CN101594788A - 化学改性淀粉的天然等价物 - Google Patents

化学改性淀粉的天然等价物 Download PDF

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Publication number
CN101594788A
CN101594788A CNA2007800503615A CN200780050361A CN101594788A CN 101594788 A CN101594788 A CN 101594788A CN A2007800503615 A CNA2007800503615 A CN A2007800503615A CN 200780050361 A CN200780050361 A CN 200780050361A CN 101594788 A CN101594788 A CN 101594788A
Authority
CN
China
Prior art keywords
starch
composition according
fiber
citrus
citrus fruit
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CNA2007800503615A
Other languages
English (en)
Chinese (zh)
Inventor
S·J·J·德邦
J·G·R·范赫梅尔里克
B·W·克特利茨
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Cargill Inc
Original Assignee
Cargill Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Cargill Inc filed Critical Cargill Inc
Publication of CN101594788A publication Critical patent/CN101594788A/zh
Pending legal-status Critical Current

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    • C—CHEMISTRY; METALLURGY
    • C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08L—COMPOSITIONS OF MACROMOLECULAR COMPOUNDS
    • C08L3/00—Compositions of starch, amylose or amylopectin or of their derivatives or degradation products
    • C08L3/02—Starch; Degradation products thereof, e.g. dextrin
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L23/00—Soups; Sauces; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/212—Starch; Modified starch; Starch derivatives, e.g. esters or ethers
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/269—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of microbial origin, e.g. xanthan or dextran
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/269—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of microbial origin, e.g. xanthan or dextran
    • A23L29/27—Xanthan not combined with other microbial gums
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
    • A23L33/22—Comminuted fibrous parts of plants, e.g. bagasse or pulp
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P43/00—Drugs for specific purposes, not provided for in groups A61P1/00-A61P41/00
    • C—CHEMISTRY; METALLURGY
    • C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08L—COMPOSITIONS OF MACROMOLECULAR COMPOUNDS
    • C08L97/00—Compositions of lignin-containing materials
    • C08L97/02—Lignocellulosic material, e.g. wood, straw or bagasse
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

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  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Dispersion Chemistry (AREA)
  • Organic Chemistry (AREA)
  • Medicinal Chemistry (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Mycology (AREA)
  • Botany (AREA)
  • Materials Engineering (AREA)
  • Wood Science & Technology (AREA)
  • Veterinary Medicine (AREA)
  • General Chemical & Material Sciences (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Public Health (AREA)
  • General Health & Medical Sciences (AREA)
  • Animal Behavior & Ethology (AREA)
  • Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Grain Derivatives (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Dairy Products (AREA)
  • Fodder In General (AREA)
  • Medicinal Preparation (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
  • Medicines Containing Plant Substances (AREA)
CNA2007800503615A 2006-11-23 2007-11-23 化学改性淀粉的天然等价物 Pending CN101594788A (zh)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP06124634 2006-11-23
EP06124634.4 2006-11-23

Publications (1)

Publication Number Publication Date
CN101594788A true CN101594788A (zh) 2009-12-02

Family

ID=38802483

Family Applications (1)

Application Number Title Priority Date Filing Date
CNA2007800503615A Pending CN101594788A (zh) 2006-11-23 2007-11-23 化学改性淀粉的天然等价物

Country Status (10)

Country Link
US (2) US10131771B2 (enExample)
EP (1) EP2086349B1 (enExample)
JP (1) JP2010509930A (enExample)
CN (1) CN101594788A (enExample)
AU (1) AU2007324503B2 (enExample)
CA (1) CA2670158A1 (enExample)
ES (1) ES2397119T3 (enExample)
NO (1) NO20091988L (enExample)
RU (1) RU2443122C2 (enExample)
WO (1) WO2008062057A1 (enExample)

Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102550897A (zh) * 2012-02-24 2012-07-11 江南大学 一种应用于食品中的新型复配增稠剂
CN102858183A (zh) * 2010-04-22 2013-01-02 荷兰联合利华有限公司 包含大豆蛋白和柑桔纤维的饮料
CN107920563A (zh) * 2015-07-30 2018-04-17 卡吉尔公司 干燥柑橘类纤维和其用途
CN113951327A (zh) * 2021-11-01 2022-01-21 上海馥松食品有限公司 一种柑橘纤维布丁及其制备方法
CN114375981A (zh) * 2022-01-27 2022-04-22 成都鸾翔凤集食品有限公司 一种蛋挞液、蛋挞及其制备工艺
US12376612B2 (en) 2017-02-09 2025-08-05 Conopco Inc. Edible concentrate comprising microfibrillated cellulose

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UA94238C2 (ru) 2005-07-06 2011-04-26 Карджилл, Инкорпорейтед Волокна цитрусового фрукта в эмульсиях
EP2230946A4 (en) * 2007-12-11 2010-12-22 Cargill Inc CITRUS PULP FIBER DRY MIX SYSTEMS
DK2997834T3 (en) 2009-02-15 2018-08-06 Cargill Inc CITRUS PULP FIBER SYSTEMS AND GEL-BASED DESERT SYSTEMS
PL2597968T3 (pl) * 2010-07-30 2018-12-31 Cargill, Incorporated Sposób modyfikowania właściwości błonnika cytrusowego
DE202011111068U1 (de) 2010-07-30 2019-04-04 Cargill, Incorporated Citrusfaser aus Citruspulpe
US11834776B2 (en) 2010-07-30 2023-12-05 Cargill, Incorporated Process for modifying the characteristics of citrus fiber
US8697041B2 (en) 2010-08-10 2014-04-15 Conopco, Inc. Anti-dandruff compositions with citrus fibers
US10334870B2 (en) 2010-10-07 2019-07-02 Tropicana Products, Inc. Processing of whole fruits and vegetables, processing of side-stream ingredients of fruits and vegetables, and use of the processed fruits and vegetables in beverage and food products
DE202013012659U1 (de) * 2012-01-20 2018-03-12 Cargill, Incorporated Zitrusfaser erhältlich aus Zitrusschale
US20120264705A1 (en) * 2012-01-26 2012-10-18 Dignity Sciences Limited Antimicrobial compositions comprising 15-hetre and methods of use thereof
PT3578054T (pt) 2013-02-15 2021-05-05 Pepsico Inc Preparação e incorporação de coprodutos em bebidas para melhorar os atributos nutricionais e sensoriais
ES2674918T3 (es) 2013-12-10 2018-07-05 Unilever Nv Método para la preparación de una emulsión de aceite en agua
WO2015128155A1 (en) * 2014-02-28 2015-09-03 Unilever N.V. Preparations of plant parenchymal cell wall clusters
NL1040696B1 (nl) * 2014-02-28 2015-10-27 Marinus Jacobus Vervoort Ir Werkwijze ter verkrijging van natuurlijke ingrediënten voor voedingsmiddelen die binden en water binden.
US11589600B2 (en) 2014-07-15 2023-02-28 Cargill, Incorporated Process for obtaining citrus fiber from citrus peel
CN107105689A (zh) * 2015-01-05 2017-08-29 雀巢产品技术援助有限公司 顺滑、货架稳定的产品及其生产方法
UA126895C2 (uk) 2015-09-18 2023-02-22 Сосьєте Де Продюі Нестле С.А. Композиція для приготування харчового продукту, яка не є гелем і має текучу консистенцію, спосіб її одержання, застосування композиції та харчовий продукт, виготовлений з використанням композиції
US12426608B2 (en) 2015-10-19 2025-09-30 Conopco, Inc. Composition comprising an oil phase
AU2016342130B2 (en) 2015-10-19 2019-07-11 Unilever Plc Composition comprising an oil phase
US10287366B2 (en) 2017-02-15 2019-05-14 Cp Kelco Aps Methods of producing activated pectin-containing biomass compositions
WO2018216748A1 (ja) * 2017-05-23 2018-11-29 三栄源エフ・エフ・アイ株式会社 澱粉の改質方法
CA3079951A1 (en) * 2017-11-03 2019-05-09 Corn Products Development, Inc. Starch blends and uses thereof
JP2019201635A (ja) * 2018-05-18 2019-11-28 日本製紙株式会社 カルボキシメチル化パルプを含む添加剤
JP2022519127A (ja) * 2019-02-01 2022-03-18 カーギル インコーポレイテッド 柑橘類繊維及びスクレログルカン組成物、並びにパーソナルケア用途におけるそれらの使用
US20230033784A1 (en) * 2019-12-19 2023-02-02 Arjuna Natural Private Limited Resistant starch from natural sources and their preparation
JP2021113312A (ja) * 2020-01-20 2021-08-05 三栄源エフ・エフ・アイ株式会社 α化改質澱粉
DE102020121404A1 (de) 2020-06-10 2021-12-16 Herbstreith & Fox Gmbh & Co. Kg Pektin-Fabriken Pektinhaltige Pflanzenfaserzusammensetzung zur Verwendung bei Milchprodukten und Milchsubstitutprodukten
CN111499930A (zh) * 2020-06-16 2020-08-07 佛山市国农淀粉有限公司 一种物理改性淀粉及其制备方法
DE102021133198A1 (de) * 2021-12-15 2023-06-15 Herbstreith & Fox Gmbh & Co. Kg Pektin-Fabriken An Aromastoffen abgereicherte, funktionalisierte Citrusfaser
US20250049081A1 (en) * 2021-12-21 2025-02-13 Firmenich Sa Beverage additives comprising a clouding agent

