DE3149931C2 - - Google Patents
Info
- Publication number
- DE3149931C2 DE3149931C2 DE3149931A DE3149931A DE3149931C2 DE 3149931 C2 DE3149931 C2 DE 3149931C2 DE 3149931 A DE3149931 A DE 3149931A DE 3149931 A DE3149931 A DE 3149931A DE 3149931 C2 DE3149931 C2 DE 3149931C2
- Authority
- DE
- Germany
- Prior art keywords
- slurry
- mash
- fermentation
- yeast
- units
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 239000002002 slurry Substances 0.000 claims description 40
- 240000004808 Saccharomyces cerevisiae Species 0.000 claims description 36
- 238000000034 method Methods 0.000 claims description 32
- 238000004821 distillation Methods 0.000 claims description 30
- 108090000790 Enzymes Proteins 0.000 claims description 28
- 102000004190 Enzymes Human genes 0.000 claims description 28
- 239000007788 liquid Substances 0.000 claims description 25
- GXCLVBGFBYZDAG-UHFFFAOYSA-N N-[2-(1H-indol-3-yl)ethyl]-N-methylprop-2-en-1-amine Chemical compound CN(CCC1=CNC2=C1C=CC=C2)CC=C GXCLVBGFBYZDAG-UHFFFAOYSA-N 0.000 claims description 21
- 238000002360 preparation method Methods 0.000 claims description 21
- 239000007858 starting material Substances 0.000 claims description 21
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 claims description 20
- 229920002472 Starch Polymers 0.000 claims description 19
- 239000000463 material Substances 0.000 claims description 18
- 244000005700 microbiome Species 0.000 claims description 17
- 235000019698 starch Nutrition 0.000 claims description 17
- 239000008107 starch Substances 0.000 claims description 16
- 240000008042 Zea mays Species 0.000 claims description 9
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims description 9
- 241000235527 Rhizopus Species 0.000 claims description 8
- 235000013339 cereals Nutrition 0.000 claims description 8
- 230000000694 effects Effects 0.000 claims description 8
- 238000004519 manufacturing process Methods 0.000 claims description 7
- 235000000346 sugar Nutrition 0.000 claims description 7
- 235000011684 Sorghum saccharatum Nutrition 0.000 claims description 6
- 244000062793 Sorghum vulgare Species 0.000 claims description 6
- 235000019713 millet Nutrition 0.000 claims description 6
- 240000006394 Sorghum bicolor Species 0.000 claims description 5
- 244000017020 Ipomoea batatas Species 0.000 claims description 4
- 235000002678 Ipomoea batatas Nutrition 0.000 claims description 4
- 240000003183 Manihot esculenta Species 0.000 claims description 4
- 235000016735 Manihot esculenta subsp esculenta Nutrition 0.000 claims description 4
- 238000009835 boiling Methods 0.000 claims description 4
- 240000005979 Hordeum vulgare Species 0.000 claims description 3
- 235000007340 Hordeum vulgare Nutrition 0.000 claims description 3
- 240000007594 Oryza sativa Species 0.000 claims description 3
- 235000007164 Oryza sativa Nutrition 0.000 claims description 3
- 235000021307 Triticum Nutrition 0.000 claims description 3
- 235000009566 rice Nutrition 0.000 claims description 3
- 235000007238 Secale cereale Nutrition 0.000 claims description 2
- 235000016383 Zea mays subsp huehuetenangensis Nutrition 0.000 claims description 2
- 244000230030 foxtail bristlegrass Species 0.000 claims description 2
- 235000009973 maize Nutrition 0.000 claims description 2
- 244000082988 Secale cereale Species 0.000 claims 1
