WO2023280253A1 - 烹饪设备及输料组件 - Google Patents

烹饪设备及输料组件 Download PDF

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Publication number
WO2023280253A1
WO2023280253A1 PCT/CN2022/104285 CN2022104285W WO2023280253A1 WO 2023280253 A1 WO2023280253 A1 WO 2023280253A1 CN 2022104285 W CN2022104285 W CN 2022104285W WO 2023280253 A1 WO2023280253 A1 WO 2023280253A1
Authority
WO
WIPO (PCT)
Prior art keywords
feeding
turntable
seasoning
port
bottle
Prior art date
Application number
PCT/CN2022/104285
Other languages
English (en)
French (fr)
Inventor
严鹏山
许飞翔
吴任迪
蒋洪彬
闾浩
任怀强
刘凯
崔云皓
董广伟
龚恒
梁贵林
Original Assignee
添可智能科技有限公司
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from CN202110768960.2A external-priority patent/CN113331674A/zh
Priority claimed from CN202111162767.0A external-priority patent/CN113892811B/zh
Application filed by 添可智能科技有限公司 filed Critical 添可智能科技有限公司
Publication of WO2023280253A1 publication Critical patent/WO2023280253A1/zh

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Classifications

    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00Cooking-vessels
    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J36/00Parts, details or accessories of cooking-vessels
    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J36/00Parts, details or accessories of cooking-vessels
    • A47J36/06Lids or covers for cooking-vessels

Definitions

  • the present application relates to the technical field of home internet of things, in particular to a cooking device and a feeding assembly.
  • the embodiments of the present application are proposed in order to provide a cooking device and a feeding assembly that solve the above problems.
  • the first aspect of the embodiment of the present application provides a cooking device, including:
  • the main body has a cooking container
  • the feeding device is used to hold seasonings; the feeding device is electrically connected to the main body through a connecting wire, so that the main body can supply power to the feeding device, and the charging device is connected to the main body in communication to enabling data transmission between the charging device and the main body;
  • a feeding assembly communicates with the main body and the feeding device, and the feeding assembly is used to transfer the seasoning in the feeding device to the cooking container of the main body.
  • the main body includes an operation module
  • the feeding device includes a controller.
  • the controller can obtain the input of the required input from the operating module. related information of the target seasoning, and control the feeding device to perform related operations according to the related information.
  • the feeding device includes:
  • a feeding unit for accommodating seasonings the feeding unit has a feeding port
  • the base is rotatably connected with the charging unit, and the base has a discharge opening;
  • the driving member is arranged on the base, and is used for driving connection with the feeding unit, so as to drive the feeding unit to rotate relative to the base, so that the feeding port is aligned with or misaligned with the feeding port;
  • the controller is electrically connected with the driving part, and the controller is used for controlling the action of the driving part according to the related information.
  • the feeding assembly is detachably connected to the main body and the feeding device respectively.
  • the feeding assembly is connected to the main body and/or the feeding device through a locking assembly; wherein, the locking assembly includes:
  • the clamping part can move between a clamping position and a release position; when the clamping part is at the clamping position, the main body and/or the feeding device are connected to the feeding assembly; When the clamping part is at the release position, the feeding assembly is separated from the main body and/or the feeding device;
  • the force applying part is connected with the locking part, and is used for receiving an external force to drive the locking part to move from the locking position to the releasing position.
  • the locking assembly also includes:
  • the elastic part is connected with the clamping part
  • the force applying part can receive an external force to elastically deform the elastic part, and the engaging part moves from the engaging position to the releasing position;
  • the feeding assembly includes a connecting joint and a feeding pipeline, the connecting joint is located at the end of the feeding pipeline, and the locking assembly is arranged on the connecting joint, the main body and/or the feeding device An insertion portion for at least part of the connection joint to be inserted is provided.
  • the connecting joints include:
  • the first joint part is connected with the feeding pipeline
  • a part of the second joint part is inserted and fixed in the first joint part, and the other part is used to connect with the charging device and/or the main body through the locking component.
  • the locking component is arranged between the first joint part and the second joint part, and the locking part of the locking component is used to protrude from the second joint part to the charging device and/or Or the main body is clamped.
  • the feeding assembly includes: a first feeding pipe, a second feeding pipe, and a protective cover for the feeding pipe;
  • the protective sleeve of the feeding pipe wraps the first feeding pipe and the second feeding pipe together.
  • the first feed pipeline is a flexible pipeline
  • the second delivery pipeline is a flexible pipeline
  • the protective sleeve of the feeding tube is a flexible sleeve.
  • the second aspect of the embodiment of the present application provides a cooking device, including:
  • the main body has a cooking container
  • the feeding device is used to contain the seasoning; the feeding device is communicatively connected with the main body, so that data transmission can be performed between the feeding device and the main body;
  • a feeding assembly communicates with the main body and the feeding device, and the feeding assembly is used to transfer the seasoning in the feeding device to the cooking container of the main body.
  • the third aspect of the embodiment of the present application provides a feeding assembly for communicating the first body with the second body, the feeding assembly includes:
  • the second feeding pipeline is arranged in parallel with the first feeding pipeline
  • the protective sleeve of the feeding pipe, the protective sleeve of the feeding pipe wraps the first feeding pipe and the second feeding pipe together.
  • the feeding component is connected to the first body and/or the second body through a locking component; wherein the locking component includes:
  • the clamping part can move between a clamping position and a release position.
  • the first body and/or the second body are connected to the material delivery assembly.
  • the release position the delivery assembly is separated from the first body and/or the second body;
  • the force applying part is connected with the locking part, and is used for receiving an external force to drive the locking part to move from the locking position to the releasing position.
  • the cooking equipment and feeding assembly provided in the embodiment of the present application include a main body and a feeding device.
  • the main body and the feeding device are connected through the feeding assembly, which can realize automatic feeding of the cooking equipment and improve the convenience of use of the cooking equipment. performance, improving the user experience.
  • a cooking device comprising:
  • the main body has a cooking container
  • the material boxes are provided with a discharge structure
  • the feeding device has a connected feeding part and a discharging part, and the discharging part communicates with the cooking container;
  • Switching device for switching the discharge structure of different magazines corresponding to the position of the feed member, so that when the discharge structure is in the open state, The cooking material corresponding to the feed box is transported into the cooking container.
  • the switching device is drivingly connected to the plurality of magazines for driving the movement of the plurality of magazines;
  • the switching device is drivingly connected with the conveying device to drive the conveying device to move.
  • a mounting plate is also included, and the plurality of cartridges are arranged on the mounting plate;
  • the switching device includes a driver, the output shaft of the driver is drivingly connected to the rotation center of the installation disk, so as to drive the plurality of magazines to move through the installation disk when the installation disk is driven to rotate; or
  • the driver drives the conveying device to move, and the position of the mounting plate is fixed.
  • the mounting plate is located below the cartridge.
  • an outer cover is also included, and at least a part of the plurality of magazines is arranged in the outer cover;
  • the switching device drives the installation disk to rotate, the installation disk rotates relative to the outer cover.
  • the outer cover includes a first mounting bracket and a second mounting bracket;
  • the first mounting frame has a first side and a second side opposite to each other; the switching device and the feeding device are both arranged on the first mounting frame and located on the first side of the first mounting frame ;
  • the mounting plate and the plurality of cartridges are located on the second side of the first mounting frame;
  • the second installation frame is connected to the second side of the first installation frame to form a semi-enclosed space on the second side of the first installation frame, and the parts of the plurality of magazines and the installation plate Contained within the half pack space.
  • the mounting plate is provided with a discharge hole corresponding to the discharge structure of the magazine;
  • the mounting plate is provided with a connection protrusion; the connection protrusion is provided with the discharge hole with an insertion depth; the discharge structure of the magazine is at least partially inserted into the discharge hole .
  • the feeding part is a funnel, and the end face of the large mouth end of the funnel is provided with a sealing ring that is sealed with the mounting plate;
  • the feeding device also includes a feeding pump; the small mouth end of the funnel communicates with the feeding pump through a feeding pipe; and the discharge member communicates with the feeding pump.
  • the discharge structure includes a discharge port and a one-way valve at the bottom of the magazine;
  • the one-way valve is connected to the material box and blocks the outlet, and when the feeding pump is turned on, the one-way valve is triggered to open so that the inside of the material box passes through the outlet conduction with the outside.
  • the embodiment of the present application also provides a feeding system, including:
  • the material boxes are provided with a discharge structure
  • the feeding device has a connected feeding part and a discharging part, and the discharging part communicates with the cooking container;
  • Switching device for switching the discharge structure of different magazines corresponding to the position of the feed member, so that when the discharge structure is in the open state, The cooking material corresponding to the feed box is transported into the cooking container.
  • the switching device can switch the output structure of different material boxes corresponding to the position of the feeding part, so as to realize multiple and cyclic feeding into the cooking container through multiple material boxes, improve the cooking efficiency, and at the same time ,
  • the feeding amount can be precisely controlled through the feeding device, and the metering is accurate.
  • a cooking device comprising:
  • the main body has a cooking container
  • a plurality of material boxes, the material boxes are provided with a discharge structure
  • the conveying device has a connected feeding part and a discharging part
  • a cleaning channel used to communicate with a medium that assists in cleaning the conveying device
  • Switching device for switching the discharge structure of different magazines corresponding to the position of the feed member, so that when the discharge structure is in the open state, The cooking material in the feed box is transported into the cooking container; the feeding part is switched to correspond to the cleaning channel, so as to assist cleaning of the feeding device by means of the cleaning channel.
  • a mount is also included;
  • the plurality of material boxes are arranged on the mounting base; the mounting base is provided with a plurality of discharge holes respectively corresponding to the discharge structures of the multiple material boxes;
  • a through hole is provided on the mounting base, and a through hole is provided between adjacent discharge holes, and the through hole constitutes at least a part of the cleaning channel.
  • the switching device is drivingly connected to the mounting seat to drive the movement of the plurality of cartridges;
  • the switching device is drivingly connected with the conveying device to drive the conveying device to move.
  • the switching device includes a driver
  • the output shaft of the driver is drivingly connected to the rotation center of the mounting base, so that when the mounting base is driven to rotate, the multiple magazines are driven to move through the mounting base;
  • the driver drives the conveying device to move, and the position of the mounting seat is fixed.
  • an outer cover is also included, and the parts of the plurality of magazines, the switching device and the mounting seat are all arranged in the outer cover;
  • the switching device drives the mounting base to rotate, the mounting base rotates relative to the outer cover.
  • the outer cover includes a first mounting frame and a second mounting frame
  • the first mounting frame has a first side and a second side opposite to each other; the switching device and the feeding device are both arranged on the first mounting frame and located on the first side of the first mounting frame ;
  • the mounting seat and the plurality of cartridges are located on the second side of the first mounting frame;
  • the second mounting frame is connected to the second side of the first mounting frame to form a semi-enclosed space on the second side of the first mounting frame, and the parts of the plurality of magazines and the mounting seat Contained within the half pack space.
  • At least one cleaning box is also included;
  • the cleaning box is filled with cleaning solution
  • the cleaning box is provided with at least part of the cleaning channel and a cleaning valve; the cleaning valve is arranged in the cleaning channel.
  • control device is also included;
  • the control device is electrically connected to the switching device, and is used for controlling the switching device to switch the feed member corresponding to the cleaning channel before switching from one magazine to another magazine. cleaning of the delivery device; and/or
  • the switching device is controlled to switch the feeding member corresponding to the cleaning channel to clean the feeding device.
  • the delivery device also includes a channel switching valve
  • the channel switching valve is communicated with the discharge member, and the channel switching valve is connected with the control device, and the control device is used to control the on-off of the channel switching valve and the switching of the channel, so as to convert the outflowing Cooking products are discharged to different areas.
  • the embodiment of the present application also provides a feeding system, including:
  • a plurality of material boxes, the material boxes are provided with a discharge structure
  • the conveying device has a connected feeding part and a discharging part
  • a cleaning channel used to communicate with a medium that assists in cleaning the conveying device
  • Switching device for switching the discharge structures of different feed boxes corresponding to the position of the feed member, so that when the discharge structure is in the open state, The cooking materials corresponding to the feed box are conveyed in the container; the feeding part is switched to correspond to the cleaning passage, so as to assist in cleaning the feeding device by means of the cleaning passage.
  • the switching device can switch the output structure of different material boxes corresponding to the position of the feeding part, so as to realize multiple and cyclic feeding into the cooking container through multiple material boxes, improve the cooking efficiency, and at the same time ,
  • the feeding amount can be precisely controlled through the feeding device, and the metering is accurate.
  • the conveying device can be assisted in cleaning, avoiding the mixing of various cooking materials in the conveying device when feeding through multiple material boxes, and reducing the residue of cooking materials in the conveying device. Avoid long-term cleaning without bacterial growth, resulting in deterioration of cooking materials and odor.
  • a cooking device In one embodiment of the present application, a cooking device is provided.
  • the cooking equipment includes:
  • the cover is closed on the cooking body to form a closed cooking cavity
  • a driving device for outputting a driving force
  • a cleaning element located in the cooking cavity and connected to the driving device
  • the cleaning member is in contact with the inner wall of the cooking body and the cover, and is used for cleaning the inner wall of the cooking body and the inner wall of the cover driven by the driving device.
  • a cooking device In one embodiment of the present application, a cooking device is provided.
  • the cooking equipment includes:
  • the cooking body has a cooking cavity
  • a cleaning piece located in the cooking cavity, and against the cavity inner wall of the cooking cavity;
  • a driving device arranged on the cooking body and connected with the cleaning element
  • the control device is electrically connected with the driving device and the heating device, and is used to control the operation of the heating device to heat the cleaning liquid in the cooking cavity to generate steam, and the cavity wall area of the cooking cavity that is in contact with the steam forms Steam condensate; it is also used to control the operation of the driving device to drive the action of the cleaning element;
  • a device with self-cleaning function includes:
  • the equipment body has an open working chamber
  • a driving device for outputting a driving force
  • the cleaning member is in contact with the cavity wall of the working cavity and the inner wall of the equipment cover, and is used to clean the cavity wall of the working cavity and the inner wall of the equipment cover driven by the driving device. clean.
  • a device with self-cleaning function includes:
  • the equipment body has an accommodating cavity
  • a cleaning piece located in the accommodating cavity, and against the inner wall of the accommodating cavity;
  • a driving device arranged on the equipment body and connected with the cleaning element
  • the control device is electrically connected with the driving device and the heating device, and is used to control the operation of the heating device to heat the cleaning liquid in the accommodating cavity to generate steam, and the cavity wall of the accommodating cavity that is in contact with the steam
  • the area forms steam condensate; it is also used to control the operation of the driving device to drive the action of the cleaning element;
  • a self-cleaning accessory includes:
  • a cleaning executive part is arranged on the frame
  • the cleaning execution part is in contact with the cooking body and the inner wall of the cover of the cooking equipment, so that when the cooking equipment is in a self-cleaning working state, the driving device drives the frame to move, so that the cleaning execution part Clean the inner wall of the cooking body and the inner wall of the cover.
  • a self-cleaning accessory includes:
  • the cleaning execution part is arranged on the outer periphery of the frame, and is used to abut against the cavity wall of the external inner cavity to be cleaned;
  • the cleaning executive part can work in an environment with steam, so as to act in the inner cavity to be cleaned under the drive of the driving device, and exert force on the cavity wall, so that the cavity wall is covered by steam and steam The material softened by the condensate breaks away.
  • a self-cleaning method for cooking equipment including:
  • the cavity wall area of the cooking cavity that is in contact with the steam forms steam condensate; at least part of the cavity wall area of the cooking cavity, under the joint action of the opposing force of the cleaning element, steam and steam condensate, get cleaned.
  • a self-cleaning method for a cooking device includes a cooking body and a cover, and the self-cleaning method includes:
  • the cavity wall area of the cooking cavity that is in contact with the steam forms steam condensate; at least part of the cavity wall area of the cooking cavity, under the joint action of the opposing force of the cleaning element, steam and steam condensate, get cleaned.
  • the cleaning parts are in contact with the inner wall of the cooking body and the inner wall of the cover. Driven by the driving device, the cleaning parts moving in the cooking cavity can act on the The inner wall of the cooking body and the cover can be cleaned simultaneously, and the cleaning efficiency is high, and the cleaning time is shortened, which helps to improve the cooking efficiency of the user.
  • a cooking device comprising:
  • the main body of the device includes a cooking body and a cover, and the cooking body and the cover cooperate to form a cooking cavity;
  • a cleaning element located in the cooking cavity and capable of moving in the cooking cavity
  • a driving device arranged on the main body of the device and connected with the cleaning element
  • a control device connected to the driving device, is used to control the operation of the driving device to drive the action of the cleaning element
  • the cleaning member in the cleaning working mode, the cleaning member is in contact with the cover to clean the cover; in the cooking working mode, the cleaning member acts in the cooking cavity to communicate with the The cover has a gap.
  • a cleaning and stirring accessory is also provided.
  • the cleaning mixing accessories including:
  • a connecting part having a connecting part, used for connecting with the driving device of the cooking device;
  • a cleaning piece is displaceably connected with the connecting part
  • Stirring paddles are arranged on the connecting parts, and are driven by the driving device to perform stirring actions;
  • the cleaning member in the cleaning working mode, the cleaning member is in contact with the cover of the cooking equipment to clean the cover; in the cooking working mode, the cleaning member is in the second position through the variable position
  • This posture has a gap with the cover, and works in cooperation with the stirring paddle to apply force to the inner wall of the cooking device that is in contact, so that the cooking materials attached to the inner wall of the cavity are detached.
  • a kind of equipment with self-cleaning parts is also provided, the equipment comprises:
  • the main body of the device has a working chamber
  • a cleaning element located in the working chamber and having at least two postures
  • a driving device arranged on the main body of the device and connected with the cleaning element
  • control device electrically connected to the driving device, and used to control the operation of the driving device to drive the action of the cleaning element
  • a variable position cleaning part is added.
  • the cleaning part has at least two postures.
  • the cleaning part can clean different areas in the cooking cavity under different postures.
  • the cleaning element can clean the inner wall of the cooking body and the cover at the same time, and when the cleaning element is in another posture of the at least two attitudes, the cleaning element can clean the inner wall of the cooking body alone clean.
  • the cleaning part can also assist in cooking to scrape off the ingredients, sauces, seasonings, etc. attached to the inner wall, thereby eliminating the need to disassemble and assemble the cleaning part, bringing a good user experience .
  • a method for controlling cooking equipment includes:
  • the second drive unit is controlled to continue to operate, and the residual target seasoning in the material delivery pipeline is emptied by the external air.
  • a cooking equipment charging method includes:
  • the second drive unit is controlled to continue to operate, and the residual target seasoning in the target discharge port is emptied with a cleaning medium.
  • a method for controlling cooking equipment includes:
  • the second drive unit is controlled to continue to operate, and the residual target seasoning in the target buffer cavity and the material delivery pipeline is evacuated with the external air.
  • a method for feeding cooking equipment includes:
  • the second drive unit is controlled to continue to operate, and the residual target seasoning in the target buffer cavity is emptied with a cleaning medium.
  • a feeding device in another embodiment of the present application, includes:
  • the material conveying assembly includes a plurality of feeding ports and a plurality of feeding pipes connected to each of the plurality of feeding ports;
  • the drive assembly includes a first drive unit and a plurality of second drive units; wherein, the first drive unit is used to switch the position of the outlets of different bottles to align with the corresponding discharge ports; one of the first drive units The second drive unit corresponds to one of the blanking ports;
  • the controller is used to control the rotation of the first drive unit to drive the outlet of the target seasoning corresponding to the bottle to align with the target blanking opening; control the second drive unit corresponding to the target blanking opening
  • the unit operates so that the target seasoning is fed through the target feeding port and the material delivery pipeline corresponding to the target feeding port; the first drive unit is controlled to continue to operate so that the target seasoning corresponds to the output of the bottle.
  • the positions of the feed port and the target discharge port are misaligned, and external air enters the target discharge port; the second driving unit is controlled to continue to rotate, and the residual target seasoning in the material delivery pipeline is emptied by the external air.
  • a cooking device in yet another embodiment of the present application, includes:
  • a main body having a cooking vessel and a controller
  • the feeding device includes a plurality of feeding bottles, a first drive unit, a plurality of feeding ports and a plurality of feeding pipes corresponding to the feeding ports and a plurality of second driving units respectively; the feeding bottle is provided with outlet;
  • the controller is used to control the rotation of the first drive unit, so as to drive the discharge port of the corresponding material bottle of the target seasoning to align with the position of the target discharge port; control the action of the second drive unit corresponding to the target discharge port so that the target seasoning is fed into the cooking container through the target feeding port and the feeding pipeline corresponding to the target feeding port; the first driving unit is controlled to continue to rotate so that the target seasoning corresponds to a feeding bottle The position of the outlet of the material is misaligned with the target material outlet, and external air enters the target material outlet; the second driving unit is controlled to continue to operate, and the residual target seasoning in the material delivery pipeline is emptied with external air.
  • the technical solutions provided by the various embodiments of the present application can control the rotation of the first drive unit to drive the outlet of the corresponding bottle of the target condiment to align with the target discharge port (or target buffer cavity), and can also control the target drop.
  • the second drive unit corresponding to the feed port (or target buffer chamber) acts so that the target seasoning is fed to the cooking material through the target feed port (or target buffer chamber) and the feed pipeline corresponding to the target feed port (or target buffer chamber).
  • the first driving unit can be further controlled to continue to rotate, so that the position of the discharge port of the corresponding material bottle of the target condiment and the target discharge port (or target buffer cavity) are misaligned, and the external air enters the target discharge port (or target buffer chamber).
  • the second drive unit can be controlled to continue to operate to empty the target discharge port (or target buffer cavity) and the corresponding residual target seasoning in the delivery pipeline with external air; or, further, the second drive unit can be controlled
  • a driving unit continues to rotate, so that the cleaning channel is aligned with the target blanking port (or target buffer cavity), and the cleaning medium in the cleaning channel enters the target material blanking port (or target buffer cavity), and then controls the second drive unit to continue Action, use cleaning medium to empty the residual target seasoning in the target discharge port (or target buffer cavity) and its corresponding material delivery pipeline.
  • the target seasoning is fed through the corresponding target feeding port (or target buffer chamber), the target material feeding port (target buffer chamber) and its corresponding Empty the conveying pipeline, which can avoid the mixed flavor of various seasonings in the same discharge port (or the same buffer chamber).
  • the first aspect of the embodiment of the present application provides a cooking device, including:
  • the main body has a cooking vessel
  • the feeding device includes a bottle assembly for containing the condiments, a first discharge port for the condiment output, a second discharge port, a first delivery channel and a second delivery channel; wherein the seasoning at least includes edible oil and at least a liquid seasoning;
  • the first feeding channel communicates with the first feeding port and the main body, the second feeding pipeline communicates with the second feeding port and the main body, and the first feeding channel communicates with the second feeding port.
  • a feed channel capable of delivering the seasoning to the cooking vessel;
  • the first delivery channel is used to deliver the liquid seasoning
  • the second delivery channel is used to deliver edible oil
  • the feeding device is also provided with a first feeding pump and a second feeding pump;
  • the first feed channel includes a first feed pipe, a first discharge pipe, and a first feed pipe, one end of the first feed pipe communicates with the first discharge opening, and the first feed pipe
  • the other end of the material pipeline communicates with the first material delivery pump, one end of the first discharge pipeline communicates with the first material delivery pump, and the other end of the first discharge pipeline communicates with the first material delivery pipeline ;
  • the first feeding pipeline is connected to the main body;
  • the second feed channel includes a second feed pipe, a second discharge pipe, and a second feed pipe, one end of the second feed pipe communicates with the second discharge opening, and the second feed pipe
  • the other end of the material pipeline is in communication with the second material delivery pump, one end of the second discharge pipeline is in communication with the second material delivery pump, and the other end of the second discharge pipeline is in communication with the second material delivery pipeline ;
  • the second delivery pipeline is connected to the main body.
  • the first feeding pump is a stepping pump
  • the second feeding pump is a direct current pump
  • the feeding device includes:
  • the first material bottle includes multiple, each first material bottle is used to hold a kind of liquid condiment
  • the second material bottle is used to hold edible oil
  • Each of the first material bottles can be communicated with the first material delivery channel, so that the condiments of multiple first material bottles can be delivered through the first material delivery channel.
  • the charging device also includes:
  • the base, the first feeding pump, the second feeding pump, the first feeding port and the second feeding port are arranged on the base;
  • the turntable includes a first feed port and a second feed port, the turntable is movably connected with the base, and can move relative to each other, when the first feed port is opposite to the first discharge port, the first The feeding pump is started, and when the second feeding port is opposite to the second feeding port, the second feeding pump is started;
  • the first feeding port is used to communicate with the first feeding bottle
  • the second feeding port is used to communicate with the second feeding bottle
  • a first one-way valve is provided at the first feeding port, and when the first feeding pump starts, the first one-way valve can be sucked open so that the first feeding The port communicates with the first blanking port;
  • the second feed port is provided with a second one-way valve, and when the second feeding pump is started, the second check valve can be sucked open so that the second feed port is connected to the second feed pump.
  • the blanking port is connected.
  • the base is further provided with a driving member, and the driving member is drivingly connected with the charging unit to drive the charging unit to rotate relative to the base;
  • the first material delivery pump, the driving member and the second material delivery pump are arranged along the radial direction of the base.
  • the first material delivery pump and the second material delivery pump are arranged symmetrically on both sides of the driving member.
  • an included angle in a plane among the first material delivery pump, the driving member and the second material delivery pump is 180° ⁇ 5°.
  • the first feeding pipe and the second feeding pipe are covered together in a protective sleeve of the feeding pipe.
  • the first feeding pipe, the second feeding pipe and the protective sleeve of the feeding pipe constitute a feeding assembly for connecting the main body and the feeding device, and the feeding Both ends of the feeding assembly are detachably connected to the main body and the feeding device respectively.
  • the second aspect of the embodiment of the present application provides a cooking device, including:
  • the main body has a cooking vessel
  • the feeding device is used to accommodate the seasoning, and the feeding device includes a first feeding channel and a second feeding channel; wherein, the seasoning includes at least edible oil and at least one liquid seasoning;
  • the first feeding channel communicates with the feeding device and the main body
  • the second feeding channel communicates with the feeding device and the main body, so that the seasoning can pass through the first feeding channel and the second feeding channel to the cooking container;
  • the first delivery channel is used to deliver the liquid seasoning
  • the second delivery channel is used to deliver edible oil
  • the third aspect of the embodiment of the present application provides a feeding device for cooperating with a main body with a cooking container, including:
  • It includes a material bottle assembly for accommodating seasoning, a first discharge port for output of seasoning, a second discharge port, a first material conveying channel and a second material conveying channel; wherein, the seasoning at least includes edible oil and at least one liquid seasoning;
  • the first material delivery channel communicates with the first feeding port
  • the second material delivery pipeline communicates with the second feeding port
  • the first material delivery channel and the second material delivery channel can deliver the seasoning to the the cooking container
  • the first delivery channel is used to deliver the liquid seasoning
  • the second delivery channel is used to deliver edible oil
  • the fourth aspect of the embodiment of the present application provides a feeding device for cooperating with a main body with a cooking container, the feeding device is used to accommodate seasonings, and the feeding device includes a first feeding channel and a second feeding channel ;
  • the seasoning includes at least edible oil and at least one liquid seasoning, and the seasoning can be delivered to the cooking container through the first material delivery channel and the second material delivery channel;
  • the first delivery channel is used to deliver the liquid seasoning
  • the second delivery channel is used to deliver edible oil
  • the cooking equipment and the feeding device provided in the embodiment of the present application transport the liquid seasoning liquid seasoning through the first material delivery channel, and the edible oil through the second material delivery channel, and deliver the oil and other seasonings to the cooking equipment through two different material delivery channels.
  • the container can effectively avoid or improve the phenomenon of oil-water mixing.
  • Fig. 1a is a schematic diagram of a three-dimensional structure of a cooking device provided in an embodiment of the present application
  • Figure 1b is a three-dimensional structural schematic diagram of the feeding device and the feeding assembly provided in the embodiment of the present application;
  • Figure 1c is a cross-sectional view of the feeding device and the feeding assembly provided by Figure 1b in the embodiment of the present application;
  • Figure 1d is an enlarged view of A in Figure 1c;
  • Figure 1e is a schematic diagram of the explosive structure of the delivery assembly provided in the embodiment of the present application.
  • Fig. 2 is the exploded schematic view of the feeding device provided by the embodiment of the present application.
  • Fig. 3 is another exploded schematic view of the feeding device provided by the embodiment of the present application.
  • Fig. 4 is the sectional schematic view of the feeding device provided by the embodiment of the present application.
  • Fig. 5 is the enlarged schematic diagram of place B in Fig. 4;
  • Fig. 6 is the enlarged schematic diagram of place C in Fig. 4;
  • Figure 7a is a schematic perspective view of the three-dimensional structure of the feeding device provided by the embodiment of the present application viewed from the bottom;
  • Figure 7b is a bottom view of the feeding device provided in the embodiment of the present application.
  • Figure 8a is an exploded schematic view of the feeding bottle assembly of the feeding device provided in the embodiment of the present application.
  • Fig. 8b is a schematic diagram of the explosion structure of a single feed bottle in Fig. 8a;
  • Figure 8c is a schematic cutaway view of a single feed bottle in Figure 8a;
  • FIG. 9 is a schematic perspective view of the three-dimensional structure of the turntable of the feeding device provided in the embodiment of the present application.
  • Fig. 10a is a perspective view of the three-dimensional structure of the turntable of the feeding device provided by the embodiment of the present application viewed from another angle;
  • Fig. 10b is a simplified top view schematic diagram of the turntable shown in Fig. 10a;
  • FIG. 11 is a schematic perspective view of the buffer structure of the feeding device provided in the embodiment of the present application.
  • Figure 12a is a schematic perspective view of the base of the feeding device provided in the embodiment of the present application.
  • Fig. 12b is a simplified top view schematic diagram of the base shown in Fig. 12a;
  • Fig. 13 is a schematic perspective view of the three-dimensional structure of the base in Fig. 12a viewed from another angle, wherein the buffer structure is not shown;
  • Fig. 14 is a schematic perspective view of the middle barrel of a feeding device provided in the embodiment of the present application.
  • Fig. 15 is a schematic plan view of a base and a turntable of a feeding device provided in an embodiment of the present application, wherein the turntable is in a feeding position;
  • Fig. 16 is a schematic plan view of a base and a turntable of a feeding device provided in an embodiment of the present application, wherein the turntable is in an emptying position;
  • Fig. 17 is a schematic plan view of a base and a turntable of a feeding device provided in an embodiment of the present application, wherein the turntable is in another feeding position;
  • Fig. 18 is a schematic plan view of a base and a turntable of a charging device provided in an embodiment of the present application, wherein the turntable is in another emptying position.
  • Fig. 19a is a schematic top view of a base and a turntable of a feeding device provided in an embodiment of the present application, wherein the turntable is at a reference position;
  • Fig. 19b is a schematic top view of a base and a turntable of a feeding device provided in an embodiment of the present application, wherein the turntable is in a feeding position;
  • Fig. 19c is a schematic top view of a base and a turntable of a feeding device provided in an embodiment of the present application, wherein the turntable is in an emptying position;
  • Fig. 19d is a schematic top view of a base and a turntable of a feeding device according to an embodiment of the present application, wherein the turntable is in another feeding position.
  • Fig. 19e is a schematic top view of a base and a turntable of a charging device provided in an embodiment of the present application, wherein the turntable is in another emptying position.
  • Fig. 20a is a schematic flowchart of a method for controlling a cooking device provided in an embodiment of the present application
  • Fig. 20b is a schematic flowchart of another method for controlling a cooking device provided by the embodiment of the present application.
  • Fig. 21 is a schematic flowchart of a cooking equipment feeding method provided by an embodiment of the present application.
  • Fig. 22 is a schematic flowchart of another method for controlling a cooking device provided by the embodiment of the present application.
  • Fig. 23 is a schematic flowchart of another cooking equipment feeding method provided by the embodiment of the present application.
  • Fig. 24 is a schematic flowchart of another cooking equipment feeding method provided by the embodiment of the present application.
  • Fig. 25 is a schematic diagram of a three-dimensional structure of a feeding system provided in an embodiment of the present application.
  • Fig. 26 is a schematic structural view of a delivery device provided in the embodiment of the present application.
  • Fig. 27 is a schematic perspective view of a three-dimensional cross-sectional structure of a feeding system provided in an embodiment of the present application.
  • Fig. 28 is a schematic plan view of a cross-sectional structure of a feeding system provided by an embodiment of the present application.
  • Fig. 29 is a schematic diagram of an exploded structure of a feeding system provided in the embodiment of the present application.
  • Fig. 30 is a schematic plan view of a switching element provided in an embodiment of the present application.
  • Fig. 31 is a plane structure of a feeding system provided by the embodiment of the present application.
  • Fig. 32 is a schematic diagram of a three-dimensional structure of a feeding system provided in an embodiment of the present application.
  • Fig. 33 is a schematic structural view of a feeding device provided in the embodiment of the present application.
  • Fig. 34 is a schematic diagram of a three-dimensional cross-sectional structure of a feeding system provided in an embodiment of the present application.
  • Fig. 35 is a schematic plan view of a cross-sectional structure of a feeding system provided by an embodiment of the present application.
  • Fig. 36 is a schematic diagram of an exploded structure of a feeding system provided in the embodiment of the present application.
  • Fig. 37 is a schematic plan view of a switching element provided in the embodiment of the present application.
  • Fig. 38 is a plane structure of a feeding system provided by the embodiment of the present application.
  • Fig. 39 is a schematic structural diagram of a first installation frame provided by an embodiment of the present application.
  • Fig. 40 is a schematic structural diagram of a cooking device provided by an embodiment of the present application.
  • Fig. 41 is a partial cross-sectional schematic diagram of a cooking device provided by an embodiment of the present application.
  • Fig. 42 is a schematic structural view of a cleaning part in a cooking device provided by an embodiment of the present application.
  • Fig. 43 is a schematic cross-sectional view of a cleaning part in a cooking device provided by an embodiment of the present application.
  • FIG. 44 A-A direction sectional view shown in Fig. 43;
  • Fig. 45 is an exploded schematic diagram of the cleaning part shown in Fig. 43;
  • Fig. 46 is a schematic diagram of another implementation structure of the cleaning element in the cooking device provided by an embodiment of the present application.
  • Fig. 47 is a sectional view showing B-B direction in Fig. 46;
  • Fig. 48 is a schematic exploded view of the cleaning element shown in Fig. 46;
  • Fig. 49 is a schematic structural diagram of a cooking device provided by an embodiment of the present application.
  • Fig. 50 is a partial cross-sectional view of a cleaning element in a cooking device provided in an embodiment of the present application when it is in a cooking mode;
  • Fig. 51 is a partial cross-sectional view of a cleaning element in a cooking device in a cleaning mode according to an embodiment of the present application
  • Fig. 52a is an exploded schematic diagram of a cleaning component assembly including cleaning components, connecting components and other components provided by an embodiment of the present application;
  • Fig. 52b is a cross-sectional view of a cleaning component assembly including a cleaning component, a connecting component and the like;
  • Fig. 53 is a cross-sectional view of a connection component provided by an embodiment of the present application.
  • Fig. 54 is a cross-sectional view from another perspective of a connection structure provided by an embodiment of the present application.
  • Fig. 55 is a cross-sectional view of a displaceable structure provided by an embodiment of the present application.
  • Fig. 56 is a cross-sectional view of another viewing angle of a connecting component provided by an embodiment of the present application.
  • Figure 57 is a schematic diagram of the connection of the stirring paddle, connecting parts and cleaning parts provided by an embodiment of the present application.
  • Fig. 58 shows a schematic structural diagram of transmission components in an embodiment of the present application.
  • Fig. 59 is a partial cross-sectional view of a cooking device provided by another embodiment of the present application.
  • Fig. 60 is a schematic structural diagram of a connecting part and a lifting part provided by an embodiment of the present application.
  • various embodiments of the present application provide a control method, a feeding method, a feeding device, and a cooking device including the feeding device.
  • the combined hardware device needs to be a specially configured hardware device serving a specific field, for example, the feeding device provided in this application or a cooking device including a feeding device.
  • the feeding device provided in this application or a cooking device including a feeding device.
  • a cooking device including: a main body 2000 and a feeding device 1000 , and the feeding device 1000 includes a feeding unit 100 .
  • the main body 2000 has a cooking container 201, and the cooking container 201 is used to hold food and cooperate with other functional components on the main body to realize cooking of the food.
  • the feeding device 1000 is used for containing the seasoning, and the feeding unit 100 is used for delivering the seasoning into the cooking container, so as to season the ingredients in the cooking container 201 .
  • cooking equipment includes, but is not limited to, cooking equipment such as a cooking machine, cooking machine, and chef machine.
  • FIG. 1a shows a case where the cooking equipment is a cooking machine.
  • the main body 2000 may further include an operating platform 202 on which the cooking container 201 is disposed, and the operating platform provides support for the cooking container.
  • other functional components can also be provided based on the main body, for example, a heating part is also provided on the main body 2000 for providing a heat source for the cooking container 201 to heat the food in the cooking container 201 .
  • the bottom of the main body can also be provided with supporting columns to support the bottom surface of the main body 2000 so that it has a distance from the desktop to facilitate heat dissipation.
  • a display area can also be set on the main body 2000 for the user to operate and control the cooking equipment, and display parameters such as operation steps and cooking process.
  • the main body 2000 can also be provided with an operation area, which can be integrally formed with the display area, and the operation area is used for the user to operate and control the cooking device, such as inputting human-computer interaction control commands and the like.
  • Fig. 1a does not specifically show or point out other functional components that can be provided on the main body in the above examples.
  • the main body 2000 is electrically connected to the charging device 1000 , so that the main body 2000 can supply power to the charging device 1000 .
  • the main body 2000 may have a built-in power supply, or, the main body 2000 may have a power cord to be connected to an external power supply.
  • the main body 2000 may be provided with a first electrical interface 2021 .
  • the first electrical interface 2021 and the second electrical interface 117 on the feeding device 1000 are electrically connected through a power line P, so as to supply power to the feeding device 1000 through the second electrical interface 117, so that the main body 2000 provides the charging device 1000 with power supply.
  • the charging device 1000 and the main body 2000 may also be connected by radio, as long as the feeding device 1000 can be powered by the main body 2000 .
  • a power plug adapted to the charging device 1000 can be used to connect to an external power source to obtain power for the charging device 1000; wherein, the power supply One end of the plug is electrically connected to an external power source (such as a commercial power supply) to obtain power, and the other end is electrically connected to the second electrical interface 117 of the charging device 1000 to provide power to the charging device 1000 .
  • This embodiment is not limited to a specific implementation manner of supplying power to the feeding device 1000 .
  • FIG. 1 a shows the situation that power is supplied to the charging device 1000 through the main body 2000 .
  • the charging device 1000 and the main body 2000 can be communicatively connected, so that data transmission can be performed between the charging device 1000 and the main body 2000 .
  • the communication mode between the main body 2000 and the feeding device 1000 is wireless communication, and the wireless communication mode can be but not limited to: Bluetooth, ZigBee, infrared rays, WiFi (WIreless-Fidelity, wireless fidelity technology) and other short-distance communication modes , can also include long-distance wireless communication methods such as LORA, and can also include wireless communication methods based on mobile networks; wherein, when connected through mobile network communication, the network standard of the mobile network can be but not limited to 2G (GSM), 2.5G (GPRS), 3G (WCDMA, TD-SCDMA, UTMS), 4G (LTE), 4G+ (LTE+), 5G, WiMax, etc.
  • Bluetooth is selected as the communication method between the main body 2000 and the feeding device 1000 .
  • the user can select or set the current operation step by operating the display area on the main body 2000, and the operation step includes a feeding step.
  • the main body 2000 transmits the feeding steps selected by the user to the feeding device 1000, and the feeding device 1000 can perform the feeding operation according to the feeding steps. Thereby, automatic feeding can be realized, and the degree of automation of cooking equipment can be improved.
  • the main body 2000 includes an operating module (ie, the above-mentioned operating area), and the charging device 1000 includes a controller.
  • the controller of the charging device 1000 can obtain The operation module inputs the relevant information of the target seasoning to be delivered, and controls the feeding device 1000 to perform relevant operations according to the relevant information.
  • the cooking device of the embodiment of the present application also includes a feeding assembly 80, which communicates with the main body 2000 and the feeding device 1000, so that the feeding device 1000 can deliver seasoning to the cooking container 201 of the main body 2000 through the feeding assembly 80.
  • the feeding assembly 80 can be detachably connected with the main body 2000 and the feeding device 1000, so that the feeding assembly 80, the main body 2000, and the feeding device 1000 are all Can be stored separately.
  • the feeding assembly 80 is connected to the main body 2000 and/or the feeding device 1000 through a locking assembly 90 ;
  • the engaging portion 91 can move between an engaging position and a releasing position.
  • the main body 2000 and/or the feeding device 1000 When in the engaged position, the main body 2000 and/or the feeding device 1000 are connected to the feeding assembly 80 , and when in the releasing position, the feeding assembly 80 is separated from the main body 2000 and/or the feeding device 1000 . Between the feeding assembly 80 and the main body 2000, and between the feeding assembly 80 and the feeding device 1000 can be connected through the locking assembly 90, so that the three can be connected between the feeding assembly 80 and the main body 2000 and the feeding device 1000. detachable ground connection.
  • the force applying portion 92 is connected to the locking portion 91 and is used for receiving an external force to drive the locking portion 91 to move from the locking position to the releasing position.
  • the force application part 92 can be used to receive the pressing force applied by the user, and under the action of the pressing force, the locking part 91 can be disengaged from the locking position, so that the feeding assembly 80 can be connected to the main body 2000 Or the feeding device 1000 is separated to realize disassembly.
  • the force applied by the force applying part 92 can also be a rotational torque, a push-pull force, etc., and through reasonable structural design, the locking part 91 can be released from the locking position under the action of a preset force. Yes, but this application does not limit the specific driving form.
  • the locking assembly 90 further includes: an elastic portion 93 .
  • the elastic part 93 is connected to the clamping part 91, and the force applying part 92 can receive an external force to elastically deform the elastic part 93, and the clamping part 91 moves from the clamping position to the release position; when the external force is removed, the elastic part 93 resumes deformation, and The engaging portion 91 returns from the release position to the engaging position.
  • the elastic part 93 may be a compression spring, and two ends of the compression spring may be respectively connected with the force application part 92 and the locking part 91 .
  • the force applied to the force application portion 92 can act on the elastic portion 93 to deform the elastic portion 93 , and when the force application portion 92 is not subjected to external force, the elastic portion 93 can be in a natural state or a slightly deformed state. During the process of removing the external force, the elastic portion 93 gradually recovers its deformation, driving the force applying portion 92 and the locking portion 91 to return to the initial state, and the locking portion 91 returns to the locking position.
  • the user presses the force application part 92, the locking part 91 moves to the preset release position, and then inserts the feeding assembly 80 into the main body 2000, the force applying part 92 is released, and the clamping part 91 moves to the clamping position with the main body 2000 under the restoring force of the elastic part 93, so that the feeding assembly 80 and the main body 2000 are reliable. Connection locked. Therefore, in the process of using the entire cooking device, the feeding assembly 80 is not easy to be bumped by mistake, resulting in a loose connection with the main body 2000 .
  • connection method between the material delivery assembly 80 and the feeding device 1000 can refer to the connection method between the material delivery assembly 80 and the main body 2000 , which will not be repeated here.
  • the feeding assembly 80 includes a feeding pipeline 81 and a connecting joint 82, the connecting joint 82 is located at the end of the feeding pipeline 81, and the locking assembly 90 is arranged on the connecting joint 82, and the main body 2000 and/or the feeding device 1000 are provided with a connecting joint 82 at least partially inserted mating portion (not indicated in the drawings).
  • the insertion part may be a concave hole or a groove.
  • the connection joint 82 can be fixedly connected with the feeding pipeline 81, and plugged with the insertion part of the main body 2000 or the feeding device 1000 through the connection joint 82, so that the connection between the feeding assembly 80 and the main body 2000 or the feeding device 1000 contacts Larger area makes the connection more stable and reliable.
  • the connecting joint 82 includes: a first joint part 82a and a second joint part 82b.
  • the first joint part 82a is connected with the feeding pipeline 81 .
  • a part of the second joint part 82b is inserted and fixed in the first joint part 82a, and the other part is used to connect with the charging device 1000 and/or the main body 2000 through the locking assembly 90 .
  • the locking assembly 90 is disposed between the first joint portion 82a and the second joint portion 82b, and the locking portion 91 of the locking assembly 90 is used to protrude from the second joint portion 82b to engage with the charging device 1000 and/or the main body 2000 catch.
  • the connecting joint 82 is designed as a split structure, and the locking assembly 90 is arranged in the split connecting joint 82 , which can facilitate the forming of the connecting joint 82 and facilitate the installation of the locking assembly 90 .
  • the first joint part 82a may have a through hole 82a1 through which the force applying part 92 protrudes.
  • the locking assembly 90 can be connected to the first joint part 82a, and then the whole of the locking assembly 90 and the first joint part can be inserted into the second joint part 82b to form A whole.
  • the forming and assembling of the connecting joint 82 are more convenient.
  • Some embodiments of the present application also provide another cooking device, including: a main body 2000 and a feeding device 1000 .
  • the feeding device 1000 is used to hold seasonings; the feeding device 1000 is communicatively connected with the main body 2000 to enable data transmission between the feeding device 1000 and the main body 2000 .
  • the feeding assembly 80 communicates with the main body 2000 and the feeding device 1000 , and the feeding assembly 80 is used to transfer the seasoning in the feeding device 1000 to the cooking container of the main body 2000 .
  • This embodiment is basically the same as the above-mentioned embodiment, the difference is that this embodiment does not limit the electrical connection relationship between the charging device 1000 and the main body 2000, the two can be connected to different power sources respectively, but as long as the charging device 1000 and the main body 2000
  • the main body 2000 is communicatively connected, and the seasoning can be delivered through the material delivery assembly 80, thereby facilitating the autonomous feeding of the cooking device.
  • the feeding unit 100 includes a feed bottle assembly 10, and the feed bottle assembly 10 includes a plurality of feed bottles 11, and each feed bottle 11 is provided with an outlet.
  • the material outlet 111 (please refer to FIG. 6 for the material outlet 111), taking the direction in FIG. 2 as an example, the material outlet 111 is set at the bottom of the material bottle 11, so that the seasoning in the material bottle 11 can be extracted into the cooking container.
  • Different feed bottles 11 can contain different seasonings, including liquid mixed seasonings, oil, clear water, etc., wherein the mixed seasonings include at least one liquid mixture such as salt, ginger, garlic, soy sauce, soy sauce, pepper, etc., multiple ingredients
  • the bottle 11 can realize the partition placement of various seasonings to meet different needs.
  • each feeding bottle 11 there are at least two feeding bottles 11 with different capacities. Specifically, among the plurality of material bottles 11, at least one material bottle 11 has a first capacity, at least one material bottle 11 has a second capacity, and the first capacity is greater than the second capacity.
  • the five feeding bottles 11 shown in Fig. 2 and Fig. 8a Take the five feeding bottles 11 shown in Fig. 2 and Fig. 8a as an example, wherein three feeding bottles 11 have the same size and have a third capacity, and the other two feeding bottles 11 have different sizes respectively, being respectively the first capacity and the third capacity.
  • the second capacity and the third capacity are smaller than the second capacity. That is to say, the five feed bottles 11 are divided into three types of feed bottles 11 , large, medium and small, and there are three small feed bottles 11 .
  • the first capacity bottle 11 with a large capacity is used for accommodating seasonings that are used frequently and in large quantities, such as clean water, for self-cleaning of the cooking equipment, and the cooking equipment needs to be cleaned basically every cooking.
  • the third capacity bottle 11 with small capacity is used to accommodate seasonings that are used infrequently and in small quantities, such as mixed seasonings such as salt, ginger, garlic, soy sauce, soy sauce, pepper, sugar, etc.
  • the medium-sized second capacity feeding bottle 11 accommodates edible oil.
  • three small bottles 11 accommodate the mixed seasoning. Further, for the convenience of adding, solid seasonings such as ginger, garlic, and pepper can be ground into powder and mixed with water to form a mixed seasoning and loaded into the small feeding bottle 11.
  • the three small feeding bottles 11 can accommodate mixed seasonings in different proportions to form different tastes, such as original flavor, spicy taste, sweet taste and the like.
  • each feeding bottle 11 is similar, and different feeding bottles 11 have the same height, and its height ranges from 100MM to 350MM, preferably 216MM.
  • the similar shape means that the cross-sections of each feeding bottle 11 have the same shape.
  • each feeding bottle 11 is fan-shaped, so that a plurality of feeding bottles 11 can be combined into a feeding bottle assembly 10 with a circular cross section.
  • the turntable 20 has a plurality of compartments 21 (as shown in Fig. 3 and Fig. 9), each compartment 21 accommodates a feed bottle 11, and the cross-sectional shape of each compartment 21 matches the cross-sectional shape of the corresponding feed bottle 11 , so that a plurality of compartments 21 are combined to form a circle.
  • each material bottle 11 is fan-shaped, and the central angles are different, so as to achieve different capacities.
  • its central angle of the feed bottle 11 of the first capacity is greater than the central angle of the feed bottle 11 of the second capacity
  • its central angle of the feed bottle 11 of the second capacity is greater than The central angle of the bottle 11 with the third capacity.
  • the range of the central angle of the material bottle 11 of the first capacity is 90 degrees to 180 degrees
  • the range of the central angle of the material bottle 11 of the second capacity is 60 degrees to 120 degrees
  • the range of the central angle of the material bottle 11 of the third capacity is 90 degrees to 180 degrees.
  • the central angle ranges from 30° to 60°.
  • the central angle of the feed bottle 11 of the first capacity is 135 degrees
  • the central angle of the feed bottle 11 of the second capacity is 90 degrees
  • the range of the central angle of the feed bottle 11 of the third capacity is 45 degrees
  • the central angle of the bottle forms 360 degrees.
  • the shapes of some feed bottles 11 may also be different. Designing the material bottle assembly 10 in a circular shape and cooperating with the circular turntable 20 can make the overall volume smaller, the space utilization is reasonable, the kitchen area is smaller, and the user experience can be improved.
  • the first volumetric material bottle 11 is loaded with clean water.
  • the amount of clean water used is relatively large.
  • the volume of the first capacity feeding bottle 11 is at least greater than or equal to 1 liter.
  • the feed bottle 11 includes a bottle body 114 and a cover body 115, the bottle body 114 can be open, and the cover body 115 covers Close the opening of the bottle body 114.
  • the cover 115 and the bottle 114 are detachable, and the cover 115 is detachably sealed and closed to the opening of the bottle 114, so that when the seasoning is insufficient, the cover 115 can be opened and the seasoning can be added in the bottle 114.
  • a vent hole 1151 is provided on the cover body 115 , and the vent hole communicates with the inside of the bottle body 114 .
  • a check valve 1152 is provided at the air hole 1151 , and the check valve 1152 is used for allowing external air to enter the bottle body 114 and preventing the liquid in the bottle body 114 from flowing out from the check valve 1152 .
  • the check valve 1152 can be a duckbill check valve 1152, which has the function of being able to ventilate but hindering liquid discharge, so that even if the material bottle 11 is turned upside down, the liquid seasoning in the bottle body 114 will not leak out.
  • the air hole 1151 is normally open, and the check valve 1152 is normally closed; when part of the seasoning in the material bottle 11 flows to the main machine 2000, the air pressure in the material bottle 11 decreases, and the check valve 1152 acts on atmospheric pressure. The bottom is opened one way, and the outside air enters the material bottle 11 through the vent hole 1151 and the check valve 1152, so as to ensure the air pressure balance inside and outside the material bottle 11.
  • the check valve 1152 is a flexible one-way valve to ensure that the seasoning in the material bottle 11 flows smoothly into the main body 2000 .
  • the cover body 115 may include a first split body 115a and a second split body 115b that are engaged with each other, the second split body 115b is covered on the bottle body 114, and the first split body 115a is covered combined on the second split body 115b.
  • a receiving cavity can be formed, and the check valve 1152 can be arranged on the second split body 115b, specifically, can be embedded in the second split body 115b, and the check valve 1152 can be Located in the receiving cavity, one end of the check valve 1152 communicates with the vent hole 1151 , and the other end extends through the second split body 115 b into the inside of the bottle body 114 .
  • at least a part of the check valve 1152 is located between the first split body 115 a and the second split body 115 b, and at least a part of the check valve 1152 is located inside the bottle body 114 .
  • the air hole 1151 and the check valve 1152 are provided, on the one hand, it is convenient to disassemble and assemble the cover body 115, and on the other hand, it ensures that the seasoning in the material bottle 11 flows smoothly into the main machine.
  • the cross sections of the cover body 115 and the bottle body 114 are fan-shaped, and the vent hole 1151 and the check valve 1152 are arranged at the center of the fan-shaped area.
  • the first split body 115a and the second split body 115b can be detachably connected, such as snap-fit or tight fit through a sealing ring.
  • the first split body 115a and the second split body 115b can be separated.
  • the first split body 115a and the second split body 115b can be detachably sealed and connected, so that the air in the bottle body 114 can only be discharged through the check valve 1152 in the assembled state.
  • the feeding unit 100 further includes a turntable 20, and the feed bottle assembly 10 is installed on the turntable 20, and The turntable 20 is formed as a whole, so as to prevent the multiple bottles 11 of the bottle assembly 10 from being scattered.
  • a possible installation method of the material bottle assembly 10 and the turntable 20 is that the turntable 20 has a plurality of compartments 21, and the bottom wall of each compartment 21 is provided with a feeding port 22, that is to say, as shown in Figure 10a Fig.
  • FIG. 10b shows a schematic view of the three-dimensional structure of the turntable 20 from another angle of the turntable 20 (that is, the angle of the bottom surface of the turntable), and a simplified top view of the turntable 20 shown in Fig. 10b from another angle.
  • feed ports 22 for example, feed port 222, feed port 221b, feed port 221c, feed port 221d, feed port 221e, etc. shown in FIG. 10b.
  • the above-mentioned one compartment 21 can be inserted into one material bottle 11, and when one material bottle 11 is inserted into the corresponding compartment 21, the outlet 111 provided at the bottom of the material bottle 11 will be connected with the inserted compartment.
  • 21 of the feeding port 22 is aligned to output the seasoning to the cooking vessel. For related descriptions about the alignment, reference may be made to the following relevant content, and details are not repeated here.
  • Fig. 9, Fig. 10a and Fig. 10b have shown the situation that 5 feeding ports are opened on the rotating disk 20, and the positional relationship of each feeding port is also shown in Fig. 10b simultaneously; Wherein, the positional relationship of each feeding port is based on the reference position Certain, related descriptions about the reference position can be found in the following related content.
  • the number of feeding ports and the positional relationship of each feeding port shown in Fig. 9, Fig. 10a and Fig. 10b are only schematic, and do not limit the number of feeding ports and the positional relationship of each feeding port.
  • each bottle 11 can be correspondingly inserted into a compartment 21, so that the user can take out any one of the bottles 11 as required. Simultaneously, any material bottle 11 is in contact with the separation chamber 21 on all sides, and the limiting effect on a single material bottle 11 is better, which can effectively prevent the material bottle 11 from being loosened from the separation chamber 21 .
  • the partitioning method of the turntable 20 in the embodiment of the present application is more flexible.
  • the insertion method includes a tight fit, that is, an interference fit or a transition fit between the material bottle 11 and the partition chamber 21, and the side of the feed bottle 11 is in close contact with the wall of the partition chamber 21 to prevent the separation of the two.
  • the insertion method also includes clearance fit, so as to facilitate the removal of the feeding bottle 11 .
  • clearance fit in order to avoid loosening of the material bottle 11 and the turntable 20 , a possible way is to set a buckle structure between the material bottle 11 and the turntable 20 for clamping connection.
  • the insertion method is beneficial to the installation and separation between the material bottle 11 and the turntable 20, and it is convenient to take out the material bottle 11.
  • the insertion method includes but is not limited to inserting part of the bottle 11 into the compartment 21 , for example, the bottom of the bottle 11 is inserted into the compartment 21 , and the middle and top of the bottle 11 are exposed outside the compartment 21 .
  • the material bottles 11 may also all be located in the compartment 21 .
  • the direction of the opening extends, so that when the material bottle 11 is inserted, the ribs 23 can prevent the material bottle 11 from squeezing and deforming the compartment 21 .
  • a kind of matching mode that can be realized between the feeding bottle 11 and the reinforcing rib 23 is that the side wall of the feeding bottle 11 is in contact with the reinforcing rib 23.
  • the reinforcement The rib 23 separates the side wall of the feed bottle 11 from the wall of the compartment 21, and the side wall of the feed bottle 11 abuts against the reinforcing rib 23, thus reducing the contact area between the feed bottle 11 and the compartment wall of the compartment 21, The friction and resistance between the two are reduced, and it is convenient to quickly insert or take out the material bottle 11 .
  • the ribs 23 can also restrict the rotation of the bottle 11 relative to the turntable 20 .
  • another achievable mode of cooperation between the material bottle 11 and the reinforcing rib 23 is that the side wall of the material bottle 11 is provided with a slot, and the reinforcing rib 23 is inserted into the slot, so that the reinforcing rib 23 is opposite to the material bottle.
  • 11 plays the role of installation and positioning, avoiding the deviation of the position of the material bottle 11, and the reinforcing rib 23 plays the role of restricting the rotation of the material bottle 11 relative to the turntable 20.
  • the turntable 20 is provided with buckles, and the bottle assembly 10 is provided with slots to engage with the buckles.
  • the bottle assembly 10 and the turntable 20 can also be fixed by magnetic attraction.
  • the turntable 20 is provided with a feeding port 22, and the feeding port 111 of the material bottle 11 is aligned with the feeding port 22, so as to output the seasoning to the cooking container.
  • the alignment between the discharge port 111 and the feed port 22 means that along the discharge direction of the discharge port 111, the feed port 22 and the discharge port 111 completely overlap or at least partially overlap, so that the feed The port 22 can receive the seasoning flowing out from the discharge port 111 .
  • the turntable 20 is set below the material bottle 11 , the bottom of the material bottle 11 is inserted into the turntable 20 , and the feed port 22 is located directly below the discharge port 111 .
  • a one-way valve 112 is provided at the outlet 111 of the feeding bottle 11. It is used to open or seal the discharge port 111, so as to realize the outflow control of the seasoning in the material bottle 11 and avoid the random outflow of the seasoning.
  • the cooking equipment also has a feeding pump, which is used to provide the power to supply the seasoning to the cooking container. When it is necessary to add the seasoning to the cooking container, the feeding pump starts to generate negative pressure and opens the one-way valve 112. Allows the seasoning to flow out.
  • the feeding pump starts to generate negative pressure and opens the one-way valve 112. Allows the seasoning to flow out.
  • valve body 1121 of one-way valve 112 is sealed and fixed with connecting ring rib 113; 1121 is in the sealed closed position, so that the discharge port 111 is separated from the feed port 22; under the effect of the preset suction force (the negative pressure provided by the feed pump), the spool 1122 of the check valve 112 is relatively 1121 moves to the open position, so that the material outlet 111 communicates with the feeding port 22.
  • the one-way valve 112 is in a static state, it means that the spool 1122 is in the initial state without being subjected to suction force.
  • the spool 1122 includes a plunger 1122a, and a spring 1122b connected with the plunger 1122a.
  • the spring 1122b is connected to the plunger.
  • 1122a is connected to the valve body 1121 respectively.
  • the spool 1122 Under the action of the suction force, the spool 1122 can descend and be in the open position, so that the discharge port 111 and the feed port 22 are connected; the spool 1122 is not subjected to the action of the suction force, and the spring 1122b resets the plunger 1122a to rise , the valve core 1122 is in a sealed closed position relative to the valve body 1121 , so that the discharge port 111 and the feed port 22 are separated and blocked.
  • the charging unit 100 can rotate around a rotation axis, specifically, the turntable 20 of the charging unit 100 can rotate around a rotation axis, and a plurality of compartments 21 rotate around in turn axis distribution.
  • the material bottle assembly 10 is installed in the turntable 20, so the material bottle assembly 10 and the turntable 20 rotate synchronously.
  • the projections of the partition chamber 21 and the material bottle 11 on the plane are fan-shaped, and multiple partition chambers 21 are spliced to form a circle, and multiple feed bottles 11 are spliced to form a circle.
  • the plurality of compartments 21 are in one-to-one correspondence with the plurality of feed bottles 11, and the plurality of compartments 21 and the plurality of feed bottles 1 are distributed in the circumferential direction with the rotation axis as the center.
  • a plurality of feeding ports 22 are also distributed in the circumferential direction with the axis of rotation as the center, each compartment 21 is provided with a feeding port 22 , and each feeding port 22 is located on the central axis of the bottom wall of the compartment 21 .
  • the feeding bottle 11 and the turntable 20 are made into a circle, and the type of seasoning can be switched by rotating, which can effectively reduce the volume and allow more types of seasoning to be placed in a limited kitchen space.
  • the rotation axis passes through the center of the turntable 20 , and similarly, the rotation axis passes through the center of the spliced round bottle assembly 10 .
  • the height of the circular turntable 20 ranges from 10MM to 60MM, preferably 35MM, and the diameter of the circular turntable 20 ranges from 100MM to 300MM, preferably 156MM. In order to ensure that the feeding bottle 11 is stably inserted into the turntable 20, the height of the turntable is greater than or equal to one-tenth of the height of the feeding bottle.
  • the multiple compartments 21 are arranged in multiple zones, the multiple compartments 21 include a first compartment 21a, a second compartment 21b and a third compartment 21c, the first compartment 21a corresponds to the first capacity Feed bottle 11, the second compartment 21b corresponds to the second volume feed bottle 11, the third compartment 21c corresponds to the third volume feed bottle 11, the volume of the first compartment 21a is greater than the volume of the second compartment 21b, the second The cavity volume of the compartment 21b is greater than that of the third compartment 21c, and the volumes of the three third compartments 21c are the same.
  • a plurality of partition cavities 21 are distributed in the circumferential direction with the rotation axis as the center, and the sections of the plurality of partition cavities 21 are distributed in a fan shape, and the plurality of fan shapes form a circular turntable 20 .
  • the fan-shaped central angle of the first compartment 21a ranges from 90 degrees to 180 degrees, preferably 135 degrees; the fan-shaped central angle of the second compartment 21b ranges from 60 degrees to 120 degrees, preferably 90 degrees; the fan-shaped center of the third compartment 21c Angle range is 30 degrees to 60 degrees, preferably 45 degrees; the central angle of the sector of the first compartment 21a is greater than the central angle of the sector of the second compartment 21b, and the circular angle of the sector of the second compartment 21b is greater than that of the third compartment 21c
  • the circular corners of the sectors are the same, and the central angles of the sectors of the three third compartments 21c are the same.
  • the central angles of the cross-sections of at least two material bottles 11 are different, so that the capacities of at least two material bottles 11 are different.
  • the volume of the bottle 11 corresponding to commonly used condiments can be larger than the volume of the bottle 11 corresponding to infrequently used condiments (such as mature vinegar, cooking wine, soy sauce, etc.), thereby reducing the user's time for adding condiments. frequency.
  • the turntable 20 includes a body 24 and a plurality of partitions 25 integrally injection-molded with the body 24.
  • the turntable 20 in this embodiment can be integrally injection-molded with plastic material, which can form a relatively complex structure, which is easy to process and convenient for mass production. Furthermore, the integral injection molding of the partition plate 25 and the body 24 also eliminates the subsequent assembly process and saves costs. At the same time, the weight of the turntable 20 made of plastic is relatively light, and the load is small when rotating, which is beneficial to the smooth rotation of the turntable 20 .
  • the turntable 20 may also be made of other materials, such as metal.
  • the dividing plate 25 and the main body 24 can also adopt a split form, such as forming a large cavity in the main body 24, installing posts in the cavity, slots are set on the mounting posts and the cavity wall of the cavity, and the dividing plate The two sides of 25 are respectively inserted into the slots on the mounting column and the slots on the cavity wall.
  • At least one material bottle 11 has a first fool-proof portion
  • the cavity wall of at least one partition chamber 21 is provided with a second fool-proof portion matched with the first fool-proof portion.
  • At least two material bottles 11 have a first fool-proof portion, and the walls of at least two partitioned cavities 21 are provided with a second fool-proof portion;
  • the positions on the fan shape are different, and/or the shapes of the second fool-proof portions are different.
  • the foolproof structure comprises a foolproof protrusion 271 and a foolproof groove 116, for example, the first foolproof portion comprises a foolproof groove, and the second foolproof portion comprises a foolproof protrusion; or, the first foolproof portion comprises a foolproof
  • the second fool-proof portion includes a fool-proof groove. Exemplarily, as shown in Fig. 8a and Fig.
  • each partition chamber 21 is also provided with at least one Fool-proof protrusion 271 (as shown in Figure 9), the bottom side wall of feed bottle 11 is correspondingly provided with fool-proof groove 116 (as shown in Figure 8a), and fool-proof groove 116 cooperates with fool-proof protrusion 271, realizes The relative positioning of the feeding bottle 11 and the compartment 21.
  • a fool-proof groove is provided on the cavity wall of the partition chamber 21
  • a fool-proof protrusion is provided on the bottom side wall of the material bottle 11 .
  • the chamber wall of the partition chamber 21 includes a chamber side wall and a chamber bottom wall, wherein the chamber side wall includes: two adjacent partitions 25 surrounding the partition chamber 21, a body located between the adjacent two partitions 25 24 side walls of the lumen.
  • the cavity side walls are arranged around the cavity bottom wall to enclose the partition cavity 21 .
  • the fool-proof protrusion 271 may be provided on the cavity side wall of the partition cavity 21 .
  • the partition 25 is provided with at least one fool-proof protrusion 271, or, at least one fool-proof protrusion 271 is provided on the inner cavity side wall of the body 24 between two adjacent partitions 25, or, the partition 25 and At least one anti-fooling protrusion 271 is respectively provided on the side wall of the inner cavity of the body 24 between two adjacent partitions 25 .
  • the setting and cooperation of the fool-proof protrusion 271 and the fool-proof groove 116 can guide the insertion of the material bottle 11 into the partition cavity 21 and ensure that the material bottle 11 is placed in place.
  • each fool-proof protrusion 271 on the side walls of different compartments 21 can be different, and each bottle 11 bottom side wall is provided with at least one fool-proof groove 116, and the fool-proof groove 116 corresponds to a fool-proof groove.
  • the fool-proof protrusion 271 like this, the position of the fool-proof protrusion 271 in each compartment 21 is different, and the position of the fool-proof groove 116 on each feed bottle 11 is also different, thereby can ensure multiple The one-to-one correspondence between the material bottle 11 and the plurality of compartments 21 effectively prevents the user from misplacing the material bottle 11 in the corresponding compartment 21 .
  • fool-proof protrusions 271 are protruded on different side walls of the compartment 21, clockwise as shown in FIG. 9 , for In the first small compartment 21, a fool-proof protrusion 271 is set on its left partition 25, and for the second small compartment 21, a fool-proof protrusion 271 is set on the inner cavity side wall of its body 24 , for the third small compartment 21, a fool-proof protrusion 271 is provided on the right partition 25 thereof.
  • At least one reinforcing rib 23 constitutes a fool-proof protrusion 271 , that is, the reinforcing rib 23 and the fool-proof protrusion 271 may have the same structure.
  • the reinforcing ribs 23 and the anti-fooling protrusions 271 have different structures, and at least one anti-fooling protrusion 271 is located between the two reinforcing ribs 23 in the direction of the cavity side wall.
  • the anti-fooling protrusion 271 is also a kind of reinforcing rib, which not only has the effect of anti-fooling, but also has the effect of strengthening the structure of the turntable 20 as a whole.
  • the protruding height of the anti-fooling protrusion 271 on the side wall of the cavity may also be greater than the protruding height of the reinforcing rib 23 on the side wall.
  • the cooking device may further include a base 30, on which a feeding opening 31 may be opened, and the turntable 20 is rotatably connected to the base 30, so that the turntable 20 can rotate relative to the base 30 to
  • the feeding port 22 of the turntable 20 is aligned with the feeding port 31 of the base 30 , so that the seasoning in the material bottle 11 can be output to the cooking container through the feeding port 31 .
  • the turntable 20 rotates, different feeding ports 22 can pass through the feeding port 31 in turn, and in the process of adding seasoning, the corresponding feeding bottle 11 can be rotated to align with the feeding port 31, and the one-way valve 112 is opened, thereby Add the corresponding seasoning.
  • the material outlet 111 of the material bottle 11 is closed in a non-preset feeding state, in addition to closing the one-way valve 112, it can also be closed by other structures, such as by rotating with the turntable 20
  • the base 30 can be designed by those skilled in the art according to the actual situation, which is not specifically limited in this application.
  • the cooking device can also include a sealing structure 71.
  • the sealing structure 71 is used for The feed port 22 is connected to the discharge port 111 in a sealed manner.
  • the sealing structure 71 includes, but is not limited to, a sealing ring, a sealing coating, a sealant, elastic soft glue, and the like.
  • the sealing structure 71 may be in the shape of a ring, and the diameter of the ring is 5MM-50MM, preferably 23MM.
  • the sealing structure 71 has elasticity to improve the sealing effect and reduce the pressure of the material bottle 11 on the turntable. In some embodiments, in the turntable, at least a part of the sealing structure 71 extends from the bottom wall of each compartment 21 to the cavity, and its extension height ranges from 4MM to 20MM, preferably 10MM, and its extension height is smaller than that of the compartment 21. The height of the cavity side walls.
  • the sealing structure 71 can be arranged on the turntable 20 and is located at the feeding port 22.
  • the outer peripheral surface of the sealing structure 71 is provided with a sealing ring groove (not shown in the figure). mark)
  • the hole wall of the feeding port 22 is provided with a sealing ring rib 26 to seal fit with the sealing ring groove.
  • the sealing structure 71 can be prevented from detaching from the vertical direction of the turntable 20, and at the same time, the tight fit between the sealing structure 71 and the hole wall of the feeding port 22 on the turntable 20 can be ensured.
  • the seal ring groove refers to an annular groove
  • the seal ring rib 26 is a ring-shaped protruding structure along the circumferential direction of the feeding port 22 .
  • the sealing ring groove can also be directly fitted with the entire hole wall of the feeding port 22 of the turntable 20 , that is, the entire hole edge of the feeding port 22 is wrapped by the sealing ring groove.
  • the bottom of the material bottle 11 is provided with a connecting ring rib 113 facing the side of the turntable 20, and the connecting ring rib 113 is arranged around the discharge port 111; In the installed state, the connecting ring rib 113 is inserted into the feeding port 22 .
  • a connecting ring rib 113 is designed to fit with the feeding port 22 , which can effectively improve the alignment accuracy between the material outlet 111 on the material bottle 11 and the feeding port 22 on the turntable 20 .
  • the connecting ring rib 113 is inserted into the sealing structure 71, that is, the sealing structure 71 is sealed and sleeved on the outer peripheral surface of the connecting ring rib 113, so as to align the feeding port 22 with the discharge port 111, thereby preventing the condiment from connecting the ring rib 113 and the joint of the sealing structure 71 seeps out, which ensures the sealing alignment between the discharge port 111 and the feed port 22 .
  • the inner peripheral surface of the sealing structure 71 is provided with at least one ring of sealing lip 711, and the sealing structure 71 is connected to the connecting ring rib through the sealing lip 711. 113 sealing abutment.
  • the sealing lip 711 protrudes from the inner peripheral surface of the sealing structure 71, and is inclined at a predetermined angle along the inner peripheral surface of the sealing structure 711, and the included angle between the inclined direction and the rotation axis is in the range of 60 degrees to 90 degrees, preferably 80 degrees; Specifically extending toward the feeding port 22, while improving the sealing between the sealing structure 71 and the connecting ring rib 113, it does not affect the smoothness of the insertion of the feeding bottle 11 into the turntable 20; in a preferred embodiment, the sealing lip 711 is For two turns, the inclination angles of the sealing lips 711 of the two turns are the same, preferably within an angle range of 30° to 60° relative to the axis of rotation.
  • sealing lip 711 By setting at least one ring of sealing lip 711 on the inner peripheral surface of sealing structure 71, since the deformation of sealing lip 711 is more flexible, when it contacts with connecting ring rib 113, it can better adapt to the structure of connecting ring rib 113 itself, and make corresponding deformation, and better fit on the connecting ring rib 113 to achieve a better sealing effect.
  • the cross-section of the sealing lip 711 gradually decreases in the protruding direction, which means that the end of the sealing lip 711 in contact with the connecting ring rib 113 is the small end, and the end of the sealing lip 711 connected with the inner peripheral surface of the sealing structure 71 is the large end.
  • the small end of the sealing lip 711 can be deformed more flexibly to better adapt to this extrusion, so as to be closely attached to the connecting ring rib 113.
  • each ring of sealing lips 711 is in sealing contact with the connecting rib 113 to achieve multiple seals.
  • the end of the sealing structure 71 connected to the material bottle 11 may be in the shape of a funnel, and along the direction of the base 30, the opening of the sealing structure 71 gradually becomes smaller to form a funnel shape, thereby One end of the sealing structure 71 where the feed bottle 11 is inserted forms a flaring mouth.
  • the connecting ring rib 113 of the feeding bottle 11 is inserted into the sealing structure 71, the connecting ring rib 113 is inserted into the sealing structure 71 along the flaring, and the expansion
  • the inclined inner wall of the mouth guides and seals the connecting ring rib 113, which facilitates the insertion and disassembly of the material bottle 71.
  • the upper end of the sealing structure 71 is sealed and sleeved on the discharge port 111 of the material bottle 11, and the lower end of the sealing structure 71 is sealed and attached to the hole wall of the feed port 22 of the turntable 20, thereby realizing the discharge port 111 and the feeding port.
  • the sealing connection of the port 22 prevents the seasoning from leaking from the connection between the discharge port 111 and the feed port 22.
  • the cooking device can also include a buffer structure 60, the buffer structure 60 has a buffer cavity 63, the buffer cavity 63 has an opening, and the bottom wall of the buffer cavity 63 is provided with a communication port 64 for adding seasoning.
  • the feeding unit 100 includes a feed bottle assembly 10 and a turntable 20, the feed bottle assembly 10 is inserted on the turntable 20, the feed bottle assembly 10 and the turntable 20 can move relative to the buffer structure 60, so that the opening of the feed port 22 and the buffer chamber 63 is aligned. position or misplacement.
  • the seasoning in the feeding unit 100 can flow to the buffer chamber 63 through the feeding port 22 , and then be sent to the cooking container through the buffer chamber 63 .
  • the feeding port 22 is closed, and the seasoning cannot flow out.
