basis
- composition
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 235000018102 proteins Nutrition 0.000 claims 15
- 108090000623 proteins and genes Proteins 0.000 claims 15
- 102000004169 proteins and genes Human genes 0.000 claims 15
- 235000013372 meat Nutrition 0.000 claims 13
- 239000000203 mixture Substances 0.000 claims 12
- 239000000835 fiber Substances 0.000 claims 10
- 238000000034 method Methods 0.000 claims 10
- 108010082495 Dietary Plant Proteins Proteins 0.000 claims 9
- 241001465754 Metazoa Species 0.000 claims 5
- 108010073771 Soybean Proteins Proteins 0.000 claims 5
- 229940001941 soy protein Drugs 0.000 claims 5
- 108010068370 Glutens Proteins 0.000 claims 4
- 229920002472 Starch Polymers 0.000 claims 4
- 241000209140 Triticum Species 0.000 claims 4
- 235000021307 Triticum Nutrition 0.000 claims 4
- 235000021312 gluten Nutrition 0.000 claims 4
- 235000013399 edible fruits Nutrition 0.000 claims 3
- 238000001125 extrusion Methods 0.000 claims 3
- 239000004615 ingredient Substances 0.000 claims 3
- 239000000463 material Substances 0.000 claims 3
- 235000013311 vegetables Nutrition 0.000 claims 3
- 235000004977 Brassica sinapistrum Nutrition 0.000 claims 2
- XUJNEKJLAYXESH-REOHCLBHSA-N L-Cysteine Chemical compound SC[C@H](N)C(O)=O XUJNEKJLAYXESH-REOHCLBHSA-N 0.000 claims 2
- 108010064983 Ovomucin Proteins 0.000 claims 2
- 108010064851 Plant Proteins Proteins 0.000 claims 2
- 108010046377 Whey Proteins Proteins 0.000 claims 2
- 102000007544 Whey Proteins Human genes 0.000 claims 2
- 235000021120 animal protein Nutrition 0.000 claims 2
- 235000021118 plant-derived protein Nutrition 0.000 claims 2
- 239000002994 raw material Substances 0.000 claims 2
- 235000019698 starch Nutrition 0.000 claims 2
- 239000008107 starch Substances 0.000 claims 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims 2
- 229940100445 wheat starch Drugs 0.000 claims 2
- 235000021119 whey protein Nutrition 0.000 claims 2
- 241000251468 Actinopterygii Species 0.000 claims 1
- 108010088751 Albumins Proteins 0.000 claims 1
- 102000009027 Albumins Human genes 0.000 claims 1
- 240000001592 Amaranthus caudatus Species 0.000 claims 1
- 235000009328 Amaranthus caudatus Nutrition 0.000 claims 1
- 235000007319 Avena orientalis Nutrition 0.000 claims 1
- 244000075850 Avena orientalis Species 0.000 claims 1
- 235000016068 Berberis vulgaris Nutrition 0.000 claims 1
- 241000335053 Beta vulgaris Species 0.000 claims 1
- 241000283690 Bos taurus Species 0.000 claims 1
- 235000014698 Brassica juncea var multisecta Nutrition 0.000 claims 1
- 240000002791 Brassica napus Species 0.000 claims 1
- 235000006008 Brassica napus var napus Nutrition 0.000 claims 1
- 235000006618 Brassica rapa subsp oleifera Nutrition 0.000 claims 1
- 244000188595 Brassica sinapistrum Species 0.000 claims 1
- 235000005273 Canna coccinea Nutrition 0.000 claims 1
- 240000008555 Canna flaccida Species 0.000 claims 1
- 108010026206 Conalbumin Proteins 0.000 claims 1
- 235000019739 Dicalciumphosphate Nutrition 0.000 claims 1
- 239000000940 FEMA 2235 Substances 0.000 claims 1
- 241000287828 Gallus gallus Species 0.000 claims 1
- 102000006395 Globulins Human genes 0.000 claims 1
- 108010044091 Globulins Proteins 0.000 claims 1
- 244000020551 Helianthus annuus Species 0.000 claims 1
- 235000003222 Helianthus annuus Nutrition 0.000 claims 1
- 240000005979 Hordeum vulgare Species 0.000 claims 1