- 240000005498 Setaria italica Species 0.000 claims 1
- 244000098338 Triticum aestivum Species 0.000 claims 1
- 235000002252 panizo Nutrition 0.000 claims 1
- 238000000855 fermentation Methods 0.000 description 48
- 230000004151 fermentation Effects 0.000 description 48
- 239000002994 raw material Substances 0.000 description 41
- 210000004027 cell Anatomy 0.000 description 24
- 229940088598 enzyme Drugs 0.000 description 24
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 24
- 238000010411 cooking Methods 0.000 description 11
- 239000000047 product Substances 0.000 description 11
- 239000000203 mixture Substances 0.000 description 9
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 description 7
- 235000005822 corn Nutrition 0.000 description 7
- 210000005253 yeast cell Anatomy 0.000 description 7
- 229940079919 digestives enzyme preparation Drugs 0.000 description 6
- 238000003756 stirring Methods 0.000 description 6
- 239000011521 glass Substances 0.000 description 5
- 235000010263 potassium metabisulphite Nutrition 0.000 description 5
- 230000001476 alcoholic effect Effects 0.000 description 4
- 238000007796 conventional method Methods 0.000 description 4
- 241000894006 Bacteria Species 0.000 description 3
- 229920002261 Corn starch Polymers 0.000 description 3
- 241000952054 Rhizopus sp. Species 0.000 description 3
- 238000004458 analytical method Methods 0.000 description 3
- 235000010633 broth Nutrition 0.000 description 3
- 229920002678 cellulose Polymers 0.000 description 3
- 239000001913 cellulose Substances 0.000 description 3
- 239000003795 chemical substances by application Substances 0.000 description 3
- 239000008120 corn starch Substances 0.000 description 3
- 229940099112 cornstarch Drugs 0.000 description 3
- 238000002474 experimental method Methods 0.000 description 3
- 239000002245 particle Substances 0.000 description 3
- 238000011084 recovery Methods 0.000 description 3
- 239000007787 solid Substances 0.000 description 3
- 238000009923 sugaring Methods 0.000 description 3
- 235000011875 whole grain product Nutrition 0.000 description 3
- OWEGMIWEEQEYGQ-UHFFFAOYSA-N 100676-05-9 Natural products OC1C(O)C(O)C(CO)OC1OCC1C(O)C(O)C(O)C(OC2C(OC(O)C(O)C2O)CO)O1 OWEGMIWEEQEYGQ-UHFFFAOYSA-N 0.000 description 2
- 239000004382 Amylase Substances 0.000 description 2
- 108010065511 Amylases Proteins 0.000 description 2
- 102000013142 Amylases Human genes 0.000 description 2
- 108010059892 Cellulase Proteins 0.000 description 2
- GUBGYTABKSRVRQ-PICCSMPSSA-N Maltose Natural products O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@@H]1O[C@@H]1[C@@H](CO)OC(O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-PICCSMPSSA-N 0.000 description 2
- 108091005804 Peptidases Proteins 0.000 description 2
- 108010059820 Polygalacturonase Proteins 0.000 description 2
- 239000004365 Protease Substances 0.000 description 2
- 102100037486 Reverse transcriptase/ribonuclease H Human genes 0.000 description 2
- RAHZWNYVWXNFOC-UHFFFAOYSA-N Sulphur dioxide Chemical compound O=S=O RAHZWNYVWXNFOC-UHFFFAOYSA-N 0.000 description 2
- 241000209140 Triticum Species 0.000 description 2
- 235000019418 amylase Nutrition 0.000 description 2
- 230000015572 biosynthetic process Effects 0.000 description 2
- 229940106157 cellulase Drugs 0.000 description 2
- 238000005119 centrifugation Methods 0.000 description 2