  • the seasoning flowing out of the material bottle assembly 10 first flows into the buffer chamber 63, and then enters the cooking container.
  • the buffer chamber 63 can provide a temporary storage place for the seasoning after flowing out of the material bottle assembly 10, preventing The seasoning fills the pipeline and sticks to the bottom surface of the material bottle assembly 10 or the turntable 20 to cause mixing, which affects the taste of the ingredients in the cooking container.
  • the material bottle assembly 10 and the turntable 20 can move relative to the buffer structure 60 , and one possible way is that the material bottle assembly 10 and the turntable 20 move, and the position of the buffer structure 60 is fixed. Another possible way is that the positions of the bottle assembly 10 and the turntable 20 are fixed, and the buffer structure 60 moves. There is another possible implementation mode, the material bottle assembly 10 and the turntable 20 move, the buffer structure 60 moves, and the two move relatively.
  • the way of motion includes but is not limited to rotation around the axis of rotation, linear motion, and the like.
  • the turntable 20 has a plurality of feeding ports 22, the plurality of feeding ports 22 can be unevenly distributed in the circumferential direction centered on the axis of rotation, and each feeding port 22 provides different seasonings independently, that is, the rotating disc 20 can provide a variety of seasonings. Seasoning, in order to further avoid the occurrence of mixing situations, such as avoiding oil-water mixing, in one embodiment, the buffer structure 60 includes two buffer chambers 63, and among the multiple feeding ports 22 of the turntable 20, the first feeding port 221 and the second feeding port are included.
  • Two feed ports 222 the turntable 20 can move relative to the buffer structure 60 to switch between multiple feed positions, as shown in Figure 15, in at least one of the feed positions, the first feed port 221 is aligned with one of the buffer chambers 63 Opening, as shown in FIG. 17 , in at least another feeding position, the second feeding port 222 is aligned with the opening of another buffer cavity 63 .
  • seasonings are easy to adhere to the bottom wall of the buffer cavity 63, such as soy sauce, edible oil and other liquid-shaped seasonings, which will more or less remain in the buffer cavity 63, when adding the next seasoning to the cooking container , this part of the residue will be mixed with the next seasoning.
  • soy sauce edible oil and other liquid-shaped seasonings
  • this part of the residue will be mixed with the next seasoning.
  • there will be dangers after mixing For example, after oil is mixed with water in light soy sauce, when it is added to a hot cooking container, splashing or frying pan phenomenon will occur.
  • the setting of the two buffer chambers 63 makes the first feeding port 221 and the second feeding port 222 output the seasoning to the cooking container through different buffer chambers 63, so that the seasoning flowing out of the first feeding port 221 It is completely independent from the seasoning flowing out of the second feeding port 222, which avoids mixing the two seasonings together.
  • the second feeding port 222 can be used to discharge the material, and it can be sent into the cooking container through one of the buffer chambers 63; for other seasonings including soy sauce, mixed seasoning, water, etc., the first feeding port can be used 221, the material is sent into the cooking container through another buffer cavity 63, thereby avoiding the mixing of oil and water.
  • the turntable 20 has a plurality of first feeding ports 221, such as feeding port 221b, feeding port 221c, feeding port 221d and feeding port 221e shown in FIG. 10b.
  • first feeding ports 221 such as feeding port 221b, feeding port 221c, feeding port 221d and feeding port 221e shown in FIG. 10b.
  • the turntable 20 may also have multiple second feeding ports 222 , and FIG. 10 b shows a situation where the turntable 20 has one second feeding port 222 (namely, the feeding port 222 shown in the figure).
  • each first feeding port 221 and each second feeding port 222 are connected to an independent buffer chamber 63 .
  • the material outlets of some material bottles 11 are aligned with the first material inlet 221
  • the material outlets of some material bottles 11 are aligned with the second material inlet 222 .
  • one of the multiple first feeding ports 221 is aligned with one buffer chamber 63 . That is to say, every time it is necessary to add seasoning to the cooking container from the first feeding port 221, that is, when the first feeding port 221 is at the feeding position, there is and only one first feeding port 221 is aligned with a buffer chamber 63, instead of Multiple first feeding ports 221 are aligned with the same buffer cavity 63 .
  • one of the multiple second feeding ports 222 is aligned with one buffer chamber 63 .
  • the buffer chamber 63 includes a first buffer chamber 631 and a second buffer chamber 632, the four first feeding ports 221 add seasoning to the cooking container through the first buffer chamber 631, and the second feeding ports 222 pass through the second buffer chamber
  • the cavity 632 adds seasonings to the cooking container.
  • the seasonings flowing through the first feeding port 221 include liquid seasonings such as water, mixed seasoning, and soy sauce, and the seasonings flowing through the second feeding port 222 include edible oil.
  • the communication port 64 of the buffer chamber 63 can face the opening of the buffer chamber 63 Opening, from the communication port 64 to the opening direction, the buffer cavity 63 is in a gradually expanding shape. Taking the up-down direction as an example, the opening of the buffer cavity 63 faces upward, and the communication port 64 is located at the bottom of the buffer cavity 63 .
  • the buffer chamber 63 is set in the shape of a cone, and the inner diameter gradually decreases from the flow direction of the seasoning, so that the upper end is convenient for receiving the seasoning flowing out from the first feeding port 221 or the second feeding port 222, and the lower end is convenient for the seasoning to flow out from the communication port 64 into the cookware.
  • the buffer structure 60 can have a connecting plate 61 and two buffer parts 62 connected thereto, each buffer part 62 has a buffer chamber 63 and a communication port 64 .
  • the two buffer cavities 63 are distributed in the circumferential direction with the rotation axis as the center, and there is a predetermined circumferential angle between the two buffer cavities 63 , the angle ranges from 30° to 60°, preferably 45°.
  • the cushioning structure 60 can be made of plastic material, including but not limited to polyethylene, polypropylene, polyvinyl chloride and the like.
  • the connection plate 61 and the two buffer parts 62 can be molded by integral injection molding. On the one hand, the integral injection molding eliminates the installation steps between the three, and avoids the gap between the buffer part 62 and the connection plate 61 to cause the seasoning to overflow; On the one hand, mass production of parts has been realized.
  • the buffer structure 60 also has a seal 65, which can surround the edge of the opening.
  • the sealing member 65 is in sealing contact with the hole edge of the first feeding port 221 or the second feeding port 222, thereby realizing the sealing alignment between the first feeding port 221 and the buffer chamber 63 during feeding, or realizing The sealing alignment between the second feeding port 222 and the buffer chamber 63 prevents the seasoning from seeping out during the feeding process.
  • the sealing member 65 is in sealing contact with the hole edge of the first feeding port 221 or the second feeding port 222 means that when the first feeding port 221 is aligned with the buffer cavity 63 , The seal 65 on the buffer cavity 63 is in sealing contact with the hole edge of the first feed port 221 , and when the second feed port 222 is aligned with the buffer cavity 63 , the seal 65 on the buffer cavity 63 is in contact with the hole of the second feed port 222 edge seal abutment.
  • the sealing member 65 may be substantially annular, and its diameter is greater than or equal to the opening diameter of the buffer chamber 63 .
  • the opening diameter of the buffer chamber is in the range of 10MM-40MM, preferably 21MM.
  • a sealing member 65 can be provided around the opening of each buffer chamber 63 , and the sealing member 65 is arranged around the buffer chamber 63 .
  • at least two buffer cavities 63 may share one seal 65 , that is, the seal 65 surrounds the two buffer cavities 63 .
  • the material of the sealing member 65 can be rubber, silica gel or silicon rubber, etc., so as to have elasticity and realize elastic abutment sealing.
  • the sealing member 65 can be in the shape of folds, extending from the opening of the buffer chamber 63 to the direction of the feeding unit 100 (that is, to the turntable 20 ).
  • a plurality of depressions and protrusions are alternately distributed along the axial extension direction, and the depressions and protrusions are both ring-shaped, so that the deformation space of the sealing member 65 is larger, and the bottom surface of the turntable 20 can be better sealed.
  • the buffer structure 60 may be provided with an installation ring groove (not shown in the figure), and the seal member 65 is partially embedded in the installation ring groove.
  • the buffer structure 60 is provided with ribs at the opening, the ribs are arranged around the opening, and the seal 65 is provided with grooves matching the ribs, so that the seal 65 is fixed on the ribs. muscle.
  • the sealing member 65 and the buffer chamber 63 are molded together.
  • the buffer structure 60 is installed on the base 30 .
  • a possible installation method is that an installation cavity 32 is opened on the upper surface of the base 30 , and the buffer structure 60 can fit into the installation cavity 32 .
  • the installation cavity 32 includes a sinking groove 321 and a relief opening 322 opened at the bottom of the sinking groove 321.
  • the connecting plate 61 of the buffer structure 60 can be fitted into the sinking groove 321, and the buffer portion 62 of the buffer structure 60 can extend into the letting hole. Bit port 322.
  • two buffer portions 62 are provided, two relief openings 322 are correspondingly provided on the base 30 .
  • the cushioning structure 60 and the installation cavity 32 are fit together, which facilitates the positioning and installation of the cushioning structure 60 , and also prevents the cushioning structure 60 from protruding out of the base 30 and being damaged by collision with other components.
  • Fig. 12b is a simplified top view diagram corresponding to Fig. 12a, which shows the situation that there are two blanking openings 31 (i.e., blanking opening 311 and blanking opening 312) on the base 30; wherein, in a specific example, see Fig. As shown in 11 , the blanking opening 311 can be formed by a buffer cavity 632 , and the blanking opening 312 can be formed by a buffer cavity 631 .
  • the material bottle assembly 10 and the turntable 20 can move relative to the buffer structure 60, including the movement of the material bottle assembly 10 and the turntable 20 itself, and the position of the buffer structure 60 is fixed, or the material bottle assembly 10 and the turntable 20 are fixed, and the buffer structure 60 moves.
  • Ways of movement include but are not limited to rotation and linear movement.
  • the feeding bottle assembly 10 and the turntable 20 are rotatably connected to the base 30 so as to rotate between a plurality of feeding positions (Fig. 15 and Fig. 17 show that the turntable 20 of the feeding unit 100 is in the feeding position) switch.
  • the cooking device also includes a feeding pipe 81, the feeding port 31 of the base 30 is used to communicate with the cooking container through the feeding pipe 81, and the feeding pipe 81 is used to transfer the seasoning flowing out of the feeding port 31 to the cooking container .
  • the feeding pipeline 81 can be used for conveying at least two kinds of different seasonings, so in order to further improve the mixing phenomenon that occurs in the two feeding processes, in some embodiments of the present application, an emptying position 122 is also designed (as shown in Fig. 10b), so that the bottle assembly 10 and the turntable 20 can switch between the feeding position and the emptying position relative to the base 30.
  • the turntable 20 is rotatably disposed on the base 30 , and during the rotation of the turntable 20 relative to the base 30 , the feed port 22 and the discharge port 31 can be switched between an alignment state and a dislocation state.
  • the feeding port 22 and the feeding port 31 are in a state of alignment.
  • the feeding port 22 and the feeding port 31 are in a misaligned state.
  • the diameter range of the feeding pipeline 81 is 2MM ⁇ 10MM, preferably 7.5MM, so as to ensure smooth flow of various liquid mixed condiments to the cooking container.
  • the feeding bottle 11 When the feeding unit 100 is in the assembled state, the feeding bottle 11 is inserted on the turntable 20, and the turntable 20 loaded with the feeding bottle 11 is rotatably connected above the base 30, and there is a preset gap between the base 30 and the turntable 20 (or the feeding unit 100).
  • the discharge port 31 can communicate with the preset gap to form a cleaning channel.
  • the so-called blanking port 31 is connected with the preset gap, which means that the auxiliary cleaning medium in the preset gap can be transported into the blanking port 31, and the blanking port 31 and the blanking port 31 are connected to each other under the action of the cleaning medium.
  • the residual seasoning in the feeding pipeline 81 is guided into the cooking container, avoiding the seasoning of the last feeding remaining in the feeding pipeline 81, and mixing with the seasoning of the next feeding in the feeding pipeline 81 to cause mixture phenomenon. Moreover, performing an emptying operation on the material discharge port 31 and the material delivery pipeline 81 after feeding can reduce the probability that the spices stay in the material discharge port 31 and/or the material delivery pipeline 81 for a long time and cause bacterial growth or even mildew. Furthermore, performing an emptying operation after each feeding can realize the secondary discharge of the seasoning, so as to ensure that the predetermined amount of seasoning can be accurately placed into the cooking container.
  • the cleaning channel is respectively connected with the external air and the discharge port 31, and the external air enters the discharge port 31 through the cleaning channel, and is driven by the airflow.
  • the residual seasoning in the blanking port 31 and the feed pipeline 81 can flow into the cooking container.
  • the cleaning medium may also be water or a mixed liquid of water and detergent.
  • water or a mixed liquid of water and detergent Regarding how to use water or the mixed liquid of water and washing machine to realize the emptying of the residual seasoning in the discharge port 31 and the conveying pipeline, please also refer to the above or following related contents.
  • the design of the through hole destroys the integrity of the turntable 20 , and the cleaning of the through hole is also troublesome.
  • the design of the through hole destroys the integrity of the turntable 20 , and the cleaning of the through hole is also troublesome.
  • a feeding pipeline 80 is provided between the main body 2000 and the feeding device 1000 , and the seasoning can be delivered to the cooking container through the feeding pipeline 80 ; the above-mentioned cleaning channel communicates with the feeding pipeline 80 .
  • the emptying operation is performed, the residual seasoning in the material conveying pipeline 80 can be exhausted, further ensuring reliable feeding every time, and it is not easy to have residual seasoning in the material conveying channel, resulting in the problem of inaccurate feeding.
  • the protruding portion 22a surrounds the feeding port 22. Since the protruding height of the protruding portion 22 a relative to the turntable 20 is h, there is a preset gap between the base 30 and the turntable 20 . In some embodiments, the height h ranges from 0.5MM to 10MM, preferably 3MM.
  • a sealing member 65 is provided on the side of the feeding port 31 towards the feeding unit 100, the sealing member 65 surrounds the feeding port 31, and the sealing member 31 is used to squeeze and contact the protrusion 22a, so that the feeding port 22 and the feeding port 31 is able to seal the butt joint.
  • the protruding portion 22a and the sealing member 65 can form a seal, and the two can be tightly squeezed, so that media such as external air cannot enter the feeding port 22 and the blanking port 31,
  • the discharge port 111 can be opened to communicate with the discharge port 31 through the feed port 22 to form a channel for conveying seasoning.
  • control system can control the turntable 20 to rotate to a preset angle relative to the base 30;
  • the surface of the base 30 is opposite, and there is a predetermined gap between the discharge port 31 and the surface of the turntable 20 facing the base 30 , so that the cleaning medium in the predetermined gap can enter the discharge port 31 .
  • the above-mentioned protrusions 22a may include hard protrusions or elastic protrusions, which are not particularly limited in the embodiment of the present application.
  • the protrusions 22a include elastic protrusions
  • the protrusions 22a It can be elastically aligned with the blanking port 31 to improve the sealing when the feeding port 22 and the blanking port 31 are aligned, and prevent the seasoning from leaking from the alignment surface of the feeding port 22 and the blanking port 31 during the feeding process.
  • the feeding port 22 may include a plurality, and each feeding port 22 is correspondingly provided with a protruding portion 22a, and the plurality of protruding portions 22a are not evenly distributed on the axis of rotation of the turntable 20. in the circumferential direction.
  • the shapes of the protrusions 22a corresponding to each feeding port 22 can be the same, or, some of the protrusions 22a have the same shape, and the other part of the protrusions 22a have different shapes. Both the protruding parts 22a are used to align with one material-discharging opening 31 , while the protruding part 22a of another shape is used to align with the other material-discharging opening 31 .
  • the shape of the protruding portion 22a corresponding to the feed port 22 for edible oil output is different from the shape of the protruding portion 22a corresponding to other feed ports 22, for example, the feed port 22 for edible oil output
  • the diameter of the corresponding protruding portion 22a is larger than the diameter of the protruding portion 22a corresponding to the other feeding ports 22 .
  • a plurality of protruding parts 22a are distributed in the circumferential direction centered on the rotation axis of the turntable 20, so that during the rotation of the turntable 20 relative to the base 30, the blanking opening 31 can be sequentially aligned with the protruding parts 22a.
  • Protrusion 22a is provided on the surface facing base 30 at the bottom of turntable 20, and projection 22a extends a predetermined height from the outer surface of turntable 20 bottom to base 30 direction, and its height range is 0.5MM ⁇ 10MM, preferably 3MM. Therefore, between the turntable 20 and the base 30, the space between any two protrusions 22a forms a predetermined gap. A predetermined gap is formed between the area between two adjacent protrusions 22 a and the base 30 . As shown in FIG. 10 a , taking five feeding ports 22 corresponding to five protrusions 22 a as an example, three feeding ports 22 are relatively close to each other, and the other two feeding ports 22 are far apart.
  • the gaps between the protruding parts 22a corresponding to the three feeding ports 22 that are relatively close to each other are slightly smaller. Therefore, when controlling the feeding device to perform the emptying operation, the system can accurately sense the angle that the turntable 20 has turned. When the turntable 20 is rotated until one of the discharge openings 31 is facing the gap between the two protruding portions 22a that are closer together, the feeding device is controlled to perform the emptying operation.
  • the system can Control the feeding device to perform the emptying operation, or, when the blanking opening 31 is located at the preset position of the area between the two farther protrusions 22a, the system controls the feeding device to perform the emptying operation, so that the control is more accurate precise.
  • the protruding heights of the protruding portions 22a are equal.
  • the so-called protruding height of the protruding portion 22 a refers to the height of the protruding portion 22 a protruding from the side surface of the turntable 20 facing the base 30 .
  • each protruding portion 22a The protruding heights of each protruding portion 22a are equal, so that during the rotation of the turntable 20 relative to the base 30, the tightness of cooperation between each protruding portion 22a and the blanking port 31 is basically the same, and there will be no possibility of any individual protruding parts
  • the protrusions 22a have a high protrusion height, and individual protrusions 22a have a low protrusion height, which results in a large change in the resistance of the turntable 20 during rotation, resulting in an unsmooth rotation process of the turntable 20 relative to the base 30 .
  • the protruding portion 22a may include an elastic sealing ring, which may be annular, and the elastic sealing ring is embedded in the inner wall of the charging port 22, and is used to elastically press and contact the discharge port 31, so that The feeding port 22 and the feeding port 31 can be sealed and aligned.
  • the protruding part 22a can be formed only by the elastic sealing ring, or the protruding part 22a includes a hard protruding part and an elastic sealing ring embedded in the hard protruding part.
  • the feeding port 22 and the blanking member 31 can be in elastic sealing contact, thereby further reducing the risk of external medium entering the delivery channel from the gap between the feeding port 22 and the blanking port 31, and also reducing The risk of spices leaking from the gap between the feeding port 22 and the feeding port 31 is eliminated.
  • a seal 65 is provided on the side of the discharge port 31 facing the turntable 20, the seal 65 surrounds the discharge port 31, and the seal 65 is used to squeeze the elastic sealing ring of the protruding part 22a. Contact, so that the feeding port 22 and the feeding port 31 can be sealed and aligned. In the installed state, the sealing member 65 can protrude from the side surface of the base 30 facing the turntable 20. In some embodiments, the sealing member 65 can adopt the sealing member 65 described in the above-mentioned embodiments, that is, at the discharge port 31 A buffer structure 60 is provided, and a sealing member 65 is fixed on the buffer structure 60 .
  • the sealing member 65 can be directly fixed on the surface of the base 30 facing the turntable 20, for example, an annular groove is opened at the edge of the discharge opening 31 of the base 30, and the sealing member 65 is snapped into the annular groove Alternatively, the sealing member 65 is bonded directly around the discharge port 31.
  • the seal alignment between the elastic sealing ring at the protruding portion 22a and the sealing member 65 at the discharge port 31 makes the seal between the feed port 22 and the discharge port 31 more reliable.
  • the feeding port 22 and the feeding port 31 are in close contact only in the aligned state, and in the misaligned state, the turntable 20 and the base 30 are in clearance fit
  • it can prevent the elastic sealing ring of the feeding port 22 and the sealing member 65 of the feeding port 31 from being in a state of extrusion deformation for a long time, thereby greatly shortening the service life of the elastic sealing ring and the sealing member 65; on the other hand, , using the gap to form the cleaning channel, avoiding additional openings on the turntable 20 to form the cleaning channel, making the manufacturing simpler and the structural design more reasonable.
  • the protruding portion 22a includes a top plane 22a1 in contact with the sealing member 65 , and the sealing member 65 presses into contact with the top plane 22a1 when the feeding port 22 and the feeding port 31 are aligned.
  • the top plane 22 a 1 may be parallel to the surface of the turntable 20 facing the base 30 .
  • the sealing member 65 can be accurately and reliably aligned with the protruding portion 22a.
  • the sealing member 65 crosses the top plane 22a1 laterally, so that the frictional resistance between the top plane 22a1 and the sealing member 65 is small, which can ensure the sealing between the sealing member 65 and the protrusion 22a.
  • the alignment does not affect the relative rotation between the turntable 20 and the base 30 .
  • the protruding portion 22a may be in the shape of a horn, and the horn-shaped boss 22a may include an annular inner hole S1, and an annular outer expansion portion S2 surrounding the inner hole S1,
  • the inner hole part S1 is located inside the top plane 22a1, and the outer hole part S2 is located outside the top plane 22a1;
  • the inner hole part S1 extends into the inside of the feeding port 22 and is connected to the inner wall of the feeding port 22;
  • the outer expansion part S2 extends from the top plane 22a1 to
  • the protruding height of the flared portion S2 is gradually reduced along the radially outward direction of the feeding port 22 , which is in contact with the surface of the turntable 20 facing the base 30 .
  • the inner hole portion S1 is configured as an elastic sealing ring of the protruding portion 22 a , which can be bonded to the inner sidewall of the feeding port 22 or snapped into the feeding port 22 .
  • the protruding height of the outer expansion part S2 gradually decreases, which means that the end of the outer expansion part S2 close to the top plane 22a1 has the highest protrusion height, forming the highest protrusion.
  • the surface of the base 30 is bonded, and the protrusion height of the bonded place is zero.
  • the protruding portion 22a is trumpet-shaped, which means that the expanded portion S2 extends from the top plane 22a1 to the outer surface of the bottom of the turntable 20, and the ring-shaped radius of its cross section gradually increases.
  • the entire protrusion 22a can be in the shape of a smooth trumpet, thus, during the relative rotation of the turntable 20 and the base 30, the protrusion 22a and the seal 65 on the base 30 make a smooth transition, and the rotational resistance of the protrusion 22a to the base 30 smaller.
  • the expanded portion S2 may include a plurality of coaxially arranged annular connecting portions S21, and the plurality of annular connecting portions S21 are connected and arranged radially outward along the feeding port 22 in a stepped shape. .
  • a plurality of annular connecting parts S21 are sequentially connected in a wrinkled shape.
  • the expanded part S2 can follow the deformation direction defined by the wrinkle, so that The sealing member 65 is compressed in the axial direction and is not prone to inclination or deflection in the radial direction, thereby ensuring reliable alignment of the protrusion 22a and the sealing member 65 at predetermined positions.
  • the embodiment of the present application also provides a feeding device, including: a base 30 , a feeding bottle assembly 10 , and a turntable 20 .
  • the base 30 has a blanking port 31, the blanking port 31 communicates with the cooking container through the feeding pipe 81, the bottle assembly 10 is used to accommodate the seasoning; the turntable 20 is used to carry the bottle assembly 10, and the turntable 20 is rotatably arranged on the base 30
  • the turntable 20 includes a feeding port 22 for seasoning output; during the rotation of the turntable 20 relative to the base 30, the feeding port 22 and the feeding port 31 can be switched between the alignment state and the dislocation state; the base 30 and the turntable 20 There is a preset gap between them, and the range of the gap is 1MM-10MM, preferably 4.5MM.
  • the feeding port 22 and the feeding port 31 are aligned.
  • the discharge port 31 can communicate with the preset gap to form a cleaning channel.
  • FIG. 19a to FIG. 19e the top view of the bottom surface of the turntable 20 shown in FIG. 10b
  • a plurality of discharge openings 31 provided on the base 30 are schematically shown at the same time.
  • Fig. 19a to Fig. 19e show the situation that the turntable with multiple feeding bottles 11 is in the feeding position, wherein Fig. 19b shows that the feeding port 222 is aligned with the feeding port 312 , That is, the situation where the feeding port 222 and the blanking port 312 are in alignment; FIG. 19d shows the situation where the feeding port 221c is aligned with the blanking port 311.
  • Fig. 19c and Fig. 19e show the situation that the turntable with a plurality of feeding bottles 11 is in the emptying position, specifically, Fig. 19c shows the situation that the feeding port 222 and the feeding port 312 are in a misaligned state, Fig. 19e shows the situation that the feeding port 221c and the feeding port 311 are in a misaligned state.
  • Fig. 19a it shows the situation where the turntable 20 is positioned to the reference position.
  • the turntable 20 is positioned to the reference position for the convenience of subsequent control of the rotation of the turntable 20 relative to the base 30, so as to realize the switching between the alignment state and the dislocation state between the feeding port 22 and the feeding port 31, thereby realizing automatic feeding Features.
  • the reference position may refer to the origin position of the turntable 20 and the base 30, the positional relationship of the multiple blanking ports 31 shown in Figure 12b, and the positions of the multiple feeding ports 22 on the turntable shown in Figure 10b Relationships are laid out based on the origin location.
  • the turntable 20 will first be positioned to the reference position. After the turntable 20 is positioned to the reference position, the turntable 20 is controlled to rotate according to the supported rotation direction, and the feeding port connected to at least one feeding bottle 11 is rotated to the corresponding feeding port 31 to realize the automatic feeding function.
  • the angle of the turntable 20 is mostly installed randomly, and there is a situation where the turntable is at a non-set reference position, which will not take advantage of the realization of the automatic feeding function; or, when the automatic feeding task is executed, the program appears Running errors need to be reset to the reference position, etc., all of which require the feeding device to have the function of automatically positioning the turntable to the reference position.
  • the function of positioning the turntable 20 to the reference position in some embodiments, as shown in FIG. 10b and FIG. A sensor 39 may be provided.
  • the triggering part 123 and the sensing part 39 are components capable of triggering or cooperating with each other to generate a sensing signal, and the sensing signal will be different due to the relative position between the triggering part 123 and the sensing part 39 .
  • the trigger 123 is arranged on the turntable 20 , and the turntable 20 rotates relative to the base 30 , so the relative position change between the trigger 123 and the sensor 39 is mainly caused by the rotation of the trigger 123 with the turntable 20 .
  • the relative position change between the trigger 123 and the sensor 39 may also be caused by the sensor rotating with the base, etc. It is not limited here.
  • the setting position of the sensing element 39 on the base 30 and the setting position of the triggering element 123 on the turntable 20 are both associated with the reference position.
  • the setting position of the sensor 39 can be a reference position, or a position at a certain angle away from the reference position, and the positional relationship is set; similarly, the setting position of the trigger 123 can also be a reference position, or a position at a certain angle. At a certain angle or distance from the reference position, the positional relationship is also set; like this, based on the set positional relationship between the sensor and the trigger relative to the reference position, the sensor 39 can be connected to the trigger.
  • the induction signal between the components 123 is used to position the turntable at the reference position.
  • Fig. 19a shows a schematic diagram when the turntable 20 is positioned to a reference position.
  • the senor can also be set on the turntable 20, and the trigger can be set on the base 30, as long as both are ensured. It only needs to change the position signal, and this embodiment does not limit the specific arrangement positions and configurations of the sensing element and the triggering element.
  • the implementation form of the sensing element and the triggering element may specifically be: for example, the sensing element may be a micro switch, and the triggering element may be a protrusion. The micro switch is connected with the controller. When the turntable 20 rotates relative to the base 30, the projection will also rotate with the turntable 20.
  • the micro switch When the projection rotates to a position corresponding to the micro switch, the micro switch can be triggered. At this time the micro switch sends an induction signal, such as a current signal, to the controller, and the controller positions the turntable to a reference position according to the detected induction signal.
  • the sensing element may be a Hall element
  • the triggering element may be a magnetic induction element.
  • the turntable 20 rotates relative to the base 30, the induction signal between the magnetic induction element and the Hall element is constantly changing.
  • the Hall element sends an induction signal, such as a current signal, to the controller; positioned at the reference position.
  • the senor and trigger can also include different specific implementations such as photoelectric switches, reflectors, infrared sensors and protrusions, which will not be described in detail here, and those skilled in the art can choose flexibly , as long as the trigger element and the sensing element can generate induction signals when the turntable 20 is rotated.
  • the Hall element is preferably used as the sensing element, and the magnetic induction element is used as the triggering element.
  • each compartment can be fitted and fitted with a fixed vial to obtain the condiment information stored in each of the multiple vials.
  • a fixed vial for example, referring to Fig. 9, Fig. 10b and Fig. 19a to Fig. 19e, there are five different partition chambers 21 arranged on the turntable 20, with the partition chamber 21a as the base point, clockwise, respectively, with the five different partition chambers 21.
  • the spices stored in the fixedly inserted bottle can be edible oil, salt, light soy sauce, soy sauce, and clear water.
  • the seasonings stored in the feeding bottles that are fixedly inserted into five different feeding ports 121 are edible oil, salt, light soy sauce, soy sauce, and clear water.
  • the corresponding interfitting relationship between the fixed feeding port and the material bottle and the seasoning information stored in the corresponding material bottle are pre-stored in a corresponding memory for calling when needed, so that the turntable can be realized.
  • the condiment information stored in a plurality of material bottles 11 on the 20 is acquired.
  • a data reader/writer can also be set on the base 30, a corresponding electronic tag is set on each material bottle 11, and multiple material bottles can be obtained by reading the electronic tags on the material bottle 11 through the data code reader.
  • the data code reader can be, but not limited to, a code reader (such as an NFC code reader), a radio frequency identification reader, etc., and the data code reader can be set at a reference position, such as at the inner sidewall of the discharge port 222 , of course, can also be set at other positions, which is not limited here.
  • the electronic tag can be an NFC tag, and the electronic tag can be arranged on, but not limited to, the inner wall of the discharge port of the material bottle. This embodiment does not specifically limit the specific setting positions of the data code reader and the electronic tag, as long as it can ensure that the data code reader can read the relative electronic tag.
  • the installation positions of the data code reader and the electronic tag are not specifically shown in the drawings.
  • the rotation of the turntable can be controlled according to a certain direction of rotation (such as counterclockwise or clockwise), so that multiple bottles inserted on the turntable can be sequentially rotated to the position of the data code reader, and the data code reader can be used to sequentially scan each The electronic tag of the material bottle is read, so as to realize the acquisition of the seasoning information stored in each of the multiple material bottles. For example, as shown in FIG.
  • the turntable 20 can be controlled to rotate 95° (that is, 56.25°+56.25°+32.5°-50°) in the counterclockwise direction, so that The feeding port 222 is aligned with the feeding port 312, and the data code reader reads the electronic label on the bottle connected to the feeding port 222. After the reading is completed, the read data information can be stored in association with the feeding port 222.
  • the feedback notification of reading completion is sent to the controller; based on receiving the feedback notification, the controller can control the turntable 20 to rotate counterclockwise by 62.5° (ie 31.25°+31.25°) again, so that the feeding port 121b and the falling The positions of the feed ports 312 are aligned to read the electronic tags on the feed bottles 11 connected to the feed ports 121b, and so on until the seasoning information stored in the feed bottles connected to all the feed ports on the turntable is read.
  • This embodiment also does not specifically limit the manner of acquiring the seasoning information stored in the multiple material bottles.
  • the above-mentioned first mode is preferentially selected, that is, each compartment fits and fits with a fixed food bottle to obtain the seasoning information stored in each of the multiple food bottles.
  • the seasonings in each of the above-mentioned multiple feeding bottles 11 are all in liquid form.
  • seasonings that are not in liquid form they can be mixed with water to form a liquid and put into the corresponding bottle.
  • edible salt can be mixed with water to form brine and put into the corresponding bottle; solid seasonings such as ginger, garlic, and pepper can be ground. It is powdered and mixed with water to form a mixed seasoning to be loaded into the corresponding bottle and so on.
  • the feeding device described above may also include some other basic components, such as a controller, which is used to control the rotation of the turntable, control the feeding of the material bottle in the material bottle, and other functions.
  • a controller which is used to control the rotation of the turntable, control the feeding of the material bottle in the material bottle, and other functions.
  • the memory is used to store one or more computer instructions for the controller to call, and can also be used to store some data information, such as, between multiple feeding ports 22 on the turntable 20 and multiple emptying positions 122
  • the stored data can provide data support for the controller to implement logic functions such as control methods and feeding methods provided by each implementation of the application below.
  • the positional relationship between the multiple emptying positions 122 may not be stored in the memory.
  • the corresponding emptying position 122 can be directly determined according to the positional relationship between the multiple feeding ports 22 .
  • a corresponding emptying position will be provided at the middle position between every two adjacent feeding ports, so when a target seasoning is fed through the corresponding target feeding port, it can be filled according to the
  • the target condiment corresponds to the positional relationship between the material bottle and its adjacent material bottle to directly determine the corresponding emptying position, so that the emptying position is rotated to align with the position of the target discharge port.
  • An embodiment of the present application also provides another cooking device, including: a main body and a feeding device; wherein, the main body has a cooking container; and the feeding device includes: a base 30 and a feeding unit 100 .
  • the base 30 has a feeding port 31; the feeding unit 100 can be movably arranged on the base 30 and can move relative to the base 30, and the feeding unit 100 includes a feeding port 22; during the movement of the feeding unit 100 relative to the base 30, the feeding port 22 and the blanking port 31 can be switched between the alignment state and the dislocation state; there is a preset gap between the base 30 and the feeding unit 100, and when the feeding port 22 and the blanking port 31 are in a misaligned state, the blanking port 31 and the preset The gaps can be connected to form a cleaning channel.
  • the feeding unit 100 is used for providing seasonings required for cooking, and the seasonings can be delivered to the base 30 through the feeding port 22 .
  • the feeding unit 100 may include a bottle assembly 10 for containing condiments, and a turntable 20 for receiving the bottle assembly 10.
  • the bottle assembly 10 and the turntable 20 may be detachably connected or non-detachably fixedly connected.
  • the charging unit 100 is movable on the base 30, which may include being movable on the base 30 by means of rotation, sliding, etc. Therefore, the relative movement between the feeding port 22 and the feeding port 31 includes but is not limited to relative rotation and relative movement, as long as it can It is enough to realize the alignment or dislocation between the feeding port 22 and the feeding port 31 .
  • the above-mentioned main body may also have other components, such as an operating platform, a heating unit, a memory, a controller, etc.
  • the controller may be arranged inside the operating platform (not shown in the drawings).
  • the controller can be a Microcontroller Unit (Microcontroller Unit, MCU), a Central Processing Unit (Central Processing Unit, CPU), a single-chip microcomputer, a graphics processing unit (Graphics Processing Unit, GPU) with data processing capabilities, and a field-based A processing chip implemented by a programmable logic gate array (Field Programmable Gate Array, FPGA) or a complex programmable logic device (Complex Programming Logic device, CPLD), etc., is not limited in this embodiment.
  • Corresponding programs can be pre-written in the controller to control and implement logics such as the control method and feeding method provided by the embodiments of the application below.
  • the above-mentioned controller can also be set on the feeding device, no matter where it is set, the controller can control and implement logics such as control methods and feeding methods provided by various implementations of the present application.
  • control and implement logics such as the control method and feeding method provided by the present application.
  • the embodiment of the present application also provides a charging device, including: a base 30 and a charging unit 100 .
  • the base 30 has a feeding opening 31; the feeding unit 100 is movable on the base 30 and can move relative to the base 30.
  • the feeding unit 100 includes a feeding port 22;
  • the blanking port 31 can be switched between the alignment state and the dislocation state; there is a preset gap between the base 30 and the charging unit 100, and when the feeding port 22 and the blanking port 31 are in a misaligned state, the blanking port 31 and the preset The gaps can communicate to form a cleaning channel.
  • a recess may be provided on the base 30 toward the side of the turntable 20, the surface of which the recess is located is lower than the surface where the discharge port 31 contacts the feed port 22, and the recess forms a preset gap with the turntable 20, so
  • the turntable 20 rotates relative to the base 30
  • the feed port 22 rotates until the discharge port 31 is dislocated, and the feed port 22 is located above the recess of the base 30
  • the clean medium such as air in the preset gap can be transported to the discharge port 31 place, to carry out the emptying operation on the discharge port 31 and the subsequent material delivery pipe 81, so as to transport the remaining seasonings in the material discharge port 31 and the material delivery pipe 81 to the cooking container.
  • the feed port 21 is specifically used to be opposite to the buffer cavity 63 of the buffer structure 60 , and is in the above-mentioned alignment state.
  • the cooking equipment also includes a feed pump 84, one end of the feed pipeline 81 is connected to the communication port 64, and the feed pump 84 is connected to the feed pipeline 81 , to pump the seasoning in the feed pipeline 81 into the cooking container.
  • the driving member 83 receives a control command to rotate
  • the controller can be electrically connected to the driving member 83, and the controller can be used to control the driving member 83 to act according to relevant information.
  • the rotation instruction is issued by the controller, and the controller can specifically control the rotation angle of the driving member 83, the rotation direction of the driving member 83, and the like.
  • the turntable 20 and the material bottle 11 are rotated to the required seasoning position and aligned with the feeding port 22.
  • the feeding pump 84 receives the control command and starts to pump material to the material bottle 11 with negative pressure. After the material feeding pump 84 draws negative pressure, the material bottle 11 The spool of the one-way valve 112 at the material outlet 111 moves downward, so that the material outlet 111 is opened, and the seasoning in the material bottle 11 first flows into the buffer chamber 63 through the material outlet 111, and is pumped in through the material delivery pipe 81. Cookware.
  • the feeding pump 84 may be a peristaltic pump.
  • the cooking device further includes a controller, which is electrically connected to the material delivery pump 84, and the controller controls the material delivery pump 84 to pump the seasoning in the material delivery pipeline 81 into the cooking container.
  • the controller can control the flow of seasoning in the material bottle 11 by controlling the working hours of the feeding pump 84, thereby realizing accurate metering.
  • the inventor also found through creative work that the feeding device in the related art is connected to the cooking container through a feeding pipeline, and when cooking dishes, edible oil and some other seasonings need to be added, and in some embodiments, other Seasonings are usually in liquid form, such as brine, soy sauce, light soy sauce, white vinegar, mature vinegar, etc.
  • other Seasonings are usually in liquid form, such as brine, soy sauce, light soy sauce, white vinegar, mature vinegar, etc.
  • some embodiments of the present application provide cooking equipment, including: a main body 2000 and a feeding device 1000 .
  • the main body 2000 has a cooking container;
  • the feeding device 1000 includes a bottle assembly 10 for accommodating the condiments, a first discharge port 311 for the output of the condiments (such as the discharge port 311 shown in Figure 7a, Figure 7b and Figure 12a) and a second Two blanking openings 312 (such as the blanking opening 312 shown in FIG. 7a, FIG. 7b and FIG. 12a), and a first material delivery channel and a second material delivery channel.
  • the marks such as the marks 311 (62) and 312 (62) respectively refer to the first blanking port 311 and the second blanking port 312 being blocked by the corresponding buffer portion 62, In fact, the first discharge opening 311 and the second discharge opening 312 are located at the buffer portion 62 .
  • the seasoning includes at least edible oil and at least one liquid seasoning. It is worth noting that the liquid seasonings described in this example should be liquid seasonings, such as light soy sauce, dark soy sauce, mature vinegar, brine, etc., and liquid seasonings containing moisture, such as ground Chinese prickly ash, pepper, etc. into powder And the liquid seasoning after mixing with water.
  • the first delivery pipeline channel is communicated with the first blanking opening 311 and the main body 2000
  • the second delivery channel is communicated with the second blanking opening 311 and the main body 2000
  • the first delivery channel and the second delivery channel can deliver The above-mentioned seasoning is delivered to the cooking container; wherein, the first material delivery channel is used to deliver liquid seasoning, and the second material delivery channel is used to deliver edible oil.
  • the first material delivery channel and the second material delivery channel are isolated from each other and do not communicate with each other, so that edible oil and other liquid seasonings can be delivered separately.
  • the feeding device 1000 is further provided with a first feeding pump 841 and a second feeding pump 842 .
  • the first material conveying channel includes: a first feed pipe M1, a first discharge pipe N1, and a first feed pipe 811, one end of the first feed pipe M1 is connected to the first blanking port 311, the other end of the first feed pipe M1 communicates with the first feed pump 841, one end of the first discharge pipe N1 communicates with the first feed pump 841, and the other end of the first discharge pipe N1 communicates with the first feed pump 841.
  • the pipeline M1 is connected; the first material delivery pipeline M1 is connected to the main body 2000 .
  • the second feed passage includes a second feed pipeline M2, a second discharge pipeline N2, and a second feed pipeline 812.
  • One end of the second feed pipeline M2 communicates with the second discharge port 312, and the second feed pipeline M2
  • the other end communicates with the second material delivery pump 842, one end of the second delivery pipeline N2 communicates with the second delivery pump 842, and the other end of the second delivery pipeline N2 communicates with the second delivery pipeline 812; the second delivery pipeline N2 Connect to the main body 2000.
  • the first feeding pipe 811 and the second feeding pipe 812 are covered in the feeding pipe protective sleeve 813 together.
  • the first feeding pipe 811, the second feeding pipe 812 and the feeding pipe protective sleeve 813 constitute a connecting pipe for connecting the main body 2000 and the feeding device 1000, and the two ends of the connecting pipe are respectively connected to the main body 2000 and the feeding device 1000. Disassembled connection.
  • the first material delivery pipeline 811 and the second material delivery pipeline 812 are covered together by the material delivery pipe protective sleeve 813 to avoid messy pipelines.
  • the two ends of the connecting pipe are respectively detachably connected with the main body and the feeding device.
  • the connecting pipe can be easily disassembled and cleaned separately.
  • the first delivery pipeline 811 is a flexible pipeline.
  • the second delivery pipeline 812 is a flexible pipeline.
  • the protective sleeve 813 of the feeding tube can also be a flexible sleeve. In order to facilitate bending, the positions of the charging device 1000 and the main body 2000 can be flexibly arranged in a limited kitchen space.
  • the feeding device includes a plurality of feeding bottles, which constitute the feeding bottle assembly 10 .
  • the feeding bottle assembly 10 includes: a first feeding bottle and a second feeding bottle.
  • the second material bottle is used to hold edible oil, and the second material bottle can be communicated with the second material delivery channel, so that the seasoning in the second material bottle is delivered to the cooking container through the second material delivery channel.
  • There are multiple first material bottles and each first material bottle is used to hold a condiment.
  • the second material bottle includes four, and the condiments in each second material bottle are different.
  • the mixed liquid seasoning of salt and monosodium glutamate, the mixed liquid seasoning of soy sauce and vinegar, the mixed liquid seasoning of green onion, ginger and chili, and clear water are contained respectively.
  • Each first material bottle can be communicated with the first material conveying channel, so that the condiments of multiple first material bottles can be transported through the first material conveying channel. It is worth noting that the condiments in each first material bottle are conveyed one by one, but all are conveyed through the first conveying channel.
  • edible oil is transported through one material delivery pipeline, and other liquid seasonings except edible oil are delivered through another material delivery channel, while effectively avoiding or improving the phenomenon of oil-water mixing, it also avoids setting Too many feeding pipelines lead to messy and cumbersome layout of the feeding device, and it can also effectively save costs.
  • liquid seasonings may include but are not limited to at least one of the following: salt and monosodium glutamate mixed liquid seasoning, soy sauce and vinegar mixed liquid seasoning, onion, ginger and pepper mixed liquid seasoning and water.
  • the edible oil seasoning is delivered to the cooking container through the second material delivery channel, and other seasonings are delivered to the cooking container through the first material delivery channel, so that the edible oil and other liquid seasonings can be delivered separately to prevent the edible oil from adhering to the cooking container.
  • the side wall of the pipeline that transports other seasonings causes the oil and water to mix, thereby effectively avoiding or improving the phenomenon of frying caused by the mixing of oil and water.
  • the first material delivery pump 841 can be used to pump water to the first material delivery pipe 811, so that in the process of adding the remaining seasonings, the water can be pumped to Improves food safety by cleaning pipes and cooking containers.
  • the first material delivery pump 841 and the second material delivery pump 842 in this embodiment are used to provide the power to suck and deliver the seasoning.
  • the output volume of the seasoning can be effectively controlled, and quantitative delivery of the seasoning can be realized.
  • the first material delivery pump 841 is a stepper pump
  • the second material delivery pump 842 is a direct current pump.
  • the DC pump is an ordinary pump, which can pump a large amount of edible oil at one time, so as to realize the rapid delivery of edible oil.
  • the stepping pump can be a high-precision pump, and the high-precision pump can pump a small amount of seasoning at a time, so as to achieve precise delivery of seasoning.
  • the feeding device may further include: a base 30, a first feeding pump 841, a second feeding pump 842, a first feeding port 311 and a second feeding port 312 are located on The base 30 ; the feeding unit 100 has at least one first feeding port 221 and a second feeding port 222 , the feeding bottle 11 and the turntable 20 are movably connected with the base 30 and can move relative to each other.
  • the relative movement of the bottle 11 , the turntable 20 and the base 30 includes but not limited to rotation and linear movement.
  • FIG 10a and Figure 10b show that the charging unit 100 has four first feeding ports 221, specifically including a feeding port 221b, a feeding port 221c, a feeding port 221d, a feeding port 221e, and a second feeding port 222 (that is, in the figure The situation of the feeding port 222) shown.
  • first feeding ports 221 specifically including a feeding port 221b, a feeding port 221c, a feeding port 221d, a feeding port 221e, and a second feeding port 222 (that is, in the figure The situation of the feeding port 222) shown.
  • the first feeding port 221 is aligned with the first feeding port 311, the first feeding pump 841 starts; when the second feeding port 222 and the second feeding port 312 During the alignment, the second delivery pump 842 starts.
  • the first feed port 221 is used to communicate with the first feed bottle
  • the second feed port 222 is used to communicate with the second feed bottle.
  • the so-called communication between the feeding port and the feeding bottle means that the seasoning in the feeding bottle can flow out through the feeding port.
  • the first feeding port 221 is provided with a first one-way valve.
  • the first one-way valve can be sucked open so that the first feeding port communicates with the first feeding port 311 .
  • a second one-way valve is provided at the second feeding port 212 , and when the second feeding pump 842 is activated, the second one-way valve can be sucked open so that the second feeding port communicates with the second feeding port 312 .
  • the structure of the first one-way valve and the second one-way valve can be the same.
  • the one-way valve has an elastic plunger. Push against the feeding port to close the feeding port.
  • the suction generated by the feeding pump will suck the spring plunger open, thereby connecting the feeding port with the discharging port.
  • the manner in which the first feed pump 841 sucks open the first one-way valve may be the same as the manner in which the second feed pump 842 sucks open the second check valve.
  • the base 30 is further provided with a driving member 83 (as shown in FIG. 7 a ), and the driving member 83 is drivingly connected with the feeding unit 100 to drive the feeding unit 100 to rotate relative to the base 30 .
  • the feeding unit 100 includes a feeding bottle assembly 10 and a turntable 20, and the driving member 83 is drivingly connected with the turntable 20 to drive the turntable 20 and the feeding bottle assembly 10 arranged on the turntable 20 to rotate, so as to switch the
  • the discharge port 111 is aligned or misaligned with the discharge port 31 on the base 30 .
  • the driving member 83 is used to drive the turntable 20 and the material bottle assembly 10 to rotate, so as to switch the alignment between different feed ports 22 and discharge ports 31 .
  • the driving member 83 may include a motor, and the output shaft of the motor is rotatably connected with the turntable 20 .
  • the turntable 20 is located above the drive member 83, and a connection mode between the drive member 83 and the turntable 20 is that the drive member 83 includes an output shaft (not shown), on the output shaft A gear 831 is provided, and the turntable 20 is provided with sawtooth meshing with the gear 831 .
  • the side of the turntable 20 facing the output shaft is provided with a receiving groove 272 , the groove wall of the receiving groove 272 is serrated and engaged with the gear 831 , and the turntable 20 is engaged with the driving member 83 through the receiving groove 272 .
  • a separate inner gear is installed in the receiving groove 272 to mesh with the gear 831 on the output shaft.
  • the outer surface of the receiving groove 272 forms at least a part of the compartment 21
  • the outer surface of the receiving groove 272 is provided with a fool-proof structure 273
  • the fool-proof structure 273 includes a convex portion 274 and a concave portion 275 .
  • the convex portion 274 and the concave portion 275 are distributed in two different compartments 21 .
  • the protrusions 274 are distributed in the first compartment 21
  • the depressions 275 are distributed in the second compartment 21
  • the cavity volume of the first compartment 21 is larger than that of the second compartment 21 .
  • the convex portion 274 refers to protruding inward, so that the space separating the cavity 21 is reduced.
  • the concave portion 275 is recessed outward, so that the space separating the cavity 21 is enlarged.
  • the center of the receiving groove 272 is located on the rotation axis of the turntable 20 . Further, the center of the accommodating groove 272 is also located on the overall central axis of the turntable 20 . In this way, the output shaft of the driving member 83 is connected to the center of the turntable 20, and the force on the turntable 20 is even, so that the turntable 20 can rotate more smoothly.
  • connection mode between the driver 83 and the turntable 20 is that the turntable 20 is provided with a jack, and the output shaft of the driver 83 is plugged and matched with the jack on the turntable 20, and a latch is set to pass through the turntable 20 and the output shaft respectively, so as to avoid The turntable 20 is disengaged from the output shaft of the driving member 83 .
  • connection method between the driving member 83 and the turntable 20 is that the output shaft of the driving member 83 is a spline, and the turntable 20 is correspondingly provided with matching holes for fitting with the spline.
  • the driver 83 is installed on the base 30 .
  • the driver 83 is installed inside the base 30 .
  • the driving member 83 is located at the center of the base 30 , and the output shaft of the driving member 83 is drivingly connected to the middle of the turntable 20 , that is, the rotation axis of the turntable 20 passes through the central axis of the base 30 .
  • the first material delivery pump 841 , the driving member 83 and the second material delivery pump 842 may be arranged along the radial direction of the base 30 .
  • the included angle in the plane among the first feeding pump 841, the driving member 83 and the second feeding pump 842 can be approximately 180°, or the angle between the three is 180° ⁇ 5° , since the three are arranged along the radial direction of the base 30, the space occupation in the up and down direction is reduced, and the height of the base 30 is reduced, and the first feeding pump 841 and the second feeding pump 842 can be arranged symmetrically on the driving member 83 both sides, so that the weight on both sides of the base 30 is as equal as possible, and the force is balanced as much as possible. In this way, during the process of driving the turntable 20 to rotate by the driving member 83 , it is possible to avoid or improve the vibration of the base 30 due to uneven weight distribution on both sides of the base 30 .
  • the embodiment of the present application also provides a feeding device for cooperating with a main body with a cooking container, including: a feeding device 1000 for accommodating condiments, including a material bottle assembly 10 for accommodating condiments, and a first discharge port for condiment output 311, the second feeding port 312, the first feeding channel and the second feeding channel; wherein, the seasoning includes at least edible oil and at least one liquid seasoning; the first feeding channel communicates with the first feeding port 311, and the second The second feeding pipeline communicates with the second feeding port 312, and the first feeding channel and the second feeding channel can deliver the seasoning to the cooking container; wherein, the first feeding channel is used to deliver liquid seasoning, and the second feeding channel is used For the transportation of edible oil.
  • a feeding device 1000 for accommodating condiments including a material bottle assembly 10 for accommodating condiments, and a first discharge port for condiment output 311, the second feeding port 312, the first feeding channel and the second feeding channel;
  • the seasoning includes at least edible oil and at least one liquid seasoning
  • the first feeding channel communicates with the first feeding port
  • the buffer cavity 63 of the buffer structure 60 constitutes the blanking port 31, and when the feeding port 21 is aligned with the buffer cavity 63 of the buffer structure 60, the feeding pump 84 starts .
  • the embodiment of the present application also provides another cooking device, including: a main body 2000 with a cooking container 201; a feeding device 1000 for accommodating seasonings, and the feeding device 1000 includes a first feeding channel and a second feeding channel; wherein, The seasoning includes at least edible oil and at least one liquid seasoning.
  • the first material delivery channel communicates with the feeding device 1000 and the main body 2000
  • the second material delivery channel communicates with the feeding device and the main body 2000, so that the seasoning can be delivered to the cooking container through the first material delivery channel and the second material delivery channel; wherein, The first material delivery channel is used to deliver liquid seasoning, and the second material delivery channel is used to deliver edible oil.
  • the cooking equipment in this embodiment is basically the same as the above-mentioned cooking equipment with two feeding passages, the difference is that this embodiment does not limit the specific structure of the feeding device 1000, as long as there are two feeding passages to transport edible oil and Other liquid seasonings are fine.
  • the embodiment of the present application also provides a feeding device for cooperating with the main body 2000 having a cooking container, the feeding device 1000 is used to accommodate seasonings, and the feeding device 1000 includes a first feeding channel and a second feeding channel; wherein, The seasoning includes at least edible oil and at least one liquid seasoning, and the seasoning can be delivered to the cooking container through the first material delivery channel and the second material delivery channel; wherein, the first material delivery channel is used to deliver the liquid seasoning, and the second material delivery channel is used for For the transportation of edible oil.
  • Some other embodiments of the present application also provide a material delivery assembly 80, which is used to communicate the first body with the second body.
  • the first body and the second body can be any equipment that needs to transmit gaseous, liquid, or even solid media
  • the material delivery assembly 80 includes: a first material delivery pipeline 811, a second material delivery pipeline 812 and a material delivery pipe protective sleeve 813
  • the second feeding pipe 812 and the first feeding pipe 811 can be arranged in parallel; the feeding pipe protective sleeve 813, the feeding pipe protective sleeve 813 wraps the first feeding pipe 811 and the second feeding pipe 812 together.
  • the cooking equipment in order to facilitate the overall storage of the feeding unit 100, as shown in FIG. 2 , further, the cooking equipment further includes a housing 400 (as shown in FIG. 400 is connected with the base 30 to form an inner cavity together, and the charging unit 100 is at least partially located in the inner cavity. Specifically, one end of the housing 400 is open, and the base 30 covers the opening of the housing 400 .
  • the housing 400 may be formed by combining multiple structures, for example, by combining multiple structures arranged along the height direction, or by splicing multiple structures arranged along the width direction.
  • the casing 400 can be a complete shell structure to reduce the assembly process.
  • the shape of the casing 400 includes but not limited to a cylindrical shape, a square casing shape or a hemispherical shape.
  • the casing 400 is in the shape of a cylinder, so as to facilitate the rotation of the internal charging unit 400 relative to it.
  • the housing 400 includes an outer barrel 40 and a middle barrel 50, the outer barrel 40 and the middle barrel 50 are connected to form an inner cavity, and the feeding unit 100 is at least partially located in the inner cavity.
  • the outer tub 40 , the middle tub 50 , and the base 30 are sequentially stacked along the height direction to form an inner cavity together, and the base 30 closes one end of the middle tub 50 .
  • the turntable 20 of the feeding unit 100 is located in the inner cavity, and the turntable 20 is located on the side of the feeding bottle assembly 10 facing the base 30 .
  • the material bottle assembly 10 is at least partly located in the inner cavity, and the material bottle assembly 10 is installed on the turntable 20 .
  • the bottle assembly 10 is at least partially located in the inner cavity means that the bottle assembly 10 may be partially exposed outside the inner cavity, for example, the top of the bottle assembly 10 may protrude from the outer barrel 40 .
  • the feeding bottle assembly 10 may also be entirely located in the inner cavity.
  • the outer barrel 40 and the middle barrel 50 together surround the turntable 20 and the bottle assembly 10, and when the drive member 83 drives the turntable 20 and the bottle assembly 10 to rotate, the turntable 20 and the bottle assembly 10 will rotate relative to the outer barrel. 40 and middle barrel 50 spins.
  • a plurality of material bottle assemblies 10 and the turntable 20 can be wrapped by the outer barrel 40 and the middle barrel 50, so as to prevent external objects from interfering with the rotating parts. Protective effects.
  • the whole structure is equivalent to forming an inner and outer two-layer structure.
  • the inner layer structure is distributed up and down, and the outer layer structure is also distributed up and down.
  • the outer barrel 40, the middle barrel 50 and the base 30 have a compact overall structure and a reasonable layout. This avoids the situation that all internal and external distributions lead to too large width or all top and bottom distributions lead to excessive height.
  • the outer barrel 40 is closed at one end and open at the other end, the two ends of the middle barrel 50 are connected, one end of the middle barrel 50 is connected to the open end of the outer barrel 40, and covers the top of the turntable 20, the turntable 20 is located in the middle barrel 50, and the other end of the middle barrel 50 also covers the base 30.
  • the material bottle assembly 10 and the turntable 20 are all located in the space formed by the combination of the outer barrel 40 and the middle barrel 50, avoiding collision with external objects.
  • the outer barrel 40 has a closed end, and the material bottle assembly 10 is covered inside, which prevents the material bottle assembly 10 from being exposed, and also prevents foreign matter from falling into the material bottle assembly 10, such as preventing the material bottle assembly 10 from accumulating and adhering. Oil fumes ensure the cleanliness of the material bottle assembly 10.
  • the outer barrel 40 and the middle barrel 50 are connected to each other.
  • One possible connection method is that the outer barrel 40 is provided with a first magnetic attraction 41, and the middle barrel 50 is provided with a The second magnetic attraction 51 , the outer barrel 40 and the middle barrel 50 are magnetically connected through the first magnetic attraction 41 and the second magnetic attraction 51 .
  • one of the first magnetic attraction piece 41 and the second magnetic attraction piece 51 can be a magnet, and the other is a metal block.
  • both the first magnetic attraction piece 41 and the second magnetic attraction piece 51 can be magnets. .
  • the way of magnetic cooperation can realize the rapid disassembly and assembly of the outer barrel 40 and the middle barrel 50, and the disassembly process is simple and efficient. Moreover, the magnetic fit is detachable, which facilitates the removal and separation of the outer tub 40 and the middle tub 50 .
  • an installation groove 54 is formed on the end surface of the middle bucket 50 , and the second magnetic component 51 is accommodated in the installation groove 54 .
  • the suction piece 51 affects the connection stability between the second magnetic suction piece 51 and the middle tub 50 .
  • a fixing method of the second magnetic attraction 51 and the middle barrel 50 is that the middle barrel 50 is a plastic part, and the second magnetic attraction 51 is integrally injection-molded with the middle barrel 50 as an insert, which can effectively prevent the two from being separated.
  • Another achievable fixing method is that the second magnetic attraction part 51 fits tightly into the installation groove 54 on the middle tub 50 .
  • a groove may also be provided at the bottom of the outer tub 40 for the installation of the first magnetic member 41 .
  • the first magnetic element 41 can extend around the outer barrel 40 in a ring shape.
  • the first magnetic element 41 can also be in the shape of a block.
  • the outer barrel 40 can be provided with a plurality of first The magnetic attractor 41 , a plurality of first magnetic attractors 41 are distributed at intervals along the circumference of the tub 40 .
  • the second magnetic attraction 51 can extend around the circumference of the middle barrel 50 in a ring shape.
  • the second magnetic attraction 51 can also be block-shaped.
  • the middle barrel 50 can be provided with more There are two second magnetic attractors 51 , and a plurality of second magnetic attractors 51 are distributed at intervals along the circumference of the tub 40 .
  • the middle barrel 50 is connected to the base 30 , that is, the upper end of the middle barrel 50 is connected to the outer barrel 40 , and the lower end of the middle barrel 50 is connected to the base 30 .
  • the middle barrel 50 is detachably connected to the base 30 .
  • One possible way is that the side of the base 30 is provided with a limit groove 36, the inner wall of the middle barrel 50 has a limit rib 55, and the middle barrel 50 is sleeved on the base 30. , and by rotating the preset angle, the limiting rib 55 slides into the limiting groove 36 and is locked.
  • the limiting groove 36 has a sliding opening for the limiting rib 55 to slide in, and the opening direction of the sliding opening is along the circumferential direction of the base 30 .
  • the side of the base 30 is provided with a first rib 33, the first rib 33 extends along the circumference of the base 30, the limiting rib 55 and the first rib 33 deviate from the One side of the barrel 40 abuts to limit the middle barrel 50 from the base 30 toward the direction where the outer barrel 40 is located.
  • the first retaining rib 33 is provided with a positioning protrusion 35
  • the limiting rib 55 is provided with a positioning groove 56 to cooperate with the positioning protrusion 35 , so as to limit the rotation of the middle barrel 50 relative to the base 30 .
  • the side of the base 30 is also provided with a second retaining rib 34, the second retaining rib 34 is connected to one end of the first retaining rib 33, and protrudes on the side of the first retaining rib 33 away from the outer tub 40, limiting The rib 55 can abut against the second rib 34 to restrict the middle barrel 50 from rotating relative to the base 30 .
  • the base 30 has a connected small end 37 and a large end 38, the first rib 33 and the second rib 34 are arranged on the small end 37, and between the end surfaces of the first rib 33 and the large end 38 A limiting groove 36 is formed.
  • the middle barrel 50 When installing, the middle barrel 50 is set on the outside of the base 30 first, and the limiting rib 55 is misplaced with the first retaining rib 33, and then the middle barrel 50 is rotated so that the limiting rib 55 slides into the limiting groove 36 until The end of the limiting rib 55 abuts against the second rib 34, and at the same time, the positioning protrusion 35 cooperates with the positioning groove 56, thereby stopping the rotation of the middle barrel 50.
  • the lower end abuts to limit the middle barrel 50 to move upwards
  • the lower end of the limiting rib 55 abuts against the end face of the large end 38 of the base 30, limiting the downward movement of the middle barrel 50, and the end of the limiting rib 55 and the second retaining rib 34 butt against, restricting the middle barrel 50 to continue to rotate
  • the positioning groove 56 on the limiting rib 55 cooperates with the positioning protrusion 35 on the first retaining rib 33, and simultaneously limits the middle barrel 50 to rotate clockwise and counterclockwise.
  • the inner peripheral wall of the middle barrel 50 is protruded with abutment ribs 52, and the abutment ribs 52 abut against the turntable 20 facing the outer barrel 40.
  • abutment ribs 52 One end, thereby avoiding the vertical movement of the turntable 20 during rotation.
  • the end of the abutting rib 52 is provided with a protrusion 53, and the protrusion 53 protrudes toward the side where the outer barrel 40 is located, so that the abutting rib 52, the protrusion 53 and the inner wall of the middle barrel 50 together form a
  • the slot 54 is installed.
  • the installation groove 54 may also be directly opened on the end surface of the middle barrel 50 .
  • the turntable 20 Since the turntable 20 needs to rotate relative to the middle barrel 50, in order to reduce the friction between the turntable 20 and the middle barrel 50 and ensure that the turntable 20 can rotate smoothly, in one embodiment, the turntable 20 is set facing the end surface of the outer barrel 40 There are a plurality of elastic support columns 28 , and the plurality of elastic support columns 28 are distributed at intervals along the rotation direction of the turntable 20 in the circumferential direction;
  • the turntable 20 abuts against the abutment rib 52 on the middle barrel 50 through the elastic support column 28.
  • the elastic support column 28 adapts to the extrusion during the rotation of the turntable 20 through elastic deformation, preventing the turntable 20 from Block or interfere with the middle barrel 50; on the other hand, the elastic support column 28 changes the contact between the turntable 20 and the abutment rib 52 from surface contact to point contact, the contact area is reduced, and the frictional resistance becomes smaller, so it is beneficial for the turntable 20 to be relatively The flexible rotation of middle barrel 50.
  • the end surface of the turntable 20 facing the outer tub 40 is provided with a plurality of circumferentially distributed small rollers, and the small rollers assist the rotation of the turntable 20 relative to the middle tub 50 to reduce friction.
  • a rolling member 29 is provided between the turntable 20 and the base 30 , and the turntable 20 is rotatably connected to the base 30 through the rolling member 29 .
  • the rolling elements 29 include but are not limited to balls, rollers, and rollers.
  • the rolling element 29 can be arranged on one of the turntable 20 and the base 30 , or the rolling element 29 can be arranged on both the turntable 20 and the base 30 .
  • the friction between the turntable 20 and the base 30 can be reduced by the rolling member 29, so that the turntable 20 can rotate more smoothly, and at the same time, the wear of the turntable 20 and the base 30 can be reduced, and the service life can be prolonged.
  • the driving member 83 is located at the center of the base 30 , the output shaft of the driving member 83 is drivingly connected to the middle of the turntable 20 , the feeding pump 84 is located at the side of the driving member 83 , and the feeding pipeline 81 runs through the side of the base 30 .
  • the driving member 83 , the feeding pump 84 and the feeding pipeline 81 are all concentrated on the base 30 , and the three are arranged horizontally, thereby reducing the space occupation in the up and down direction and reducing the height of the base 30 .
  • the material bottle assembly 10 and the turntable 20 are located inside the middle barrel 50 and the outer barrel 40, and the driving member 83 is located inside the base 30, which is equivalent to forming a two-layer structure inside and outside.
  • Arrangement, and the inner bottle assembly 10, turntable 20 and driver 83 are also arranged in the up and down direction, so that the overall height caused by the arrangement of the entire structure along the up and down is avoided, and at the same time, the overall height caused by the arrangement of the entire structure inside and outside is avoided. Issue with oversized horizontal dimensions.
  • the arrangement of the material bottle 11, the turntable 20 and the base 30 makes it easier for the seasoning in the material bottle 11 to flow out of the material bottle 11, making the discharge of the material bottle 11 cleaner, and the outflowing seasoning is not easy to flow back, reducing the occurrence of odors. .
  • the embodiment of the present application also proposes a feeding device, which includes a feeding unit 100.
  • a feeding unit 100 For the specific structure of the feeding unit 100, please refer to the above-mentioned embodiments, and details will not be repeated here.
  • the feeding device further includes a buffer structure 60 , and the specific structure of the buffer structure 60 can also refer to the above-mentioned embodiments, and details will not be repeated here.
  • the user can cook vegetables through the cooking machine, and after inputting cooking instructions through the operating area, the cooking machine starts to cook the ingredients.
  • the motor drives the turntable 20 to rotate, and the turntable 20 turns the material bottle 11 containing salt water to the buffer portion on the base 30 62, so that the discharge port 111 of the material bottle 11 is aligned with the buffer chamber 63.
  • the control system controls and controls the delivery pump 84 to open, and the delivery pump 84 pumps negative pressure to open the check valve 112 on the material bottle 11, so that the salt water in the material bottle 11 falls into the buffer chamber 63, and then the material delivery pump 84 Under the action, it is sent from the buffer cavity 63 to the cooking container through the feeding pipeline 81 .
  • the one-way valve 112 of the brine feed bottle 11 is closed, and the feeding pump 84 is closed at the same time, and the turntable 20 continues to rotate until the discharge port 111 of the feed bottle 11 equipped with soy sauce is paired.
  • the feeding pump 84 draws negative pressure again to open the one-way valve 112 on the material bottle 11, so that the raw soy sauce in the material bottle 11 falls into the buffer chamber 63, and then under the action of the feeding pump 84 Next, it is sent into the cooking container from the buffer chamber 63 via the feeding pipeline 81.
  • outlets 111 of different material bottles 11 can be switched to correspond to the positions of the buffer chamber 63, so as to realize multiple and cyclical addition of different material bottles 11 to the cooking container. seasoning.
  • the user can cook vegetables through the cooking machine, and after inputting cooking instructions through the operating area, the cooking machine starts to cook the ingredients.
  • the motor drives the turntable 20 to rotate until the outlet 111 of the bottle 11 equipped with soy sauce is aligned with one of the buffer chambers 63 (for convenience of description, the buffer chamber 63 is used as the first Buffer cavity), at this time, the feed pump 84 draws negative pressure to open the one-way valve 112 on the material bottle 11, so that the raw soy sauce in the material bottle 11 falls into the first buffer cavity, and then under the action of the feed pump 84 , sent from the first buffer chamber 63 to the cooking container via the feed pipe 81 .
  • the feeding pump 84 When it is necessary to add other condiments such as edible oil, the feeding pump 84 is closed, and at the same time the one-way valve 112 of the raw soy sauce bottle 11 is closed, and the turntable 20 continues to rotate until the outlet 111 of the edible oil bottle 11 is installed. Aim at another buffer chamber 63 (for convenience of explanation, take this buffer chamber 63 as the second buffer chamber), this moment, feeding pump 84 draws negative pressure again and opens the one-way valve 112 that is equipped with on the edible oil material bottle 11, makes the material The edible oil in the bottle 11 falls into the second buffer chamber, and then, under the action of the feed pump 84 , is sent from the second buffer chamber 63 to the cooking container via the feed pipeline 81 .
  • feed pump 84 When also needing to add other condiments such as mature vinegar, feed pump 84 is closed, and the one-way valve 112 of edible oil material bottle 11 is closed, and turntable 20 continues to rotate, until the discharge port 111 of the material bottle 11 that is equipped with mature vinegar is aligned with the second A buffer chamber, at this time, the feed pump 84 draws negative pressure again to open the check valve 112 on the bottle 11 containing mature vinegar, so that the mature vinegar in the bottle 11 falls into the first buffer chamber, and then the feed pump 84 Under the action of the first buffer cavity, it is sent into the cooking container through the feeding pipeline 81.
  • the material bottle 11 of edible oil is aimed at the second buffer chamber when adding materials, and the remaining seasonings are aligned with the first buffer chamber 63.
  • the oil and other seasonings they are sent into the cooking container through different buffer chambers to realize The separation of oil and other water-containing seasonings is avoided, and the water-oil mixing phenomenon occurs when the residue of the buffer chamber 63 is mixed with the oil, thereby avoiding the frying pan phenomenon in the cooking process caused by the water-oil mixing.
  • the brine can be added to a small feeding bottle 11.
  • the motor drives the turntable 20 to rotate, and the turntable 20 turns the feed bottle 11 containing brine to the buffer portion 62 on the base 30, so that the The discharge port 111 of the material bottle 11 is aligned with the buffer cavity 63 .
  • the control system controls the feeding pump 84 to draw negative pressure, so that the one-way valve 112 on the feeding bottle 11 is opened, so that the brine in the feeding bottle 11 falls into the buffer chamber 63, and then under the action of the feeding pump 84, from The buffer cavity 63 is sent into the cooking container via the feed pipe 81 .
  • the motor continues to drive the turntable 20 to rotate, and the turntable 20 rotates to the emptying position.
  • the cleaning channel 72 is connected to the buffer chamber 63, and the feed pump 84 continues to open, and the buffer chamber 63 and the feed pipe 81 are turned on. Residual brine continues to be pumped into the cookware to avoid residues.
  • discharging the residual seasoning can be performed according to a preset time, and when the operating time for discharging the residual seasoning reaches the preset time, the feeding pump 84 stops working.
  • Edible oil can be added to a medium-sized material bottle 11.
  • the motor drives the turntable 20 to continue to rotate until the outlet 111 of the material bottle 11 equipped with edible oil is aligned with the Buffer chamber 63, at this time, the feeding pump 84 draws negative pressure again, so that the one-way valve 112 of the material bottle 11 is opened, and the edible oil in the material bottle 11 falls into the buffer chamber 63, and then under the action of the feeding pump 84 , sent from the buffer cavity 63 to the cooking container via the feeding pipeline 81.
  • the motor continues to drive the turntable 20 to rotate, and the turntable 20 turns to the emptying position again.
  • the cleaning channel 72 is connected to the buffer chamber 63, and the feed pump 84 continues to open, and the buffer chamber 63 and the feed pipeline 81 The remaining cooking oil in the oven continues to be pumped into the cookware to avoid residues.
  • the buffer cavity 63 will correspond to the position of the cleaning channel 72, and the residual seasonings will continue to flow into the cooking container through the cleaning medium, so as to avoid mixing of multiple seasonings in the feeding pipeline 81.
  • the smell of the ingredients will correspond to the position of the cleaning channel 72, and the residual seasonings will continue to flow into the cooking container through the cleaning medium, so as to avoid mixing of multiple seasonings in the feeding pipeline 81. The smell of the ingredients.
  • FIG. 1 a which includes a main body 2000 and a charging device 1000 communicatively connected with the main body 2000 .
  • a main body 2000 and a charging device 1000 communicatively connected with the main body 2000 .
  • the main body 2000 and the feeding device 1000 please refer to the relevant contents of the above-mentioned embodiments, and details will not be repeated here.
  • the execution body of the method provided by each embodiment of the present application is the above-mentioned controller, which can be set on the feeding device 1000 or the main body 2000; or can also be integrated on the charging device 1000 and the main machine Body 2000, specifically, a master controller can be set on the main body 2000, and a slave controller can be set on the feeding device 1000, and the two cooperate with each other to complete the method logic provided by each embodiment of the present application.
  • the controller can determine the corresponding required recipe according to the acquired digital recipe selected by the user.
  • the controller controls the rotation of the turntable on the feeding device according to the data information received from the main body 2000 on the required seasoning delivery. , to execute the task of automatically adding seasonings corresponding to the recipe.
  • Fig. 20 shows a schematic flowchart of a control method provided by an embodiment of the present application. This control method can be applied to a cooking device as shown in Fig. 1a. As shown in Figure 20, the control method includes the following steps:
  • the driving member 83 can be arranged inside the base 30 of the feeding device 1000, and the base 30 is rotationally connected with the turntable 20 through the driving member 83; the base 30 is provided with a plurality of feeding openings 31, and when the driving member 83 is controlled to rotate, it can drive the turntable 20 to rotate , so as to realize the action of driving the feed bottle 11 inserted on the turntable 20, so that the discharge port of the feed bottle 11 is aligned with the corresponding discharge port 31.
  • the second drive unit can refer to the feeding pump 84 arranged in the cooking equipment, and a feeding pump 84 corresponds to a feeding port 31; when the discharging port of a material bottle 11 is aligned with the corresponding feeding port 31 , control the feeding pump 84 to open, the feeding pump 84 starts to act so that the space corresponding to the blanking port 31 generates a negative pressure, and the one-way valve at the discharge port of the material bottle 11 can be opened due to the negative pressure, so that the material bottle The seasoning in 11 is fed into the cooking container through the feed opening 31 and the corresponding feed pipeline.
  • control the action of feeding pump 84 can drive the circulation of external air; Under the drive of external air flow, can realize the emptying of the remaining seasoning in the blanking port 31 and the feeding pipeline.
  • the above-mentioned 101 controlling the rotation of the first driving unit to drive the outlet of the corresponding material bottle of the target condiment to align with the position of the target blanking port" may specifically include:
  • control the first drive unit to rotate, so as to drive the discharge port of the bottle corresponding to the target condiment to align with the target discharge port.
