KR890000913B1 - 무증자 발효에 의한 알코올의 제조법 - Google Patents
무증자 발효에 의한 알코올의 제조법 Download PDFInfo
- Publication number
- KR890000913B1 KR890000913B1 KR1019810004957A KR810004957A KR890000913B1 KR 890000913 B1 KR890000913 B1 KR 890000913B1 KR 1019810004957 A KR1019810004957 A KR 1019810004957A KR 810004957 A KR810004957 A KR 810004957A KR 890000913 B1 KR890000913 B1 KR 890000913B1
- Authority
- KR
- South Korea
- Prior art keywords
- starch
- mash
- slurry
- yeast
- weight
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 238000000855 fermentation Methods 0.000 title claims description 60
- 230000004151 fermentation Effects 0.000 title claims description 60
- 238000000034 method Methods 0.000 title claims description 45
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 title claims description 32
- 230000008569 process Effects 0.000 title description 8
- 238000010411 cooking Methods 0.000 title 1
- 229920002472 Starch Polymers 0.000 claims description 60
- 235000019698 starch Nutrition 0.000 claims description 60
- 239000008107 starch Substances 0.000 claims description 60
- 239000002002 slurry Substances 0.000 claims description 52
- 240000004808 Saccharomyces cerevisiae Species 0.000 claims description 47
- 108090000790 Enzymes Proteins 0.000 claims description 30
- 102000004190 Enzymes Human genes 0.000 claims description 30
- GXCLVBGFBYZDAG-UHFFFAOYSA-N N-[2-(1H-indol-3-yl)ethyl]-N-methylprop-2-en-1-amine Chemical compound CN(CCC1=CNC2=C1C=CC=C2)CC=C GXCLVBGFBYZDAG-UHFFFAOYSA-N 0.000 claims description 30
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 28
- 238000002360 preparation method Methods 0.000 claims description 25
- 239000007858 starting material Substances 0.000 claims description 21
- 244000005700 microbiome Species 0.000 claims description 17
- 230000013595 glycosylation Effects 0.000 claims description 12
- 238000006206 glycosylation reaction Methods 0.000 claims description 12
- 239000002699 waste material Substances 0.000 claims description 12
- 240000008042 Zea mays Species 0.000 claims description 11
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims description 11
- 238000007796 conventional method Methods 0.000 claims description 11
- 239000007788 liquid Substances 0.000 claims description 11
- 238000004519 manufacturing process Methods 0.000 claims description 11
- 239000000203 mixture Substances 0.000 claims description 11
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims description 10
- 235000005822 corn Nutrition 0.000 claims description 10
- 230000000694 effects Effects 0.000 claims description 10
- 240000006394 Sorghum bicolor Species 0.000 claims description 9
- 235000011684 Sorghum saccharatum Nutrition 0.000 claims description 9
- 238000004821 distillation Methods 0.000 claims description 9
- 235000013339 cereals Nutrition 0.000 claims description 7
- 244000017020 Ipomoea batatas Species 0.000 claims description 6
- 235000002678 Ipomoea batatas Nutrition 0.000 claims description 6
- 240000005979 Hordeum vulgare Species 0.000 claims description 5
- 235000007340 Hordeum vulgare Nutrition 0.000 claims description 5
- 240000007594 Oryza sativa Species 0.000 claims description 5
- 235000007164 Oryza sativa Nutrition 0.000 claims description 5
- 244000062793 Sorghum vulgare Species 0.000 claims description 5
- 241000209140 Triticum Species 0.000 claims description 5
- 235000021307 Triticum Nutrition 0.000 claims description 5
- 230000000813 microbial effect Effects 0.000 claims description 5
