CA2245856A1 - Procede de production d'un mout fermentescible - Google Patents
Procede de production d'un mout fermentescible Download PDFInfo
- Publication number
- CA2245856A1 CA2245856A1 CA002245856A CA2245856A CA2245856A1 CA 2245856 A1 CA2245856 A1 CA 2245856A1 CA 002245856 A CA002245856 A CA 002245856A CA 2245856 A CA2245856 A CA 2245856A CA 2245856 A1 CA2245856 A1 CA 2245856A1
- Authority
- CA
- Canada
- Prior art keywords
- wort
- exopeptidase
- process according
- exo
- peptidase
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Abandoned
Links
- 238000000034 method Methods 0.000 title claims abstract description 48
- 102000018389 Exopeptidases Human genes 0.000 claims abstract description 78
- 108010091443 Exopeptidases Proteins 0.000 claims abstract description 78
- 235000013339 cereals Nutrition 0.000 claims abstract description 55
- 102000004190 Enzymes Human genes 0.000 claims abstract description 30
- 108090000790 Enzymes Proteins 0.000 claims abstract description 30
- 230000000694 effects Effects 0.000 claims abstract description 26
- 239000004382 Amylase Substances 0.000 claims abstract description 21
- 241000228245 Aspergillus niger Species 0.000 claims abstract description 20
- 101710118538 Protease Proteins 0.000 claims abstract description 17
- 102000004400 Aminopeptidases Human genes 0.000 claims abstract description 15
- 108090000915 Aminopeptidases Proteins 0.000 claims abstract description 15
- 238000004519 manufacturing process Methods 0.000 claims abstract description 15
- 240000006439 Aspergillus oryzae Species 0.000 claims abstract description 12
- 241000131386 Aspergillus sojae Species 0.000 claims abstract description 11
- 239000000463 material Substances 0.000 claims abstract description 10
- 230000002538 fungal effect Effects 0.000 claims abstract description 9
- 241000228212 Aspergillus Species 0.000 claims abstract description 8
- 238000001914 filtration Methods 0.000 claims abstract description 5
- 235000013405 beer Nutrition 0.000 claims description 22
- 240000006394 Sorghum bicolor Species 0.000 claims description 19
- 235000011684 Sorghum saccharatum Nutrition 0.000 claims description 19
- IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 claims description 12
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 claims description 11
- 240000005979 Hordeum vulgare Species 0.000 claims description 9
- 235000007340 Hordeum vulgare Nutrition 0.000 claims description 9
- 240000004808 Saccharomyces cerevisiae Species 0.000 claims description 6
- 229910052757 nitrogen Inorganic materials 0.000 claims description 6
- 241000193744 Bacillus amyloliquefaciens Species 0.000 claims description 5
- 241000233866 Fungi Species 0.000 claims description 5
- 108010068370 Glutens Proteins 0.000 claims description 4
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- 108010004098 Leucyl aminopeptidase Proteins 0.000 description 26
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- 150000001413 amino acids Chemical class 0.000 description 18
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- 235000002017 Zea mays subsp mays Nutrition 0.000 description 14
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- 102000004169 proteins and genes Human genes 0.000 description 7
- 108090000623 proteins and genes Proteins 0.000 description 7
- 125000001997 phenyl group Chemical group [H]C1=C([H])C([H])=C(*)C([H])=C1[H] 0.000 description 6
- 240000007594 Oryza sativa Species 0.000 description 5
- 235000007164 Oryza sativa Nutrition 0.000 description 5
- 238000000855 fermentation Methods 0.000 description 5
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- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 5
- 108010065511 Amylases Proteins 0.000 description 4
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- GXCLVBGFBYZDAG-UHFFFAOYSA-N N-[2-(1H-indol-3-yl)ethyl]-N-methylprop-2-en-1-amine Chemical compound CN(CCC1=CNC2=C1C=CC=C2)CC=C GXCLVBGFBYZDAG-UHFFFAOYSA-N 0.000 description 4