  • the digital recipe is preset in the main body 2000 shown in FIG. It can be set on the base 22 of the cooking device; or, when the user terminal device is installed with an APP corresponding to the cooking device, and the APP is connected to the main body 2000 in communication, the user can also use the interactive interface provided by the corresponding APP from the digital recipe. Select the digital recipe of the dish you want to cook in the menu.
  • the digital recipe contains ingredients information such as required ingredients and seasonings corresponding to the dish.
  • the main body 2000 responds to the user's selection operation, and at the same time obtains the digital recipe of the dish that the user wants to cook, and can also obtain the cooking dish Data content such as required step information and added seasoning information.
  • the main body 2000 can determine the relevant information of the current target seasoning based on the obtained data content corresponding to the cooking dish, and can send the relevant information of the target seasoning to the feeding device 1000 through wireless communication (such as Bluetooth), so that The controller in the feeding device 1000 executes the feeding control logic in 101 to 104 above based on the received information about the target seasoning.
  • the relevant information of the target seasoning in step 1011 may be obtained by the controller from the main body 20 .
  • the main body 2000 can obtain the relevant information of the target seasoning in the following manner: in response to the selection operation triggered by the user through the interactive interface, according to the selection operation, obtain the data content corresponding to the dish that the user wants to cook; according to the data content, determine Information about the target seasoning.
  • the above-mentioned relevant information of the target seasoning may include but not limited to: seasoning label, category of the seasoning, required dosage of the seasoning, delivery time of the seasoning, etc.
  • the seasoning label includes at least one of the following: the name of the seasoning, the name of the bottle; the category of the seasoning includes at least one of the following: mixed liquid seasoning, oil seasoning, clear water, etc.; the amount required for the seasoning includes at least one of the following: weight , volume; seasoning delivery time includes at least one of the following: start time of delivery of seasoning, end time of delivery of seasoning, duration of process of delivery of seasoning, etc.
  • the relevant information may also include the priority order of adding the multiple target seasonings, so that each target seasoning in the multiple target seasonings can be sequentially targeted according to the priority order of the multiple target seasonings. Execute the feeding control logic provided in this embodiment.
  • the target feeding opening dedicated to the target seasoning After obtaining the relevant information of the target seasoning, it is possible to determine, according to the pre-stored data stored in the memory, the target feeding opening dedicated to the target seasoning, the bottle storing the target seasoning, etc. For example, based on the category of the obtained target seasoning, the corresponding relationship between the pre-stored multiple feeding ports on the turntable and the seasoning category can be combined to select a target feeding port dedicated to putting the target seasoning from the multiple feeding ports; Or, based on the obtained identifier of the target seasoning, the stored seasoning information of the plurality of bottles can be combined to determine the bottle corresponding to the target seasoning bottle, and so on.
  • the determination bottle and target blanking port corresponding to the target seasoning Based on the determined bottle and target blanking port corresponding to the target seasoning, combined with pre-stored data information (such as the correspondence between the bottle and the feeding port, the relative positional relationship between multiple feeding ports, the relationship between multiple feeding ports, etc.) relative positional relationship, etc.), it can also be achieved by controlling the rotation of the turntable so that the target seasoning corresponds to the action of the material bottle, so that the discharge port of the target seasoning corresponding to the material bottle is aligned with the position of the target blanking port, thereby achieving the target seasoning. Feed through the target drop opening.
  • pre-stored data information such as the correspondence between the bottle and the feeding port, the relative positional relationship between multiple feeding ports, the relationship between multiple feeding ports, etc.
  • control the rotation of the first drive unit to drive the outlet of the target condiment corresponding to the bottle to align with the target blanking opening may specifically include:
  • the above-mentioned 10121 "select a blanking opening from multiple blanking openings as the target blanking opening based on the relevant information", which may specifically include the following steps:
  • A12 Based on the category to which the target seasoning belongs, select a discharge opening dedicated to putting the type of seasoning from the plurality of discharge openings as the target discharge opening.
  • step A12 "based on the category to which the target seasoning belongs, selects a discharge port dedicated to putting the type of seasoning from the plurality of discharge ports as the target discharge port", specifically the following steps can be adopted to realise:
  • A122 Based on the corresponding relationship and the category to which the target seasoning belongs, select a discharge opening dedicated to putting the type of seasoning from the plurality of discharge openings as the target discharge opening.
  • the above-mentioned multiple blanking ports are located on the base 30 of the feeding device 1000, and the corresponding relationship between the blanking ports and the seasonings describes the specifics of the blanking ports. Which types of seasonings can be used for delivery.
  • the base 30 is provided with two blanking ports, namely the first blanking port 311 and the second blanking port 312, in order to realize the separation and feeding of oil and water, it can be
  • the second feeding port 312 is set to be used only for putting in oil seasonings, such as edible oils such as peanut oil and soybean oil
  • the first feeding port 311 is used for putting in other non-oil seasonings, such as vinegar, soy sauce, cooking wine, soy sauce, Liquid seasoning such as water.
  • the selected target outlet is the second outlet 312; otherwise, if the category of the target seasoning is other non-oil seasonings, the corresponding selected target outlet is The feed port is the first discharge port 311 .
  • the bottle corresponding to the target condiment may be determined based on the obtained identification of the target condiment, combined with the stored condiment information stored in each of the multiple condiment bottles.
  • the condiment information stored in each of the plurality of feeding bottles can be obtained by controlling the rotation of the turntable 20 after the turntable 20 is positioned to the reference position when using the feeding device 1000 shown in Figure 1a and Figure 2 for feeding.
  • the data code reader (such as NFC code reader) on the base reads and stores the electronic tag (such as NFC tag) arranged on the material bottle;
  • the seasonings stored in each of the multiple material bottles can be fixed. In this case, the seasoning information stored in each of the multiple material bottles will be pre-stored.
  • the corresponding insertion relationship between the feeding bottle and the feeding port is pre-stored.
  • the seasoning information stored in the above-mentioned material bottle may include but not limited to the label of the material bottle, the seasoning stored in the material bottle, the category of the seasoning, the delivery time of the seasoning, etc.
  • the seasoning information of the material bottle can be associated with the feeding port connected to the material bottle according to the data storage form shown in Table 1 and stored in the corresponding memory for calling when needed.
  • the above-mentioned 10122 "determine the second relative positional relationship between the target condiment corresponding bottle and the target blanking port" may specifically include:
  • A24 According to the first positional relationship, the second positional relationship, and the third positional relationship, calculate a second relative positional relationship between the target condiment corresponding bottle and the target discharge port.
  • the above-mentioned reference position refers to the origin position.
  • the turntable 20 will be positioned to the reference position first, and then based on the rotation control The logic controls the rotation of the turntable 20 to realize the automatic feeding function.
  • the above-mentioned current position refers to the current position of the turntable.
  • the current position may be a reference position, or other non-reference positions, which is determined by the cooking stage of the currently cooked dish.
  • the technical solution provided in this embodiment is to avoid odor shifting when different seasonings are fed through the same feeding port, and at the same time ensure the accuracy and precision of feeding.
  • the feed port performs an emptying operation of residual seasoning. When performing feeding, it is completed by aligning the discharge port of the corresponding material bottle of the target seasoning with the position of the target blanking port. Specifically, when a material bottle is inserted on the turntable, its discharge port corresponds to the one on the turntable.
  • the feed port is connected, that is to say, when the feed is performed, the feed port connected to the corresponding bottle of the target seasoning is aligned with the position of the target drop port to complete the feed.
  • a feasible technical solution can be: by misaligning the position of the corresponding bottle of the target seasoning with the position of the target blanking port, so that the external air can enter the target blanking port to complete, the specific realization For the process, please refer to the relevant content below, and will not repeat it here.
  • the current position of the turntable may be the reference position or other non-reference positions, such as
  • an empty position 122 on the turntable adjacent to the charging port connected to the corresponding bottle of the previous target seasoning is aligned with the position of the discharge port dedicated to putting in the last target seasoning.
  • the emptying position 122 a between the feeding port 222 and the feeding port 121 b on the turntable 20 is aligned with the second feeding port 312 .
  • the setting trigger 123 and the sensor 39 are set at the reference position.
  • the position of the material 311 is aligned (as shown in Figure 19a).
  • the following method is used to describe the positional relationship between each feeding port on the turntable, each emptying position and the reference position (that is, the position of the trigger piece 123) (or each position on the base)
  • the positional relationship between the blanking port and the reference position the angle between each feeding port 22 (or emptying position 122) along the first direction and the reference position is represented by a positive angle, otherwise each feeding port 22 (or emptying position 122) 122)
  • the angle between the second direction and the reference position is represented by a negative angle; wherein, the second direction and the first direction are mutually opposite directions.
  • the included angle between the feeding port 121e on the turntable along the first direction (such as clockwise direction) and the reference position is 32.5°
  • the feeding port 121d is along the second direction (such as counterclockwise direction)
  • the included angle with the reference position is -62.5° (ie -15°-47.5°).
  • the angle between the current position along the first direction (such as clockwise) and the reference position is specifically: the current emptying position 122a and the reference position (that is, the trigger position 122a). 123 where the included angle) is 176.25° (that is, 31.25°+56.25°+56.25°+
  • the angle between the second blanking port 312 aligned with the current emptying position 122a and the reference position is 50°;
  • the discharge port of the target condiment corresponding to the feed bottle is communicated with the feed port 121c, and the first discharge port 311 is used to put in the target condiment that needs to be put in at present, and then the target condiment corresponds to the feed bottle (that is, the feed port 121c) along the first
  • the included angle between the direction and the corresponding position of the reference position (that is, where the trigger 123 is located) is 252.5° (that is, 22.5°+22.5°+31.25°+31.25°+56.25°+56.25°+32.5°), and the target blanking port
  • the angle between the position corresponding to the reference position i.e.
  • the positive angle between the corresponding bottle of the target seasoning and the corresponding position of the target blanking port along the first direction can be calculated as 126.25° (i.e. 252.5°-176.25°+(50°-0), that is to say, it is necessary to control the turntable 20 to rotate 126.25° along the second direction (such as counterclockwise) to make the target seasoning correspond to the material bottle and the target discharge port
  • the position is aligned, so that the target seasoning can be fed through the corresponding target blanking port.
  • the negative angle between the corresponding bottle of the target seasoning and the corresponding position of the target blanking port along the second direction can also be calculated. The angle indicates that it is necessary to control the turntable 20 along the first direction to make the corresponding bottle of the target condiment correspond to the target discharge port.
  • the second relative positional relationship between the bottle corresponding to the target seasoning and the target discharge port obtained above may include the second angle between the corresponding position of the bottle corresponding to the target seasoning and the corresponding position of the target discharge port and the second rotation direction.
  • the second rotation direction refers to the rotation direction corresponding to the rotation of the control dial.
  • a corresponding control instruction can be generated; the control instruction is sent to the first drive unit, specifically, the control instruction is sent to the driver 83 , the driver 83 can rotate the specified angle along the rotation direction by driving the turntable according to the received control command, so as to realize the rotation of the corresponding material bottle of the target condiment at a specified angle along the rotation direction, so that the target condiment corresponds to the discharge port of the material bottle and the target The blanking position is aligned.
  • the discharge port of the corresponding material bottle of the target condiment communicates with the feeding port 121c on the turntable, correspondingly, the determined target condiment corresponds to the material bottle and the target discharge port (that is, the first discharge port).
  • the relative positional relationship of the feed port 311) includes: the second included angle between the corresponding feeding bottle of the target condiment and the corresponding position of the target blanking is 126.25°, and the second rotation direction is counterclockwise, then the driving member 83 will follow the received control
  • the command rotates 126.25° in the counterclockwise direction by driving the turntable 20, so that the corresponding feeding bottle of the target seasoning is driven to rotate 126.25° in the counterclockwise direction, so that the discharge port of the corresponding feeding bottle of the target seasoning is aligned with the target discharge port position ( as shown in Figure 19d).
  • the seasoning in the target material bottle can be extracted from the target material bottle by controlling the operation of the second drive unit corresponding to the target material discharge port.
  • the second drive unit corresponding to the target blanking can be determined based on the pre-stored correspondence between the blanking opening 31 and the second drive unit, and the second drive can be controlled by sending a control command to the corresponding second drive unit. The unit works to realize the extraction of the seasoning in the feeding bottle.
  • the above-mentioned 102 controls the action of the second drive unit corresponding to the target blanking opening, so that the target seasoning passes through the target blanking opening and the target blanking opening.” feeding the feeding pipe corresponding to the mouth into the cooking container", which may specifically include the following steps:
  • the discharge port of the target condiment corresponding to the material bottle communicates with the feeding port 121c on the turntable 20, and the target condiment corresponds to the discharge port of the material bottle and the target discharge port (that is, as shown in the figure).
  • the feeding port 121c will closely fit and align with the first feeding port 311 to form a sealed cavity.
  • the second drive unit corresponding to the first discharge port 311 (such as the first feed pump 841 shown in Figure 7a and Figure 7b) works based on the pumping command received, and at this time the second drive unit draws negative pressure and opens
  • the target condiment corresponds to the one-way valve at the discharge port of the material bottle 11, so that the target condiment in the material bottle falls into the first discharge port 311, and then under the action of the first material delivery pump 841, through the corresponding material delivery pipeline (the first feeding pipeline 811 as shown in FIG. 7 a ) is sent into the cooking container, so that feeding through the first feeding opening 311 and the second feeding piping 811 corresponding to the first feeding opening 311 is realized.
  • the method provided in this embodiment may also include:
  • the second time condition may be, but not limited to, at least one of the following: the duration of adding seasoning, and the end time of adding seasoning.
  • the time condition may be directly obtained from the relevant information.
  • the relevant information does not include the seasoning delivery time, it can be calculated based on the required dosage of the seasoning in the relevant information and the working power of the second drive unit.
  • the required dosage of the seasoning is 6 grams
  • the second The driving unit can add 2 grams of seasoning to the cooking container every 1 second of operation, and the duration of the process of adding seasoning can only be calculated to be 3 seconds, that is, the second driving unit needs to work for 3 seconds.
  • the controller can send A feed pump 841 sends a stop command, and the first feed pump 841 stops based on the received stop command.
  • the one-way valve at the outlet of the target seasoning corresponding to the material bottle 11 is closed, and the target seasoning passes through the first blanking Port 311 feed complete.
  • the first feeding port 311 and the first feeding pipeline 811 corresponding to the first feeding port 311 will often have residual target seasoning remaining. In this case, if no processing is performed on the remaining target seasoning, the accuracy of adding the target seasoning may be affected. In addition, if the next target seasoning is fed through the first feeding port 311 again, it may be different due to different seasonings. Flavor. In order to solve this problem, in this embodiment, after each feed through a feed opening is completed, an emptying operation of the remaining seasoning will be performed for the feed opening.
  • the first drive unit is controlled to continue to rotate again to drive the target seasoning corresponding to the material bottle 11, so that the target seasoning corresponds to the discharge port of the material bottle
  • the misalignment with the target material discharge port allows external air to enter the target material discharge port, so as to use the external air to empty the residual target seasoning in the target material discharge port and its corresponding material delivery pipeline.
  • controlling the first drive unit to continue to rotate, so that the position of the outlet of the target condiment corresponding to the bottle and the target discharge opening may specifically include :
  • the first rotation direction refers to the rotation direction corresponding to the rotation of the control turntable.
  • the first rotation direction can be preset, or it can be based on the corresponding bottle of the target seasoning and the next target seasoning that needs to be put in. The positional relationship between them is determined.
  • the emptying position adjacent to the corresponding bottle of the target seasoning can be determined along the opposite direction of the first rotating direction, and the emptying position is the same as the corresponding bottle of the target seasoning.
  • the included angle between the positions, the included angle is the rotation angle.
  • the feeding material connected to the corresponding bottle of the target seasoning can be first determined in the clockwise direction
  • the feed port 121d adjacent to the port 121c determines the corresponding emptying position adjacent to the corresponding bottle of the target seasoning.
  • the emptying position can be located at the feed port
  • the middle position between 121c and the feeding port 121d that is to say, the angle between the emptying position and the feeding port 121c in the clockwise direction is 22.5°.
  • the small circle shown in FIG. 19d at the middle position between the feeding port 121c and the feeding port 121d is the schematically marked emptying position.
  • the rotation angle can also be determined in a manner similar to the above, specifically For the determination process, refer to the above process.
  • the relative positional relationship between the corresponding bottle of the next target condiment to be delivered and the corresponding target discharge opening can be rotated according to the driving turntable 20 to make the corresponding bottle of the next target condiment to be delivered and the corresponding target discharge opening position
  • the minimum required rotation angle is determined by the principle.
  • the control dial only needs to rotate 45° (i.e. 22.5°+22.5°) in the clockwise direction to align the feeding port 121b with the first feeding port 311, and the control dial is rotated counterclockwise to make the feeding
  • the rotation angle required to align the opening 121b with the first feeding opening 311 is greater than 45°, and the first rotation direction determined for this purpose is clockwise. Based on the determined first rotation method, it can be further determined that the rotation angle is 22.5°.
  • the above-mentioned 1031 determine the first rotation direction and rotation angle" can be specifically implemented by the following steps:
  • the first drive unit is controlled to drive the turntable 20 to rotate clockwise by 22.5°, at The emptying position at the middle position between the feed port 121b and the feed port 121c is aligned with the first feed port 311 (as shown in Figure 19e), so that the target condiment corresponds to the discharge port of the material bottle and the target discharge port (i.e. The first blanking port 311) is misaligned.
  • the action of the second drive unit corresponding to the target blanking port can be controlled again to drive the external air circulation into the target blanking port by pumping negative pressure. Driven by the external air flow, the target blanking port and its corresponding The residual seasoning in the feeding pipeline can flow into the cooking container, thus realizing the emptying of the residual seasoning.
  • control the second drive unit to continue to act specifically may include the following steps:
  • the emptying position located in the middle of the feeding port 121b and the feeding port 121c is aligned with the position of the first feeding port 311, and the second driving unit corresponding to the first feeding port 311 (
  • the first feeding pump (841) shown in Figure 7a and Figure 7b) acts based on the emptying command received, so that the second drive unit generates a negative pressure on the space corresponding to the first blanking port 311, due to the negative pressure will Drive the circulation of the external air entering the first blanking port, and the circulation of the external air flow can take away the residual seasoning in the first blanking port 311 and the conveying pipeline corresponding to the first blanking port 311, so as to realize the emptying of the residual seasoning.
  • the method provided in this embodiment may also include:
  • the above-mentioned first time condition is a flexibly preset time value according to the actual situation.
  • the first time condition may be 4 seconds, 30 seconds, 1 minute, etc., which is not limited in this embodiment.
  • the technical solution provided by this embodiment based on the obtained relevant information of the target condiment, will first control the rotation of the first drive unit based on the relevant information to drive the discharge port of the corresponding bottle of the target condiment to the target drop.
  • the position of the material outlet is aligned; after the outlet of the target seasoning corresponding to the bottle is aligned with the position of the target material outlet, the second drive unit corresponding to the target material outlet will be further controlled to make the target material pass through the target material outlet And the feeding pipeline corresponding to the target feeding port is fed into the cooking container; then, after the target seasoning is added, the first drive unit will be controlled again to continue to rotate, so that the target seasoning corresponds to the discharge port of the material bottle and the target The position of the blanking port is misplaced, and the external air enters the target blanking port; after the discharge port of the corresponding bottle of the target seasoning is misaligned with the target blanking port, the external air enters the target blanking port, and the target falling port will be further
  • the second drive unit corresponding to the feed opening acts to empty the residual target seasoning in the target feed opening and the corresponding material delivery pipeline with external air. It can be seen that the technical solution provided by this embodiment realizes the automatic feeding of the target seasoning through the feeding opening dedicated to putting the target seasoning, which realizes the separate addition of different seasonings through the corresponding feeding opening while ensuring automatic feeding. In addition, after the target seasoning is fed through the corresponding target discharge port, the target discharge port will be further emptied, which can avoid the mixing of multiple seasonings in the delivery pipeline corresponding to the same discharge port. Flavor.
  • the turntable can be positioned to the reference position when using the feeding device provided in this embodiment for automatic feeding, or the turntable can be reset to the reference position when the program fails to deliver, and so on.
  • the charging device provided by the present application is also provided with a trigger and a sensor, so as to realize the function of locating the reference position through the trigger or the sensor.
  • the trigger and the sensor please refer to the relevant content of the above embodiments, and details will not be repeated here. Based on this, the method provided in this embodiment may also include the following steps:
  • the reset instruction may refer to an instruction to position the turntable to the reference position.
  • the reset instruction may be triggered by the user.
  • the application scenario shown in FIG. 1a is taken as an example.
  • the device triggers the corresponding initialization operation to send a reset command to the controller; or, when the cooking equipment is executing the automatic feeding logic, the user triggers the initialization operation for the error message received by the bit to send a reset command to the controller .
  • the reset command can also be automatically triggered by the device.
  • the corresponding controller can automatically trigger the reset function, or when the addition of ingredients is finished, the controller can also trigger the reset function autonomously. This embodiment does not specifically limit the triggering manner of the reset instruction.
  • the first driving unit can be controlled to drive at least one of the sensing element and the triggering element to rotate according to the specific structure and function of the charging device and the setting positions of the sensing element and the triggering element.
  • the turntable is driven to rotate by the first driving device to drive the trigger or sensing element arranged on the turntable to rotate, so as to detect the induction signal between the sensing element and the trigger to position the turntable to the reference Location.
  • the turntable of the feeding device can be positioned to the reference position.
  • the implementation of positioning the turntable to the reference position according to the detected induction signal is specifically related to the installation positions of the sensing element and the trigger element and the corresponding relationship between the reference positions.
  • the turntable 20 provided by the embodiment of the present application is provided with a magnetic induction element (ie, the trigger element 123 shown in the figure), and a Hall element (ie, the trigger element 123 shown in the figure) is provided on the base 30 .
  • Trigger 39 a magnetic induction element (ie, the trigger element 123 shown in the figure), and a Hall element (ie, the trigger element 123 shown in the figure) is provided on the base 30 .
  • Trigger 39 the turntable 20 provided by the embodiment of the present application is provided with a magnetic induction element (ie, the trigger element 123 shown in the figure), and a Hall element (ie, the trigger element 123 shown in the figure) is provided on the base 30 .
  • Trigger 39 a Hall element
  • the controller can detect the change state of the induction signal between the magnetic induction element and the Hall element, and when the change state of the induction signal changes, control the first drive unit to stop rotating so as to position the turntable at the current position, and the current position is the reference position .
  • the controller when the controller is driving the turntable to rotate through the first drive unit to realize the process of driving the magnetic induction element to rotate, when the magnetic induction element and the Hall element are constantly approaching, the induction signal generated by the two, such as the value of the voltage signal, will change Continue to increase until it reaches the peak value. At this time, continue to control the first drive unit to drive the turntable.
  • the magnetic induction element and the Hall element will continue to move away, and the value of the voltage signal will continue to decrease, that is, the waveform of the voltage signal will have an inflection point.
  • the controller can detect the induction signal of the Hall element. If it detects that the induction signal has increased for N consecutive times during the rotation of the turntable, and then detects that the induction signal has decreased, the position of the turntable at this time will be Determined as the reference position.
  • the controller may also detect that the induction signal increases after detecting that the induction signal decreases for N consecutive times during the rotation of the turntable, and then determine the position of the turntable at this time as the reference position.
  • the sensing signal is a voltage signal.
  • the sensing signal can also be a current signal, a binary digital signal, etc., which are not limited here.
  • Fig. 19a shows a schematic diagram of the result after the turntable 20 is positioned to the reference position in the above setting manner.
  • the magnetic induction element and the Hall element are set at a certain interval angle relative to the reference position, after determining the position where the inductive signal between the magnetic induction element and the Hall element is the strongest, it is necessary to control the first drive unit to drive the turntable
  • the turntable can be positioned to the reference position only after the specified angle is rotated. Specifically, as shown in FIG. 10 b and FIG. 12 b , assuming that the turntable 20 is at the reference position, the feeding port 222 on the turntable is aligned with the second feeding port 312 on the base 30 . Based on this, in the counterclockwise direction, the position angle between the magnetic induction element (i.e. the trigger element 123 shown in FIG.
  • the included angle between the Hall element (that is, the sensing element 39 shown in FIG. 12 b ) and the second discharge opening 312 provided on the base 30 is 50°.
  • the controller detects that the state of the induction signal between the magnetic induction element and the Hall element changes, and determines that the turntable is rotated to the position with the strongest induction signal , but this position is not the reference position.
  • the included angle between the reference position and the position with the strongest induction signal is 95° (ie 145°-50°). For this reason, the first drive unit must be controlled to drive the turntable to rotate counterclockwise Stop after 95° to position the turntable to the reference position.
  • step 107 locating the reference position according to the detected induction signal
  • step 107 locating the reference position according to the detected induction signal
  • the specified angle mentioned above is related to the positional relationship between the set sensing element and trigger element and the reference position respectively, and the specified angle is not specifically limited here.
  • the controller detects that the sensor and trigger The induction signal between components will always be in a constant state.
  • the controller controls the operation of the first driving unit to reach the preset condition, if it detects that the sensing signal between the sensing element and the triggering element has not changed, it can display a prompt message of reset failure to remind the user Check whether the turntable, etc. is installed.
  • the preset condition may be a preset time condition, M consecutive detections that the sensing signal between the sensing element and the triggering element does not change, etc., which are not limited herein.
  • the control process corresponding to the control method provided by this implementation can be divided into reset control, detection of seasoning content stored in the bottle, and feeding control as a whole.
  • the feeding control can be summarized as the process shown in Figure 20b. That is to say, for the target seasoning that needs to be put in, select the target feeding port dedicated to putting this target seasoning from a plurality of feeding ports; The required working hours of the second drive unit (such as a peristaltic pump) corresponding to the target discharge port of the required dosage, and control the work of the second drive unit to achieve the target seasoning by feeding through the corresponding target discharge port; the second After the working time of the driving unit reaches the time condition, control the second driving unit to stop working, and control to align an emptying position adjacent to the corresponding bottle of the target seasoning with the target blanking port position; The position of the target discharge port is aligned with the port, and the second drive unit corresponding to the target discharge port is controlled again to work for a preset time period, so as to use
  • the target seasoning in this embodiment is fed through the target discharge port dedicated to the target seasoning, which realizes the separate delivery of different types of seasonings.
  • the separate delivery of oil and water can be realized, and oil is avoided Pollution, or the separation of sweet and salty seasonings can be achieved to avoid sweet and salty flavors.
  • a process of feeding and discharging will be performed on the discharge port dedicated to putting the target seasoning, which is beneficial to ensure that multiple times of different seasonings pass through the same discharge port. When putting in, it is also possible not to change the smell.
  • the trigger member 123 on the turntable 20 is aligned with the first discharge port 311, and will be respectively aligned with the feed port 222, the feed port 121b, the feed port 121b,
  • the seasonings stored in the feed bottle connected to the feeding port 121c, the feeding port 121d and the feeding port 121 are recorded as seasoning 1, seasoning 2, seasoning 3, seasoning 4 and seasoning 5, and it is assumed that the second feeding port 312 is dedicated to seasoning 1
  • the first feeding port 311 is used for the feeding of seasoning 2, seasoning 3, seasoning 4 and seasoning 5.
  • the second driving unit corresponding to the second feeding port 312 is set as the second feeding pump 842 (abbreviated as feeding pump 842), and the first feeding port 311 is The corresponding second driving unit is the first feeding pump 841 (abbreviated as feeding pump 841).
  • the turntable is positioned at the reference position, and the first drive unit (i.e. the drive member 83 shown in Figure 7a) is controlled to rotate to drive the turntable to rotate 95°, and the corresponding bottle of seasoning 1 is aligned with the second discharge port 312 (as shown in Fig. 19b); then, control the action of the feeding pump 842, so that the seasoning 1 is fed to the cooking container through the feeding pipeline corresponding to the second feeding port 312 and the first feeding port;
  • the first drive unit i.e. the drive member 83 shown in Figure 7a
  • the second discharge port 312 as shown in Fig. 19b
  • the first drive unit is controlled to continue to rotate to drive the turntable to rotate 31.25°, and the emptying position between the feeding port 222 and the feeding port 121b is aligned with the second feeding port 312 (as shown in Figure 19c) , the external air enters the second blanking port 312; then, control the action of the feeding pump 842 to empty the second blanking port 312 and the residual seasoning 1 in the corresponding feeding pipeline with external air;
  • the first drive unit is controlled to rotate to drive the turntable to rotate 22.5°, the emptying position between the feeding port 121b and the feeding port 121c is aligned with the position of the first feeding port 311, and the external air enters the first feeding port port 311; then, control the action of the feeding pump 841 to empty the first feeding port 311 and the residual seasoning 2 in the corresponding feeding pipeline with external air;
  • control the rotation of the first driving unit to drive the turntable to rotate 22.5°, and align the corresponding bottle of seasoning 3 with the position of the first feeding port 311; then, control the action of the feeding pump 841 to make the seasoning 3 Feeding through the first feeding port 311 and the feeding pipeline corresponding to the first feeding port 311;
  • the first driving unit is controlled to rotate to drive the turntable to rotate 22.5° , the emptying position between the feeding port 121c and the feeding port 121d is aligned with the position of the first feeding port 311, and the external air enters the first feeding port 311. material opening 311; then, control the action of the feeding pump 841 to empty the first feeding opening 311 and the residual seasoning 3 in the corresponding feeding pipeline with external air;
  • control the first drive unit to rotate to drive the turntable to rotate 22.5°, and the corresponding bottle of seasoning 4 is aligned with the first feeding port 311; then, control the feeding pump 841 to work so that the seasoning 4 Feeding through the first feeding port 311 and the feeding pipeline corresponding to the first feeding port 311;
  • control the rotation of the first driving unit to drive the turntable to rotate 47.5°, the emptying position between the feeding port 121d and the feeding port 121e is aligned with the position of the first feeding port 311, and the external air enters the first feeding port port 311; then, control the feed pump 841 to work, empty the first blanking port 311 and the residual seasoning 4 in the corresponding feed pipeline with external air;
  • control the first drive unit to rotate to drive the turntable to rotate 47.5°, and the corresponding bottle of seasoning 5 is aligned with the first feeding port 311; then, control the feeding pump 841 to work so that the seasoning 5 Feeding through the first feeding port 311 and the feeding pipeline corresponding to the first feeding port 311;
  • control the rotation of the first driving unit to drive the turntable to rotate 56.25°, the emptying position between the feeding port 121e and the feeding port 121a is aligned with the position of the first feeding port 311, and the external air enters the first feeding port port 311; then, control the feed pump 841 to work, empty the first blanking port 311 and the residual condiment 5 in the corresponding feed pipeline with external air;
  • the first drive unit is controlled to rotate to drive the turntable to rotate 271.25°, and the turntable returns to the reference position.
  • control turntable rotates according to a fixed rotation method, such as counterclockwise, the corresponding control process for:
  • the turntable is positioned at the reference position, and the first drive unit is controlled to rotate to drive the turntable to rotate 252.5° (that is, 56.25°+56.25°+32.5°+31.25°+31.25°+22.5°+22.5°).
  • the position of the blanking port 311 is aligned (as shown in Figure d); then, the feed pump 841 is controlled to work so that the seasoning 3 is fed through the first blanking port 311 and the feeding pipeline corresponding to the first blanking port 311;
  • control the rotation of the first driving unit to drive the turntable to rotate 22.5°, the emptying position between the feeding port 121c and the feeding port 121d is aligned with the position of the first feeding port 311, and the external air enters the first feeding port port 311; then, control the feeding pump 841 to work, and enter the first blanking port 311 with external air to empty the first blanking port 311 and the residual seasoning 3 in the corresponding feeding pipeline;
  • control the first drive unit to rotate to drive the turntable to rotate 315°, and the corresponding bottle of seasoning 2 is aligned with the first feeding port 311; then, control the feeding pump 841 to work so that the seasoning 2 Feeding through the first feeding port 311 and the feeding pipeline corresponding to the first feeding port 311;
  • the first driving unit is controlled to rotate to drive the turntable to rotate 22.5° , the emptying position between the feeding port 121b and the feeding port 121c is aligned with the position of the first feeding port 311, and the external air enters the first feeding port 311.
  • the rotation of the first drive unit is controlled to drive the turntable to rotate, so that the turntable returns to the reference position.
  • the technical solution provided by this embodiment also supports automatic feeding in a control mode that does not fix the rotation direction of the turntable.
  • the turntable in the process of controlling the rotation of the turntable to rotate the corresponding bottle of the target seasoning to the corresponding target discharge port, the turntable can be controlled to rotate in a certain direction according to the principle of the minimum rotation angle.
  • the first drive unit can be controlled to rotate so that the turntable rotates clockwise by 22.5°+22.5°, and seasoning 2 corresponds to the feeding bottle and The position of the first blanking port 311 is aligned; then, the feeding pump 841 is controlled to work so that the seasoning 2 is fed through the first blanking port 311 and its corresponding feeding pipeline;
  • the rotation of the first drive unit is controlled to drive the turntable to continue to rotate counterclockwise at a certain angle, so that the turntable returns to the reference position.
  • an embodiment of the present application uses external air to realize the emptying of the residual seasoning in the target discharge port and its corresponding material conveying pipeline.
  • water or water and detergent can also be used.
  • an embodiment of the present application also provides a cooking equipment feeding method. Specifically, as shown in Figure 21, the charging method may include the following steps:
  • the above-mentioned cleaning medium can be but not limited to external air, water, a mixed liquid of water and detergent, etc., and the cleaning channels corresponding to different cleaning media will also be different.
  • the specific implementation process of the feeding method provided in this embodiment is similar or identical to the implementation process of the control method provided in the above-mentioned embodiment.
  • the specific implementation of the feeding method please refer to the relevant content in the above embodiments. No specific details are given here.
  • the cooking device may be provided with a buffer structure 60 as shown in FIG.
  • the buffer cavity 63 constitutes the material discharge port on the base in the charging device.
  • the target seasoning can be fed into the cooking container through the corresponding buffer cavity 63 and the material delivery pipeline corresponding to the buffer cavity 63 .
  • another embodiment of the present application also provides a method for controlling a cooking device. Specifically, as shown in Figure 22, the control method may include the following steps:
  • control method provided by this embodiment is the same as or similar to the implementation process of the control method provided by the above-mentioned one embodiment.
  • the external air is used to realize the emptying of the remaining condiments in the target buffer cavity and its corresponding material delivery pipeline.
  • water or water and water can also be used.
  • the mixed liquid of detergent and other cleaning media can realize the emptying of residual seasoning in the target buffer chamber and its corresponding feeding pipeline.
  • this charging method comprises the steps:
  • the feeding device 1000 includes:
  • a plurality of feed bottles 11, the feed bottle 11 is provided with a discharge port;
  • the material conveying assembly includes a plurality of feeding ports 31 and a plurality of feeding pipes 81 connected to each of the feeding ports;
  • the drive assembly includes a first drive unit (driver 83 as shown in the figure) and a plurality of second drive units (feeding pump 84 as shown in the figure); wherein, the first drive unit is used for Switching the outlets of the different feed bottles 11 is aligned with the corresponding blanking opening 31; one of the second drive units corresponds to one of the blanking openings;
  • the controller is used to control the rotation of the first drive unit to drive the outlet of the target seasoning corresponding to the bottle to align with the target blanking opening; control the second drive unit corresponding to the target blanking opening
  • the unit operates so that the target seasoning is fed through the target feeding port and the material delivery pipeline corresponding to the target feeding port; the first drive unit is controlled to continue to operate so that the target seasoning corresponds to the output of the bottle.
  • the position of the material opening and the target material opening is misaligned, and external air enters the target material opening; the second drive unit is controlled to continue to rotate, and the external air is used to empty the target material opening and the material in the conveying pipeline. Residual target seasoning.
  • the feeding device provided in this embodiment may include some other basic components in addition to the above-mentioned components such as the controller, the material bottle, the material conveying assembly, and the driving assembly.
  • the feeding device can also be provided with a memory, a display, an audio component, a human-computer interaction device (such as a touch screen, a control key, a semantic interaction device, etc.) and the like.
  • the above-mentioned memory is mainly used to store one or more computer instructions, and these computer instructions can be executed by the controller, causing the controller to control the feeding device to realize corresponding functions and complete corresponding actions or tasks.
  • the controller is coupled with the memory, and by executing one or more computer instructions stored in the memory, each step in the feeding method described above can be realized.
  • the aforementioned memory may be configured to store various other data to support operations on the charging device, examples of such data include instructions for any application or method operating on the charging device .
  • the memory can be realized by any type of volatile or non-volatile storage devices or their combination, such as static random access memory (SRAM), electrically erasable programmable read-only memory (EEPROM), erasable programmable Read Only Memory (EPROM), Programmable Read Only Memory (PROM), Read Only Memory (ROM), Magnetic Memory, Flash Memory, Magnetic or Optical Disk.
  • SRAM static random access memory
  • EEPROM electrically erasable programmable read-only memory
  • EPROM erasable programmable Read Only Memory
  • PROM Programmable Read Only Memory
  • ROM Read Only Memory
  • Magnetic Memory Flash Memory
  • Magnetic or Optical Disk such as
  • the cooking equipment includes: a main body 2000 and a feeding device 1000; wherein,
  • the main body 2000 has a cooking container 201 and a controller (not shown in the figure);
  • the feeding device 1000 includes a plurality of feed bottles 11, a first drive unit (a driver 83 as shown in the figure), a plurality of feeding ports 31, and a plurality of feeding pipes respectively corresponding to the plurality of feeding ports 81 and a plurality of second driving units (feeding pump 84 as shown in the figure); Offer a discharge port on the described feeding bottle;
  • the controller is used to control the rotation of the first drive unit, so as to drive the discharge port of the corresponding material bottle of the target seasoning to align with the position of the target discharge port; control the action of the second drive unit corresponding to the target discharge port so that the target seasoning is fed into the cooking container through the target feeding port and the material delivery pipe corresponding to the target feeding port; the first driving unit is controlled to continue to rotate so that the target seasoning corresponds to the material The position of the discharge port of the bottle is misaligned with the target discharge port, and external air enters the target discharge port; the second drive unit is controlled to continue to operate, and the target discharge port and the delivery port are emptied by external control. Residual target seasoning in the feed pipeline.
  • the first drive unit and the second drive unit are involved.
  • the gap space can be A cleaning passage is formed, and external air enters the target buffer cavity through the gap space, or the cleaning passage can also be formed in other ways, so that external air, or cleaning media such as water, water and washing machine mixed liquid enter the target discharge port, thereby Use external air, or water, water and a cleaning medium such as the mixed liquid of the washing machine to empty the residual target seasoning in the target discharge port and its corresponding material delivery pipeline.
  • the cleaning channels corresponding to different cleaning media may be formed in the same or different ways. For details about the formation of the cleaning channels, please refer to
  • a plurality of feeding ports are used to accept the seasoning flowing out of the material bottle for conveying
  • a cleaning channel used to communicate with a cleaning medium that assists in cleaning the discharge port
  • the drive assembly includes a first drive unit and a plurality of second drive units; wherein, the first drive unit is used to switch the position of the outlets of different bottles to align with the corresponding discharge ports; one of the first drive units The second drive unit corresponds to one of the blanking ports;
  • the controller is used to control the rotation of the first drive unit, so as to drive the discharge port of the corresponding material bottle of the target seasoning to align with the position of the target discharge port; control the action of the second drive unit corresponding to the target discharge port , so that the target seasoning is fed through the target discharge port; the first drive unit is controlled to continue to rotate, so that the cleaning channel is aligned with the target discharge port, and the cleaning medium in the cleaning channel enters the target Material discharge port: control the second drive unit to continue to operate, and empty the residual target seasoning in the target material discharge port with cleaning medium.
  • a cooking device which includes: a main body and a feeding device; wherein,
  • the main body has a cooking container and a controller
  • the feeding device includes a plurality of feed bottles, a first drive unit, a plurality of feeding ports, a plurality of second driving units corresponding to the plurality of feeding ports, and a cleaning channel; the cleaning channel is used to communicate with the auxiliary cleaning station The cleaning medium for the discharge port described above;
  • the controller is used to control the rotation of the first drive unit, so as to drive the discharge port of the corresponding material bottle of the target seasoning to align with the position of the target discharge port; control the action of the second drive unit corresponding to the target discharge port , so that the target seasoning is fed into the cooking container through the target feeding opening; the first driving unit is controlled to continue to rotate, so that the cleaning channel is aligned with the target feeding opening, and the cleaning medium in the cleaning channel Entering the target material discharge port; controlling the second driving unit to continue to operate, and emptying the remaining target seasoning in the target material discharge port with a cleaning medium.
  • the feeding device and cooking equipment provided by the various embodiments of the present application may also include other part or all of the functional modules in the above-mentioned embodiments.
  • the corresponding content of the above-mentioned embodiments which will not repeat.
  • the discharge opening will be formed by a buffer cavity in the buffer structure.
  • a feeding device which includes:
  • the feeding assembly includes a plurality of buffer chambers and a plurality of feeding pipes connected to each of the buffer chambers;
  • the drive assembly includes a first drive unit and a plurality of second drive units; the first drive unit is used to switch the outlets of different feed bottles and align with the corresponding buffer cavity; one of the second drive units Corresponding to one of the buffer chambers;
  • the controller is used to control the rotation of the first drive unit to drive the outlet of the target condiment corresponding to the bottle to align with the position of the target buffer cavity; to control the action of the second drive unit corresponding to the target buffer cavity, Make the target seasoning feed through the target buffer cavity and the feeding pipeline corresponding to the target buffer cavity; control the first drive unit to continue to rotate, so that the target seasoning corresponds to the discharge port of the material bottle and the The position of the target buffer cavity is dislocated, and external air enters the target buffer cavity; the second drive unit is controlled to continue to operate, and the remaining target seasoning in the target buffer cavity and the material delivery pipeline is emptied by the external air.
  • a cooking device which includes: a main body and a feeding device; wherein,
  • the main body has a cooking container and a controller
  • the feeding device includes a plurality of feeding bottles, a first driving unit, a plurality of buffer chambers, and a plurality of feeding pipes and a plurality of second driving units respectively corresponding to the buffer chambers;
  • the controller is used to control the rotation of the first drive unit to drive the outlet of the target condiment corresponding to the bottle to align with the position of the target buffer cavity; to control the action of the second drive unit corresponding to the target buffer cavity to Feed the target seasoning into the cooking container through the target buffer cavity and the feeding pipeline corresponding to the target buffer cavity; control the first drive unit to continue to rotate, so that the target seasoning corresponds to the material outlet of the material bottle
  • the position of the target buffer chamber is misaligned, and external air enters the target buffer chamber; the second driving unit is controlled to continue to operate, and the remaining target in the target buffer chamber and the delivery pipeline is emptied by the external air seasoning.
  • the gap space can be formed Cleaning passage, external air enters the target buffer chamber through the gap space, or the cleaning passage can also be formed in other ways, so that external air, or cleaning media such as water, water and washing machine mixed liquid enter the target buffer chamber, thereby utilizing the external Cleaning media such as air, or water, water and the mixed liquid of the floor scrubber are used to empty the residual target seasoning in the target buffer cavity and its corresponding material delivery pipeline.
  • the cleaning channels corresponding to different cleaning media may be formed in the same or different ways. For details about the formation of the cleaning channels, please refer to the relevant content in the above embodiments, and details will not be repeated here.
  • another embodiment of the present application also provides a feeding device, which includes:
  • a plurality of buffer chambers are used to receive the seasoning flowing out of the material bottle for delivery;
  • a cleaning channel used to communicate with a cleaning medium that assists in cleaning the buffer chamber
  • the drive assembly includes a first drive unit and a plurality of second drive units; wherein, the first drive unit is used to switch the outlets of different feed bottles to align with the corresponding buffer cavity; one of the second The drive unit corresponds to one of the buffer chambers;
  • the controller is used to control the rotation of the first drive unit to drive the outlet of the target condiment corresponding to the bottle to align with the position of the target buffer cavity; to control the action of the second drive unit corresponding to the target buffer cavity to Make the target seasoning feed through the target buffer cavity; control the first drive unit to continue to rotate, so that the cleaning channel is aligned with the target buffer cavity, and the cleaning medium in the cleaning channel enters the target buffer cavity; control The second drive unit continues to operate to empty the residual target seasoning in the target buffer cavity with cleaning medium.
  • a cooking device which includes: a main body and a feeding device; wherein,
  • the main body has a cooking container and a controller
  • the feeding device includes a plurality of feed bottles, a first drive unit, a plurality of buffer chambers, a plurality of second drive units corresponding to the plurality of buffer chambers, and a cleaning channel; the cleaning channel is used to communicate with and assist in cleaning the buffer Cavity cleaning medium;
  • the controller is used to control the rotation of the first drive unit to drive the outlet of the target condiment corresponding to the bottle to align with the position of the target buffer cavity; to control the action of the second drive unit corresponding to the target buffer cavity to The target seasoning is fed into the cooking container through the target buffer cavity; the first drive unit is controlled to continue to rotate, so that the cleaning channel is aligned with the target buffer cavity, and the cleaning medium in the cleaning channel enters the target Buffer cavity: controlling the second drive unit to continue to operate, and emptying the residual target seasoning in the target buffer cavity with a cleaning medium.
  • the feeding device or cooking equipment provided in this embodiment may include other part or all of the functional structures in the above-mentioned embodiments in addition to the above-mentioned functional structures.
  • the corresponding contents of the above-mentioned embodiments which will not be repeated here.
  • this feeding method comprises the steps:
  • control the action of the bottle corresponding to the target seasoning so that the discharge port corresponding to the target seasoning is aligned with the position of the target discharge port, and the target seasoning passes through the target discharge port feed;
  • the embodiments of the present application also provide a computer-readable storage medium storing a computer program, and when the computer program is executed by a computer, the steps or functions of the battery charging method provided by the above-mentioned embodiments can be realized.
  • FIG. 19 a assuming that when the turntable 20 is at the reference position, the trigger 123 on the turntable 20 is aligned with the first discharge opening 311 .
  • the second drive unit corresponding to the second blanking port 312 is the second feeding pump 842 (hereinafter referred to as the feeding pump 842) shown in Figure 7a and Figure 7b, and the second driving unit corresponding to the first blanking port 311
  • the unit is the first feed pump 841 (hereinafter referred to as feed pump 841 ) shown in FIG. 7 a and FIG. 7 b .
  • the user starts the cooking equipment to start cooking, the turntable 20 of the feeding device 10 is positioned to the reference position (as shown in Figure 19a), and the first drive unit is controlled to rotate to drive the turntable to rotate 95°, so that the edible oil corresponding to the output of the bottle is stored.
  • the mouth is aligned with the second feeding port 312; then, start to control the action of the feeding pump 842, so that the edible oil is added to the cooking container 201 through the feeding pipeline corresponding to the second feeding port 312 and the second feeding port 321 Inside;
  • the charging port 121d is aligned with the first blanking port 311, that is, the outlet of the vinegar corresponding bottle
  • the feed port is aligned with the first feed port 311; then, control the feed pump 841 corresponding to the first feed port 311 to work so that the vinegar passes through the first feed port 311 and the first feed port 311.
  • the feeding pipeline is added into the cooking container 201;
  • control the first drive unit After the vinegar feeding is completed, control the first drive unit to drive the turntable to rotate 47.5°, so that the emptying position between the feeding port 121d and the feeding port 121e is aligned with the position of the second feeding port 312, and the external air enters the second feeding port 312 ; Then, start to control the action of the feeding pump 841, and empty the residual vinegar in the first blanking port 311 and its corresponding feeding pipeline with external air. At this point, the seasoning required for the vinegar potato shreds has been added.
  • the turntable 20 can be directly positioned to the reference position; Of course, no processing may be performed on the location, which is not limited in this embodiment.
  • performing cleaning tasks for the second blanking port 312 and the first blanking port 311 can prevent problems such as mildew after a long period of time without using the transportation pipelines corresponding to the second blanking port 312 and the first blanking port 311. occur.
  • the turntable is positioned to the reference position after the cleaning task of the second blanking port 312 and the first blanking port 311 is performed, then correspondingly, for the second blanking port 312 and the first blanking port 311 perform the specific cleaning process of the cleaning task as follows:
  • the user After the cooking of vinegar potato shreds is completed, the user starts the cleaning task, and controls the rotation of the first drive unit to drive the turntable 20 to rotate, so that the feeding port 121e is aligned with the first feeding port 311 (that is, the bottle storing water is aligned with the first feeding port 311).
  • Scenario 2 Take the preparation of a drink as an example.
  • the liquids stored in the 5 feeding bottles connected to the feeding port for preparing drinks are liquid 1, liquid 2, liquid 3, Liquid 4, Liquid 5.
  • the second feeding opening 312 is dedicated to injecting liquid 2 , liquid 3 and liquid 5
  • the first feeding opening 311 is dedicated to injecting liquid 1 and liquid 4 .
  • the rotation direction of the turntable is not fixed, that is, the turntable can rotate clockwise or counterclockwise during the beverage preparation process. Specifically, the turntable can be controlled to rotate in a certain direction based on the principle of the smallest rotation angle.
  • the user starts the device to start beverage preparation, and the turntable 20 is positioned to the reference position; after that, the first drive unit is controlled to rotate to drive the turntable 20 Rotate clockwise so that the feeding port 121d is aligned with the first feeding port 311, and start to control the work of the feeding pump 841, so that the liquid 4 is put into the beverage preparation container through the first feeding port 311; Control the rotation of the first drive unit to drive the turntable 20 to rotate counterclockwise so that the emptying position between the feeding port 121d and the feeding port 112e is aligned with the position of the first feeding port 311; then, control the action of the feeding pump 841, To empty the residual liquid 4 in the first feeding port 311;
  • the first driving unit After the residual liquid 4 is emptied, control the rotation of the first driving unit to drive the turntable 20 to rotate clockwise so that the feeding port 121e is aligned with the second feeding port 312, and start to control the work of the feeding pump 842 so that the liquid 5 passes through
  • the second feeding port 312 is put into the beverage preparation container; after the liquid 5 is put in, the first drive unit is controlled to rotate to drive the turntable 20 to rotate clockwise so that the emptying position between the feeding port 121e and the feeding port 112d is in line with The position of the second feeding port 312 is aligned; then, the operation of the feeding pump 842 is controlled to empty the residual liquid 5 in the second feeding port 312 .
  • the cleaning task can also be performed on the second discharge port 312 and the first discharge port 311 , the specific process can be found in the above scenario 1, and will not be described in detail here.
  • the device embodiments described above are only illustrative, and the units described as separate components may or may not be physically separated, and the components shown as units may or may not be physical units, that is, they may be located in One place, or it can be distributed to multiple network elements. Part or all of the modules can be selected according to actual needs to achieve the purpose of the solution of this embodiment. It can be understood and implemented by those skilled in the art without any creative efforts.
  • each embodiment can be realized by means of software plus a necessary general-purpose hardware platform, and of course also by hardware.
  • the essence of the above technical solution or the part that contributes to the prior art can be embodied in the form of software products, and the computer software products can be stored in computer-readable storage media, such as ROM/RAM, magnetic discs, optical discs, etc., including several instructions to make a computer device (which may be a personal computer, server, or network device, etc.) execute the methods described in various embodiments or some parts of the embodiments.
  • the embodiments of the present application provide a cooking device and a feeding system to solve the above problems, which can realize multiple and cyclic feeding and improve cooking efficiency.
  • Fig. 25 is a schematic diagram of a three-dimensional structure of a feeding system provided in an embodiment of the present application
  • Fig. 26 is a schematic structural diagram of a conveying device provided in an embodiment of the present application
  • Fig. 27 is a schematic diagram of a feeding system provided in an embodiment of the present application The three-dimensional cross-sectional structure schematic diagram of the system is shown in Figure 25 to Figure 27.
  • a cooking device including: a main body (not shown in the figure) and a feeding system.
  • the main body has a cooking container, and the cooking container is used to store ingredients and cooperate with other functional parts on the main body to realize cooking of the ingredients.
  • the feeding system is used to deliver seasoning into the cooking container, so as to season the ingredients in the cooking container.
  • the feeding system includes a plurality of magazines 10 , a feeding device 20 and a switching device 30 .
  • the magazine 10 is provided with a discharge structure 11 .
  • the feeding device 20 has a connected feeding part 21 and a discharging part 22, and the discharging part 22 communicates with the cooking container.
  • the switching device 30 is used to switch the position of the discharge structure 11 of different material boxes 10 corresponding to the position of the feed member 21, so that when the discharge structure 11 is in an open state, the feeder 21 and the discharge member 22 are used to transport corresponding Cooking materials in the feed box 10.
  • the position of the discharge structure 11 of different material boxes 10 can be switched to correspond to the position of the feeding part 21 through the switching device 30, so as to realize multiple and cyclic feeding of the cooking container through multiple material boxes 10,
  • the cooking efficiency is improved, and at the same time, the feeding amount can be precisely controlled through the feeding device 20, and the metering is accurate.
  • cooking equipment includes but is not limited to cooking machines, cooking machines, and kitchen machines.
  • the main body provides support for the cooking container.
  • the main body can also be called the platform of the cooking equipment.
  • Various functional parts of the cooking equipment are set based on the main body, such as the mounting base and the cooking container are set based on the main body. .
  • other functional components can also be provided based on the main body, for example, a heating part and a control part are also provided on the main body.
  • the control part and the mounting seat are respectively arranged on the outer periphery of the heating part.
  • the heating part includes, but is not limited to, an electromagnetic heating structure, and the heating part can be used to heat the cooking container, thereby realizing cooking food.
  • the control part includes a display screen and an interactive part, but the interactive part is not limited to at least one of a touch screen, control buttons, and a voice input device.
  • the user can input control instructions to the cooking device, such as selecting dishes to be cooked, cooking time, appointment time, and the like.
  • the display screen Through the display screen, the user can know whether the control command is input correctly, and know the cooking status.
  • there are also functional components such as a control system and a drive system in the body of the main body, which will not be described here one by one.
  • the ways in which the switching device 30 switches the positions of the discharge structures 11 of different cartridges 10 corresponding to the position of the feed member 21 include but are not limited to the following.
  • One possible way is that the feed member 21 The position is relatively fixed, and the switching device 30 drives a plurality of material boxes 10 to move, so that the discharge structures 11 of different material boxes 10 correspond to the positions of the feeding parts 21, so that different material boxes 10 can be fed into the cooking container multiple times. times, cycle feeding.
  • Another achievable way is that the positions of a plurality of magazines 10 are relatively fixed, and the switching device 30 drives the feed member 21 to move, so that the position of the feed member 21 and the discharge structure 11 of different magazines 10 Correspondingly, different feed boxes 10 can be fed into the cooking container multiple times and in a circular manner.
  • the switching device 30 provided in the embodiment of the present application switches the positions of the discharge structures 11 of different magazines 10 corresponding to the positions of the feed parts 21 are introduced separately through specific embodiments. It should be noted that, when the structures do not conflict , the technical features in each embodiment can refer to and learn from each other.
  • the switching device 30 drives a plurality of magazines 10 to move so that the discharge structures 11 of different magazines 10 correspond to the positions of the feed member 21 .
  • the switching device 30 is drivingly connected to a plurality of cartridges 10 for driving the movement of the plurality of cartridges 10 .
  • An achievable manner of the switching device 30 is that the switching device 30 includes a driver 32, and the driver 32 can drive a plurality of magazines 10 to move when running, so as to switch the positions of the discharging structures 11 of different magazines 10 corresponding to the positions of the feeding parts 21.
  • the movement of the cartridge 10 includes but not limited to rotation and linear movement.
  • the relative position of the feeding device 20 is fixed, that is, the relative position of the feeding part 21 is fixed, and a plurality of magazines 10 move relative to the feeding part 21, so that different positions of the magazines 10 and feeding parts 21 can be switched.
  • the discharge structure 11 is in an open state, the cooking materials in different feed boxes 10 can be transported into the cooking container through the feed member 21 and the discharge member 22 .
  • the feeding system also includes a mounting plate 31, and multiple material boxes 10 are arranged on the mounting plate 31 on.
  • a plurality of material boxes 10 can be formed as a whole through the mounting plate 31 , and the switching device 30 can drive the multiple material boxes 10 to move synchronously through the mounting plate 31 to improve feeding efficiency.
  • One way for the switching device 30 to drive the mounting disk 31 is that the switching device 30 includes a driver 32, and the output shaft of the driver 32 is driven and connected to the center of rotation of the mounting disk 31, so that when the mounting disk 31 is driven to rotate, the mounting disk 31 drives multiple A feed box 10 moves.
  • the driver 32 includes, but is not limited to, a motor. When the driver 32 is turned on, it drives the mounting disk 31 to rotate through the output shaft, so that the mounting disk 31 drives a plurality of material boxes 10, so as to realize switching between the discharge structure 11 and the feeding material of different material boxes 10. Item 21 corresponds to the position.
  • the mounting plate 31 is provided with a discharge hole 311 corresponding to the discharge structure 11 of the cartridge 10 .
  • the mounting plate 31 is provided with a plurality of clamping columns 312 on the side facing the material box 10 , and each clamping column 312 corresponds to a discharge hole 311 .
  • the bottom of the material box 10 is provided with a clamping slot used in conjunction with the clamping column 312 , and the material box 10 is connected to the clamping column 312 through the clamping slot. According to the different arrangements of the plurality of magazines 10, the arrangement of the clamping columns 312 is also different.
  • One implementation of the clamping columns 312 is a T-shaped structure.
  • the center is the center and arranged radially.
  • the plurality of cartridges 10 are respectively connected corresponding to one clamping column 312 , so that the plurality of cartridges 10 are arranged at intervals along the circumferential direction of the mounting plate 31 .
  • the discharge structure 11 on the material box 10 corresponds to the discharge hole 311 at the corresponding position.
  • the discharge structure 11 is located at the bottom of the material box 10 .
  • the mounting plate 31 is located below the material box 10 .
  • the relative position between the material box 10 and the mounting plate 31 is a vertical distribution relationship, which makes it easier for the material in the material box 10 to flow out of the material box 10, making the material out of the material box 10 cleaner, and the material that flows out is not easy to flow back, reducing odors situation occurs.
  • the mounting plate 31 is provided with connecting
  • the protrusion 313 is provided with a discharge hole 311 having an insertion depth on the connecting protrusion 313 .
  • the discharge structure 11 of the cartridge 10 is at least partially inserted into the discharge hole 311 .
  • connection protrusion 313 provides support for the discharge structure 11 , thereby improving the connection stability between the discharge hole 311 and the discharge structure 11 .
  • the connecting protrusion 313 includes: an annular connecting wall 314 and an annular elastic member 315 .
  • the annular elastic member 315 is disposed on the annular connecting wall 314 to form an elastic outlet hole 311 on the inner wall of the annular connecting wall 314 .
  • the ring-shaped connecting wall 314 forms the supporting skeleton of the connecting protrusion 313, and realizes the rigid functions of the connecting protrusion 313, such as maintaining the overall shape of the connecting protrusion 313, and providing force for the cartridge 10 when the mounting plate 31 rotates.
  • the aperture of the discharge hole 311 can be elastically changed.
  • the annular elastic member 315 is squeezed , so that the interference connection between the discharge structure 11 and the discharge hole 311 improves the connection stability between the discharge hole 311 and the discharge structure 11, and can also play a sealing role for the discharge hole 311, reducing the pressure from the discharge structure. 11
  • the outgoing cooking material stream overflows the discharge hole 311.
  • At least one annular groove is provided on the outer wall of the discharge structure 11 of the cartridge 10 .
  • a corresponding position on the inner wall of the discharge hole 311 is provided with an annular protrusion adapted to the annular groove.
  • the discharge structure 11 of the cartridge 10 is at least partially inserted into the discharge hole 311 , and the ring-shaped protrusion at the corresponding position is inserted into the ring-shaped groove for sealing.
  • the contact area between the discharge structure 11 and the discharge hole 311 can be increased, so that the connection between the discharge structure 11 and the discharge hole 311 is more stable.
  • the shape of the gap between the discharge structure 11 and the discharge hole 311 is non-linear, and combined with the elastic characteristics of the annular elastic member 315, the sealing performance can be effectively improved .
  • the annular groove can also be arranged on the inner wall of the discharge hole 311
  • the annular protrusion is arranged on the outer wall of the discharge structure 11 .
  • the driver 32 and the plurality of cartridges 10 are located on different sides of the mounting plate 31 .
  • the driver 32 is separated from a plurality of material boxes 10 by the mounting plate 31.
  • the mutual interference between the driver 32 and the material boxes 10 can be avoided, and the heat generated during the operation of the driver 32 can be avoided from causing damage to the cooking material in the material box 10. influences.
  • the driver 32 is arranged sideways with a plurality of magazine boxes 10, which can prevent the driver 32 from encroaching on the space where the magazine boxes 10 are located, reducing the occupied space of the magazine boxes 10, that is, reducing the volume of the magazine boxes 10, so that The volume of the material box 10 becomes smaller, which affects the efficiency of adding materials to the cooking vessel.
  • the feeding system also includes an outer cover, and at least a part of a plurality of magazines 10 is arranged in the outer cover.
  • the switching device 30 drives the mounting disk 31 to rotate, the mounting disk 31 rotates relative to the housing.
  • At least a part of the plurality of cartridges 10 can be wrapped by the outer cover to prevent external objects from interfering with the rotating parts, and at the same time, the space enclosed by the outer cover protects the rotating parts.
  • the housing includes a first mounting bracket 40 .
  • the first mount 40 has first and second opposite sides.
  • Both the switching device 30 and the conveying device 20 are disposed on the first installation frame 40 and located on the first side of the first installation frame 40 .
  • the installation tray 31 and the plurality of cartridges 10 are located on the second side of the first installation frame 40 .
  • the first side of the first installation frame 40 is the lower side
  • the second side is the upper side.
  • the switching device 30 and the material conveying device 20 are integrated into a whole through the first installation frame 40, so that the modularization degree of the feeding system becomes high, which is convenient for users to use.
  • a possible implementation of the first installation frame 40 is that the first installation frame 40 includes a cylindrical side wall 401 and a bearing platform 402 connected to the cylindrical side wall 401, and the cylindrical side wall 401 and the bearing platform 402 are enclosed and accommodated. space, the switching device 30 and the feeding device 20 are all arranged in the accommodating space, and the discharge member 22 protrudes out of the accommodating space to connect with the cooking container.
  • the carrying platform 402 is provided with an opening and a drive port, and the inlet 211 of the feeding part 21 is connected with the opening.
  • the discharge structure 11 on the material box 10 corresponds to the position of the opening, and then is connected to the inlet of the feeding part 21. 211 correspondence. Further, the feeding part 21 and the carrying platform 402 are integrally formed.
  • connection mode between the switching device 30 and the installation disk 31 is that the output shaft of the driver 32 is connected to the installation disk 31 through the drive port.
  • One connection method between the output shaft and the installation disk 31 is that, referring to FIG. 27 , the installation disk 31 faces the carrying platform
  • One side of 402 is provided with a drive slot 317 with internal teeth.
  • the output shaft of the driver 32 is provided with a driving gear, and the driving gear extends into the driving slot 317 and meshes with the internal teeth.
  • the carrying platform 402 is provided with a receiving groove at the position corresponding to the driver 32 facing the mounting plate 31, and the driving gear is located in the receiving groove so as not to protrude from the surface of the carrying platform 402.
  • the groove wall of the groove 317 at least partially protrudes into the receiving groove and is connected with the driving gear.
  • the driver 32 is provided with an isolation plate 403 on the outer periphery, and the isolation plate 403 encloses an isolation space, and the driver 32 is arranged on in an isolated space.
  • the isolation plate 403 By setting the isolation plate 403, the driver 32 is isolated from the outside, avoiding the contact between the driver 32 and the conveying device 20, thereby reducing the influence of heat on the cooking material and affecting the taste of the food in the cooking container.
  • the housing further includes a second mounting frame 41 connected to the second side of the first mounting frame 40 so as to be on the second side of the first mounting frame 40 .
  • the two sides form a semi-enclosed space, and the parts of the plurality of cartridges 10 and the mounting plate 31 are accommodated in the semi-enclosed space.
  • the inner wall of the semi-enclosed space of the second mounting frame 41 is provided with a limiting groove 411 adapted to the edge of the mounting plate 31 .
  • the installation tray 31 and the plurality of material boxes 10 are integrated into a whole through the second installation frame 41 , so that the modularization degree of the feeding system becomes higher, which is convenient for users to use.
  • the second mounting frame 41 includes but is not limited to a cylindrical structure, and is connected with the cylindrical side wall 401 of the first mounting frame 40.
  • the second mounting frame 41 plays a certain protective effect on the material box 10, and at the same time, it is a mounting plate.
  • the rotation of 31 provides position limiting and guiding functions, so that the rotation of the mounting plate 31 is more stable.
  • the first mounting frame 40 and the second mounting frame 41 may be snapped together, or the cylindrical side wall 401 of the first mounting frame 40 is provided with external threads, and the second mounting frame 40 is provided with external threads. Internal threads are provided on the inner wall of the mounting frame 41 , so that the second mounting frame 41 and the first mounting frame 40 can be threadedly connected. The assembly of the feeding system is more convenient through the first mounting frame 40 and the second mounting frame 41.
  • a possible assembly method is to first install the driver 32 and the feeding device 20 on the first mounting frame 40; then, Install the mounting plate 31 on the second mounting frame 41, and then install a plurality of magazines 10 on the mounting plate 31; finally, connect the first mounting frame 40 and the second mounting frame 41, thereby completing the assembly of the feeding system.
  • the mounting plate 31 rotates relative to the carrying platform 402 and the limit groove 411.
  • Rolling elements 316 are provided between the carrying platforms 402 , and the mounting plate 31 is rotatably connected to the carrying platforms 402 through the rolling elements 316 .
  • the rolling elements 316 include but are not limited to balls and rollers.
  • the rolling element 316 may be disposed on one of the mounting plate 31 and the carrying platform 402 , or the rolling element 316 may be disposed on both the mounting plate 31 and the carrying platform 402 .
  • the friction force between the mounting plate 31 and the bearing platform 402 can be reduced by the rolling member 316, so that the rotation of the mounting plate 31 is smoother, and at the same time, the wear of the mounting plate 31 and the bearing platform 402 is reduced, and the service life is prolonged.
  • a rolling element 316 is provided between the edge of the mounting plate 31 and the groove wall of the limiting groove 411 , and the edge of the mounting plate 31 is rotatably connected to the groove wall of the limiting groove 411 through the rolling element 316 .
  • the rolling element 316 can be disposed on one of the mounting plate 31 and the groove wall of the limiting groove 411 , or the rolling element 316 can be disposed on both the mounting plate 31 and the groove wall of the limiting groove 411 .
  • the friction force between the mounting plate 31 and the wall of the limiting groove 411 can be reduced by the rolling member 316, so that the rotation of the mounting plate 31 is smoother, and the wear of the wall of the mounting plate 31 and the limiting groove 411 is also reduced, extending the service life.
  • the feeding part 21 is a funnel, and the end surface of the large mouth end of the funnel is provided with a seal that is sealed with the mounting plate 31 Circle 25.
  • the large mouth end of the funnel is the inlet 211 of the feeding part 21.
  • the sealing ring 25 on the funnel cooperates with the mounting plate 31, so that a sealed space is formed between the funnel, the discharge hole 311 and the discharge structure 11, ensuring that the cooking material flowing out from the discharge structure 11 enters the funnel and reduces bypass flow.
  • the conveying device 20 also includes a conveying pump 23 .
  • the small mouth end of the funnel communicates with the feeding pump 23 through the feeding pipe 24 .
  • the discharge member 22 is in communication with a feeding pump 23 .
  • Outlet member 22 includes, but is not limited to, a delivery tube.
  • the discharge structure 11 includes a discharge port 111 at the bottom of the cartridge 10 and a one-way valve 112 .
  • the one-way valve 112 is connected with the material box 10 and blocks the outlet 111.
  • the feeding pump 23 is turned on, the one-way valve 112 is triggered to open so that the inside of the material box 10 communicates with the outside through the material outlet 111.
  • the switching device 30 drives a plurality of material boxes 10 to rotate, so that the output structure of one of the material boxes 10 corresponds to the position of the funnel, the material delivery pump 23 is turned on, and the negative pressure is generated when the material delivery pump 23 works, so that the one-way The valve 112 is opened, and at this time, the material outlet 111 is connected to the outside, and the cooking material in the material box 10 can flow out of the material box 10, and the cooking material enters the funnel through the inlet 211 of the funnel, and then flows into the material through the feeding pipe 24 and the material outlet 22. in the cookware.
  • the flow of cooking materials in the material box 10 can be controlled, thereby realizing accurate metering.
  • the sealing ring 25 on the funnel cooperates with the mounting plate 31 to form a sealed space among the funnel, the discharge hole 311 and the discharge structure 11, thereby improving the airtightness of the sealed space.
  • the material box 10 is also provided with a material inlet 12. When the cooking material in the material box 10 is used up, the user can replenish the material into the material box 10 through the material inlet 12. Cooking materials, so that the material box 10 can be used repeatedly and repeatedly, reducing the cost of use.
  • one way of connecting the one-way valve 112 to the material box 10 is that the bottom of the material box 10 is provided with a discharge trough protruding from the bottom, and the bottom of the discharge trough is provided with a discharge port 111 .
  • the one-way valve 112 is arranged in the discharge tank. By setting the discharge groove, the one-way valve 112 can be prevented from occupying the inner space of the material box 10, so that the inner cavity of the material box 10 can be rationally utilized, and more cooking materials can be accommodated.
  • the discharge groove protrudes from the bottom of the material box 10 , which is more convenient for the discharge structure 11 to be inserted into the discharge hole 311 .
  • the switching device 30 in addition to the above-mentioned switching device 30 driving a plurality of magazines 10 to move so that the discharge structures 11 of different magazines 10 correspond to the positions of the feeding parts 21, the switching device can also be used to 30 drives the feeding part 21 to move, and the position of multiple feed boxes 10 is relatively fixed, so that different feed boxes 10 can be fed into the cooking container multiple times and in a cycle.
  • the following describes how the positions of multiple magazines 10 are relatively fixed, and the switching device 30 drives the feeder 21 to move, so that the discharge structures 11 of different magazines 10 correspond to the positions of the feeder 21 .
  • the switching device 30 is drivingly connected with the conveying device 20 to drive the conveying device 20 to move.
  • the relative positions of a plurality of magazines 10 are fixed, and the switching device 30 drives the conveying device 20 to move, thereby driving the feeding parts 21 in the conveying device 20 to correspond to the positions of the discharge structures 11 on different magazines 10, so that When the discharge structure 11 is in an open state, the cooking material in the feed box 10 can be transported into the cooking container through the feed member 21 and the discharge member 22 .
  • the switching device 30 can drive the overall movement of the conveying device 20, and then correspond to the discharge structures 11 of different material boxes 10 through the inlet 211 of the feeding part 21.
  • the switching device 30 only drives the feed member 21 to move, so that the inlet 211 of the feed member 21 corresponds to the discharge structure 11 of different magazines 10 .
  • the feeding system further includes a mounting plate 31 on which a plurality of magazines 10 are arranged.
  • a plurality of magazines 10 can be formed as a whole through the mounting plate 31.
  • the driver 32 drives the transport device 20 to move, and the position of the mounting plate 31 is fixed, so that the feeder on the transport device 20
  • the positions of the materials 21 correspond to the positions of the discharge structures 11 of different magazines 10 .
  • the connection method between the mounting plate 31 and the cartridge 10 can refer to the methods described in the above embodiments, and will not be repeated here.
  • the feeding system also includes an outer cover, and the position of the mounting plate 31 is fixed relative to the outer cover. At least a part of a plurality of magazines 10 can be wrapped by the outer cover, and the installation disk 31, the switching device 30 and the feeding device 20 can also be wrapped in the outer cover, and the rotating parts in the feeding system are all wrapped in the outer cover. From the appearance No rotating parts can be seen, which can bring users a safe visual effect from a visual point of view. At the same time, the space enclosed by the outer cover protects the rotating parts.
  • the implementation of the outer cover can refer to the implementation of the outer cover described in the above-mentioned embodiments.
  • One possible implementation of the outer cover is that the outer cover includes a first mounting frame 40 and a second mounting frame 41, and the first mounting frame 40 includes a cylindrical side wall 401 and the carrying platform 402 connected with the cylindrical side wall 401, the cylindrical side wall 401 and the carrying platform 402 form an accommodating space, the switching device 30 and the feeding device 20 are all arranged in the accommodating space, and the discharging part 22 extends The accommodating space is connected with the cooking container. Openings are arranged on the carrying platform 402 corresponding to the position of the discharge structure 11. When feeding, the inlet of the feed member 21 moves to the corresponding opening, so that the discharge structure 11 on the material box 10 and the feed member 21 The import of 211 corresponds.
  • the second mounting frame 41 is connected to the second side of the first mounting frame 40 to form a half-package space on the second side of the first mounting frame 40, and the parts of a plurality of magazines 10 and the mounting disc 31 are accommodated in the half-package space Inside.
  • the inner wall of the semi-enclosed space of the second mounting frame 41 is provided with a limiting groove 411 adapted to the edge of the mounting plate 31 .
  • the edge of the mounting plate 31 can be snapped into the limiting groove 411 , so that the mounting plate 31 and the second mounting frame 41 are fixed in position.
  • the embodiment of the present application also provides a feeding system, including: a plurality of magazines 10, a feeding device 20 and a switching device 30 .
  • the material box 10 is provided with a discharge structure 11 .
  • the feeding device 20 has a connected feeding part 21 and a discharging part 22, and the discharging part 22 communicates with the cooking container.
  • the switching device 30 is used to switch the position of the discharge structure 11 of different material boxes 10 corresponding to the position of the feed member 21, so that when the discharge structure 11 is in an open state, the feeder 21 and the discharge member 22 are used to transport corresponding Cooking materials in the feed box 10.
  • the feeding system can be applied to cooking equipment.
  • the cooking equipment includes a main body with a cooking container on the main body.
  • the switching device 30 Through the switching device 30, the discharge structure 11 of different material boxes 10 can be switched to correspond to the position of the feed member 21, thereby realizing multiple times and cyclic feeding of the cooking container through multiple material boxes 10, improving cooking efficiency, and at the same time, through feeding
  • the device 20 can precisely control the feeding amount, and the metering is accurate.
  • the switching devices 30 are drivingly connected to the multiple magazines 10 to drive the multiple magazines 10 to move.
  • the relative position of the feeding device 20 is fixed, and the switching device 30 drives a plurality of material boxes 10 to move, thereby driving different material boxes 10 to correspond to the positions of the feeding parts 21, so that when the discharge structure 11 is in an open state, the material boxes 10
  • the cooking materials in the cooking container can be transported into the cooking container through the feeding part 21 and the discharging part 22.
