CN103478555A - 一种保健营养品 - Google Patents
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Classifications
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- A—HUMAN NECESSITIES
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- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/109—Types of pasta, e.g. macaroni or noodles
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
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Abstract
本发明涉及保健品技术领域，具体涉及一种保健营养品，包括以下原料：黑豆2.3g、黑花生1.2g、黑芝麻1.2g、核桃1.2g、黑麦100g、黑米2.7g、黑玉米40g、海带1g、紫菜1g、黑木耳0.4g、虾皮1.5g、大枣0.4g、枸杞0.6g、党参0.2g、山药0.2g、当归0.3g，将上述原料先粉碎成粉末，之后制成面条食用。与现有技术相比，本发明的有益效果为：成本低廉，可以补充人体需求的黑色素、微量元素(特别是钙)、维生素等，补充人体最容易缺乏的多种元素，能使白发变黑等功效，无毒副作用。
Description
技术领域
本发明涉及保健品技术领域，具体涉及一种保健营养品。
背景技术
随着社会文明进步和经济高速发展，人类对自身的健康日益管住，全球居民的健康消费水平逐年攀升，由于现在社会节奏快，人们往往处于疲劳状态，从而很容易被各种疾病侵扰，人们非常希望通过保健营养品的食用能够达到强身健体目的，因此，为了增强自身的健康人们逐渐加大了对保健营养品的需求。现在市面上的保健营养品品种繁多，但多数保健营养品作用一般，并且价格昂贵，很难普及。
发明内容
为了现有技术存在的缺点，本发明提供了一种价格低廉，补充人体需求的黑色素、微量元素(特别是钙)、维生素等，补充人体最容易缺乏的多种元素，能使白发变黑等功效，无毒副作用的保健营养品。
一种保健营养品，包括以下原料：黑豆2.3g、黑花生1.2g、黑芝麻1.2g、核桃1.2g、黑麦100g、黑米2.7g、黑玉米40g、海带1g、紫菜1g、黑木耳0.4g、虾皮1.5g、大枣0.4g、枸杞0.6g、党参0.2g、山药0.2g、当归0.3g，将上述原料先粉碎成粉末，之后制成面条食用。
食用时，可将上述制成的成品跟普通面条一样使用，放置阴干处保质期4-6个月。本保健营养品还可粉碎成粉末，后用膨化机经膨化制成香脆可口食品，可根据需求制成原味、甜味、咸味等成品，保存时，用密封食品袋封装、放置阴干处保质期4-6个月，这两种制作都为每天食用量为50-250克。
与现有技术相比，本发明的有益效果为：本保健品由黑豆、黑花生、黑芝麻、核桃、黑麦、黑米、黑玉米、海带、紫菜、黑木耳、虾皮、大枣、枸杞、党参、山药、当归等制成。黑豆、黑花生、黑芝麻、核桃、黑麦、黑米、黑玉米及黑木耳提供人体所需的黑色素；黑花生、黑麦、海带、虾皮、大枣提供人体所需的微量元素；黑芝麻、核桃、黑麦、黑米、紫菜可以提供人体所需的维生素；虾皮主要是补钙，补肾壮阳，理气开胃，保护心血管系统，预防动脉硬化；大枣还具有丰富的营养价值，如碳水化合物、膳食纤维、脂肪、果胶和蛋白质等、同时还含有丰富的维生素和矿物质，更重要的是大黑枣中含有单宁和黄色素等生物活性物质，并且有极强的增强体内免疫力的作用，并对贲门癌、肺癌、吐血有明显的疗。大枣含有蛋白质、糖类、有机酸、维生素和磷、钙、铁等营养成分，大枣性温味甘，具有补肾与养胃功效；紫菜还具有化痰软坚、清热利水、补肾养心的功效；黑玉米中含有黑色素，可有效地改善肝、心、脾、胃“五脏”功能，使之良性循环；能有效地清除人体内的自由基，减少脂质堆积，平衡人体肥瘦，使人保持最佳体形，能有效地防止可见光和紫外线的辐射，防止不良色素沉积，护肤美容，党参补中益气；枸杞有提高机体免疫力的作用，可以补气强精，滋补肝肾、抗衰老、止消渴、暖身体、抗肿瘤的功效；当归主治补血活血，调经止痛，润肠通便；诸成分合用，可以补充人体需求的黑色素、微量元素(特别是钙)、维生素等功效，黑色素能使白发变黑，无毒副作用。
具体实施方式
下面结合实施例，对本发明的具体实施方式作进一步详细描述。以下实施例用于说明本发明，但不用来限制本发明的范围。下述实施例中所述实验方法，如无特殊说明，均为常规方法；所述试剂和生物材料，如无特殊说明，均可从商业途径获得。
一种保健营养品，包括以下原料：黑豆2.3g、黑花生1.2g、黑芝麻1.2g、核桃1.2g、黑麦100g、黑米2.7g、黑玉米40g、海带1g、紫菜1g、黑木耳0.4g、虾皮1.5g、大枣0.4g、枸杞0.6g、党参0.2g、山药0.2g、当归0.3g，将上述原料先粉碎成粉末，之后制成面条食用。
食用时，可将上述制成的成品跟普通面条一样使用，放置阴干处保质期4-6个月。本保健营养品还可粉碎成粉末，后用膨化机经膨化制成香脆可口食品，可根据需求制成原味、甜味、咸味等成品，保存时，用密封食品袋封装、放置阴干处保质期4-6个月，现两种制作都为每天食用量为50-250克。
本发明的保健营养品能补充人体需求的黑色素、微量元素(特别是钙)、维生素。
以上所述仅是本发明的优选实施方式，应当指出，对于本技术领域的普通技术人员来说，在不脱离本发明技术原理的前提下，还可以做出若干改进和变型，这些改进和变型也应视为本发明的保护范围。
Claims (1)
1.一种保健营养品，其特征在于，包括以下原料：黑豆2.3g、黑花生1.2g、黑芝麻1.2g、核桃1.2g、黑麦100g、黑米2.7g、黑玉米40g、海带1g、紫菜1g、黑木耳0.4g、虾皮1.5g、大枣0.4g、枸杞0.6g、党参0.2g、山药0.2g、当归0.3g，将上述原料先粉碎成粉末，之后制成面条食用。
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Cited By (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103750465A (zh) * | 2014-01-28 | 2014-04-30 | 张铁末 | 一种富含天然黑色素的饮料 |
| CN103829257A (zh) * | 2014-03-20 | 2014-06-04 | 宁波保税区攀峒信息科技有限公司 | —种黑色营养面条及其加工方法 |
| CN104432051A (zh) * | 2014-12-15 | 2015-03-25 | 蒙金妹 | 一种具有补肾及键发功能的保健糊制品 |
| CN104824558A (zh) * | 2015-06-09 | 2015-08-12 | 黄晓晨 | 一种芦荟挂面及其制备方法 |
| CN104921093A (zh) * | 2015-05-26 | 2015-09-23 | 卢洪章 | 木耳速食品及其制备方法 |
| CN105166900A (zh) * | 2015-09-14 | 2015-12-23 | 浙江优嘿嘿食品有限公司 | 一种粉末状黑色食品及其制备方法 |
| CN105249061A (zh) * | 2015-09-02 | 2016-01-20 | 殷志杰 | 一种可预防心脑血管疾的木耳饮品 |
| CN107259324A (zh) * | 2017-07-19 | 2017-10-20 | 滁州润泰清真食品有限公司 | 速冻营养保健面芋及其制作方法 |
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