HK1201559A1 - 變體成麥芽六糖α-澱粉酶變體 - Google Patents
變體成麥芽六糖α-澱粉酶變體Info
- Publication number
- HK1201559A1 HK1201559A1 HK15102093.5A HK15102093A HK1201559A1 HK 1201559 A1 HK1201559 A1 HK 1201559A1 HK 15102093 A HK15102093 A HK 15102093A HK 1201559 A1 HK1201559 A1 HK 1201559A1
- Authority
- HK
- Hong Kong
- Prior art keywords
- alpha amylase
- amylase variants
- forming alpha
- variant
- variant maltohexaose
- Prior art date
Links
- 102000004139 alpha-Amylases Human genes 0.000 title 1
- 108090000637 alpha-Amylases Proteins 0.000 title 1
- 229940024171 alpha-amylase Drugs 0.000 title 1
- OCIBBXPLUVYKCH-QXVNYKTNSA-N alpha-maltohexaose Chemical compound O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@@H]1O[C@@H]1[C@@H](CO)O[C@H](O[C@@H]2[C@H](O[C@H](O[C@@H]3[C@H](O[C@H](O[C@@H]4[C@H](O[C@H](O[C@@H]5[C@H](O[C@H](O)[C@H](O)[C@H]5O)CO)[C@H](O)[C@H]4O)CO)[C@H](O)[C@H]3O)CO)[C@H](O)[C@H]2O)CO)[C@H](O)[C@H]1O OCIBBXPLUVYKCH-QXVNYKTNSA-N 0.000 title 1
- DJMVHSOAUQHPSN-UHFFFAOYSA-N malto-hexaose Natural products OC1C(O)C(OC(C(O)CO)C(O)C(O)C=O)OC(CO)C1OC1C(O)C(O)C(OC2C(C(O)C(OC3C(C(O)C(OC4C(C(O)C(O)C(CO)O4)O)C(CO)O3)O)C(CO)O2)O)C(CO)O1 DJMVHSOAUQHPSN-UHFFFAOYSA-N 0.000 title 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
- C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
- C12N9/2405—Glucanases
- C12N9/2408—Glucanases acting on alpha -1,4-glucosidic bonds
- C12N9/2411—Amylases
- C12N9/2414—Alpha-amylase (3.2.1.1.)
- C12N9/2417—Alpha-amylase (3.2.1.1.) from microbiological source
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
- A21D8/00—Methods for preparing or baking dough
- A21D8/02—Methods for preparing dough; Treating dough prior to baking
- A21D8/04—Methods for preparing dough; Treating dough prior to baking treating dough with microorganisms or enzymes
- A21D8/042—Methods for preparing dough; Treating dough prior to baking treating dough with microorganisms or enzymes with enzymes
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11D—DETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
- C11D3/00—Other compounding ingredients of detergent compositions covered in group C11D1/00
- C11D3/16—Organic compounds
- C11D3/38—Products with no well-defined composition, e.g. natural products
- C11D3/386—Preparations containing enzymes, e.g. protease or amylase
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P19/00—Preparation of compounds containing saccharide radicals
- C12P19/14—Preparation of compounds containing saccharide radicals produced by the action of a carbohydrase (EC 3.2.x), e.g. by alpha-amylase, e.g. by cellulase, hemicellulase
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P7/00—Preparation of oxygen-containing organic compounds
- C12P7/02—Preparation of oxygen-containing organic compounds containing a hydroxy group
- C12P7/04—Preparation of oxygen-containing organic compounds containing a hydroxy group acyclic
- C12P7/06—Ethanol, i.e. non-beverage
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
- C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
- C12Y302/01001—Alpha-amylase (3.2.1.1)
-
- D—TEXTILES; PAPER
- D06—TREATMENT OF TEXTILES OR THE LIKE; LAUNDERING; FLEXIBLE MATERIALS NOT OTHERWISE PROVIDED FOR
- D06L—DRY-CLEANING, WASHING OR BLEACHING FIBRES, FILAMENTS, THREADS, YARNS, FABRICS, FEATHERS OR MADE-UP FIBROUS GOODS; BLEACHING LEATHER OR FURS
- D06L1/00—Dry-cleaning or washing fibres, filaments, threads, yarns, fabrics, feathers or made-up fibrous goods
- D06L1/12—Dry-cleaning or washing fibres, filaments, threads, yarns, fabrics, feathers or made-up fibrous goods using aqueous solvents
- D06L1/14—De-sizing
-
- D—TEXTILES; PAPER
- D06—TREATMENT OF TEXTILES OR THE LIKE; LAUNDERING; FLEXIBLE MATERIALS NOT OTHERWISE PROVIDED FOR
- D06L—DRY-CLEANING, WASHING OR BLEACHING FIBRES, FILAMENTS, THREADS, YARNS, FABRICS, FEATHERS OR MADE-UP FIBROUS GOODS; BLEACHING LEATHER OR FURS
- D06L4/00—Bleaching fibres, filaments, threads, yarns, fabrics, feathers or made-up fibrous goods; Bleaching leather or furs
- D06L4/40—Bleaching fibres, filaments, threads, yarns, fabrics, feathers or made-up fibrous goods; Bleaching leather or furs using enzymes
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02E—REDUCTION OF GREENHOUSE GAS [GHG] EMISSIONS, RELATED TO ENERGY GENERATION, TRANSMISSION OR DISTRIBUTION