- 235000019713 millet Nutrition 0.000 claims description 5
- 235000009566 rice Nutrition 0.000 claims description 5
- 241000209056 Secale Species 0.000 claims description 4
- 235000007238 Secale cereale Nutrition 0.000 claims description 4
- 239000008280 blood Substances 0.000 claims description 4
- 210000004369 blood Anatomy 0.000 claims description 4
- 239000003795 chemical substances by application Substances 0.000 claims description 4
- 238000005360 mashing Methods 0.000 claims description 3
- 238000002156 mixing Methods 0.000 claims description 3
- 230000001476 alcoholic effect Effects 0.000 claims 2
- 230000036252 glycation Effects 0.000 claims 1
- 239000002994 raw material Substances 0.000 description 41
- 210000004027 cell Anatomy 0.000 description 23
- 229940088598 enzyme Drugs 0.000 description 22
- 239000000843 powder Substances 0.000 description 10
- 238000002474 experimental method Methods 0.000 description 7
- 238000003756 stirring Methods 0.000 description 7
- 235000000346 sugar Nutrition 0.000 description 6
- 241000228257 Aspergillus sp. Species 0.000 description 5
- 239000011521 glass Substances 0.000 description 5
- 210000005253 yeast cell Anatomy 0.000 description 5
- 238000011109 contamination Methods 0.000 description 4
- 235000020985 whole grains Nutrition 0.000 description 4
- 241000894006 Bacteria Species 0.000 description 3
- 229920002261 Corn starch Polymers 0.000 description 3
- HEMHJVSKTPXQMS-UHFFFAOYSA-M Sodium hydroxide Chemical compound [OH-].[Na+] HEMHJVSKTPXQMS-UHFFFAOYSA-M 0.000 description 3
- 238000004458 analytical method Methods 0.000 description 3
- 239000003153 chemical reaction reagent Substances 0.000 description 3
- 229940079919 digestives enzyme preparation Drugs 0.000 description 3
- 230000001279 glycosylating effect Effects 0.000 description 3
- 239000007787 solid Substances 0.000 description 3
- 150000008163 sugars Chemical class 0.000 description 3
- OWEGMIWEEQEYGQ-UHFFFAOYSA-N 100676-05-9 Natural products OC1C(O)C(O)C(CO)OC1OCC1C(O)C(O)C(O)C(OC2C(OC(O)C(O)C2O)CO)O1 OWEGMIWEEQEYGQ-UHFFFAOYSA-N 0.000 description 2
- IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 description 2
- GUBGYTABKSRVRQ-PICCSMPSSA-N Maltose Natural products O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@@H]1O[C@@H]1[C@@H](CO)OC(O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-PICCSMPSSA-N 0.000 description 2
- RAHZWNYVWXNFOC-UHFFFAOYSA-N Sulphur dioxide Chemical compound O=S=O RAHZWNYVWXNFOC-UHFFFAOYSA-N 0.000 description 2
- 230000008901 benefit Effects 0.000 description 2
- 238000005119 centrifugation Methods 0.000 description 2
- 238000000354 decomposition reaction Methods 0.000 description 2
- 239000012153 distilled water Substances 0.000 description 2
- 238000010828 elution Methods 0.000 description 2
- 210000002257 embryonic structure Anatomy 0.000 description 2
- 239000008187 granular material Substances 0.000 description 2
- 238000010438 heat treatment Methods 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 239000002245 particle Substances 0.000 description 2
- 238000010298 pulverizing process Methods 0.000 description 2
- 238000011084 recovery Methods 0.000 description 2
- 238000010025 steaming Methods 0.000 description 2
- 239000006228 supernatant Substances 0.000 description 2
- 239000004382 Amylase Substances 0.000 description 1
- 108010065511 Amylases Proteins 0.000 description 1
- 102000013142 Amylases Human genes 0.000 description 1
- 241000228212 Aspergillus Species 0.000 description 1