  • the switching device 30 is drivingly connected with the conveying device 20 to drive the conveying device 20 to move.
  • the relative positions of a plurality of magazines 10 are fixed, and the switching device 30 drives the conveying device 20 to move, thereby driving the feeding parts 21 in the conveying device 20 to correspond to the positions of the discharge structures 11 on different magazines 10, so that When the discharge structure 11 is in an open state, the cooking material in the feed box 10 can be transported into the cooking container through the feed member 21 and the discharge member 22 .
  • the switching device 30 can drive the material conveying device 20 to move as a whole, and then correspond to the discharge structures 11 of different material boxes 10 through the inlet 211 of the feeding part 21 .
  • the switching device 30 only drives the feed member 21 to move, so that the inlet 211 of the feed member 21 corresponds to the discharge structure 11 of different magazines 10 .
  • the user can stir-fry through the cooking machine, put the ingredients into the cooking container, input the cooking instruction through the control unit, close the pot lid assembly on the cooking container, and the cooking machine starts to cook the ingredients.
  • the liquid seasoning is delivered into the cooking container through the feeding system.
  • the switching device 30 drives a plurality of material boxes 10 to rotate through the mounting plate 31, so that a certain material box 10 corresponds to the position of the funnel.
  • the feeding pump 23 When feeding, the feeding pump 23 is turned on, and the discharge structure 11 on the magazine 10 is turned on. Under the action of the feed pump 23, the cooking material inside the material box 10 flows out of the material box 10, the cooking material enters the funnel through the inlet 211 of the funnel, and then flows into the cooking container through the material delivery pipe 24 and the discharge member 22. Cooperating with the switching device 30, the discharge structure 11 of different material boxes 10 can be switched corresponding to the position of the funnel, so as to realize multiple times and cyclical addition of cooking materials in different material boxes 10 to the cooking container.
  • controlling the opening time of the feed pump 23 can precisely control the flow of the cooking material, so that the measurement is accurate.
  • the user can stir-fry through the cooking machine, put the ingredients into the cooking container, input the cooking instruction through the control unit, close the pot lid assembly on the cooking container, and the cooking machine starts to cook the ingredients.
  • the liquid seasoning is delivered into the cooking container through the feeding system.
  • the switching device 30 drives the funnel on the conveying device 20 to rotate, so that a certain material box 10 corresponds to the position of the funnel.
  • the feeding pump 23 When feeding, the feeding pump 23 is turned on, and the discharge structure 11 on the magazine 10 is turned on. Under the action of the feed pump 23, the cooking material inside the material box 10 flows out of the material box 10, the cooking material enters the funnel through the inlet 211 of the funnel, and then flows into the cooking container through the material delivery pipe 24 and the discharge member 22. Cooperating with the switching device 30, the discharge structure 11 of different material boxes 10 can be switched corresponding to the position of the funnel, so as to realize multiple times and cyclical addition of cooking materials in different material boxes 10 to the cooking container.
  • controlling the opening time of the feed pump 23 can precisely control the flow of the cooking material, so that the measurement is accurate.
  • the inventors found that when users use the cooking machine in the traditional technology, the cooking efficiency is usually low, and the feeding pipeline is not easy to clean.
  • the embodiment of the present application provides a cooking device and a feeding system to solve the above problems, which can realize multiple and cyclic feeding, and can also clean the feeding pipeline.
  • Figure 32 is a schematic diagram of a three-dimensional structure of a feeding system provided by an embodiment of the present application
  • Figure 33 is a schematic structural diagram of a conveying device provided by an embodiment of this application
  • Figure 34 is a schematic diagram of a feeding system provided by an embodiment of this application The three-dimensional cross-sectional structure schematic diagram of the system is shown in Fig. 32 to Fig. 34 .
  • a cooking device including: a main body (not shown in the figure) and a feeding system.
  • the main body has a cooking container, and the cooking container is used to store ingredients and cooperate with other functional parts on the main body to realize cooking of the ingredients.
  • the feeding system is used to deliver seasoning into the cooking container, so as to season the ingredients in the cooking container.
  • the feeding system includes a plurality of magazines 10, a feeding device 20 and a switching device 30.
  • the magazine 10 is provided with a discharge structure 11 .
  • the feeding device 20 has a connected feeding part 21 and a discharging part 22, and the discharging part 22 communicates with the cooking container.
  • the switching device 30 is used to switch the position of the discharge structure 11 of different material boxes 10 corresponding to the position of the feed member 21, so that when the discharge structure 11 is in an open state, the feeder 21 and the discharge member 22 are used to transport corresponding Cooking materials in the feed box 10.
  • the position of the discharge structure 11 of different material boxes 10 can be switched to correspond to the position of the feeding part 21 through the switching device 30, so as to realize multiple and cyclic feeding of the cooking container through multiple material boxes 10,
  • the cooking efficiency is improved, and at the same time, the feeding amount can be precisely controlled through the feeding device 20, and the metering is accurate.
  • cooking equipment includes but is not limited to cooking machines, cooking machines, and kitchen machines.
  • the main body provides support for the cooking container.
  • the main body can also be called the platform of the cooking equipment.
  • Various functional parts of the cooking equipment are set based on the main body, such as the mounting base and the cooking container are set based on the main body. .
  • other functional components can also be provided based on the main body, for example, a heating part and a control part are also provided on the main body.
  • the control part and the mounting seat are respectively arranged on the outer periphery of the heating part.
  • the heating part includes, but is not limited to, an electromagnetic heating structure, and the heating part can be used to heat the cooking container, thereby realizing cooking food.
  • the control part includes a display screen and an interactive part, but the interactive part is not limited to at least one of a touch screen, control buttons, and a voice input device.
  • the user can input control instructions to the cooking device, such as selecting dishes to be cooked, cooking time, appointment time, and the like.
  • the display screen Through the display screen, the user can know whether the control command is input correctly, and know the cooking status.
  • there are also functional components such as a control system and a drive system in the body of the main body, which will not be described here one by one.
  • the ways in which the switching device 30 switches the positions of the discharge structures 11 of different cartridges 10 corresponding to the position of the feed member 21 include but are not limited to the following.
  • One possible way is that the feed member 21 The position is relatively fixed, and the switching device 30 drives a plurality of material boxes 10 to move, so that the discharge structures 11 of different material boxes 10 correspond to the positions of the feeding parts 21, so that different material boxes 10 can be fed into the cooking container multiple times. times, cycle feeding.
  • Another achievable way is that the positions of a plurality of magazines 10 are relatively fixed, and the switching device 30 drives the feed member 21 to move, so that the position of the feed member 21 and the discharge structure 11 of different magazines 10 Correspondingly, different feed boxes 10 can be fed into the cooking container multiple times and in a circular manner.
  • the switching device 30 provided in the embodiment of the present application switches the positions of the discharge structures 11 of different magazines 10 corresponding to the positions of the feed parts 21 are introduced separately through specific embodiments. It should be noted that, when the structures do not conflict , the technical features in each embodiment can refer to and learn from each other.
  • the switching device 30 drives a plurality of magazines 10 to move so that the discharge structures 11 of different magazines 10 correspond to the positions of the feed member 21 .
  • the switching device 30 is drivingly connected to a plurality of cartridges 10 for driving the movement of the plurality of cartridges 10 .
  • An achievable way of the switching device 30 is that the switching device 30 includes a driver 32, and the driver 32 can drive a plurality of magazines 10 to move when running, so as to switch the output structure 11 of different magazines 10 to correspond to the position of the feeding part 21 .
  • the movement of the cartridge 10 includes but not limited to rotation and linear movement.
  • the relative position of the feeding device 20 is fixed, that is, the relative position of the feeding part 21 is fixed, and a plurality of magazines 10 move relative to the feeding part 21, so that different positions of the magazines 10 and feeding parts 21 can be switched.
  • the discharge structure 11 is in an open state, the cooking materials in different feed boxes 10 can be transported into the cooking container through the feed member 21 and the discharge member 22 .
  • the feeding system in order to facilitate the synchronous drive of the switching device 30 to multiple material boxes 10, the feeding system also includes a mounting base 31, and multiple material boxes 10 are arranged on the mounting base 31 on. Multiple material boxes 10 can be formed as a whole through the mounting base 31 , and the switching device 30 can drive multiple material boxes 10 to move synchronously through the mounting base 31 to improve feeding efficiency.
  • One way for the switching device 30 to drive the mounting base 31 is that the switching device 30 includes a driver 32, the output shaft of the driver 32 is drivingly connected to the rotation center of the mounting base 31, so that when the mounting base 31 is driven to rotate, the mounting base 31 drives multiple A feed box 10 moves.
  • the driver 32 includes but is not limited to a motor. When the driver 32 is turned on, the output shaft drives the mounting seat 31 to rotate, so that the mounting seat 31 drives a plurality of material boxes 10, so as to realize the switching between the output structure 11 and the feeding material of different material boxes 10. Item 21 corresponds to the position.
  • the mounting base 31 is provided with a discharge hole 311 corresponding to the discharge structure 11 of the cartridge 10 .
  • the mounting seat 31 is provided with a plurality of clamping columns 312 on the side facing the material box 10 , and each clamping column 312 corresponds to a discharge hole 311 .
  • the bottom of the material box 10 is provided with a clamping slot used in conjunction with the clamping column 312 , and the material box 10 is connected to the clamping column 312 through the clamping slot. According to the different arrangements of the plurality of magazines 10, the setting methods of the clamping columns 312 are also different.
  • clamping columns 312 One implementation of the clamping columns 312 is that the clamping columns 312 have a T-shaped structure, and the multiple clamping columns 312 are mounted on the mounting base 31
  • the center is the center and arranged radially.
  • the plurality of cartridges 10 are respectively connected corresponding to one clamping post 312 , so that the plurality of cartridges 10 are arranged at intervals along the circumferential direction of the mounting seat 31 .
  • the discharge structure 11 on the material box 10 corresponds to the discharge hole 311 at the corresponding position.
  • the discharge structure 11 is located at the bottom of the material box 10 .
  • the mounting seat 31 is located below the material box 10 .
  • the relative position between the material box 10 and the mounting seat 31 is an up-and-down distribution relationship, so that the material in the material box 10 can flow out from the material box 10 more easily, so that the output of the material box 10 is cleaner, and the material that flows out is not easy to flow back, reducing the odor. situation occurs.
  • the mounting base 31 is provided with connecting
  • the protrusion 313 is provided with a discharge hole 311 having an insertion depth on the connecting protrusion 313 .
  • the discharge structure 11 of the cartridge 10 is at least partially inserted into the discharge hole 311 .
  • connection protrusion 313 provides support for the discharge structure 11 , thereby improving the connection stability between the discharge hole 311 and the discharge structure 11 .
  • connection protrusion 313 includes: an annular connection wall 314 and an annular elastic member 315 .
  • the annular elastic member 315 is disposed on the annular connecting wall 314 to form an elastic outlet hole 311 on the inner wall of the annular connecting wall 314 .
  • the ring-shaped connecting wall 314 forms the supporting framework of the connecting protrusion 313, and realizes the rigid functions of the connecting protrusion 313, such as maintaining the overall shape of the connecting protrusion 313, and providing force for the cartridge 10 when the mounting seat 31 rotates.
  • the aperture of the discharge hole 311 can be elastically changed.
  • the annular elastic member 315 is squeezed , so that the interference connection between the discharge structure 11 and the discharge hole 311 improves the connection stability between the discharge hole 311 and the discharge structure 11, and can also play a sealing role for the discharge hole 311, reducing the pressure from the discharge structure. 11
  • the outgoing cooking material stream overflows the discharge hole 311.
  • At least one annular groove is provided on the outer wall of the discharge structure 11 of the cartridge 10 .
  • a corresponding position on the inner wall of the discharge hole 311 is provided with an annular protrusion adapted to the annular groove.
  • the discharge structure 11 of the cartridge 10 is at least partially inserted into the discharge hole 311 , and the ring-shaped protrusion at the corresponding position is inserted into the ring-shaped groove for sealing.
  • the contact area between the discharge structure 11 and the discharge hole 311 can be increased, so that the connection between the discharge structure 11 and the discharge hole 311 is more stable.
  • the shape of the gap between the discharge structure 11 and the discharge hole 311 is non-linear, and combined with the elastic characteristics of the annular elastic member 315, the sealing performance can be effectively improved .
  • the annular groove can also be arranged on the inner wall of the discharge hole 311
  • the annular protrusion is arranged on the outer wall of the discharge structure 11 .
  • the driver 32 and the plurality of cartridges 10 are located on different sides of the mounting base 31 .
  • the driver 32 is separated from a plurality of material boxes 10 by the mounting base 31.
  • the mutual interference between the driver 32 and the material boxes 10 can be avoided, and the heat generated during the operation of the driver 32 can be avoided from causing damage to the cooking material in the material box 10. influences.
  • the driver 32 is arranged sideways with a plurality of magazine boxes 10, which can prevent the driver 32 from encroaching on the space where the magazine boxes 10 are located, reducing the occupied space of the magazine boxes 10, that is, reducing the volume of the magazine boxes 10, so that The volume of the material box 10 becomes smaller, which affects the efficiency of adding materials to the cooking vessel.
  • the feeding system further includes an outer cover, and at least a part of the plurality of magazines 10 is disposed in the outer cover.
  • the switching device 30 drives the mounting base 31 to rotate, the mounting base 31 rotates relative to the housing.
  • the outer cover can wrap the parts of multiple cartridges 10, the switching device 30 and the mounting seat 31, so as to avoid mutual interference between external objects and rotating parts, and at the same time, the space enclosed by the outer cover protects the rotating parts.
  • the structural gap between the outer cover and the mounting seat 31 can also be used as a part of the cleaning channel 100, and when the structural gap is used as the cleaning channel 100, the through hole on the mounting seat 31 can be omitted.
  • the housing includes a first mounting bracket 40 .
  • the first mount 40 has first and second opposite sides.
  • Both the switching device 30 and the conveying device 20 are disposed on the first installation frame 40 and located on the first side of the first installation frame 40 .
  • the installation base 31 and the plurality of cartridges 10 are located on the second side of the first installation frame 40 . Taking the orientations in FIG. 33 and FIG. 34 as an example, the first side of the first installation frame 40 is the lower side, and the second side is the upper side.
  • the switching device 30 and the material conveying device 20 are integrated into a whole through the first installation frame 40, so that the modularization degree of the feeding system becomes high, which is convenient for users to use.
  • a possible implementation of the first installation frame 40 is that the first installation frame 40 includes a cylindrical side wall 401 and a bearing platform 402 connected to the cylindrical side wall 401, and the cylindrical side wall 401 and the bearing platform 402 are enclosed and accommodated. space, the switching device 30 and the feeding device 20 are all arranged in the accommodating space, and the discharge member 22 protrudes out of the accommodating space to connect with the cooking container.
  • the carrying platform 402 is provided with an opening and a drive port, and the inlet 211 of the feeding part 21 is connected with the opening.
  • the discharge structure 11 on the material box 10 corresponds to the position of the opening, and then is connected to the inlet of the feeding part 21. 211 correspondence. Further, the feeding part 21 and the carrying platform 402 are integrally formed.
  • connection mode between the switching device 30 and the mounting base 31 is that the output shaft of the driver 32 is connected to the mounting base 31 through the drive port.
  • One connection mode between the output shaft and the mounting base 31 is that, referring to FIG. 34 , the mounting base 31 faces the bearing platform
  • One side of 402 is provided with a drive slot 317 with internal teeth.
  • the output shaft of the driver 32 is provided with a driving gear, and the driving gear extends into the driving slot 317 and meshes with the internal teeth.
  • the carrying platform 402 is provided with a receiving groove at a position corresponding to the driver 32 facing the mounting base 31, and the driving gear is located in the receiving groove so as not to protrude from the surface of the carrying platform 402.
  • the groove wall of the groove 317 at least partially protrudes into the receiving groove and is connected with the driving gear.
  • the driver 32 is provided with an isolation plate 403 on the outer periphery, and the isolation plate 403 encloses an isolation space, and the driver 32 is arranged on in an isolated space.
  • the isolation plate 403 By setting the isolation plate 403, the driver 32 is isolated from the outside, avoiding the contact between the driver 32 and the conveying device 20, thereby reducing the influence of heat on the cooking material and affecting the taste of the food in the cooking container.
  • the outer cover further includes a second mounting frame 41 connected to the second side of the first mounting frame 40 so as to be on the second side of the first mounting frame 40 .
  • the two sides form a semi-enclosed space, and the parts of the plurality of magazines 10 and the mounting base 31 are accommodated in the semi-enclosed space.
  • the inner wall of the semi-enclosed space of the second installation frame 41 is provided with a limiting groove 411 adapted to the edge of the disk of the installation base 31 .
  • the mounting base 31 and the plurality of material boxes 10 are integrated into a whole through the second mounting bracket 41, so that the modularization degree of the feeding system becomes high, which is convenient for users to use.
  • the second mounting frame 41 includes but is not limited to a cylindrical structure, and is connected with the cylindrical side wall 401 of the first mounting frame 40.
  • the second mounting frame 41 plays a certain role in protecting the material box 10, and at the same time, it is a mounting seat.
  • the rotation of 31 provides position limiting and guiding functions, making the rotation of mounting base 31 more stable.
  • the first mounting frame 40 and the second mounting frame 41 may be snapped together, or the cylindrical side wall 401 of the first mounting frame 40 is provided with external threads, and the second mounting frame 40 is provided with external threads. Internal threads are provided on the inner wall of the mounting frame 41 , so that the second mounting frame 41 and the first mounting frame 40 can be threadedly connected. The assembly of the feeding system is more convenient through the first mounting frame 40 and the second mounting frame 41.
  • a possible assembly method is to first install the driver 32 and the feeding device 20 on the first mounting frame 40; then, Install the mounting base 31 on the second mounting frame 41, and then install a plurality of magazines 10 on the mounting base 31; finally, connect the first mounting frame 40 and the second mounting frame 41, thereby completing the assembly of the feeding system.
  • FIG. 38 and FIG. 39 another possible implementation of the cleaning channel 100 is: when the mounting seat 31 drives the material box 10 to rotate, so that the discharge structure 11 of the material box 10 is staggered from the inlet 211 of the feeding part 21 At the predetermined position, there is a gap between the mounting seat 31 and the inlet 211 of the feed member 21, and the first mounting frame 40 and the second mounting frame 41 also have a gap, which is used as the cleaning channel 100 or a part of the cleaning channel 100 to communicate with the air. , so that the air flows through the feeding part 21 and the discharging part 22, so as to take away the remaining cooking materials inside the conveying device 20.
  • a way to create a gap between the mounting base 31 and the inlet 211 of the feed member 21 is that the carrying platform 402 is provided with an air flow groove, and a boss 4021 is arranged in the air flow groove, and the inlet 211 of the feed member 21 is arranged on the boss 4021
  • the air flow groove cooperates with the first mounting frame 40 and the second mounting frame 41.
  • the gap forms the cleaning channel 100 or a part of the cleaning channel 100 , so as to communicate with air, so that the air flows through the feeding part 21 and the discharging part 22 , so as to take away cooking materials remaining inside the conveying device 20 .
  • the mounting base 31 rotates relative to the bearing platform 402 and the limit groove 411.
  • the mounting base 31 and Rolling elements 316 are provided between the bearing platforms 402 , and the mounting base 31 is rotatably connected to the bearing platforms 402 through the rolling elements 316 .
  • the rolling elements 316 include but are not limited to balls and rollers.
  • the rolling element 316 can be disposed on one of the mounting seat 31 and the carrying platform 402 , or both the mounting seat 31 and the carrying platform 402 are provided with the rolling element 316 .
  • the friction force between the mounting base 31 and the bearing platform 402 can be reduced by the rolling element 316, so that the rotation of the mounting base 31 is smoother, and at the same time, the wear of the mounting base 31 and the bearing platform 402 is reduced, and the service life is prolonged.
  • a rolling element 316 is provided between the edge of the mounting seat 31 and the groove wall of the limiting groove 411 , and the edge of the mounting seat 31 is rotatably connected to the groove wall of the limiting groove 411 through the rolling element 316 .
  • the rolling element 316 may be disposed on one of the mounting seat 31 and the groove wall of the limiting groove 411 , or the rolling element 316 is disposed on both the mounting seat 31 and the groove wall of the limiting groove 411 .
  • the friction force between the mounting seat 31 and the groove wall of the limiting groove 411 can be reduced by the rolling member 316, so that the rotation of the mounting seat 31 is smoother, and the wear of the groove wall of the mounting seat 31 and the limiting groove 411 is also reduced, and the extension service life.
  • the feeding part 21 is a funnel, and the end surface of the large mouth end of the funnel is provided with a seal that is sealed with the mounting seat 31. Circle 25.
  • the large mouth end of the funnel is the inlet 211 of the feeding part 21.
  • the sealing ring 25 on the funnel cooperates with the mounting seat 31, so that a sealed space is formed between the funnel, the discharge hole 311 and the discharge structure 11, ensuring that the cooking material flowing out from the discharge structure 11 enters the funnel and reduces bypass flow.
  • the conveying device 20 also includes a conveying pump 23 .
  • the small mouth end of the funnel communicates with the feeding pump 23 through the feeding pipe 24 .
  • the discharge member 22 is in communication with a feeding pump 23 .
  • Outlet member 22 includes, but is not limited to, a delivery tube.
  • the discharge structure 11 includes a discharge port 111 and a one-way valve 112 at the bottom of the cartridge 10 .
  • the one-way valve 112 is connected with the material box 10 and blocks the outlet 111.
  • the feeding pump 23 is turned on, the one-way valve 112 is triggered to open so that the inside of the material box 10 communicates with the outside through the material outlet 111.
  • the switching device 30 drives a plurality of material boxes 10 to rotate, so that the output structure of one of the material boxes 10 corresponds to the position of the funnel, the material delivery pump 23 is turned on, and the negative pressure is generated when the material delivery pump 23 works, so that the one-way The valve 112 is opened, and at this time, the material outlet 111 is connected to the outside, and the cooking material in the material box 10 can flow out of the material box 10, and the cooking material enters the funnel through the inlet 211 of the funnel, and then flows into the material through the feeding pipe 24 and the material outlet 22. in the cookware.
  • the flow of cooking materials in the material box 10 can be controlled, thereby realizing accurate metering.
  • the material box 10 is also provided with a material inlet 12.
  • the user can replenish the material into the material box 10 through the material inlet 12. Cooking materials, so that the material box 10 can be used repeatedly and repeatedly, reducing the cost of use.
  • one way of connecting the one-way valve 112 to the material box 10 is that the bottom of the material box 10 is provided with a discharge trough protruding from the bottom, and the bottom of the discharge trough is provided with a discharge port 111 .
  • the one-way valve 112 is arranged in the discharge tank. By setting the discharge groove, the one-way valve 112 can be prevented from occupying the inner space of the material box 10, so that the inner cavity of the material box 10 can be rationally utilized, and more cooking materials can be accommodated.
  • the discharge groove protrudes from the bottom of the material box 10 , which is more convenient for the discharge structure 11 to be inserted into the discharge hole 311 .
  • the switching device 30 in addition to the above-mentioned switching device 30 driving a plurality of magazines 10 to move so that the discharge structures 11 of different magazines 10 correspond to the positions of the feeding parts 21, the switching device can also be used to 30 drives the feeding part 21 to move, and the position of multiple feed boxes 10 is relatively fixed, so that different feed boxes 10 can be fed into the cooking container multiple times and in a cycle.
  • the following describes how the positions of multiple magazines 10 are relatively fixed, and the switching device 30 drives the feeder 21 to move, so that the discharge structures 11 of different magazines 10 correspond to the positions of the feeder 21 .
  • the switching device 30 is drivingly connected with the conveying device 20 to drive the conveying device 20 to move.
  • the relative positions of a plurality of magazines 10 are fixed, and the switching device 30 drives the conveying device 20 to move, thereby driving the feeding parts 21 in the conveying device 20 to correspond to the positions of the discharge structures 11 on different magazines 10, so that When the discharge structure 11 is in an open state, the cooking material in the feed box 10 can be transported into the cooking container through the feed member 21 and the discharge member 22 .
  • the switching device 30 can drive the material conveying device 20 to move as a whole, and then correspond to the discharge structures 11 of different material boxes 10 through the inlet 211 of the feeding part 21 .
  • the switching device 30 only drives the feed member 21 to move, so that the inlet 211 of the feed member 21 corresponds to the discharge structure 11 of different magazines 10 .
  • the feeding system further includes a mounting base 31 on which a plurality of magazines 10 are arranged.
  • a plurality of magazines 10 can be formed as a whole through the mounting base 31.
  • the difference from the solution in the above-mentioned embodiment is that the driver 32 drives the movement of the feeding device 20, and the position of the mounting base 31 is fixed, so that the feeder on the feeding device 20
  • the positions of the materials 21 correspond to the positions of the discharge structures 11 of different magazines 10 .
  • the connection method between the mounting base 31 and the cartridge 10 can refer to the methods described in the above-mentioned embodiments, and details will not be repeated here.
  • the feeding system also includes an outer cover, and the mounting base 31 is fixed in position relative to the outer cover. At least a part of a plurality of magazines 10 can be wrapped by the outer cover. At the same time, the mounting base 31, the switching device 30 and the feeding device 20 can also be wrapped in the outer cover, and the rotating parts in the feeding system are all wrapped in the outer cover. From the appearance No rotating parts can be seen on the screen, which can bring users a safe visual effect from a visual point of view. At the same time, the space enclosed by the outer cover protects the rotating parts.
  • the implementation of the outer cover can refer to the implementation of the outer cover described in the above-mentioned embodiments.
  • One possible implementation of the outer cover is that the outer cover includes a first mounting frame 40 and a second mounting frame 41, and the first mounting frame 40 includes a cylindrical side wall 401 and the carrying platform 402 connected with the cylindrical side wall 401, the cylindrical side wall 401 and the carrying platform 402 form an accommodating space, the switching device 30 and the feeding device 20 are all arranged in the accommodating space, and the discharging part 22 extends The accommodating space is connected with the cooking container. Openings are arranged on the carrying platform 402 corresponding to the position of the discharge structure 11. When feeding, the inlet of the feed member 21 moves to the corresponding opening, so that the discharge structure 11 on the material box 10 and the feed member 21 The import of 211 corresponds.
  • the second mounting frame 41 is connected to the second side of the first mounting frame 40 to form a half-package space on the second side of the first mounting frame 40, and a plurality of parts of the magazine 10 and the mounting seat 31 are accommodated in the half-package space Inside.
  • the inner wall of the semi-enclosed space of the second installation frame 41 is provided with a limiting groove 411 adapted to the edge of the disk of the installation base 31 .
  • the edge of the mounting base 31 can be clamped in the limiting groove 411, so that the mounting base 31 and the second mounting frame 41 are fixed in position.
  • FIG. 38 and FIG. 39 another possible implementation of the cleaning channel 100 is: when the carrying platform 402 drives the feed member 21 to rotate, so that the discharge structure 11 of the material box 10 is staggered from the inlet 211 of the feed member 21 At the predetermined position, there is a gap between the mounting seat 31 and the inlet 211 of the feed member 21, and the first mounting frame 40 and the second mounting frame 41 also have a gap, which communicates as a part of the cleaning channel 100 or the cleaning channel 100 Air.
  • a way to create a gap between the mounting base 31 and the inlet 211 of the feed member 21 is that the carrying platform 402 is provided with an air flow groove, and a boss 4021 is arranged in the air flow groove, and the inlet 211 of the feed member 21 is arranged on the boss 4021
  • the material box 10 can be fed through the feeder 21 .
  • the air flow groove matches the gap between the first mounting frame 40 and the second mounting frame 41
  • the cleaning channel 100 or a part of the cleaning channel 100 is formed, so as to communicate with air, so that the air flows through the feeding part 21 and the discharging part 22 , so as to take away cooking materials remaining inside the conveying device 20 .
  • the embodiment of the present application also provides a feeding system, including: a plurality of magazines 10, a feeding device 20 and a switching device 30 .
  • the material box 10 is provided with a discharge structure 11 .
  • the feeding device 20 has a connected feeding part 21 and a discharging part 22, and the discharging part 22 communicates with the cooking container.
  • the switching device 30 is used to switch the position of the discharge structure 11 of different material boxes 10 corresponding to the position of the feed member 21, so that when the discharge structure 11 is in an open state, the feeder 21 and the discharge member 22 are used to transport corresponding Cooking materials in the feed box 10.
  • the feeding system can be applied to cooking equipment.
  • the cooking equipment includes a main body with a cooking container on the main body.
  • the switching device 30 Through the switching device 30, the discharge structure 11 of different material boxes 10 can be switched to correspond to the position of the feed member 21, thereby realizing multiple times and cyclic feeding of the cooking container through multiple material boxes 10, improving cooking efficiency, and at the same time, through feeding
  • the device 20 can precisely control the feeding amount, and the metering is accurate.
  • the switching devices 30 are drivingly connected to the multiple magazines 10 to drive the multiple magazines 10 to move.
  • the relative position of the feeding device 20 is fixed, and the switching device 30 drives a plurality of material boxes 10 to move, thereby driving different material boxes 10 to correspond to the positions of the feeding parts 21, so that when the discharge structure 11 is in an open state, the material boxes 10
  • the cooking materials in the cooking container can be transported into the cooking container through the feeding part 21 and the discharging part 22.
  • the switching device 30 is drivingly connected with the conveying device 20 to drive the conveying device 20 to move.
  • the relative positions of a plurality of magazines 10 are fixed, and the switching device 30 drives the conveying device 20 to move, thereby driving the feeding parts 21 in the conveying device 20 to correspond to the positions of the discharge structures 11 on different magazines 10, so that When the discharge structure 11 is in an open state, the cooking material in the feed box 10 can be transported into the cooking container through the feed member 21 and the discharge member 22 .