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- 102100022624 Glucoamylase Human genes 0.000 description 3
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- TYMLOMAKGOJONV-UHFFFAOYSA-N 4-nitroaniline Chemical compound NC1=CC=C([N+]([O-])=O)C=C1 TYMLOMAKGOJONV-UHFFFAOYSA-N 0.000 description 2
- NLXLAEXVIDQMFP-UHFFFAOYSA-N Ammonia chloride Chemical compound [NH4+].[Cl-] NLXLAEXVIDQMFP-UHFFFAOYSA-N 0.000 description 2
- 244000075850 Avena orientalis Species 0.000 description 2
- 235000007319 Avena orientalis Nutrition 0.000 description 2
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- 108090000145 Bacillolysin Proteins 0.000 description 2
- 241000193830 Bacillus <bacterium> Species 0.000 description 2
- UXVMQQNJUSDDNG-UHFFFAOYSA-L Calcium chloride Chemical compound [Cl-].[Cl-].[Ca+2] UXVMQQNJUSDDNG-UHFFFAOYSA-L 0.000 description 2
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 2
- 239000004471 Glycine Substances 0.000 description 2
- ROHFNLRQFUQHCH-YFKPBYRVSA-N L-leucine Chemical compound CC(C)C[C@H](N)C(O)=O ROHFNLRQFUQHCH-YFKPBYRVSA-N 0.000 description 2
- OUYCCCASQSFEME-QMMMGPOBSA-N L-tyrosine Chemical compound OC(=O)[C@@H](N)CC1=CC=C(O)C=C1 OUYCCCASQSFEME-QMMMGPOBSA-N 0.000 description 2
- 229920002774 Maltodextrin Polymers 0.000 description 2
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- 102000035092 Neutral proteases Human genes 0.000 description 2
- 108091005507 Neutral proteases Proteins 0.000 description 2
- 241000282320 Panthera leo Species 0.000 description 2
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 description 2
- 235000021307 Triticum Nutrition 0.000 description 2
- 244000098338 Triticum aestivum Species 0.000 description 2
- 239000008186 active pharmaceutical agent Substances 0.000 description 2
- 108090000637 alpha-Amylases Proteins 0.000 description 2
- 102000004139 alpha-Amylases Human genes 0.000 description 2
- 229940024171 alpha-amylase Drugs 0.000 description 2
- 238000003556 assay Methods 0.000 description 2
- 239000002551 biofuel Substances 0.000 description 2
- 239000000872 buffer Substances 0.000 description 2
- 239000001110 calcium chloride Substances 0.000 description 2
- 229910001628 calcium chloride Inorganic materials 0.000 description 2
- 239000005018 casein Substances 0.000 description 2
- BECPQYXYKAMYBN-UHFFFAOYSA-N casein, tech. Chemical compound NCCCCC(C(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(CC(C)C)N=C(O)C(CCC(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(C(C)O)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(COP(O)(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(N)CC1=CC=CC=C1 BECPQYXYKAMYBN-UHFFFAOYSA-N 0.000 description 2
- 235000021240 caseins Nutrition 0.000 description 2
- 238000006243 chemical reaction Methods 0.000 description 2
- 239000003795 chemical substances by application Substances 0.000 description 2
- 108010061330 glucan 1,4-alpha-maltohydrolase Proteins 0.000 description 2
- 238000004128 high performance liquid chromatography Methods 0.000 description 2
- 239000002054 inoculum Substances 0.000 description 2
- 229940035034 maltodextrin Drugs 0.000 description 2
- 230000003287 optical effect Effects 0.000 description 2
- 239000002245 particle Substances 0.000 description 2
- 239000011591 potassium Substances 0.000 description 2
- 229910052700 potassium Inorganic materials 0.000 description 2
- 229940024999 proteolytic enzymes for treatment of wounds and ulcers Drugs 0.000 description 2
- 239000002994 raw material Substances 0.000 description 2
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- JIAARYAFYJHUJI-UHFFFAOYSA-L zinc dichloride Chemical compound [Cl-].[Cl-].[Zn+2] JIAARYAFYJHUJI-UHFFFAOYSA-L 0.000 description 2
- DBGSRZSKGVSXRK-UHFFFAOYSA-N 1-[2-[5-[2-(2,3-dihydro-1H-inden-2-ylamino)pyrimidin-5-yl]-1,3,4-oxadiazol-2-yl]acetyl]-3,6-dihydro-2H-pyridine-4-carboxylic acid Chemical compound C1C(CC2=CC=CC=C12)NC1=NC=C(C=N1)C1=NN=C(O1)CC(=O)N1CCC(=CC1)C(=O)O DBGSRZSKGVSXRK-UHFFFAOYSA-N 0.000 description 1
