CN1226938C - 用于煎制产品的方法 - Google Patents

用于煎制产品的方法 Download PDF

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Publication number
CN1226938C
CN1226938C CNB018118682A CN01811868A CN1226938C CN 1226938 C CN1226938 C CN 1226938C CN B018118682 A CNB018118682 A CN B018118682A CN 01811868 A CN01811868 A CN 01811868A CN 1226938 C CN1226938 C CN 1226938C
Authority
CN
China
Prior art keywords
centrifugal
chamber
described product
valve
product
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
CNB018118682A
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English (en)
Chinese (zh)
Other versions
CN1501775A (zh
Inventor
马丁·亨德里克·范德多伊
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
TerraSun LLC
Original Assignee
TerraSun LLC
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by TerraSun LLC filed Critical TerraSun LLC
Publication of CN1501775A publication Critical patent/CN1501775A/zh
Application granted granted Critical
Publication of CN1226938C publication Critical patent/CN1226938C/zh
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

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Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/10—General methods of cooking foods, e.g. by roasting or frying
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00—Cooking-vessels
    • A47J27/04—Cooking-vessels for cooking food in steam; Devices for extracting fruit juice by means of steam ; Vacuum cooking vessels
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
    • A23L19/18—Roasted or fried products, e.g. snacks or chips
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/10—General methods of cooking foods, e.g. by roasting or frying
    • A23L5/11—General methods of cooking foods, e.g. by roasting or frying using oil
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00—Cooking-vessels
    • A47J27/08—Pressure-cookers; Lids or locking devices specially adapted therefor
    • A47J27/0817—Large-capacity pressure cookers; Pressure fryers
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J36/00—Parts, details or accessories of cooking-vessels
    • A47J36/38—Parts, details or accessories of cooking-vessels for withdrawing or condensing cooking vapors from cooking utensils
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J37/00—Baking; Roasting; Grilling; Frying
    • A47J37/04—Roasting apparatus with movably-mounted food supports or with movable heating implements; Spits
    • A47J37/047—Roasting apparatus with movably-mounted food supports or with movable heating implements; Spits with rotating drums or baskets
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J37/00—Baking; Roasting; Grilling; Frying
    • A47J37/12—Deep fat fryers, e.g. for frying fish or chips
    • A47J37/1214—Deep fat fryers, e.g. for frying fish or chips the food being transported through an oil-bath
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J37/00—Baking; Roasting; Grilling; Frying
    • A47J37/12—Deep fat fryers, e.g. for frying fish or chips
    • A47J37/1228—Automatic machines for frying and dispensing metered amounts of food

Landscapes

  • Food Science & Technology (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Frying-Pans Or Fryers (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Beans For Foods Or Fodder (AREA)
  • Centrifugal Separators (AREA)
CNB018118682A 2000-05-24 2001-05-23 用于煎制产品的方法 Expired - Fee Related CN1226938C (zh)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
NLPCT/NL00/00355 2000-05-24
PCT/NL2000/000355 WO2001089320A1 (en) 2000-05-24 2000-05-24 Method and device for frying products

Publications (2)

Publication Number Publication Date
CN1501775A CN1501775A (zh) 2004-06-02
CN1226938C true CN1226938C (zh) 2005-11-16

Family

ID=19760692

Family Applications (1)

Application Number Title Priority Date Filing Date
CNB018118682A Expired - Fee Related CN1226938C (zh) 2000-05-24 2001-05-23 用于煎制产品的方法

Country Status (23)