- 238000000354 decomposition reaction Methods 0.000 description 2
- 239000012153 distilled water Substances 0.000 description 2
- 238000010828 elution Methods 0.000 description 2
- 108010093305 exopolygalacturonase Proteins 0.000 description 2
- 239000000446 fuel Substances 0.000 description 2
- 238000000227 grinding Methods 0.000 description 2
- 238000010438 heat treatment Methods 0.000 description 2
- 239000000126 substance Substances 0.000 description 2
- 239000006228 supernatant Substances 0.000 description 2
- 235000020985 whole grains Nutrition 0.000 description 2
- -1 Amylogklucosidase Proteins 0.000 description 1
- 241000228212 Aspergillus Species 0.000 description 1
- 241000228257 Aspergillus sp. Species 0.000 description 1
- 239000002028 Biomass Substances 0.000 description 1
- OKTJSMMVPCPJKN-UHFFFAOYSA-N Carbon Chemical compound [C] OKTJSMMVPCPJKN-UHFFFAOYSA-N 0.000 description 1
- 108010056771 Glucosidases Proteins 0.000 description 1
- 102000004366 Glucosidases Human genes 0.000 description 1
- OAICVXFJPJFONN-UHFFFAOYSA-N Phosphorus Chemical compound [P] OAICVXFJPJFONN-UHFFFAOYSA-N 0.000 description 1
- 241000235088 Saccharomyces sp. Species 0.000 description 1
- 241000209056 Secale Species 0.000 description 1
- 241000209072 Sorghum Species 0.000 description 1
- 230000002378 acidificating effect Effects 0.000 description 1
- 230000004913 activation Effects 0.000 description 1
- 150000001298 alcohols Chemical class 0.000 description 1
- 102000016679 alpha-Glucosidases Human genes 0.000 description 1
- 108010028144 alpha-Glucosidases Proteins 0.000 description 1
- 244000052616 bacterial pathogen Species 0.000 description 1
- 244000022203 blackseeded proso millet Species 0.000 description 1
- 239000000872 buffer Substances 0.000 description 1
- 229910052799 carbon Inorganic materials 0.000 description 1
- 238000006243 chemical reaction Methods 0.000 description 1
- 238000004140 cleaning Methods 0.000 description 1
- 238000011109 contamination Methods 0.000 description 1
- 238000001816 cooling Methods 0.000 description 1
- 238000010908 decantation Methods 0.000 description 1
- 230000007423 decrease Effects 0.000 description 1
- 230000003111 delayed effect Effects 0.000 description 1
- 238000000502 dialysis Methods 0.000 description 1
- 230000003292 diminished effect Effects 0.000 description 1
- 238000005265 energy consumption Methods 0.000 description 1
- 238000001914 filtration Methods 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 235000012041 food component Nutrition 0.000 description 1
- 230000005283 ground state Effects 0.000 description 1
- 238000009998 heat setting Methods 0.000 description 1
- 238000009655 industrial fermentation Methods 0.000 description 1
- 230000002401 inhibitory effect Effects 0.000 description 1
- 238000011068 loading method Methods 0.000 description 1
- 210000004072 lung Anatomy 0.000 description 1
- 235000012054 meals Nutrition 0.000 description 1
- 238000010327 methods by industry Methods 0.000 description 1
- 238000002156 mixing Methods 0.000 description 1
- 230000007935 neutral effect Effects 0.000 description 1
- 238000010979 pH adjustment Methods 0.000 description 1
- 239000011574 phosphorus Substances 0.000 description 1
- 229910052698 phosphorus Inorganic materials 0.000 description 1
- 238000011160 research Methods 0.000 description 1