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US5538751A (en) * 1992-05-08 1996-07-23 Unilever Patent Holdings B.V. Thickened foodstuff having improved storage stability and process of making
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PT1784087E (pt) * 2004-07-12 2012-12-24 Cargill Inc Processo de extracção de fibra cítrica de vesículas cítricas
ITMI20050076A1 (it) * 2005-01-21 2006-07-22 Pregel Spa Composizione per trattenere acqua nei prodotti alimentari e suo uso
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Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102858183A (zh) * 2010-04-22 2013-01-02 荷兰联合利华有限公司 包含大豆蛋白和柑桔纤维的饮料
CN102550897A (zh) * 2012-02-24 2012-07-11 江南大学 一种应用于食品中的新型复配增稠剂
CN107920563A (zh) * 2015-07-30 2018-04-17 卡吉尔公司 干燥柑橘类纤维和其用途
US12376612B2 (en) 2017-02-09 2025-08-05 Conopco Inc. Edible concentrate comprising microfibrillated cellulose
CN113951327A (zh) * 2021-11-01 2022-01-21 上海馥松食品有限公司 一种柑橘纤维布丁及其制备方法
CN114375981A (zh) * 2022-01-27 2022-04-22 成都鸾翔凤集食品有限公司 一种蛋挞液、蛋挞及其制备工艺

Also Published As

Publication number Publication date
US10131771B2 (en) 2018-11-20
US11441016B2 (en) 2022-09-13
CA2670158A1 (en) 2008-05-29
EP2086349B1 (en) 2012-11-14
ES2397119T3 (es) 2013-03-04
US20190048170A1 (en) 2019-02-14
AU2007324503B2 (en) 2012-08-02
EP2086349A1 (en) 2009-08-12
WO2008062057A1 (en) 2008-05-29
US20100099648A1 (en) 2010-04-22
RU2443122C2 (ru) 2012-02-27
JP2010509930A (ja) 2010-04-02
RU2009123829A (ru) 2010-12-27
AU2007324503A1 (en) 2008-05-29
NO20091988L (no) 2009-06-19

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