  • the switching device 30 can drive the material conveying device 20 to move as a whole, and then correspond to the discharge structures 11 of different material boxes 10 through the inlet 211 of the feeding part 21 .
  • the switching device 30 only drives the feed member 21 to move, so that the inlet 211 of the feed member 21 corresponds to the discharge structure 11 of different magazines 10 .
  • the user can stir-fry through the cooking machine, put the ingredients into the cooking container, input the cooking instruction through the control unit, close the pot lid assembly on the cooking container, and the cooking machine starts to cook the ingredients.
  • the liquid seasoning is delivered into the cooking container through the feeding system.
  • the switching device 30 drives a plurality of material boxes 10 to rotate through the mounting base 31, so that a certain material box 10 corresponds to the position of the funnel.
  • the feeding pump 23 When feeding, the feeding pump 23 is turned on, and the discharge structure 11 on the magazine 10 is turned on. Under the action of the feed pump 23, the cooking material inside the material box 10 flows out of the material box 10, the cooking material enters the funnel through the inlet 211 of the funnel, and then flows into the cooking container through the material delivery pipe 24 and the discharge member 22. Cooperating with the switching device 30, the discharge structure 11 of different material boxes 10 can be switched corresponding to the position of the funnel, so as to realize multiple times and cyclical addition of cooking materials in different material boxes 10 to the cooking container.
  • controlling the opening time of the feed pump 23 can precisely control the flow of the cooking material, so that the measurement is accurate.
  • the user can stir-fry through the cooking machine, put the ingredients into the cooking container, input the cooking instruction through the control unit, close the pot lid assembly on the cooking container, and the cooking machine starts to cook the ingredients.
  • the liquid seasoning is delivered into the cooking container through the feeding system.
  • the switching device 30 drives the funnel on the conveying device 20 to rotate, so that a certain material box 10 corresponds to the position of the funnel.
  • the feeding pump 23 When feeding, the feeding pump 23 is turned on, and the discharge structure 11 on the magazine 10 is turned on. Under the action of the feed pump 23, the cooking material inside the material box 10 flows out of the material box 10, the cooking material enters the funnel through the inlet 211 of the funnel, and then flows into the cooking container through the material delivery pipe 24 and the discharge member 22. Cooperating with the switching device 30, the discharge structure 11 of different material boxes 10 can be switched corresponding to the position of the funnel, so as to realize multiple times and cyclical addition of cooking materials in different material boxes 10 to the cooking container.
  • controlling the opening time of the feed pump 23 can precisely control the flow of the cooking material, so that the measurement is accurate.
  • the embodiments of the present application also provide a cooking device.
  • the difference between the cooking device in the embodiments of the present application and the cooking devices described in the above-mentioned embodiments is that, see FIG. 36 and 37.
  • the cooking equipment includes a cleaning passage 100, through which the conveying device 20 can be assisted in cleaning, so as to ensure that the conveying device 20 is kept clean before each feeding, and avoid the mixing of different cooking materials.
  • the conveying device 20 is cleaned through the cleaning channel 100 to avoid cooking materials remaining in the conveying device 20 , and to avoid bacteria breeding if it is not cleaned for a long time, which will cause the cooking materials to deteriorate and produce peculiar smell.
  • the specific plan is as follows:
  • a cooking device including: a main body (not shown in the figure) and a feeding system.
  • the main body has a cooking container, and the cooking container is used to store ingredients and cooperate with other functional parts on the main body to realize cooking of the ingredients.
  • the feeding system is used to deliver seasoning into the cooking container, so as to season the ingredients in the cooking container.
  • the feeding system includes a plurality of magazines 10 , a feeding device 20 , a switching device 30 and a cleaning channel 100 .
  • the magazine 10 is provided with a discharge structure 11 .
  • the conveying device 20 has a connected feed piece 21 and a discharge piece 22 .
  • the cleaning passage 100 is used to communicate with the medium of the auxiliary cleaning delivery device 20 .
  • the medium used for cleaning the conveying device 20 includes but not limited to air, clean water and aqueous solution with detergent.
  • the switching device 30 is used to switch the position of the discharge structure 11 of different material boxes 10 corresponding to the position of the feed member 21, so that when the discharge structure 11 is in an open state, the feeder 21 and the discharge member 22 are used to transport corresponding Cooking materials in the feed box 10. At the same time, the switching device 30 is also used to switch the feeding part 21 corresponding to the cleaning channel 100 , so as to perform auxiliary cleaning on the conveying device 20 by means of the cleaning channel 100 .
  • the position of the discharge structure 11 of different material boxes 10 can be switched to correspond to the position of the feeding part 21 through the switching device 30, so as to realize multiple and cyclic feeding of the cooking container through multiple material boxes 10,
  • the cooking efficiency is improved, and at the same time, the feeding amount can be precisely controlled through the feeding device 20, and the metering is accurate.
  • auxiliary cleaning can be performed on the conveying device 20, such as cleaning the conveying device 20 before feeding each time, so as to avoid a variety of cooking materials being conveyed when feeding through multiple material boxes 10.
  • the feeding device 20 can be cleaned to reduce the residue of cooking materials in the feeding device 20, and avoid bacterial growth if it is not cleaned for a long time, causing the cooking materials to deteriorate. Odor.
  • the feeding system further includes a mount 31, on which a plurality of magazines 10 are arranged, and a plurality of The discharge holes 311 respectively correspond to the discharge structures 11 of the plurality of cartridges 10 .
  • a through hole is formed between adjacent discharge holes 311 on the mounting base 31 , and the through hole constitutes at least a part of the cleaning channel 100 .
  • the mounting seat 31 can be realized by a rotating disk.
  • the mounting base 31 is a component that provides support for the multiple cartridges 10 .
  • the discharge structure 11 is located at the bottom of the material box 10 .
  • the mounting seat 31 is located below the material box 10 .
  • the relative position between the material box 10 and the mounting seat 31 is an up-and-down distribution relationship, so that the material in the material box 10 can flow out from the material box 10 more easily, so that the output of the material box 10 is cleaner, and the material that flows out is not easy to flow back, reducing the odor. situation occurs.
  • the through hole on the mounting base 31 constitutes at least a part of the cleaning passage 100, which can make the feeding device 20 communicate with the cleaning medium.
  • the switching device 30 switches the feed member 21 to correspond to the cleaning channel 100, the switch device 30 works so that the cleaning medium flows through the feed member 21 and the discharge member 22, thereby taking away the residual cooking material inside the conveying device 20, so as to The cleanliness of the feeding device 20 is ensured so as to avoid the mixing of various cooking materials in the feeding device 20 when feeding is carried out through a plurality of material boxes 10 .
  • the conveying device 20 is cleaned again by the airflow, so as to reduce the residue of cooking materials in the conveying device 20, and avoid bacterial growth if it is not cleaned for a long time, which will cause the cooking materials to deteriorate and produce peculiar smell.
  • FIG. 38 and FIG. 39 another possible implementation of the cleaning channel 100: when the inlet 211 of the feed member 21 is rotated to a predetermined position staggered from the magazine 10, the magazine 10 and the feed member 21 There is a gap between the inlets 211, the gap communicates with air as the cleaning channel 100 or a part of the cleaning channel 100, so that the air flows through the feeding part 21 and the discharging part 22, thereby taking away the remaining cooking materials inside the conveying device 20 .
  • the residual cooking material flows out from the discharge member 22 and can enter different areas according to different requirements.
  • One way to remove residual cooking materials is that when the discharge member 22 corresponds to the position of the material box 10, the discharge member 22 communicates with the cooking container to discharge the cooking materials in the material box 10 into the cooking container. When the discharge member 22 is connected to the cleaning passage 100, the discharge member 22 communicates with the outside air, driven by the air flow, the residual cooking materials in the conveying device 20 can be discharged into the cooking container. This method can be applied to the cooking device during the cooking process, or after the cooking is completed and the dishes are taken out of the cooking container and before the cooking container is cleaned.
  • the discharge member 22 corresponds to the position of the material box 10
  • the discharge member 22 communicates with the cooking container, so as to discharge the cooking materials in the material box 10 into the cooking container.
  • the discharge member 22 is connected to the cleaning channel 100
  • the discharge member 22 communicates with the outside air, driven by the air flow, the residual cooking materials in the conveying device 20 can be discharged into the recycling container.
  • This method is applicable to the cooking device during the cooking process and after the cooking is completed.
  • the communication channel of the discharge member 22 needs to be switched back and forth in the cooking container and the recovery container.
  • the feeding device 20 also includes a channel switching valve.
  • the passage switch valve is communicated with the discharge part 22, and the passage switch valve has at least three interfaces, one of which is connected with the discharge part 22, so that there are at least two passages between the discharge part 22 and other interfaces, so that the discharge part 22
  • the outflowing cooking materials are discharged to different areas.
  • the channel switching valve as a three-way valve as an example, after the three-way valve is connected to the discharge member 22, the other two interfaces of the three-way valve are connected to the cooking container and the recovery container respectively.
  • the three-way valve opens the communication passage between the discharge member 22 and the cooking container, and the communication passage between the discharge member 22 and the recovery container is closed, so that the discharge member 22 and the cooking container are closed.
  • the cooking container is connected, and the discharge member 22 can discharge the cooking materials in the material box 10 into the cooking container.
  • the three-way valve opened the communication channel between the discharge part 22 and the recovery container, the communication channel between the discharge part 22 and the cooking container was closed, and the discharge part 22 and the cleaning medium Connected, the residual cooking material in the feeding device 20 can be discharged into the recovery container.
  • the cleaning medium is cleaning liquid
  • the discharge member 22 when the discharge member 22 is connected to the cleaning passage 100, the residual cooking materials in the conveying device 20 can be discharged to the recovery container under the drive of the liquid flow in order not to disturb the food in the cookware.
  • the cooking equipment finishes cooking and takes out the dishes from the cooking container when the discharge member 22 is connected to the cleaning channel 100, driven by the liquid flow, the residual cooking materials in the feeding device 20 can be discharged to the cooking container in, or out into a recycling container.
  • a certain material box 10 can be used as a cleaning material box to hold clear water or cleaning liquid, the switching device 30 works, and the inlet 211 of the feeding device 20 is connected to the cleaning material box.
  • the channel constitutes the cleaning channel 100 or a part of the cleaning channel.
  • the recovery container can be an additional container or a cooking container. the container itself.
  • the cleaning medium can be used in combination with air and cleaning liquid.
  • the residual cooking materials in the feeding device 20 can be discharged into the cooking container through the air, and the feeding device 20 is cleaned without affecting the cooking time. Cooking of the contents of the cookware. After the cooking is finished and the dishes are taken out from the cooking container, it can be cleaned once by air, and then cleaned by cleaning liquid, so that the feeding device 20 is cleaner.
  • the feeding device 20 also includes a feeding pump 23, the feeding pump 23 communicates with the feeding part 21 through a feeding pipe 24, and the feeding part 22 communicates with the feeding pump 23 connected.
  • the feeding pump 23 works to generate suction force, and the retained material in the feeding device 20 is discharged from the discharging part 22 under the action of the suction force.
  • the feeding pump 23 is turned on, and the negative pressure is generated when the feeding pump 23 works, and the cleaning medium flows through the feeding part 21 and the discharging part 22, taking away the remaining cooking materials inside the feeding device 20, so as to ensure the cleanliness of the feeding device 20 Spend.
  • the ways in which the switching device 30 switches the feed member 21 corresponding to the feed structure 11 of different cartridges 10 and different cleaning channels 100 include but are not limited to the following.
  • One possible way is: The position of the feeding part 21 is relatively fixed, and the switching device 30 is drivenly connected with the mounting base 31 to drive a plurality of magazines 10 to move, so that the feeding part 21 corresponds to the discharge structure 11 of different magazines 10, and is connected with Different cleaning channel 100 positions correspond.
  • the position of the mounting seat 31 is relatively fixed, and the switching device 30 is drivingly connected with the delivery device 20 to drive the delivery device 20 to move, so that the feed member 21 on the delivery device 20 Corresponding to the position of the discharge structure 11 of different material boxes 10, different material boxes 10 can be fed into the cooking container multiple times and circulated, and the feeding parts 21 can be corresponding to different cleaning channels 100 positions, so as to realize the feeding of materials The device 20 is cleaned.
  • the switching device 30 includes a driver 32 .
  • the output shaft of the driver 32 is drivingly connected to the rotation center of the mounting base 31 , so as to drive the mounting base 31 to rotate and drive the plurality of cartridges 10 to move through the mounting base 31 .
  • the mounting base 31 is used to install a plurality of material boxes 10 and drive the multiple material boxes 10 to rotate.
  • the mounting base 31 is provided with a plurality of discharge holes 311 respectively corresponding to the discharge structures 11 of the multiple material boxes 10 . Through holes are provided between adjacent discharge holes 311 .
  • the driver 32 When the driver 32 is running, it drives the mounting seat 31 to rotate, so that the mounting seat 31 drives a plurality of material boxes 10 to rotate, so that one of the material boxes 10 corresponds to the position of the feeding part 21 .
  • the feeding pump 23 When feeding, the feeding pump 23 is turned on, and the discharge structure 11 on the magazine 10 is turned on. Under the effect of feeding pump 23, the cooking material inside material box 10 flows out material box 10, and cooking material enters feeding part 21 through inlet 211 of feeding part 21, then flows into cooking material through feeding pipe 24 and discharging part 22. inside the container.
  • the discharge structure 11 of different feed boxes 10 can be switched to correspond to the position of the feed member 21, so that the cooking materials in different feed boxes 10 can be added to the cooking container repeatedly and cyclically.
  • the driver 32 drives the mounting seat 31 to rotate, so that the feeding part 21 corresponds to the position of the through hole, the feeding pump 23 is turned on, and the negative pressure is generated when the feeding pump 23 works , suck the cleaning medium through the through hole, for example, when the cleaning medium is air, the feeding pump 23 sucks the air through the through hole, and the air flow passes through the feeding device 20 under the action of the suction force, and the retained material in the feeding device 20 Brought out by the air flow, the outflowing residual materials can flow into the cooking container or the recovery container to ensure the cleanliness of the feeding device 20, so as to avoid the various cooking materials being in the feeding device 20 when feeding through multiple material boxes 10.
  • the conveying device 20 is cleaned again with a cleaning medium to reduce the residue of cooking materials in the conveying device 20, and avoid bacterial growth if it is not cleaned for a long time, which will cause the cooking materials to deteriorate and produce peculiar smell.
  • the conveying device 20 in addition to cleaning the conveying device 20 through airflow as described above, the conveying device 20 may also be cleaned through a cleaning liquid.
  • the feeding system further includes at least one cleaning box.
  • the cleaning box is filled with cleaning fluid. At least part of the cleaning channel 100 and the cleaning valve are arranged on the cleaning box.
  • the purge valve is provided in the purge passage 100 .
  • Cleaning solutions include but are not limited to clear water and aqueous solutions with detergents.
  • the switching device 30 drives the feeding part 21 to correspond to the cleaning channel 100, the feeding pump 23 is turned on, and the cleaning valve is triggered to open, so that the cleaning liquid in the cleaning box flows out of the cleaning box, and the cleaning liquid flows into the feeding part 21, then cooperate with the suction force of the feeding pump 23 to clean the feeding device 20.
  • the feeding device 20 can be cleaned with different cleaning liquids. For example, when switching between different material boxes 10 for feeding, the feeding device 20 can be cleaned with clean water before each feeding. The cleaned sewage can flow into the recovery container, so as to avoid the mixing of various cooking materials in the feeding device 20 when feeding through multiple material boxes 10 .

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  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Food-Manufacturing Devices (AREA)

Abstract

一种烹饪设备及输料组件(80),烹饪设备包括:主机体(2000),具有烹饪容器(201);加料装置(1000),用于盛装调料;加料装置(1000)与主机体(2000)通过连接导线电连接,以使主机体(2000)能够为加料装置(1000)供电,加料装置(1000)与主机体(2000)通信连接,以使加料装置(1000)和主机体(2000)之间能够进行数据传输;输料组件(80),连通主机体(2000)和加料装置(1000),输料组件(80)用于将加料装置(1000)内的调料输送至主机体(2000)的烹饪容器(201)。通过输料组件(80)将主机体(2000)与加料装置(1000)连接起来,能够实现自动输料,提高了烹饪设备的使用便捷性。

Description

烹饪设备及输料组件
交叉引用
本申请引用下表中的中国专利申请,其通过引用被全部并入本申请。
Figure PCTCN2022104285-appb-000001
技术领域
本申请涉及家庭物联网技术领域,尤其涉及一种烹饪设备及输料组件。
背景技术
随着社会的不断发展,人们对于生活的品质要求越来越高。从以前的温饱,到现阶段的吃好,已经是大众社会的趋势。而当代年轻人,却不喜欢做饭,是一个比较普遍的问题。应运而生的烹饪设备,例如智能炒菜机,就作为一个很好的选择。
目前的炒菜机等烹饪设备即使能够代替人炒菜,但是其添加调料的过程仍然是通过人工手动添加,不能做到真正的将人从炒菜这件家务中解放出来。
申请内容
鉴于上述问题,提出了本申请实施例,以便提供一种解决上述问题的烹饪设备及输料组件。
本申请实施例第一方面提供一种烹饪设备,包括:
主机体,具有烹饪容器;
加料装置,用于盛装调料;所述加料装置与所述主机体通过连接导线电连接,以使所述主机体能够为所述加料装置供电,所述加料装置与所述主机体通信连接,以使所述加料装置和所述主机体之间能够进行数据传输;
输料组件,连通所述主机体和所述加料装置,所述输料组件用于将所述加料装置内的调料输送至所述主机体的烹饪容器。
在一些实施例中,
所述主机体包括操作模块,所述加料装置包括控制器,在所述主机体与所述加料装置建立通信连接的状态下,所述控制器能够获取所述操作模块所输入的所需投放的目标调料的相关信息,并根据所述相关信息控制所述加料装置执行相关操作。
在一些实施例中,
所述加料装置包括:
加料单元,用于容纳调料,所述加料单元具有加料口;
底座,与所述加料单元可转动地连接,且所述底座具有落料口;
驱动件,设于所述底座,用于与所述加料单元驱动连接,以驱动所述加料单元相对于底座转动,以使得所述加料口与所述落料口对位或错位;
所述控制器与所述驱动件电连接,所述控制器用于根据所述相关信息控制所述驱动件动作。
在一些实施例中,
所述输料组件分别与所述主机体和所述加料装置可拆卸地连接。
在一些实施例中,
所述输料组件与所述主机体和/或所述加料装置通过锁定组件连接;其中,所述锁定组件包括:
卡接部,能够在卡接位置和释放位置之间运动;当所述卡接部位于所述卡接位置时,所述主机体和/或所述加料装置与所述输料组件连接;当所述卡接部位于所述释放位置时,所述输料组件与所述主机体和/或所述加料装置分离;
施力部,与所述卡接部连接,用于接收外力而驱动所述卡接部从卡接位置运动至释放位置。
在一些实施例中,
所述锁定组件还包括:
弹性部,与所述卡接部连接;
所述施力部能够接收外力而使所述弹性部弹性形变,所述卡接部从卡接位置运动至释放位置;
当所述外力撤销时,所述弹性部恢复形变,而使所述卡接部从释放位置回复至卡接位置。
在一些实施例中,
所述输料组件包括连接接头和输料管道,所述连接接头位于所述输料管道的端部,且所述锁定组件设于所述连接接头,所述主机体和/或所述加料装置设有供所述连接接头的至少部分插入的插合部。
在一些实施例中,
所述连接接头包括:
第一接头部,与所述输料管道连接;
第二接头部,一部分插入并固定于所述第一接头部内,另一部分用于与所述加料装置及/或所述主机体通过所述锁定组件连接。
在一些实施例中,
所述锁定组件设于所述第一接头部与所述第二接头部之间,且所述锁定组件的卡接部用于从所述第二接头部伸出至与所述加料装置及/或所述主机体卡接。
在一些实施例中,
所述输料组件包括:第一输料管道和第二输料管道,以及输料管保护套;
所述输料管保护套将所述第一输料管道和所述第二输料管道共同包裹。
在一些实施例中,
所述第一输料管道为柔性管道;
及/或,所述第二输料管道为柔性管道;
及/或,所述输料管保护套为柔性套。
本申请实施例第二方面提供一种烹饪设备,包括:
主机体,具有烹饪容器;
加料装置,用于盛装调料;所述加料装置与所述主机体通信连接,以使所述加料装置和所述主机体之间能够进行数据传输;
输料组件,连通所述主机体和所述加料装置,所述输料组件用于将所述加料装置内的调料输送至所述主机体的烹饪容器。
本申请实施例第三方面提供一种输料组件,用于将所述第一本体与所述第二本体连通,所述输料组件包括:
第一输料管道;
第二输料管道,与所述第一输料管道平行设置;
输料管保护套,所述输料管保护套将所述第一输料管道和所述第二输料管道共同包裹。
在一些实施例中,所述输料组件与所述第一本体和/或所述第二本体通过锁定组件连接;其中,所述锁定组件包括:
卡接部,能够在卡接位置和释放位置之间运动,在所述卡接位置时,所述第一本体和/或所述第二本体与所述输料组件连接,在所述释放位置时,所述输料组件与所述第一本体和/或所述第二本体分离;
施力部,与所述卡接部连接,用于接收外力而驱动所述卡接部从卡接位置运动至释放位置。
本申请实施例提供的烹饪设备及输料组件,包括主机体和加料装置,通过输料组件将主机体与加料装置连接起来,能够实现烹饪设备的自动输料,提高了该烹饪设备的使用便捷性,提高了用户体验。
在本申请的一个实施例中,提供了一种烹饪设备,包括:
主机体,具有烹饪容器;
多个料盒,所述料盒上设有出料结构;
输料装置,具有连通的进料件及出料件,所述出料件与所述烹饪容器连通;
切换装置,切换不同所述料盒的所述出料结构与所述进料件位置对应,以在所述出料结构处于开启状态时,经所述进料件及所述出料件向所述烹饪容器内输送相应所述料盒内的烹饪物料。
可选地,所述切换装置与所述多个料盒驱动连接,以用于驱动所述多个料盒运动;或者
所述切换装置与所述输料装置驱动连接,以驱动所述输料装置运动。
可选地,还包括安装盘,所述多个料盒设置在所述安装盘上;
所述切换装置包括驱动器,所述驱动器的输出轴驱动连接于所述安装盘的旋转中心处,以驱动所述安装盘旋转时,通过所述安装盘带动所述多个料盒运动;或者
所述驱动器驱动所述输料装置运动,所述安装盘位置固定。
可选地,所述安装盘位于所述料盒的下方。
可选地,还包括外罩,所述多个料盒的至少一部分设置在所述外罩内;
所述切换装置驱动所述安装盘旋转时,所述安装盘相对于所述外罩旋转。
可选地,所述外罩包括第一安装架及第二安装支架;
所述第一安装架具有相背的第一侧和第二侧;所述切换装置及所述输料装置均设置在所述第一安装架上且位于所述第一安装架的第一侧;所述安装盘及所述多个料盒位于所述第一安装架的第二侧;
所述第二安装架连接在所述第一安装架的第二侧,以在所述第一安装架的第二侧形成半包空间,将所述多个料盒的部分及所述安装盘容纳在所述半包空间内。
可选地,所述安装盘上设有与所述料盒的所述出料结构对应的出料孔;
所述安装盘上设有连接凸起;所述连接凸起上设有具有插入深度的所述出料孔;所述料盒的所述出料结构至少部分的插入在所述出料孔内。
可选地,所述进料件为漏斗,所述漏斗的大口端的端面设有与所述安装盘密封的密封圈;
所述输料装置还包括输料泵;所述漏斗的小口端通过输料管与所述输料泵连通;所述出料件与所述输料泵连通。
可选地,所述出料结构包括所述料盒底部的出料口及单向阀;
所述单向阀与所述料盒连接并封堵所述出料口,所述输料泵开启时,触发所述单向阀开启,以使所述料盒的内部通过所述出料口与外部导通。
相应地,本申请实施例还提供了一种上料系统,包括:
多个料盒,所述料盒上设有出料结构;
输料装置,具有连通的进料件及出料件,所述出料件与烹饪容器连通;
切换装置,切换不同所述料盒的所述出料结构与所述进料件位置对应,以在所述出料结构处于开启状态时,经所述进料件及所述出料件向所述烹饪容器内输送相应所述料盒内的烹饪物料。
本申请实施例提供的技术方案,通过切换装置可切换不同料盒的出料结构与进料件位置对应,从而实现通过多个料盒向烹饪容器内多次、循环加料,提高烹饪效率,同时,通过输料装置可精确控制加料量,计量准确。
在本申请的一个实施例中,提供了一种烹饪设备,包括:
主机体,具有烹饪容器;
多个料盒,所述料盒上设有出料结构;
输料装置,具有连通的进料件及出料件;
清洁通道,用于连通辅助清洁所述输料装置的介质;
切换装置,切换不同所述料盒的所述出料结构与所述进料件位置对应,以在所述出料结构处于开启状态时,经所述进料件及所述出料件向所述烹饪容器内输送相应所述料盒内的烹饪物料;切换所述进料件与所述清洁通道对应,以借助所述清洁通道对所述输料装置进行辅助清洁。
可选地,还包括安装座;
所述多个料盒设置在所述安装座上;所述安装座上设有多个分别与所述多个料盒的所述出料结构对应的出料孔;
所述安装座上设有通孔,相邻所述出料孔之间设有通孔,所述通孔至少构成所述清洁通道的一部分。
可选地,所述切换装置与所述安装座驱动连接,以驱动所述多个料盒运动;或者
所述切换装置与所述输料装置驱动连接,以驱动所述输料装置运动。
可选地,所述切换装置包括驱动器;
所述驱动器的输出轴驱动连接于所述安装座的旋转中心处,以驱动所述安装座旋转时,通过所述安装座带动所述多个料盒运动;
或者
所述驱动器驱动所述输料装置运动,所述安装座位置固定。
可选地,还包括外罩,所述多个料盒的部分、所述切换装置及所述安装座均设置在所述外罩内;
所述切换装置驱动所述安装座旋转时,所述安装座相对于所述外罩旋转。
可选地,所述外罩包括第一安装架及第二安装架;
所述第一安装架具有相背的第一侧和第二侧;所述切换装置及所述输料装置均设置在所述第一安装架上且位于所述第一安装架的第一侧;所述安装座及所述多个料盒位于所述第一安装架的第二侧;
所述第二安装架连接在所述第一安装架的第二侧,以在所述第一安装架的第二侧形成半包空间,将所述多个料盒的部分及所述安装座容纳在所述半包空间内。
可选地,还包括至少一个清洁盒;
所述清洁盒内装盛有清洁液;
所述清洁盒上设有至少部分所述清洁通道以及清洁阀;所述清洁阀设置在所述清洁通道内。
可选地,还包括控制装置;
所述控制装置与所述切换装置电连接,用于控制所述切换装置从一个所述料盒切换至另一个所述料盒之前,切换所述进料件与所述清洁通道对应以对所述输料装置进行清洁;和/或
在所述烹饪设备完成烹饪任务后,控制所述切换装置切换所述进料件与所述清洁通道对应以对所述输料装置进行清洁。
可选地,所述输料装置还包括通道转换阀;
所述通道转换阀与所述出料件连通,且所述通道转换阀与所述控制装置连接,所述控制装置用于控制所述通道转换阀的通断及通道的切换,以将流出的烹饪物料出料至不同的区域。
相应地,本申请实施例还提供了一种上料系统,包括:
多个料盒,所述料盒上设有出料结构;
输料装置,具有连通的进料件及出料件;
清洁通道,用于连通辅助清洁所述输料装置的介质;
切换装置,切换不同所述料盒的所述出料结构与所述进料件位置对应,以在所述出料结构处于开启状态时,经所述进料件及所述出料件向烹饪容器内输送相应所述料盒内的烹饪物料;切换所述进料件与所述清洁通道对应,以借助所述清洁通道对所述输料装置进行辅助清洁。
本申请实施例提供的技术方案,通过切换装置可切换不同料盒的出料结构与进料件位置对应,从而实现通过多个料盒向烹饪容器内多次、循环加料,提高烹饪效率,同时,通过输料装置可精确控制加料量,计量准确。另外,通过设置的清洁通道,可对输料装置进行辅助清洁,避免通过多个料盒进行加料时,多种烹饪物料在输料装置内混料串味,减少烹饪物料在输料装置内残留,避免长期不清理出现细菌滋生,导致烹饪物料变质,产生异味。
在本申请的一个实施例中,提供了一种烹饪设备。该烹饪设备包括:
烹饪体;
盖体,盖合在所述烹饪体上,形成封闭的烹饪腔;
驱动装置,用于输出驱动力;
清洁件,位于所述烹饪腔内,并与所述驱动装置连接;
其中,所述清洁件与所述烹饪体及所述盖体的内壁接触,用以在所述驱动装置的驱动下,对所述烹饪体内壁及所述盖体内壁进行清洁。
在本申请的一个实施例中,提供了一种烹饪设备。该烹饪设备包括:
烹饪体,具有烹饪腔;
清洁件,位于所述烹饪腔内,并与所述烹饪腔的腔内壁相抵;
驱动装置,设置在所述烹饪体上,并与所述清洁件连接;
加热装置;
控制装置,与所述驱动装置及所述加热装置电连接,用于控制所述加热装置工作以 加热所述烹饪腔内的清洗液产生蒸汽,所述烹饪腔的接触到蒸汽的腔壁区域形成蒸汽冷凝液;还用于控制所述驱动装置工作以驱动所述清洁件动作;
其中,所述烹饪腔的至少部分腔壁区域,在所述清洁件的相抵作用力、蒸汽及蒸汽冷凝液的共同作用下,得到清洁。
在本申请的另一实施例中,提供了一种具有自清洁功能的设备。该设备包括:
设备体,具有敞口的工作腔;
设备盖,盖合在所述敞口处,以封闭所述工作腔;
驱动装置,用于输出驱动力;
清洁件,位于所述工作腔内;
其中,所述清洁件与所述工作腔的腔壁及所述设备盖的内壁接触,用以在所述驱动装置的驱动下,对所述工作腔的腔壁及所述设备盖的内壁进行清洁。
在本申请的另一实施例中,提供了一种具有自清洁功能的设备。该设备包括:
设备体,具有容置腔;
清洁件,位于所述容置腔内,并与所述容置腔的腔内壁相抵;
驱动装置,设置在所述设备体上,并与所述清洁件连接;
加热装置;
控制装置,与所述驱动装置及所述加热装置电连接,用于控制所述加热装置工作以加热所述容置腔内的清洗液产生蒸汽,所述容置腔的接触到蒸汽的腔壁区域形成蒸汽冷凝液;还用于控制所述驱动装置工作以驱动所述清洁件动作;
其中,所述容置腔的至少部分腔壁区域,在所述清洁件的相抵作用力、蒸汽及蒸汽冷凝液的共同作用下,得到清洁。
在本申请的又一实施例中,提供了一种自清洁配件。该自清洁配件包括:
框架,具有连接端,用于与烹饪设备的驱动装置连接;
清洁执行部,设置在所述框架上;
其中,所述清洁执行部与所述烹饪设备的烹饪体及盖体的内壁接触,用以在所述烹饪设备处于自清洁工作状态时,驱动装置驱动所述框架运动,使得所述清洁执行部对所述烹饪体内壁及所述盖体内壁进行清洁。
在本申请的又一实施例中,提供了一种自清洁配件。该自清洁配件包括:
框架,具有连接端,用于与外部驱动装置连接;
清洁执行部,设置在所述框架的外周,用于与外部待清洁内腔的腔壁相抵;
其中,所述清洁执行部能在具有蒸汽的环境下工作,以在所述驱动装置的驱动下在 所述待清洁内腔动作,并对腔壁施加作用力,使得腔壁上被蒸汽及蒸汽冷凝液软化的物质脱离。
本申请的另一种实施例中,提供了一种烹饪设备的自清洁方法,包括:
启动加热装置,对烹饪腔内清洗液进行加热以产生蒸汽;
启动驱动装置,驱动清洁件在所述烹饪腔内动作;
其中,所述烹饪腔的接触到蒸汽的腔壁区域形成蒸汽冷凝液;所述烹饪腔的至少部分腔壁区域,在所述清洁件的相抵作用力、蒸汽及蒸汽冷凝液的共同作用下,得到清洁。
本申请的另一种实施例中,提供了一种烹饪设备的自清洁方法,所述烹饪设备包含烹饪体以及盖体,所述自清洁方法包括:
启动加热装置,对烹饪腔内清洗液进行加热以产生蒸汽;
启动驱动装置,驱动清洁件在所述烹饪腔内动作;所述清洁件与所述烹饪体及所述盖体的内壁接触,对所述烹饪体内壁及所述盖体内壁进行清洁
其中,所述烹饪腔的接触到蒸汽的腔壁区域形成蒸汽冷凝液;所述烹饪腔的至少部分腔壁区域,在所述清洁件的相抵作用力、蒸汽及蒸汽冷凝液的共同作用下,得到清洁。
本申请实施例提供的技术方案中,清洁件既与烹饪体的内壁接触,还与盖体的内壁接触,在驱动装置的驱动下,在烹饪腔内活动的清洁件因都接触可同时作用于烹饪体及盖体内壁,进而实现对烹饪体内壁及盖体内壁的同时清洗,清洗效率高,清洗时间缩短,有助于提高用户的烹饪效率。
在本申请的一个实施例中,提供了一种烹饪设备,包括:
设备主体,所述设备主体包括烹饪体和盖体,所述烹饪体和盖体配合形成烹饪腔;
清洁件,位于所述烹饪腔内,且能在所述烹饪腔内动作;
驱动装置,设置在所述设备主体上,并与所述清洁件连接;
控制装置,与所述驱动装置连接,用于控制所述驱动装置工作,以驱动所述清洁件动作;
其中,在清洁工作模式时,所述清洁件和所述盖体接触以对所述盖体进行清洁;在烹饪工作模式下时,所述清洁件在所述烹饪腔内动作,以与所述盖体具有间隙。
在本申请的另一个实施例中,还提供了一种清洁搅拌配件。该清洁搅拌配件,包括:
连接部件,具有连接部,用于与烹饪设备的驱动装置连接;
清洁件,与所述连接部件可变位连接;
搅拌浆,设置在所述连接部件上,并在所述驱动装置的驱动下执行搅拌动作;
其中,在清洁工作模式下,所述清洁件与所述烹饪设备的盖体接触以对所述盖体进 行清洁;在烹饪工作模式下时,所述清洁件通过所述可变位处于第二种姿态以与所述盖体具有间隙,并与所述搅拌桨协同工作以对接触到的所述烹饪设备的腔内壁施加作用力,使得所述腔内壁上附着的烹饪物料脱离。
在本申请的另一个实施例中,还提供了一种带有自清洁件的设备,该设备包括:
设备主体,具有工作腔;
清洁件,位于所述工作腔内,且具有至少两个姿态;
驱动装置,设置在所述设备主体上,并与所述清洁件连接;
控制装置,与所述驱动装置电连接,用于控制所述驱动装置工作,以驱动所述清洁件动作;
其中,所述清洁件处于不同姿态时,与所述工作腔不同区域的内壁接触。
本申请实施例提供的方案中增设了可变位的清洁件,清洁件具有至少两个姿态,清洁件在不同姿态下可以对烹饪腔内的不同区域进行清洁,例如,当清洁件处于所述至少两个姿态中的一种姿态时,清洁件能同时对烹饪体内壁和盖体进行清洁,当清洁件处于至少两个姿态中的另一种姿态时,清洁件能单独对烹饪体内壁进行清洁。除了清洁功能外,清洁件还可以在烹饪时辅助烹饪以刮除附着在内壁上的食材、酱汁、调料等,从而免去拆装清洁件的操作过程,给用户带来了良好的使用体验。
在本申请的一个实施例中,提供了一种烹饪设备的控制方法。该控制方法包括:
控制第一驱动单元转动,以驱动目标调料对应料瓶的出料口与目标落料口位置对准;
控制所述目标落料口对应的第二驱动单元动作,以使所述目标调料通过所述目标落料口及所述目标落料口对应的输料管道加料至烹饪容器内;
控制所述第一驱动单元继续转动,使得所述目标调料对应料瓶的出料口与所述目标落料口位置错位,外部空气进入所述目标落料口;
控制所述第二驱动单元继续动作,以所述外部空气排空所述输料管道内的残余目标调料。
在本申请的另一个实施例中,提供了一种烹饪设备的加料方法。该加料方法包括:
控制第一驱动单元转动,以驱动目标调料对应料瓶的出料口与目标落料口位置对准;
控制所述目标落料口对应的第二驱动单元动作,以使所述目标调料通过所述目标落料口加料至烹饪容器内;
控制所述第一驱动单元继续转动,使得清洁通道与所述目标落料口位置对准,清洁通道内的清洁介质进入所述目标落料口;
控制所述第二驱动单元继续动作,以清洁介质排空所述目标落料口内的残余目标调 料。
在本申请的又一个实施例中,提供了一种烹饪设备的控制方法。该控制方法包括:
控制第一驱动单元转动,以驱动目标调料对应料瓶的出料口与目标缓冲腔位置对准;
控制所述目标缓冲腔对应的第二驱动单元动作,以使所述目标调料通过所述目标缓冲腔及所述目标缓冲腔对应的输料管道加料至烹饪容器内;
控制所述第一驱动单元继续转动,使得所述目标调料对应料瓶的出料口与所述目标缓冲腔位置错位,外部空气进入所述目标缓冲腔;
控制所述第二驱动单元继续动作,以所述外部空气排空所述目标缓冲腔及所述输料管道内的残余目标调料。
在本申请的又一个实施例中,提供了一种烹饪设备的加料方法。该加料方法包括:
控制第一驱动单元转动,以驱动目标调料对应料瓶的出料口与目标缓冲腔位置对准;
控制所述目标缓冲腔对应的第二驱动单元动作,以使所述目标调料通过所述目标缓冲腔加料至烹饪容器内;
控制所述第一驱动单元继续转动,使得清洁通道与所述目标缓冲腔位置对准,清洁通道内的清洁介质进入所述目标缓冲腔;
控制所述第二驱动单元继续动作,以清洁介质排空所述目标缓冲腔内的残余目标调料。
在本申请的另一实施例中,提供了一种加料装置。该加料装置包括:
控制器;
多个料瓶,所述料瓶上开设有出料口;
输料组件,包括多个落料口及多个落料口各自连通的多个输料管道;
驱动组件,包括第一驱动单元及多个第二驱动单元;其中,所述第一驱动单元,用于切换不同所述料瓶的出料口与对应落料口位置对准;一个所述第二驱动单元与一个所述落料口对应;
其中,所述控制器,用于控制第一驱动单元转动,以驱动所述目标调料对应料瓶的出料口与目标落料口位置对准;控制所述目标落料口对应的第二驱动单元动作,以使所述目标调料通过所述目标落料口及所述目标落料口对应的输料管道加料;控制所述第一驱动单元继续动作,使得所述目标调料对应料瓶的出料口与所述目标落料口位置错位,外部空气进入所述目标落料口;控制所述第二驱动单元继续转动,以所述外部空气排空所述输料管道内的残余目标调料。
在本申请的又一实施例中,提供了一种烹饪设备。该烹饪设备包括:
主机体,具有烹饪容器和控制器;
加料装置,包括多个料瓶、第一驱动单元、多个落料口及所述多个落料口分别对应的多个输料管道和多个第二驱动单元;所述料瓶上开设有出料口;
其中,所述控制器,用于控制第一驱动单元转动,以驱动目标调料对应料瓶的出料口与目标落料口位置对准;控制所述目标落料口对应的第二驱动单元动作,以使所述目标调料通过所述目标落料口及所述目标落料口对应的输料管道加料至烹饪容器内;控制所述第一驱动单元继续转动,使得所述目标调料对应料瓶的出料口与所述目标落料口位置错位,外部空气进入所述目标落料口;控制所述第二驱动单元继续动作,以外部空气排空所述输料管道内的残余目标调料。
本申请各实施例提供的技术方案,可控制第一驱动单元转动,以驱动目标调料对应料瓶的出料口与目标落料口(或目标缓冲腔)位置对准,并且还可控制目标落料口(或目标缓冲腔)对应的第二驱动单元动作,以使目标调料通过目标落料口(或目标缓冲腔)及目标落料口(或目标缓冲腔)对应的输料管道加料至烹饪容器内;之后,进一步地可以控制第一驱动单元继续转动,使得目标调料对应料瓶的出料口与目标落料口(或目标缓冲腔)位置错位,外部空气进入目标落料口(或目标缓冲腔),且进一步地还可控制第二驱动单元继续动作以外部空气排空目标落料口(或目标缓冲腔)及其对应的输料管道内残余目标调料;或者,进一步地可以控制第一驱动单元继续转动,使得清洁通道与目标落料口(或目标缓冲腔)位置对准,清洁通道内的清洁介质进入目标落料口(或目标缓冲腔),然后再控制第二驱动单元继续动作,以清洁介质排空目标落料口(或目标缓冲腔)及其对应的输料管道内的残余目标调料。由此可见,本申请各实施例技术方案,在使目标调料通过对应的目标落料口(或目标缓冲腔)完成加料后,还会进一步地对目标落料口(目标缓冲腔)及其对应的输料管道进行排空操作,这能够避免多种调料在同一落料口(或同一缓冲腔)内混料发生窜味。
本申请实施例第一方面提供一种烹饪设备,包括:
主机体,具有烹饪容器;
加料装置,包括容纳调料的料瓶组件,供调料输出的第一落料口、第二落料口、第一输料通道以及第二输料通道;其中,所述调料至少包括食用油和至少一种液体调料;
第一输料通道与第一落料口及所述主机体连通,第二输料管道与所述第二落料口及所述主机体连通,所述第一输料通道和所述第二输料通道能够输送所述调料至所述烹饪容器;
其中,所述第一输料通道用于输送所述液体调料,所述第二输料通道用于输送食用 油。
在一些实施例中,所述加料装置还设有第一输料泵和第二输料泵;
所述第一输料通道包括第一进料管道、第一出料管道、以及第一输料管道,所述第一进料管道一端与所述第一落料口连通,所述第一进料管道另一端与所述第一输料泵连通,所述第一出料管道一端与所述第一输料泵连通,所述第一出料管道另一端与所述第一输料管道连通;所述第一输料管道连接至所述主机体;
所述第二输料通道包括第二进料管道、第二出料管道、以及第二输料管道,所述第二进料管道一端与所述第二落料口连通,所述第二进料管道另一端与所述第二输料泵连通,所述第二出料管道一端与所述第二输料泵连通,所述第二出料管道另一端与所述第二输料管道连通;所述第二输料管道连接至所述主机体。
在一些实施例中,所述第一输料泵为步进泵,所述第二输料泵为直流泵。
在一些实施例中,所述加料装置包括:
第一料瓶,包括多个,每个第一料瓶用于盛装一种液体调料;
第二料瓶,用于盛装食用油;
每个所述第一料瓶均能够与所述第一输料通道连通,以使多个第一料瓶的调料均能够通过所述第一输料通道输送。
在一些实施例中,所述加料装置还包括:
底座,所述第一输料泵、所述第二输料泵、所述第一落料口和所述第二落料口设于所述底座;
转盘,包括第一加料口和第二加料口,所述转盘与所述底座活动连接,并可相对运动,当所述第一加料口与所述第一落料口相对时,所述第一输料泵启动,当所述第二加料口与所述第二落料口相对时,所述第二输料泵启动;
其中,所述第一加料口用于与第一料瓶连通,所述第二加料口用于与第二料瓶连通。
在一些实施例中,所述第一加料口处设有第一单向阀,所述第一输料泵启动时,能够将所述第一单向阀吸开,以使所述第一加料口与所述第一落料口连通;
所述第二加料口处设有第二单向阀,所述第二输料泵启动时,能够将所述第二单向阀吸开,以使所述第二加料口与所述第二落料口连通。
在一些实施例中,所述底座还设有驱动件,所述驱动件与所述加料单元驱动连接,以驱动所述加料单元相对于所述底座转动;
所述第一输料泵、所述驱动件以及所述第二输料泵沿所述底座的径向方向布置。
在一些实施例中,所述第一输料泵和所述第二输料泵对称设于所述驱动件的两侧。
在一些实施例中,所述第一输料泵、所述驱动件以及所述第二输料泵三者之间在平面内的夹角呈180°±5°。
在一些实施例中,所述第一输料管道和所述第二输料管道共同包覆于一所述输料管保护套内。
在一些实施例中,所述第一输料管道、所述第二输料管道和所述输料管保护套构成用于连接所述主机体和所述加料装置的输料组件,所述输料组件的两端分别与所述主机体和所述加料装置可拆卸的连接。
在一些实施例中,所述第一输料管道与所述第二输料管道之间具有预设间隙。
本申请实施例第二方面提供一种烹饪设备,包括:
主机体,具有烹饪容器;
加料装置,用于容纳调料,且所述加料装置包括第一输料通道以及第二输料通道;其中,所述调料至少包括食用油和至少一种液体调料;
所述第一输料通道连通所述加料装置和所述主机体,所述第二输料通道连通所述加料装置和所述主机体,以使所述调料能够通过所述第一输料通道和所述第二输料通道输送至所述烹饪容器;
其中,所述第一输料通道用于输送所述液体调料,所述第二输料通道用于输送食用油。
本申请实施例第三方面提供一种加料装置,用于与具有烹饪容器的主机体配合,包括:
包括容纳调料的料瓶组件,供调料输出的第一落料口、第二落料口、第一输料通道以及第二输料通道;其中,所述调料至少包括食用油和至少一种液体调料;
第一输料通道与第一落料口连通,第二输料管道与所述第二落料口连通,所述第一输料通道和所述第二输料通道能够输送所述调料至所述烹饪容器;
其中,所述第一输料通道用于输送所述液体调料,所述第二输料通道用于输送食用油。
本申请实施例第四方面提供一种加料装置,用于与具有烹饪容器的主机体配合,所述加料装置用于容纳调料,且所述加料装置包括第一输料通道以及第二输料通道;其中,所述调料至少包括食用油和至少一种液体调料,所述调料能够通过所述第一输料通道和所述第二输料通道输送至所述烹饪容器;
其中,所述第一输料通道用于输送所述液体调料,所述第二输料通道用于输送食用油。
本申请实施例提供的烹饪设备及加料装置,通过第一输料通道输送液态调料液体调料,通过第二输料通道输送食用油,将油跟其它调料通过两个不同的输料管道输送至烹饪容器,能够有效避免或改善油水混合的现象。
附图说明
为了更清楚地说明本申请实施例或现有技术中的技术方案,下面将对实施例或现有技术描述中所需要利用的附图作一简单地介绍,显而易见地,下面描述中的附图是本申请的一些实施例,对于本领域普通技术人员来讲,在不付出创造性劳动的前提下,还可以根据这些附图获得其他的附图。
图1a为本申请实施例提供的烹饪设备的立体结构示意图;
图1b为本申请实施例提供的加料装置及输料组件的立体结构示意图;
图1c为图1b为本申请实施例提供的加料装置及输料组件的剖视图;
图1d为图1c中的A处放大图;
图1e为本申请实施例提供的输料组件的爆炸结构示意图;
图2为本申请实施例提供的加料装置的分解示意图;
图3为本申请实施例提供的加料装置的另一分解示意图;
图4为本申请实施例提供的加料装置的剖切示意图;
图5为图4中B处的放大示意图;
图6为图4中C处的放大示意图;
图7a为本申请实施例提供的加料装置从底部看的立体结构示意图;
图7b为本申请实施例提供的加料装置的底部仰视图;
图8a为本申请实施例提供的加料装置的料瓶组件的分解示意图;
图8b为图8a中的单个料瓶的爆炸结构示意图;
图8c为图8a中的单个料瓶的剖切示意图;
图9为本申请实施例提供的加料装置的转盘的立体结构示意图;
图10a为本申请实施例提供的加料装置的转盘从另一角度看的立体结构示意图;
图10b为图10a示出的转盘的俯视简化示意图;
图11为本申请实施例提供的加料装置的缓冲结构的立体结构示意图;
图12a为本申请实施例提供的加料装置的底座的立体结构示意图;
图12b为图12a示出的底座的俯视简化示意图;
图13为图12a中底座从另一角度看的立体结构示意图,其中,缓冲结构未示出;
图14为本申请实施例提供的一种加料装置的中桶的立体结构示意图;
图15为本申请实施例提供的一种加料装置的底座和转盘的平面示意图,其中,转盘处于加料位置;
图16为本申请实施例提供的一种加料装置的底座和转盘的平面示意图,其中,转盘处于排空位置;
图17为本申请实施例提供的一种加料装置的底座和转盘的平面示意图,其中,转盘处于另一加料位置;
图18为本申请实施例提供的一种加料装置的底座和转盘的平面示意图,其中,转盘处于另一排空位置。
图19a为本申请实施例提供的一种加料装置的底座和转盘的平面简化俯视示意图,其中,转盘处于基准位置;
图19b为本申请实施例提供的一种加料装置的底座和转盘的平面简化俯视示意图,其中,转盘处于加料位置;
图19c为本申请实施例提供的一种加料装置的底座和转盘的平面简化俯视示意图,其中,转盘处于排空位置;
图19d为本申请实施例提供的一种加料装置的底座和转盘的平面简化俯视示意图,其中,转盘处于另一加料位置。
图19e为本申请实施例提供的一种加料装置的底座和转盘的平面简化俯视示意图,其中,转盘处于另一排空位置。
图20a为本申请实施例提供的一种烹饪设备的控制方法的流程示意图;
图20b为本申请实施例提供的另一种烹饪设备的控制方法的流程示意图;
图21为本申请实施例提供的一种烹饪设备的加料方法的流程示意图;
图22为本申请实施例提供的又一种烹饪设备的控制方法的流程示意图;
图23为本申请实施例提供的另一种烹饪设备的加料方法的流程示意图;
图24为本申请实施例提供的又一种烹饪设备的加料方法的流程示意图;
图25为本申请实施例提供的一种上料系统的立体结构示意图;
图26为本申请实施例提供的一种输料装置的结构示意图;
图27为本申请实施例提供的一种上料系统的立体剖面结构示意图;
图28为本申请实施例提供的一种上料系统的平面剖面结构示意图;
图29为本申请实施例提供的一种上料系统的分解结构示意图;
图30为本申请实施例提供的一种切换件的平面结构示意图;
图31为本申请实施例提供的一种上料系统的平面结构;
图32为本申请实施例提供的一种上料系统的立体结构示意图;
图33为本申请实施例提供的一种输料装置的结构示意图;
图34为本申请实施例提供的一种上料系统的立体剖面结构示意图;
图35为本申请实施例提供的一种上料系统的平面剖面结构示意图;
图36为本申请实施例提供的一种上料系统的分解结构示意图;
图37为本申请实施例提供的一种切换件的平面结构示意图;
图38为本申请实施例提供的一种上料系统的平面结构;
图39为本申请实施例提供的一种第一安装架的结构示意图;
图40为本申请一实施例提供的烹饪设备的结构示意图;
图41为本申请一实施例提供的烹饪设备的局部剖面示意图;
图42为本申请一实施例提供的烹饪设备中清洁件的结构示意图;
图43为本申请一实施例提供的烹饪设备中清洁件的剖面示意图;
图44图43中示出的A-A向剖视图;
图45为图43所示清洁件的爆炸示意图;
图46为本申请一实施例提供的烹饪设备中清洁件的另一种实现结构的示意图;
图47为图46示出B-B向剖视图;
图48为图46所示的清洁件的爆炸示意图;
图49为本申请实施例提供的一种烹饪设备结构示意图;
图50为本申请一实施例提供的一种烹饪设备中清洁件处于烹饪工作模式时的局部剖视图;
图51为本申请一实施例提供的一种烹饪设备中清洁件处于清洁工作模式时的局部剖视图;
图52a为本申请一实施例提供的一种包含有清洁件、连接部件等多个部件的清洁件组合体的爆炸示意图;
图52b为包含有清洁件、连接部件等多个部件的清洁件组合体的剖视图;
图53为本申请一实施例提供的一种连接部件的剖视图;
图54为本申请一实施例提供的一种连接结构的另一视角的剖视图;
图55为本申请一实施例提供的一种可变位结构的剖视图;
图56为本申请一实施例提供的一种连接部件的又一视角的剖视图;
图57为本申请一实施例提供的搅拌桨、连接部件及清洁件的连接示意图;
图58示出了本申请一实施例中传动部件的结构示意图;
图59为本申请另一实施例提供的一种烹饪设备的局部剖视图;
图60为本申请一实施例提供的一种连接部件和升降部件结构示意图;
具体实施方式
为了使本技术领域的人员更好地理解本申请方案,下面将结合本申请实施例中的附图,对本申请实施例中的技术方案进行清楚、完整地描述。
下面将结合本申请实施例中的附图,对本申请实施例中的技术方案进行清楚、完整地描述。显然,所描述的实施例仅仅是本申请一部分实施例,而不是全部的实施例。基于本申请中的实施例,本领域技术人员在没有做出创造性劳动前提下所获得的所有其他实施例,都属于本申请保护的范围。
目前,智能烹饪设备在烹饪过程中,多是通过图文或视频的方式指引用户手动向锅体内放入盐、味精等各种调料,这致使整个烹饪过程不够智能,依然需要用户付出很多精力和劳动去参与美食烹饪过程;而且,调料由用户手动添加,还易存在加料不精准、造成口味差等问题。另外,现有技术方案中虽也存在有具有自动添加调料功能的烹饪设备,不过其存在调料添加繁琐、不同调料间存在串味等问题。
为了解决上述问题,本申请各实施例提供了一种控制方法、加料方法、加料装置以及包含有加料装置的烹饪设备。利用本申请各实施例提供的技术方案,可以在实现自动添加调料功能的同时,实现不同类别调料的分开添加,并能够保证不同调料间的不窜味。为了使本技术领域的人员更好地理解本申请方案,下面将结合本申请实施例中的附图,对本申请实施例中的技术方案进行清楚、完整地描述。
在本申请的说明书、权利要求书及上述附图中描述的一些流程中,包含了按照特定顺序出现的多个操作,这些操作可以不按照其在本文中出现的顺序来执行或并行执行。操作的序号如101、102等,仅仅是用于区分各个不同的操作,序号本身不代表任何的执行顺序。另外,这些流程可以包括更多或更少的操作,并且这些操作可以按顺序执行或并行执行。需要说明的是,本文中的“第一”、“第二”等描述,是用于区分不同的消息、设备、模块等,不代表先后顺序,也不限定“第一”和“第二”是不同的类型。而本申请中术语“或/和”,仅仅是一种描述关联对象的关联关系,表示可以存在三种关系,例如:A或/和B,表示可以单独存在A,同时存在A和B,单独存在B这三种情况;本申请中字符“/”,一般表示前后关联对象是一种“或”关系。还需要说明的是,术语“包 括”、“包含”或者其任何其他变体意在涵盖非排他性的包含,从而使得包括一系列要素的商品或者系统不仅包括那些要素,而且还包括没有明确列出的其他要素,或者是还包括为这种商品或者系统所固有的要素。在没有更多限制的情况下,由语句“包括一个……”限定的要素,并不排除在包括所述要素的商品或者系统中还存在另外的相同要素。此外,下述的各实施例仅仅是本申请一部分实施例,而不是全部的实施例。基于本申请中的实施例,本领域技术人员在没有做出创造性劳动前提下所获得的所有其他实施例,都属于本申请保护的范围。
在介绍本申请提供的方法实施例之前,先对为实现本申请提供的方法所需要结合的硬件设备进行简要说明。
实现本申请提供的方法需要结合的硬件设备为专门设置的、服务于特定领域的硬件设备,比如,本申请提供的加料装置或者包含有加料装置的烹饪设备。具体地,请参阅图1a至图3所示:
在本申请的一些实施例中,提供了一种烹饪设备,包括:主机体2000和加料装置1000,加料装置1000包括加料单元100。
其中,主机体2000具有烹饪容器201,烹饪容器201用于盛放食材,并配合主机体上的其他功能部件实现对食材的烹饪。加料装置1000用于盛装调料,加料单元100用于向烹饪容器内输送调料,以对烹饪容器201内的食材进行调味。
在本申请的一些实施例中,烹饪设备包括但不限于为炒菜机、料理机以及厨师机等烹饪设备,图1a示出了烹饪设备为炒菜机的情况。相应地,主机体2000还可以包括操作平台202,烹饪容器201则设置在该操作平台上,操作平台为烹饪容器提供支撑。进一步地,基于主机体还可设置其他功能部件,如,在主机体2000上还设有加热部,用于为烹饪容器201提供热量来源,以加热烹饪容器201内的食材。主机体的底部还可以设置支撑柱脚,将主机体2000底面支撑起来,使其与桌面具有间距,方便进行散热。此外,主机体2000上还可以设置显示区域,供用户操作和控制烹饪设备,并显示操作步骤、烹饪过程等参数。进一步的,主机体2000还可以设置操作区域,操作区域可以是与显示区域形成一个整体,操作区域供用户操作和控制烹饪设备,例如输入人机交互的控制指令等等。图1a中并未具体示出或指出以上示例介绍主机体所可设置的其他功能部件。
在一些实施例中,主机体2000与加料装置1000电连接,以使主机体2000能够为加料装置1000供电。主机体2000可以内置有电源,或者,主机体2000可以具有电源线以连接至外部电源。具体实施时,在一具体实例中,主机体2000上可设置有第一电接口2021。第一电接口2021与加料装置1000上的第二电接口117通过一电源线P实现有线 电连接,以通过第二电接口117实现为加料装置1000供电,从而使得主机体2000为加料装置1000提供电源。在一些实施例中,加料装置1000与主机体2000也可以无线电连接,只要能够实现加料装置1000通过主机体2000供电即可。当然,在其他一些实施例中,也可以不通过主机体2000向加料装置1000供电,例如,可利用与加料装置1000适配的电源插头与外部电源连接取电以为加料装置1000供电;其中,电源插头的一端与外部电源(如市电)电连接以取电,另一端与加料装置1000的第二电接口117电连接以实现为加料装置1000供电。本实施例并不限定为加料装置1000供电的具体实现方式。图1a示出了通过主机体2000向加料装置1000供电的情况。
加料装置1000与主机体2000可以通信连接,以使加料装置1000和主机体2000之间能够进行数据传输。具体实施时,主机体2000与加料装置1000间的通信方式为无线通信,无线通信方式可以为但不限于:蓝牙、ZigBee、红外线、WiFi(WIreless-Fidelity,无线保真技术)等短距离通信方式,也可以包括LORA等远距离无线通信方式,还可以包括基于移动网络的无线通信方式;其中,当通过移动网络通信连接时,移动网络的网络制式可以为但不限于2G(GSM)、2.5G(GPRS)、3G(WCDMA、TD-SCDMA、UTMS)、4G(LTE)、4G+(LTE+)、5G、WiMax等中的任意一种。在本实施例中,作为优选实例,选取了蓝牙作为主机体2000与加料装置1000间的通信方式。基于此,在一些应用场景中,用户可以通过操作主机体2000上的显示区域,以选择或设定当前操作步骤,而该操作步骤包括加料步骤。主机体2000将用户所选定的加料步骤传输至加料装置1000,加料装置1000可根据加料步骤执行加料操作。由此,可以实现自动加料,提高烹饪设备的自动化程度。
在一些实施例中,主机体2000包括操作模块(即上述的操作区域),加料装置1000包括控制器,在主机体2000与加料装置1000建立通信连接的状态下,加料装置1000的控制器能够获取操作模块所输入的所需投放的目标调料的相关信息,并根据相关信息控制加料装置1000执行相关操作。本申请实施例的烹饪设备还包括输料组件80,输料组件80连通主机体2000和加料装置1000,以使得加料装置1000能够通过输料组件80输送调料给主机体2000的烹饪容器201。
如图1c和图1d所示,为了便于组装和收纳烹饪设备,输料组件80可以分别与主机体2000和加料装置1000可拆卸地连接,使得输料组件80、主机体2000、加料装置1000均可以分别单独储存。
在一些实施例中,参见图1e所示,输料组件80与主机体2000和/或加料装置1000通过锁定组件90连接;其中,锁定组件90包括:卡接部91和施力部92。卡接部91能够在卡接位置和释放位置之间运动。
在卡接位置时,主机体2000和/或加料装置1000与输料组件80连接,在释放位置时,输料组件80与主机体2000和/或加料装置1000分离。输料组件80与主机体2000之间,以及输料组件80与加料装置1000之间均可以通过锁定组件90连接,以实现输料组件80与主机体2000以及与加料装置1000之间三者可拆卸地连接。