Country Link
US (2) US6929812B2 (ru)
EP (2) EP1382262A3 (ru)
JP (1) JP4903970B2 (ru)
KR (1) KR100780779B1 (ru)
CN (1) CN1226938C (ru)
AT (1) ATE251848T1 (ru)
AU (2) AU5114900A (ru)
BR (1) BR0111031A (ru)
CA (1) CA2409861C (ru)
DE (1) DE60101004T2 (ru)
DK (1) DK1283680T3 (ru)
ES (1) ES2204863T3 (ru)
IL (1) IL153007A (ru)
MX (1) MXPA02011544A (ru)
NO (1) NO322357B1 (ru)
NZ (1) NZ522904A (ru)
PA (1) PA8525501A1 (ru)
PE (1) PE20030181A1 (ru)
PT (1) PT1283680E (ru)
RU (1) RU2269904C2 (ru)
TR (1) TR200302319T4 (ru)
TW (1) TW572732B (ru)
WO (2) WO2001089320A1 (ru)

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US6598515B1 (en) * 2000-09-29 2003-07-29 Bove' Meenakshi J. Apparatus for processing a product
US7393550B2 (en) 2003-02-21 2008-07-01 Frito-Lay North America, Inv. Method for reducing acrylamide formation in thermally processed foods
US7811618B2 (en) 2002-09-19 2010-10-12 Frito-Lay North America, Inc. Method for reducing asparagine in food products
US20070178219A1 (en) * 2002-09-19 2007-08-02 Eric Boudreaux Method for Reducing Acrylamide Formation
US8110240B2 (en) 2003-02-21 2012-02-07 Frito-Lay North America, Inc. Method for reducing acrylamide formation in thermally processed foods
FR2871043B1 (fr) * 2004-06-08 2006-12-22 Seb Sa Appareil de cuisson avec moyen de stockage de matiere grasse, et moyen de stockage de matiere grasse pour un tel appareil
US8318229B2 (en) * 2005-01-24 2012-11-27 Frito-Lay North America, Inc. Method for controlling bulk density of fried snack pieces
FR2883152B1 (fr) * 2005-03-21 2010-01-01 Femag Ind Sarl Friteuse pour restauration collective, et procede de mise en oeuvre d'une telle friteuse
WO2008103056A1 (en) * 2007-02-23 2008-08-28 Al-Asaad Mouayed The removal of cooking oil from the fried food by centrifugation process
US8182852B2 (en) * 2006-01-30 2012-05-22 Bma Nederland B.V. Method and device for multistage product frying
US7913297B2 (en) * 2006-08-30 2011-03-22 Apple Inc. Pairing of wireless devices using a wired medium
US20080237104A1 (en) * 2007-03-29 2008-10-02 Paul Lincoln Foster Fryer device
US8065954B2 (en) 2007-03-29 2011-11-29 Spinfry, Inc. Cooking device
DK2014176T3 (da) * 2007-07-12 2010-12-13 Intersnack Knabber Gebaeck Gmbh & Co Kg Fremgangsmåde til fremstilling af fedtreducerede friterede fødevarer
US20090285951A1 (en) * 2007-08-02 2009-11-19 Anthony Karo Method for the preparation and distribution of breaded seafood products and breading composition
US8486684B2 (en) 2007-08-13 2013-07-16 Frito-Lay North America, Inc. Method for increasing asparaginase activity in a solution
US20090047400A1 (en) * 2007-08-16 2009-02-19 Varadharajan Radhami Basker Apparatus and method for hybrid infusion of food pieces
BE1017822A3 (nl) * 2007-10-19 2009-08-04 Lemmens Renaat Werkwijze voor het verwijderen van vloeibaar vet van voedsel.
US20100037782A1 (en) * 2008-08-18 2010-02-18 Spinfry, Inc. Fryer device with oil removal and conveyor system
US8402885B2 (en) 2008-04-14 2013-03-26 Spinfry, Inc. Methods and apparatus for vibration damping in a cooking device
US8549993B2 (en) * 2008-04-14 2013-10-08 Spinfry, Inc. Cooking device with slidable drawer
US8284248B2 (en) 2009-08-25 2012-10-09 Frito-Lay North America, Inc. Method for real time detection of defects in a food product
US8158175B2 (en) 2008-08-28 2012-04-17 Frito-Lay North America, Inc. Method for real time measurement of acrylamide in a food product
US9095145B2 (en) 2008-09-05 2015-08-04 Frito-Lay North America, Inc. Method and system for the direct injection of asparaginase into a food process
US9215886B2 (en) 2008-12-05 2015-12-22 Frito-Lay North America, Inc. Method for making a low-acrylamide content snack with desired organoleptical properties
US20100258109A1 (en) * 2009-04-14 2010-10-14 Spinfry, Inc. Retrofit apparatus for a cooking device
WO2012112839A2 (en) * 2011-02-18 2012-08-23 Spinfry, Inc. Frying device
US8651016B2 (en) * 2011-05-02 2014-02-18 Heat And Control, Inc. Unitized vacuum fryer
EP2548650A1 (en) * 2011-07-21 2013-01-23 Florigo International B.V. Device and method for centrifuging a food product
US8613969B2 (en) 2011-07-22 2013-12-24 Frito-Lay North America, Inc. Low pressure deoiling of fried food product
BR112014015403B1 (pt) 2011-12-22 2020-09-15 Tania Maria Melnyczuk Método de preparação de um produto alimentar crocante e fritadeira a vácuo
CN104771066B (zh) * 2015-04-30 2016-12-07 珠海格力电器股份有限公司 电压力锅的排气控制方法和装置及电压力锅
GB2557653B (en) * 2016-12-14 2019-05-22 Frito Lay Trading Co Gmbh Frying method and apparatus
NL2023783B1 (nl) * 2019-09-06 2021-04-13 Mooijman Beheer B V Werkwijze en systeem voor het bakken van voedselproducten