- 238000000926 separation method Methods 0.000 description 1
- 241000894007 species Species 0.000 description 1
- 238000010186 staining Methods 0.000 description 1
- 239000000758 substrate Substances 0.000 description 1
- 150000008163 sugars Chemical class 0.000 description 1
- 230000002195 synergetic effect Effects 0.000 description 1
- 238000012360 testing method Methods 0.000 description 1
- 238000005292 vacuum distillation Methods 0.000 description 1
- 239000002351 wastewater Substances 0.000 description 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C7/00—Preparation of wort
- C12C7/04—Preparation or treatment of the mash
- C12C7/06—Mashing apparatus
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P7/00—Preparation of oxygen-containing organic compounds
- C12P7/02—Preparation of oxygen-containing organic compounds containing a hydroxy group
- C12P7/04—Preparation of oxygen-containing organic compounds containing a hydroxy group acyclic
- C12P7/06—Ethanol, i.e. non-beverage
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02E—REDUCTION OF GREENHOUSE GAS [GHG] EMISSIONS, RELATED TO ENERGY GENERATION, TRANSMISSION OR DISTRIBUTION
- Y02E50/00—Technologies for the production of fuel of non-fossil origin
- Y02E50/10—Biofuels, e.g. bio-diesel
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Zoology (AREA)
- Life Sciences & Earth Sciences (AREA)
- Wood Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Biochemistry (AREA)
- Biotechnology (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Microbiology (AREA)
- Food Science & Technology (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
Applications Claiming Priority (4)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP55178523A JPS57102189A (en) | 1980-12-16 | 1980-12-16 | Nonboiling alcoholic fermenting method |
| JP56068974A JPS57186494A (en) | 1981-05-07 | 1981-05-07 | Fermentation of alcohol |
| JP8221781A JPS57198093A (en) | 1981-05-28 | 1981-05-28 | Preparation of alcohol |
| JP56084823A JPS57202292A (en) | 1981-06-01 | 1981-06-01 | Preparation of alcohol |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| DE3149931A1 DE3149931A1 (de) | 1982-06-24 |
| DE3149931C2 true DE3149931C2 (enExample) | 1991-04-11 |
Family
ID=27465067
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| DE19813149931 Granted DE3149931A1 (de) | 1980-12-16 | 1981-12-16 | "verfahren zur herstellung von alkohol durch fermentation ohne kochen" |
Country Status (8)
| Country | Link |
|---|---|
| US (1) | US4514496A (enExample) |
| KR (1) | KR890000913B1 (enExample) |
| BR (1) | BR8108070A (enExample) |
| CA (1) | CA1149763A (enExample) |
| DE (1) | DE3149931A1 (enExample) |
| FR (1) | FR2496121A1 (enExample) |
| GB (1) | GB2089836B (enExample) |
| MX (1) | MX7479E (enExample) |
Families Citing this family (72)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS57152888A (en) * | 1981-03-14 | 1982-09-21 | Mitsui Eng & Shipbuild Co Ltd | Alcoholic fermentation of raw potato by enzymatic process |
| JPS6034178A (ja) * | 1983-08-08 | 1985-02-21 | Daikin Ind Ltd | 新規微生物 |
| JPS61141890A (ja) * | 1984-12-15 | 1986-06-28 | Suntory Ltd | アルコ−ルの製造法 |
| DE3502217A1 (de) * | 1985-01-24 | 1986-07-24 | Georg Westphal Ing. Kg, 6050 Offenbach | Verfahren zur gewinnung von alkohol und proteinangereicherter schlempe aus zucker-, staerke- und/oder zellulosehaltigen rohstoffen |