施力部92与卡接部91连接,用于接收外力而驱动卡接部91从卡接位置运动至释放位置。示例性的,施力部92可以用于接收用户所施加的按压力,在按压力的作用下,使得卡接部91脱离卡接位置,进而输料组件80可以和与之连接的主机体2000或加料装置1000分离,实现拆卸。在其他一些实施例中,施力部92所施加的作用力还可以是转动扭力、推拉力等,通过合理的结构设计,使得卡接部91能够在预设作用力作用下脱离卡接位置即可,而对于具体的驱动形式,本申请不做限定。
在一些实施例中,锁定组件90还包括:弹性部93。弹性部93与卡接部91连接,施力部92能够接收外力而使弹性部93弹性形变,卡接部91从卡接位置运动至释放位置;当外力撤销时,弹性部93恢复形变,而使卡接部91从释放位置回复至卡接位置。示例性的,弹性部93可以为压簧,压簧的两端可以分别与施力部92和卡接部91连接。由此,施力部92所受作用力可以作用于弹性部93上,使得弹性部93变形,而当施力部92不受外力时,弹性部93可以处于自然状态,或者较小形变状态。在外力撤销过程中,弹性部93逐渐恢复形变,带动施力部92及卡接部91回复至初始状态,卡接部91回复至卡接位置。
在一个具体应用场景中,当需要将输料组件80与主机体2000连接时,用户按压施力部92,卡接部91运动至预设的释放位置,然后将输料组件80插入至主机体2000上的预设连接位置,释放施力部92,卡接部91在弹性部93的回复力作用下运动至与主机体2000卡接的卡接位置,使得输料组件80与主机体2000可靠连接锁定。因此,在使用整个烹饪设备的过程中,输料组件80不易被误碰而导致与主机体2000之间的连接松动的情况发生。
当然,输料组件80与加料装置1000之间的连接方式可以参照输料组件80与主机体2000之间的连接方式,在此,不做赘述。
输料组件80包括输料管道81和连接接头82,连接接头82位于输料管道81的端部,且锁定组件90设于连接接头82,主机体2000和/或加料装置1000设有供连接接头82的至少部分插入的插合部(附图中未指出)。具体的,插合部可以为凹孔或凹槽。连接接头82可以与输料管道81固定连接,通过连接接头82与主机体2000或加料装置1000的插合部插接,使得输料组件80与主机体2000或加料装置1000之间的连接处接触面积 更大,使得连接更为稳定可靠。
具体的,连接接头82包括:第一接头部82a和第二接头部82b。第一接头部82a与输料管道81连接。第二接头部82b一部分插入并固定于第一接头部82a内,另一部分用于与加料装置1000及/或主机体2000通过锁定组件90连接。锁定组件90设于第一接头部82a与第二接头部82b之间,且锁定组件90的卡接部91用于从第二接头部82b伸出至与加料装置1000及/或主机体2000卡接。
将连接接头82设计为分体结构,而锁定组件90设于分体的连接接头82内,可以便于连接接头82成型,且便于锁定组件90的安装。更具体的,在第一接头部82a上可以具有供施力部92凸出的通孔82a1。第一接头部82a和第二接头部82b分开成型后,可以将锁定组件90与第一接头部82a连接,然后再将锁定组件90和第一接头部的整体与第二接头部82b插接形成一个整体。由此,使得连接接头82的成型和组装更为方便。
本申请一些实施例还提供了另一种烹饪设备,包括:主机体2000和加料装置1000。
加料装置1000用于盛装调料;加料装置1000与主机体2000通信连接,以使加料装置1000和主机体2000之间能够进行数据传输。输料组件80连通主机体2000和加料装置1000,输料组件80用于将加料装置1000内的调料输送至主机体2000的烹饪容器。
本实施例与上述实施例基本相同,不同之处在于本实施例并不限定加料装置1000与主机体2000之间的电连接关系,两者可以分别连接至不同的电源,但只要加料装置1000与主机体2000之间通信连接,并通过输料组件80输送调料即可,从而有助于该烹饪设备的自主加料。
请结合参考图2、图6和图8a和图8b,在一些实施例中,加料单元100包括料瓶组件10,料瓶组件10包括多个料瓶11,每一个料瓶11均开设有出料口111(出料口111请参见图6),以图2中的方向为例,出料口111开设在料瓶11的底部,使得料瓶11内的调料能够被抽取到烹饪容器中。不同的料瓶11内可以容置不同的调料,包括液体混合调料、油、清水等,其中混合调料包括例如盐、姜、蒜、生抽、酱油、辣椒等至少一种液态混合物,多个料瓶11可以实现多种调料的分区放置,满足不同需求。
由于一些调料的使用频率高,或者一次使用的量较大,而有的调料的使用频率低,或者每次使用的量较少,故而为能够更加合理利用料瓶11,一实施例中,多个料瓶11中,至少存在两种容量大小不同的料瓶11。具体地,多个料瓶11中,至少一个料瓶11具有第一容量,至少一个料瓶11具有第二容量,第一容量大于第二容量。
以图2及图8a中示出的五个料瓶11为例,其中三个料瓶11大小相同且具有第三容量,另外两个料瓶11分别具有不同的大小,分别为第一容量和第二容量,第三容量小于 第二容量。也就是说,五个料瓶11中分为大中小三种型号的料瓶11,小的料瓶11具有三个。通常,容量大的第一容量料瓶11用于容置使用频率高且使用量大的调料,例如清水,用于烹饪设备的自清洁,基本上每次炒菜都需要清洁烹饪设备。容量小的第三容量料瓶11用于容置使用频率低且使用量少的调料,例如盐、姜、蒜、生抽、酱油、辣椒、糖等等混合调料。中号第二容量料瓶11容置食用油。一实施例中,三个小号料瓶11容置混合调料。进一步的,为方便加入,姜、蒜、辣椒等固体调料可以研磨成粉末兑水形成混合调料装入小号料瓶11。三个小号料瓶11可以容置不同比例的混合调料,形成不同的口味,例如原味、辣味、甜味等。
为更好组装,每一个料瓶11的形状是类似的,且不同料瓶11具有相同的高度,其高度范围为100MM~350MM,优选为216MM。使得整体组装后能够拼接成一个高度一致的整体结构。此处的形状类似指的是每一个料瓶11的截面呈相同形状。
在一些实施例中,每个料瓶11的横截面呈扇形,以使多个料瓶11能够拼合成横截面呈圆形的料瓶组件10。转盘20具有多个分隔腔21(如图3及图9),每个分隔腔21供一个料瓶11容纳,且每个分隔腔21的横截面形状与对应的料瓶11横截面形状相匹配,以使多个分隔腔21拼合呈圆形。
每一个料瓶11的横截面均呈扇形,圆心角不同,从而实现容量的不同。举例而言,如图2、图3和图8a所示,第一容量的料瓶11其圆心角大于具有第二容量的料瓶11的圆心角,第二容量的料瓶11其圆心角大于具有第三容量的料瓶11的圆心角。在一些实施例中,第一容量的料瓶11其圆心角范围为90度~180度,第二容量的料瓶11其圆心角范围为60度~120度,第三容量的料瓶11其圆心角范围为30度~60度。作为优选的实施例,第一容量的料瓶11其圆心角为135度,第二容量的料瓶其圆心角为90度,第三容量的料瓶11其圆心角范围为45度,五个料瓶的圆心角组成360度。在其它一些实施例中,一些料瓶11的形状也可各不相同。将料瓶组件10设计成圆形,并与圆形的转盘20配合,能够使得整体体积较小,空间利用合理,占用厨房面积较小,更能提高用户体验。
在一些实施例中,第一容量料瓶11装载清水,在烹饪设备工作过程中,清水使用量较大,为保证料瓶组件10有足够容积的清水量,而不影响料盒组件整体的直径和高度,以达到料瓶组件10和多个料瓶11的整体布局合理和平衡性,第一容量料瓶11的容积至少大于或等于1升。
为能够添加调料到料瓶11内,在一些实施例中,如图8a至图8c所示,料瓶11包括瓶体114和盖体115,瓶体114可以呈敞口设置,盖体115盖合瓶体114的敞口。盖 体115和瓶体114是可以分离的,盖体115可拆卸地密封盖合于瓶体114的敞口处,从而可以在调料不足时,打开盖体115,朝瓶体114内添加调料。
进一步的,如图8b所示,在盖体115上设有通气孔1151,通气孔与瓶体114内部连通。由此,可以保证当出料口111和加料口22连通吸料时,料瓶11内外气压可以平衡。并且,通气孔1151处设有止回阀1152,止回阀1152用于供外部空气进入瓶体114内,且阻碍瓶体114内的液体从止回阀1152处流出。具体的,止回阀1152可以为鸭嘴式止回阀1152,其具有能够通气但能够阻碍液体排出的功能,由此,即使料瓶11倒置,瓶体114内的液态调料也不会漏出。在一些实施例中,通气孔1151常开状态,止回阀1152常闭状态;当料瓶11内的部分调料流向主体机2000时,料瓶11内的气压降低,止回阀1152在大气压作用下单向打开,外界空气通过通气孔1151和止回阀1152进入料瓶11内,以保证料瓶11内外的气压平衡。止回阀1152为柔性单向阀,以保证料瓶11内的调料顺利流向主机体2000内。
在一些实施例中,如图8b,盖体115可以包括相互扣合的第一分体115a和第二分体115b,第二分体115b盖合在瓶体114上,第一分体115a盖合在第二分体115b上。
第一分体115a和第二分体115b扣合后可以形成一收容腔,止回阀1152可以设于第二分体115b上,具体可以嵌设于第二分体115b,止回阀1152可以位于收容腔,止回阀1152一端与通气孔1151连通,另一端贯穿第二分体115b伸入瓶体114内部。在一些实施例中,止回阀1152至少一部分位于第一分体115a和第二分体115b之间,止回阀1152至少一部分位于瓶体114内部。设置通气孔1151和止回阀1152,一方面便于拆卸组装盖体115,另一方面确保料瓶11内的调料顺利流向主体机内。在一些实施例中,盖体115和瓶体114的截面都为扇形,通气孔1151和止回阀1152设置在扇形区域的中心位置。
可以理解的是,为了便于更换止回阀1152,第一分体115a和第二分体115b可以可拆卸连接,例如卡接或者通过密封圈过盈紧配,当外力大于卡接力或过盈紧配力时,可以将第一分体115a和第二分体115b分离。优选的,第一分体115a与第二分体115b可以可拆卸地密封连接,以使得在装配状态下,瓶体114内的空气仅能通过止回阀1152排出。
请结合参考图2、图3和图9,为了更好将多个料瓶11收纳成一个整体,在一些实施例中,加料单元100还包括转盘20,料瓶组件10安装到转盘20,与转盘20形成一个整体,从而避免料瓶组件10的多个料瓶11散落。料瓶组件10与转盘20的一种可实现的安装方式是,转盘20具有多个分隔腔21,每一个分隔腔21的底壁均开设有加料口22,也就是说,如图10a示出的从图9示出的转盘20的另一角度(即转盘底面角度)看转盘 20的立体结构示意图,以及图10b示出的从另一角度看转盘20对应的简化俯视图,转盘20上是开设有多个加料口22,比如,图10b中示出的加料口222、加料口221b、加料口221c、加料口221d、加料口221e等。上述一个分隔腔21可以供一个料瓶11插合,且一个料瓶11与对应的分隔腔21插合时,该料瓶11底部所开设的出料口111将会与所插合的分隔腔21的加料口22对准,以向烹饪容器输出调料。关于对准的相关描述可参见下述相关内容,此处不作赘述。
图9、图10a及图10b示出了转盘20上开设有5个加料口的情况,同时图10b中还示出了各加料口的位置关系;其中,各加料口的位置关系是基于基准位置确定的,关于基准位置的相关描述可参见下述相关内容。另外,图9、图10a及图10b中示出的加料口数量及各加料口的位置关系仅仅是示意性的,并不对加料口的数量及各加料口的位置关系进行限定。
本申请实施例中,通过将转盘20分区设置为多个分隔腔21,如此每一个料瓶11均可以对应插入到一个分隔腔21内,使得用户可以根据需要取出其中任意一个料瓶11。同时,任意一个料瓶11四周都与分隔腔21接触,对单一料瓶11的限位效果更好,可以有效防止料瓶11与分隔腔21松脱。相对于将所有料瓶组件10全部插入到一个腔内的方式,本申请实施例中转盘20分区的方式灵活性更强。
插合的方式包括紧配合,即料瓶11与分隔腔21过盈配合或是过渡配合,料瓶11的侧面与分隔腔21的腔壁紧密接触,防止两者脱离。插合的方式也包括间隙配合,以便于料瓶11的取出。间隙配合时,为了避免料瓶11与转盘20松脱,一种可实现的方式是,料瓶11与转盘20之间设置卡扣结构进行卡接。采用插合的方式利于料瓶11与转盘20之间的安装和分离,方便取出料瓶11。
插合的方式包括但不限于料瓶11部分插入到分隔腔21中,例如,料瓶11的底部与分隔腔21插合,中间和顶部则显露在分隔腔21外。当然,其它实施例中,料瓶11也可以全部位于分隔腔21内。
为了提高转盘20的结构强度,在一些实施例中,如图9所示,分隔腔21的腔壁设置至少一根加强筋23,加强筋23可以从分隔腔21的底壁朝分隔腔21的开口所在方向延伸,如此,在插入料瓶11时,加强筋23可以避免料瓶11将分隔腔21挤压变形。
示例性的,料瓶11与加强筋23一种可实现的配合方式是,料瓶11的侧壁与加强筋23接触,当在同一个分隔腔21的四周设置多根加强筋23时,加强筋23将料瓶11的侧壁与分隔腔21的腔壁隔开,料瓶11的侧壁则与加强筋23抵接,如此减小了料瓶11与分隔腔21腔壁的接触面积,减小了两者之间的摩擦和阻力,便于快速插入或取出料瓶 11。另外,加强筋23还可以限制料瓶11相对转盘20转动。
在一些实施例中,料瓶11与加强筋23另一种可实现的配合方式是,料瓶11的侧壁开设有插槽,加强筋23插入到插槽中,如此加强筋23对料瓶11起到安装定位的效果,避免了料瓶11位置偏离,并且,加强筋23起到限制料瓶11相对转盘20转动的作用。
料瓶组件10与转盘20的另一种可实现的安装方式是,转盘20上设置卡扣,料瓶组件10设置卡槽而与卡扣卡接。当然,其它实施例中,料瓶组件10与转盘20也可以采用磁吸的方式固定。
为实现向烹饪容器输出调料,本申请实施例中,转盘20设置加料口22,料瓶11的出料口111与加料口22对准,以向烹饪容器输出调料。本实施例中,出料口111与加料口22对准指的是,沿着出料口111的出料方向上,加料口22和出料口111完全重合或者是至少部分重合,以使得加料口22能够承接从出料口111流出的调料。以上下方向为例,转盘20设置在料瓶11的下方,料瓶11的底部插入到转盘20内,加料口22位于出料口111的正下方。
请结合参考图6和图8b,为避免料瓶11内的调料在非预设的加料状态下流出,在一些实施例中,料瓶11的出料口111处设置有单向阀112,用于打开或密封出料口111,以实现对料瓶11内的调料流出控制,避免调料的随意流出。该烹饪设备还具有输料泵,该输料泵用于提供将调料供至烹饪容器的动力,当需要往烹饪容器内加入调料时,输料泵启动而产生负压而打开单向阀112即可使得调料流出。关于对输料泵的具体介绍可参见下述相关内容。
具体的,请参照附图6和附图8c,单向阀112的阀体1121与连接环筋113密封固定;单向阀112在静止状态下,单向阀112的阀芯1122相对于阀体1121处于密封关闭位置,而使出料口111与加料口22分隔;在预设抽吸力(输料泵所提供的负压)的作用下,单向阀112的阀芯1122相对于阀体1121运动至打开位置,而使出料口111和加料口22连通。单向阀112处于静止状态下是指在未受到抽吸力的状态下,阀芯1122处于初始状态,阀芯1122包括柱塞1122a,以及与柱塞1122a连接的弹簧1122b,弹簧1122b与柱塞1122a和阀体1121分别连接。阀芯1122在抽吸力的作用下,能够下降而处于打开位置,使得出料口111和加料口22连通;阀芯1122在未受到抽吸力的作用下,弹簧1122b将柱塞1122a复位上升,阀芯1122相对于阀体1121处于密封关闭位置,使得出料口111和加料口22分隔而截流。
在一些实施例中,如图1a、图1b和图4,加料单元100能够绕一旋转轴线转动,具体地,加料单元100的转盘20能够绕一旋转轴线转动,多个分隔腔21依次环绕旋转轴 线分布。本实施例中,料瓶组件10是安装到转盘20内的,因此料瓶组件10和转盘20是同步进行转动的。
请再次结合参考图8a和图9,在一些实施例中,分隔腔21和料瓶11在平面上的投影均呈扇形,多个分隔腔21拼接形成圆形,多个料瓶11拼接形成圆形,多个分隔腔21与多个料瓶11相匹配地一一对应,且多个分隔腔21与多个料瓶1均分布在以旋转轴线为圆心的圆周方向上。多个加料口22也分布在以旋转轴线为圆心的圆周方向上,每一个分隔腔21都设置有一个加料口22,每个加料口22位于分隔腔21的腔底壁的中心轴线上。料瓶11与转盘20做成圆形,采用旋转的方式切换调料种类可以有效减小体积,可以在有限的厨房空间内放下更多的调料种类。本实施例中,旋转轴线穿过转盘20的中心,同理,旋转轴线穿过拼接成的圆形料瓶组件10的中心。在一些实施例中,圆形转盘20的高度范围10MM~60MM,优选为35MM,圆形转盘20的直径范围为100MM~300MM,优选为156MM。为保证料瓶11稳定地插合在转盘20内,转盘的高度大于或等于料瓶的高度的十分之一。
在一些实施例中,多个分隔腔21分多个区设置,多个分隔腔21包括第一分隔腔21a、第二分隔腔21b和第三分隔腔21c,第一分隔腔21a对应第一容量料瓶11,第二分隔腔21b对应第二容量料瓶11,第三分隔腔21c对应第三容量料瓶11,第一分隔腔21a腔体容积大于第二分隔腔21b腔体容积,第二分隔腔21b腔体容积大于第三分隔腔21c腔体容积,三个第三分隔腔21c腔体容积相同。多个分隔腔21分布在以旋转轴线为圆心的圆周方向上,且多个分隔腔21的截面成扇形分布,多个扇形组成圆形转盘20。第一分隔腔21a的扇形圆心角范围为90度~180,优选135度;第二分隔腔21b的扇形圆心角范围为为60度~120度,优选90度;第三分隔腔21c的扇形圆心角范围为30度~60度,优选为45度;第一分隔腔21a的扇形圆心角大于第二分隔腔21b的扇形圆心角,第二分隔腔21b的扇形圆形角大于第三分隔腔21c的扇形圆形角,三个第三分隔腔21c的扇形圆心角相同。
对于料瓶组件10而言,至少两个料瓶11的横截面的圆心角不同,以使至少两个料瓶11的容量不同。常用调料(例如清水、食用油等)所对应的料瓶11的容积可以比不常用调料(例如陈醋、料酒、生抽等)所对应的料瓶11容积大,由此可以减少用户添加调料的次数。为方便转盘20的加工成型,一实施例中,转盘20包括本体24以及与本体24一体注塑成型的多个隔板25,本体24具有一内腔,多个隔板25位于内腔,并呈放射状排布,相邻两个隔板25以及位于相邻两个隔板25之间的内腔的腔壁所构成的空间构成分隔腔21。本实施例中的转盘20可以采用塑胶材质一体注塑成型,可以成型出较为 复杂的结构,加工简单,并且也便于批量化生产。再者,隔板25与本体24一体注塑成型的方式,也免去了后续的组装工艺,节省了成本。同时,塑胶材质的转盘20的重量较轻,在进行转动时,负载小,利于转盘20顺畅转动。当然其它实施例中,转盘20也可以采用其它的材质,例如金属。
此外,隔板25与本体24也可以采用分体形式,例如在本体24内形成一个大的空腔,空腔内设置安装柱,安装柱上以及空腔的腔壁设置插槽,将隔板25的两侧分别插入安装柱上的插槽和空腔腔壁上的插槽。
在一些实施例中,至少一个料瓶11和至少一个分隔腔21之间具有防呆结构。具体的,至少一个料瓶11具有第一防呆部,至少一个分隔腔21的腔壁设有与第一防呆部配合的第二防呆部。
当转盘20上仅具有两个分隔腔21,且对应只有两个料瓶11时,至少其中一个分隔腔21以及对应的料瓶11具有防呆结构,另外一个分隔腔21以及对应的料瓶11不具有防呆结构,或者具有不同的防呆结构。通过设计防呆结构,可以避免料瓶11装错。
更进一步的,至少两个料瓶11具有第一防呆部,至少两个分隔腔21的腔壁设有第二防呆部;各个第二防呆部在分隔腔21的横截面所构成的扇形形状上的位置不同,及/或,各个第二防呆部的形状不同。通过将各个分隔腔21对应的第二防呆部的位置和/或形状设计不同,以使得具有防呆结构的料瓶11能够唯一对应一个具有防呆结构的分隔腔21,从而提高了料瓶组件10装配的准确率。
防呆结构包括防呆凸起271和防呆凹槽116,例如,第一防呆部包括防呆凹槽,第二防呆部包括防呆凸起;或者,第一防呆部包括防呆凸起,第二防呆部包括防呆凹槽。示例性的,如图8a和图9所示,对于形状和体积相同的料瓶11,以及这些料瓶11所对应的分隔腔21而言,每一个分隔腔21的腔壁还设置有至少一个防呆凸起271(如图9所示),料瓶11的底部侧壁对应开设有防呆凹槽116(如图8a所示),防呆凹槽116与防呆凸起271配合,实现料瓶11与分隔腔21的相对定位。当然,还可以反过来,例如,在分隔腔21的腔壁设置防呆凹槽,在料瓶11的底部侧壁设置防呆凸起。
分隔腔21的腔壁包括腔侧壁和腔底壁,其中,腔侧壁包括:围成该分隔腔21的相邻两个隔板25,位于该相邻两个隔板25之间的本体24的内腔侧壁。腔侧壁围绕腔底壁设置以围成分隔腔21。示例性的,如图9所示,防呆凸起271可以设于分隔腔21的腔侧壁。隔板25上设置有至少一个防呆凸起271,或者,相邻两个隔板25之间的本体24的内腔侧壁上设置有至少一个防呆凸起271,或者,隔板25和相邻两个隔板25之间的本体24的内腔侧壁上各自设置有至少一个防呆凸起271。本实施例中,防呆凸起271和 防呆凹槽116的设置及配合,一方面可以对料瓶11插入到分隔腔21内起到导向作用,确保料瓶11摆放到位。
进一步的,每个防呆凸起271在不同分隔腔21的腔侧壁的位置可以不同,每一个料瓶11底部侧壁设有至少一个防呆凹槽116,该防呆凹槽116对应防呆凸起271,如此,每个分隔腔21内的防呆凸起271的位置各不相同,且每个料瓶11上的防呆凹槽116的位置也各不相同,从而能够确保多个料瓶11和多个分隔腔21的一一对应,有效防止用户将料瓶11放错对应的分隔腔21。一具体实施例中,在对应三个小号料瓶11的第三分隔腔21区域,防呆凸起271凸设在分隔腔21不同的腔侧壁,以图9所示顺时针方向,对于第一个小的分隔腔21中,在其左侧隔板25设置防呆凸起271,对于第二个小的分隔腔21中,在其本体24的内腔侧壁设置防呆凸起271,对于第三个小的分隔腔21中,在其右侧隔板25设置防呆凸起271。
在一些实施例中,至少一个加强筋23构成防呆凸起271,即加强筋23和防呆凸起271的结构可以相同。在其他一些实施例中,上述中的加强筋23和防呆凸起271为不同的结构,在腔侧壁方向上,至少一个防呆凸起271位于两个加强筋23之间。当然,防呆凸起271也是一种加强筋,在起到防呆效果的同时,也可以对转盘20的整体具有结构加强的效果。在该加强筋23和防呆凸起271为不同的结构的实施例中,防呆凸起271在腔侧壁上的凸起高度也可以大于加强筋23在侧壁上的凸起高度。
请结合参考图3和图12,进一步的,烹饪设备还可以包括底座30,底座30上可以开设有落料口31,转盘20与底座30转动连接,以使得转盘20能够相对于底座30转动至转盘20的加料口22对准底座30的落料口31,进而使得料瓶11内的调料可以通过落料口31输出至烹饪容器。当转盘20转动时,不同的加料口22可以依次经过落料口31,在加入调料的过程中,可以将相应的料瓶11转动至对准落料口31,单向阀112被打开,从而加入相应的调料。
值得注意的是,为实现料瓶11的出料口111在非预设加料状态下被封闭,除了通过单向阀112封闭的方式,还可以通过其它结构进行封闭,例如通过与转盘20转动配合的底座30,本领域技术人员可以根据实际情况进行设计,本申请不做特别限定。
请再次结合参考图6,为避免调料从加料口22和出料口111的连接处漏出,导致加料装置脏乱,在一些实施例中,烹饪设备还可以包括密封结构71,密封结构71用于将加料口22和出料口111密封连接。在一些实施例中,密封结构71包括但不限于密封圈、密封涂层、密封胶、弹性软胶等。进一步的,为避免密封结构71堵塞加料口22和出料口111,该密封结构71可以呈环状,其环状的直径范围为5MM~50MM,优选为23MM。在 一些实施例中,密封结构71具有弹性,提高密封效果,减缓料瓶11对转盘的压力。在一些实施例中,在转盘内,密封结构71的至少一部分自每一个分隔腔21的腔底壁向腔内延伸,其延伸高度范围为4MM~20MM,优选10MM,其延伸高度小于分隔腔21腔侧壁的高度。
具体的,密封结构71可以设于转盘20上,且位于加料口22处,为避免密封结构71与转盘20脱离,一实施例中,密封结构71的外周面设置有密封环槽(图中未标示),加料口22的孔壁设置有密封环筋26而与密封环槽密封配合。本实施例中,密封环筋26和密封环槽配合后,可以防止密封结构71从转盘20的竖直方向脱离,同时,确保了密封结构71与转盘20上加料口22孔壁的紧密贴合,避免了调料从密封结构71和转盘20的连接处渗出。此外,密封环槽指的是环形的凹槽,密封环筋26为沿着加料口22的周向呈环状的凸起结构。
当然,在其它一些实施例中,密封环槽也可以直接与转盘20的加料口22的整个孔壁密封配合,即加料口22的整个孔缘都被密封环槽包裹在内。
如图6所示,在一实施例中,料瓶11的底部朝向转盘20的一侧设置有连接环筋113,连接环筋113环绕出料口111设置;在料瓶11安装于转盘20的安装状态下,连接环筋113与加料口22插合。在料瓶11底部设计连接环筋113与加料口22插合,可以有效提高料瓶11上的出料口111与转盘20上的加料口22的对位精准性。
具体的,连接环筋113插入密封结构71中,即密封结构71密封套设在连接环筋113的外周面,以将加料口22与出料口111对位,从而避免了调料从连接环筋113和密封结构71的连接处渗出,保证了出料口111与加料口22之间的密封对位。
进一步的,为提高密封结构71与连接环筋113的密封效果,一实施例中,密封结构71的内周面凸设有至少一圈密封唇711,密封结构71通过密封唇711与连接环筋113密封抵接。密封唇711凸出在密封结构71的内周面,沿着密封结构711的内周面倾斜预定角度,其倾斜方向与旋转轴线的的夹角为60度~90度范围,优选为80度;具体向加料口22方向延伸,在提高密封结构71与连接环筋113之间的密封性的同时,也不影响料瓶11插入转盘20的顺畅性;在优选的实施方式中,密封唇711为两圈,两圈密封唇711倾斜角度相同,优选与旋转轴线成30度~60度的角度范围。通过在密封结构71的内周面设置至少一圈密封唇711,由于密封唇711的变形更加灵活,在与连接环筋113接触时,可以更好适应连接环筋113本身的结构,做出相应的变形,而更好地贴合在连接环筋113上,实现更好的密封效果。
可选地,密封唇711在其凸起方向上截面逐渐减小,相当于密封唇711与连接环筋 113接触的一端为小端,密封唇711与密封结构71内周面连接的一端为大端,在受到连接环筋113的挤压时,密封唇711的小端可以更加灵活的变形来更好适应这种挤压,从而紧密贴合在连接环筋113。
可选地,密封结构71的内周面设置多圈密封唇711,每一圈密封唇711都与连接环筋113密封抵接,实现多重密封。
进一步地,请继续参照附图4和图6,密封结构71与料瓶11连接的一端可以呈漏斗状,沿着底座30方向,该密封结构71的开口逐渐变小,以形成漏斗状,从而使得密封结构71供料瓶11插入的一端形成一个扩口,在将料瓶11的连接环筋113插入到密封结构71内时,连接环筋113顺着扩口插入到密封结构71内,扩口的倾斜内壁对连接环筋113起到导向和密封作用,方便料瓶71插合和拆卸。
本申请实施例中,密封结构71的上端密封套设在料瓶11的出料口111,密封结构71的下端密封内贴转盘20加料口22的孔壁,从而实现了出料口111和加料口22的密封连接,防止调料从出料口111和加料口22的连接处漏出。
请结合参考图3、图4、图5、图9和图11,当调料从加料单元100上的加料口22(一些实施例中,加料单元100的加料口22指的是转盘20的加料口22)流出后,需要经过输料管道81输送到烹饪容器,在这个过程中,为避免调料堆积在加料口22下方,并粘附在转盘20的底面,从而导致混料和串味。在一些实施例中,烹饪设备还可以包括缓冲结构60,缓冲结构60具有缓冲腔63,缓冲腔63具有一敞口,并且缓冲腔63的底壁开设有连通口64,以向烹饪容器内加入调料。加料单元100包括料瓶组件10和转盘20,料瓶组件10插合在转盘20上,料瓶组件10和转盘20能够相对缓冲结构60运动,以使加料口22与缓冲腔63的敞口对位或者错位。当对准时,加料单元100内的调料可以经由加料口22流向缓冲腔63,再经由缓冲腔63送至烹饪容器。当错位时,加料口22封闭,调料不能流出。
本申请实施例中,料瓶组件10流出来的调料先流入缓冲腔63中,再进入到烹饪容器,缓冲腔63可以使调料从料瓶组件10流出来后有一个暂时存贮的地方,防止调料充满管道而粘在料瓶组件10或转盘20的底面上从而导致混料,影响烹饪容器内食材的口感。
料瓶组件10和转盘20能够相对于缓冲结构60运动,其中一种可实现的方式是,料瓶组件10和转盘20运动,缓冲结构60位置固定。另一种可实现的方式是,料瓶组件10和转盘20位置固定,缓冲结构60运动。还有一种可实施的方式,料瓶组件10和转盘20运动,缓冲结构60运动,两者相对运动。另外,运动的方式包括但不限于绕旋转 轴线转动、直线运动等情况。
由于转盘20具有多个加料口22,多个加料口22可以不均匀分布在以旋转轴线为中心的圆周方向上,每一个加料口22都是独立提供不同调料的,即转盘20能够提供多种调料,为进一步避免混料情况的产生,例如避免油水混合,在一实施例中,缓冲结构60包括两个缓冲腔63,转盘20的多个加料口22中,包括第一加料口221和第二加料口222,转盘20能够相对缓冲结构60运动,以在多个加料位置之间切换,如图15所示,在其中至少一个加料位置,第一加料口221对准其中一个缓冲腔63的敞口,如图17所示,在至少另一个加料位置,第二加料口222对准另一个缓冲腔63的敞口。
在实际应用中,调料容易附着在缓冲腔63的底壁,例如生抽、食用油等液体形状的调料,或多或少会在缓冲腔63内存在残留,当往烹饪容器加入下一种调料时,这部分残留会与下一种调料混合。对于有的调料,混合后会产生危险,例如油与生抽中的水混合后,当加入烧热的烹饪容器后,会产生飞溅或是炸锅现象。因此,本申请实施例中,两个缓冲腔63的设置,使得第一加料口221和第二加料口222通过不同的缓冲腔63输出调料至烹饪容器,如此,第一加料口221流出的调料与第二加料口222流出的调料完全独立开来,避免了两者调料混合在一起。
以调料包括油为例,对于食用油,可以采用第二加料口222出料,经由其中一个缓冲腔63送入烹饪容器;对于包括酱油、混合调料、水等其它调料,可以采用第一加料口221出料,经由其中另一个缓冲腔63送入烹饪容器,从而避免了油水混合。
为满足更多调料的放置,在一实施例中,转盘20具有多个第一加料口221,如图10b示出的加料口221b、加料口221c、加料口221d及加料口221e。当然,转盘20也可以具有多个第二加料口222,图10b示出了转盘20具有一个第二加料口222(即图中示出的加料口222)的情况。需要说明的是,每一个第一加料口221和每一个第二加料口222均是与独立的缓冲腔63所连通的。在一具体实施例中,一些料瓶11的出料口与第一加料口221对准,一些料瓶11的出料口与第二加料口222对准。
当设置多个第一加料口221时,多个第一加料口221择一与一个缓冲腔63对准。也就是说,每次需要从第一加料口221往烹饪容器加入调料,即第一加料口221在加料位置时,有且仅有一个第一加料口221与一个缓冲腔63对准,而不是多个第一加料口221对准同一个缓冲腔63。同理,当设置多个第二加料口221时,多个第二加料口222择一与一个缓冲腔63对准。在一些实施例中,缓冲腔63包括第一缓冲腔631和第二缓冲腔632,四个第一加料口221通过第一缓冲腔631向烹饪容器添加调料,第二加料口222通过第二缓冲腔632向烹饪容器添加调料,流经第一加料口221的调料包括:水、混合调 料、酱油等液体调料,流经第二加料口222的调料包括食用油。
如图5和图11所示,为使得调料更好落入缓冲腔63内,并集中从缓冲腔63流出,一实施例中,缓冲腔63的连通口64可以正对缓冲腔63的敞口开设,自连通口64指向敞口方向上,缓冲腔63呈渐扩状。以上下方向为例,缓冲腔63的敞口朝上,连通口64位于缓冲腔63的底部。将缓冲腔63设置为圆锥的形状,自调料流通方向,内径逐渐减小,使得上端便于承接从第一加料口221或第二加料口222流出的调料,下端则便于调料集中从连通口64流出到烹饪容器。
为便于缓冲结构60的整体安装,在一些实施例中,缓冲结构60可以具有连接板61以及与之连接的两个缓冲部62,每一个缓冲部62均具有一个缓冲腔63、一个连通口64。两个缓冲腔63分布在以旋转轴线为圆心的圆周方向上,且两个缓冲腔63之间间隔预定的圆周角度,其角度范围为30度~60度的范围,优选为45度。通过将两个缓冲部62集中连接在一个连接板61上,在进行安装时,不需要单独对每一个缓冲部62均进行定位安装,仅需要将其中一个缓冲部62或者连接板61对位准确,即可实现另一个缓冲部62的对准。同时,在运输过程中,两个缓冲部62形成一个整体,也降低了由于零部件过小而散落的风险。
在一些实施例中,缓冲结构60可以为塑胶材质,包括但不限于聚乙烯、聚丙烯、聚氯乙烯等。连接板61和两个缓冲部62可以采用一体注塑的方式成型,一体注塑一方面免去了三者之间的安装步骤,避免了缓冲部62与连接板61之间出现缝隙导致调料溢出;另一方面实现了零件的批量化生产。
请再次结合参考图5和图11,为避免调料从缓冲结构60与转盘20之间渗出,一实施例中,缓冲结构60还具有密封件65,密封件65可以环绕在敞口的边缘,当转盘20转动至加料位置,密封件65与第一加料口221或第二加料口222的孔缘密封抵接,从而实现加料时第一加料口221与缓冲腔63的密封对位,或者实现第二加料口222与缓冲腔63的密封对位,避免加料过程中调料渗出。
需要说明的是,当转盘20处于加料位置,密封件65与第一加料口221或第二加料口222的孔缘密封抵接指的是,当第一加料口221对准缓冲腔63时,缓冲腔63上的密封件65与第一加料口221的孔缘密封抵接,当第二加料口222对准缓冲腔63时,缓冲腔63上的密封件65与第二加料口222的孔缘密封抵接。
密封件65大体可以呈环状,其直径大于或等于缓冲腔63敞口直径。在一些实施例中,缓冲腔敞口直径范围为10MM~40MM,优选为21MM。当设置至少两个缓冲腔63时,可以在每一个缓冲腔63的敞口周围设置一个密封件65,该密封件65环绕缓冲腔63设置。 或者,也可以至少两个缓冲腔63共用一个密封件65,即密封件65将两个缓冲腔63环绕在内。密封件65的材质可以是橡胶、硅胶或是硅橡胶等,以具有弹性,实现弹性抵接密封。
为使得密封件65与转盘20底面的抵接效果更好,在一些实施例中,密封件65可以呈褶皱状,自缓冲腔63敞口向加料单元100(即向转盘20)方向延伸,在其轴向延伸方向上交替分布有多个凹陷和凸起,凹陷和凸起均呈环状,从而使得密封件65的变形空间更大,与转盘20底面可以更好密封抵接。
为实现密封件65与缓冲结构60的安装,一种可实现的方式是,缓冲结构60上可以设置有安装环槽(图未标示),密封件65部分嵌入安装环槽内。另一种可实现的方式是,缓冲结构60上且在敞口处设置凸筋,凸筋环绕敞口设置,密封件65上设置与凸筋匹配的凹槽,以使得密封件65固定于凸筋上。在一些实施例中,密封件65与缓冲腔63一次成型结构。
请结合参考图11至图13,在一些实施例中,缓冲结构60安装在底座30上。一种可实现的安装方式是,底座30上表面开设有安装腔32,缓冲结构60可以与安装腔32嵌合。具体地,安装腔32包括沉槽321和开设在沉槽321槽底的让位口322,缓冲结构60的连接板61可以与沉槽321嵌合,缓冲结构60的缓冲部62可以伸入让位口322。当设置两个缓冲部62时,底座30上对应设置两个让位口322。本实施例中,缓冲结构60与安装腔32采用嵌合的方式,方便缓冲结构60定位安装,并且,也避免了缓冲结构60凸出在底座30外而与其他部件碰撞损毁。
需要说明的是,当设置缓冲结构60时,缓冲腔63构成底座30的落料口31。当未设置缓冲结构60时,可直接在底座30上开孔构成落料口31。图12b为图12a对应的简化俯视示意图,其示出了底座30上具有两个落料口31(即落料口311、落料口312)的情况;其中,在一具体实例中,参见图11所示,落料口311可由缓存腔632构成,落料口312可由缓存腔631构成。
请结合参考图3和图5,上述中,料瓶组件10和转盘20能够相对缓冲结构60运动,包括料瓶组件10和转盘20本身运动,缓冲结构60位置固定的形式,或者,料瓶组件10和转盘20固定,缓冲结构60运动的形式。运动的方式包括但不限于转动、直线移动。具体地,一实施例中,料瓶组件10和转盘20与底座30转动连接,以通过圆周转动而在多个加料位置(图15和图17为加料单元100的转盘20处于加料位置)之间切换。
进一步地,烹饪设备还包括输料管道81,底座30的落料口31用于通过输料管道81与烹饪容器连通,输料管道81用于将从落料口31流出的调料输送至烹饪容器。而由于 输料管道81可以用于输送至少两种不同的调料,因此为了进一步改善在两次输料过程中出现混料现象,本申请一些实施例中,还设计了排空位置122(如图10b所示),使得料瓶组件10和转盘20能够相对于底座30在加料位置和排空位置切换。为了实现料瓶组件10和转盘20能够相对于底座30在加料位置和排空位置切换。在一些可能的实施例中,转盘20可转动地设于底座30上,在转盘20相对于底座30转动过程中,加料口22与落料口31能够在对位状态和错位状态之间切换。其中,转盘20处于加料位置时,加料口22与落料口31处于对位状态。在转盘20处于排空位置时,加料口22与落料口31处于错位状态。在一些实施例中,输料管道81的直径范围为2MM~10MM,优选为7.5MM,以保证各种液体混合调料顺利流向烹饪容器。
加料单元100处于装配状态下,料瓶11插合在转盘20上,装载料瓶11的转盘20转动连接于底座30上方,底座30与转盘20(或者说加料单元100)之间具有预设间隙,在加料口22与落料口31处于错位状态下,落料口31与预设间隙能够连通而形成清洁通道。所谓落料口31与预设间隙连通,是指预设间隙内辅助清洁的介质可以被输送至落料口31内,而在清洁介质的作用下将落料口31及与落料口31连接的输料管道81内的残余调料引导至烹饪容器内,避免上一次加料的调料残留在输料管道81内,而与下次加料的调料在输料管道81内混合而导致混料现象。并且,加料后对落料口31和输料管道81执行排空操作,可以降低调料在落料口31和/或输料管道81内滞留时间过长而导致细菌滋生甚至霉变的概率。再者,在每次进行一次加料后进行排空操作,可以实现对调料的二次排料,以确保预定量的调料能够被精准投放至烹饪容器内。
以清洁介质为空气为例。一种清除残留的调料的方式是,当转盘20处于排空位置时,清洁通道分别与外部空气和落料口31连通,外部空气经由清洁通道进入到落料口31内,在气流的带动下,落料口31、输料管道81内的残留调料可流入烹饪容器内。
需要说明的是,在其他一些实施例中,清洁介质还可以是水或者水与洗涤剂的混合液体等。有关如何利用水或水与洗涤机的混合液体等实现落料口31、输料管道内的残余调料排空,同样也可参见上述或下述相关内容。
相较于在转盘20上设置通孔来做清洁通道的方式,通孔的设计破坏了转盘20的完整性,并且,通孔的清洁也较为麻烦。通过在底座30与转盘20上设置预设间隙构成清洁通道,无需在转盘20上开孔,成型起来较为简单,并且,也不存在需要清理的通孔,有效降低了用户的使用和维护难度。
主机体2000与加料装置1000之间设有输料管道80,调料能够通过输料管道80输送至烹饪容器;上述的清洁通道与输料管道80连通。由此,当执行排空操作时,可以将 输料管道80内的残余调料排尽,进一步保证每次可靠加料,不易在输料通道内残余调料,导致加料不精准的问题。
为实现在转盘20和底座30之间具有预设间隙,在一些具体实施例中,参见图10a所示,在转盘20上朝向底座30的一侧,且位于加料口22周围可以设置有凸出部22a,凸出部22a围绕加料口22。由于凸出部22a相对于转盘20的凸出高度为h,使得底座30与转盘20之间存在预设间隙。在一些实施例中,高度h范围为0.5MM~10MM,优选为3MM。
落料口31处朝向加料单元100的一侧设有密封件65,密封件65围绕落料口31,密封件31用于与凸出部22a挤压接触,以使加料口22和落料口31能够密封对接。当加料口22与落料口31对位时,凸出部22a和的密封件65可以形成密封,两者可以紧密挤压,使得外部空气等介质无法进入加料口22和落料口31中,在该状态下,出料口111能够被打开而通过加料口22与落料口31连通构成输送调料的通道。当此次加料完成,控制系统可控制转盘20相对于底座30转动至预设角度;当转动该预设角度后,加料口22与落料口31相互错位,落料口31与转盘20上朝向底座30的表面相对,落料口31与转盘20上朝向底座30的表面存在预设间隙,使得预设间隙内的清洁介质可以进入落料口31中。
需要说明的是,上述的凸出部22a可以包括硬质的凸起,还可以包括弹性凸起,本申请实施例不做特别限定,当凸出部22a包括弹性凸起时,凸出部22a可以与落料口31处弹性对位,以提高加料口22与落料口31对位时的密封性,防止在加料过程中调料从加料口22和落料口31的对位面处漏出。
如图10a所示,示例性的,加料口22可以包括多个,每个加料口22对应设置一个凸出部22a,多个凸出部22a不均匀分布在以转盘20的旋转轴线为中心的圆周方向上。示例性的,每个加料口22所对应设置的凸出部22a的形状可以相同,或者,其中一部分的凸出部22a的形状相同,另一部分的凸出部22a的形状不同,相同形状的凸出部22a均用于与一落料口31对位,而另一种形状的凸出部22a用于与另一落料口31对位。具体来说,可以是供食用油输出的加料口22所对应的凸出部22a的形状与其他加料口22所对应的凸出部22a的形状不同,例如,供食用油输出的加料口22所对应的凸出部22a的直径大于其他加料口22所对应的凸出部22a的直径。多个凸出部22a分布在以转盘20的旋转轴线为中心的圆周方向上,使得转盘20相对于底座30转动过程中,落料口31能够依次与凸出部22a配合对位。
在转盘20底部朝向底座30的表面上设有凸出部22a,凸出部22a自转盘20底部的 外表平面向底座30方向延伸预定的高度,其高度范围为0.5MM~10MM,优选为3MM。因此,在转盘20与底座30之间,任意两个凸出部22a之间的空间形成了预定间隙。相邻两个凸出部22a之间的区域与底座30之间形成预设间隙。如图10a所示,以五个加料口22对应五个凸出部22a为例,其中三个加料口22距离较近,另外两个加料口22之间距离较远。距离较近的三个加料口22分别对应的凸出部22a之间的间隙稍小,因此,在控制加料装置进行排空操作时,系统可以精准感知到转盘20所转过的角度,当转盘20转动至其中一个落料口31正对上述两个距离较近的凸出部22a之间的间隙处时,控制加料装置执行排空操作。而距离较远的两个加料口22所对应的凸出部22a之间的区域较大,当两个距离较远的凸出部22a之间的区域与一落料口31相对时,系统可以控制加料装置执行排空操作,或者,当落料口31位于两个距离较远的凸出部22a之间的区域的预设位置时,系统才控制加料装置执行排空操作,以使得控制更为精准。
更具体的,各个凸出部22a的凸出高度相等。所谓凸出部22a的凸出高度是指在凸出部22a凸出于转盘20上朝向底座30的一侧表面的高度。而各个凸出部22a的凸出高度相等,如此,可以使得转盘20相对于底座30转动过程中,各凸出部22a与落料口31之间的配合紧密度基本相同,不会由于个别凸出部22a凸出高度高,个别凸出部22a凸出高度低,而导致转盘20转动过程中所受阻力变化大,造成转盘20相对于底座30转动过程不够顺畅的情况发生。
在一些具体实施例中,凸出部22a可以包括弹性密封圈,弹性密封圈可以呈环状,弹性密封圈内嵌于加料口22内壁,用于与落料口31弹性挤压接触,以使加料口22和落料口31能够密封对位。凸出部22a可以仅由弹性密封圈形成,或者,凸出部22a包括硬质凸出部,以及内嵌于硬质凸出部的弹性密封圈。通过弹性密封圈的设置,使得加料口22与落料件31能够弹性密封接触,从而,进一步降低了外部介质从加料口22与落料口31之间的间隙进入输料通道的风险,也降低了调料从加料口22与落料口31之间的间隙处漏出的风险。
具体的,请参见图11,落料口31处朝向转盘20的一侧设有密封件65,密封件65围绕落料口31,密封件65用于与凸出部22a的弹性密封圈挤压接触,以使加料口22和落料口31能够密封对位。在安装状态下,密封件65可以凸出于底座30上朝向转盘20的一侧表面,在一些实施例中密封件65可以采用上述实施例所描述的密封件65,即,在落料口31设置有缓冲结构60,密封件65固定于缓冲结构60上,具体实现方式可以参照上述实施例关于缓冲结构60和密封件65的描述。在其他一些实施例中,密封件65可以直接固定于底座30上朝向转盘20的表面,例如,在底座30的落料口31的边缘处 开设有环形凹槽,密封件65卡入环形凹槽内,或者,密封件65直接粘接于落料口31的周围。通过凸出部22a处的弹性密封圈和落料口31处的密封件65密封对位,使得加料口22与落料口31之间的密封更为可靠。
上述实施例所提供的技术方案,由于存在预设间隙,使得加料口22与落料口31只有在对位状态下才紧密接触,而在错位状态下,转盘20与底座30之间是间隙配合的,一方面可以防止加料口22的弹性密封圈和落料口31的密封件65长期处于挤压变形的状态下,而大大缩短弹性密封圈和密封件65的使用寿命,另一方面来讲,利用间隙形成清洁通道,避免在转盘20上额外开孔形成清洁通道,使得制造更为简单,结构设计更为合理。
凸出部22a包括与密封件65接触的顶平面22a1,在加料口22与落料口31对位状态下,密封件65与顶平面22a1挤压接触。该顶平面22a1可以与转盘20上朝向底座30的表面平行。通过设计一顶平面22a1与密封件65,使得密封件65能够准确可靠地与凸出部22a对位。并且当转盘20相对于底座30转动的过程中,密封件65横向划过顶平面22a1,使得顶平面22a1与密封件65之间摩擦阻力较小,既能保证密封件65与凸出部22a密封对位,也不影响转盘20与底座30的相对转动。
更具体的,请继续参照附图10a,凸出部22a可以呈喇叭状,且喇叭状的凸台22a可以包括环状内孔部S1,以及围绕内孔部S1的环状外扩部S2,内孔部S1位于顶平面22a1内侧,外孔部S2位于顶平面22a1外侧;内孔部S1伸入加料口22内部,并与加料口22内侧壁连接;外扩部S2自顶平面22a1延伸至与转盘20朝向底座30的表面贴合,且沿加料口22径向向外的方向,外扩部S2的凸出高度逐渐降低。在一些实施例中,内孔部S1构成为突出部22a的弹性密封圈,可以粘接于加料口22的内侧壁,或者卡入加料口22内。外扩部S2的凸出高度逐渐降低,是指外扩部S2靠近顶平面22a1的一端的凸出高度最高,形成最高凸出处,外扩部S2远离内孔部S2的一端与转盘20上朝向底座30的表面贴合,贴合处的凸出高度为零。凸出部22a成喇叭状,是指外扩部S2自顶平面22a1向转盘20底部外表面延伸,其截面的圆环状半径逐渐变大。
整个凸出部22a可以呈平滑的喇叭状,由此,转盘20与底座30相对转动过程中,凸出部22a与底座30上的密封件65平滑过渡,凸出部22a对底座30的转动阻力较小。
在一些实施例中,如图10a所示,外扩部S2可以包括多个同轴设置的环形连接部S21,多个环形连接部S21连接并沿加料口22径向向外依次排列呈阶梯状。多个环形连接部S21依次连接呈褶皱状,当凸出部22a与密封件65对位后,由于外扩部S2呈褶皱状,因此,外扩部S2能够按照褶皱所限定的形变方向,使得密封件65沿轴向压缩,而 不易在径向方向发生倾斜或偏转,从而确保了凸出部22a与密封件65在预定位置的可靠对位。
本申请实施例还提供一种加料装置,包括:底座30、料瓶组件10、转盘20。底座30具有落料口31,落料口31通过输料管道81与烹饪容器连通,料瓶组件10用于容纳调料;转盘20用于承载料瓶组件10,转盘20可转动地设于底座30上,转盘20包括供调料输出的加料口22;在转盘20相对于底座30转动过程中,加料口22与落料口31能够在对位状态和错位状态之间切换;底座30与转盘20之间具有预设间隙,其间隙范围为1MM~10MM,优选为4.5MM。在加料口22与落料口31处于对位状态时,加料口22与落料口31位置对准。在加料口22与落料口31处于错位状态下,落料口31与预设间隙能够连通而形成清洁通道。
为了便于直观展现转盘20相对于底座30转动,所实现的加料口22在对位状态和错位状态之间切换过程,请参见图19a至图19e所示,在图10b示出的转盘20底面俯视图的基础上,同时将底座30上设置的多个落料口31进行了示意性示出。其中,当图中为了直观表征出转盘20上的多个加料口22的位置关系(或排空位置122的位置关系)所绘制的多个第一曲线“---”中的任一第一曲线,与为表征出多个落料口31的位置关系所绘制的多个第二曲线中的
Figure PCTCN2022104285-appb-000002
中的任一第二曲线重合时,则表明该发生重合曲线中的第一曲线所指示的加料口22(或排空位置122)与第二曲线所指示的落料口31位置对准,即加料口22与落料口31处于对位状态(或错位状态)。例如,参见图19b所示,在图中示出的第一曲线l 1与第二曲线l 2重合的情况,可表明转盘上的加料口222与底座上的落料口312位置对准;其中,图19b中将第一曲线l 1与第二曲线l 2进行了稍微错位示出,是为了便于指示出第一曲线l 1与第二曲线l 2。关于对排空位置的相关介绍可参见下述相关内容。
在图19a至图19e中,图19b及图19d示出了插合有多个料瓶11的转盘处于加料位置的情况,其中,图19b示出了加料口222与落料口312位置对准,也即加料口222与落料口312处于对位状态的情况;图19d示出了加料口221c与落料口311位置对准的情况。图19c及图19e则示出了插合有多个料瓶11的转盘处于排空位置的情况,具体地,即图19c示出了加料口222与落料口312处于错位状态的情况,图19e示出了加料口221c与落料口311处于错位状态的情况。
对于图19a,其示出了转盘20被定位至基准位置的情况。本实施例将转盘20定位至基准位置,是为了便于后续控制转盘20相对底座30转动,以实现在加料口22与落料口31能够在对位状态和错位状态之间切换,从而实现自动加料功能。
具体实施时,基准位置可指的是转盘20及底座30的原点位置,图12b示出的多个落料口31的位置关系,以及图10b示出的转盘上的多个加料口22的位置关系均是基于原点位置布设的。在每次启动加料装置10以针对所欲烹饪的一道菜品实现自动加料功能时,转盘20均会先被定位至基准位置。转盘20被定位至基准位置后,控制转盘20按照所支持的旋转方向旋转,将至少一个料瓶11所连通的加料口先后旋转至对应的落料口31位置处,以实现自动加料功能。
这里,考虑到用户在组装加料装置时,转盘20角度多是随机安装的,存在转盘处于非设定基准位置的情况,这将不利用自动加料功能的实现;或者,执行自动加料任务时出现程序运行错误需复位到基准位置等等,这都要求加料装置具有自动将转盘定位至基准位置的功能。基于此,为能够实现将转盘20定位至基准位置的功能,在一些实施例中,参见图10b及图12b所示,转盘20上还可设置有触发件123,相应地,在底座30上还可设置有传感件39。其中,触发件123和传感件39是能够相互触发或者配合以产生感应信号的构件,且感应信号会因触发件123和传感件39之间的相对位置不同而有所不同。触发件123是设置在转盘20上的,转盘20是相对底座30转动的,故触发件123与传感件39之间的相对位置变化主要由触发件123随转盘20的旋转而引起的。当然,在其他一些实施例中,在底座30能够相对于转盘20转动的情况下,触发件123与传感件39之间的相对位置变化也可以是因传感件随底座旋转而引起等,此处不作限定。
具体设置时,传感件39在底座30上的设置位置以及触发件123在转盘20上的设置位置均与基准位置相关联。比如,传感件39的设置位置可以是基准位置,或者是相距基准位置一定角度的位置,该位置关系是设定好的;同理,触发件123的设置位置也可以是基准位置,或者是相距基准位置一定角度或距离的位置,该位置关系也是设定好的;这样,基于所设定好的传感件与触发件相对基准位置的位置关系,也就可以通过传感件39与触发件123之间的感应信号来将转盘定位在基准位置。例如,假设图10b及图12b中示出的传感件39及触发件123设置的位置均为基准位置,那么在控制转盘20相对底座30旋转以将转盘20定位至基准位置过程中,可在检测到传感件39与触发件123件间的感应信号达到最强时即控制转盘20停止转动,从而实现将转盘20定位至基准位置;其中,当触发件123被旋转至与传感件112位置对准,也即触发件123被旋转与第一落料口311位置对准时,触发件123与传感件112间的感应信号达到最强。图19a示出了转盘20被定位至基准位置时的示意图。关于将转盘定位至基准位置的具体实现过程,可参见下文各实施例中的相关内容。
这里需补充说明的是:传感件和触发件的设置除了上述方式外,在其他一些实施例 中,也可以在转盘20上设置传感件,在底座30上设置触发件,只要保证二者有位置信号变化即可,本实施例并不限定传感件与触发件具体的设置位置和形态。对于传感件和触发件的实现形态,具体可以为:例如,传感件可以是微动开关,触发件可以是凸起。微动开关与控制器连接,当转盘20相对于底座30旋转时,凸起也会随着转盘20旋转,当凸起旋转至与微动开关对应的位置时,可以触发微动开关,此时微动开关向控制器发送感应信号,比如电流信号,控制器根据检测到感应信号将转盘定位到基准位置。再例如,传感件可以是霍尔元件,触发件可以是磁感应件。当转盘20相对于底座30旋转时,磁感应件与霍尔元件之间的感应信号不断变化,此时,霍尔元件向控制器发送感应信号,比如电流信号;控制器根据检测到感应信号将转盘定位在基准位置。除上述示出的形态外,传感件和触发件还可以包括光电开关和反光板、红外传感器和凸起等不同的具体实施方式,此处就不再详细介绍,本领域技术人员可以灵活选择,只要使转盘20旋转时,触发件和传感件能够产生感应信号即可。在本实施例中,优先选用了霍尔元件作为传感件,磁感应件作为触发件。
进一步地,将转盘20定位在基准位置后,在使用加料装置实现自动加料功能前,一般还需获取到与转盘20上的多个加料口分别连通的各料瓶所存储的调料信息,以为后续实现自动加料功能提供数据支持。
具体实施时,可以通过在转盘20上设置不同的分隔腔,每一个分隔腔与固定的一个料瓶适配插合的方式实现多个料瓶各自所存储的调料信息获取。比如,参见图9、图10b及图19a至图19e所示,转盘20上设置有5个不同的分隔腔21,以分隔腔21a为基点,按顺时针方向,分别与5个不同的分隔腔21固定插合的料瓶内所存储的调料可以为食用油、盐、生抽、酱油、清水。也即以加料口222为基点,按顺时针方向,分别与5个不同的加料口121固定插合的料瓶内所存储的调料为食用油、盐、生抽、酱油、清水。将这种固设的加料口与料瓶间的对应插合关系以及相应的料瓶内所存储的调料信息预存储于相应的一存储器中,以供在需要时调用,从而也就能够实现转盘20上的多个料瓶11所存储的调料信息获取。
或者,也可以在底座30上设置一数据读写器,在每一个料瓶11上设置相应的电子标签,通过数据读码器读取料瓶11上的电子标签的方式来获取多个料瓶所存储的调料信息。具体实施时,数据读码器可以为但不限于读码器(如NFC读码器)、射频识别读写器等,数据读码器可以设置于基准位置,如落料口222的内侧壁处,当然也可以设置在其他位置处,此处不作限定。相应地,电子标签可以为NFC标签,电子标签则可以在设置在但不限于如料瓶的出料口的内侧壁上。本实施例对数据读码器及电子标签的具体设 置位置并不作具体限定,只要能够保证数据读码器可以读取到相对的电子标签即可。附图中并未具体示出数据读码器及电子标签的设置位置。
如图19a所示,在将转盘20定位至基准位置后,基于预存储的转盘20上各分隔腔的加料口的位置关系,以及所布设的数据读码器相对于基准设置的相对位置关系,可按一定旋转方向(如逆时针方向或顺时针方向)控制转盘旋转,以将插合在转盘上的多个料瓶依次旋转至数据读码器所在位置,利用数据读码器依次对每一个料瓶的电子标签进行读取,以此来实现多个料瓶各自所存储的调料信息获取。例如,参见图19a所示,假设数据读码器设置落料口312位置处,按逆时针旋转方向可先控制转盘20旋转95°(即56.25°+56.25°+32.5°-50°),使得加料口222与落料口312位置对准,数据读码器读取与加料口222连通的料瓶上的电子标签,读取完成口可将读取到的数据信息与加料口222关联存储至相应的存储器中,同时向控制器发送读取完成的反馈通知;控制器基于接收到反馈通知,可以再次控制转盘20逆时针旋转62.5°(即31.25°+31.25°),使得加料口121b与落料口312位置对准,以对加料口121b所连通的料瓶11上的电子标签进行读取,后续依次类推直至读取到转盘上的所有加料口各自连通的料瓶所存放的调料信息。
本实施例同样对多个料瓶所存储的调料信息的获取方式也不作具体限定。在本实施例优先方式,优先选取了上述第一种方式,即每一个分隔腔与固定的一个料瓶适配插合的方式实现多个料瓶各自所存储的调料信息获取。
由上可见,在使用加料装置实现自动加料时,一般需要先将转盘定位在基准位置,并获取到转盘上的每一个加料口连通的料瓶所存放的调料信息,以为后续实现自动加料功能提供数据支持。
这里需补充说明的是,为了方便利用加料装置向烹饪容器中加入调料,上述多个料瓶11各自内的调料均为液体形式。对于非液体形式的调料,均可以兑水以形成液态装入对应的料瓶中,比如,可以将食用盐兑水形成盐水装入对应的料瓶中;姜、蒜、辣椒等固体调料可以研磨成粉末以兑水形成混合调料以装入对应料瓶等等。
另外,上述所描述的加料装置除了可包括上述介绍的部件外,还可以包括一些其它的基本部件,比如控制器,用于控制转盘的转动、控制料瓶内料瓶的投放等功能,关于控制器的详细介绍可参加下文相关内容。再比如,存储器,用于存储一个或多个计算机指令,以供控制器调用,以及还可以用于存储一些数据信息,比如,转盘20上的多个加料口22、多个排空位置122间的位置关系、底座30上的多个落料口31间的位置关系、以及各加料口22连通的料瓶所存放的调料信息、落料口31与调料类的对应关系等等,存储器中所存储的数据可以为控制器实现下文本申请各实施提供的控制方法、加料方法 等逻辑功能提供数据支持。
需说明的是:多个排空位置122间的位置关系也可以不在存储器中存储,在需利用排空位置122时,可直接根据多个加料口22间的位置关系确定对应的排空位置122。例如,参见图19c所示,在每相邻的两个加料口间的中间位置处会设置有一对应的排空位置,故当一目标调料通过对应的目标落料口加料完成后,可以根据该目标调料对应料瓶与其相邻料瓶间的位置关系来直接确定出对应的排空位置,以将该排空位置旋转至与目标落料口位置对准处。具体地,比如,如图19b所示,与加料口222连通的料瓶内调料经落料口312加料完成后,可以直接基于加料口222与其相邻的加料口221b位置关系,确定出位于二者之间的排空位置所处位置,从而将位于二者之间的排空位置旋转至于落料口312位置对准处,使得加料口222与落料口311错位,以实现排空操作,具体实现过程可参见下文各实施例中的相关内容。
这里还需要说明的是,本实施例提供的加料装置与上述实施例的烹饪设备中的加料装置的结构和功能相同,具体可以参照上述实施例的描述,在不再赘述。
本申请一实施例还提供另一种烹饪设备,包括:主机体和加料装置;其中,主机体具有烹饪容器;加料装置包括:底座30和加料单元100。
底座30具有落料口31;加料单元100可以活动设于底座30上,并能够相对于底座30运动,加料单元100包括加料口22;在加料单元100相对于底座30运动过程中,加料口22与落料口31能够在对位状态和错位状态之间切换;底座30与加料单元100之间具有预设间隙,在加料口22与落料口31处于错位状态下,落料口31与预设间隙能够连通而形成清洁通道。
其中,加料单元100用于提供烹饪所需调料,且调料能够通过加料口22输送至底座30。在一些实施例中,加料单元100可以包括容纳调料的料瓶组件10,以及承接料瓶组件10的转盘20,料瓶组件10和转盘20可以可拆卸地连接,也可以不可拆卸地固定连接。
加料单元100活动设于底座30可以包括以转动、滑动等运动方式活动设于底座30,因此,加料口22与落料口31之间的相对运动包括但不限于相对转动和相对移动,只要能实现加料口22与落料口31之间对位或错位即可。
这里需说明的是,上述主机体除了具有烹饪容器外,还可具有其他部件,比如操作平台、加热部、存储器、控制器等,具体可参见上述相关内容。其中,在一些实施例中,控制器可设置在操作平台的内部(附图中未示出)。具体实施时,控制器可以为具有数据处理能力的微控制单元(Microcontroller Unit,MCU)、中央处理器单元(Central  Processing Unit,CPU)、单片机、图形处理器(Graphics Processing Unit,GPU)、基于现场可编程逻辑门阵列(Field Programmable Gate Array,FPGA)或者复杂可编程逻辑器件(Complex Programming Logicdevice,CPLD)实现的处理芯片等等,本实施例对此不作限定。控制器中可以预先写入相应的程序,以控制实现下文本申请各实施例提供的控制方法、加料方法等逻辑。上述控制器除了可以设置在主机体上外,当然也可以设置在加料装置上,无论设置在哪里,控制器均可以控制实现本申请各实施所提供的控制方法、加料方法等逻辑。有关如何控制实现本申请各提供的控制方法、加料方法等逻辑,可参见下文各实施例相关内容,此处不作具体赘述。
本申请实施例还提供一种加料装置,包括:底座30和加料单元100。底座30具有落料口31;加料单元100活动设于底座30上,并能够相对于底座30运动,加料单元100包括加料口22;在加料单元100相对于底座30运动过程中,加料口22与落料口31能够在对位状态和错位状态之间切换;底座30与加料单元100之间具有预设间隙,在加料口22与落料口31处于错位状态下,落料口31与预设间隙能够连通而形成清洁通道。
需要说明的是,本实施例提供的加料装置与上述实施例的烹饪设备中的加料装置的结构和功能相同,具体可以参照上述实施例的描述,在此不再赘述。
在一些可选实施例中,可以在底座30上朝向转盘20的一侧设置凹部,该凹部所在表面低于落料口31与加料口22接触的表面,凹部与转盘20形成预设间隙,因此在转盘20相对于底座30转动时,当加料口22转动至于落料口31错位,且加料口22位于底座30的凹部上方时,预设间隙内的空气等清洁介质能够输送至落料口31处,以对落料口31及后续的输料管道81进行排空操作,以将落料口31及输料管道81的剩余调料输送至烹饪容器。值得注意的是,当落料口31处具有缓冲结构60时,加料口21具体用于与缓冲结构60的缓冲腔63相对,而处于上述的对位状态。
请再次结合参考图4、图7a、图7b和图11,进一步的,烹饪设备还包括输料泵84,输料管道81的一端与连通口64连接,输料泵84与输料管道81连接,以将输料管道81内的调料泵入烹饪容器内。在进行具体操作时,驱动件83接收控制指令旋转,控制器可以与驱动件83电连接,控制器可以用于根据相关信息控制驱动件83动作。旋转指令由控制器所发出,控制器具体可以控制驱动件83的旋转角度、驱动件83的转动方向等。
转盘20和料瓶11旋转到所需调料位置并对齐加料口22,输料泵84接收控制指令开启,以负压对料瓶11抽料,当输料泵84抽负压后,料瓶11出料口111处的单向阀112的阀芯向下运动,使得出料口111被打开,料瓶11内的调料经由出料口111先流入缓冲腔63内,经由输料管道81泵入烹饪容器。其中,输料泵84可以是蠕动泵。
此外,烹饪设备还包括控制器,控制器与输料泵84电性连接,控制器控制输料泵84将输料管道81内的调料泵入烹饪容器内。控制器通过控制输料泵84的工作时长,可控制料瓶11内调料的流量,从而实现准确计量。
发明人经过创造性地劳动还发现,相关技术中的加料装置的通过一个输料管道连通至烹饪容器,而在烹饪菜品时,需要加入食用油,以及其他一些调料,而在一些实施例中,其他调料通常呈液态,例如盐水、酱油、生抽、白醋、陈醋等。当所有调料通过一个输料管道输送时,非常容易导致油水混合,而出现炸锅的现象。
为解决上述的特定技术问题,本申请一些实施例提供的烹饪设备,包括:主机体2000和加料装置1000。
主机体2000具有烹饪容器;加料装置1000包括容纳调料的料瓶组件10,供调料输出的第一落料口311(如图7a、图7b及图12a所示出的落料口311)和第二落料口312(如图7a、图7b及图12a所示出的落料口312),以及第一输料通道、第二输料通道。其中,在图7a和图7b视角下,标注,如标注311(62)及标注312(62)分别所指的是第一落料口311、第二落料口312被相应缓冲部62遮挡,实际上第一落料口311、第二落料口312位于缓冲部62处。其中,调料至少包括食用油和至少一种液体调料。值得注意的是,本实施例中所描述的液体调料值得是液体调料,例如,生抽、老抽、陈醋、盐水等,以及含有水分的液体调料,例如,将花椒、辣椒等研磨成粉末状并与清水混合后的液体调料。
第一输料管道通道与第一落料口311和主机体2000连通,第二输料通道与第二落料口311和主机体2000连通,第一输料通道和第二输料通道能够输送上述调料至烹饪容器;其中,第一输料通道用于输送液体调料,第二输料通道用于输送食用油。
本实施例中的第一输料通道与第二输料通道相互隔绝而不连通,使得食用油与其他液体调料能够分开输送。
在一些实施例中,加料装置1000还设有第一输料泵841和第二输料泵842。如图7a和图7b所示,第一输料通道包括:第一进料管道M1、第一出料管道N1、以及第一输料管道811,第一进料管道M1一端与第一落料口311连通,第一进料管道M1另一端与第一输料泵841连通,第一出料管道N1一端与第一输料泵841连通,第一出料管道N1另一端与第一输料管道M1连通;第一输料管道M1连接至主机体2000。
第二输料通道包括第二进料管道M2、第二出料管道N2、以及第二输料管道812,第二进料管道M2一端与第二落料口312连通,第二进料管道M2另一端与第二输料泵842 连通,第二出料管道N2一端与第二输料泵842连通,第二出料管道N2另一端与第二输料管道812连通;第二输料管道812连接至主机体2000。
第一输料管道811和第二输料管道812共同包覆于输料管保护套813内。第一输料管道811和第二输料管道812之间可以存在预设间隙,其间隙范围为5MM~30MM,优选为18MM,保证两个输料管道之间合理的间距而不存在相互的干扰。
第一输料管道811、第二输料管道812和输料管保护套813构成用于连接主机体2000和加料装置1000的连接管道,连接管道的两端分别与主机体2000和加料装置1000可拆卸的连接。通过输料管保护套813将第一输料管道811和第二输料管道812共同包覆,避免管路凌乱。而将连接管道的两端分别与主机体和加料装置可拆卸地连接,一方面当连接管道老化或损坏时,可以方便更换连接管道,另一方面可以便于将连接管道拆卸下来而单独清洗。
在一些实施例中,第一输料管道811为柔性管道。第二输料管道812为柔性管道。输料管保护套813也可以为柔性套。以便于弯曲,从而在有限的厨房空间内灵活地布置加料装置1000和主机体2000的位置。
需要说明的是,加料装置中包括多个料瓶,多个料瓶构成料瓶组件10。具体的,料瓶组件10包括:第一料瓶和第二料瓶。第二料瓶用于盛装食用油,第二料瓶能够与第二输料通道连通,以使第二料瓶的调料通过第二输料通道输送至烹饪容器。第一料瓶包括多个,每个第一料瓶用于盛装一种调料。示例性的,第二料瓶包括四个,每个第二料瓶内的调料均不相同。例如,分别容纳盐味精混合液体调料、酱油香醋混合液体调料、葱姜辣椒混合液体调料和清水。每个第一料瓶均能够与第一输料通道连通,以使多个第一料瓶的调料均能够通过第一输料通道输送。值得注意的是,每个第一料瓶中的调料择一输送,但均通过第一输料通道输送。本实施例中,将食用油通过一个输料管道输送,而将除食用油以外的其他液体调料均通过另一个输料通道输送,在有效避免或改善油水混合的现象的同时,也避免了设置过多的输料管道而导致加料装置布局杂乱繁琐的问题,且也能有效节约成本。
由于在烹饪一个菜品的时候,食用油的使用量较大,因此,容纳食用油的料瓶的体积可以较大。其他液体调料可以包括但不限于以下至少一种:盐味精混合液体调料、酱油香醋混合液体调料、葱姜辣椒混合液体调料和清水。本实施例中,将食用油调料通过第二输料通道输送给烹饪容器,将其他调料通过第一输料通道输送给烹饪容器,能够将食用油与其他液体调料分开输送,避免食用油黏附在输送其他调料的管道的侧壁上而导 致油水混合,进而有效避免或改善油水混合输送而导致炸锅的现象。
另外,当第一料瓶中的一个料瓶中容纳有清水时,可以通过第一输料泵841向第一输料管811泵水,以使得在添加其余调料过程中,可以通过泵水来清洗管道和烹饪容器,从而提高食品安全。
本实施例中的第一输料泵841和第二输料泵842用于提供抽吸并输送调料的动力。通过控制第一输料泵841和第二输料泵842的工作时长,可以有效控制调料的输出量,实现调料的定量投放。
在一些实施例中,第一输料泵841为步进泵,第二输料泵842为直流泵。其中,直流泵为普通泵,能够一次泵送大量的食用油,从而实现食用油的快速投送。而步进泵可以为高精度泵,高精度泵可以一次少量泵送调料,从而实现调料的精准投送。
在一些实施例中,如图7a所示,加料装置还可包括:底座30,第一输料泵841、第二输料泵842、第一落料口311和第二落料口312设于底座30;加料单元100具有至少一个第一加料口221和第二加料口222,料瓶11和转盘20与底座30活动连接,并可相对运动。其中,料瓶11和转盘20与底座30的相对运动包括但不限于转动、直线移动。图10a及图10b中示出了加料单元100具有四个第一加料口221,具体包括加料口221b、加料口221c、加料口221d、加料口221e,以及一个第二加料口222(即图中示出的加料口222)的情况。
请参见图7a、图19b及19d所示,当第一加料口221与第一落料口311对位时,第一输料泵841启动;当第二加料口222与第二落料口312对位时,第二输料泵842启动。其中,第一加料口221用于与第一料瓶连通,第二加料口222用于与第二料瓶连通。所谓加料口与料瓶连通是指料瓶中的调料能够经过加料口流出。
第一加料口221处设有第一单向阀,第一输料泵841启动时,能够将第一单向阀吸开,以使第一加料口与第一落料口311连通。第二加料口212处设有第二单向阀,第二输料泵842启动时,能够将第二单向阀吸开,以使第二加料口与第二落料口312连通。在本实施例中,第一单向阀与第二单向阀的结构可以相同,如图6所示,单向阀具有弹性柱塞,正常情况下,该弹性柱塞在弹簧弹力的作用力抵顶加料口而封闭加料口,当输料泵启动时,则输料泵所产生的吸力将弹簧柱塞吸开,从而将加料口与落料口连通。第一输料泵841将第一单向阀吸开的方式与第二输料泵842将第二单向阀吸开的方式可以相同。
进一步地,底座30还设有驱动件83(如图7a所示),驱动件83与加料单元100驱动连接,以驱动加料单元100相对于底座30转动。具体的,加料单元100包括料瓶组 件10和转盘20,该驱动件83与转盘20驱动连接,以驱动转盘20和设置在转盘20上的料瓶组件10转动,以切换料瓶组件10上的出料口111与底座30上的落料口31对位或错位。当设置多个料瓶11时,驱动件83用以驱动转盘20和料瓶组件10转动,以切换不同的加料口22与落料口31对位。驱动件83可包括电机,电机的输出轴与转盘20转动连接。
请结合参考图9、图10a和图12a,转盘20位于驱动件83上方,驱动件83与转盘20的一种连接方式是,驱动件83包括输出轴(图中未示出),输出轴上设置有齿轮831,转盘20上设置有与齿轮831啮合的锯齿。具体地,转盘20面向输出轴的一侧设置有容置槽272,容置槽272的槽壁呈锯齿状而与齿轮831啮合,转盘20通过容置槽272与驱动件83啮合。或者,容置槽272内安装有一个单独的内齿轮,以与输出轴上的齿轮831啮合。
进一步的,容置槽272的外表形成分隔腔21的至少一部分,容置槽272的外表面设置有防呆结构273,该防呆结构273包括凸部274和凹部275。可选地,凸部274和凹部275分布在不同的两个分隔腔21。一具体实施例中,凸部274分布在第一分隔腔21,凹陷275分布在第二分隔腔21,第一分隔腔21的腔体容积大于第二分隔腔21的腔体容积。其中,凸部274指的是朝内凸出,使得分隔腔21的空间减小。对应的,凹部275则朝外凹设,使得分隔腔21的空间增大。
此外,容置槽272的中心位于转盘20的旋转轴线上。进一步的,该容置槽272的中心还位于转盘20的整体的中心轴线上。如此,驱动件83的输出轴连接在转盘20的中心位置,转盘20受力均匀,使得转盘20可以转动得更加平稳。
驱动件83与转盘20的另一种连接方式是,转盘20设置插孔,驱动件83的输出轴与转盘20上的插孔插接配合,同时设置插销分别穿过转盘20和输出轴,避免转盘20与驱动件83的输出轴脱离。
驱动件83与转盘20的另一种连接方式是,驱动件83的输出轴为花键,转盘20上对应设置与花键插合的配合孔。
请结合参考图4和图7a,在一实施例中,驱动件83安装于底座30,为避免驱动件83显露在外,驱动件83安装在底座30内部。可选地,驱动件83位于底座30的中心,驱动件83的输出轴驱动连接于转盘20的中间,即转盘20的旋转轴线穿过底座30的中心轴线。
如图7a和图7b所示,第一输料泵841、驱动件83以及第二输料泵842可以沿底座30的径向方向布置。具体的,第一输料泵841、驱动件83以及第二输料泵842三者之间 在平面内的夹角可以大致呈180°,或者,三者之间的角度为180°±5°,由于三者沿底座30径向方向布置,从而减少了上下方向上的空间占用,降低了底座30的高度,并且,第一输料泵841和第二输料泵842可以对称设于驱动件83两侧,以使得底座30两侧重量尽量相等,受力尽量平衡。如此,在驱动件83驱动转盘20转动过程中,避免或改善由于底座30两侧重量分布不均而导致底座30抖动而产生异响的现象。
本申请实施例还提供一种加料装置,用于与具有烹饪容器的主机体配合,包括:加料装置1000用于容纳调料,包括容纳调料的料瓶组件10,供调料输出的第一落料口311、第二落料口312、第一输料通道以及第二输料通道;其中,调料至少包括食用油和至少一种液体调料;第一输料通道与第一落料口311连通,第二输料管道与第二落料口312连通,第一输料通道和第二输料通道能够输送调料至烹饪容器;其中,第一输料通道用于输送液体调料,第二输料通道用于输送食用油。
值得注意的是,当落料口31处具有缓冲结构60时,缓冲结构60的缓冲腔63构成落料口31,当加料口21与缓冲结构60的缓冲腔63对位时,输料泵84启动。
需要说明的是,本申请实施例所提供的加料装置的结构和功能与上述实施例的烹饪设备中的加料装置相同,具体可以参照上述实施例的描述,在此不做赘述。
本申请实施例还提供另一种烹饪设备,包括:主机体2000,具有烹饪容器201;加料装置1000用于容纳调料,且加料装置1000包括第一输料通道以及第二输料通道;其中,调料至少包括食用油和至少一种液体调料。
第一输料通道连通加料装置1000和主机体2000,第二输料通道连通加料装置和主机体2000,以使调料能够通过第一输料通道和第二输料通道输送至烹饪容器;其中,第一输料通道用于输送液体调料,第二输料通道用于输送食用油。
本实施例中的烹饪设备与上述具有两个输料通道是烹饪设备基本相同,不同之处在于本实施例并不限定加料装置1000的具体结构,只要具有两个输料通道分别输送食用油和其他液态调料即可。
本申请实施例还提供一种加料装置,用于与具有烹饪容器的主机体2000配合,加料装置1000用于容纳调料,且加料装置1000包括第一输料通道以及第二输料通道;其中,调料至少包括食用油和至少一种液体调料,调料能够通过第一输料通道和第二输料通道输送至烹饪容器;其中,第一输料通道用于输送液体调料,第二输料通道用于输送食用油。
需要说明的是,本实施例所提供的加料装置的结构和功能与上述实施例的烹饪设备中的加料装置相同,具体可以参照上述实施例的描述,在此不做赘述。
本申请其他一些实施例还提供一种输料组件,该输料组件80用于将第一本体与第二本体连通。其中,第一本体和第二本体可以为任何需要传输气态、液态、甚至固态介质的设备,输料组件80包括:第一输料管道811、第二输料管道812和输料管保护套813;第二输料管道812与第一输料管道811可以平行设置;输料管保护套813,输料管保护套813将第一输料管道811和第二输料管道812共同包裹。
另外,对于本申请实施例所提供的烹饪设备而言,为方便加料单元100的整体收纳,如图2所示,进一步的,烹饪设备还包括壳体400(如图1b所示),壳体400与底座30连接,而共同围合形成一内腔,加料单元100至少部分位于内腔中。具体而言,壳体400的一端呈敞口设置,底座30盖合该壳体400的敞口。本申请实施例中,壳体400可以由多个结构组合形成,例如通过沿高度方向布置的多个结构组合形成,或者由沿宽度方向布置的多个结构拼接形成。当然,壳体400可以为一个完整的外壳结构,以减少组装工序。壳体400的形状包括但不限于圆筒状、方形壳体状或者是半球状。一优选实施例中,壳体400呈圆筒状,以利于内部的加料单元400相对其转动。
在本申请一些实施例中,壳体400包括外桶40和中桶50,外桶40、中桶50连接,而围合形成一内腔,加料单元100至少部分位于内腔中。在一些具体实施例中,外桶40、中桶50以及底座30沿高度方向依次层叠设置,共同围合形成内腔,底座30将中桶50的一端封闭。加料单元100的转盘20位于内腔中,并且,转盘20位于料瓶组件10面向底座30的一侧。料瓶组件10至少部分位于内腔,料瓶组件10安装于转盘20。料瓶组件10至少部分位于内腔中指的是,料瓶组件10可部分显露在内腔外,例如,料瓶组件10的顶部可以从外桶40伸出。当然,料瓶组件10也可以全部位于内腔。
本申请实施例中,外桶40、中桶50共同将转盘20和料瓶组件10包围起来,驱动件83驱动转盘20和料瓶组件10旋转时,转盘20和料瓶组件10相对于外桶40和中桶50旋转。通过外桶40和中桶50可包裹住多个料瓶组件10和转盘20,避免外部物体与转动的部件相互干扰,同时,外桶40、中桶50围合的空间对转动的部件起到保护作用。整个结构相当于形成内外两层结构,同时内层结构沿上下分布,外层结构也沿上下分布,内层为上下分布的料瓶组件10、转盘20和驱动件83,外层为上下分布的外桶40、中桶50和底座30,整体结构紧凑,布局合理。如此避免了全部内外分布导致宽度过大或者是全部上下分布导致高度过高的情况。
在一实施例中,外桶40呈一端封闭另一端敞口状,中桶50的两端贯通,中桶50的一端与外桶40的敞口端连接,并盖合转盘20的顶端,转盘20位于中桶50内,中桶50的另一端还盖合底座30。本实施例中,料瓶组件10和转盘20全部位于外桶40和中桶 50所组合形成的空间内,避免了与外部物体碰撞。同时,外桶40具有封闭端,将料瓶组件10罩设在内,避免了料瓶组件10显露在外,同时也阻止异物掉落料瓶组件10,例如避免了料瓶组件10积灰和附着油烟,保证了料瓶组件10的干净整洁。
请结合参考图6,本申请实施例中,外桶40和中桶50是相互连接的,一种可实现的连接方式是,外桶40设置有第一磁吸件41,中桶50设置有第二磁吸件51,外桶40和中桶50通过第一磁吸件41和第二磁吸件51磁性连接。其中,第一磁吸件41和第二磁吸件51其中一者可以是磁铁,另一者为金属块,当然,第一磁吸件41和第二磁吸件51两者都可以是磁铁。磁吸配合的方式,能够实现外桶40和中桶50的迅速拆装,拆装过程简单高效。并且,磁吸配合属于可拆的方式,利于外桶40和中桶50拆除分离。
请结合参考图6和图14,进一步的,为方便第二磁吸件51的安装,中桶50的端面上形成有安装槽54,第二磁吸件51容置于安装槽54。设置安装槽54后,可以对第二磁吸件51起到定位安装的效果,并且,减小甚至避免了第二磁吸件51凸出在中桶50的端面,防止外部结构碰撞第二磁吸件51而影响到第二磁吸件51和中桶50之间的连接稳定性。
第二磁吸件51与中桶50的一种固定方式是,中桶50为塑料件,第二磁吸件51作为嵌入件而与中桶50一体注塑成型,可以有效防止两者脱离。另一种可实现的固定方式是,第二磁吸件51嵌入中桶50上的安装槽54而紧致配合。
同样的,外桶40底端也可以设置凹槽供第一磁吸件41安装。
第一磁吸件41可以围绕外桶40的周向延伸呈环状,当然,第一磁吸件41也可以呈块状,为使得磁吸效果更好,外桶40可以设置多个第一磁吸件41,多个第一磁吸件41沿外桶40的周向间隔分布。
同理,第二磁吸件51可以围绕中桶50的周向延伸呈环状,当然,第二磁吸件51也可以呈块状,为使得磁吸效果更好,中桶50可以设置多个第二磁吸件51,多个第二磁吸件51沿外桶40的周向间隔分布。
本申请实施例中,中桶50是与底座30连接的,即中桶50的上端连接外桶40,中桶50的下端连接底座30。为方便拆装,中桶50与底座30为可拆卸连接。中桶50与底座30连接的方式具有多种,一种可实现的方式是,底座30的侧面设置有限位槽36,中桶50的内壁具有限位筋55,中桶50套设在底座30的外侧面,并通过旋转预设角度而使得限位筋55滑入限位槽36内卡紧。其中,限位槽36具有一滑入口供限位筋55滑入,该滑入口的开口方向沿底座30的周向。
请结合参考图12和图14,具体而言,底座30的侧面设置有第一挡筋33,第一挡筋 33沿底座30的周向延伸,限位筋55与第一挡筋33背离外桶40的一侧抵接,以限制中桶50朝外桶40所在的方向脱离底座30。
可选地,第一挡筋33设置有定位凸35,限位筋55上设置有定位槽56而与定位凸35配合,从而限制中桶50相对底座30转动。
进一步的,底座30的侧面还设置有第二挡筋34,第二挡筋34连接在第一挡筋33的一端,并凸出在第一挡筋33背离外桶40的一侧,限位筋55能够与第二挡筋34抵接,以限制中桶50相对底座30继续转动。
可选地,底座30具有相连接的小端37和大端38,第一挡筋33和第二挡筋34设置在小端37,并且,第一挡筋33和大端38的端面之间构成限位槽36。
在进行安装时,先将中桶50套设在底座30的外侧,并且限位筋55与第一挡筋33错位,然后转动中桶50,使得限位筋55滑入限位槽36,直至限位筋55的端部与第二挡筋34抵接,同时,定位凸35与定位槽56配合,从而停止转动中桶50,此时,限位筋55的上端与第一挡筋33的下端抵接,限制中桶50朝上移动,限位筋55的下端则与底座30大端38的端面抵接,限制中桶50朝下移动,限位筋55的端部与第二挡筋34抵接,限制中桶50继续转动,限位筋55上的定位槽56与第一挡筋33上的定位凸35配合,同时限制中桶50顺时针逆时针转动。
请再次结合参考图6,为避免转盘20脱离中桶50进入外桶40,进一步的,中桶50的内周壁凸设有抵接筋52,抵接筋52抵接在转盘20面向外桶40的一端,从而避免了转盘20旋转过程中的垂直方向移动。
一实施例中,抵接筋52的端部设置有凸起53,该凸起53朝外桶40所在的一侧凸出,如此抵接筋52、凸起53以及中桶50的内壁共同构成安装槽54。当然,其它实施例中,安装槽54也可以直接开设在中桶50的端面。
由于转盘20是需要相对中桶50转动的,因此为了减小转盘20和中桶50两者之间的摩擦,确保转盘20能够顺畅转动,一实施例中,转盘20面向外桶40的端面设置有多个弹性支撑柱28,多个弹性支撑柱28沿转盘20的旋转方向周向间隔分布;抵接筋52与弹性支撑柱28抵接。
本申请实施例中,转盘20通过弹性支撑柱28与中桶50上的抵接筋52抵接,一方面,弹性支撑柱28通过弹性变形,适应转盘20转动过程中的挤压,防止转盘20与中桶50卡死或干涉;另一方面,弹性支撑柱28将转盘20与抵接筋52的接触由面接触变为点接触,接触面积减小,摩擦阻力变小,因此利于转盘20相对中桶50的灵活转动。
在另一实施例中,转盘20面向外桶40的端面设置有多个周向分布的小滚轮,小滚 轮辅助转盘20相对于中桶50转动,减小摩擦。
请再次结合参考图5,进一步的,为使得转盘20转动更加顺畅,转盘20与底座30之间设置有滚动件29,转盘20通过滚动件29而与底座30可转动连接。滚动件29包括但不限于为滚珠、滚轮、滚柱。滚动件29可设置在转盘20和底座30的一个上,或者转盘20和底座30上均设置有滚动件29。通过滚动件29可减少转盘20和底座30之间的摩擦力,使得转盘20的转动更加顺畅,同时也减少转盘20和底座30的磨损,延长使用寿命。
在一实施例中,驱动件83位于底座30的中心,驱动件83的输出轴驱动连接于转盘20的中间,输料泵84位于驱动件83的侧面,输料管道81贯穿底座30的侧面。本实施例中,驱动件83、输料泵84和输料管道81均集中在底座30,并且三者沿横向布置,从而减少了上下方向上的空间占用,降低了底座30的高度。另外料瓶组件10和转盘20位于中桶50和外桶40内部,驱动件83位于底座30内部,相当于形成内外两层结构,外层的外桶40、中桶50和底座30沿上下方向布置,而内层的料瓶组件10、转盘20和驱动件83也同样沿上下方向布置,如此既避免了全部结构沿上下布置导致的整体高度过高,同时又避免了全部结构内外设置导致的横向尺寸过大的问题。此外,料瓶11、转盘20和底座30上下布置,使得料瓶11中的调料更易从料瓶11内流出,使得料瓶11的出料更加干净,流出的调料不易回流,减少串味的情况出现。
本申请实施例还提出一种加料装置,该加料装置包括加料单元100,加料单元100的具体结构请参见上述实施例,此处不再一一赘述。
此外,该加料装置还包括缓冲结构60,缓冲结构60的具体结构也请参见上述实施例,此处不再一一赘述。
下面结合具体应用场景,对本申请采用的技术方案进行说明,以帮助理解。下面的应用场景以炒菜机为例。
应用场景一
用户可通过炒菜机进行炒菜,通过操作区域输入烹饪指令后,炒菜机开始烹饪食材。
根据炒菜机控制系统中预存的菜谱或者是根据设定的烹饪时间,当需要添加调料例如盐水时,电机驱动转盘20转动,转盘20将装有盐水的料瓶11转动至底座30上的缓冲部62,使得该料瓶11的出料口111对准缓冲腔63。然后控制系统控制控制输料泵84开启,输料泵84抽负压打开料瓶11上的单向阀112,使得料瓶11内的盐水落入缓冲腔63内,再在输料泵84的作用下,从缓冲腔63经由输料管道81送入烹饪容器。
当还需要添加其它调料例如生抽时,盐水料瓶11的单向阀112关闭,同时输料泵 84关闭,转盘20继续转动,直至装设有生抽的料瓶11的出料口111对准缓冲腔63,此时输料泵84再次抽负压打开该料瓶11上的单向阀112,使得料瓶11内的生抽落入缓冲腔63内,再在输料泵84的作用下,从缓冲腔63经由输料管道81送入烹饪容器。
配合电机对转盘20和料瓶11的驱动,可切换不同的料瓶11的出料口111与缓冲腔63位置对应,实现多次、循坏地向烹饪容器中添加不同的料瓶11内的调料。
应用场景二
用户可通过炒菜机进行炒菜,通过操作区域输入烹饪指令后,炒菜机开始烹饪食材。
当需要添加调料例如生抽时,电机驱动转盘20转动,直至装设有生抽的料瓶11的出料口111对准其中一个缓冲腔63(为方便说明,以该缓冲腔63为第一缓冲腔),此时输料泵84抽负压打开该料瓶11上的单向阀112,使得料瓶11内的生抽落入第一缓冲腔内,再在输料泵84的作用下,从第一缓冲腔63经由输料管道81送入烹饪容器。
当还需要添加其它调料例如食用油时,输料泵84关闭,同时生抽料瓶11的单向阀112关闭,转盘20继续转动,直至装设有食用油的料瓶11的出料口111对准另一个缓冲腔63(为方便说明,以该缓冲腔63为第二缓冲腔),此时输料泵84再次抽负压打开装有食用油料瓶11上的单向阀112,使得料瓶11内的食用油落入第二缓冲腔内,再在输料泵84的作用下,从第二缓冲腔63经由输料管道81送入烹饪容器。
当还需要添加其它调料例如陈醋时,输料泵84关闭,且食用油料瓶11的单向阀112关闭,转盘20继续转动,直至装设有陈醋的料瓶11的出料口111对准第一缓冲腔,此时输料泵84再次抽负压打开该装有陈醋料瓶11上的单向阀112,使得料瓶11内的陈醋落入第一缓冲腔内,再在输料泵84的作用下,从第一缓冲腔经由输料管道81送入烹饪容器。
其中食用油的料瓶11在加料时对准第二缓冲腔,其余调料对准第一缓冲腔63,如此,通过将油和其它调料独立开来,经由不同的缓冲腔送入烹饪容器,实现了油与其它含水调料的分离,避免了缓冲腔63的残留与油混合出现水油混合现象,从而避免了由于水油混合带来的烹饪过程中的炸锅现象。
应用场景三