- 235000007340 Hordeum vulgare Nutrition 0.000 claims 1
- 235000013878 L-cysteine Nutrition 0.000 claims 1
- 239000004201 L-cysteine Substances 0.000 claims 1
- 235000019687 Lamb Nutrition 0.000 claims 1
- 241000219745 Lupinus Species 0.000 claims 1
- 240000003183 Manihot esculenta Species 0.000 claims 1
- 235000016735 Manihot esculenta subsp esculenta Nutrition 0.000 claims 1
- 240000007594 Oryza sativa Species 0.000 claims 1
- 235000007164 Oryza sativa Nutrition 0.000 claims 1
- 108010058846 Ovalbumin Proteins 0.000 claims 1
- 241000283903 Ovis aries Species 0.000 claims 1
- 240000004713 Pisum sativum Species 0.000 claims 1
- 235000010582 Pisum sativum Nutrition 0.000 claims 1
- 241000209056 Secale Species 0.000 claims 1
- 235000007238 Secale cereale Nutrition 0.000 claims 1
- 244000061456 Solanum tuberosum Species 0.000 claims 1
- 235000002595 Solanum tuberosum Nutrition 0.000 claims 1
- 240000006394 Sorghum bicolor Species 0.000 claims 1
- 235000011684 Sorghum saccharatum Nutrition 0.000 claims 1
- 241000282887 Suidae Species 0.000 claims 1
- 240000008042 Zea mays Species 0.000 claims 1
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims 1
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims 1
- 235000012735 amaranth Nutrition 0.000 claims 1
- 239000004178 amaranth Substances 0.000 claims 1
- 150000001413 amino acids Chemical class 0.000 claims 1
- 239000003963 antioxidant agent Substances 0.000 claims 1
- 235000015278 beef Nutrition 0.000 claims 1
- 239000001506 calcium phosphate Substances 0.000 claims 1
- 239000005018 casein Substances 0.000 claims 1
- BECPQYXYKAMYBN-UHFFFAOYSA-N casein, tech. Chemical compound NCCCCC(C(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(CC(C)C)N=C(O)C(CCC(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(C(C)O)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(COP(O)(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(N)CC1=CC=CC=C1 BECPQYXYKAMYBN-UHFFFAOYSA-N 0.000 claims 1
- 229940071162 caseinate Drugs 0.000 claims 1
- 235000021240 caseins Nutrition 0.000 claims 1
- 235000005822 corn Nutrition 0.000 claims 1
- NEFBYIFKOOEVPA-UHFFFAOYSA-K dicalcium phosphate Chemical compound [Ca+2].[Ca+2].[O-]P([O-])([O-])=O NEFBYIFKOOEVPA-UHFFFAOYSA-K 0.000 claims 1
- 229940038472 dicalcium phosphate Drugs 0.000 claims 1
- 229910000390 dicalcium phosphate Inorganic materials 0.000 claims 1
- 239000000796 flavoring agent Substances 0.000 claims 1
- 235000019634 flavors Nutrition 0.000 claims 1
- 239000012634 fragment Substances 0.000 claims 1
- 235000020993 ground meat Nutrition 0.000 claims 1
- 235000021374 legumes Nutrition 0.000 claims 1
- 238000004519 manufacturing process Methods 0.000 claims 1
- 238000001000 micrograph Methods 0.000 claims 1
- 210000003205 muscle Anatomy 0.000 claims 1
- 229940092253 ovalbumin Drugs 0.000 claims 1
- 235000015277 pork Nutrition 0.000 claims 1
- 244000144977 poultry Species 0.000 claims 1
- 235000009566 rice Nutrition 0.000 claims 1
- 235000013599 spices Nutrition 0.000 claims 1
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US11/437,164 US8685485B2 (en) | 2006-05-19 | 2006-05-19 | Protein composition and its use in restructured meat and food products |
| US74954007A | 2007-05-16 | 2007-05-16 | |
| PCT/US2007/069157 WO2007137125A2 (en) | 2006-05-19 | 2007-05-21 | A protein composition and its use in restructured meat and food products |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JP2009537178A JP2009537178A (ja) | 2009-10-29 |