| DE3504180A1 (de) * | 1985-02-07 | 1986-08-07 | Bernhard 4280 Borken Icking | Anlage zum kontinuierlichen maischen von vornehmlich staerkehaltigen rohstoffen |
| US4735807A (en) * | 1985-12-13 | 1988-04-05 | Ronald Thyfault | Method of making cereal wine |
| US4675192A (en) * | 1985-12-13 | 1987-06-23 | Ronald Thyfault | Method of making wheat wine |
| FR2609046B1 (fr) * | 1986-12-30 | 1989-07-13 | Bourgogne Biodyne | Procede de production d'ethanol en continu par hydrolyse a froid et fermentation simultanees d'un substrat amylace broye |
| US5231017A (en) * | 1991-05-17 | 1993-07-27 | Solvay Enzymes, Inc. | Process for producing ethanol |
| FR2678640B1 (fr) * | 1991-07-03 | 1995-05-19 | Bourgogne Biodyne | Procede de production en continu d'amidon partiellement hydrolyse produit obtenu par ce procede et ses applications. |
| US6265000B1 (en) * | 1994-10-20 | 2001-07-24 | Hokkaido Wine Co, Ltd | Process for the production of carbonated alcoholic beverages using koji, malt, and various fermentation media |
| US20010043965A1 (en) * | 1996-08-22 | 2001-11-22 | Hokkaido Wine Co., Ltd. | Process for the production of beer-like carbonated alcoholic beverage |
| CA2329763A1 (fr) | 1998-04-21 | 1999-10-28 | Revico | Procede de production et d'extraction de composes aromatiques |
| FR2777571B1 (fr) * | 1998-04-21 | 2002-06-28 | Revico | Procede de valorisation des residus de distillation de produits de fermentation |
| RU2171293C1 (ru) * | 1999-12-06 | 2001-07-27 | Хачатрян Ашот Папикович | Способ получения этилового спирта и водно-спиртового раствора из него для приготовления водки |
| CA2475406C (en) * | 2002-02-08 | 2011-11-15 | Genencor International, Inc. | Methods for producing end-products from carbon substrates |
| US20030203454A1 (en) * | 2002-02-08 | 2003-10-30 | Chotani Gopal K. | Methods for producing end-products from carbon substrates |
| JP2005523689A (ja) * | 2002-02-08 | 2005-08-11 | ジェネンコー・インターナショナル・インク | 炭素基質からエタノールを生成する方法 |
| AU2003205556A1 (en) * | 2002-02-14 | 2003-09-04 | Novozymes A/S | Process for producing starch hydrolysate |
| MX349099B (es) | 2003-03-10 | 2017-07-11 | Poet Res Inc | Composición que comprende almidón como materia prima para la producción de etanol. |
| US20050233030A1 (en) | 2004-03-10 | 2005-10-20 | Broin And Associates, Inc. | Methods and systems for producing ethanol using raw starch and fractionation |
| EP1604019B1 (en) * | 2003-03-10 | 2010-01-06 | Novozymes A/S | Alcohol product processes |
| WO2004113551A1 (en) * | 2003-06-25 | 2004-12-29 | Novozymes A/S | Process for the hydrolysis of starch |
| US7618795B2 (en) * | 2003-06-25 | 2009-11-17 | Novozymes A/S | Starch process |
| US7262041B2 (en) * | 2003-11-21 | 2007-08-28 | Genencor International, Inc. | Expression of granular starch hydrolyzing enzyme in Trichoderma |
| WO2005059150A2 (en) * | 2003-12-12 | 2005-06-30 | Novozymes North America, Inc | Fermentation process |
| US20050239181A1 (en) * | 2004-03-10 | 2005-10-27 | Broin And Associates, Inc. | Continuous process for producing ethanol using raw starch |
| WO2005099476A1 (en) * | 2004-04-06 | 2005-10-27 | Novozymes North America, Inc. | Improved distillation process |
| US7413887B2 (en) * | 2004-05-27 | 2008-08-19 | Genecor International, Inc. | Trichoderma reesei glucoamylase and homologs thereof |