- Y02E50/00—Technologies for the production of fuel of non-fossil origin
- Y02E50/10—Biofuels, e.g. bio-diesel
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Organic Chemistry (AREA)
- Health & Medical Sciences (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Genetics & Genomics (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Biotechnology (AREA)
- General Health & Medical Sciences (AREA)
- General Engineering & Computer Science (AREA)
- Biochemistry (AREA)
- Microbiology (AREA)
- Molecular Biology (AREA)
- Biomedical Technology (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Textile Engineering (AREA)
- Medicinal Chemistry (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Food Science & Technology (AREA)
- General Chemical & Material Sciences (AREA)
- Enzymes And Modification Thereof (AREA)
- Detergent Compositions (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Fodder In General (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
Applications Claiming Priority (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US201161552910P | 2011-10-28 | 2011-10-28 | |
US201261668359P | 2012-07-05 | 2012-07-05 | |
PCT/US2012/062209 WO2013063460A2 (en) | 2011-10-28 | 2012-10-26 | Variant maltohexaose-forming alpha-amylase variants |
Publications (1)
Publication Number | Publication Date |
---|---|
HK1201559A1 true HK1201559A1 (zh) | 2015-09-04 |
Family
ID=47190154
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
HK15102093.5A HK1201559A1 (zh) | 2011-10-28 | 2015-03-02 | 變體成麥芽六糖α-澱粉酶變體 |
Country Status (9)
Country | Link |
---|---|
US (5) | US20140287477A1 (zh) |
EP (5) | EP3845641A1 (zh) |
CN (1) | CN103917642A (zh) |
AU (1) | AU2012328562A1 (zh) |
BR (1) | BR112014010045B1 (zh) |
CA (1) | CA2850079A1 (zh) |
HK (1) | HK1201559A1 (zh) |
RU (1) | RU2014121491A (zh) |
WO (1) | WO2013063460A2 (zh) |
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-
2012
- 2012-10-26 EP EP20213240.3A patent/EP3845641A1/en not_active Withdrawn
- 2012-10-26 EP EP23216221.4A patent/EP4345161A3/en active Pending
- 2012-10-26 CN CN201280052976.2A patent/CN103917642A/zh active Pending
- 2012-10-26 EP EP16201637.2A patent/EP3246404B1/en active Active
- 2012-10-26 AU AU2012328562A patent/AU2012328562A1/en not_active Abandoned
- 2012-10-26 BR BR112014010045-4A patent/BR112014010045B1/pt not_active IP Right Cessation
- 2012-10-26 US US14/354,425 patent/US20140287477A1/en not_active Abandoned
- 2012-10-26 RU RU2014121491/10A patent/RU2014121491A/ru not_active Application Discontinuation
- 2012-10-26 CA CA2850079A patent/CA2850079A1/en active Pending
- 2012-10-26 WO PCT/US2012/062209 patent/WO2013063460A2/en active Application Filing
- 2012-10-26 EP EP12787584.7A patent/EP2771458B1/en active Active
- 2012-10-26 EP EP19150426.5A patent/EP3572505A3/en not_active Ceased
-
2015
- 2015-03-02 HK HK15102093.5A patent/HK1201559A1/zh unknown
-
2016
- 2016-05-20 US US15/160,624 patent/US10457924B2/en active Active
-
2019
- 2019-09-17 US US16/572,804 patent/US20200002693A1/en not_active Abandoned
-
2021
- 2021-07-12 US US17/373,307 patent/US11898177B2/en active Active
-
2024
- 2024-01-05 US US18/405,674 patent/US20240327814A1/en active Pending
Also Published As
Publication number | Publication date |
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US20140287477A1 (en) | 2014-09-25 |
US20220002696A1 (en) | 2022-01-06 |
US10457924B2 (en) | 2019-10-29 |
EP4345161A2 (en) | 2024-04-03 |
EP3246404B1 (en) | 2019-02-27 |
US20240327814A1 (en) | 2024-10-03 |
CN103917642A (zh) | 2014-07-09 |
BR112014010045B1 (pt) | 2021-12-21 |
US11898177B2 (en) | 2024-02-13 |
EP3572505A3 (en) | 2019-12-11 |
EP2771458A2 (en) | 2014-09-03 |
WO2013063460A3 (en) | 2013-06-20 |
EP3246404A1 (en) | 2017-11-22 |
CA2850079A1 (en) | 2013-05-02 |
AU2012328562A1 (en) | 2014-03-13 |
EP2771458B1 (en) | 2016-12-21 |
US20170009219A1 (en) | 2017-01-12 |
EP4345161A3 (en) | 2024-06-12 |
BR112014010045A2 (pt) | 2020-10-27 |
RU2014121491A (ru) | 2015-12-10 |
WO2013063460A2 (en) | 2013-05-02 |
EP3845641A1 (en) | 2021-07-07 |
EP3572505A2 (en) | 2019-11-27 |
US20200002693A1 (en) | 2020-01-02 |
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