- OWEGMIWEEQEYGQ-UHFFFAOYSA-N 100676-05-9 Natural products OC1C(O)C(O)C(CO)OC1OCC1C(O)C(O)C(O)C(OC2C(OC(O)C(O)C2O)CO)O1 OWEGMIWEEQEYGQ-UHFFFAOYSA-N 0.000 description 1
- 241000194108 Bacillus licheniformis Species 0.000 description 1
- 108010059892 Cellulase Proteins 0.000 description 1
- 108010084185 Cellulases Proteins 0.000 description 1
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- 241000196324 Embryophyta Species 0.000 description 1
- 108010059378 Endopeptidases Proteins 0.000 description 1
- 102000005593 Endopeptidases Human genes 0.000 description 1
- 108010010803 Gelatin Proteins 0.000 description 1
- 108050008938 Glucoamylases Proteins 0.000 description 1
- 244000068988 Glycine max Species 0.000 description 1
- 235000010469 Glycine max Nutrition 0.000 description 1
- 239000005569 Iron sulphate Substances 0.000 description 1
- 125000003440 L-leucyl group Chemical group O=C([*])[C@](N([H])[H])([H])C([H])([H])C(C([H])([H])[H])([H])C([H])([H])[H] 0.000 description 1
- ROHFNLRQFUQHCH-UHFFFAOYSA-N Leucine Natural products CC(C)CC(N)C(O)=O ROHFNLRQFUQHCH-UHFFFAOYSA-N 0.000 description 1
- GUBGYTABKSRVRQ-PICCSMPSSA-N Maltose Natural products O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@@H]1O[C@@H]1[C@@H](CO)OC(O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-PICCSMPSSA-N 0.000 description 1
- 229910002651 NO3 Inorganic materials 0.000 description 1
- NHNBFGGVMKEFGY-UHFFFAOYSA-N Nitrate Chemical compound [O-][N+]([O-])=O NHNBFGGVMKEFGY-UHFFFAOYSA-N 0.000 description 1
- 241000235088 Saccharomyces sp. Species 0.000 description 1
- 240000002825 Solanum vestissimum Species 0.000 description 1
- 235000018259 Solanum vestissimum Nutrition 0.000 description 1
- 241000187438 Streptomyces fradiae Species 0.000 description 1
- QAOWNCQODCNURD-UHFFFAOYSA-L Sulfate Chemical compound [O-]S([O-])(=O)=O QAOWNCQODCNURD-UHFFFAOYSA-L 0.000 description 1
- 235000009430 Thespesia populnea Nutrition 0.000 description 1
- 230000002378 acidificating effect Effects 0.000 description 1
- 150000007513 acids Chemical class 0.000 description 1
- 235000019270 ammonium chloride Nutrition 0.000 description 1
- 229940025131 amylases Drugs 0.000 description 1
- 239000002518 antifoaming agent Substances 0.000 description 1
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical compound [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 description 1
- 238000010923 batch production Methods 0.000 description 1
- AXCZMVOFGPJBDE-UHFFFAOYSA-L calcium dihydroxide Chemical compound [OH-].[OH-].[Ca+2] AXCZMVOFGPJBDE-UHFFFAOYSA-L 0.000 description 1
- 239000000920 calcium hydroxide Substances 0.000 description 1
- 229910001861 calcium hydroxide Inorganic materials 0.000 description 1
- 229940041514 candida albicans extract Drugs 0.000 description 1
- 210000002421 cell wall Anatomy 0.000 description 1
- 229940106157 cellulase Drugs 0.000 description 1
- 239000003153 chemical reaction reagent Substances 0.000 description 1
- 230000000593 degrading effect Effects 0.000 description 1
- 230000001419 dependent effect Effects 0.000 description 1
- 230000008021 deposition Effects 0.000 description 1
- 239000012153 distilled water Substances 0.000 description 1
- 239000000284 extract Substances 0.000 description 1
- 239000000706 filtrate Substances 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 229920000159 gelatin Polymers 0.000 description 1
- 239000008273 gelatin Substances 0.000 description 1
- 235000019322 gelatine Nutrition 0.000 description 1
- 235000011852 gelatine desserts Nutrition 0.000 description 1
- 230000005484 gravity Effects 0.000 description 1
- 230000000887 hydrating effect Effects 0.000 description 1
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- 238000011534 incubation Methods 0.000 description 1
- 150000002500 ions Chemical class 0.000 description 1