| JP2009537178A5 true JP2009537178A5 (https=) | 2010-07-08 |
Family
ID=38597697
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2009512227A Pending JP2009537178A (ja) | 2006-05-19 | 2007-05-21 | タンパク質組成物並びに再構成肉製品及び食品におけるその使用 |
Country Status (11)
| Country | Link |
|---|---|
| EP (2) | EP2020875B1 (https=) |
| JP (1) | JP2009537178A (https=) |
| KR (2) | KR101014101B1 (https=) |
| BR (1) | BRPI0711212A2 (https=) |
| CA (1) | CA2652384C (https=) |
| DK (1) | DK2020875T3 (https=) |
| ES (2) | ES2539918T3 (https=) |
| MX (1) | MX2008014605A (https=) |
| PL (2) | PL2020875T3 (https=) |
| RU (1) | RU2008150304A (https=) |
| WO (1) | WO2007137125A2 (https=) |
Families Citing this family (43)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US8685485B2 (en) | 2006-05-19 | 2014-04-01 | Solae, Llc | Protein composition and its use in restructured meat and food products |
| US9907322B2 (en) | 2006-05-19 | 2018-03-06 | Solae Llc | Structured protein product |
| MX2008014605A (es) | 2006-05-19 | 2008-11-28 | Solae Llc | Composicion de proteina y su uso en carne reestructurada y productos alimenticios. |
| EP2099314A2 (en) * | 2006-12-28 | 2009-09-16 | Solae, LLC | Ground meat and meat analog compositions having improved nutritional properties |
| US8293297B2 (en) | 2007-04-05 | 2012-10-23 | Solae, Llc | Colored structured protein products |
| US20080248167A1 (en) * | 2007-04-05 | 2008-10-09 | Solae, Llc | Processed Meat Products Comprising Structured Protein Products |
| MX2009010777A (es) * | 2007-04-05 | 2010-01-29 | Solae Llc | Composiciones de carne que comprenden productos de proteina estructurada con color. |
| RU2547455C2 (ru) * | 2009-04-27 | 2015-04-10 | Нестек С.А. | Хлопьевидные аналоги рыбных продуктов и способы приготовления таких аналогов |
| MX2012004847A (es) * | 2009-10-31 | 2012-05-29 | Solae Llc | Proucto proteico estructurado libre de gluten. |
| DE102010013205A1 (de) * | 2010-03-29 | 2011-09-29 | Vion N.V. | Fleischzusammensetzung, enthaltend texturiertes pflanzliches Protein, Verfahren zu deren Herstellung, sowie Fleischersatzprodukt |
| US20140220217A1 (en) | 2011-07-12 | 2014-08-07 | Maraxi, Inc. | Method and compositions for consumables |
| US10039306B2 (en) | 2012-03-16 | 2018-08-07 | Impossible Foods Inc. | Methods and compositions for consumables |
| CN112471322A (zh) * | 2011-07-12 | 2021-03-12 | 非凡食品有限公司 | 用于消费品的方法和组合物 |
| RU2501349C1 (ru) * | 2012-07-24 | 2013-12-20 | Олег Иванович Квасенков | Способ получения консервированного продукта "котлеты московские с красным основным соусом" |
| RU2501347C1 (ru) * | 2012-07-24 | 2013-12-20 | Олег Иванович Квасенков | Способ приготовления консервов "котлеты московские с соусом красным с луком и огурцами" |
| RU2501348C1 (ru) * | 2012-07-24 | 2013-12-20 | Олег Иванович Квасенков | Способ получения консервов "котлеты московские с соусом красным с луком и огурцами" |
| RU2501350C1 (ru) * | 2012-07-24 | 2013-12-20 | Олег Иванович Квасенков | Способ приготовления консервов "котлеты московские с красным основным соусом" |
| KR102381965B1 (ko) * | 2013-01-11 | 2022-04-04 | 임파서블 푸즈 인크. | 소비재를 위한 방법 및 조성물 |
| JP2016502868A (ja) | 2013-01-11 | 2016-02-01 | インポッシブル フーズ インコーポレイテッド | コアセルベートを含む、乳成分非含有チーズ代替品 |
| JP6759103B2 (ja) | 2014-03-31 | 2020-09-23 | インポッシブル フーズ インコーポレイテッド | ひき肉レプリカ |