可以将盐水添加到一小号的料瓶11中,当需要添加调料例如盐水时,电机驱动转盘20转动,转盘20将装有盐水的料瓶11转动至底座30上的缓冲部62,使得该料瓶11的出料口111对准缓冲腔63。然后控制系统控制输料泵84抽负压,使得该料瓶11上的单向阀112开启,使得料瓶11内的盐水落入缓冲腔63内,再在输料泵84的作用下,从缓冲腔63经由输料管道81送入烹饪容器。
当盐水添加完毕后,电机继续驱动转盘20转动,转盘20转动至排空位置,此时清洁通道72连通缓冲腔63,输料泵84继续开启,将缓冲腔63内以及输料管道81内的残留盐水继续泵入烹饪容器,避免残留。其中,排出残留调料可以根据预先设置的时间进行,当排出残留的操作时间达到预设时间时,输料泵84停止工作。
可以将食用油添加到一中号的料瓶11中,当还需要添加其它调料例如食用油时,电机驱动转盘20继续转动,直至装设有食用油的料瓶11的出料口111对准缓冲腔63,此时输料泵84再次抽负压,使得该料瓶11的单向阀112打开,料瓶11内的食用油落入缓冲腔63内,再在输料泵84的作用下,从缓冲腔63经由输料管道81送入烹饪容器。
当食用油添加完毕后,电机继续驱动转盘20转动,转盘20再次转动至排空位置,此时清洁通道72连通缓冲腔63,输料泵84继续开启,将缓冲腔63内以及输料管道81内的残留食用油继续泵入烹饪容器,避免残留。
其中,从一个料瓶11切换到另一个料瓶11之前,缓冲腔63都会与清洁通道72位置对应,通过清洁介质使得残留调料继续流入到烹饪容器,避免多种调料在输料管道81内混料串味。
下面针对本申请提供的方法实施例进行介绍说明。
以下本申请各实施例提供的方法,可应用于如图1a示出的烹饪应用场景,该场景中包括主机体2000以及与主机体2000通信连接的加料装置1000。有关对主机体2000及加料装置1000的相关介绍可参见上述各实施例相关内容,此处就不再作具体赘述。
在具体实施时,本申请各实施例提供的方法执行主体为上文所述的控制器,该控制器可设置在加料装置1000或主机体2000上;或者也可以综合设置在加料装置1000和主机体2000上,具体地,可在主机体2000上设置主控制器,在加料装置1000上设置从控制器,二者相互配合以完成本申请各实施例提供的方法逻辑。基于图1a示出的应用场景,在执行本申请各实施例提供的方法的控制器设置在主机体2000情况下,控制器可以根据获取到的用户所选择的数字化菜谱,确定出相应的所需投放调料的数据信息,根据所需投放调料的数据信息控制加料装置上的转盘转动,以执行菜谱对应的调料添加任务;同时,也可以控制锅铲组件进行搅拌食材,以执行数字化菜谱对应的烹饪任务。在执行本申请各实施例提供的方法的控制器设置在加料装置1000的情况下,控制器是根据接收到的主机体2000发生过来的所需投放调料的数据信息来控制加料装置上的转盘转动,以执行菜谱对应的调料自动添加任务。
这里需说明的是,上述提及的应用场景仅是为了便于理解本申请的原理而示出的,本申请实施例提供的方法在此方面不受任何限制。相反,本申请各实施例提供的方法可 以应用于适用的任何场景。在下文结合图1a示出的应用场景对本申请各实施例提供的方法进行介绍时,将以执行本申请各实施例提供的方法的控制器被设置在加料装置1000上为例进行说明。
图20示出了本申请一实施例提供的控制方法的流程示意图。该控制方法可应用于如图1a示出的烹饪设备。如图20所示,该控制方法包括如下步骤:
101、控制第一驱动单元转动,以驱动目标调料对应料瓶的出料口与目标落料口位置对准;
102、控制所述目标落料口对应的第二驱动单元动作,以使所述目标调料通过所述目标落料口及所述目标落料口对应的输料管道加料至烹饪容器内;
103、控制所述第一驱动单元继续动作,使得所述目标调料对应料瓶的出料口与所述目标落料口位置错位,外部空气进入所述目标落料口;
104、控制所述第二驱动单元继续动作,以所述外部空气排空所述输料管道内的残余目标调料。
具体实施时,请参见图1a、图2及图7a至图7b所示,上述101至104中所提到的第一驱动单元可指的是设在烹饪设备内的驱动件83,具体地,驱动件83可设置在加料装置1000的底座30内部,底座30通过驱动件83与转盘20转动连接;底座30上设有多个落料口31,控制驱动件83转动时,能够驱动转盘20转动,从而实现驱动插合在转盘20上的料瓶11动作,以使料瓶11的出料口与对应的落料口31对准。第二驱动单元可指的是设在烹饪设备内的输料泵84,一个输料泵84与一个落料口31对应;在一料瓶11的出料口与对应的落料口31对准时,控制输料泵84开启,输料泵84开始动作使得落料口31对应的空间产生负压,因负压作用料瓶11的出料口处的单向阀可被打开,从而使料瓶11内的调料通过落料口31及对应的输料管道加料至烹饪容器内。而在一料瓶11的出料口与对应的落料口31错位时,因落料口31与转盘20底部具有间隙空间,使得外部空气经该间隙空间可进入落料口31,此种状态下,控制输料泵84动作,可带动外部空气的流通;在外部空气气流的带动下,即可实现落料口31、输料管道内余调料的排空。有关对驱动件83及输料泵84等的具体描述可参见上文各实施中的相关内容,此处不再作具体赘述。
在一可实现的技术方案中,上述101“控制第一驱动单元转动,以驱动目标调料对应料瓶的出料口与目标落料口位置对准”,可具体包括:
1011、获取目标调料的相关信息;
1012、基于所述相关信息,控制所述第一驱动单元转动,以驱动目标调料对应料瓶 的出料口与目标落料口位置对准。
实际应用中,在一具体应用场景,如图1a示出的烹饪应用场景中,主机体2000或与主机体2000通信连接的终端设备(如智能手机、平板电脑、个人计算机等,图中未示出)一般会预置有数字化菜谱,以供用户选择所需烹饪的菜品的数字化菜谱。比如,图1a示出的主机体2000中预置有数字化菜谱,用户可以通过主机体2000提供的交互界面针对数字化菜谱触发相应的操作,以选择出欲烹饪的菜品的数字化菜谱;其中,交互界面可设置在烹饪设备的基座22上;或者,在用户终端设备安装有与烹饪设备对应的APP,该APP与主机体2000通信连接时,用户也可以通过对应的APP提供的交互界面从数字化菜谱中选择所欲烹饪的菜品的数字化菜谱。数字化菜谱中是包含有菜品对应的所需食材、所需调料等配料信息的,主机体2000响应于用户的选择操作,获取到用户欲烹饪的菜品的数字化菜谱的同时,也能够获取到烹饪菜品所需的步骤信息和添加的调料信息等数据内容。主机体2000基于获取到的烹饪菜品对应的数据内容能够确定当前所需投放的目标调料的相关信息,并能够通过无线通信(如蓝牙)方式将该目标调料的相关信息发送至加料装置1000,以供加料装置1000中的控制器基于接收到的目标调料的相关信息执行上述101至104中的加料控制逻辑。
基于上述所描述的内容,也就是说,上述1011中的目标调料的相关信息可以是由控制器从主机体20中获取。其中,主机体2000可通过如下方式来获取目标调料的相关信息:响应于用户通过交互界面触发的选择操作,根据所述选择操作获取用户所欲烹饪菜品对应的数据内容;根据所述数据内容确定目标调料的相关信息。
上述目标调料的相关信息可以包括但不限于:调料标签、调料所属类别、调料所需投放量、调料投放时间等。调料标签包括如下的至少一种:调料名称、料瓶名称;调料所属类别包括如下的至少一种:混合液体调料、油类调料、清水等;调料所需投放量包括如下的至少一种:重量、体积;调料投放时间包括如下的至少一种:投放调料开始时间,投放调料结束时间、投放调料的过程持续时间等。此外,在目标调料为多个的情况下,相关信息还可以包括多个目标调料添加的优先级顺序,以便后续按照多个目标调料的优先级顺序,依次针对多个目标调料中的各个目标调料执行本实施例提供的加料控制逻辑。
在获取到目标调料的相关信息后,后续即也就能够实现根据预置于存储器中的预存数据确定出专用于投放目标调料的目标落料口、存放有目标调料的料瓶等。比如,基于获取到的目标调料所属类别,可以结合预存的转盘上的多个落料口与调料类间的对应关系,从多个落料口中选择出专用于投放目标调料的目标落料口;或者,基于获取到的目 标调料的标识,可以结合存储的多个料瓶各自所存放的调料信息确定出与目标调料瓶对应的料瓶,等等。基于确定出的目标调料对应的料瓶及目标落料口,结合预存储的数据信息(如料瓶与加料口间的对应关系、多个加料口间的相对位置关系、多个落料口间的相对位置关系等等),也就能够实现通过控制转盘旋转以使目标调料对应料瓶动作,使得目标调料对应料瓶的出料口与所述目标落料口位置对准,从而实现目标调料通过目标落料口加料。
即,上述1012中“基于所述相关信息,控制所述第一驱动单元转动,以驱动目标调料对应料瓶的出料口与目标落料口位置对准”,可具体包括:
10121、基于所述相关信息,从多个落料口中选择一个落料口作为所述目标落料口;
10122、确定所述目标调料对应料瓶与所述目标落料口的第二相对位置关系;
10123、基于所述第二相对位置关系,控制第一驱动单元转动,以驱动所述目标调料对应料瓶的出料口与所述目标落料口位置对准。
在一具体可实现的技术方案中,上述10121“基于所述相关信息,从多个落料口中选择一个落料口作为所述目标落料口”,具体可包括如下步骤:
A11、基于所述相关信息,确定所述目标调料所属类别;
A12、基于所述目标调料所属类别,从所述多个落料口中选择一个专用于投放所述类别调料的落料口作为所述目标落料口。
进一步地,上述步骤A12“基于所述目标调料所属类别,从所述多个落料口中选择一个专用于投放所述类别调料的落料口作为所述目标落料口”,具体可采用如下步骤来实现:
A121、获取多个落料口与调料类间的对应关系;
A122、基于所述对应关系及所述目标调料所属类别,从所述多个落料口中选择一个专用于投放所述类别调料的落料口,作为所述目标落料口。
具体实施时,如图2、图3及图12a所示,上述多个落料口是位于加料装置1000的底座30上的,落料口与调料类间的对应关系,描述了落料口具体可以用于投放哪些类别的调料。例如,参见图12b示出的底座30的俯视简化示意图,底座30上开设有两个落料口,即第一落料口311和第二落料口312,为实现油、水分离投放,可以设定第二落料口312仅用于投放油类调料,如花生油、大豆油等食用油,第一落料口311用于投放其他非油类调料,如醋、生抽、料酒、酱油、清水等液体调料。基于此,若目标调料所属类别为食用油,则选择出的目标落料口即为第二落料口312,反之,若目标调料所属类别为其他非油类调料,则对应选择出的目标落料口即为第一落料口311。
上述10122中,目标调料对应的料瓶可以是基于获取到的目标调料的标识,结合所存储的多个料瓶各自所存放的调料信息确定的。其中,多个料瓶各自所存放的调料信息,可以是在使用如图1a及图2示出的加料装置1000进行加料时,将转盘20定位至基准位置后,通过控制转盘20旋转,利用设置在底座上的数据读码器(如NFC读码器)对设置在料瓶上的电子标签(如NFC标签)进行读取获得并进行存储;或者,在转盘20上的每一个加料口与固定的一个料瓶适配插合的情况下,多个料瓶各自所存放的调料可以是固定,这种情况下,多个料瓶各自所存放的调料信息将是预存储的,此外还会对料瓶与加料口间的对应插合关系进行预存储。具体关于多个料瓶各自所存放的调料信息确定过程可参见上述相关内容,此处不再作具体赘述。
上述料瓶所存放的调料信息可以包括但不限于料瓶标识、料瓶所存放的调料、调料所属类、调料投放时间等。在对料瓶的调料信息进行存储时,可以将料瓶的调料信息与料瓶对应连通的加料口按表1示出的数据存储形式关联存储至相应的存储器中,以供在需要时调用。
表1
Figure PCTCN2022104285-appb-000003
在一具体可实现的技术方案中,上述10122“确定所述目标调料对应料瓶与所述目标落料口的第二相对位置关系”,可具体包括:
A21、获取当前位置与基准位置的第一位置关系;
A22、获取所述目标调料对应料瓶与所述基准位置的第二位置关系;
A23、获取目标落料口与所述基准位置的第三位置关系;
A24、根据所述第一位置关系、所述第二位置关系及所述第三位置关系,计算所述目标调料对应料瓶与所述目标落料口的第二相对位置关系。
具体实施时,上述基准位置指的是原点位置,在每次启动加料装置1000以针对所欲烹饪的一道菜品实现自动加料功能时,转盘20均会先被定位至基准位置,然后再基于旋转控制逻辑控制转盘20旋转以实现自动加料功能。相应的,上述当前位置即指的是当前转盘所处位置。在一些实施例中,当前位置可以是基准位置,也可以是其它非基准位置,这是由当前所烹饪的菜品处于的烹饪阶段决定。本实施例提供的技术方案为了避免在不 同调料通过同一落料口加料时出现窜味,同时,也保证加料的准确和精度,每通过一落料口执行完一次加料后,均会针对该落料口执行一次残余调料的排空操作。执行加料时是通过将目标调料对应料瓶的出料口与目标落料口位置对准完成的,具体地,由于一个料瓶插合在转盘上时,其出料口是与转盘上一对应的加料口连通的,为此也就是说,执行加料时是通过将与目标调料对应料瓶连通的加料口与目标落料口位置对准以进行完成加料。执行残余调料的排空操作,一种可实现的技术方案则可以是:通过将目标调料对应料瓶与目标落料口位置进行错位,以外部空气能够进入目标落料口来完成的,具体实现过程可参见下述相关内容,此处不作赘述。
基于此,本步骤中在获取当前位置与基准位置的位置关系时,根据当前针对其他目标调料已执行过的加料情况,转盘所处的当前位置可能是基准位置,或者是其他非基准位置,比如转盘20在当前位置时,转盘上的与上一个目标调料对应料瓶所连通的加料口邻近的一排空位置122,与专用于投放上一个目标调料的落料口位置对准。例如,参见图19c所示,假设转盘20处于当前位置时,转盘20上的位于加料口222与加料口121b之间的排空位置122a与第二落料口312位置对准。另外,参见图10b、图12b及19a所示,设定触发件123及传感件39均是设置在基准位置的,转盘20被定位至基准位置时,转盘上的触发件123与第一落料311位置对准(如图19a),这里设定采用以下方式来描述转盘上的各加料口、各排空位置与基准位置(即触发件123所在位置)间的位置关系(或底座上各落料口与基准位置间的位置关系):各加料口22(或排空位置122)沿第一方向与基准位置间的夹角用正夹角表示,反之各加料口22(或排空位置122)沿第二方向与基准位置间的夹角用负夹角表示;其中,第二方向与第一方向为互为相反方向。示例性地,参见图19a所示,转盘上的加料口121e沿第一方向(如顺时针方向)与基准位置间的夹角为32.5°,加料口121d沿第二方向(如逆时针方向)与基准位置间的夹角为-62.5°(即-15°-47.5°)。
那么,在转盘20处于如图19c示出的当前位置时,当前位置沿第一方向(如顺时针方向)与基准位置间的夹角具体为:当前的排空位置122a与基准位置(即触发件123所处设置)间的夹角为176.25°(即31.25°+56.25°+56.25°+
32.5°),当前的排空位置122a所对准的第二落料口312与基准位置(即第一落料口311所处位置)间的夹角为50°;另外,假设当前所需投放的目标调料对应料瓶的出料口是与加料口121c连通的,第一落料口311用于投放当前所需投放的目标调料,则目标调料对应料瓶(即加料口121c)沿第一方向与基准位置(即触发件123所处设置)对应位置间的夹角为252.5°(即22.5°+22.5°+ 31.25°+31.25°+56.25°+56.25°+32.5°),目标落料口与基准位置(即第一落料口311)对应位置间的夹角为0°,由此经计算可得到目标调料对应料瓶沿第一方向与目标落料口对应位置间的正夹角为126.25°(即252.5°-176.25°+(50°-0),即也说明需控制转盘20沿第二方向(如逆时针方向)旋转126.25°才能够使得目标调料对应料瓶与目标落料口位置对准,从而才能够实现目标调料通过对应目标落料口加料。同理,也可以计算出目标调料对应料瓶沿第二方向与目标落料口对应位置间的负夹角,该负夹角则说明需控制转盘20沿第一方向才能够使得目标调料对应料瓶与目标落料口对应。
由上示例可见,上述得到目标调料对应料瓶与目标落料口的第二相对位置关系,是可包含有目标调料对应料瓶与目标落料口对应位置间的第二夹角以及第二旋转方向的。其中,第二旋转方向指的是控制转盘旋转对应的旋转方向。基于此,上述10123“基于所述第二相对位置关系,控制第一驱动单元转动,以驱动所述目标调料对应料瓶的出料口与所述目标落料口位置对准”的一种可实现技术方案为:
控制第一驱动单元驱动所述目标调料对应料瓶沿所述第二旋转方向旋转所述第二夹角,使得所述目标调料对应料瓶的出料口与所述目标落料口位置对准。
具体实施时,请参见图7a所示,基于确定出的第二相对位置关系,可以生成对应的控制指令;将该控制指令发送至第一驱动单元,具体地,即将控制指令发生至驱动件83,驱动件83按照接收到的控制指令可以通过驱动转盘沿旋转方向旋转指定夹角,以实现驱动目标调料对应料瓶沿旋转方向旋转指定夹角,使得目标调料对应料瓶的出料口与目标落料位置对准。例如,承接上述步骤10122中的示例,假设目标调料对应料瓶的出料口与转盘上的加料口121c连通,相应地,确定出的目标调料对应料瓶与目标落料口(即第一落料口311)的相对位置关系包括:目标调料对应料瓶与目标落料对应位置间的第二夹角为126.25°、第二旋转方向为逆时针方向,则驱动件83将按照接收到的控制指令通过驱动转盘20沿逆时针方向旋转126.25°,以此实现驱动目标调料对应料瓶沿逆时针方向旋转126.25°,从而使得目标调料对应料瓶的出料口与目标落料口位置对准(如图19d所示)。
目标调料对应料瓶的出料口与目标落料口位置对准后,可以通过控制目标落料口对应的第二驱动单元工作来实现将目标料瓶内的调料从目标料瓶中抽出。具体实施时,可先基于预存的落料口31与第二驱动单元件的对应关系,确定目标落料对应的第二驱动单元,通过向对应的第二驱动单元发送控制指令来控制第二驱动单元工作,以实现抽取出料瓶内的调料。基于此,在一具体可实现的技术方案中,上述102“控制所述目标落料口对应的第二驱动单元动作,以使所述目标调料通过所述目标落料口及所述目标落料口 对应的输料管道加料至烹饪容器内”,可具体包括如下步骤:
1021、获取所述目标落料口对应的驱动标识;
1022、向所述驱动标识对应的第二驱动单元发送抽料指令,以使所述第二驱动单元动作,使得所述目标落料口对应的空间产生负压,因所述负压作用所述目标调料对应料瓶的出料口打开,实现通过所述目标落料口及所述目标落料口对应的输料管道加料。
示例性地,参见图19d继续承接上述示例,目标调料对应料瓶的出料口与转盘20上的加料口121c连通,目标调料对应料瓶的出料口与目标落料口(即图中示出的第一落料口311)位置对准后,加料口121c会与第一落料口311紧密适配对位形成一密封腔。与第一落料口311对应的第二驱动单元(如图7a及图7b中示出的第一输料泵841)基于接收到的抽料指令工作,此时第二驱动单元抽负压打开目标调料对应料瓶11出料口处的单向阀,使得料瓶内的目标调料落入第一落料口311内,再在第一输料泵841的作用下,经由对应的输料管道(如图7a中示出的第一输料管道811)送入烹饪容器,以此也就实现了通过第一落料口311及第一落料口311对应的第二输料管道811加料。
进一步,控制对应的第二驱动单元动作时,还可以对第二驱动单元动作的时间是否达到时间条件进行监测,以便在达到时间条件时控制第二驱动单元停止动作,使得目标调料对应料瓶的出料口关闭,加料完成。基于此,本实施例提供的所述方法,还可以包括:
1023、监测所述第二驱动单元动作的时间是否达到第二时间条件;
1024、达到第二时间条件时,向所述第二驱动单元发送停止指令,以使所述第二驱动单元停止动作,所述目标调料加料完成。
具体实施时,第二时间条件可以为但不限于如下中的至少一种:投放调料的过程持续时间、投放调料结束时间。其中,在所获取到的目标调料的相关信息中直接包含有调料投放时间,比如投放调料的过程持续时间、投放调料结束时间等的情况下,时间条件可以直接从相关信息中获取。而在相关信息未包含有调料投放时间的情形下,可以基于相关信息中的调料所需投放量以及基于第二驱动单元的工作功率等计算得到,比如调料所需投放量为6克,第二驱动单元每工作1秒可向烹饪容器内加入2克调料,则仅计算可得到投放调料的过程所需持续时间为3秒,即第二驱动单元需工作3秒。
假设得到的第二时间条件为第二驱动单元需工作3秒,承接上述步骤1021至1022中的示例,在监测到第一输料泵841动作的时间达到3秒时,控制器即可向第一输料泵841发送停止指令,第一输料泵841基于接收到的停止指令停止动作,相应地,目标调料对应料瓶11出料口处的单向阀关闭,目标调料通过第一落料口311加料完成。
这里,考虑到在目标调料在通过第一落料口311加料结束后,往往第一落料口311及第一落料口311对应的第一输料管道811内会残存有残余目标调料,这种情况下,若不对残余目标调料进行任何处理,可能会影响目标调料的加料精确度,此外,若下一次的目标调料再次通过第一落料口311进行加料时,可能会因调料的不同产生窜味。为解决此问题,本实施例在每通过一落料口加料完成后,将还会针对该落料口的执行一次残余调料的排空操作。具体实施时,正如上述103中所描述的,是在目标调料加料完成后,通过再次控制第一驱动单元继续转动,以驱动目标调料对应料瓶11动作,使得目标调料对应料瓶的出料口与目标落料口位置错位,使得外部空气进入目标落料口,以利用外部空气实现目标落料口及其对应的输料管道内的残余目标调料的排空。
在一种可实现的技术方案中,上述103中“控制所述第一驱动单元继续转动,使得所述目标调料对应料瓶的出料口与所述目标落料口位置错位”,可具体包括:
1031、确定第一旋转方向及旋转角度;
1032、控制第一驱动单元驱动所述目标调料对应料瓶沿所述第一旋转方向旋转所述旋转角度,使得所述目标调料对应料瓶的出料口与所述目标落料口位置错位。
上述1031中,第一旋转方向指的是控制转盘旋转对应的旋转方向,第一旋转方向可以是预先设置的,也可以是根据目标调料对应料瓶与下一个所需投放的目标调料对应料瓶间的位置关系确定的。在第一旋转方向为预设的情况下,可以将沿第一旋转方向的相反方向确定出与目标调料对应料瓶相邻的排空位置,以及该排空位置与目标调料对应料瓶所处位置间的夹角,夹角即为旋转角度。具体实施时,例如继续参见图19d并承接上述步骤1023至1024中的示例,假设预设的第一旋转方向为逆时针方方向,可沿顺时针方向先确定与目标调料对应料瓶连通的加料口121c相邻的加料口121d,基于加料口121c与加料口121d间的夹角(即45°)确定对应的与目标调料对应料瓶相邻的排空位置,比如排空位置可以位于加料口121c与加料口121d间的中间位置,也就是说,排空位置沿顺时针方向与加料口121c间的夹角为22.5°。图19d中示出的位于加料口121c与加料口121d间的中间位置处的小圆圈即示意性标记出的排空位置。
或者,在第一旋转方向是根据下一个所需投放的目标调料对应料瓶与对应目标落料口间的相对位置关系确定的情况下,也可以采用类似于上述方式来确定出旋转角度,具体确定过程可参见上述过程。其中,下一个所需投放的目标调料对应料瓶与对应目标落料口间的相对位置关系,可依据驱动转盘20旋转使得下一个所需投放的目标调料对应料瓶与对应目标落料口位置对准时,所需旋转角度最小原则确定。具体地,例如仍继续参见图19d并承接上述步骤1023至1024中的示例,假设下一个所需投放的目标调料对应 料瓶连通于加料口121b,且其是需通过第一落料口311投放,经计算控制转盘沿顺时针方向只需旋转45°(即22.5°+22.5°)即可使得加料口121b与第一落料口311位置对准,而控制转盘沿逆时针方向旋转为使得加料口121b与第一落料口311位置对准所需旋转角度大于45°,为此确定出的第一旋转方向为顺时针方向。基于该确定出的第一旋转方法,也就可以进一步确定出旋转角度为22.5°。
基于上述内容,在一种可实现的技术方案中,上述1031“确定第一旋转方向及旋转角度”,具体可采用如下步骤来实现:
10311、确定下一个目标调料对应料瓶与对应目标落料口的第一相对位置关系;
10312、根据所述第一相对位置关系,确定所述第一旋转方向;
10313、基于所述第一旋转方向,获取所述目标调料对应料瓶与相邻料瓶对应位置间的第一夹角;
10314、根据所述第一夹角,确定所述旋转角度;
上述1032中,参见图19d所示,假设经由步骤1031所确定出的第一旋转方向为顺时针方向,旋转角度为22.5°,则控制第一驱动单元驱动转盘20沿顺时针旋转22.5°,位于加料口121b与加料口121c中间位置处的排空位置与第一落料口311位置对准(如图19e所示),即使得目标调料对应料瓶的出料口与目标落料口(即第一落料口311)位置错位。
在目标调料对应料瓶的出料口与目标落料口位置错位后,目标落料口与转盘底部因存在有距离形成有间隙空间,该间隙空间构成清洁通道,可使得外部空气流入相应的目标落料口,以使得目标落料口及其对应的输料管道内的残余目标调料流入至烹饪容器内。具体实施时,可再次控制目标落料口对应的第二驱动单元动作,以抽负压带动进入目标落料口内的外部空气流通,在外部空气气流的带动下,目标落料口及其对应的输料管道内的残留调料即可流入烹饪容器内,以此也就实现了残余调料的排空。
即,综合上述103及104,在一具体可实现的技术方案中,“所述目标调料对应料瓶的出料口与所述目标落料口位置错位后,外部空气进入所述目标落料口,控制所述第二驱动单元继续动作”,具体可包括如下步骤:
1041、所述出料口与所述目标落料口位置错位后,获取所述目标落料口对应的驱动标识;
1042、向所述驱动标识对应的第二驱动单元发送排空指令,以使所述第二驱动单元动作,使得所述目标落料口对应的空间内产生负压,因所述负压作用带动所述外部空气流通。
示例性地,参见图19e,此时位于加料口121b与加料口121c中间位置处的排空位置与第一落料口311位置对准,与第一落料口311对应的第二驱动单元(如图7a及图7b示出的第一输料泵841)基于接收到的排空指令进行动作,使得第二驱动单元对第一落料口311对应的空间产生负压,因负压作用将带动进入第一落料口内的外部空气流通,外部空气气流的流通能够带走第一落料口311及第一落料口311对应的输料管道内的残余调料,实现残余调料的排空。
进一步地,本实施例提供的所述方法,还可以包括:
1043、监测所述第二驱动单元继续动作的时间是否达到第一时间条件;
1044、达到第一时间条件时,向所述第二驱动单元发送停止指令,所述目标落料口内残余调料排空完成。
具体实施时,上述第一时间条件是根据实际情况灵活预设的一个时间值,比如第一时间条件可以为4秒、30秒、1分钟等,本实施例对此并不作限定。
由上文内容可见,本实施例提供的技术方案,基于获取到的目标调料的相关信息,会先基于相关信息,控制第一驱动单元转动以驱动目标调料对应料瓶的出料口与目标落料口位置对准;目标调料对应料瓶的出料口与目标落料口位置对准后,会进一步地控制目标落料口对应的第二驱动单元动作,以使目标调料通过目标落料口及所述目标落料口对应的输料管道加料至烹饪容器内;然后,在目标调料加料完成后,还会再次控制第一驱动单元继续转动,使得目标调料对应料瓶的出料口与目标落料口位置错位,外部空气进入所述目标落料口;在目标调料对应料瓶的出料口与目标落料口错位后,外部空气进入目标落料口,还会再次进一步地控制目标落料口对应的第二驱动单元动作,以外部空气排空目标落料口及其对应的输料管道内的残余目标调料。可见,本实施例提供的技术方案是通过专用于投放目标调料的落料口,完成目标调料自动加料的,这在保证实现自动加料的同时,实现了不同调料通过对应的落料口分离添加。另外,在目标调料通过对应的目标落料口完成加料后,还会进一步地对目标落料口进行排空操作,这能够避免多种调料在同一落料口对应的输料管道内混料发生窜味。
进一步,为了实现基准位置定位功能,以在使用本实施例提供的加料装置自动加料时将转盘定位至基准位置,或者在程序运出出错时将转盘复位到基准位置,等等。本申请提供的加料装置上还设置有触发件和传感件,以通过触发件或传感件实现定位基准位置的功能。有关触发件和传感件的具体设置位置和形态可参见上文各实施例相关内容,此处不作具体赘述。基于此,本实施例提供的所述方法,还可包括如下步骤:
105、在监测到复位指令时,控制所述第一驱动单元转动,以驱动触发件旋转;
106、所述触发件旋转过程中,检测传感件和所述触发件间的感应信号;
107、根据检测到的所述感应信号,定位基准位置。
上述105至106中,复位指令可以指的是将转盘定位至基准位置的指令。具体实施时,复位指令可以是由用户触发的,例如,图1a示出的应用场景为例,当用户启动烹饪设备以欲进行烹饪时,可以通过烹饪设备或其终端设备提供的交互界面针对加料装置触发相应的初始化操作,以向控制器发送复位指令;或者,当在烹饪设备执行自动加料逻辑的过程中,用户针对位收到的报错提示信息触发的初始化操作,以向控制器发送复位指令。或者,复位指令也可以是由设备自动触发的。例如,仍以图1a示出的应用场景为例,当烹饪设备启动时,相应的控制器可以自动触发复位功能,或者当加料执行结束时,控制器也可以自主触发复位功能。本实施例对复位指令的触发方式并不作具体限定。
在监测到复位指令时,可以根据加料装置的具体结构功能、及传感件和触发件的设置位置控制第一驱动单元工作以驱动传感件和触发件中的至少一个旋转。在本实施例中,是通过第一驱动装置驱动转盘旋转,以带动设置在转盘上的触发件或传感件旋转,来实现检测传感件和触发件间的感应信号以将转盘定位至基准位置。
上述107中,根据检测到的感应信号,可以实现将加料装置的转盘定位至基准位置。对于根据检测到的感应信号将转盘定位至基准位置的实现方式,具体与传感件和触发件的安装位置以及基准位置间的对应关系有关。
以传感件为霍尔元件,触发件为磁感应件为例。参见图10b及图12b所示,假设本申请实施例提供的转盘20上设有磁感应件(即图中示出的触发件123)、底座30上设有霍尔元件(即图中示出的触发件39)。
例如,假设磁感应件和霍尔元件均设置在基准位置,在这种设置方式下,磁感应件与霍尔元件间的感应信号最强的位置即为基准位置。控制器可以检测磁感应件与霍尔元件间的感应信号的变化状态,在感应信号的变化状态发生变化时,控制第一驱动单元停止转动,以将转盘定位在当前位置,当前位置即为基准位置。具体地,当控制器在通过第一驱动单元驱动转盘旋转,以此实现驱动磁感应件旋转的过程中,磁感应件与霍尔元件不断接近时,二者产生的感应信号,比如电压信号的值会不断增加直至达到峰值,此时继续控制第一驱动单元驱动转盘转盘,磁感应件与霍尔元件不断远离,电压信号的值会不断降低,即电压信号的波形会出现拐点,将转盘旋转至电压信号的拐点位置时,即将转盘定位至基准位置。为此,在具体实现时,控制器可以检测霍尔元件的感应信号,若转盘旋转过程中检测到感应信号连续N次出现增加后,检测到感应信号减低的情况,则将此时转盘的位置判定为基准位置。
另外,考虑到磁感应件具有N和S不同的极性,极性不同,霍尔元件的感应信号的变化状态也不同,如仍以感性信号为电压信号为例,极性相反,电压信号的变化状态也将相反。为此,控制器也还可以在转盘旋转过程中,若检测到感应信号连续N次出现降低后,检测到感应信号增加的情况,则将此时转盘的位置判定为基准位置。
这里需说明的是:上述示例中感应信号为电压信号,在其它实施例中,感应信号也可以为电流信号、二进制数字信号等等,此处不作限制。图19a示出了上述设置方式下将转盘20定位至基准位置后的结果示意图。
再例如,假设磁感应件和霍尔元件均相对基准位置具有一定间隔角度设置,那么在确定出磁感应件与霍尔元件间的感性信号最强的位置后,还需将控制第一驱动单元驱动转盘旋转指定角度后才能将转盘定位至基准位置。具体地,如参见图10b及图12b所示,假设转盘20处于基准位置时,其上的加料口222与底座30上的第二落料口312位置对准的。基于此,在逆时针方向上,转盘20上设置的磁感应件(即图4中示出的触发件123)与加料口121a间的位置夹角为145°(即56.25°+56.25°+32.5°);在顺时针方向上,底座30上设置的霍尔元件(即图12b中示出的传感件39)与第二落料口312间的位置夹角为50°。控制器在控制第一驱动单元工作以驱动转盘逆时针方向旋转过程中,在检测到磁感应件与霍尔元件间的感应信号的变化状态发生变化时,确定转盘被旋转至感应信号最强的位置,但此位置并非基准位置,基准位置与该感应信号最强的位置相距的夹角为95°(即145°-50°),为此还得继续控制第一驱动单元带动转盘逆时针方向旋转95°后停止,以将转盘定位至基准位置。
基于上述示例可见,上述步骤107“根据检测到的感应信号,定位基准位置”的具体实现方式可以为如下中的任一种:
A11、在所述感应信号的变化状态发生变化时,控制所述第一驱动单元停止转动,以定位到基准位置;或者
A12、在所述感应信号的变化状态发生变化时,控制所述第一驱动单元驱动继续转动,以驱动所述触发件旋转指定角度,以定位到基准位置。
上述指定角度由所设置的传感件和触发件分别与基准位置间的位置关系有关,此处并不对指定角度进行具体限定。
进一步地,在执行将转盘定位至基准位置时,还存在一种情况:由于转盘未被安装于加料装置中时,控制器在控制第一驱动单元工作过程中,所检测到传感件和触发件间的感应信号将会一直处于不变的状态。对于此情况,控制器可以在控制第一驱动单元工作达到预设条件时,若检测到传感件和触发件间的感应信号一直处于未变化状态,可以 显示复位失败的提示信息,以提示用户检查是否安装转盘等。其中,预设条件可以为预设时间条件、连续M次检测到传感件和触发件间的感应信号未发生变化等,此处不作限定。
综上可见,本实施提供的控制方法对应的控制流程,整体上可划分为复位控制、料瓶所存放调料内容检测以及加料控制。其中,综上所述,加料控制可总结为图20b所示的过程。即,先针对所需投放的目标调料,从多个落料口中选择出专用于投放此目标调料目标落料口;控制目标调料对应料瓶与目标落料口位置对准后,根据目标调料所需投放量目标落料口对应的第二驱动单元(如蠕动泵)所需工作时长,并控制所述第二驱动单元工作,以实现目标调料通过对应的目标落料口加料;所述第二驱动单元工作时长达到时间条件后,控制第二驱动单元停止工作,并控制实现将与目标调料对应料瓶相邻近的一排空位置与目标落料口位置对准;所述排空位置与目标落料口位置对准口,再次控制目标落料口对应的第二驱动单元工作预设时长,以利用外部空气进行残余调料的排空,至此目标调料添加完成。可见,本实施例投放目标调料是通过专用于投放目标调料的目标落料口进行加料的,这实现了不同类别调料间的分开投放,比如,可以实现油和水的分离投放,避免油被水污染,或者可以实现甜类调料和咸类调料间的分离投放,避免甜、咸味掺杂等。另外,本实施例每针对一目标调料执行加料操作时,均会对专用于投放目标调料的落料口执行一次加料和排料的过程,这利于保证在多次不同种调料经同一落料口投放时,也能够不窜味。
针对上文内容,为了更清楚说明本申请提供的控制方法所描述的加料控制逻辑,下面结合图7a、图7b及图19a至图19e,举一具体示例进行详细说明。
具体地,参见图19a所示,假设转盘20处于基准位置时,转盘20上的触发件123与第一落料口311位置对准,将分别与转盘20上的加料口222、加料口121b、加料口121c、加料口121d及加料口121连通的料瓶中所存放的调料,记为调料1、调料2、调料3、调料4及调料5,且假设第二落料口312专用于调料1的投放,第一落料口311用于调料2、调料3、调料4及调料5的投放。以及,参见图7a及图7b所示,设定第二落料口312所对应的第二驱动单元为第二输料泵842(简记为输料泵842),第一落料口311所对应的第二驱动单元为第一输料泵841(简记为输料泵841)。
情形1:在按顺序依次对调料1、调料2、调料3、调料4及调料5执行上述控制方法逻辑以实现自动加料时,控制转盘按固定旋转方向旋转,比如逆时针旋转方法,所对应的控制过程为:
转盘定位于基准位置,控制第一驱动单元(即图7a中示出的驱动件83)转动,以 驱动转盘旋转95°,调料1对应料瓶与第二落料口312位置对准(如图19b所示);然后,控制输料泵842动作,以使调料1通过第二落料口312及第一落料口对应的输料管道加料至烹饪容器;
调料1加料完成后,控制第一驱动单元继续转动以驱动转盘旋转31.25°,位于加料口222和加料口121b间的排空位置与第二落料口312位置对准(如图19c所示),外部空气进入第二落料口312;然后,控制输料泵842动作,以外部空气排空第二落料口312及其对应输料管道内的残余调料1;
残余调料1排空完成后,控制第一驱动单元转动以驱动转盘旋转81.25°,调料2对应料瓶与第一落料口311位置对准;然后,控制输料泵841动作,以使调料2通过第一落料口311及第一落料口311对应的输料管道加料至烹饪容器;
调料2加料完成后,控制第一驱动单元转动以驱动转盘旋转22.5°,位于加料口121b和加料口121c间的排空位置与第一落料口311位置对准,外部空气进入第一落料口311;然后,控制输料泵841动作,以外部空气排空第一落料口311及其对应输料管道内的残余调料2;
残余调料2排空完成后,控制第一驱动单元转动以驱动转盘旋转22.5°,调料3对应料瓶与第一落料口311位置对准;然后,控制输料泵841动作,以使调料3通过第一落料口311及第一落料口311对应的输料管道加料;
调料3加料完成后,控制第一驱动单元转动以驱动转盘旋转22.5° ,,位于加料口121c和加料口121d间的排空位置与第一落料口311位置对准,外部空气进入第一落料口311;然后,控制输料泵841动作,以外部空气排空第一落料口311及其对应输料管道内的残余调料3;
残余调料3排空完成后,控制第一驱动单元转动以驱动转盘旋转22.5°,调料4对应料瓶与第一落料口311位置对准;然后,控制输料泵841工作,以使调料4通过第一落料口311及第一落料口311对应的输料管道加料;
调料4加料完成后,控制第一驱动单元转动以驱动转盘旋转47.5°,位于加料口121d和加料口121e间的排空位置与第一落料口311位置对准,外部空气进入第一落料口311;然后,控制输料泵841工作,以外部空气排空第一落料口311及其对应输料管道内的残余调料4;
残余调料4排空完成后,控制第一驱动单元转动以驱动转盘旋转47.5°,调料5对应料瓶与第一落料口311位置对准;然后,控制输料泵841工作,以使调料5通过第一落料口311及第一落料口311对应的输料管道加料;
调料5加料完成后,控制第一驱动单元转动以驱动转盘旋转56.25°,位于加料口121e和加料口121a间的排空位置与第一落料口311位置对准,外部空气进入第一落料口311;然后,控制输料泵841工作,以外部空气排空第一落料口311及其对应输料管道内的残余调料5;
残余调料5排空完成后,控制第一驱动单元转动以驱动转盘旋转271.25°,转盘回到基准位置。
情形2:乱序加料,即并非按转盘上的调料排列顺序加料。具体地,
例如,假设转盘处于基准位置(如图19a所示),所需投放的目标调料为依次为调料3、调料2,则控制转盘按固定旋转方法旋转,比如逆时针旋转方向,所对应的控制过程为:
转盘定位于基准位置,控制第一驱动单元转动以驱动转盘旋转252.5°(即56.25°+56.25°+32.5°+31.25°+31.25°+22.5°+22.5°),调料3对应料瓶与第一落料口311位置对准(如图d所示);然后,控制输料泵841工作,以使调料3通过第一落料口311及第一落料口311对应的输料管道加料;
调料3加料完成后,控制第一驱动单元转动以驱动转盘旋转22.5°,位于加料口121c和加料口121d间的排空位置与第一落料口311位置对准,外部空气进入第一落料口311;然后,控制输料泵841工作,以外部空气进入第一落料口311排空第一落料口311及其对应输料管道内的残余调料3;
残余调料3排空完成后,控制第一驱动单元转动以驱动转盘旋转315°,调料2对应料瓶与第一落料口311位置对准;然后,控制输料泵841工作,以使调料2通过第一落料口311及第一落料口311对应的输料管道加料;
调料2加料完成后,控制第一驱动单元转动以驱动转转盘旋转22.5° ,,位于加料口121b和加料口121c间的排空位置与第一落料口311位置对准,外部空气进入第一落料口311;然后,控制输料泵841工作,以外部空气进入第一落料口311排空第一落料口311及其对应输料管道内的残余调料2;
控制第一驱动单元转动以驱动转盘旋转,使得转盘回到基准位置。
由上可见,若按固设旋转方向旋转执行乱序加料逻辑时,存在需额外增加旋转时间的情况,比如上述示例中按逆时针旋转方向,从执行完成调料3的加料后,将调料2对应料瓶旋转至与对应的第一落料口311位置对准以执行调料2的加料,几乎需要旋转一周。
对于此问题,本实施例提供的技术方案也支持以不固设转盘的旋转方向的控制方式 实现自动加料。在这种方式下,控制转盘旋转以将目标调料对应料瓶旋转至对应的目标落料口的过程中,可以依据旋转角度最小原则来控制转盘按一定方向旋转。
基于此,上述示例中,在执行完调料3通过第一落料口311进行加料逻辑后,可以控制第一驱动单元转动,以使转盘顺时针旋转22.5°+22.5°,调料2对应料瓶与第一落料口311位置对准;然后,再控制输料泵841工作,以使调料2通过第一落料口311及其对应的输料管道加料;
调料2加料完成后,控制第一驱动单元转动,以使转盘逆时针旋转31.25°,位于加料口121b和加料口121a间的排空位置与第一落料口311位置对准,外部空气进入第一落料口311;然后,再控制输料泵841工作,以外部空气排空第一落料口311及其对应输料管道内的残余调料2;
控制第一驱动单元转动以驱动转盘继续逆时针旋转一定角度,使得转盘回到基准位置。
上述本申请提供的实施例是利用外部空气来实现目标落料口及其对应的输料管道内的残余调料排空的,当然,在其他一些实施例,还可以利用水或者水与洗涤剂的混合液体等其他清洁介质,实现目标落料口及其对应的输料管道内的残余调料排空。基于此,在本申请一实施例还提供了一种烹饪设备的加料方法。具体地,如图21所示,该加料方法可包括如下步骤:
301、控制第一驱动单元转动,以驱动目标调料对应料瓶的出料口与目标落料口位置对准;
302、控制所述目标落料口对应的第二驱动单元动作,以使所述目标调料通过所述目标落料口加料至烹饪容器内;
303、控制所述第一驱动单元继续转动,使得清洁通道与所述目标落料口位置对准,清洁通道内的清洁介质进入所述目标落料口;
304、控制所述第二驱动单元继续动作,以清洁介质排空所述目标落料口内残余目标调料。
上述清洁介质可以为但不限于外部空气、水、水和洗涤剂的混合液体等,不同清洁介质所对应的清洁通道也将不同,具体可参见上文或下述各实施例相关内容,此处就不再作具体赘述。另外,本实施例提供的加料方法的具体实现过程,同上述一实施例提供的控制方法的实现过程相似或相同,为此该加料方法的具体实现可参见上文各实施例中的相关内容,此处不作具体赘述。
另外,在其他一些实施例中,烹饪设备中是可以设置有如图11示出的缓冲结构60 的,此种情况下,将是由缓冲腔63构成烹饪设备中的落料口,具体地,是由缓冲腔63构成加料装置中的底座上的落料口。这种情况下,目标调料可通过对应的缓冲腔63及缓冲腔63对应的输料管道加料至烹饪容器内。为此,在本申请又一实施例中还提供了一种烹饪设备的控制方法。具体地,如图22所示,该控制方法可包括如下步骤:
401、控制第一驱动单元转动,以驱动目标调料对应料瓶的出料口与目标缓冲腔位置对准;
402、控制所述目标缓冲腔对应的第二驱动单元动作,以使所述目标调料通过所述目标缓冲腔及所述目标缓冲腔对应的输料管道加料至烹饪容器内;
403、控制所述第一驱动单元继续转动,使得所述目标调料对应料瓶的出料口与所述目标缓冲腔位置错位,外部空气进入所述目标缓冲腔;
404、控制所述第二驱动单元继续动作,以所述外部空气排空所述目标缓冲腔及所述输料管道内的残余目标调料。
本实施例提供的控制方法的具体实现过程,同上述一实施例提供的控制方法的实现过程相同或相似,为此该控制方法的具体实现可参见上文各实施例中的相关内容,此处不作具体赘述。另外,本实施例提供的方案中,是利用外部空气来实现目标缓冲腔及其对应的输料管道内的残余调料排空的,当然在其他一些实施例,同样也还可以利用水或者水与洗涤剂的混合液体等其他清洁介质,实现目标缓冲腔及其对应的输料管道内的残余调料排空。基于此,
在本申请提供的一实施例中,还提供了一种烹饪设备的加料方法。如图23所示,该加料方法包括如下步骤:
501、控制第一驱动单元转动,以驱动目标调料对应料瓶的出料口与目标缓冲腔位置对准;
502、控制所述目标缓冲腔对应的第二驱动单元动作,以使所述目标调料通过所述目标缓冲腔加料至烹饪容器内;
503、控制所述第一驱动单元继续转动,使得清洁通道与所述目标缓冲腔位置对准,清洁通道内的清洁介质进入所述目标缓冲腔;
504、控制所述第二驱动单元继续动作,以清洁介质排空所述目标缓冲腔内残余目标调料。
这里需要说明的是:以上本申请各实施例提供的控制方法、加料方法中各步骤未尽详述的内容,可参见上述其他各实施例中的相应内容,此处不再赘述。此外,本申请各实施例提供的所述方法中除了上述各步骤以外,还可包括上述各实施例中其他部分或全 部步骤,具体可参见上述各实施例相应内容,在此不再赘述。
上文中,主要是从软件角度介绍本申请提供的技术方案的,下面将从硬件角度介绍说明本申请提供的技术方案。
本申请一实施例提供了一种加料装置。如图1a至1e、图7a至图7b、图9至图12b所示,该加料装置1000包括:
控制器(图中未示出);
多个料瓶11,所述料瓶11上开设有出料口;
输料组件,包括多个落料口31及多个落料口各自连通的多个输料管道81;
驱动组件,包括第一驱动单元(如图中示出的驱动件83)及多个第二驱动单元(如图中示出的输料泵84);其中,所述第一驱动单元,用于切换不同所述料瓶11的出料口与对应落料口31位置对准;一个所述第二驱动单元与一个所述落料口对应;
其中,所述控制器,用于控制第一驱动单元转动,以驱动所述目标调料对应料瓶的出料口与目标落料口位置对准;控制所述目标落料口对应的第二驱动单元动作,以使所述目标调料通过所述目标落料口及所述目标落料口对应的输料管道加料;控制所述第一驱动单元继续动作,使得所述目标调料对应料瓶的出料口与所述目标落料口位置错位,外部空气进入所述目标落料口;控制所述第二驱动单元继续转动,以外部空气排空所述目标落料口及所输料管道内的残余目标调料。
本实施例提供的加料装置除了包括上述所述的控制器、料瓶、输料组件、驱动组件等部件外,还可以具有其它的一些基本部件。比如,加料装置还可设置有存储器、显示器、音频组件、人机交互装置(如触摸屏、控键、语义交互装置等)等等。上述存储器,主要用于存储一个或多个计算机指令,这些计算机指令可被控制器执行,致使控制器控制加料装置实现相应的功能,完成相应动作或任务。例如,控制器与存储器耦合,并通过执行存储器存储的一个或多个计算机指令,能够实现上文所介绍的加料方法中的各步骤。
另外,上述存储器除了用于存储计算机指令外,还可被配置为存储其他各种数据以支持加料装置上的操作,这些数据的示例包括用于在加料装置上操作的任何应用程序或方法的指令。比如,底座上的多个落料口间的角度位置关系、以及各加料口连通的料瓶所存放的调料信息、落料口与调料类的对应关系等等。存储器可以由任何类型的易失性或非易失性存储设备或者它们的组合实现,如静态随机存取存储器(SRAM),电可擦除可编程只读存储器(EEPROM),可擦除可编程只读存储器(EPROM),可编程只读存储器(PROM),只读存储器(ROM),磁存储器,快闪存储器,磁盘或光盘。
本申请另一实施例还提供了一种烹饪设备。如图1a至1e、图7a至图7b、图9至图12b所示,该烹饪设备包括:主机体2000及加料装置1000;其中,
主机体2000,具有烹饪容器201及控制器(图中未示出);
加料装置1000,包括多个料瓶11、第一驱动单元(如图中示出的驱动件83)、多个落料口31、以及所述多个落料口分别对应的多个输料管道81和多个第二驱动单元(如图中示出的输料泵84);所述料瓶上开设有出料口;
其中,所述控制器,用于控制第一驱动单元转动,以驱动目标调料对应料瓶的出料口与目标落料口位置对准;控制所述目标落料口对应的第二驱动单元动作,以使所述目标调料通过所述目标落料口及所述目标落料口对应的输料管道加料至烹饪容器内;控制所述第第一驱动单元继续转动,使得所述目标调料对应料瓶的出料口与所述目标落料口位置错位,外部空气进入所述目标落料口;控制所述第二驱动单元继续动作,以外部控制排空所述目标落料口及所述输料管道内的残余目标调料。
上述中,所提供的加料装置及烹饪设备的实施例中,所涉及到的第一驱动单元及第二驱动单元,对二者的相关具体描述可参见上文各实施例中的相关内容,此处不再作具体赘述。另外,上述提供的加料装置及烹饪设备的实施例中,目标调料对应料瓶的出料口与目标落料口位置错位时,因目标落料口与转盘底面具有间隙空间,因该间隙空间可形成清洁通道,外部空气经由该间隙空间进入目标缓冲腔,或者清洁通道也可采用其他方式构成,以使外部空气、或者水、水和洗涤机的混合液体等清洁介质进入目标落料口,从而利用外部空气、或者水、水和洗地机的混合液体等清洁介质来排空目标落料口及其对应的输料管道内的残余目标调料。不同的清洁介质对应的清洁通道所形成方式可能相同或不同,具体有关清洁通道的形成可参见上文各实施例中的相关内容。基于此,在本申请另一实施例还提供了一种加料装置,该加料装置包括:
控制器;
多个料瓶,所述料瓶上开设有出料口;
多个落料口,用于承接从所述料瓶内流出的调料以进行输送;
清洁通道,用于连通辅助清洁所述落料口的清洁介质;
驱动组件,包括第一驱动单元及多个第二驱动单元;其中,所述第一驱动单元,用于切换不同所述料瓶的出料口与对应落料口位置对准;一个所述第二驱动单元与一个所述落料口对应;
其中,所述控制器,用于控制第一驱动单元转动,以驱动目标调料对应料瓶的出料口与目标落料口位置对准;控制所述目标落料口对应的第二驱动单元动作,以使所述目 标调料通过所述目标落料口加料;控制所述第一驱动单元继续转动,使得清洁通道与所述目标落料口位置对准,清洁通道内的清洁介质进入所述目标落料口;控制所述第二驱动单元继续动作,以清洁介质排空所述目标落料口内残余目标调料。
相应地,本申请另一实施例还提供了一种烹饪设备,该烹饪设备包括:主机体及加料装置;其中,
主机体,具有烹饪容器及控制器;
加料装置,包括多个料瓶、第一驱动单元、多个落料口、所述多个落料口分别对应的多个第二驱动单元及清洁通道;所述清洁通道用于连通辅助清洁所述落料口的清洁介质;
其中,所述控制器,用于控制第一驱动单元转动,以驱动目标调料对应料瓶的出料口与目标落料口位置对准;控制所述目标落料口对应的第二驱动单元动作,以使所述目标调料通过所述目标落料口加料至烹饪容器内;控制所述第一驱动单元继续转动,使得清洁通道与所述目标落料口位置对准,清洁通道内的清洁介质进入所述目标落料口;控制所述第二驱动单元继续动作,以清洁介质排空所述目标落料口内残余目标调料。
这里需要说明的是:上述本申请各实施例提供的加料装置、烹饪设备中各步骤未尽详述的内容,可参见上述其他各实施例中的相应内容,此处不再赘述。此外,本申请各实施例提供的加料装置、烹饪设备中除了上述功能模块以外,还可包括上述各实施例中其他部分或全部功能模块,具体可参见上述各实施例相应内容,在此不再赘述。
在其他一些实施例中,当烹饪设备中具有缓冲结构时,落料口将是由缓冲结构中的缓冲腔构成的。基于此,在本申请又一实施例还提供了一种加料装置,该加料装置包括:
控制器;
多个料瓶,所述料瓶上开设有出料口;
输料组件,包括多个缓冲腔及多个缓冲腔各自连通的多个输料管道;
驱动组件,包括第一驱动单元及多个第二驱动单元;所述第一驱动单元,用于切换不同所述料瓶的出料口与对应缓冲腔位置对准;一个所述第二驱动单元与一个所述缓冲腔对应;
其中,所述控制器,用于控制控制第一驱动单元转动,以驱动目标调料对应料瓶的出料口与目标缓冲腔位置对准;控制所述目标缓冲腔对应的第二驱动单元动作,以使所述目标调料通过所述目标缓冲腔及所述目标缓冲腔对应的输料管道加料;控制所述第一驱动单元继续转动,使得所述目标调料对应料瓶的出料口与所述目标缓冲腔位置错位,外部空气进入所述目标缓冲腔;控制所述第二驱动单元继续动作,以所述外部空气排空 所述目标缓冲腔及所述输料管道内的残余目标调料。
相应地,本申请又一实施例还提供了一种烹饪设备,该烹饪设备包括:主机体及加料装置;其中,
主机体,具有烹饪容器及控制器;
加料装置,包括多个料瓶、第一驱动单元、多个缓冲腔及所述多个缓冲腔分别对应的多个输料管道和多个第二驱动单元;
其中,所述控制器,用于控制第一驱动单元转动,以驱动目标调料对应料瓶的出料口与目标缓冲腔位置对准;控制所述目标缓冲腔对应的第二驱动单元动作,以使所述目标调料通过所述目标缓冲腔及所述目标缓冲腔对应的输料管道加料至烹饪容器内;控制所述第一驱动单元继续转动,使得所述目标调料对应料瓶的出料口与所述目标缓冲腔位置错位,外部空气进入所述目标缓冲腔;控制所述第二驱动单元继续动作,以所述外部空气排空所述目标缓冲腔及所述输料管道内的残余目标调料。
上述中,所提供的加料装置及烹饪设备的实施例中,目标调料对应料瓶的出料口与目标缓冲腔位置错位时,因目标缓冲腔与转盘底面具有间隙空间,因该间隙空间可形成清洁通道,外部空气经由该间隙空间进入目标缓冲腔,或者清洁通道也可采用其他方式构成,以使外部空气、或者水、水和洗涤机的混合液体等清洁介质进入目标缓冲腔,从而利用外部空气、或者水、水和洗地机的混合液体等清洁介质来排空目标缓冲腔及其对应的输料管道内的残余目标调料。不同的清洁介质对应的清洁通道所形成方式可能相同或不同,具体有关清洁通道的形成可参见上文各实施例中的相关内容,此处不再作具体赘述。基于此,在本申请又一实施例还提供了一种加料装置,该加料装置包括:
控制器;
多个料瓶,所述料瓶上开设有出料口;
多个缓冲腔,用于承接从所述料瓶内流出的调料以进行输送;
清洁通道,用于连通辅助清洁所述缓冲腔的清洁介质;
驱动组件,包括第一驱动单元及多个第二驱动单元;其中,所述第一驱动单元,用于切换不同所述料瓶的出料口与对应缓冲腔位置对准;一个所述第二驱动单元与一个所述缓冲腔对应;
其中,所述控制器,用于控制第一驱动单元转动,以驱动目标调料对应料瓶的出料口与目标缓冲腔位置对准;控制所述目标缓冲腔对应的第二驱动单元动作,以使所述目标调料通过所述目标缓冲腔加料;控制所述第一驱动单元继续转动,使得清洁通道与所述目标缓冲腔位置对准,清洁通道内的清洁介质进入所述目标缓冲腔;控制所述第二驱 动单元继续动作,以清洁介质排空所述目标缓冲腔内的残余目标调料。
相应地,本申请又一实施例还提供了一种烹饪设备,该烹饪设备包括:主机体及加料装置;其中,
主机体,具有烹饪容器及控制器;
加料装置,包括多个料瓶、第一驱动单元、多个缓冲腔、所述多个缓冲腔分别对应的多个第二驱动单元及清洁通道;所述清洁通道用于连通辅助清洁所述缓冲腔的清洁介质;
其中,所述控制器,用于控制第一驱动单元转动,以驱动目标调料对应料瓶的出料口与目标缓冲腔位置对准;控制所述目标缓冲腔对应的第二驱动单元动作,以使所述目标调料通过所述目标缓冲腔加料至烹饪容器内;控制所述第一驱动单元继续转动,使得清洁通道与所述目标缓冲腔位置对准,清洁通道内的清洁介质进入所述目标缓冲腔;控制所述第二驱动单元继续动作,以清洁介质排空所述目标缓冲腔内的残余目标调料。
这里需要说明的是:上述本申请各实施例提供的加料装置或烹饪设备中各步骤未尽详述的内容可参见上述各实施例中的相应内容,此处不再作赘述。此外,本实施例提供的加料装置或烹饪设备除了包括上述功能结构外,还可包括上述各实施例中其他部分或全部功能结构,具体可参见上述各实施例相应内容,在此不再赘述。
在本申请的又一实施例中,还提供了一种加料方法。如图24所示,该加料方法包括如下步骤:
601、获取所需投放的目标调料的相关信息;
602、基于所述相关信息,控制所述目标调料对应料瓶动作,使得所述目标调料对应的出料口与所述目标落料口位置对准,所述目标调料通过所述目标落料口加料;
603、所述目标调料加料完成后,控制所述目标调料对应料瓶动作,以使所述目标调料对应料瓶的出料口与所述目标落料口位置错位便于在排空作业阶段外部空气能进入所述目标落料口。
这里需要说明的是:本实施例提供的加料方法中各步骤未尽详述的内容,可参见上述其他各实施例中的相应内容,此处不再赘述。此外,本申请各实施例提供的所述方法中除了上述各步骤以外,还可包括上述各实施例中其他部分或全部步骤,具体可参见上述各实施例相应内容,在此不再赘述。
相应地,本申请实施例还提供一种存储有计算机程序的计算机可读存储介质,所述计算机程序被计算机执行时能够实现上述各实施例提供的电池充电方法步骤或功能。
最后,参见图19a至图19e,结合几个具体的应用场景对本申请实施例提供的技术 方案进行说明。在结合下述具体应用场景介绍本申请技术方案时,均是参见图19a所示,假设转盘20处于基准位置时,转盘20上的触发件123与第一落料口311位置对准。且令第二落料口312对应的第二驱动单元为图7a及图7b中示出的第二输料泵842(以下简称输料泵842),第一落料口311对应的第二驱动单元为7a及图7b中示出的第一输料泵841(以下简称输料泵841)。
场景一、在图1a示出的烹饪应该场景中,以烹饪一菜品为例。以转盘20上的加料口222为基点,按顺时针旋转方向,假设与转盘20上的5个加料口连通的料瓶中所存储的调料依次为食用油、盐水、酱油、醋、清水;第二落料口312专用于投放油类调料(即食用油通过落料口121a投放),第一落料口311则用于投放其它非油类调料,比如盐水、酱油、醋等。设定在烹饪菜品的过程中控制转盘20按逆时针方向旋转,用户所选择的欲烹饪的菜品为醋溜土豆丝,烹饪该土豆丝所需添加的调料依次为:食用油、醋。
用户启动烹饪设备开始进行烹饪,加料装置10的转盘20定位至基准位置(如图19a所示),控制第一驱动单元转动以驱动转盘旋转95°,使得存放有食用油对应料瓶的出料口与第二落料口312位置对准;然后,开始控制输料泵842动作,以使食用油通过第二落料口312及第二落料口321对应的输料管道加入至烹饪容器201内;
食用油加料完成后,控制第一驱动单元转动以驱动转盘旋转31.25°,使得位于加料口121b与加料口121a间的排空位置与第二落料口312位置对准,外部空气进入第二落料口312;然后,开始控制输料泵842工作,以外部空气排空第二落料口312及其对应的输料管道内的残余食用油;
用户向烹饪容器201内放入食材(即切好的土豆丝)后,控制第一驱动单元转动,以驱动转盘旋转171.25°(即31.25°+22.5°+22.5°+22.5°+22.5°+50°,其中,50°指的是第一落料口311与第二落料口312间的位置夹角),加料口121d与第一落料口311位置对准,即醋对应料瓶的出料口与第一落料口311位置对准;然后,控制与第一落料口311对应的输料泵841工作,以使醋通过第一落料口311及第一落料口311对应的输料管道加入至烹饪容器201内;
醋加料完成后,控制第一驱动单元驱动转盘旋转47.5°,使得位于加料口121d与加料口121e间的排空位置与第二落料口312位置对准,外部空气进入第二落料口312;然后,开始控制输料泵841动作,以外部空气排空第一落料口311及其对应的输料管道内的残余醋。至此,醋溜土豆丝所需调料添加完成。
这里需说明的是,调料添加完成后,可以直接将转盘20定位至基准位置;或者在执行完对第二落料口312及第一落料口311的清洗任务后,再将转盘定位至基准位置,当 然也可以不做任何处理,本实施例对此不作限定。
其中,针对第二落料口312及第一落料口311执行清洗任务,能够防止分别与第二落料口312及第一落料口311对应的运输管道长时间过后不使用发霉等问题的发生。承接上述示例,假设调料添加完成后,是在执行完对第二落料口312及第一落料口311的清洗任务才将转盘定位至基准位置的,则相应地,针对第二落料口312及第一落料口311执行清洗任务的具体清洗过程可以为:
醋溜土豆丝烹饪完成,用户启动清洗任务,控制第一驱动单元转动以驱动转盘20旋转,使得加料口121e与第一落料口311位置对准(即存放有水的料瓶与第一落料口311对应);之后,控制输料泵841动作以引入水量,对第一落料口311对应的运输管道冲刷预设时长;冲刷结束后,控制第一驱动单元转动,以使位于加料口121e与加料口222间的排空位置与第一落料口311位置对准,外部空气进入第一落料口311;然后,开始控制输料泵841工作,以外部空气排空第一落料口311及其对应输料管道内的残余水;
控制第一驱动单元转动以驱动转盘20旋转,以使加料口121e与第二落料口312位置对准(即存放有水的料瓶与第二落料口312对应),控制输料泵842工作以引入水量对第二落料口312对应的运输管道冲刷预设时长;冲刷结束后,控制第一驱动单元转动,以使位于加料口121e与加料口222间的排空位置与第二落料口312位置对准,外部空气进入第二落料口312;然后,开始控制输料泵842工作,以外部空气排空第二落料口312及其对应输料管道内的残余水。
场景二、以调配一饮品为例。参见图10b及图12b,假设以加料口222为基点,按顺时针方向,设定5个加料口连通的料瓶中所存储用于调制饮品的液体依次为液体1、液体2、液体3、液体4、液体5。第二落料口312专用于投放液体2、液体3及液体5,第一落料口311则专用于投放液体1及液体4。本场景中不固设转盘的旋转方向,即在饮品调制过程中转盘可顺时针旋转或也可逆时针旋转,具体可以依据旋转角度最小原则来控制转盘按一定方向旋转。
假设用户所需调制的饮料A所需的目标液体依次为液体4和液体5,则用户启动设备开始进行饮品调制,转盘20定位至基准位置;之后,控制第一驱动单元转动,以驱动转盘20顺时针旋转使得加料口121d与第一落料口311位置对准,开始控制输料泵841工作,以使得液体4通过第一落料口311被投放至饮品调制容器内;液体4投放完成后,控制第一驱动单元转动,以驱动转盘20逆时针旋转顺使得加料口121d与加料口112e间的排空位置,与第一落料口311位置对准;然后,控制输料泵841动作,以排空第一落料口311内的残余液体4;
残余液体4排空完成后,控制第一驱动单元转动,以驱动转盘20顺时针旋转使得加料口121e与第二落料口312位置对准,开始控制输料泵842工作,以使得液体5通过第二落料口312被投放至饮品调制容器内;液体5投放完成后,控制第一驱动单元转动,以驱动转盘20顺针旋转顺使得加料口121e与加料口112d间的排空位置,与第二落料口312位置对准;然后,控制输料泵842工作,以排空第二落料口312内的残余液体5。
这里需说明的,在该场景二,同样可以针对第二落料口312、第一落料口311执行清洗任务,具体过程可参见上述场景一,此处就不再作具体赘述。
以上所描述的装置实施例仅仅是示意性的,其中所述作为分离部件说明的单元可以是或者也可以不是物理上分开的,作为单元显示的部件可以是或者也可以不是物理单元,即可以位于一个地方,或者也可以分布到多个网络单元上。可以根据实际的需要选择其中的部分或者全部模块来实现本实施例方案的目的。本领域普通技术人员在不付出创造性的劳动的情况下,即可以理解并实施。
通过以上实施方式的描述,本领域的技术人员可以清楚地了解到各实施方式可借助软件加必需的通用硬件平台的方式来实现,当然也可以通过硬件。基于这样的理解,上述技术方案本质上或者说对现有技术做出贡献的部分可以以软件产品的形式体现出来,该计算机软件产品可以存储在计算机可读存储介质中,如ROM/RAM、磁碟、光盘等,包括若干指令用以使得一台计算机设备(可以是个人计算机,服务器,或者网络设备等)执行各个实施例或者实施例的某些部分所述的方法。
在实践本申请实施例中,发明人发现,用户在使用传统技术中的炒菜机时,通常烹饪效率较低。
究其原因在于,传统技术中的烹饪设备上,在添加调料时,通常为单次加料,且计量不准确,影响烹饪效率,从而影响用户体验。
针对上述问题,本申请实施例提供一种解决上述问题的烹饪设备及上料系统,可实现多次、循环加料,提高烹饪效率。
下面将结合本申请实施例中的附图,对本申请实施例中的技术方案进行清楚、完整地描述。显然,所描述的实施例仅仅是本申请一部分实施例,而不是全部的实施例。基于本申请中的实施例,本领域技术人员在没有做出创造性劳动前提下所获得的所有其他实施例,都属于本申请保护的范围。
图25为本申请实施例提供的一种上料系统的立体结构示意图,图26为本申请实施例提供的一种输料装置的结构示意图,图27为本申请实施例提供的一种上料系统的立体剖面结构示意图,如图25至图27所示。
在本申请的一个实施例中,提供了一种烹饪设备,包括:主机体(图中未示出)及上料系统。主机体具有烹饪容器,烹饪容器用于盛放食材,并配合主机体上的其他功能部件实现对食材的烹饪。上料系统用于向烹饪容器内输送调料,以对烹饪容器内的食材进行调味。
上料系统的一种可实现方式是,上料系统包括多个料盒10、输料装置20及切换装置30。参见图27及图28,料盒10上设有出料结构11。输料装置20具有连通的进料件21及出料件22,出料件22与烹饪容器连通。切换装置30用于切换不同料盒10的出料结构11与进料件21位置对应,以在出料结构11处于开启状态时,经进料件21及出料件22向烹饪容器内输送相应料盒10内的烹饪物料。
本申请实施例提供的技术方案,通过切换装置30可切换不同料盒10的出料结构11与进料件21位置对应,从而实现通过多个料盒10向烹饪容器内多次、循环加料,提高烹饪效率,同时,通过输料装置20可精确控制加料量,计量准确。
在本申请的一些可实现的实施例中,烹饪设备包括但不限于为炒菜机、料理机以及厨师机等。主机体为烹饪容器提供支撑,主机体也可称为烹饪设备的平台,基于主机体设置烹饪设备的各种功能部件,如基于主机体设置安装座、烹饪容器,安装座上设有锅盖组件。进一步地,基于主机体还可设置其他功能部件,如,在主机体上还设有加热部及控制部。控制部及安装座分别设在加热部的外周。加热部包括但不限于为电磁加热结构,加热部可用于为烹饪容器加热,从而实现烹饪食物。控制部包括显示屏及交互部,交互部但不限于为触控屏、控制按键、语音输入器中的至少一种。通过交互部,用户可向烹饪设备输入控制指令,如,选择烹饪的菜品、烹饪时间、预约时间等。通过显示屏,用户可获知控制指令是否正确输入,并获知烹饪状态。当然,主机体内还设有控制系统、驱动系统等功能部件,此处不一一赘述。
在本申请实施例中,切换装置30切换不同料盒10的出料结构11与进料件21位置对应的方式包括但不限于为以下几种,一种可实现的方式是,进料件21的位置相对固定不动,切换装置30驱动多个料盒10运动,从而使得不同的料盒10的出料结构11与进料件21的位置对应,实现不同的料盒10向烹饪容器内多次、循环加料。另一种可实现的方式是,多个料盒10的位置相对固定不动,切换装置30驱动进料件21运动,从而使得进料件21与不同的料盒10的出料结构11的位置对应,实现不同的料盒10向烹饪容器内多次、循环加料。下面通过具体实施例对本申请实施例提供的切换装置30切换不同料盒10的出料结构11与进料件21位置对应的不同方式进行分别介绍,需要说明的是,在结构不冲突的情况下,各实施例中的技术特征可相互参考、借鉴。
首先,介绍的是进料件21的位置相对固定不动,切换装置30驱动多个料盒10运动,从而使得不同的料盒10的出料结构11与进料件21的位置对应的方式。
继续参见图27及图28,在本申请实施例中,切换装置30与多个料盒10驱动连接,以用于驱动多个料盒10运动。切换装置30的一种可实现的方式是,切换装置30包括驱动器32,驱动器32运行时可带动多个料盒10运动,以切换不同料盒10的出料结构11与进料件21位置对应。根据料盒10的不同设置方式及多个料盒10的不同排布方式,料盒10的运动方式包括但不限于为转动及直线运动。在进行切换时,输料装置20的相对位置固定,即进料件21的相对位置固定,多个料盒10相对进料件21运动,从而可切换不同的料盒10与进料件21位置对应,从而在出料结构11处于开启状态时,不同料盒10内的烹饪物料可经进料件21及出料件22向烹饪容器内输送。
结合图27及图28,参见图29,本申请实施例中,为方便切换装置30对多个料盒10实现同步驱动,上料系统还包括安装盘31,多个料盒10设置在安装盘31上。通过安装盘31可将多个料盒10形成一个整体,切换装置30可通过安装盘31带动多个料盒10同步运动,以提高上料效率。切换装置30驱动安装盘31的一种方式是,切换装置30包括驱动器32,驱动器32的输出轴驱动连接于安装盘31的旋转中心处,以驱动安装盘31旋转时,通过安装盘31带动多个料盒10运动。驱动器32包括但不限于为电机,驱动器32在开启时,通过输出轴带动安装盘31转动,从而安装盘31带动多个料盒10,以实现切换不同料盒10的出料结构11与进料件21位置对应。
继续参见图27至图29,安装盘31上设有与料盒10的出料结构11对应的出料孔311。料盒10与安装盘31的一种连接方式是,参见图30,安装盘31朝向料盒10的一面上设有多个卡接柱312,各卡接柱312分别对应一个出料孔311。料盒10的底部设有与卡接柱312配合使用的卡接槽,料盒10通过卡接槽连接于卡接柱312上。根据多个料盒10的布置方式不同,卡接柱312的设置方式也不同,卡接柱312的一种实现方式,卡接柱312为T型结构,多个卡接柱312以安装盘31的中心为中心,呈辐射状布置。多个料盒10分别对应一个卡接柱312连接,使得多个料盒10沿着安装盘31的周向方向间隔布置。料盒10连接在卡接柱312上时,料盒10上的出料结构11对应相应位置的出料孔311。
进一步地,出料结构11位于料盒10的底部,为使得料盒10中的物料从出料孔311流出更加顺畅,一种可实现的方式是,安装盘31位于料盒10的下方。料盒10与安装盘31之间的相对位置为上下分布关系,使得料盒10中的物料更易从料盒10内流出,使得料盒10的出料更加干净,流出的物料不易回流,减少串味的情况出现。
进一步地,为了使得料盒10上的出料结构11与出料孔311之间的相对位置更加稳 定,一种可实现的方式是,继续参见图27至图29,安装盘31上设有连接凸起313,连接凸起313上设有具有插入深度的出料孔311。料盒10的出料结构11至少部分的插入在出料孔311内。通过连接凸起313可增加出料孔311与出料结构11之间的接触面积,在安装盘31转动时,通过连接凸起313可更好地带动出料结构11运动,进而带动料盒10运动,同时,通过连接凸起313为出料结构11提供支撑,从而提高了出料孔311与出料结构11的连接稳定性。
本申请实施例中,连接凸起313的一种可实现方式是,参见图27及图28,连接凸起313包括:环状连接壁314及环状弹性件315。环状弹性件315设置在环状连接壁314上,以在环状连接壁314的内壁形成具有弹性的出料孔311。环状连接壁314形成连接凸起313的支撑骨架,实现连接凸起313的硬性功能,如保持连接凸起313的整体形状,及在安装盘31转动时,为料盒10提供作用力。同时,基于环状弹性件315的弹性特性,使得出料孔311的孔径能够弹性变化,当料盒10的出料结构11插入在出料孔311内时,对环状弹性件315进行挤压,使得出料结构11与出料孔311之间过盈连接,提高出料孔311与出料结构11的连接稳定性,且对出料孔311还可起到密封作用,减少从出料结构11流出的烹饪物料流溢出出料孔311。
进一步地,为使得出料孔311的密封性更好,一种可实现的方式是,料盒10的出料结构11的外壁上设有至少一个环状凹槽。出料孔311的孔内壁对应位置处设有与环状凹槽适配的环状凸起。料盒10的出料结构11至少部分插入出料孔311内,对应位置处的环状凸起嵌入环状凹槽内,以进行密封。通过环状凹槽及环状凸起,可增加出料结构11与出料孔311之前的接触面积,使得出料结构11与出料孔311之间的连接更加稳定。同时,通过环状凹槽及环状凸起,使得出料结构11与出料孔311之间的间隙形状为非直线型的,再配合环状弹性件315的弹性特性,可有效提高密封性。当然,在本申请的一些可实现的实施例中,环状凹槽也可设置在出料孔311的孔内壁上,环状凸起设置在出料结构11的外壁上。
继续参见图27及图28,在本申请的一些可实现的实施例中,驱动器32与多个料盒10,位于安装盘31的不同侧。通过安装盘31将驱动器32和多个料盒10分开,一方面,可避免驱动器32与料盒10之间的相互干扰,也避免驱动器32运行时产生的热量对料盒10内的烹饪物料造成影响。另一方面,驱动器32与多个料盒10分侧设置,可避免驱动器32侵占料盒10所处的空间,减小料盒10的所占空间,即减小了料盒10的体积,使得料盒10的容积变小,影响向烹饪容器添加物料的效率。
为了进一步地将上料系统形成一个整体,结合图25至图29,参见图31,上料系统 还包括外罩,多个料盒10的至少一部分设置在外罩内。切换装置30驱动安装盘31旋转时,安装盘31相对于外罩旋转。通过外罩可包裹住多个料盒10的至少一部分,避免外部物体与转动的部件相互干扰,同时,外罩围合的空间对转动的部件起到保护作用。外罩的一种可实现方式是,外罩包括第一安装架40。第一安装架40具有相背的第一侧和第二侧。切换装置30及输料装置20均设置在第一安装架40上且位于第一安装架40的第一侧。安装盘31及多个料盒10位于第一安装架40的第二侧。以图26及图27中的方位为例,第一安装架40的第一侧即为下方的一侧,第二侧即为上方的一侧。通过第一安装架40将切换装置30及输料装置20集成为一个整体,使得上料系统的模块化程度变高,便于用户的使用。
第一安装架40的一种可实现方式是,第一安装架40包括筒状侧壁401及与筒状侧壁401连接的承载平台402,筒状侧壁401与承载平台402围合成容置空间,切换装置30及输料装置20均设置在容置空间内,出料件22伸出容置空间与烹饪容器连接。承载平台402上设有开口及驱动口,进料件21的进口211与开口贯通,在进行输料时,料盒10上的出料结构11与开口位置对应,进而与进料件21的进口211对应。进一步地,进料件21与承载平台402为一体成型结构。
切换装置30与安装盘31的连接方式是,驱动器32的输出轴穿过驱动口与安装盘31连接,输出轴与安装盘31的一种连接方式是,参见图27,安装盘31朝向承载平台402的一侧设有具有内齿的驱动槽317。驱动器32的输出轴上设有驱动齿轮,驱动齿轮伸入驱动槽317内,并与内齿啮合连接。驱动器32驱动输出轴转动时,输出轴通过驱动齿轮带动安装盘31转动。为避免驱动齿轮凸出承载平台402,承载平台402朝向安装盘31的一面对应驱动器32的位置处设有容纳槽,驱动齿轮位于容纳槽内,从而不会凸出于承载平台402的表面,驱动槽317的槽壁至少部分伸入容纳槽内与驱动齿轮连接。
进一步地,为了减少驱动器32工作时产生的热量对烹饪物料的影响,一种可实现的方式是,驱动器32的周向外周设有隔离板403,隔离板403围合成隔离空间,驱动器32设置在隔离空间内。通过设置隔离板403,使得驱动器32与外部隔离开,避免驱动器32与输料装置20接触,从而减少热量对烹饪物料的影响,影响烹饪容器内食材的味道。
进一步地,继续结合图25至图29,参见图31,外罩还包括第二安装架41,第二安装架41连接在第一安装架40的第二侧,以在第一安装架40的第二侧形成半包空间,将多个料盒10的部分及安装盘31容纳在半包空间内。第二安装架41的半包空间的内壁上设有与安装盘31的盘边缘适配的限位槽411。通过第二安装架41将安装盘31及多个料盒10集成为一个整体,使得上料系统的模块化程度变高,便于用户的使用。第二安装架 41包括但不限于为筒型结构,并与第一安装架40的筒状侧壁401连接,通过第二安装架41对料盒10起到一定的保护作用,同时为安装盘31的转动提供限位、导向作用,使得安装盘31的转动更加平稳。
在本申请的一些可实现的实施例中,第一安装架40与第二安装架41之间可为卡接,或者,第一安装架40的筒状侧壁401上设置外螺纹,第二安装架41的内壁上设有内螺纹,从而使得第二安装架41与第一安装架40之间可为螺纹连接。通过第一安装架40及第二安装架41使得上料系统的装配更加方便,一种可实现的装配方式是,先将驱动器32及输料装置20安装在第一安装架40上;然后,将安装盘31安装在第二安装架41上,再将多个料盒10安装在安装盘31上;最后,连接第一安装架40及第二安装架41,从而完成上料系统的装配。
上料系统在使用时,安装盘31相对承载平台402及限位槽411转动,为了使得安装盘31的转动更加顺畅,参见图28及图29,一种可实现的方式是,安装盘31与承载平台402之间设有滚动件316,安装盘31通过滚动件316与承载平台402可转动连接。滚动件316包括但不限于为滚珠、滚柱。滚动件316可设置在安装盘31及承载平台402的一个上,或者安装盘31及承载平台402上均设置有滚动件316。通过滚动件316可减少安装盘31与承载平台402之间的摩擦力,使得安装盘31的转动更加顺畅,同时也减少安装盘31及承载平台402的磨损,延长使用寿命。
进一步地,安装盘31的边缘与限位槽411的槽壁之间设有滚动件316,安装盘31的边缘通过滚动件316与限位槽411的槽壁可转动连接。滚动件316可设置在安装盘31及限位槽411的槽壁的一个上,或者安装盘31及限位槽411的槽壁上均设置有滚动件316。通过滚动件316可减少安装盘31与限位槽411的槽壁之间的摩擦力,使得安装盘31的转动更加顺畅,同时也减少安装盘31及限位槽411的槽壁的磨损,延长使用寿命。
结合图26,参见图27及图28,在本申请实施例中,进料件21的一种实现方式是,进料件21为漏斗,漏斗的大口端的端面设有与安装盘31密封的密封圈25。漏斗的大口端即为进料件21的进口211,料盒10上的出料结构11开启时,漏斗通过大口端收集烹饪物料,烹饪物料进入漏斗后,被汇聚到小口端,再经小口端输出。漏斗上的密封圈25配合安装盘31,使得漏斗、出料孔311及出料结构11之间形成密封的空间,确保从出料结构11流出的烹饪物料进入漏斗,减少旁流。
为实现烹饪物料在输料装置20内的输送,输料装置20还包括输料泵23。漏斗的小口端通过输料管24与输料泵23连通。出料件22与输料泵23连通。出料件22包括但不限于为运输管。在进行输料时,输料泵23开启,料盒10上的出料结构11开启,在输料 泵23的作用下,料盒10内部的烹饪物料流出料盒10,烹饪物料经过漏斗的进口211进入漏斗,再经过输料管24及出料件22流入烹饪容器内。同时,配合切换装置30,可切换不同的料盒10的出料结构11与漏斗位置对应,实现向烹饪容器中添加不同的料盒10内的烹饪物料。
进一步地,参见图28,出料结构11的一种可实现方式是,出料结构11包括料盒10底部的出料口111及单向阀112。单向阀112与料盒10连接并封堵出料口111,输料泵23开启时,触发单向阀112开启,以使料盒10的内部通过出料口111与外部导通。在进行输料时,切换装置30带动多个料盒10转动,使得其中一个料盒10的出来结构与漏斗位置对应,输料泵23开启,输料泵23工作时产生负压,使得单向阀112开启,此时出料口111与外部导通,料盒10内的烹饪物料可流出料盒10,烹饪物料经过漏斗的进口211进入漏斗,再经过输料管24及出料件22流入烹饪容器内。同时,通过控制输料泵23的工作时长,可控制料盒10内烹饪物料的流量,从而实现准确计量。进一步地,通过漏斗上的密封圈25配合安装盘31,使得漏斗、出料孔311及出料结构11之间形成密封空间,提高了密封空间的气密性。进一步地,为实现料盒10的多次使用,料盒10上还设有进料口12,当料盒10内的烹饪物料用完之后,用户可通过进料口12向料盒10内补充烹饪物料,以便料盒10能够多次、重复地利用,减少使用成本。
进一步地,单向阀112与料盒10的一种连接方式是,料盒10的底部设有凸出于底部的出料槽,出料槽的槽底处设有出料口111。单向阀112设置于出料槽内。通过设置出料槽,可避免单向阀112占用料盒10的内部空间,从而使得料盒10的内腔可被合理地利用,可更多地容纳烹饪物料。同时,出料槽凸出于料盒10的底部,更便于出料结构11插入出料孔311内。
在本申请实施例中,除了上述切换装置30驱动多个料盒10运动,从而使得不同的料盒10的出料结构11与进料件21的位置对应的方式之外,还可以通过切换装置30驱动进料件21运动,多个料盒10的位置相对固定不动的方式,实现不同的料盒10向烹饪容器内多次、循环加料。
下面介绍的是多个料盒10的位置相对固定不动,切换装置30驱动进料件21运动,从而使得不同的料盒10的出料结构11与进料件21的位置对应的方式。
在本申请实施例中,切换装置30与输料装置20驱动连接,以驱动输料装置20运动。多个料盒10的相对位置固定,切换装置30带动输料装置20运动,从而可带动输料装置20中的进料件21与不同的料盒10上的出料结构11位置对应,从而在出料结构11处于开启状态时,料盒10内的烹饪物料可经进料件21及出料件22向烹饪容器内输送。进一 步地,切换装置30可带动输料装置20整体运动,再通过进料件21的进口211与不同的料盒10的出料结构11对应。或者,切换装置30只带动进料件21运动,从而使得进料件21的进口211与不同的料盒10的出料结构11对应。
进一步地,上料系统还包括安装盘31,多个料盒10设置在安装盘31上。通过安装盘31可将多个料盒10形成一个整体,与上述实施例中的方案不同的是,驱动器32驱动输料装置20运动,安装盘31位置固定,从而使得输料装置20上的进料件21与不同的料盒10的出料结构11位置对应。安装盘31与料盒10之间的连接方式可参考上述实施例中记载的方式,此处不再一一赘述。
进一步地,上料系统还包括外罩,安装盘31相对于外罩位置固定。通过外罩可包裹住多个料盒10的至少一部分,同时安装盘31、切换装置30及输料装置20也可包裹在外罩内,上料系统中旋转的部件均包裹在外罩内,从外观上看不到旋转的部件,从视觉角度上,可为用户带来安全的视觉效果。同时,外罩围合的空间对转动的部件起到保护作用。
外罩的实现方式可参考上述实施例中记载的外罩的实现方式,外罩的一种可实现方式是,外罩包括第一安装架40及第二安装架41,第一安装架40包括筒状侧壁401及与筒状侧壁401连接的承载平台402,筒状侧壁401与承载平台402围合成容置空间,切换装置30及输料装置20均设置在容置空间内,出料件22伸出容置空间与烹饪容器连接。承载平台402上对应出料结构11的位置分布设有开口,在进行输料时,进料件21的进口运动至相应的开口处,使得料盒10上的出料结构11与进料件21的进口211对应。
第二安装架41连接在第一安装架40的第二侧,以在第一安装架40的第二侧形成半包空间,将多个料盒10的部分及安装盘31容纳在半包空间内。第二安装架41的半包空间的内壁上设有与安装盘31的盘边缘适配的限位槽411。安装盘31的边缘可卡接在限位槽411内,以使得安装盘31与第二安装架41位置固定。
需要说明的是,上述切换装置30切换不同料盒10的出料结构11与进料件21位置对应的不同方式中,各部件的实现方式,在结构不冲突的情况下,各实施例中的技术特征可相互参考、借鉴。
进一步地,在上述实施例的基础上,参见图25至图31,相应地,本申请实施例还提供了一种上料系统,包括:多个料盒10、输料装置20及切换装置30。其中,料盒10上设有出料结构11。输料装置20具有连通的进料件21及出料件22,出料件22与烹饪容器连通。切换装置30用于切换不同料盒10的出料结构11与进料件21位置对应,以在出料结构11处于开启状态时,经进料件21及出料件22向烹饪容器内输送相应料盒 10内的烹饪物料。
本申请实施例提供的技术方案,上料系统可应用于烹饪设备使用,烹饪设备包括主机体,主机体上具有烹饪容器。通过切换装置30可切换不同料盒10的出料结构11与进料件21位置对应,从而实现通过多个料盒10向烹饪容器内多次、循环加料,提高烹饪效率,同时,通过输料装置20可精确控制加料量,计量准确。
进一步地,根据切换装置30驱动连接的部件不同,切换方式也不同。一种可实现的方式是,切换装置30与多个料盒10驱动连接,以驱动多个料盒10运动。输料装置20的相对位置固定,切换装置30带动多个料盒10运动,从而可带动不同的料盒10与进料件21位置对应,从而在出料结构11处于开启状态时,料盒10内的烹饪物料可经进料件21及出料件22向烹饪容器内输送。
另一种可实现的方式是,切换装置30与输料装置20驱动连接,以驱动输料装置20运动。多个料盒10的相对位置固定,切换装置30带动输料装置20运动,从而可带动输料装置20中的进料件21与不同的料盒10上的出料结构11位置对应,从而在出料结构11处于开启状态时,料盒10内的烹饪物料可经进料件21及出料件22向烹饪容器内输送。进一步地,切换装置30可带动输料装置20整体运动,再通过进料件21的进口211与不同的料盒10的出料结构11对应。或者,切换装置30只带动进料件21运动,从而使得进料件21的进口211与不同的料盒10的出料结构11对应。
需要说明的是,上料系统的实现方式可参考上述实施例中记载的内容,此处不再一一赘述。
下面结合具体应用场景,对本申请采用的技术方案进行说明,以帮助理解。下面的应用场景以炒菜机为例。
应用场景一
用户可通过炒菜机进行炒菜,将食材放入烹饪容器内,通过控制部输入烹饪指令后,把锅盖组件盖合在烹饪容器上,炒菜机开始烹饪食材。
根据设定的烹饪时间,通过上料系统向烹饪容器内输送液体调料。切换装置30通过安装盘31带动多个料盒10转动,使得某一料盒10与漏斗的位置对应。
在进行输料时,输料泵23开启,料盒10上的出料结构11开启。在输料泵23的作用下,料盒10内部的烹饪物料流出料盒10,烹饪物料经过漏斗的进口211进入漏斗,再经过输料管24及出料件22流入烹饪容器内。配合切换装置30,可切换不同的料盒10的出料结构11与漏斗位置对应,实现多次、循坏地向烹饪容器中添加不同的料盒10内的烹饪物料。
同时,控制输料泵23的开启时长,可精确控制烹饪物料的流量,使得计量准确。
应用场景二
用户可通过炒菜机进行炒菜,将食材放入烹饪容器内,通过控制部输入烹饪指令后,把锅盖组件盖合在烹饪容器上,炒菜机开始烹饪食材。
根据设定的烹饪时间,通过上料系统向烹饪容器内输送液体调料。切换装置30带动输料装置20上的漏斗转动,使得某一料盒10与漏斗位置对应。
在进行输料时,输料泵23开启,料盒10上的出料结构11开启。在输料泵23的作用下,料盒10内部的烹饪物料流出料盒10,烹饪物料经过漏斗的进口211进入漏斗,再经过输料管24及出料件22流入烹饪容器内。配合切换装置30,可切换不同的料盒10的出料结构11与漏斗位置对应,实现多次、循坏地向烹饪容器中添加不同的料盒10内的烹饪物料。
同时,控制输料泵23的开启时长,可精确控制烹饪物料的流量,使得计量准确。
在实践本申请实施例中,发明人发现,用户在使用传统技术中的炒菜机时,通常烹饪效率较低,输料管道不易清理。
究其原因在于,传统技术中的烹饪设备上,在添加调料时,通常为单次加料,影响烹饪效率,同时,物料在输料管道内容易残留,长期不清理的话,物料容易变质,产生异味,从而影响用户体验。
针对上述问题,本申请实施例提供一种解决上述问题的烹饪设备及上料系统,可实现多次、循环加料,且还可对输料管道进行清洁。
下面将结合本申请实施例中的附图,对本申请实施例中的技术方案进行清楚、完整地描述。显然,所描述的实施例仅仅是本申请一部分实施例,而不是全部的实施例。基于本申请中的实施例,本领域技术人员在没有做出创造性劳动前提下所获得的所有其他实施例,都属于本申请保护的范围。
图32为本申请实施例提供的一种上料系统的立体结构示意图,图33为本申请实施例提供的一种输料装置的结构示意图,图34为本申请实施例提供的一种上料系统的立体剖面结构示意图,如图32至图34所示。
在本申请的一个实施例中,提供了一种烹饪设备,包括:主机体(图中未示出)及上料系统。主机体具有烹饪容器,烹饪容器用于盛放食材,并配合主机体上的其他功能部件实现对食材的烹饪。上料系统用于向烹饪容器内输送调料,以对烹饪容器内的食材进行调味。
上料系统的一种可实现方式是,上料系统包括多个料盒10、输料装置20及切换装 置30。参见图34及图35,料盒10上设有出料结构11。输料装置20具有连通的进料件21及出料件22,出料件22与烹饪容器连通。切换装置30用于切换不同料盒10的出料结构11与进料件21位置对应,以在出料结构11处于开启状态时,经进料件21及出料件22向烹饪容器内输送相应料盒10内的烹饪物料。
本申请实施例提供的技术方案,通过切换装置30可切换不同料盒10的出料结构11与进料件21位置对应,从而实现通过多个料盒10向烹饪容器内多次、循环加料,提高烹饪效率,同时,通过输料装置20可精确控制加料量,计量准确。