- BAUYGSIQEAFULO-UHFFFAOYSA-L iron(2+) sulfate (anhydrous) Chemical compound [Fe+2].[O-]S([O-])(=O)=O BAUYGSIQEAFULO-UHFFFAOYSA-L 0.000 description 1
- 125000001909 leucine group Chemical group [H]N(*)C(C(*)=O)C([H])([H])C(C([H])([H])[H])C([H])([H])[H] 0.000 description 1
- 108010065073 lidase Proteins 0.000 description 1
- 239000007788 liquid Substances 0.000 description 1
- FEMOMIGRRWSMCU-UHFFFAOYSA-N ninhydrin Chemical compound C1=CC=C2C(=O)C(O)(O)C(=O)C2=C1 FEMOMIGRRWSMCU-UHFFFAOYSA-N 0.000 description 1
- 239000001301 oxygen Substances 0.000 description 1
- 229910052760 oxygen Inorganic materials 0.000 description 1
- 239000008363 phosphate buffer Substances 0.000 description 1
- 150000008442 polyphenolic compounds Chemical class 0.000 description 1
- 235000013824 polyphenols Nutrition 0.000 description 1
- 229920001592 potato starch Polymers 0.000 description 1
- 238000001556 precipitation Methods 0.000 description 1
- 102000004196 processed proteins & peptides Human genes 0.000 description 1
- 108090000765 processed proteins & peptides Proteins 0.000 description 1
- 239000000047 product Substances 0.000 description 1
- 239000003381 stabilizer Substances 0.000 description 1
- 238000003756 stirring Methods 0.000 description 1
- 150000008163 sugars Chemical class 0.000 description 1
- 229910021653 sulphate ion Inorganic materials 0.000 description 1
- BGRJTUBHPOOWDU-UHFFFAOYSA-N sulpiride Chemical compound CCN1CCCC1CNC(=O)C1=CC(S(N)(=O)=O)=CC=C1OC BGRJTUBHPOOWDU-UHFFFAOYSA-N 0.000 description 1
- YNJBWRMUSHSURL-UHFFFAOYSA-N trichloroacetic acid Chemical compound OC(=O)C(Cl)(Cl)Cl YNJBWRMUSHSURL-UHFFFAOYSA-N 0.000 description 1
- 229960004319 trichloroacetic acid Drugs 0.000 description 1
- OUYCCCASQSFEME-UHFFFAOYSA-N tyrosine Natural products OC(=O)C(N)CC1=CC=C(O)C=C1 OUYCCCASQSFEME-UHFFFAOYSA-N 0.000 description 1
- 108010023911 valine aminopeptidase Proteins 0.000 description 1
- 239000012138 yeast extract Substances 0.000 description 1
- 239000011592 zinc chloride Substances 0.000 description 1
- 235000005074 zinc chloride Nutrition 0.000 description 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C7/00—Preparation of wort
- C12C7/04—Preparation or treatment of the mash
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C7/00—Preparation of wort
- C12C7/04—Preparation or treatment of the mash
- C12C7/047—Preparation or treatment of the mash part of the mash being unmalted cereal mash
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C11/00—Fermentation processes for beer
- C12C11/003—Fermentation of beerwort
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C5/00—Other raw materials for the preparation of beer
- C12C5/004—Enzymes
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C7/00—Preparation of wort
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02E—REDUCTION OF GREENHOUSE GAS [GHG] EMISSIONS, RELATED TO ENERGY GENERATION, TRANSMISSION OR DISTRIBUTION
- Y02E50/00—Technologies for the production of fuel of non-fossil origin
- Y02E50/10—Biofuels, e.g. bio-diesel
Abstract
Procédé de production d'un moût fermentescible à partir de graines de céréales, qui consiste (a) à liquéfier les matières céréalières à l'aide d'une activité .alpha.-amylase et/ou endoprotéase pour obtenir une salade liquéfiée, (b) à saccharifier ladite salade liquéfiée en présence d'.alpha.-amylase et (c) à filtrer la salade liquéfiée et saccharifiée pour obtenir un moût fermentescible, au moins une des étapes (a) et (b) étant effectuée en présence d'une enzyme à activité exo-peptidase. Les enzymes à activité exo-peptidase utiles sont les exopeptidases, de préférence les exopeptidases thermostables, telles que les amino-peptidases fongiques, mais les carboxy-peptidases thermostables sont également utiles. Selon la présente invention, les enzymes particulièrement préférées sont des amino-peptidases endogènes présentes dans des champignons de l'espèce Aspergillus, plus particulièrement A. niger, A. oryzae ou A. sojae.