| US7332319B2 (en) * | 2004-05-27 | 2008-02-19 | Genencor International, Inc. | Heterologous alpha amylase expression in Aspergillus |
| KR101222413B1 (ko) * | 2004-05-27 | 2013-01-16 | 다니스코 유에스 인크. | 아스퍼질러스 가와치 산-안정성 알파 아밀라제의 이종 발현및 입상 전분 가수분해에서의 이용 |
| CA2567570C (en) * | 2004-05-27 | 2014-07-08 | Genencor International, Inc. | Aspergillus kawachi acid-stable alpha amylase and applications in granular starch hydrolysis |
| US20060147581A1 (en) * | 2004-12-22 | 2006-07-06 | Novozymes A/S | Hybrid enzymes |
| EP1831362B1 (en) | 2004-12-30 | 2011-10-26 | Genencor International, Inc. | Acid fungal proteases |
| US20070037267A1 (en) * | 2005-05-02 | 2007-02-15 | Broin And Associates, Inc. | Methods and systems for producing ethanol using raw starch and fractionation |
| US7919289B2 (en) * | 2005-10-10 | 2011-04-05 | Poet Research, Inc. | Methods and systems for producing ethanol using raw starch and selecting plant material |
| US7968318B2 (en) * | 2006-06-06 | 2011-06-28 | Genencor International, Inc. | Process for conversion of granular starch to ethanol |
| BRPI0719181A2 (pt) | 2006-10-10 | 2014-08-05 | Danisco Us Inc Genencor Div | Variantes de glucoamilase com propriedades alteradas |
| US20080299622A1 (en) * | 2007-02-07 | 2008-12-04 | Paulson Bradley A | Starch Hydrolysis Using Phytase with an Alpha Amylase |
| CN101680005A (zh) | 2007-03-14 | 2010-03-24 | 丹尼斯科美国公司 | 从大麦产生乙醇和含有降低的β-葡聚糖和肌醇六磷酸的DDGS |
| PL2514818T3 (pl) | 2007-10-09 | 2014-11-28 | Danisco Us Inc | Odmiany glukoamylazy |
| US8592194B2 (en) | 2007-10-09 | 2013-11-26 | Danisco Us Inc. | Glucoamylase variants with altered properties |
| PL2201108T3 (pl) * | 2007-10-18 | 2015-03-31 | Danisco Us Inc | Mieszanki enzymów do fermentacji |
| US20090117635A1 (en) * | 2007-11-05 | 2009-05-07 | Energy Enzymes, Inc. | Process for Integrating Cellulose and Starch Feedstocks in Ethanol Production |
| CA2705941C (en) | 2007-11-20 | 2018-05-22 | Danisco Us Inc. | Glucoamylase variants with altered properties |
| CA2714277A1 (en) * | 2008-02-06 | 2009-08-13 | Danisco Us Inc. | Ph adjustment free system for producing fermentable sugars and alcohol |
| CN101970672A (zh) * | 2008-03-11 | 2011-02-09 | 丹尼斯科美国公司 | 根霉属淀粉酶在颗粒淀粉水解中的应用 |
| PL2265720T3 (pl) | 2008-03-11 | 2017-10-31 | Danisco Us Inc | Zastosowanie glukoamylazy i fitazy z buttiauxella w scukrzaniu |
| CA2723164A1 (en) * | 2008-04-30 | 2009-11-05 | Danisco Us Inc. | Enhanced fermentation process using molasses |
| MX2010012202A (es) * | 2008-05-29 | 2011-03-02 | Danisco Us Inc | Proceso para la produccion de alcohol y co-productos a partir de sorgo en grano. |
| HUE034951T2 (en) | 2009-03-03 | 2018-03-28 | Poet Res Inc | Fermentation system for producing ethanol from xylose |
| WO2010102060A2 (en) * | 2009-03-03 | 2010-09-10 | Poet Research, Inc. | System for pre-treatment of biomass for the production of ethanol |
| US8450094B1 (en) | 2009-03-03 | 2013-05-28 | Poet Research, Inc. | System for management of yeast to facilitate the production of ethanol |
| US9068206B1 (en) | 2009-03-03 | 2015-06-30 | Poet Research, Inc. | System for treatment of biomass to facilitate the production of ethanol |
| US20120164695A1 (en) | 2009-08-19 | 2012-06-28 | Danisco Us Inc. | Combinatorial variants of glucoamylase with improved specific activity and/or thermostability |