- OKTJSMMVPCPJKN-UHFFFAOYSA-N Carbon Chemical compound [C] OKTJSMMVPCPJKN-UHFFFAOYSA-N 0.000 description 1
- 108010059892 Cellulase Proteins 0.000 description 1
- 229920001353 Dextrin Polymers 0.000 description 1
- 239000004375 Dextrin Substances 0.000 description 1
- 241000034009 Lycopus Species 0.000 description 1
- 235000019759 Maize starch Nutrition 0.000 description 1
- 108091005804 Peptidases Proteins 0.000 description 1
- OAICVXFJPJFONN-UHFFFAOYSA-N Phosphorus Chemical compound [P] OAICVXFJPJFONN-UHFFFAOYSA-N 0.000 description 1
- 108010059820 Polygalacturonase Proteins 0.000 description 1
- 239000004365 Protease Substances 0.000 description 1
- 102100037486 Reverse transcriptase/ribonuclease H Human genes 0.000 description 1
- 241000235527 Rhizopus Species 0.000 description 1
- 235000016383 Zea mays subsp huehuetenangensis Nutrition 0.000 description 1
- 230000009471 action Effects 0.000 description 1
- 238000013019 agitation Methods 0.000 description 1
- 235000019418 amylase Nutrition 0.000 description 1
- 230000001195 anabolic effect Effects 0.000 description 1
- 229910052799 carbon Inorganic materials 0.000 description 1
- 229940106157 cellulase Drugs 0.000 description 1
- 230000008859 change Effects 0.000 description 1
- 238000006243 chemical reaction Methods 0.000 description 1
- 238000001816 cooling Methods 0.000 description 1
- 239000008120 corn starch Substances 0.000 description 1
- 230000003111 delayed effect Effects 0.000 description 1
- 238000011161 development Methods 0.000 description 1
- 235000019425 dextrin Nutrition 0.000 description 1
- 238000000502 dialysis Methods 0.000 description 1
- 239000006185 dispersion Substances 0.000 description 1
- 238000005265 energy consumption Methods 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 108010093305 exopolygalacturonase Proteins 0.000 description 1
- 238000001914 filtration Methods 0.000 description 1
- 235000013312 flour Nutrition 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 239000013505 freshwater Substances 0.000 description 1
- 239000000446 fuel Substances 0.000 description 1
- 238000000227 grinding Methods 0.000 description 1
- 238000009655 industrial fermentation Methods 0.000 description 1
- 230000005764 inhibitory process Effects 0.000 description 1
- 235000009973 maize Nutrition 0.000 description 1
- 235000012054 meals Nutrition 0.000 description 1
- 238000003801 milling Methods 0.000 description 1
- 238000006386 neutralization reaction Methods 0.000 description 1
- 229910052757 nitrogen Inorganic materials 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 238000010979 pH adjustment Methods 0.000 description 1
- 230000020477 pH reduction Effects 0.000 description 1
- 239000003208 petroleum Substances 0.000 description 1
- 229910052698 phosphorus Inorganic materials 0.000 description 1
- 239000011574 phosphorus Substances 0.000 description 1
- 239000012254 powdered material Substances 0.000 description 1
- 239000000047 product Substances 0.000 description 1
- 230000002685 pulmonary effect Effects 0.000 description 1
- 230000009467 reduction Effects 0.000 description 1
- 238000011160 research Methods 0.000 description 1
- 241000894007 species Species 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 230000002195 synergetic effect Effects 0.000 description 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C7/00—Preparation of wort
- C12C7/04—Preparation or treatment of the mash
- C12C7/06—Mashing apparatus
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P7/00—Preparation of oxygen-containing organic compounds