| JP6592264B2 (ja) * | 2015-03-27 | 2019-10-16 | 日清オイリオグループ株式会社 | 粒状大豆蛋白の製造方法 |
| PL3155903T3 (pl) | 2015-10-16 | 2018-07-31 | Gold&Green Foods Oy | Metoda wytwarzanina teksturowanych produktów żywnościowych i teksturowane produkty żywnościowe |
| KR102106067B1 (ko) * | 2018-07-30 | 2020-04-29 | 공주대학교 산학협력단 | 녹차를 포함하는 압출성형 녹차-인조육 |
| CA3112885A1 (en) | 2018-10-30 | 2020-05-07 | Michael Foods, Inc. | Crisped proteinaceous food product |
| KR102460066B1 (ko) * | 2019-06-11 | 2022-10-31 | 주식회사 더코르크 | 식물성 단백질을 이용한 인공고기 식품 조성물, 인공고기 및 이의 제조방법 |
| US11445737B2 (en) * | 2019-09-06 | 2022-09-20 | Frito-Lay North America, Inc. | Plant protein snack with meat-like texture |
| KR20220123637A (ko) * | 2019-11-12 | 2022-09-08 | 리디파인 미트 엘티디. | 전 근육성 육류 대용품 및 이를 수득하는 방법 |
| CN115867148A (zh) | 2020-06-09 | 2023-03-28 | 丝芭博株式会社 | 仿真肉食品组合物 |
| RU2740811C1 (ru) * | 2020-06-15 | 2021-01-21 | Федеральное государственное бюджетное образовательное учреждение высшего образования "Волгоградский государственный технический университет" (ВолгГТУ) | Полукопчёное колбасное изделие |
| KR102472812B1 (ko) | 2020-07-06 | 2022-11-30 | 이지원 | 동물세포배양 고기 |
| KR102319450B1 (ko) * | 2021-07-05 | 2021-11-02 | (주)성보펫헬스케어 | 생고기를 활용한 애완동물 소프트사료의 제조방법 |
| US11839225B2 (en) | 2021-07-14 | 2023-12-12 | Usarium Inc. | Method for manufacturing alternative meat from liquid spent brewers' yeast |
| FR3128355A1 (fr) * | 2021-10-25 | 2023-04-28 | N Conseil | Mêlée de viandes et légumes hachés pour fabrication de steak haché, boulettes et saucisses |
| EP4646922A3 (en) * | 2021-12-20 | 2026-01-14 | Bühler AG | Process for preparing vegan cheese product and vegan cheese product obtained by said process |
| KR102439029B1 (ko) * | 2021-12-24 | 2022-09-01 | 주식회사 한미양행 | 갈색거저리 유충의 습식분쇄물을 함유하는 기호성이 증가된 소시지의 조성물 |
| KR102419994B1 (ko) * | 2022-02-17 | 2022-07-14 | 주식회사 퓨처엑스 | 글루텐 프리 대체육 곡물 고기 및 그 제조방법 |
| WO2023232968A1 (en) * | 2022-06-03 | 2023-12-07 | Firmenich Sa | Fat reduction in non-animal protein compositions |
| WO2024188907A1 (de) * | 2023-03-10 | 2024-09-19 | Nexnoa Gmbh | Verfahren zum erzeugen eines texturats und proteinhaltiges texturat |
| CN116391831A (zh) * | 2023-03-27 | 2023-07-07 | 广东真美食品股份有限公司 | 一种压缩肉制品的生产工艺 |
| DE102023207736A1 (de) * | 2023-08-11 | 2025-02-13 | Coperion Gmbh | Austragsvorrichtung und Verfahren zum Texturieren einer Lebensmittel-Zusammensetzung, insbesondere einer Fleischersatz-Zusammensetzung |
| DE102023127054A1 (de) * | 2023-10-04 | 2025-04-10 | Nexnoa Gmbh | Verfahren zum erzeugen eines sojapproteintexturats |
| JP7819389B2 (ja) * | 2024-05-14 | 2026-02-24 | 日本ハム株式会社 | 食品素材およびその製造方法 |
| LU507926B1 (de) * | 2024-08-02 | 2026-02-02 | Ibd Int Brand Discount Eood | Verfahren zum Herstellen eines Fleischersatzproduktes |
Family Cites Families (23)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3117006A (en) | 1960-09-01 | 1964-01-07 | Wenger Mfg | Method of increasing palatability and digestibility of a cereal product |
| US4118164A (en) | 1977-07-15 | 1978-10-03 | Wenger Manufacturing | High-output apparatus for producing dense, uniformly layered meat analogue product |
| DD139385A1 (de) * | 1978-07-14 | 1980-01-02 | Wilfried Ulbrich | Vorrichtung zur herstellung eines formstranges mit partiell gerichteten fasern |
| NL7810505A (nl) * | 1978-10-20 | 1980-04-22 | Unilever Nv | Werkwijze ter bereiding van een voedingsmiddel met een vezelachtige struktuur, op basis van plantaardig eiwit. |