| CN107299123A (zh) | 2009-08-19 | 2017-10-27 | 杜邦营养生物科学有限公司 | 葡糖淀粉酶的变体 |
| AR082578A1 (es) | 2010-08-06 | 2012-12-19 | Danisco Us Inc | SACARIFICACION Y FERMENTACION A pH NEUTRO |
| US20120045812A1 (en) | 2010-08-06 | 2012-02-23 | Danisco Us Inc. | PRODUCTION OF ISOPRENE UNDER NEUTRAL pH CONDITIONS |
| US8951764B2 (en) | 2011-08-05 | 2015-02-10 | Danisco Us Inc. | Production of isoprenoids under neutral pH conditions |
| MX2014003641A (es) | 2011-09-29 | 2014-05-21 | Danisco Us Inc | Licuefaccion y sacarificacion de almidon granular a alta concentracion. |
| DK2794641T3 (en) | 2011-12-22 | 2017-03-13 | Dupont Nutrition Biosci Aps | POLYPEPTIDES WITH GLUCOAMYLASE ACTIVITY AND PROCEDURES FOR PREPARING IT |
| MX2015002099A (es) | 2012-08-22 | 2015-05-11 | Dupont Nutrition Biosci Aps | Variantes que tienen actividad glucoamilasa. |
| CN103146528B (zh) * | 2013-03-18 | 2014-11-26 | 山西杏花村汾酒厂股份有限公司 | 一种多粮汾酒的生产工艺 |
| CN103387906B (zh) * | 2013-08-21 | 2015-08-19 | 贵州茅台酒厂（集团）习酒有限责任公司 | 一种芝麻香型白酒的生产工艺 |
| WO2015031477A1 (en) | 2013-08-30 | 2015-03-05 | Novozymes A/S | Enzyme composition and uses thereof |
| US10308963B2 (en) | 2015-02-27 | 2019-06-04 | Novozymes A/S | Processes of producing ethanol using a fermenting organism |
| EP3310910A1 (en) | 2015-06-18 | 2018-04-25 | Novozymes A/S | Polypeptides having trehalase activity and the use thereof in process of producing fermentation products |
| US20210299229A1 (en) | 2016-09-23 | 2021-09-30 | Dupon Nutrition Biosciences Aps | USE OF LOW pH ACTIVE ALPHA-1,4;/1,6-GLYCOSIDE HYDROLASES (GLCH) AS A FEED ADDITIVE FOR RUMINANTS TO ENHANCE STARCH DIGESTION |
| BR112019027861A2 (pt) | 2017-06-28 | 2020-09-15 | Novozymes A/S | polipeptídeo, composição, formulação de caldo integral ou composição de cultura celular, polinucleotídeo, construção de ácido nucleico ou vetor de expressão, célula hospedeira recombinante, método de produção de um polipeptídeo, e, processo de produção de um produto de fermentação. |
| US11220679B2 (en) | 2017-08-08 | 2022-01-11 | Novozymes A/S | Polypeptides having trehalase activity |
| CN108949413A (zh) * | 2018-06-27 | 2018-12-07 | 广西驰胜农业科技有限公司 | 一种木薯桂花酒及其制作方法 |
| KR102261998B1 (ko) * | 2020-12-29 | 2021-06-08 | 전라북도 남원시(남원시농업기술센터장) | 엿기름 전분분해효소를 이용한 미꾸리류 무환수 양식방법 |
Family Cites Families (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3345179A (en) * | 1962-11-27 | 1967-10-03 | Guinness Son & Co Ltd A | Accelerated batch process for the fermentation of brewers wort |
| CA880875A (en) * | 1968-08-13 | 1971-09-14 | O. Schaus Orland | Method for making alcoholic brewery beverages |
| US3988204A (en) * | 1974-10-31 | 1976-10-26 | Joseph E. Seagram & Sons, Inc. | Production of glucoamylase for conversion of grain mashes in the production of grain spirits |
| JPS5646831B2 (enExample) * | 1974-11-26 | 1981-11-05 | ||
| DE2651348A1 (de) * | 1975-11-11 | 1977-05-18 | Schlitz Brewing Co J | Verfahren zur fermentation eines fermentierbaren substrats |
| US4224410A (en) * | 1978-12-06 | 1980-09-23 | University Of Arkansas Foundation | Method for ethanol fermentation |
| NZ196049A (en) * | 1980-01-30 | 1984-05-31 | Commw Scient Ind Res Org | Production of ethano l by yeast fermentation of carbohydrate-containing material; petrolethanol mixture |
| BR8001755A (pt) * | 1980-03-24 | 1981-09-29 | Eletrometalurgica Jauense S A | Processo de fermentacao alcoolica para distilaria |