- C12P7/02—Preparation of oxygen-containing organic compounds containing a hydroxy group
- C12P7/04—Preparation of oxygen-containing organic compounds containing a hydroxy group acyclic
- C12P7/06—Ethanol, i.e. non-beverage
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02E—REDUCTION OF GREENHOUSE GAS [GHG] EMISSIONS, RELATED TO ENERGY GENERATION, TRANSMISSION OR DISTRIBUTION
- Y02E50/00—Technologies for the production of fuel of non-fossil origin
- Y02E50/10—Biofuels, e.g. bio-diesel
Landscapes
- Organic Chemistry (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Health & Medical Sciences (AREA)
- Biochemistry (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Microbiology (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Biotechnology (AREA)
- Food Science & Technology (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
Applications Claiming Priority (8)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP178523/80 | 1980-12-16 | ||
| JP55178523A JPS57102189A (en) | 1980-12-16 | 1980-12-16 | Nonboiling alcoholic fermenting method |
| JP68974/81 | 1981-05-07 | ||
| JP56068974A JPS57186494A (en) | 1981-05-07 | 1981-05-07 | Fermentation of alcohol |
| JP8221781A JPS57198093A (en) | 1981-05-28 | 1981-05-28 | Preparation of alcohol |
| JP82217/81 | 1981-05-28 | ||
| JP84823/81 | 1981-06-01 | ||
| JP56084823A JPS57202292A (en) | 1981-06-01 | 1981-06-01 | Preparation of alcohol |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| KR830007816A KR830007816A (ko) | 1983-11-07 |
| KR890000913B1 true KR890000913B1 (ko) | 1989-04-13 |
Family
ID=27465067
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| KR1019810004957A Expired KR890000913B1 (ko) | 1980-12-16 | 1981-12-16 | 무증자 발효에 의한 알코올의 제조법 |
Country Status (8)
| Country | Link |
|---|---|
| US (1) | US4514496A (enExample) |
| KR (1) | KR890000913B1 (enExample) |
| BR (1) | BR8108070A (enExample) |
| CA (1) | CA1149763A (enExample) |
| DE (1) | DE3149931A1 (enExample) |
| FR (1) | FR2496121A1 (enExample) |
| GB (1) | GB2089836B (enExample) |
| MX (1) | MX7479E (enExample) |
Families Citing this family (72)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS57152888A (en) * | 1981-03-14 | 1982-09-21 | Mitsui Eng & Shipbuild Co Ltd | Alcoholic fermentation of raw potato by enzymatic process |
| JPS6034178A (ja) * | 1983-08-08 | 1985-02-21 | Daikin Ind Ltd | 新規微生物 |
| JPS61141890A (ja) * | 1984-12-15 | 1986-06-28 | Suntory Ltd | アルコ−ルの製造法 |
| DE3502217A1 (de) * | 1985-01-24 | 1986-07-24 | Georg Westphal Ing. Kg, 6050 Offenbach | Verfahren zur gewinnung von alkohol und proteinangereicherter schlempe aus zucker-, staerke- und/oder zellulosehaltigen rohstoffen |
| DE3504180A1 (de) * | 1985-02-07 | 1986-08-07 | Bernhard 4280 Borken Icking | Anlage zum kontinuierlichen maischen von vornehmlich staerkehaltigen rohstoffen |
| US4735807A (en) * | 1985-12-13 | 1988-04-05 | Ronald Thyfault | Method of making cereal wine |
| US4675192A (en) * | 1985-12-13 | 1987-06-23 | Ronald Thyfault | Method of making wheat wine |
| FR2609046B1 (fr) * | 1986-12-30 | 1989-07-13 | Bourgogne Biodyne | Procede de production d'ethanol en continu par hydrolyse a froid et fermentation simultanees d'un substrat amylace broye |
| US5231017A (en) * | 1991-05-17 | 1993-07-27 | Solvay Enzymes, Inc. | Process for producing ethanol |
| FR2678640B1 (fr) * | 1991-07-03 | 1995-05-19 | Bourgogne Biodyne | Procede de production en continu d'amidon partiellement hydrolyse produit obtenu par ce procede et ses applications. |
