JP2004161992A5 - - Google Patents

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Publication number
JP2004161992A5
JP2004161992A5 JP2003136018A JP2003136018A JP2004161992A5 JP 2004161992 A5 JP2004161992 A5 JP 2004161992A5 JP 2003136018 A JP2003136018 A JP 2003136018A JP 2003136018 A JP2003136018 A JP 2003136018A JP 2004161992 A5 JP2004161992 A5 JP 2004161992A5
Authority
JP
Japan
Prior art keywords
starch
debranched
composition
starch composition
less
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP2003136018A
Other languages
English (en)
Japanese (ja)
Other versions
JP2004161992A (ja
Filing date
Publication date
Priority claimed from US10/145,302 external-priority patent/US6890571B2/en
Application filed filed Critical
Publication of JP2004161992A publication Critical patent/JP2004161992A/ja
Publication of JP2004161992A5 publication Critical patent/JP2004161992A5/ja
Pending legal-status Critical Current

Links

JP2003136018A 2002-05-14 2003-05-14 遅消化性澱粉製品 Pending JP2004161992A (ja)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US10/145,302 US6890571B2 (en) 2002-05-14 2002-05-14 Slowly digestible starch product

Publications (2)

Publication Number Publication Date
JP2004161992A JP2004161992A (ja) 2004-06-10
JP2004161992A5 true JP2004161992A5 (enExample) 2006-06-29

Family

ID=29269740

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2003136018A Pending JP2004161992A (ja) 2002-05-14 2003-05-14 遅消化性澱粉製品

Country Status (15)

Country Link
US (1) US6890571B2 (enExample)
EP (1) EP1362517B9 (enExample)
JP (1) JP2004161992A (enExample)
KR (1) KR20030088363A (enExample)
CN (1) CN100421576C (enExample)
AT (1) ATE358990T1 (enExample)
AU (1) AU2003204155B8 (enExample)
BR (1) BR0314063A (enExample)
CA (1) CA2428521A1 (enExample)
DE (1) DE60313073T2 (enExample)
DK (1) DK1362517T3 (enExample)
ES (1) ES2283675T3 (enExample)
MX (1) MXPA03004177A (enExample)
NZ (1) NZ525809A (enExample)
PT (1) PT1362517E (enExample)

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US7276126B2 (en) * 2005-06-03 2007-10-02 Tate And Lyle Ingredients Americas, Inc. Production of enzyme-resistant starch by extrusion
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US8993039B2 (en) 2006-01-25 2015-03-31 Tate & Lyle Ingredients Americas Llc Fiber-containing carbohydrate composition
US7608436B2 (en) * 2006-01-25 2009-10-27 Tate & Lyle Ingredients Americas, Inc. Process for producing saccharide oligomers
US8057840B2 (en) * 2006-01-25 2011-11-15 Tate & Lyle Ingredients Americas Llc Food products comprising a slowly digestible or digestion resistant carbohydrate composition
EP2068636A4 (en) * 2006-09-18 2010-09-29 Purdue Research Foundation LOCKED PRODUCTS MANUFACTURED FROM NON-WEIGHT CEREAL PROTEINS
WO2008115046A1 (en) * 2007-03-22 2008-09-25 N.V. Nutricia Cereal-based infant nutrition with fibre
US9109247B2 (en) * 2007-06-28 2015-08-18 Intercontinental Great Brands Llc In vitro method for the determination of glycemic index of food products
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CN101117352B (zh) * 2007-08-29 2010-08-25 江南大学 一种高温稳定型慢消化淀粉的生产方法及其应用
US7727975B2 (en) * 2007-11-07 2010-06-01 Food Industry Research And Development Institute Pectin-modified resistant starch, a composition containing the same and method for preparing resistant starch
US20090297690A1 (en) * 2008-06-03 2009-12-03 Nehmer Warren L Production of Sustained Release Starch Product
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WO2012106761A1 (en) 2011-02-08 2012-08-16 Horizon Science Pty Ltd Sugar extracts
AR087157A1 (es) * 2011-06-20 2014-02-26 Gen Biscuit Galletita saludable
BR112015004520B1 (pt) 2012-08-28 2021-10-05 The Product Makers (Australia) Pty Ltd Processo para produção de um extrato, extrato, composição, alimento, bebidas e uso do referido extrato, método para reduzir o valor calórico e/ou reduzir o gi de um alimento ou bebida
CN105722520A (zh) 2013-08-16 2016-06-29 产品制造商(澳大利亚)有限公司 甘蔗衍生提取物及治疗方法
TW201521597A (zh) 2013-10-04 2015-06-16 Gen Biscuit 具緩慢可利用之葡萄糖的早餐餅乾
TW201532521A (zh) 2013-10-04 2015-09-01 Gen Biscuit 具緩慢可利用的葡萄糖之軟餅乾
ITUB20154979A1 (it) * 2015-10-16 2017-04-16 Al Ca Food Srl Preparazione alimentare per l'uso umano a base di farina di mais e procedimento per ottenerla
US10660353B2 (en) * 2017-02-09 2020-05-26 General Mills, Inc. Ready-to-eat cereal composition
EP3469910A1 (en) 2017-10-13 2019-04-17 Generale Biscuit A method for the manufacture of a baked comestible
CN107802001B (zh) * 2017-11-01 2021-02-26 江西农业大学 一种蛋白肽-慢消化淀粉颗粒及其制备方法
CN109744460A (zh) * 2017-11-03 2019-05-14 丰益(上海)生物技术研发中心有限公司 组合物及其制备方法和用途
WO2020124201A1 (en) * 2018-12-18 2020-06-25 University Of Ottawa A composition and method for producing an edible product containing starch particles having improved health effects
US11540549B2 (en) 2019-11-28 2023-01-03 Tate & Lyle Solutions Usa Llc High-fiber, low-sugar soluble dietary fibers, products including them and methods for using them
CN111215017B (zh) * 2019-12-10 2021-06-25 山东省鲁洲食品集团有限公司 防止液体糊精储存过程中老化的装置及其方法

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US20020012733A1 (en) 2000-04-12 2002-01-31 The Procter & Gamble Company Compositions for reducing hypercholesterolemia and controlling of postprandial blood glucose and insulin levels

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