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CH547473A (de) * 1972-02-15 1974-03-29 Nestle Sa Procede de separation d'un solvant et d'une matiere en solution ou en suspension dans le solvant ou impregnee du solvant.
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Also Published As

Publication number Publication date
IL153007A (en) 2005-11-20
DK1283680T3 (da) 2003-12-22
US6929812B2 (en) 2005-08-16
ATE251848T1 (de) 2003-11-15
TW572732B (en) 2004-01-21
EP1382262A2 (en) 2004-01-21
AU5114900A (en) 2001-12-03
BR0111031A (pt) 2004-07-06
NO322357B1 (no) 2006-09-18
DE60101004T2 (de) 2004-07-08
JP2004514465A (ja) 2004-05-20
PE20030181A1 (es) 2003-04-07
EP1283680A1 (en) 2003-02-19
CA2409861A1 (en) 2001-12-06
NZ522904A (en) 2004-06-25
ES2204863T3 (es) 2004-05-01
JP4903970B2 (ja) 2012-03-28
DE60101004D1 (de) 2003-11-20
PT1283680E (pt) 2004-03-31
KR100780779B1 (ko) 2007-11-29
EP1283680B1 (en) 2003-10-15
CA2409861C (en) 2010-07-20
KR20030087906A (ko) 2003-11-15
US20040031396A1 (en) 2004-02-19
AU6079501A (en) 2001-12-11
RU2269904C2 (ru) 2006-02-20
US20050238770A1 (en) 2005-10-27
CN1501775A (zh) 2004-06-02
AU783318B2 (en) 2005-10-13
IL153007A0 (en) 2003-06-24
WO2001091580A1 (en) 2001-12-06
MXPA02011544A (es) 2005-09-08
NO20025611L (no) 2003-01-24
PA8525501A1 (es) 2003-12-10
WO2001089320A1 (en) 2001-11-29
EP1382262A3 (en) 2004-01-28
TR200302319T4 (tr) 2004-04-21
NO20025611D0 (no) 2002-11-22

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C06 Publication
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C10 Entry into substantive examination
SE01 Entry into force of request for substantive examination
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GR01 Patent grant
CF01 Termination of patent right due to non-payment of annual fee
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Granted publication date: 20051116

Termination date: 20170523