| US6265000B1 (en) * | 1994-10-20 | 2001-07-24 | Hokkaido Wine Co, Ltd | Process for the production of carbonated alcoholic beverages using koji, malt, and various fermentation media |
| US20010043965A1 (en) * | 1996-08-22 | 2001-11-22 | Hokkaido Wine Co., Ltd. | Process for the production of beer-like carbonated alcoholic beverage |
| FR2777571B1 (fr) * | 1998-04-21 | 2002-06-28 | Revico | Procede de valorisation des residus de distillation de produits de fermentation |
| WO1999054432A1 (fr) | 1998-04-21 | 1999-10-28 | Revico | Procede de production et d'extraction de composes aromatiques |
| RU2171293C1 (ru) * | 1999-12-06 | 2001-07-27 | Хачатрян Ашот Папикович | Способ получения этилового спирта и водно-спиртового раствора из него для приготовления водки |
| CN100564534C (zh) * | 2002-02-08 | 2009-12-02 | 金克克国际有限公司 | 以碳底物生产乙醇的方法 |
| DE60335965D1 (de) * | 2002-02-08 | 2011-03-17 | Genencor Int | Verfahren zur herstellung von endprodukten aus kohlenstoffsubstraten |
| US20030203454A1 (en) * | 2002-02-08 | 2003-10-30 | Chotani Gopal K. | Methods for producing end-products from carbon substrates |
| RU2315811C2 (ru) * | 2002-02-14 | 2008-01-27 | Новозимс А/С | Способ обработки крахмала |
| US20050233030A1 (en) | 2004-03-10 | 2005-10-20 | Broin And Associates, Inc. | Methods and systems for producing ethanol using raw starch and fractionation |
| MXPA05009553A (es) * | 2003-03-10 | 2006-03-17 | Broin And Associates Inc | Metodo para producir etanol utilizando almidon como materia prima. |
| EP2166091A3 (en) * | 2003-03-10 | 2015-06-10 | Novozymes A/S | Alcohol product processes |
| ES2517245T3 (es) * | 2003-06-25 | 2014-11-03 | Novozymes A/S | Enzimas para el tratamiento de almidón |
| US7618795B2 (en) | 2003-06-25 | 2009-11-17 | Novozymes A/S | Starch process |
| KR20070019961A (ko) | 2003-11-21 | 2007-02-16 | 제넨코 인터내셔날 인코포레이티드 | 트리코데르마에서의 과립 전분 가수분해 효소의 발현 및과립 전분 기질로부터의 글루코스 생성 방법 |
| US20070082385A1 (en) * | 2003-12-12 | 2007-04-12 | Novozymes North America, Inc. | Fermentation process |
| US20050239181A1 (en) * | 2004-03-10 | 2005-10-27 | Broin And Associates, Inc. | Continuous process for producing ethanol using raw starch |
| WO2005099476A1 (en) * | 2004-04-06 | 2005-10-27 | Novozymes North America, Inc. | Improved distillation process |
| CN1981037B (zh) * | 2004-05-27 | 2011-08-31 | 金克克国际有限公司 | 白曲霉酸稳定性α淀粉酶的异源表达和在颗粒淀粉水解中的应用 |
| US7332319B2 (en) * | 2004-05-27 | 2008-02-19 | Genencor International, Inc. | Heterologous alpha amylase expression in Aspergillus |
| CA2567485C (en) * | 2004-05-27 | 2015-01-06 | Genencor International, Inc. | Acid-stable alpha amylases having granular starch hydrolyzing activity and enzyme compositions |
| US7413887B2 (en) * | 2004-05-27 | 2008-08-19 | Genecor International, Inc. | Trichoderma reesei glucoamylase and homologs thereof |
| US20060147581A1 (en) | 2004-12-22 | 2006-07-06 | Novozymes A/S | Hybrid enzymes |
| CN101094918B (zh) | 2004-12-30 | 2014-05-14 | 金克克国际有限公司 | 酸性真菌蛋白酶 |
| US20070037267A1 (en) * | 2005-05-02 | 2007-02-15 | Broin And Associates, Inc. | Methods and systems for producing ethanol using raw starch and fractionation |
| US7919289B2 (en) | 2005-10-10 | 2011-04-05 | Poet Research, Inc. | Methods and systems for producing ethanol using raw starch and selecting plant material |
| US7968318B2 (en) * | 2006-06-06 | 2011-06-28 | Genencor International, Inc. | Process for conversion of granular starch to ethanol |
| BRPI0719181A2 (pt) | 2006-10-10 | 2014-08-05 | Danisco Us Inc Genencor Div | Variantes de glucoamilase com propriedades alteradas |