Applications Claiming Priority (4)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP96200325 | 1996-02-12 | ||
| EP96200325.7 | 1996-02-12 | ||
| EP96202227 | 1996-08-09 | ||
| EP96202227.3 | 1996-08-09 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CA2245856A1 true CA2245856A1 (fr) | 1997-08-14 |
Family
ID=26142487
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CA002245856A Abandoned CA2245856A1 (fr) | 1996-02-12 | 1997-02-12 | Procede de production d'un mout fermentescible |
Country Status (19)
| Country | Link |
|---|---|
| EP (1) | EP0896613A1 (fr) |
| JP (1) | JP2000504571A (fr) |
| KR (1) | KR19990082497A (fr) |
| CN (2) | CN1064398C (fr) |
| AP (1) | AP9801316A0 (fr) |
| AU (1) | AU1873197A (fr) |
| BG (1) | BG102684A (fr) |
| BR (1) | BR9707404A (fr) |
| CA (1) | CA2245856A1 (fr) |
| CZ (1) | CZ250398A3 (fr) |
| EA (1) | EA001075B1 (fr) |
| EE (1) | EE9800240A (fr) |
| HK (1) | HK1018625A1 (fr) |
| HU (1) | HUP9901003A3 (fr) |
| PL (1) | PL328304A1 (fr) |
| SK (1) | SK108698A3 (fr) |
| UY (1) | UY24458A1 (fr) |
| WO (1) | WO1997029179A1 (fr) |
| YU (1) | YU33998A (fr) |
Families Citing this family (15)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| NZ548762A (en) * | 2004-01-30 | 2009-07-31 | Dsm Ip Assets Bv | Carboxypeptidase CPD-1 for cheese ripening and other fermented food |
| EP1657300A1 (fr) | 2004-11-10 | 2006-05-17 | N-Zyme BioTec GmbH | Boissons ayant un contenu réduit de prolamine et leur procédé de préparation |
| JP4627296B2 (ja) * | 2006-10-27 | 2011-02-09 | キリンホールディングス株式会社 | 発酵麦芽飲料製造用麦汁の製造方法 |
| WO2012088303A2 (fr) | 2010-12-22 | 2012-06-28 | Novozymes North America, Inc. | Procédés d'obtention de produits de fermentation |
| BR112014027861A2 (pt) * | 2012-05-11 | 2017-12-12 | Novozymes As | método de preparação de um mosto |
| CN103767018B (zh) * | 2012-10-22 | 2015-08-12 | 内蒙古伊利实业集团股份有限公司 | 一种谷物饮品及其制备方法 |
| PL3013967T3 (pl) | 2013-06-24 | 2022-03-21 | Novozymes A/S | Sposoby odzyskiwania oleju z procesów wytwarzania produktów fermentacji i sposoby wytwarzania produktów fermentacji |
| US11939552B2 (en) | 2013-06-24 | 2024-03-26 | Novozymes A/S | Process of recovering oil |
| BR112017007949A2 (pt) * | 2014-10-24 | 2018-01-23 | Danisco Us Inc | método para produção de álcool pelo uso de uma tripeptidil-peptidase |
| US10450539B2 (en) | 2015-06-04 | 2019-10-22 | Novozymes A/S | Use of M4 metalloprotease in wort production |
| CA2990822A1 (fr) * | 2015-06-26 | 2016-12-29 | Dupont Nutrition Biosciences Aps | Aminopeptidases pour hydrolysats de proteines |
| JP6951835B2 (ja) * | 2016-06-02 | 2021-10-20 | キリンホールディングス株式会社 | 雑味が低減されたビールテイスト飲料 |
| JP6869681B2 (ja) * | 2016-09-30 | 2021-05-12 | サッポロビール株式会社 | ビールテイスト飲料の製造方法、及びビールテイスト飲料に良好な後味の質を付与する方法 |
| JP7115830B2 (ja) * | 2017-09-29 | 2022-08-09 | 群栄化学工業株式会社 | 麦汁もしくは麦芽エキス、又は醸造酒の製造方法 |
| CN112715798A (zh) * | 2019-10-14 | 2021-04-30 | 南京农业大学 | 一种提高芽麦汁饮料中叶酸含量的方法 |