| EP0048533A1 (en) | 1980-03-31 | 1982-03-31 | General Foods Corporation | Process for preparing meat analogs |
| FR2560817B1 (fr) | 1984-03-08 | 1988-06-24 | Creusot Loire | Machine a vis de traitement de matiere |
| US4752196A (en) * | 1986-05-22 | 1988-06-21 | Rogers Tool Works, Inc. | Internally insulated extrusion die |
| US4763569A (en) | 1986-11-12 | 1988-08-16 | Wenger Manufacturing, Inc. | Low temperature extrusion process for quick cooking pasta products |
| AU1396288A (en) * | 1987-02-20 | 1988-09-14 | International Foods Corp. | Method, apparatus for, and protein product having aligned fibers |
| JPH01206974A (ja) * | 1988-02-16 | 1989-08-21 | Ajinomoto Co Inc | 水産練製品用蛋白食品素材の製造法 |
| JPH01235547A (ja) * | 1988-03-16 | 1989-09-20 | Nippon Shinyaku Co Ltd | 食品の製造法 |
| CA1308531C (en) * | 1988-10-11 | 1992-10-13 | Manfred A. A. Lupke | Extrusion die assembly |
| JPH078177A (ja) * | 1993-06-28 | 1995-01-13 | Nisshin Oil Mills Ltd:The | 食肉様蛋白食品の製造方法 |
| AU5770396A (en) | 1995-05-19 | 1996-11-29 | United Biscuits (Uk) Limited | Improvements in and relating to textured wheat gluten protei n products |
| JP3835169B2 (ja) | 1999-01-06 | 2006-10-18 | 株式会社エーピーアイ コーポレーション | ホスホナイト化合物の製造方法 |
| IL155322A0 (en) | 2000-10-11 | 2003-11-23 | Cephalon Inc | Compositions comprising modafinil compounds |
| FR2827123B1 (fr) | 2001-07-12 | 2004-06-25 | Clextral | Procede et installation de preparation en continu d'un produit alimentaire retexture |
| US20060073261A1 (en) | 2004-10-06 | 2006-04-06 | Mcmindes Matthew K | Soy protein containing food product and process for preparing same |
| JP2008509707A (ja) * | 2004-08-16 | 2008-04-03 | ソレイ リミテッド ライアビリティ カンパニー | 再構成肉製品及びその調製方法 |
| US8685485B2 (en) | 2006-05-19 | 2014-04-01 | Solae, Llc | Protein composition and its use in restructured meat and food products |
| MX2008014605A (es) | 2006-05-19 | 2008-11-28 | Solae Llc | Composicion de proteina y su uso en carne reestructurada y productos alimenticios. |
| US20080248167A1 (en) | 2007-04-05 | 2008-10-09 | Solae, Llc | Processed Meat Products Comprising Structured Protein Products |
| US20080166443A1 (en) | 2007-12-26 | 2008-07-10 | Solae, Llc | Peripheral Die Assembly |
-
2007
- 2007-05-21 MX MX2008014605A patent/MX2008014605A/es active IP Right Grant
- 2007-05-21 BR BRPI0711212-2A patent/BRPI0711212A2/pt not_active Application Discontinuation
- 2007-05-21 RU RU2008150304/13A patent/RU2008150304A/ru not_active Application Discontinuation
- 2007-05-21 CA CA2652384A patent/CA2652384C/en active Active
- 2007-05-21 KR KR1020107011733A patent/KR101014101B1/ko not_active Expired - Fee Related
- 2007-05-21 PL PL07762236T patent/PL2020875T3/pl unknown
- 2007-05-21 WO PCT/US2007/069157 patent/WO2007137125A2/en not_active Ceased
- 2007-05-21 EP EP07762236.3A patent/EP2020875B1/en active Active
- 2007-05-21 ES ES11164506.5T patent/ES2539918T3/es active Active
- 2007-05-21 PL PL11164506T patent/PL2364601T3/pl unknown
- 2007-05-21 JP JP2009512227A patent/JP2009537178A/ja active Pending
- 2007-05-21 KR KR1020087030897A patent/KR100982069B1/ko not_active Expired - Fee Related
- 2007-05-21 DK DK07762236.3T patent/DK2020875T3/en active
- 2007-05-21 EP EP11164506.5A patent/EP2364601B1/en not_active Revoked
- 2007-05-21 ES ES07762236.3T patent/ES2532594T3/es active Active
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