| US20080299622A1 (en) * | 2007-02-07 | 2008-12-04 | Paulson Bradley A | Starch Hydrolysis Using Phytase with an Alpha Amylase |
| EP2137317A1 (en) | 2007-03-14 | 2009-12-30 | Danisco US, INC., Genencor Division | Production of ethanol from barley and ddgs containing reduced beta-glucan and phytic acid |
| ES2518916T3 (es) | 2007-10-09 | 2014-11-05 | Danisco Us Inc. | Variantes de glucoamilasa con propiedades modificadas |
| US8592194B2 (en) | 2007-10-09 | 2013-11-26 | Danisco Us Inc. | Glucoamylase variants with altered properties |
| MX2010004014A (es) * | 2007-10-18 | 2010-05-05 | Danisco Us Inc | Mezclas enzimaticas para fermentacion. |
| US20090117634A1 (en) * | 2007-11-05 | 2009-05-07 | Energy Enzymes, Inc. | Process of Producing Ethanol Using Cellulose with Enzymes Generated Through Solid State Culture |
| CA2705941C (en) | 2007-11-20 | 2018-05-22 | Danisco Us Inc. | Glucoamylase variants with altered properties |
| MX2010008357A (es) * | 2008-02-06 | 2010-08-30 | Danisco Us Inc | Sistema sin ajuste de ph para producir azucares fermentables y alcohol. |
| WO2009114451A1 (en) | 2008-03-11 | 2009-09-17 | Danisco Us Inc., Genencor Division | Glucoamylase and buttiauxiella phytase during saccharification |
| CN101970672A (zh) * | 2008-03-11 | 2011-02-09 | 丹尼斯科美国公司 | 根霉属淀粉酶在颗粒淀粉水解中的应用 |
| DK2276848T3 (en) * | 2008-04-30 | 2015-03-09 | Danisco Us Inc | Improved fermentation using molasses |
| BRPI0912291A2 (pt) * | 2008-05-29 | 2015-08-04 | Danisco Us Inc | Processo para produção de coproduto e álcool a partir de sorgo em grão |
| US8450094B1 (en) | 2009-03-03 | 2013-05-28 | Poet Research, Inc. | System for management of yeast to facilitate the production of ethanol |
| US9068206B1 (en) | 2009-03-03 | 2015-06-30 | Poet Research, Inc. | System for treatment of biomass to facilitate the production of ethanol |
| US20100233771A1 (en) * | 2009-03-03 | 2010-09-16 | Mcdonald William F | System for pre-treatment of biomass for the production of ethanol |
| EP2896700B1 (en) | 2009-03-03 | 2017-08-02 | POET Research, Inc. | Fermentation system for producing ethanol from xylose |
| WO2011022465A1 (en) | 2009-08-19 | 2011-02-24 | Danisco Us Inc. | Combinatorial variants of glucoamylase with improved specific activity and/or thermostability |
| JP5827227B2 (ja) | 2009-08-19 | 2015-12-02 | デュポン ニュートリション バイオサイエンシーズ エーピーエスDuPont Nutrition Biosciences ApS | グルコアミラーゼの変異体 |
| CA2807558A1 (en) | 2010-08-06 | 2012-02-09 | Danisco Us Inc. | Production of isoprene under neutral ph conditions |
| AR082578A1 (es) | 2010-08-06 | 2012-12-19 | Danisco Us Inc | SACARIFICACION Y FERMENTACION A pH NEUTRO |
| WO2013022799A1 (en) | 2011-08-05 | 2013-02-14 | Danisco Us Inc. | PRODUCTION OF ISOPRENOIDS UNDER NEUTRAL pH CONDITIONS |
| WO2013048700A1 (en) | 2011-09-29 | 2013-04-04 | Danisco Us Inc. | Liquefaction and saccharification of granular starch at high concentration |
| ES2616917T3 (es) | 2011-12-22 | 2017-06-14 | Dupont Nutrition Biosciences Aps | Polipéptidos que tienen actividad de glucoamilasa y método para producirlos |
| MX2015002099A (es) | 2012-08-22 | 2015-05-11 | Dupont Nutrition Biosci Aps | Variantes que tienen actividad glucoamilasa. |
| CN103146528B (zh) * | 2013-03-18 | 2014-11-26 | 山西杏花村汾酒厂股份有限公司 | 一种多粮汾酒的生产工艺 |
| CN103387906B (zh) * | 2013-08-21 | 2015-08-19 | 贵州茅台酒厂(集团)习酒有限责任公司 | 一种芝麻香型白酒的生产工艺 |
| CA2918685C (en) | 2013-08-30 | 2024-01-02 | Novozymes A/S | Enzyme composition and uses thereof |