Family Cites Families (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| SE355193B (fr) * | 1968-05-15 | 1973-04-09 | Abm Ind Products | |
| JPS63219348A (ja) * | 1987-03-09 | 1988-09-13 | Hayashikane Sangyo Kk | プロテア−ゼ配合醗酵製品 |
| US5231017A (en) * | 1991-05-17 | 1993-07-27 | Solvay Enzymes, Inc. | Process for producing ethanol |
-
1997
- 1997-02-12 EP EP97905021A patent/EP0896613A1/fr not_active Withdrawn
- 1997-02-12 JP JP9528179A patent/JP2000504571A/ja active Pending
- 1997-02-12 YU YU33998A patent/YU33998A/sh unknown
- 1997-02-12 PL PL97328304A patent/PL328304A1/xx unknown
- 1997-02-12 EA EA199800711A patent/EA001075B1/ru not_active IP Right Cessation
- 1997-02-12 KR KR1019980706230A patent/KR19990082497A/ko not_active Application Discontinuation
- 1997-02-12 SK SK1086-98A patent/SK108698A3/sk unknown
- 1997-02-12 CZ CZ982503A patent/CZ250398A3/cs unknown
- 1997-02-12 HU HU9901003A patent/HUP9901003A3/hu unknown
- 1997-02-12 CN CN97192223A patent/CN1064398C/zh not_active Expired - Fee Related
- 1997-02-12 AP APAP/P/1998/001316A patent/AP9801316A0/en unknown
- 1997-02-12 UY UY24458A patent/UY24458A1/es not_active IP Right Cessation
- 1997-02-12 WO PCT/EP1997/000686 patent/WO1997029179A1/fr not_active Application Discontinuation
- 1997-02-12 BR BR9707404A patent/BR9707404A/pt not_active Application Discontinuation
- 1997-02-12 EE EE9800240A patent/EE9800240A/xx unknown
- 1997-02-12 CA CA002245856A patent/CA2245856A1/fr not_active Abandoned
- 1997-02-12 AU AU18731/97A patent/AU1873197A/en not_active Abandoned
-
1998
- 1998-08-11 BG BG102684A patent/BG102684A/xx unknown
-
1999
- 1999-08-24 HK HK99103652A patent/HK1018625A1/xx not_active IP Right Cessation
-
2000
- 2000-07-27 CN CN00121959A patent/CN1285396A/zh active Pending
Also Published As
| Publication number | Publication date |
|---|---|
| AP9801316A0 (en) | 1998-09-30 |
| CN1285396A (zh) | 2001-02-28 |
| CN1211275A (zh) | 1999-03-17 |
| JP2000504571A (ja) | 2000-04-18 |
| CZ250398A3 (cs) | 1999-01-13 |
| EP0896613A1 (fr) | 1999-02-17 |
| KR19990082497A (ko) | 1999-11-25 |
| HUP9901003A2 (hu) | 1999-07-28 |
| SK108698A3 (en) | 1999-04-13 |
| AU1873197A (en) | 1997-08-28 |
| WO1997029179A1 (fr) | 1997-08-14 |
| PL328304A1 (en) | 1999-01-18 |
| BR9707404A (pt) | 1999-04-06 |
| EE9800240A (et) | 1998-12-15 |
| HUP9901003A3 (en) | 2000-01-28 |
| HK1018625A1 (en) | 1999-12-30 |
| EA001075B1 (ru) | 2000-10-30 |
| EA199800711A1 (ru) | 1999-02-25 |
| YU33998A (sh) | 1999-03-04 |
| CN1064398C (zh) | 2001-04-11 |
| BG102684A (en) | 1999-04-30 |
| UY24458A1 (es) | 1998-08-14 |
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| Date | Code | Title | Description |
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| EEER | Examination request | ||
| FZDE | Discontinued | ||
| FZDE | Discontinued |
Effective date: 20040212 |