-
1981
- 1981-12-10 GB GB8137321A patent/GB2089836B/en not_active Expired
- 1981-12-11 BR BR8108070A patent/BR8108070A/pt unknown
- 1981-12-15 CA CA000392347A patent/CA1149763A/en not_active Expired
- 1981-12-16 FR FR8123504A patent/FR2496121A1/fr active Granted
- 1981-12-16 DE DE19813149931 patent/DE3149931A1/de active Granted
- 1981-12-16 KR KR1019810004957A patent/KR890000913B1/ko not_active Expired
- 1981-12-16 MX MX811920U patent/MX7479E/es unknown
-
1983
- 1983-12-16 US US06/562,995 patent/US4514496A/en not_active Expired - Lifetime
Also Published As
| Publication number | Publication date |
|---|---|
| BR8108070A (pt) | 1982-09-21 |
| CA1149763A (en) | 1983-07-12 |
| GB2089836B (en) | 1984-06-20 |
| KR890000913B1 (ko) | 1989-04-13 |
| DE3149931A1 (de) | 1982-06-24 |
| US4514496A (en) | 1985-04-30 |
| GB2089836A (en) | 1982-06-30 |
| FR2496121B1 (enExample) | 1984-04-20 |
| FR2496121A1 (fr) | 1982-06-18 |
| KR830007816A (ko) | 1983-11-07 |
| MX7479E (es) | 1989-03-08 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| DE3149931C2 (enExample) | ||
| DE2541960C3 (de) | Herstellung von Alkohol aus Cellulose | |
| DE2453111A1 (de) | Verfahren zur herstellung von neuen enzymen | |
| DE69121469T2 (de) | Verfahren zur Herstellung von alkoholischen Getränken | |
| DE2524753A1 (de) | Verfahren zur entfernung wasserloeslicher kohlenhydrate bei der herstellung von pflanzenproteinprodukten | |
| EP0041610B1 (de) | Coimmobilisate aus gärfähigen Hefen mit angekoppelten Enzymen sowie ihre Herstellung und Verwendung | |
| DE1442060A1 (de) | Verfahren zur Herstellung und Verwendung von Amyloglucosidase | |
| DE2824390C2 (enExample) | ||
| DE2153232A1 (de) | Verfahren zur Herstellung und Verwendung von Amylase | |
| DE4017150A1 (de) | Verfahren zur herstellung eines backaktiven pentosanase-praeparates | |
| DE2035814B2 (de) | Pleuromutilin-Derivate, Verfahren zu ihrer Herstellung und Verwendung | |
| EP0777489A1 (de) | Niedermolekularer wirkstoffextrakt aus hefen und verfahren zu seiner herstellung | |
| DE1949719C2 (de) | Mikrobiologische Herstellung von Dextranase | |
| DE102006033791A1 (de) | Verbesserte Verfahren zur Herstellung von Ethanol, Gluten und und Kleie aus Getreide | |
| DE19631180C1 (de) | Verfahren zur Verwertung von Backwaren, insbesondere von Rest- und Rückbrot | |
| JPS61254174A (ja) | ホテイアオイ酒及びその製法 | |
| DE3940247C1 (en) | Producing micro-biologically active cereal drink - includes fermenting aq. nourishing path with low solid concn. | |
| RU2237718C1 (ru) | Способ производства спирта из отходов | |
| DE3617368C2 (de) | Verfahren zur Herstellung eines stickstoffhaltigen Polysaccharids | |
| DE3000611C2 (de) | Glucocorticoid Sparing Factor, Verfahren zu seiner Herstellung und Arzneimittel | |
| AT347384B (de) | Verfahren zur herstellung von hefeproteinen aus sulfitablauge und sulfitablaugeschlempe | |
| JPS61260872A (ja) | ホテイアオイ成分溶出焼酎及びその製法 | |
| JPH05304941A (ja) | アマランサス酢およびその製造法 | |
| DE939397C (de) | Verfahren zur Herstellung und Gewinnung eines Produktes mit antiviraler Aktivitaet | |
| AT208999B (de) | Verfahren zur Herstellung von Pimaricin |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| 8110 | Request for examination paragraph 44 | ||
| D2 | Grant after examination | ||
| 8364 | No opposition during term of opposition |