| US10308963B2 (en) | 2015-02-27 | 2019-06-04 | Novozymes A/S | Processes of producing ethanol using a fermenting organism |
| WO2016205127A1 (en) | 2015-06-18 | 2016-12-22 | Novozymes A/S | Polypeptides having trehalase activity and the use thereof in process of producing fermentation products |
| US20210299229A1 (en) | 2016-09-23 | 2021-09-30 | Dupon Nutrition Biosciences Aps | USE OF LOW pH ACTIVE ALPHA-1,4;/1,6-GLYCOSIDE HYDROLASES (GLCH) AS A FEED ADDITIVE FOR RUMINANTS TO ENHANCE STARCH DIGESTION |
| WO2019005755A1 (en) | 2017-06-28 | 2019-01-03 | Novozymes A/S | POLYPEPTIDES HAVING TREHALASE ACTIVITY AND POLYNUCLEOTIDES ENCODING SAME |
| EP3665275A1 (en) | 2017-08-08 | 2020-06-17 | Novozymes A/S | Polypeptides having trehalase activity and the use thereof in process of producing fermentation products |
| CN108949413A (zh) * | 2018-06-27 | 2018-12-07 | 广西驰胜农业科技有限公司 | 一种木薯桂花酒及其制作方法 |
| KR102261998B1 (ko) * | 2020-12-29 | 2021-06-08 | 전라북도 남원시(남원시농업기술센터장) | 엿기름 전분분해효소를 이용한 미꾸리류 무환수 양식방법 |
Family Cites Families (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3345179A (en) * | 1962-11-27 | 1967-10-03 | Guinness Son & Co Ltd A | Accelerated batch process for the fermentation of brewers wort |
| CA880875A (en) * | 1968-08-13 | 1971-09-14 | O. Schaus Orland | Method for making alcoholic brewery beverages |
| US3988204A (en) * | 1974-10-31 | 1976-10-26 | Joseph E. Seagram & Sons, Inc. | Production of glucoamylase for conversion of grain mashes in the production of grain spirits |
| JPS5646831B2 (enExample) * | 1974-11-26 | 1981-11-05 | ||
| DE2651348A1 (de) * | 1975-11-11 | 1977-05-18 | Schlitz Brewing Co J | Verfahren zur fermentation eines fermentierbaren substrats |
| US4224410A (en) * | 1978-12-06 | 1980-09-23 | University Of Arkansas Foundation | Method for ethanol fermentation |
| NZ196049A (en) * | 1980-01-30 | 1984-05-31 | Commw Scient Ind Res Org | Production of ethano l by yeast fermentation of carbohydrate-containing material; petrolethanol mixture |
| BR8001755A (pt) * | 1980-03-24 | 1981-09-29 | Eletrometalurgica Jauense S A | Processo de fermentacao alcoolica para distilaria |
-
1981
- 1981-12-10 GB GB8137321A patent/GB2089836B/en not_active Expired
- 1981-12-11 BR BR8108070A patent/BR8108070A/pt unknown
- 1981-12-15 CA CA000392347A patent/CA1149763A/en not_active Expired
- 1981-12-16 FR FR8123504A patent/FR2496121A1/fr active Granted
- 1981-12-16 MX MX811920U patent/MX7479E/es unknown
- 1981-12-16 DE DE19813149931 patent/DE3149931A1/de active Granted
- 1981-12-16 KR KR1019810004957A patent/KR890000913B1/ko not_active Expired
-
1983
- 1983-12-16 US US06/562,995 patent/US4514496A/en not_active Expired - Lifetime
Also Published As
| Publication number | Publication date |
|---|---|
| FR2496121B1 (enExample) | 1984-04-20 |
| CA1149763A (en) | 1983-07-12 |
| FR2496121A1 (fr) | 1982-06-18 |
| MX7479E (es) | 1989-03-08 |
| BR8108070A (pt) | 1982-09-21 |
| DE3149931A1 (de) | 1982-06-24 |
| GB2089836B (en) | 1984-06-20 |
| US4514496A (en) | 1985-04-30 |
| GB2089836A (en) | 1982-06-30 |
| DE3149931C2 (enExample) | 1991-04-11 |
| KR830007816A (ko) | 1983-11-07 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| KR890000913B1 (ko) | 무증자 발효에 의한 알코올의 제조법 | |
| US11293044B2 (en) | Bioprocess for coproduction of ethanol and mycoproteins | |
| EP1603406B1 (en) | Method for producing ethanol using raw starch | |
| Singh et al. | Comparison of modified dry‐grind corn processes for fermentation characteristics and DDGS composition | |
| US4092434A (en) | Preparation of alcohol or alcoholic beverages | |
| HU228697B1 (en) | Method for producing ethanol with frequent input of yeast | |
| EP1736548A1 (en) | Use of corn with low gelatinization temperature for production of fermentation-based products | |
| US2222306A (en) | Method of processing cereals for rapid filtration and recovery of grain solubles | |
| D'Souza et al. | Removal of glucose from egg prior to spray drying by fermentation with immobilized yeast cells | |
| RU2237718C1 (ru) | Способ производства спирта из отходов | |
| US2295036A (en) | Vitamin b1 assimilation by yeast | |
| CA1108077A (en) | High potency glucamylase and alapha amylase enzyme system by cultivation of aspergillus niger | |
| Mullins | Enzymatic hydrolysis and fermentation of corn for fuel alcohol | |
| WO2012049737A1 (ja) | デンプン分解酵素活性及び食物繊維分解酵素活性が増強された液体麹の製造方法 | |
| JPH05304941A (ja) | アマランサス酢およびその製造法 | |
| Lee | Evaluation of saccharifying methods for alcoholic fermentation of starchy substrates | |
| JPH0323156B2 (enExample) | ||
| CA2768844C (en) | Method for producing ethanol using raw starch | |
| JPH04370086A (ja) | 焼酎の製造法 | |
| do Nascimento Costa | Amylolytic enzyme production by immobilised cells of'Aspergillus niger' |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PA0109 | Patent application |
Patent event code: PA01091R01D Comment text: Patent Application Patent event date: 19811216 |
|
| PG1501 | Laying open of application | ||
| PA0201 | Request for examination |
Patent event code: PA02012R01D Patent event date: 19860929 Comment text: Request for Examination of Application Patent event code: PA02011R01I Patent event date: 19811216 Comment text: Patent Application |
|
| PE0902 | Notice of grounds for rejection |
Comment text: Notification of reason for refusal Patent event date: 19880713 Patent event code: PE09021S01D |
|
| PG1605 | Publication of application before grant of patent |
Comment text: Decision on Publication of Application Patent event code: PG16051S01I Patent event date: 19890213 |
|
| PE0701 | Decision of registration |
Patent event code: PE07011S01D Comment text: Decision to Grant Registration Patent event date: 19890630 |
|
| PR0701 | Registration of establishment |
Comment text: Registration of Establishment Patent event date: 19890727 Patent event code: PR07011E01D |
|
| PR1002 | Payment of registration fee |
Payment date: 19890727 End annual number: 3 Start annual number: 1 |
|
| PR1001 | Payment of annual fee |
Payment date: 19920207 Start annual number: 4 End annual number: 4 |
|
| PR1001 | Payment of annual fee |
Payment date: 19930322 Start annual number: 5 End annual number: 5 |
|
| PR1001 | Payment of annual fee |
Payment date: 19940315 Start annual number: 6 End annual number: 6 |
|
| PR1001 | Payment of annual fee |
Payment date: 19950316 Start annual number: 7 End annual number: 7 |
|
| PR1001 | Payment of annual fee |
Payment date: 19960314 Start annual number: 8 End annual number: 8 |
|
| PR1001 | Payment of annual fee |
Payment date: 19970401 Start annual number: 9 End annual number: 9 |
|
| PR1001 | Payment of annual fee |
Payment date: 19971229 Start annual number: 10 End annual number: 10 |
|
| PR1001 | Payment of annual fee |
Payment date: 19990304 Start annual number: 11 End annual number: 11 |
|
| PR1001 | Payment of annual fee |
Payment date: 20000303 Start annual number: 12 End annual number: 12 |
|
| PR1001 | Payment of annual fee |
Payment date: 20010227 Start annual number: 13 End annual number: 13 |
|
| PC1801 | Expiration of term |