在本申请的一些可实现的实施例中,烹饪设备包括但不限于为炒菜机、料理机以及厨师机等。主机体为烹饪容器提供支撑,主机体也可称为烹饪设备的平台,基于主机体设置烹饪设备的各种功能部件,如基于主机体设置安装座、烹饪容器,安装座上设有锅盖组件。进一步地,基于主机体还可设置其他功能部件,如,在主机体上还设有加热部及控制部。控制部及安装座分别设在加热部的外周。加热部包括但不限于为电磁加热结构,加热部可用于为烹饪容器加热,从而实现烹饪食物。控制部包括显示屏及交互部,交互部但不限于为触控屏、控制按键、语音输入器中的至少一种。通过交互部,用户可向烹饪设备输入控制指令,如,选择烹饪的菜品、烹饪时间、预约时间等。通过显示屏,用户可获知控制指令是否正确输入,并获知烹饪状态。当然,主机体内还设有控制系统、驱动系统等功能部件,此处不一一赘述。
在本申请实施例中,切换装置30切换不同料盒10的出料结构11与进料件21位置对应的方式包括但不限于为以下几种,一种可实现的方式是,进料件21的位置相对固定不动,切换装置30驱动多个料盒10运动,从而使得不同的料盒10的出料结构11与进料件21的位置对应,实现不同的料盒10向烹饪容器内多次、循环加料。
另一种可实现的方式是,多个料盒10的位置相对固定不动,切换装置30驱动进料件21运动,从而使得进料件21与不同的料盒10的出料结构11的位置对应,实现不同的料盒10向烹饪容器内多次、循环加料。下面通过具体实施例对本申请实施例提供的切换装置30切换不同料盒10的出料结构11与进料件21位置对应的不同方式进行分别介绍,需要说明的是,在结构不冲突的情况下,各实施例中的技术特征可相互参考、借鉴。
首先,介绍的是进料件21的位置相对固定不动,切换装置30驱动多个料盒10运动,从而使得不同的料盒10的出料结构11与进料件21的位置对应的方式。
继续参见图34及图35,在本申请实施例中,切换装置30与多个料盒10驱动连接,以用于驱动多个料盒10运动。切换装置30的一种可实现的方式是,切换装置30包括驱动器32,驱动器32运行时可带动多个料盒10运动,以切换不同料盒10的出料结构11 与进料件21位置对应。根据料盒10的不同设置方式及多个料盒10的不同排布方式,料盒10的运动方式包括但不限于为转动及直线运动。在进行切换时,输料装置20的相对位置固定,即进料件21的相对位置固定,多个料盒10相对进料件21运动,从而可切换不同的料盒10与进料件21位置对应,从而在出料结构11处于开启状态时,不同料盒10内的烹饪物料可经进料件21及出料件22向烹饪容器内输送。
结合图34及图35,参见图36,本申请实施例中,为方便切换装置30对多个料盒10实现同步驱动,上料系统还包括安装座31,多个料盒10设置在安装座31上。通过安装座31可将多个料盒10形成一个整体,切换装置30可通过安装座31带动多个料盒10同步运动,以提高上料效率。切换装置30驱动安装座31的一种方式是,切换装置30包括驱动器32,驱动器32的输出轴驱动连接于安装座31的旋转中心处,以驱动安装座31旋转时,通过安装座31带动多个料盒10运动。驱动器32包括但不限于为电机,驱动器32在开启时,通过输出轴带动安装座31转动,从而安装座31带动多个料盒10,以实现切换不同料盒10的出料结构11与进料件21位置对应。
继续参见图34至图36,安装座31上设有与料盒10的出料结构11对应的出料孔311。料盒10与安装座31的一种连接方式是,参见图37,安装座31朝向料盒10的一面上设有多个卡接柱312,各卡接柱312分别对应一个出料孔311。料盒10的底部设有与卡接柱312配合使用的卡接槽,料盒10通过卡接槽连接于卡接柱312上。根据多个料盒10的布置方式不同,卡接柱312的设置方式也不同,卡接柱312的一种实现方式,卡接柱312为T型结构,多个卡接柱312以安装座31的中心为中心,呈辐射状布置。多个料盒10分别对应一个卡接柱312连接,使得多个料盒10沿着安装座31的周向方向间隔布置。料盒10连接在卡接柱312上时,料盒10上的出料结构11对应相应位置的出料孔311。
进一步地,出料结构11位于料盒10的底部,为使得料盒10中的物料从出料孔311流出更加顺畅,一种可实现的方式是,安装座31位于料盒10的下方。料盒10与安装座31之间的相对位置为上下分布关系,使得料盒10中的物料更易从料盒10内流出,使得料盒10的出料更加干净,流出的物料不易回流,减少串味的情况出现。
进一步地,为了使得料盒10上的出料结构11与出料孔311之间的相对位置更加稳定,一种可实现的方式是,继续参见图34至图36,安装座31上设有连接凸起313,连接凸起313上设有具有插入深度的出料孔311。料盒10的出料结构11至少部分的插入在出料孔311内。通过连接凸起313可增加出料孔311与出料结构11之间的接触面积,在安装座31转动时,通过连接凸起313可更好地带动出料结构11运动,进而带动料盒10运动,同时,通过连接凸起313为出料结构11提供支撑,从而提高了出料孔311与 出料结构11的连接稳定性。
本申请实施例中,连接凸起313的一种可实现方式是,参见图34及图35,连接凸起313包括:环状连接壁314及环状弹性件315。环状弹性件315设置在环状连接壁314上,以在环状连接壁314的内壁形成具有弹性的出料孔311。环状连接壁314形成连接凸起313的支撑骨架,实现连接凸起313的硬性功能,如保持连接凸起313的整体形状,及在安装座31转动时,为料盒10提供作用力。同时,基于环状弹性件315的弹性特性,使得出料孔311的孔径能够弹性变化,当料盒10的出料结构11插入在出料孔311内时,对环状弹性件315进行挤压,使得出料结构11与出料孔311之间过盈连接,提高出料孔311与出料结构11的连接稳定性,且对出料孔311还可起到密封作用,减少从出料结构11流出的烹饪物料流溢出出料孔311。
进一步地,为使得出料孔311的密封性更好,一种可实现的方式是,料盒10的出料结构11的外壁上设有至少一个环状凹槽。出料孔311的孔内壁对应位置处设有与环状凹槽适配的环状凸起。料盒10的出料结构11至少部分插入出料孔311内,对应位置处的环状凸起嵌入环状凹槽内,以进行密封。通过环状凹槽及环状凸起,可增加出料结构11与出料孔311之前的接触面积,使得出料结构11与出料孔311之间的连接更加稳定。同时,通过环状凹槽及环状凸起,使得出料结构11与出料孔311之间的间隙形状为非直线型的,再配合环状弹性件315的弹性特性,可有效提高密封性。当然,在本申请的一些可实现的实施例中,环状凹槽也可设置在出料孔311的孔内壁上,环状凸起设置在出料结构11的外壁上。
继续参见图34及图35,在本申请的一些可实现的实施例中,驱动器32与多个料盒10,位于安装座31的不同侧。通过安装座31将驱动器32和多个料盒10分开,一方面,可避免驱动器32与料盒10之间的相互干扰,也避免驱动器32运行时产生的热量对料盒10内的烹饪物料造成影响。另一方面,驱动器32与多个料盒10分侧设置,可避免驱动器32侵占料盒10所处的空间,减小料盒10的所占空间,即减小了料盒10的体积,使得料盒10的容积变小,影响向烹饪容器添加物料的效率。
为了进一步地将上料系统形成一个整体,结合图32至图36,参见图38,上料系统还包括外罩,多个料盒10的至少一部分设置在外罩内。切换装置30驱动安装座31旋转时,安装座31相对于外罩旋转。通过外罩可包裹住多个料盒10的部分、切换装置30及安装座31,避免外部物体与转动的部件相互干扰,同时,外罩围合的空间对转动的部件起到保护作用。
同时,外罩与安装座31之间的结构间隙也可作为清洁通道100的一部分,通过结构 间隙作为清洁通道100时,可省略安装座31上的通孔。外罩的一种可实现方式是,外罩包括第一安装架40。第一安装架40具有相背的第一侧和第二侧。切换装置30及输料装置20均设置在第一安装架40上且位于第一安装架40的第一侧。安装座31及多个料盒10位于第一安装架40的第二侧。以图33及图34中的方位为例,第一安装架40的第一侧即为下方的一侧,第二侧即为上方的一侧。通过第一安装架40将切换装置30及输料装置20集成为一个整体,使得上料系统的模块化程度变高,便于用户的使用。
第一安装架40的一种可实现方式是,第一安装架40包括筒状侧壁401及与筒状侧壁401连接的承载平台402,筒状侧壁401与承载平台402围合成容置空间,切换装置30及输料装置20均设置在容置空间内,出料件22伸出容置空间与烹饪容器连接。承载平台402上设有开口及驱动口,进料件21的进口211与开口贯通,在进行输料时,料盒10上的出料结构11与开口位置对应,进而与进料件21的进口211对应。进一步地,进料件21与承载平台402为一体成型结构。
切换装置30与安装座31的连接方式是,驱动器32的输出轴穿过驱动口与安装座31连接,输出轴与安装座31的一种连接方式是,参见图34,安装座31朝向承载平台402的一侧设有具有内齿的驱动槽317。驱动器32的输出轴上设有驱动齿轮,驱动齿轮伸入驱动槽317内,并与内齿啮合连接。驱动器32驱动输出轴转动时,输出轴通过驱动齿轮带动安装座31转动。为避免驱动齿轮凸出承载平台402,承载平台402朝向安装座31的一面对应驱动器32的位置处设有容纳槽,驱动齿轮位于容纳槽内,从而不会凸出于承载平台402的表面,驱动槽317的槽壁至少部分伸入容纳槽内与驱动齿轮连接。
进一步地,为了减少驱动器32工作时产生的热量对烹饪物料的影响,一种可实现的方式是,驱动器32的周向外周设有隔离板403,隔离板403围合成隔离空间,驱动器32设置在隔离空间内。通过设置隔离板403,使得驱动器32与外部隔离开,避免驱动器32与输料装置20接触,从而减少热量对烹饪物料的影响,影响烹饪容器内食材的味道。
进一步地,继续结合图32至图36,参见图38,外罩还包括第二安装架41,第二安装架41连接在第一安装架40的第二侧,以在第一安装架40的第二侧形成半包空间,将多个料盒10的部分及安装座31容纳在半包空间内。第二安装架41的半包空间的内壁上设有与安装座31的盘边缘适配的限位槽411。通过第二安装架41将安装座31及多个料盒10集成为一个整体,使得上料系统的模块化程度变高,便于用户的使用。第二安装架41包括但不限于为筒型结构,并与第一安装架40的筒状侧壁401连接,通过第二安装架41对料盒10起到一定的保护作用,同时为安装座31的转动提供限位、导向作用,使得安装座31的转动更加平稳。
在本申请的一些可实现的实施例中,第一安装架40与第二安装架41之间可为卡接,或者,第一安装架40的筒状侧壁401上设置外螺纹,第二安装架41的内壁上设有内螺纹,从而使得第二安装架41与第一安装架40之间可为螺纹连接。通过第一安装架40及第二安装架41使得上料系统的装配更加方便,一种可实现的装配方式是,先将驱动器32及输料装置20安装在第一安装架40上;然后,将安装座31安装在第二安装架41上,再将多个料盒10安装在安装座31上;最后,连接第一安装架40及第二安装架41,从而完成上料系统的装配。
进一步地,参见图38及图39,清洁通道100的另一种可实现方式:当安装座31带动料盒10旋转,使得料盒10的出料结构11与进料件21的进口211错开的预定位置时,安装座31与进料件21的进口211之间具有间隙,第一安装架40与第二安装架41也具有间隙,该间隙作为清洁通道100或清洁通道100的一部分来连通空气,使得空气流经进料件21及出料件22,从而带走输料装置20内部残留的烹饪物料。
一种安装座31与进料件21的进口211之间产生间隙的方式是,承载平台402设有气流槽,气流槽内设有凸台4021,进料件21的进口211设置在凸台4021上,当料盒10的出料结构11与进料件21的进口211对应时,料盒10可通过进料件21进行输料。当料盒10与凸台4021相对转动,料盒10的出料结构11与进料件21的进口211错开到预定位置时,气流槽配合第一安装架40与第二安装架41之间的间隙形成清洁通道100或清洁通道100的一部分,从而连通空气,使得空气流经进料件21及出料件22,从而带走输料装置20内部残留的烹饪物料。
上料系统在使用时,安装座31相对承载平台402及限位槽411转动,为了使得安装座31的转动更加顺畅,参见图35及图36,一种可实现的方式是,安装座31与承载平台402之间设有滚动件316,安装座31通过滚动件316与承载平台402可转动连接。滚动件316包括但不限于为滚珠、滚柱。滚动件316可设置在安装座31及承载平台402的一个上,或者安装座31及承载平台402上均设置有滚动件316。通过滚动件316可减少安装座31与承载平台402之间的摩擦力,使得安装座31的转动更加顺畅,同时也减少安装座31及承载平台402的磨损,延长使用寿命。
进一步地,安装座31的边缘与限位槽411的槽壁之间设有滚动件316,安装座31的边缘通过滚动件316与限位槽411的槽壁可转动连接。滚动件316可设置在安装座31及限位槽411的槽壁的一个上,或者安装座31及限位槽411的槽壁上均设置有滚动件316。通过滚动件316可减少安装座31与限位槽411的槽壁之间的摩擦力,使得安装座31的转动更加顺畅,同时也减少安装座31及限位槽411的槽壁的磨损,延长使用寿命。
结合图33,参见图34及图35,在本申请实施例中,进料件21的一种实现方式是,进料件21为漏斗,漏斗的大口端的端面设有与安装座31密封的密封圈25。漏斗的大口端即为进料件21的进口211,料盒10上的出料结构11开启时,漏斗通过大口端收集烹饪物料,烹饪物料进入漏斗后,被汇聚到小口端,再经小口端输出。漏斗上的密封圈25配合安装座31,使得漏斗、出料孔311及出料结构11之间形成密封的空间,确保从出料结构11流出的烹饪物料进入漏斗,减少旁流。
为实现烹饪物料在输料装置20内的输送,输料装置20还包括输料泵23。漏斗的小口端通过输料管24与输料泵23连通。出料件22与输料泵23连通。出料件22包括但不限于为运输管。在进行输料时,输料泵23开启,料盒10上的出料结构11开启,在输料泵23的作用下,料盒10内部的烹饪物料流出料盒10,烹饪物料经过漏斗的进口211进入漏斗,再经过输料管24及出料件22流入烹饪容器内。同时,配合切换装置30,可切换不同的料盒10的出料结构11与漏斗位置对应,实现向烹饪容器中添加不同的料盒10内的烹饪物料。
进一步地,参见图35,出料结构11的一种可实现方式是,出料结构11包括料盒10底部的出料口111及单向阀112。单向阀112与料盒10连接并封堵出料口111,输料泵23开启时,触发单向阀112开启,以使料盒10的内部通过出料口111与外部导通。在进行输料时,切换装置30带动多个料盒10转动,使得其中一个料盒10的出来结构与漏斗位置对应,输料泵23开启,输料泵23工作时产生负压,使得单向阀112开启,此时出料口111与外部导通,料盒10内的烹饪物料可流出料盒10,烹饪物料经过漏斗的进口211进入漏斗,再经过输料管24及出料件22流入烹饪容器内。同时,通过控制输料泵23的工作时长,可控制料盒10内烹饪物料的流量,从而实现准确计量。
进一步地,通过漏斗上的密封圈25配合安装座31,使得漏斗、出料孔311及出料结构11之间形成密封空间,提高了密封空间的气密性。进一步地,为实现料盒10的多次使用,料盒10上还设有进料口12,当料盒10内的烹饪物料用完之后,用户可通过进料口12向料盒10内补充烹饪物料,以便料盒10能够多次、重复地利用,减少使用成本。
进一步地,单向阀112与料盒10的一种连接方式是,料盒10的底部设有凸出于底部的出料槽,出料槽的槽底处设有出料口111。单向阀112设置于出料槽内。通过设置出料槽,可避免单向阀112占用料盒10的内部空间,从而使得料盒10的内腔可被合理地利用,可更多地容纳烹饪物料。同时,出料槽凸出于料盒10的底部,更便于出料结构11插入出料孔311内。
在本申请实施例中,除了上述切换装置30驱动多个料盒10运动,从而使得不同的 料盒10的出料结构11与进料件21的位置对应的方式之外,还可以通过切换装置30驱动进料件21运动,多个料盒10的位置相对固定不动的方式,实现不同的料盒10向烹饪容器内多次、循环加料。
下面介绍的是多个料盒10的位置相对固定不动,切换装置30驱动进料件21运动,从而使得不同的料盒10的出料结构11与进料件21的位置对应的方式。
在本申请实施例中,切换装置30与输料装置20驱动连接,以驱动输料装置20运动。多个料盒10的相对位置固定,切换装置30带动输料装置20运动,从而可带动输料装置20中的进料件21与不同的料盒10上的出料结构11位置对应,从而在出料结构11处于开启状态时,料盒10内的烹饪物料可经进料件21及出料件22向烹饪容器内输送。进一步地,切换装置30可带动输料装置20整体运动,再通过进料件21的进口211与不同的料盒10的出料结构11对应。或者,切换装置30只带动进料件21运动,从而使得进料件21的进口211与不同的料盒10的出料结构11对应。
进一步地,上料系统还包括安装座31,多个料盒10设置在安装座31上。通过安装座31可将多个料盒10形成一个整体,与上述实施例中的方案不同的是,驱动器32驱动输料装置20运动,安装座31位置固定,从而使得输料装置20上的进料件21与不同的料盒10的出料结构11位置对应。安装座31与料盒10之间的连接方式可参考上述实施例中记载的方式,此处不再一一赘述。
进一步地,上料系统还包括外罩,安装座31相对于外罩位置固定。通过外罩可包裹住多个料盒10的至少一部分,同时,安装座31、切换装置30及输料装置20也可包裹在外罩内,上料系统中旋转的部件均包裹在外罩内,从外观上看不到旋转的部件,从视觉角度上,可为用户带来安全的视觉效果。同时,外罩围合的空间对转动的部件起到保护作用。
外罩的实现方式可参考上述实施例中记载的外罩的实现方式,外罩的一种可实现方式是,外罩包括第一安装架40及第二安装架41,第一安装架40包括筒状侧壁401及与筒状侧壁401连接的承载平台402,筒状侧壁401与承载平台402围合成容置空间,切换装置30及输料装置20均设置在容置空间内,出料件22伸出容置空间与烹饪容器连接。承载平台402上对应出料结构11的位置分布设有开口,在进行输料时,进料件21的进口运动至相应的开口处,使得料盒10上的出料结构11与进料件21的进口211对应。
第二安装架41连接在第一安装架40的第二侧,以在第一安装架40的第二侧形成半包空间,将多个料盒10的部分及安装座31容纳在半包空间内。第二安装架41的半包空间的内壁上设有与安装座31的盘边缘适配的限位槽411。安装座31的边缘可卡接在限 位槽411内,以使得安装座31与第二安装架41位置固定。
进一步地,参见图38及图39,清洁通道100的另一种可实现方式:当承载平台402带动进料件21旋转,使得料盒10的出料结构11与进料件21的进口211错开的预定位置时,安装座31与进料件21的进口211之间具有间隙,第一安装架40与第二安装架41也具有间隙,该间隙作为清洁通道100或清洁通道100的一部分来连通空气。一种安装座31与进料件21的进口211之间产生间隙的方式是,承载平台402设有气流槽,气流槽内设有凸台4021,进料件21的进口211设置在凸台4021上,当料盒10的出料结构11与进料件21的进口211对应时,料盒10可通过进料件21进行输料。当料盒10相对凸台4021转动,料盒10的出料结构11与进料件21的进口211错开到预定位置时,气流槽配合第一安装架40与第二安装架41之间的间隙形成清洁通道100或清洁通道100的一部分,从而连通空气,使得空气流经进料件21及出料件22,从而带走输料装置20内部残留的烹饪物料。
需要说明的是,上述切换装置30切换不同料盒10的出料结构11与进料件21位置对应的不同方式中,各部件的实现方式,在结构不冲突的情况下,各实施例中的技术特征可相互参考、借鉴。
进一步地,在上述实施例的基础上,参见图32至图38,相应地,本申请实施例还提供了一种上料系统,包括:多个料盒10、输料装置20及切换装置30。其中,料盒10上设有出料结构11。输料装置20具有连通的进料件21及出料件22,出料件22与烹饪容器连通。切换装置30用于切换不同料盒10的出料结构11与进料件21位置对应,以在出料结构11处于开启状态时,经进料件21及出料件22向烹饪容器内输送相应料盒10内的烹饪物料。
本申请实施例提供的技术方案,上料系统可应用于烹饪设备使用,烹饪设备包括主机体,主机体上具有烹饪容器。通过切换装置30可切换不同料盒10的出料结构11与进料件21位置对应,从而实现通过多个料盒10向烹饪容器内多次、循环加料,提高烹饪效率,同时,通过输料装置20可精确控制加料量,计量准确。
进一步地,根据切换装置30驱动连接的部件不同,切换方式也不同。一种可实现的方式是,切换装置30与多个料盒10驱动连接,以驱动多个料盒10运动。输料装置20的相对位置固定,切换装置30带动多个料盒10运动,从而可带动不同的料盒10与进料件21位置对应,从而在出料结构11处于开启状态时,料盒10内的烹饪物料可经进料件21及出料件22向烹饪容器内输送。
另一种可实现的方式是,切换装置30与输料装置20驱动连接,以驱动输料装置20 运动。多个料盒10的相对位置固定,切换装置30带动输料装置20运动,从而可带动输料装置20中的进料件21与不同的料盒10上的出料结构11位置对应,从而在出料结构11处于开启状态时,料盒10内的烹饪物料可经进料件21及出料件22向烹饪容器内输送。进一步地,切换装置30可带动输料装置20整体运动,再通过进料件21的进口211与不同的料盒10的出料结构11对应。或者,切换装置30只带动进料件21运动,从而使得进料件21的进口211与不同的料盒10的出料结构11对应。
需要说明的是,上料系统的实现方式可参考上述实施例中记载的内容,此处不再一一赘述。
下面结合具体应用场景,对本申请采用的技术方案进行说明,以帮助理解。下面的应用场景以炒菜机为例。
应用场景一
用户可通过炒菜机进行炒菜,将食材放入烹饪容器内,通过控制部输入烹饪指令后,把锅盖组件盖合在烹饪容器上,炒菜机开始烹饪食材。
根据设定的烹饪时间,通过上料系统向烹饪容器内输送液体调料。切换装置30通过安装座31带动多个料盒10转动,使得某一料盒10与漏斗的位置对应。
在进行输料时,输料泵23开启,料盒10上的出料结构11开启。在输料泵23的作用下,料盒10内部的烹饪物料流出料盒10,烹饪物料经过漏斗的进口211进入漏斗,再经过输料管24及出料件22流入烹饪容器内。配合切换装置30,可切换不同的料盒10的出料结构11与漏斗位置对应,实现多次、循坏地向烹饪容器中添加不同的料盒10内的烹饪物料。
同时,控制输料泵23的开启时长,可精确控制烹饪物料的流量,使得计量准确。
应用场景二
用户可通过炒菜机进行炒菜,将食材放入烹饪容器内,通过控制部输入烹饪指令后,把锅盖组件盖合在烹饪容器上,炒菜机开始烹饪食材。
根据设定的烹饪时间,通过上料系统向烹饪容器内输送液体调料。切换装置30带动输料装置20上的漏斗转动,使得某一料盒10与漏斗位置对应。
在进行输料时,输料泵23开启,料盒10上的出料结构11开启。在输料泵23的作用下,料盒10内部的烹饪物料流出料盒10,烹饪物料经过漏斗的进口211进入漏斗,再经过输料管24及出料件22流入烹饪容器内。配合切换装置30,可切换不同的料盒10的出料结构11与漏斗位置对应,实现多次、循坏地向烹饪容器中添加不同的料盒10内的烹饪物料。
同时,控制输料泵23的开启时长,可精确控制烹饪物料的流量,使得计量准确。
进一步地,在上述实施例的基础上,本申请实施例还提供了一种烹饪设备,本申请实施例中的烹饪设备与上述实施例中所述的烹饪设备的区别在于,参见图36及图37,烹饪设备包括清洁通道100,通过清洁通道100可对输料装置20进行辅助清洁,从而确保每次加料之前,输料装置20保持干净,避免不同的烹饪物料混合串味,同时,在完成烹饪作业之后,通过清洁通道100对输料装置20进行辅助清洁,避免烹饪物料在输料装置20内残留,避免长期不清理出现细菌滋生,导致烹饪物料变质,产生异味。具体方案如下:
结合图32至图35,在本申请的一个实施例中,提供了一种烹饪设备,包括:主机体(图中未示出)及上料系统。主机体具有烹饪容器,烹饪容器用于盛放食材,并配合主机体上的其他功能部件实现对食材的烹饪。上料系统用于向烹饪容器内输送调料,以对烹饪容器内的食材进行调味。
上料系统的一种可实现方式是,上料系统包括多个料盒10、输料装置20、切换装置30及清洁通道100。参见图34及图35,料盒10上设有出料结构11。输料装置20具有连通的进料件21及出料件22。
参见图36及图37,清洁通道100用于连通辅助清洁输料装置20的介质。根据不同的清洁需求,用于清洁输料装置20的介质包括但不限于为空气、清水及带有洗涤剂的水溶液。
切换装置30用于切换不同料盒10的出料结构11与进料件21位置对应,以在出料结构11处于开启状态时,经进料件21及出料件22向烹饪容器内输送相应料盒10内的烹饪物料。同时,切换装置30还用于切换进料件21与清洁通道100对应,以借助清洁通道100对输料装置20进行辅助清洁。
本申请实施例提供的技术方案,通过切换装置30可切换不同料盒10的出料结构11与进料件21位置对应,从而实现通过多个料盒10向烹饪容器内多次、循环加料,提高烹饪效率,同时,通过输料装置20可精确控制加料量,计量准确。另外,通过设置的清洁通道100,可对输料装置20进行辅助清洁,如每次加料前对输料装置20进行清洁,以避免通过多个料盒10进行加料时,多种烹饪物料在输料装置20内混料串味,再如,可在完成烹饪作业之后,对输料装置20进行清洁,减少烹饪物料在输料装置20内残留,避免长期不清理出现细菌滋生,导致烹饪物料变质,产生异味。
进一步地,清洁通道100的一种可实现方式是,参见图36及图37,上料系统还包括安装座31,多个料盒10设置在安装座31上,安装座31上设有多个分别与多个料盒 10的出料结构11对应的出料孔311。安装座31上相邻出料孔311之间设有通孔,通孔至少构成清洁通道100的一部分。根据不同的需求,安装座31的实现方式包括多种,如多个料盒10为转动对象时,安装座31可通过旋转盘实现。当多个料盒10为固定对象时,安装座31即为多个料盒10提供支撑的部件。
进一步地,出料结构11位于料盒10的底部,为使得料盒10中的物料从出料孔311流出更加顺畅,一种可实现的方式是,安装座31位于料盒10的下方。料盒10与安装座31之间的相对位置为上下分布关系,使得料盒10中的物料更易从料盒10内流出,使得料盒10的出料更加干净,流出的物料不易回流,减少串味的情况出现。
安装座31上的通孔至少构成清洁通道100的一部分,可以使得输料装置20与与清洁介质连通。当切换装置30切换进料件21与清洁通道100对应时,切换装置30工作,使得清洁介质流经进料件21及出料件22,从而带走输料装置20内部残留的烹饪物料,以确保输料装置20的整洁度,以避免通过多个料盒10进行加料时,多种烹饪物料在输料装置20内混料串味。在完成烹饪作业之后,再次通过气流对输料装置20进行清洁,减少烹饪物料在输料装置20内残留,避免长期不清理出现细菌滋生,导致烹饪物料变质,产生异味。
举例来说,参见图38及图39,清洁通道100的另一种可实现方式:当进料件21的进口211旋转到与料盒10错开的预定位置时,料盒10与进料件21的进口211之间具有间隙,该间隙作为清洁通道100或清洁通道100的一部分来连通空气,使得空气流经进料件21及出料件22,从而带走输料装置20内部残留的烹饪物料。
在本申请的一些可实现的实施例中,在对输料装置20进行清洁时,残留的烹饪物料从出料件22流出后,根据不同的需求可进入不同的区域内。
以清洁介质为空气为例。一种清除残留的烹饪物料的方式是,当出料件22与料盒10位置对应时,出料件22与烹饪容器连通,以将料盒10内的烹饪物料出料到烹饪容器中。当出料件22与清洁通道100连接时,出料件22与外部空气连通,在气流的带动下,输料装置20内的残留烹饪物料可出料到烹饪容器内。此种方式可适用于烹饪设备正在烹饪过程中,或者,烹饪完成,并从烹饪容器内盛出菜品后,清洗烹饪容器之前。
另一种方式是,当出料件22与料盒10位置对应时,出料件22与烹饪容器连通,以将料盒10内的烹饪物料出料到烹饪容器中。当出料件22与清洁通道100连接时,出料件22与外部空气连通,在气流的带动下,输料装置20内的残留烹饪物料可出料到回收容器内。此种方式可适用于烹饪设备正在烹饪过程中,以及烹饪完成后。在此种方式下,出料件22的连通通道需要在烹饪容器及回收容器内来回切换,为实现连通通道的切换, 一种可实现的方式是,输料装置20还包括通道转换阀。通道转换阀与出料件22连通,通道转换阀具有至少三个接口,其中一个接口与出料件22连接,使得出料件22与其他接口之间至少具有两个通道,以将出料件22流出的烹饪物料出料至不同的区域。
以通道转换阀为三通阀为例,三通阀与出料件22连接后,三通阀的另外两个接口分别与烹饪容器及回收容器连通。当出料件22与料盒10位置对应时,三通阀打开出料件22与烹饪容器之间的连通通道,出料件22与回收容器之间的连通通道关闭,使得出料件22与烹饪容器连通,出料件22可将料盒10内的烹饪物料出料到烹饪容器中。当出料件22与清洁通道100连接时,三通阀打开出料件22与回收容器之间的连通通道,出料件22与烹饪容器之间的连通通道关闭,出料件22与清洁介质连通,输料装置20内的残留烹饪物料可出料到回收容器内。
当清洁介质为清洗液时,若烹饪设备正在烹饪过程中,当出料件22与清洁通道100连接时,在液体流的带动下,输料装置20内的残留烹饪物料可出料到回收容器内,以免影响烹饪容器内的菜品。若烹饪设备完成烹饪,并从烹饪容器内盛出菜品后,当出料件22与清洁通道100连接时,在液体流的带动下,输料装置20内的残留烹饪物料可出料到烹饪容器内,或者出料到回收容器内。例如,某个料盒10可以作为清洁料盒,来盛装清水或清洁液,切换装置30工作,输料装置20的进口211对接该清洁料盒,此时,该清洁料盒与进口211之间的通道构成清洁通道100或清洁通道的一部分,在液体流的带动下,输料装置20内的残留烹饪物料可出料到回收容器内,该回收容器可以是另设的容器,也可以是烹饪容器本身。
进一步地,清洁介质可为空气及清洗液组合应用,在炒菜过程中,通过空气将输料装置20内的残留烹饪物料可出料到烹饪容器内,清洁输料装置20的同时,并不影响烹饪容器内物料的烹饪。在烹饪结束,并从烹饪容器内盛出菜品后,可先通过空气清洁一次,再通过清洗液清洗一次,以使得输料装置20更加干净。
进一步地,在本申请的一些可实现的实施例中,输料装置20还包括输料泵23,输料泵23与进料件21通过输料管24连通,出料件22与输料泵23连通。通孔与进料件21对应时,输料泵23工作以产生抽吸力,输料装置20内的滞留物料在抽吸力的作用下从出料件22排出。输料泵23开启,输料泵23工作时产生负压,清洁介质流经进料件21及出料件22,带走输料装置20内部残留的烹饪物料,以确保输料装置20的整洁度。
在本申请实施例中,切换装置30切换进料件21对应不同料盒10的进料结构11及不同的清洁通道100的方式包括但不限于为以下几种,一种可实现的方式是,进料件21的位置相对固定不动,切换装置30与安装座31驱动连接,以驱动多个料盒10运动,从 而使得进料件21与不同料盒10的出料结构11对应,及与不同的清洁通道100位置对应。另一种可实现的方式是,安装座31的位置相对固定不动,切换装置30与输料装置20驱动连接,以驱动输料装置20运动,从而使得输料装置20上的进料件21与不同的料盒10的出料结构11的位置对应,实现不同的料盒10向烹饪容器内多次、循环加料,以及使得进料件21与不同的清洁通道100位置对应,实现对输料装置20进行清洁。
首先,介绍进料件21的位置相对固定不动,切换装置30驱动安装座31运动的方式。
结合图33至图35,继续参见图36及图37,切换装置30的一种可实现的方式是,切换装置30包括驱动器32。驱动器32的输出轴驱动连接于安装座31的旋转中心处,以驱动安装座31旋转时,通过安装座31带动多个料盒10运动。安装座31用以安装多个料盒10并带动多个料盒10旋转,安装座31上设有多个分别与多个料盒10的出料结构11对应的出料孔311。相邻出料孔311之间设有通孔。
驱动器32运行时,带动安装座31转动,从而安装座31带动多个料盒10转动,使得其中的一个料盒10与进料件21位置对应。在进行输料时,输料泵23开启,料盒10上的出料结构11开启。在输料泵23的作用下,料盒10内部的烹饪物料流出料盒10,烹饪物料经过进料件21的进口211进入进料件21,再经过输料管24及出料件22流入烹饪容器内。配合切换装置30,可切换不同的料盒10的出料结构11与进料件21位置对应,实现多次、循坏地向烹饪容器中添加不同的料盒10内的烹饪物料。
其中,从一个料盒10切换至下一个料盒10之前,驱动器32带动安装座31转动,使得进料件21与通孔位置对应,输料泵23开启,输料泵23工作时产生负压,通过通孔抽吸清洁介质,例如,清洁介质为空气时,输料泵23通过通孔抽吸空气,气流在抽吸力的作用下经过输料装置20,输料装置20内的滞留物料被气流带出,流出的残留物料可流入烹饪容器内或者回收容器内,以确保输料装置20的整洁度,以避免通过多个料盒10进行加料时,多种烹饪物料在输料装置20内混料串味。在完成烹饪作业之后,再次通过清洁介质对输料装置20进行清洁,减少烹饪物料在输料装置20内残留,避免长期不清理出现细菌滋生,导致烹饪物料变质,产生异味。
本申请实施例中,除了上述中所述的通过气流对输料装置20进行清洁之外,输料装置20还可通过清洁液进行清洁。
一种可实现的方式是,上料系统还包括至少一个清洁盒。清洁盒内装盛有清洁液。清洁盒上设有至少部分清洁通道100以及清洁阀。清洁阀设置在清洁通道100内。清洁盒的实现方式可参考料盒10的实现方式,清洁阀的实现方式可参考单向阀112的实现方式。清洁液包括但不限于为清水及带有洗涤剂的水溶液。
一种清洁的方式是,切换装置30带动进料件21与清洁通道100对应,输料泵23开启,触发清洁阀开启,以使清洁盒内的清洁液流出清洁盒,清洁液流入进料件21内,再配合输料泵23的抽吸力,对输料装置20进行清洁。根据不同的清洁需求,可通过不同的清洁液对输料装置20进行清洁,例如,在切换不同的料盒10进行加料时,在每次加料前,可通过清水对输料装置20进行清洁,清洗后的污水可流入回收容器内,以避免通过多个料盒10进行加料时,多种烹饪物料在输料装置20内混料串味。在完成烹饪作业之后,通过带有洗涤剂的水溶液对输料装置20进行清洁,再通过清水进行漂洗,清洗后的污水可流入回收容器内,从而减少烹饪物料在输料装置20内残留,避免长期不清理出现细菌滋生,导致烹饪物料变质,产生异味。
需要说明的是,本申请实施例中,通过空气对输料装置20进行清洗的方式,及通过清洗液对输料装置20进行清洗的方式,两种方式可单独实现,也可组合在一起实现。例如,在切换不同的料盒10进行加料时,在每次加料前,可通过空气气流对输料装置20进行清洁。在完成烹饪作业之后,通过带有洗涤剂的水溶液对输料装置20进行清洁,再通过清水进行漂洗,从而对整个输料装置20进行清洗。
本申请实施例中,对输料装置20进行清洁的方式,可通过预定程序自动完成,进一步地,上料系统还包括控制装置。控制装置与切换装置30电连接,用于控制切换装置30从一个料盒10切换至另一个料盒10之前,切换进料件21与清洁通道100对应以对输料装置20进行清洁。和/或,在烹饪设备完成烹饪任务后,控制切换装置30切换进料件21与清洁通道100对应以对输料装置20进行清洁。通过控制装置可自动控制切换装置30的切换动作,从而自动完成进料件21与清洁通道100的位置对应,以便实现对输料装置20的清洁作业。
为使得清洁作业更加顺畅,输料装置20包含有输料泵23,控制装置还用于在进料件21与清洁通道100对应时,控制输料泵23工作以产生抽吸力,输料装置20内的滞留物料在抽吸力的作用下从出料件22排出。切换装置30与输料装置20中的输料泵23均由控制装置进行控制,从而使得控制节点更加准确,使得清洁作业更加顺畅。
在本申请的一些可实现的实施例中,在对输料装置20进行清洁时,残留的烹饪物料从出料件22流出后,根据不同的需求可进入不同的区域内。一种实现的方式是,输料装置20还包括通道转换阀。通道转换阀与出料件22连通,且通道转换阀与控制装置连接,控制装置用于控制通道转换阀的通断及通道的切换,以将流出的烹饪物料出料至不同的区域。通道转换阀至少包括两个连通通道,以通道转换阀具有两个连通通道为例,其中一个连通通道连通出料件22与烹饪容器,另一个连通通道连通出料件22与回收容器。
当出料件22与料盒10位置对应时,通道转换阀打开出料件22与烹饪容器之间的连通通道,关闭出料件22与回收容器之间的连通通道,使得出料件22与烹饪容器连通,出料件22可将料盒10内的烹饪物料出料到烹饪容器中。
当出料件22与清洁通道100连接时,通道转换阀打开出料件22与回收容器之间的连通通道,关闭出料件22与烹饪容器之间的连通通道,出料件22与清洁介质连通,输料装置20内的残留烹饪物料可出料到回收容器内。
在本申请实施例中,除了上述切换装置30驱动安装座31运动,从而使得进料件21与清洁通道位置对应的方式之外,还可以通过切换装置30驱动进料件21运动,安装座31的位置相对固定不动的方式,实现不同的料盒10向烹饪容器内多次、循环加料,同时通过清洁通道清洁输料装置。
下面介绍的是安装座31的位置相对固定不动,切换装置30驱动进料件21运动的方式。
在本申请实施例中,多个料盒10设置在安装座31上。通过安装座31可将多个料盒10形成一个整体,与上述实施例中的方案不同的是,驱动器32驱动输料装置20运动,安装座31位置固定,从而使得输料装置20上的进料件21与不同的料盒10的出料结构11位置对应。安装座31与料盒10之间的连接方式可参考上述实施例中记载的方式,此处不再一一赘述。
切换装置30与输料装置20驱动连接,以驱动输料装置20运动。安装座31的相对位置固定,即多个料盒10的相对位置固定,切换装置30带动输料装置20运动,从而可带动输料装置20中的进料件21与不同的料盒10上的出料结构11位置对应,从而在出料结构11处于开启状态时,料盒10内的烹饪物料可经进料件21及出料件22向烹饪容器内输送。
其中,进料件21从一个料盒10切换至下一个料盒10之前,切换装置30带动输料装置20转动,使得进料件21与通孔位置对应,输料泵23开启,输料泵23工作时产生负压,通过通孔抽吸清洁介质,以将输料装置20内的滞留物料清除干净,流出的残留物料可流入烹饪容器内或者回收容器内,以确保输料装置20的整洁度,以避免通过多个料盒10进行加料时,多种烹饪物料在输料装置20内混料串味。在完成烹饪作业之后,再次通过清洁介质对输料装置20进行清洁,减少烹饪物料在输料装置20内残留,避免长期不清理出现细菌滋生,导致烹饪物料变质,产生异味。
进一步地,切换装置30可带动输料装置20整体运动,再通过进料件21的进口211与不同的料盒10的出料结构11对应。或者,切换装置30只带动进料件21运动,从而 使得进料件21的进口211与不同的料盒10的出料结构11对应。
需要说明的是,上述切换装置30切换不同料盒10的出料结构11与进料件21位置对应的不同方式中,各部件的实现方式,在结构不冲突的情况下,各实施例中的技术特征可相互参考、借鉴,此处不再一一赘述。
进一步地,在上述实施例的基础上,参见图32至图38,相应地,本申请实施例还提供了一种上料系统,包括:多个料盒10、输料装置20、清洁通道100及切换装置30。其中,料盒10上设有出料结构11。输料装置20具有连通的进料件21及出料件22。清洁通道100用于连通辅助清洁输料装置20的介质。切换装置30用于切换不同料盒10的出料结构11与进料件21位置对应,以在出料结构11处于开启状态时,经进料件21及出料件22向烹饪容器内输送相应料盒10内的烹饪物料;切换进料件21与清洁通道100对应,以借助清洁通道100对输料装置20进行辅助清洁。
本申请实施例提供的技术方案,本申请实施例提供的技术方案,上料系统可应用于烹饪设备使用,烹饪设备包括主机体,主机体上具有烹饪容器。通过切换装置30可切换不同料盒10的出料结构11与进料件21位置对应,从而实现通过多个料盒10向烹饪容器内多次、循环加料,提高烹饪效率,同时,通过输料装置20可精确控制加料量,计量准确。另外,通过设置的清洁通道100,可对输料装置20进行辅助清洁,如每次加料前对输料装置20进行清洁,以避免通过多个料盒10进行加料时,多种烹饪物料在输料装置20内混料串味,再如,可在完成烹饪作业之后,对输料装置20进行清洁,减少烹饪物料在输料装置20内残留,避免长期不清理出现细菌滋生,导致烹饪物料变质,产生异味。
进一步地,清洁通道100的一种可实现方式是,参见图36及图37,上料系统还包括安装座31,多个料盒10设置在安装座31上,安装座31上设有多个分别与多个料盒10的出料结构11对应的出料孔311。安装座31上相邻出料孔311之间设有通孔,通孔至少构成清洁通道100的一部分。根据不同的需求,安装座31的实现方式包括多种,如多个料盒10为转动对象时,安装座31可通过旋转盘实现。当多个料盒10为固定对象时,安装座31即为多个料盒10提供支撑的部件。
安装座31上的通孔至少构成清洁通道100的一部分,可以使得输料装置20与与清洁介质连通。当切换装置30切换进料件21与清洁通道100对应时,切换装置30工作,使得清洁介质流经进料件21及出料件22,从而带走输料装置20内部残留的烹饪物料,以确保输料装置20的整洁度,以避免通过多个料盒10进行加料时,多种烹饪物料在输料装置20内混料串味。在完成烹饪作业之后,再次通过气流对输料装置20进行清洁, 减少烹饪物料在输料装置20内残留,避免长期不清理出现细菌滋生,导致烹饪物料变质,产生异味。
本申请实施例中,除了上述中所述的通过气流对输料装置20进行清洁之外,输料装置20还可通过清洁液进行清洁。一种可实现的方式是,上料系统还包括至少一个清洁盒。清洁盒内装盛有清洁液。清洁盒上设有至少部分清洁通道100以及清洁阀。清洁阀设置在清洁通道100内。清洁盒的实现方式可参考料盒10的实现方式,清洁阀的实现方式可参考单向阀112的实现方式。清洁液包括但不限于为清水及带有洗涤剂的水溶液。
一种清洁方式是,切换装置30带动进料件21运动,安装座31固定不动,以便进料件21与清洁通道100对应,输料泵23开启,触发清洁阀开启,以使清洁盒内的清洁液流出清洁盒,清洁液流入进料件21内,再配合输料泵23的抽吸力,对输料装置20进行清洁。根据不同的清洁需求,可通过不同的清洁液对输料装置20进行清洁,例如,在切换不同的料盒10进行加料时,在每次加料前,可通过清水对输料装置20进行清洁,清洗后的污水可流入回收容器内,以避免通过多个料盒10进行加料时,多种烹饪物料在输料装置20内混料串味。在完成烹饪作业之后,通过带有洗涤剂的水溶液对输料装置20进行清洁,再通过清水进行漂洗,清洗后的污水可流入回收容器内,从而减少烹饪物料在输料装置20内残留,避免长期不清理出现细菌滋生,导致烹饪物料变质,产生异味。
另一种清洁方式是,切换装置30带动安装座31运动,进料件21固定不动,以便进料件21与清洁通道100对应,输料泵23开启,触发清洁阀开启,以使清洁盒内的清洁液流出清洁盒,清洁液流入进料件21内,再配合输料泵23的抽吸力,对输料装置20进行清洁。
需要说明的是,本申请实施例中,通过空气对输料装置20进行清洗的方式,及通过清洗液对输料装置20进行清洗的方式,两种方式可单独实现,也可组合在一起实现。例如,在切换不同的料盒10进行加料时,在每次加料前,可通过空气气流对输料装置20进行清洁。在完成烹饪作业之后,通过带有洗涤剂的水溶液对输料装置20进行清洁,再通过清水进行漂洗,从而对整个输料装置20进行清洗。
需要说明的是,上料系统的实现方式可参考上述实施例中记载的内容,此处不再一一赘述。
下面结合具体应用场景,对本申请采用的技术方案进行说明,以帮助理解。下面的应用场景以炒菜机为例。
应用场景三
用户可通过炒菜机进行炒菜,将食材放入烹饪容器内,通过控制部输入烹饪指令后, 把锅盖组件盖合在烹饪容器上,炒菜机开始烹饪食材。
根据设定的烹饪时间,通过上料系统向烹饪容器内输送液体调料。切换装置30通过安装座31带动多个料盒10转动,使得某一料盒10与漏斗位置对应。
在进行输料时,输料泵23开启,料盒10上的出料结构11开启。在输料泵23的作用下,料盒10内部的烹饪物料流出料盒10,烹饪物料经过漏斗的进口211进入漏斗,再经过输料管24及出料件22流入烹饪容器内。配合切换装置30,可切换不同的料盒10的出料结构11与漏斗位置对应,实现多次、循坏地向烹饪容器中添加不同的料盒10内的烹饪物料。
其中,从一个料盒10切换到另一个料盒10之前,漏斗会与通孔位置对应,通过通孔抽吸清洗介质对输料装置20进行清洁,流出的残留物料可流入烹饪容器内或者回收容器内,避免多种烹饪物料在输料装置20内混料串味。
在完成烹饪作业后,再通过空气气流对输料装置20进行清洁,流出的残留物料可流入回收容器内,减少烹饪物料在输料装置20内残留,避免长期不清理出现细菌滋生,导致烹饪物料变质,产生异味。
应用场景四
用户可通过炒菜机进行炒菜,将食材放入烹饪容器内,通过控制部输入烹饪指令后,把锅盖组件盖合在烹饪容器上,炒菜机开始烹饪食材。
根据设定的烹饪时间,通过上料系统向烹饪容器内输送液体调料。切换装置30带动输料装置20上的漏斗转动,使得某一料盒10与漏斗位置对应。
在进行输料时,输料泵23开启,料盒10上的出料结构11开启。在输料泵23的作用下,料盒10内部的烹饪物料流出料盒10,烹饪物料经过漏斗的进口211进入漏斗,再经过输料管24及出料件22流入烹饪容器内。配合切换装置30,可切换不同的料盒10的出料结构11与漏斗位置对应,实现多次、循坏地向烹饪容器中添加不同的料盒10内的烹饪物料。
其中,从一个料盒10切换到另一个料盒10之前,漏斗会与清洁通道位置对应,通过清洁介质,如空气或清洗液对输料装置20进行清洁,流出的残留物料可流入烹饪容器内或者回收容器内,避免多种烹饪物料在输料装置20内混料串味。
在完成烹饪作业后,在通过清洁盒内带有洗涤剂的水溶液对输料装置20进行清洁,在通过清水对输料装置20漂洗,流出的残留物料可流入回收容器内,从而减少烹饪物料在输料装置20内残留,避免长期不清理出现细菌滋生,导致烹饪物料变质,产生异味。
现有技术中,有些烹饪器具采用刮刷、水流来清洁内腔,同时借助气流和发热来实 现内腔的烘干;还有一些烹饪器具用外部水源及内置喷嘴,利用水的冲击力及流动性来实现锅内腔的自清洁;再比如在搅拌桨中设计内部流道和弹性体,使得搅拌桨体可实现伸缩变位,复位状态可实现搅拌菜,弹起状态可实现对内壁的刮擦清洗。总体而言,现有技术主要是借用刮擦和水射流冲击力来实现锅内壁的清洁。
但是目前这些技术方案也存在诸多问题,比如:
第一,无法同时实现对锅内壁和锅盖的清洁,仅能清洗锅内壁;
第二,借助水射流或者流体压力的方案中,设计的喷嘴细孔和流道存在被食物、调味品残渣堵塞的风险,而且狭窄的流道被污染之后更不好清洗,久而久之,滋生细菌霉变,极易造成二次污染。同样的,采用搅拌桨伸缩的方案,伸缩部位不易清洗,极易藏污纳垢。
第三,过多流道设计提高了产品的密封要求,弹性体设计在真实用户的使用场景下也存在可靠性低的缺点。
为此,本申请提供了如下各实施例,以解决或改善上述问题中的至少部分问题。为了使本技术领域的人员更好地理解本申请方案,下面将结合本申请实施例中的附图,对本申请实施例中的技术方案进行清楚、完整地描述。
在本申请的说明书、权利要求书及上述附图中描述的一些特征中,“第一”、“第二”等描述,是用于区分不同的部件、部分、模块、装置等,不代表先后顺序,也不限定“第一”和“第二”是不同的类型。另外,下文所描述的实施例仅仅是本申请一部分实施例,而不是全部的实施例。基于本申请中的实施例,本领域技术人员在没有做出创造性劳动前提下所获得的所有其他实施例,都属于本申请保护的范围。
图40和图41示出了本申请一实施例提供的烹饪设备的结构示意图。如图所示,所述烹饪设备1包括:烹饪体12、盖体13、清洁件2、驱动装置(图40和41中均为示出,图41中示出了驱动装置的输出端31)等。如图41所示,盖体13盖合在烹饪体12上可形成封闭的烹饪腔11。盖体13可为自动盖体,即可由相应的控制、驱动等部件控制驱动,实现自动盖合或自动打开;或者,所述盖体13为手动开合或关闭的盖体,本实施例对此不作限定。驱动装置用于输出驱动力,比如直线往复运动、旋转运动等等。清洁件2位于所述烹饪腔11内,并与所述驱动装置连接。参见图41所示的实施例,所述清洁件2与所述烹饪体12及所述盖体13的内壁接触,用以在所述驱动装置的驱动下,对所述烹饪体12内壁及所述盖体13内壁进行清洁。
这里需要说明的是:烹饪设备为处理不同食材的设备时,其烹饪体的理解会有所不同。比如,烹饪设备为炒菜机时,烹饪体为炒菜的锅体,盖体即锅盖;烹饪设备为智能 电饭煲时,烹饪体为煮饭的锅体,盖体即电饭煲盖;烹饪设备为制浆机(如破壁机等)时,烹饪体为制浆体,盖体即机盖;等等。
所述清洁件2具有清洁执行部20,所述清洁执行部20包括至少两个执行部分。例如,至少两个执行部分至少包含有:第一执行部分21及第二执行部分22。所述第一执行部分21与所述盖体13内壁相抵,用以清洁所述盖体13内壁;所述第二执行部分22与所述烹饪体12内壁相抵,用以清洁所述烹饪体12内壁。如图42所示的清洁件的一具体实现结构,所述第一执行部分21和第二执行部分22可以是一个整体件,该整体件可称为清洁执行部,该清洁执行部可以是弹性材料制成,比如橡胶、硅胶、塑料、毛刷、丝瓜网等等。因烹饪设备属于食品类设备,需要符合食品级要求,所以清洁执行部可选用食品级硅胶、丝瓜网类材质等。当然,在其他实施方案中,第一执行部分21和第二执行部分22也可以是两个部件,这两个部件设置在清洁件的不同位置处,以作用于烹饪腔的不同区域,覆盖到烹饪体及盖体内壁上的大多数或全部区域。
在一种可实现的方案中,驱动装置可设置所述烹饪体上。比如,驱动装置设置在烹饪体的底部,烹饪体内腔的外侧。清洁件与所述驱动装置在烹饪体内腔的底部处连接。例如,所述驱动装置的输出端自所述烹饪体内腔的底部伸近烹饪体内腔,清洁件与所述输出端连接。又例如,所述清洁件的连接部自所述烹饪体内腔的底部伸出烹饪体内腔外以与驱动装置的输出端连接。
参见图41所示的另一种可实现的方案,所述驱动装置设置在所述盖体13上;所述清洁件2与所述驱动装置可拆卸连接;所述清洁件上设有对接结构23,所述对接结构23与所述驱动装置的输出端31对接,并通过磁吸的方式与所述输出端31连接。更具体,如图41所示,对接结构23可以是设置在清洁件上内六角安装孔;内六角安装孔的孔底设有磁性部件4,如图43所示。驱动装置的输出端31为一横截面为六角形的输出轴。所述输出轴插入所述内六角安装孔,然后通过磁吸的方式与清洁件2连接。具体实施时,可基于清洁件的质量、清洁件与驱动装置连接的密封性要求等来确定磁性部件4的磁吸力大小。例如,图43所示的实施例,所述清洁件2上设有内六角安装孔,该内六角安装孔的上端开口,底部设有磁性部件4(如磁铁),该磁性部件4通过底部的连接在所述清洁件2上的承托件5固定。其中,所述承托件5可采用螺纹、卡扣等连接方式连接在所述清洁件2上。
继续参见图41、42和43所示的实施例,所述清洁件2具有一沿所述烹饪腔11深度方向延伸的轴线。所述清洁件2包括以所述轴线24为对称轴的轴对称框架25;环所述轴对称框架25外周设置有用于与烹饪腔11的腔内壁相抵的清洁执行部20。承接上文中 的内容,所述清洁执行部20可包括但不限于第一执行部分21和第二执行部分22。参见图44和6所示的实施例,所述清洁执行部20为一整件,所述整体件的内侧(即与轴对称框架25外周适配的内轮廓)具有第一插槽201。相应的,轴对称框架25外周可设有凸起。该凸起可以是自所述轴对称框架25外周面向外延伸出的,或是如图44中所示的先自所述轴对称框架25的一侧端面伸出,再平行于所述端面的方向向外延展出的“L”形凸部,如图44中所示的凸起,实质上与所述轴对称框架25的一侧端面形成了第二插槽251。凸起插入清洁执行部20的第一插槽201内即可完成清洁执行部与轴对称框架25的连接。这里需要补充的是:清洁执行部20在安装完成后需超出轴对称框架25,这样清洁执行部20才能正常工作。
对于驱动装置输出的是旋转动力的结构,清洁件2呈轴对称结构,这样的好处在于:避免与驱动装置的输出端31因安装间隙带来的旋转过程中发生的侧移,导致清洁件2边缘出现与烹饪腔11腔壁(如盖体内壁)产生间隙或摩擦力不够的问题。
进一步的,如图42、43和45所示的实施例,所述轴对称框架25有通孔26。所述通孔26内设有整流结构,用以在所述清洁件2在所述烹饪腔11内动作时,对搅动起来、流经所述通孔26的清洁液的流向进行整流;所述整流结构包括至少一个沿所述轴线24方向延伸的整流壁27;所述至少一个整流壁27与所述通孔26的孔壁形成有至少一个整流孔。再进一步的,所述轴对称框架25上还可设有导流结构;所述导流结构包括导流壁28,所述导流壁28设置在所述通孔26的、近所述烹饪腔11腔底的孔壁上。具体的,如图44所示,所述导流壁28为一斜面,清洁液按照图44中所示的箭头流至该导流壁28的低处时,在导流壁28的引导下流动以通过所述轴对称框架25的通孔26,即上文提到的整流孔。
清洁件2上设计有整流壁和导流壁,在清洁件动作(如高速旋转)时,可很好的起到对水流的整流导流作用,防止水流的紊乱四处飞溅。具体的,所述整流壁可采用图42中所示的直臂结构。整流壁27的棱角可采用圆弧过渡的设计,或者整流壁的迎清洁液的一侧面为半圆弧柱面。导流壁28可采用图44中所示的斜面设计,可以很好的防止油污残留在清洁件上。由于整流壁及导流壁均采用圆弧、斜面等结构面设计,且不存在不易清洗的狭缝等,因此,本实施例提供的清洁件结构也便于用户进行更加精细的清洁消杀。
综上可知,本实施例提供的方案,整体结构简单,安装拆卸方便,具备很强的可靠性和实用性。本实施例提供的方案能快速的同时实现对盖体及锅内壁的自清洁,替代用户在烹饪中频繁的清洗作业,改善用户烹饪体验。此外,本实施例的结构中结构简单,凹陷、拐角等易藏污不好清洁的结构少、大多采用外凸结构实现,不易藏污纳垢,降低 因细菌滋生带来的二次污染。
另外,还需要重点说明的是:本实施例提供的所述方案,可实现快速自清洁的效果,即烹饪设备烹饪完一个菜品后,清洁件可迅速对烹饪体和盖体同时进行清洁,以便于烹饪设备能快速进行下一菜品的烹饪。采用本申请实施例提供的方案,在保证烹饪设备的清洁效果的前提下,烹饪设备的清洗时间可控制很短,如1~40s之间,甚至更短如12s~33s之间。
具体的,本实施例中所述的清洁执行部20可以为弹性刮条、清洁刷、清洁海绵或清洁布。所述清洁执行部20包括但不限于上文中提及的第一执行部分21和第二执行部分22,即所述第一执行部分21和所述第二执行部分22可以为一体结构。该弹性刮条可以是食品级硅胶刮条,硅胶刮条采用覆膜工艺与清洁件2的轴对称框架25整体成型。具体实施时,所述清洁件2采用过盈安装的方式安装在烹饪腔11内。具体的,清洁件2的清洁执行部20与内壁的过盈量可控制在0.1mm~3mm之间,包括0.1mm和3mm。进一步的,清洁执行部20与内壁的过盈量可控制在[0.2mm~2.5mm]之间,包括0.2mm和2.5mm。如图44所示的清洁执行部20的结构,清洁执行部20的H尺寸可以为1mm~30mm中的任一尺寸,进一步的,H以为3mm~25mm中的任一尺寸。清洁执行部20的W尺寸(即厚度)可以为2mm~10mm中的任一尺寸,进一步的,W尺寸可以为3mm~8mm中的任一尺寸。清洁执行部的外缘,即执行头部,如图44所示,可以呈等腰三角形,顶角角度可控制在[10°,60°],高度可控制在[2mm,15mm]。
使用本实施例提供的烹饪设备,在需求启动自清洁之前,用户可手动将清洁液注入烹饪腔内。清洁件2上不具有水路及喷射结构,这样清洁件结构简单,无喷射口等细小结构,不易滋生细菌。或者,参见图42、43、44和45所示的清洁件2的结构示意图,所述清洁件2具有内置水路252,且具有至少一个入水口253及至少一个出水口254。所述至少一个入水口253通过所述内置水路252与所述至少一个出水口254连通;经所述至少一个入水口253进入所述内置水路252的清洁液,通过所述至少一个出水口254排出以在所述烹饪腔11内注入清洁液。
在具体实施时,为使从所述出水口254排除的液体具有一定的水压,达到对烹饪腔11内壁进行冲洗的效果,本实施例中:所述至少一个入水口253的液体通流总面积大于所述内置水路252的液体通流面积;所述内置水路252的液体通流面积大于所述至少一个出水口254的液体通流总面积。为了更加直观,设定至少一个入水口253的液体通流总面积为S1,内置水路252的液体通流面积为S2,至少一个出水口254的液体通流总面积为S3。它们之间的关系是:S3≤S2≤S1。
其中,出水口254的出水截面可以为圆形、椭圆形、等边或不等边多边形或任何便于流动的截面形状。出水口254的出水截面等效圆形半径范围可以是[1mm,5mm],保证进水通量的同时也便于清洗。
如上文所述,所述烹饪设备1包括盖体13及烹饪体12。所述至少一个出水口254包括朝向所述盖体13的出水口和/或朝向所述烹饪体12侧壁的出水口。更具体的,对应烹饪体12上部(即近盖体13的部分)的内壁位置处具有出水口。将出水口254朝盖体13设置(即朝上设置)和/或朝烹饪体12侧壁设置(即侧向设置),可降低被清洗下的物质(如油点、细小残渣等)堵塞或进入出水口的发生概率。
内置水路252如若是密封结构,无法拆卸,那么内置水路252里面也是滋生细菌的地方。为了便于拆洗,本实施例中在所述清洁件2上设置密封盖6;所述密封盖6处于开启状态时,所述内置水路252显露于外。如图42、43和45所示的一具体实施例,清洁件2的框架为轴对称结构(即轴对称框架),在对称轴(即图42中所示的轴线24)的左右两侧顶部设计由内置水路252和均匀布设的多个出水口254。如图41所示的实施例,盖体13上具有水源接口7。所述驱动装置设置在所述盖体13上;所述清洁件2上设有对接结构23,所述对接结构23与所述驱动装置的输出端31对接,并通过磁吸的方式与所述输出端31连接。参见图42和图45所示,所述对接结构23的外围设有环绕所述对接结构23的对接壁29,所述对接壁29的端部与所述盖体13密封接触,所述对接壁29与所述对接结构23间形成入水通道255,所述入水通道255与所述内置水路252连通;所述至少一个入水口253位于所述入水通道255的通道口处。其中,所述对接壁29的端部与所述盖体13之间通过密封件(如密封圈)实现密封接触。如图41所示,所述对接壁29为环状壁,其端部为环状端面;所述盖体13的对应位置处设有与所述环状壁相适配的环状U型凹槽;密封圈可设置在所述环状U形凹槽内,所述对接壁29的环状壁插入所述环状U形凹槽内与所述密封圈接触即实现了密封连接。对接壁29与盖体的密封压力,由磁性部件4的磁吸力大小来决定。例如,对于家庭用途的炒菜机来说,磁性部件4产生的磁吸力大小可小控制在[20N,80N],进一步的,可控制在[30N,65N],既可以保持可靠的密封、转动,还可以保持清洁件与驱动装置不脱离连接。
左右内置水路采用便于拆卸的左密封盖和右密封盖来实现密封。密封盖上覆膜有一圈食品级硅胶密封环,实现清洁件内置水路的易拆卸清洗,杜绝卫生死角,避免油污残留发霉滋生细菌带来的二次污染。
此处,将清洁件中的内置水路采用开放设计,所有水路均由分布在密封盖(左密封盖、右密封盖)上的密封环实现密封,方便拆卸清洗。内置水路的特点不仅在保证可靠 的注水,而且可以很好地冷却清洁件,在清洗结束时用户好拆卸,不至于烫手。
本实施例中所述的清洁执行部可不只设置一个,还可设置两个或更多。即,所述轴对框架25上可设有至少两个所述清洁执行部。这些清洁执行部可以是相同材质,也可选用不同材质。比如,轴对称框架25上设置的多个清洁执行部中有食品级硅胶刮条、清洁海绵、清洁毛刷等等。至少两个所述清洁执行部沿垂直于所述轴对称框架所在平面的方向排布;其中,垂直于所述轴对称框架所在平面的方向,即图47中所示虚线256的延伸方向。
图46、图47和图48示出了具有两个清洁执行部20的清洁件结构。图46、47和48所示的清洁件的实施方案是在上述图42、43、33和45所示的结构基础之上,再增加一个清洁执行部20。两个清洁执行部20沿图47中虚线256延伸的方向排布。所述清洁件上的至少一个出水口254可位于两个清洁执行部20之间。这两个清洁执行部20均采用可拆卸的连接方式连接在清洁件的框架体(即轴对称框架)上。具体实施时,可依据清洁执行部件的材质来设计可拆卸的连接方式。例如,图47中位于右侧的清洁执行部20为弹性刮条(如食品级硅胶刮条)时,该弹性刮条可采用上文中提到的插槽和凸起的插接连接方式实现与框架体的连接。图47中位于左侧的清洁执行部20为清洁布或清洁海绵等时,清洁件的框架体(即轴对称框架25)的外缘上可设置有连接件8,该连接件8可以是魔术贴等,清洁布或清洁海绵通过魔术贴便可实现与框架体的连接。拆卸时,直接将清洁布或清洁海绵从魔术贴上撕下即可。
相较于设置一个清洁执行部件的结构,同样的清洁件旋转一圈,设置两个或更多清洁执行部件对烹饪腔腔壁的作用次数成倍增加,提高了清洁效率;除此之外,将两个或更多清洁执行部件设置成不同的材质,则可集合各材质的清洁特点,清洁效果能显著提高。
进一步的,本实施例提供的所述烹饪设备还包括加热装置(图中未示出)及控制装置(图中未示出)。其中,所述加热装置可设置在所述烹饪体12的烹饪腔外侧的下方,或环烹饪腔一周设置等等,本实施例对此不作具体限定。控制装置可设置在烹饪腔外侧,远离加热装置的位置处,比如,烹饪设备1的盖体外侧等等,同样的本实施例对此不作具体限定。
控制装置与所述驱动装置及所述加热装置电连接,用于控制所述加热装置工作以加热所述烹饪腔内的清洁液产生蒸汽,所述烹饪腔11的接触到蒸汽的腔壁区域形成蒸汽冷凝液;还用于控制所述驱动装置工作以驱动所述清洁件动作。其中,所述烹饪腔11的至少部分腔壁区域,在所述清洁件2的相抵作用力、蒸汽及蒸汽冷凝液的共同作用下,得 到清洁。通常情况下,能接触到蒸汽的腔壁区域是烹饪腔的清洁液液面以上的区域,它可包括烹饪体内壁的上部以及盖体内壁。
本实施例中的向烹饪腔11内注入清洁液的过程,也可采用自动地方式实现,无需用户手动向内注入。具体的,本实施例提供的所述烹饪设备还包括控水阀(图中未示出)。所述控制装置与所述控水阀电连接,用以控制所述控水阀开启或关闭。其中,所述控制装置在启动自清洗程序后,控制所述水阀开启在所述烹饪腔内注入清洁液,控制所述加热装置加热所述烹饪腔内的清洁液,等待第一预设时长后,控制所述驱动装置工作以驱动所述清洁件动作。
这里需要补充的是有关控制装置的控制逻辑将在下文中的方法实施例中进行详细的介绍。
本申请另一实施例提供的烹饪设备的自清洁方法。本实施例所述方法的执行主体可以是上述烹饪设备实施例中的控制装置,是在上述烹饪设备实施例的结构基础上实现的。所述方法可包括如下步骤:
101、启动加热装置,对烹饪腔内清洁液进行加热以产生蒸汽;
102、启动驱动装置,驱动清洁件在所述烹饪腔内动作;
其中,所述烹饪腔的接触到蒸汽的腔壁区域形成蒸汽冷凝液;所述烹饪腔的至少部分腔壁区域,在所述清洁件的相抵作用力、蒸汽及蒸汽冷凝液的共同作用下,得到清洁。
在上述步骤101启动加热装置之前或启动加热装置的同时,本实施例提供所述方法还可包括如下步骤:
103、控制控水阀开启,以向所述烹饪腔内注入清洁液。
因为清洁液被加热产生蒸汽需要一定的时间,附着在烹饪腔内的物质在蒸汽、蒸汽冷凝水的作用下软化也需要一个过程,所以可在加热装置加热一定时长后,再启动驱动装置。即上述步骤102启动驱动装置以驱动清洁件在所述烹饪腔内动作,可具体为:
在所述加热装置加热第一预设时长后,再启动驱动装置以驱动清洁件在所述烹饪腔内动作。
为了提高清洁效果,上述步骤102启动驱动装置以驱动清洁件在所述烹饪腔内动作可具体为:
控制所述驱动装置输出周期变化的动力,使得所述清洁件的动作速度发生周期性变化。
更具体的,“控制所述驱动装置输出周期变化的动力”可以是:控制所述驱动装置输出加速、减速周期交替的动力。
进一步的,控制所述驱动装置输出周期变化的动力外,还可控制驱动装置输出不同方向的动力。比如,驱动装置输出的是旋转动力,那么可控制驱动装置输出顺时针旋转、逆时针旋转交替变化的动力。即,本实施例中步骤102可具体为:
控制所述驱动装置输出顺时针旋转、逆时针旋转交替变化的动力。
下面结合具体的应用实例对上述方法实施例作进一步的说明。
步骤1、控制控水阀开启的同时启动加热装置,这样不仅能节省清洗时间,而且也能快速对水加热产生热蒸汽。
整个清洗时间t0控制在1s~40s之间,优选的,在12s~33s之间。
假设整个自清洁时长为t0;例如,t0控制在1s~40s之间,更具体的,t0控制在在12s~33s之间。那么注水所持续的时长t1应始终小于t0;即t0-t1在1s~38s之间,更具体的,t0-t1在2s~30s之间。同时,注水量与出水口的总体通量有关,假设注水量为V1,V1为[0.1L,5L],更具体的,V1为[0.2L,2.5L]。那么,就可根据出水口的总体通量及注水量,确定注水时长。
步骤2、进入等待状态,等待时间t2。
t2可控制在[-10s,10s],更具体的,t2控制在[-5s,5s]。其中,加热装置可工作在最大功率模式下。比如,加热装置的最大功率可以是1Kw~5Kw之间,更具体的,可以是1.1Kw~4.5Kw之间。
步骤3、t2时长到达时,启动驱动装置驱动清洁件动作。
例如,驱动装置为电机,输出旋转动力。所述清洁件在电机的驱动下在烹饪腔内旋转运动。清洁件的旋转转速可控制在[10rpm,1000rpm],进一步的,可控制在[30rpm,900rpm];
更具体的,旋转转速存在一个加速再减速的交替过程,脉冲刮擦更有利于快速除去内腔油污残渣,其中加速过程控制在[0.5s,5s],加速度控制在[2r/s 2,2000r/s 2];减速过程控制在[0.5s,1s],减速度控制在[10r/s 2,2000r/s 2];一个脉冲周期控制在[1s,6s],整个清洗周期包含了一个或多个脉冲周期,比如周期数控制在[1,5]。或者,旋转方向存在一个顺时针再逆时针的交替过程,不断改变方向的刮擦更有利于快速去除烹饪腔内的附着物。比如,附着物较大,从一个方向刮擦该附着物后,再从反方向刮擦该附着物,可加快附着物的清除速度。
步骤4、清洗结束(即清洗周期数满或清洗时间t0到达)后,关停驱动装置,关停加热装置。
其中,控制阀是在注水时长t1到达后被关闭的。
本申请实施例提供的烹饪设备可包括:豆浆机、电饭煲、智能压力锅、炒菜机、料理机等等。本申请实施例提供的技术方案除了可应用在烹饪设备上,还可扩展到更多领域的设备上,这类设备具有制备相应物质的容置腔,制备完成后需对容置腔进行清洗。即本申请另一实施例提供一种具有自清洁功能的设备,其包括:设备体、清洁件、驱动装置、加热装置及控制装置。其中,设备体具有容置腔。清洁件位于所述容置腔内,并与所述容置腔的腔内壁相抵。驱动装置,设置在所述设备体上,并与所述清洁件连接。控制装置,与所述驱动装置及所述加热装置电连接,用于控制所述加热装置工作以加热所述容置腔内的清洁液产生蒸汽,所述容置腔的接触到蒸汽的腔壁区域被蒸汽加热并形成蒸汽冷凝液,残留在烹饪腔内壁的油污残渣被加热软化;还用于控制所述驱动装置工作以驱动所述清洁件动作;其中,所述容置腔的至少部分腔壁区域,在所述清洁件的相抵作用力、蒸汽软化及蒸汽冷凝液的共同作用下,得到清洁。
因为不同领域的设备其外形结构及内部结构会有所不同,本实施例对于设备体的外形结构及内部结构不作限定。
本文中提供的烹饪设备的清洁件可作为一个单独的配件,可供用户选择。比如,在用户为选配该清洁件时,该烹饪设备不具自清洁功能。在用户选配了该清洁件后,用户可通过互联网或智能终端,下载自清洁程序,并将自清洁程序装载在烹饪设备上。这样,烹饪设备便具有了自清洁功能。在需启动自清洁功能时,用户可将烹饪设备中的搅拌桨取下换上清洁件,再通过烹饪设备上的控件选择自清洁功能。
由此,本申请又一实施例提供一种自清洁配件。该自清洁配件包括:框架及清洁执行部。其中,框架具有连接端,用于与外部驱动装置连接。清洁执行部。设置在所述框架的外周,用于与外部待清洁内腔的腔壁相抵。所述清洁执行部能在具有蒸汽的环境下工作,以在所述驱动装置的驱动下在所述待清洁内腔动作,并对腔壁施加作用力,使得腔壁上被蒸汽及蒸汽冷凝液软化的物质脱离。
具体的,所述框架的结构可以是轴对称框架,上述烹饪设备实施例中描述的结构以及图42~48所示出的结构,此处不作赘述。所述清洁执行部的结构也可参见上文中相应描述及附图41~48所示出的结构,同样的此处不作赘述。
综上,本申请各实施例提供的技术方案创造性的实现了锅盖和锅内壁同时且快速的自清洁,在确保清洁效果的前提下,尽可能缩短清洗时间,提高用户烹饪效率。
本申请各实施例提供的技术方案的创新之一在于:结合硅胶自变形特点,与待清洁内壁采用过盈安装,清洁刷在旋转电机作用下高速旋转,同时带动锅中热水快速圆周流 动是实现对锅内壁的冲刷,水加热产生的高温蒸汽与锅盖接触冷凝,将锅盖内壁的油污进行加热软化。锅盖内壁的油污在清洁刷的刮擦力、高温蒸汽及冷凝水的加热软化和水流作用下快速脱离内壁以实现自清洁,锅内壁的油污及残渣在清洁刷的刮擦力、水流的冲击力和热水软化作用下快速脱离锅内壁以实现自清洁,整个清洗动作简单高效。
本申请各实施例提供的技术方案的创新之二在于:在实现形式上,避免了喷嘴、狭缝、弹簧等较特殊的结构和零件,最大限度的避免了清洗刷本身的卫生死角所带来的二次污染,同时也提高了整体方案的可靠性和实用性。
本申请各实施例提供的技术方案的创新之三在于:结构易拆卸,清洗刷及内置水路等结构均便于用户拆卸,在餐后进行更加细致的清洗,不仅方便、易用,而且最大限度便于用户清洗消杀和收纳,方法及装置简单的可靠,实用性强。
下面结合具体的应用场景对本申请各实施例提供的技术方案进行说明:
应用场景一
用户使用烹饪设备,如炒菜机,做菜。一道菜炒完,在炒下一道菜之前,需要清洁炒菜机的烹饪腔,以避免串味和糊锅等。炒菜机做完一道菜之后,盖体开启,用户可将烹饪体内已炒好的菜品装盘。完成装盘后,用户随手将盖体盖合在烹饪体上。此时,炒菜机检测到当前已满足自清洁条件时,自动开启自清洁程序。炒菜机的控制装置控制控水阀开启以向烹饪体内注入清洁液(如水、或含有洗涤剂的水溶液等),同时启动加热装置对烹饪体内的清洁液进行加热。控制装置控制驱动装置(如旋转电机)带动清洁件进行高速旋转。清洁件上的硅胶刮条与盖体以及烹饪体采用过盈安装。通过高温蒸汽清洁液对锅盖及烹饪体内壁的油污进行软化,高速旋转的硅胶刮条与盖体及烹饪体之间的摩擦力和带起的热水流的冲击力作用下,同时将盖体和烹饪体一并清洁完成。整个清洁时长15s,也就在用户将刚才已炒好装盘的菜品从厨房端至客厅的餐桌,再从客厅餐桌位置回到厨房的间隙,用户无需等待很长时间炒菜机便完成了自清洁,可迅速进入下一道菜的炒制,效率非常的高。
应用场景二
用户使用烹饪设备,如料理机,制作米糊。对于料理机来说,烹饪设备中的盖体即料理机的机盖,烹饪设备中的烹饪体即料理机的制浆体。用户将多个品种的食材,如核桃、紫米、白米、小米、花生等放入料理机。料理机制作完成之后,因为米糊较为粘稠,料理机的制浆体机内壁上沾满了倒不出的米糊。此时,用户可启动烹饪设备的自清洁程序,烹饪设备的清洁件上的清洁执行部与料理机的制浆体内壁过盈配合。清洁件在旋转电机的带动下,高速旋转以搅动机体内的清洁液高速流动,在液体的冲刷及清洁件的刮 擦作用下,料理机的机壁清洁干净。但料理机的机盖,上也喷溅有混有米糊的液体,因为现有清洁件作用不到,机体内高速流动的清洁液冲刷不到,所以用户还得将机盖拿到水池处进行清洗。
将上述清洁件替换为本申请各实施例中提及的清洁件,即清洁件的清洁执行部除了具有与料理机的制浆体内壁过盈配合的第二执行部分外,该清洁执行部还具有与机盖过盈配合的第一执行部分。这样,清洁件在高速旋转时,第一执行部分刮擦机盖上的附着物或液体,第二执行部分刮擦制浆体内壁,在一次自清洁程序中便可同时完成机盖与制浆体的清洗,无需用户再单独去清洗机盖。
现有技术中,有些烹饪器具采用刮刷、水流来清洁内腔,同时借助气流和发热来实现内腔的烘干;还有一些烹饪器具用外部水源及内置喷嘴,利用水的冲击力及流动性来实现锅内腔的自清洁。总体而言,现有技术主要是借用刮擦和水射流冲击力来实现锅内壁的清洁。
但是目前这些技术方案也存在诸多问题,比如:
第一,无法同时实现对锅内壁和锅盖的清洁,仅能清洗锅内壁;
第二,借助水射流或者流体压力的方案中,设计的喷嘴细孔和流道存在被食物、调味品残渣堵塞的风险,而且狭窄的流道被污染之后更不好清洗,久而久之,滋生细菌霉变,极易造成二次污染。同样的,采用搅拌桨伸缩的方案,伸缩部位不易清洗,极易藏污纳垢。
第三,过多流道设计提高了产品的密封要求,弹性体设计在真实用户的使用场景下也存在可靠性低的缺点。
为了使本技术领域的人员更好地理解本申请方案,下面将结合本申请实施例中的附图,对本申请实施例中的技术方案进行清楚、完整地描述。
在本申请的说明书、权利要求书及上述附图中描述的一些流程中,包含了按照特定顺序出现的多个操作,这些操作可以不按照其在本文中出现的顺序来执行或并行执行。操作的序号如101、102等,仅仅是用于区分各个不同的操作,序号本身不代表任何的执行顺序。另外,这些流程可以包括更多或更少的操作,并且这些操作可以按顺序执行或并行执行。需要说明的是,本文中的“第一”、“第二”等描述,是用于区分不同的消息、设备、模块等,不代表先后顺序,也不限定“第一”和“第二”是不同的类型。
下面将结合本申请实施例中的附图,对本申请实施例中的技术方案进行清楚、完整地描述。显然,所描述的实施例仅仅是本申请一部分实施例,而不是全部的实施例。基于本申请中的实施例,本领域技术人员在没有做出创造性劳动前提下所获得的所有其他 实施例,都属于本申请保护的范围。
图49为本申请实施例提供的一种烹饪设备结构示意图;图50为本申请一实施例提供的一种烹饪设备中清洁件处于烹饪工作模式时的局部剖视图;参见图49和图50,本申请实施例提供了一种烹饪设备,包括:设备主体1、清洁件3、驱动装置4及控制装置(图中未示出)。其中,设备主体1包括烹饪体101和盖体7,烹饪体101和盖体7配合形成烹饪腔2。清洁件3位于烹饪腔2内,能在腔内动作,且具有至少两种工作模式。例如图50和图51分别示出了清洁件3处于不同的工作模式的实施例。图51中,清洁件3处于清洁工作模式下时,清洁件3和盖体7接触以对盖体7进清洁,或者,在该清洁工作模式下时清洁件3与上方的烹饪腔2的内壁(如盖体7内壁)接触(亦或是接触并相抵),清洁件3还与烹饪腔2的侧壁(如烹饪体101的内壁或锅体的锅内壁)接触(亦或是接触并相抵)。图50中,清洁件3处于烹饪工作模式下时,清洁件3在烹饪腔2内动作,以与盖体7具有缝隙或者,在该烹饪工作模式下时清洁件3与上方的烹饪腔2的内壁(如盖体7内壁)具有一定间隙,清洁件3侧向边缘与烹饪腔2的侧壁(如烹饪体101的内壁或锅体的锅内壁)接触(亦或是接触并相抵)。与清洁件3处于清洁工作模式下不同的是,清洁件3处于烹饪工作模式下时,相较于清洁工作模式下,清洁件3侧向边缘接触的烹饪腔2的侧壁区域下移了。驱动装置4设置在设备主体1上,并与清洁件3连接,用于输出驱动动力以带动清洁件3动作。控制装置与驱动装置4电连接,用于控制驱动装置4工作,以驱动清洁件3动作;其中,清洁件3处于不同姿态时,与烹饪腔2不同区域的烹饪腔2的内壁接触。
这里需要补充的是:本实施例中的清洁件3具有的姿态不仅限于上述图50和图51中所示的两个姿态,具体实现时还可有第三姿态、第四姿态等等。比如在烹饪工作模式的基础上清洁件3继续下摆至第三姿态,在第三姿态的基础上清洁件3还可继续下摆至与烹饪腔2的腔底接触。
另外,上文中的“接触并相抵”是指清洁件3与内壁接触,且清洁件3对烹饪腔2的内壁件具有一定的作用力。该作用力的存在,一是能消除因清洁件3及烹饪腔2的内壁的制造误差导致清洁件3不能完全贴合所产生的缝隙,二是可提高清洁件3对烹饪腔2的内壁的刮擦效果,有助于清洁和辅助烹饪。
具体的,如图49、2和3所示的实施例,设备主体1包括烹饪体101和盖体7。盖体7盖合在烹饪体101的敞口处,形成了封闭的烹饪腔2。即烹饪腔2的内壁包括烹饪体101的内壁和盖体7内壁,清洁件3在清洁工作模式下可以对烹饪腔2的内壁的第一区域进行清洁,当清洁件3变换为烹饪工作模式后,可以对烹饪腔2的内壁的第二区域 进行清洁。例如:如图51所示,当清洁件3在清洁工作模式时,清洁件3在驱动装置4的带动下对烹饪体101的内壁的第一区域和盖体7内壁进行清洁。当清洁件3变换为烹饪工作模式时,如图50所示,清洁件3在驱动装置4的带动下对烹饪体101的内壁的第二区域进行清洁。除了清洁功能外,清洁件3还可以在烹饪时辅助烹饪以刮除附着在烹饪体101的内壁上的附着物,如食材、酱汁、调料等,从而免去拆装清洁件3的操作过程,给用户带来了良好的使用体验。
这里需要说明的是:烹饪设备为处理不同食材的设备时,其烹饪腔2的理解会有所不同。比如,烹饪设备为炒菜机时,体101为炒菜的锅体,盖体7即锅盖;烹饪设备为智能电饭煲时,烹饪体101为煮饭的锅体,盖体7即电饭煲盖;烹饪设备为制浆机(如破壁机等)时,烹饪体101为制浆体,盖体7即机盖;等等。
下面对本申请实施例提供的技术方案做进一步地详细介绍。
本申请实施例提供的一种烹饪设备,清洁件3接触或脱离盖体7的方式有至少2种方式,参见图59所示为其中一种方式,清洁件3沿烹饪腔2的深度方向直线运动。当设备在烹饪工作模式下时,清洁件3沿烹饪腔2的深度方向向下运动,此时清洁件3脱离盖体7,当设备在清洁工作模式下时,清洁件3沿烹饪腔2的深度方向向上运动,此时清洁件3和盖体7接触。参见图50和3所示为另一种方式,清洁件3在烹饪腔2内旋转运动,图50为清洁件3处于烹饪工作模式下,清洁件3脱离盖体7,图51为清洁件3处于清洁工作模式下,清洁件3与盖体7接触。烹饪设备通过改变工作模式,使清洁件3选择性与盖体7接触或不接触,提高了清洁件3的工作效率,同时还能进一步减少设备的能源消耗。
本申请实施例提供的一种烹饪设备,参见图50,当烹饪设备在烹饪工作模式下,清洁件3对接触到的烹饪腔2的内壁施加作用力,使得内壁上附着的烹饪物料脱离。参见图51,当烹饪设备在清洁工作模式下,清洁件3处于不同姿态时,与烹饪腔2不同区域的内壁接触,以对内壁进行清洁。在不同姿态下,清洁件3和烹饪腔2的内壁都为过盈接触,同上文中提及的接触并相抵。过盈量可为[0.1mm,2mm],具体的,过盈量可以是[0.2mm,1.5mm]中的任一数值。清洁件3对烹饪腔2的内壁的接触区域有一定的作用力,当驱动设备带动清洁件3动作时,清洁件3就能完成清洁工作或者辅助烹饪,保证了清洁时的力度的同时,还提高了清洁件3的清洁效率。
进一步地,清洁件3处于至少两个姿态中的一个姿态时,清洁件3的一部分边缘与对应区域内壁的接触作用力小于清洁件3另一部分边缘与对应区域内壁的接触作用力。例如,清洁件3的上边缘与盖体7内壁的接触作用力小于清洁件3侧向边缘与烹饪体101 的内壁的接触作用力。为方便描述,下文将清洁件3所处的上述姿态为第五姿态。或者,清洁件3的一部分边缘与对应区域内壁接触,清洁件3的另一部分边缘与对应区域内壁具有间隙。参见图50所示清洁件3处于烹饪工作模式,清洁件3侧向边缘与烹饪体101的内壁接触,清洁件3的上边缘与盖体7内壁具有间隙。
烹饪设备在烹饪时,大概率情况下,食材会附着在烹饪体101的内壁,比如较上的靠近盖体7的区域。如不将这部分附着的食材刮或铲下,将会影响最终菜品的品质。盖体7上附着食材的概率较小,大多会附着有汤汁、调料等,对菜品成品品质影响小。若在烹饪设备处于烹饪工作模式下,清洁件3仍保持在清洁工作模式(即如图51所示的姿态),盖体7会产生较大的阻力,势必会增加驱动装置的负载。烹饪工作模式时,清洁件3处于上文提及的第五姿态或烹饪工作模式,在不影响菜品品质或影响不大的情况下,可降低因与盖体7过盈接触所带来的阻力,驱动装置的载荷降低。
参见图49和图52a,本申请实施例提供的一种烹饪设备还包括连接部件5。连接部件5与驱动装置4的动力输出端41连接;清洁件3通过可变位结构6连接在连接部件5上,并能相对连接件部件5动作以具有至少两个姿态。在本申请实施例的一种方案中,连接部件5上设置有动力端连接孔11,动力端连接孔11与驱动装置4的动力输出端41配合连接。例如,动力输出端41为六棱柱状动力轴,相应的动力端连接孔11为与六棱柱状动力轴适配的内六角安装孔。
进一步地,参见图52b,本申请实施例中的连接孔底部设置有磁性体15(如磁铁)和端盖16。相应地,动力输出端41为一种能被磁体磁化的材料,当动力输出端41设置在动力端连接孔11内时,磁性体15就能对动力输出端41产生磁吸作用,从而使两者连接稳定。端盖16将磁性体15封在动力端连接孔11内。具体实施时,端盖16与连接部件5的动力端连接孔11之间可设置有密封件(如密封圈等)起到密封作用,从而使烹饪物料不容易进入狭小的缝隙中,保证设备的干净卫生。
参见图52a所示的一具体实施方案,连接部件5上设有第一伸出臂12及第二伸出臂13;第一伸出臂12及第二伸出臂13间具有间隙。清洁件3端部位于第一伸出臂12和第二伸出臂13之间的间隙中。第一伸出臂12、第二伸出臂13及清洁件3上均设有通孔19,三者的通孔连通。结合图53,清洁件3通过穿设在三个通孔19中的零件14与第一伸出臂12及第二伸出臂13转动连接。例如,零件14可包括但不限于销钉17和锁紧螺钉18。安装时,可从一侧将销钉17插入连通的三个通孔中,然后在另一侧将锁紧螺钉18旋入销钉17的螺纹孔中。由于清洁件3的连接是可转动连接,故销钉17和通孔19之间设置有一定的空隙,其中两者的径向间隙保持在[0.02mm,0.1mm],端面间隙可保持在[0.02mm, 0.5mm]。
在本申请实施例的另一种方案中,第一伸出臂12和第二伸出臂13可设置在清洁件3上,连接部件5上设置有插入端,该插入端可插入到第一伸出臂12与第二伸出臂13之间。同样的,插入端、第一伸出臂12与第二伸出臂13也可通过上述销钉和锁紧螺钉来连接。
本申请实施例中,通过可变位结构6来实现清洁件3的姿态变化。即,清洁件3和连接部件5的连接位置处还设有可变位结构6。销钉17和锁紧螺钉18可实现清洁件3相对连接部件5变位,而可变位结构6可锁定清洁件3变位后的姿态,使得清洁件3保持一个姿态不变。
参见图52a、图53和图55提供的实施例,可变位结构6包括:止位弹簧61、止位顶针62和至少两个限位孔。至少两个限位孔设置在连接部件5上,更具体的,至少两个限位孔设置在连接部件5的第一伸出臂12或第二伸出臂13上,且限位孔为盲孔,孔口朝向另一伸出臂。比如,图52a所示的结构,至少两个限位孔设置在第一伸出臂12上,且孔口朝向第二伸出臂13。清洁件3上设置有第一安装孔65。止位顶针62和止位弹簧61设置在第一安装孔65内;止位顶针62通过止位弹簧61,与至少两个限位孔中的一个限位孔配合,使清洁件3保持在一个姿态。
具体的,止位顶针62包括顶针头部及顶针柱;止位弹簧61套设在顶针柱上。止位顶针62与止位弹簧61设置在第一安装孔65内,如图53和图55所示。顶针头部位于至少两个限位孔中的一个限位孔内。止位弹簧61处于形变状态,具有一定的预紧力。止位弹簧61的一端抵住止位顶针62的顶针头部,另一端抵住第二伸出臂13。其中,止位顶针62的顶针头部卡入限位孔内的卡入量范围可在0.5mm~3.5mm之间;更具体的卡入量可以是[1mm,2.5mm]之间的任一值。
至少两个限位孔中各孔中心是在以第一伸出臂12上通孔的孔中心为圆心o,半径为R的圆上。本实施例对于半径R不作限定,具体实施时可基于实际设计需求来定。相邻两个限位孔的孔中心与圆心o连线所呈的圆心角θ的选取范围可以为[1°,25°],具体的,θ可选[3°,15°]中的任一角度。
至少两个限位孔连通,这样用户只需简单的拨动清洁件3,便可改变清洁件3的姿态。例如,图56所示的一具体实施例,可变位结构具有两个限位孔,分别为第一限位孔63和第二限位孔64。这两个限位孔63和64连通。
参见图53和图55所示,第一伸出臂12上设置有第一限位孔63和第二限位孔64,当止位顶针62头部位于第一限位孔63时,如图51所示,清洁件3处于清洁工作模式时。 当止位顶针62头部位于第二限位孔64时,如图50所示,清洁件3处于烹饪工作模式时。本申请提供的实施例中,在第一伸出臂12上还可以设置多个不同位置的限位孔,通常用户只需改变止位顶针62与不同限位孔配合,就能使清洁件3相对于连接部件5稳定在不同的姿态下,清洁件3在驱动装置4的带动下,从而完成对不同区域的清洁。
当然,也可采用其他结构来实现清洁件3的姿态变化,比如,清洁件3和连接部件5的连接处设有可插拔的插拔件。用户拔出插拔件,插拔件从一个限位孔中脱出,改变清洁件3相对于连接部件5的姿态后,用户松开插拔件,插拔件在弹性回复力的作用下回位并插入到另一限位孔中。
或者,在另一种可实现的方案(无相应附图)中,至少两个限位孔设置在清洁件3上,连接部件5上设置有第二安装孔。止位顶针62和止位弹簧61设置在第二安装孔内,止位定针通过止位弹簧61,与至少两个限位孔其中的一个配合,使清洁件3保持在一个姿态。该方案适用于上文提及的:清洁件3上设有两个连接臂,连接部件上设有插入两个连接臂的插入端的方案。
本申请实施例中,参见图59和图60,烹饪设备包括连接部件和升降部件,升降部件与驱动装置的动力输出端41连接,升降部件用于驱动动力输出端41沿着烹饪腔2深度方向直线运动,清洁件3通过连接部件5与驱动装置的动力输出端41连接,当设备处于清洁工作模式时,升降部件驱动动力输出端41沿烹饪腔2的深度方向向下运动,和动力输出端41连接的连接部件5也沿烹饪腔2的深度方向向下运动,同时和连接部件5连接的清洁件3也沿烹饪腔2的深度方向向下运动,清洁件3脱离盖体7。当设备处于烹饪工作模式时,升降部件驱动动力输出端41沿烹饪腔2的深度方向向上运动,和动力输出端41连接的连接部件5也沿烹饪腔2的深度方向向上运动,同时和连接部件5连接的清洁件3也沿烹饪腔2的深度方向向上运动,清洁件3与盖体7接触。本申请实施例中,升降部件驱动动力输出端41的运动幅度有一定的范围,通常情况下升降部件驱动动力输出端41的运动幅度在1~3mm之间。本申请实施例通过升降部件驱动清洁件3沿烹饪腔2的深度方向向上或向下运动,通过使升降部件和设备的控制装置连接,当设备在烹饪工作模式和清洁工作模式转换的过程中,设备可以自动完成工作模式的切换,不需要人为的干预,同时,连接部件5与清洁件3为一体式结构,或者清洁件3通过连接件固定连接在连接部件5上,由于清洁件3和连接部件5直接固定连接,省去了复杂的可变位结构6,使得清洁件3和连接部件5组合形成的组合体体积较小,并使烹饪腔2的容积更大。
进一步地,参见图60,升降部件包括:电机20、驱动轮23、连接杆21和杠杆轴22, 连接杆21通过杠杆轴22与设备主体结构连接,其具体方式是,靠近连接杆21中部位置上有连接孔,杠杆轴22穿过连接孔与设备主体结构可转动连接,连接杆21的一端和动力输出端41连接,连接杆21的另一端和驱动轮23抵接,驱动轮23设置在电机20的轴上,与电机轴固定连接,电机20为驱动轮23的转动提供动力,驱动轮23为凸轮或者异形轮。其中,动力输出端41安装有弹性元件24,例如采用弹簧,该弹性元件24始终处于压缩状态。当驱动轮23半径相对较大的轮沿和连接杆21抵接时,连接杆21和驱动轮23抵接的一端相对于杠杆轴22向下运动,连接杆21和动力输出端41连接的一段相对于杠杆轴22向上运动,因此动力输出端41在连接杆21的驱动下向上运动,同时与动力输出端41相连接的其他部件都向上运动,最终使清洁件3和盖体7接触。当驱动轮23半径相对较小的轮沿和连接杆21抵接时,动力输出端41及清洁件3在弹性元件24的弹性元件24的作用下向下运动到杠杆平衡位置,最终使清洁件3和盖体7相互分离。本实施例中通过电机20带动驱动轮23转动,通过连接杆21的杠杆作用,并同时驱动连接杆21带动动力输出端41的运动,不但能使清洁件3沿着烹饪腔2的深度方向向上或向下运动,还能使设备在进行工作模式切换时不需要人工操作,为用户的使用提供方便。在动力输出端41和设备主体结构连接处设置有弹性元件24,该弹性元件24能使动力输出端41在沿着烹饪腔2的深度方向向上或向下运动时,除了复位功能外,使得运动能够平稳流畅,有利于延长设备的使用寿命。为了简化设计,根据另一种实施方式,升降部件包括:电机20、驱动轮23。电机20通过驱动轮23与动力输出端41连接,并直接驱动动力输出端41升降。或者再另一种实施方式,升降部件包括:电机20、驱动连接部件(图中未示出)。电机20通过驱动连接部件与动力输出端41连接,并直接驱动动力输出端41升降。
参见图49至图51,本申请实施例提供的设备主体1包括:烹饪体101及盖体7。烹饪体101具有敞口的内腔;盖体7盖合在敞口处,形成封闭的烹饪腔2。其中,清洁件3包括:第一执行部31及第二执行部32。第一执行部31与盖体7内壁相抵,用于对盖体7内壁进行清洁。第二执行部32与烹饪体101内壁相抵,用于对烹饪体101内壁进行清洁。第一执行部31和第二执行部32为清洁件执行部34,清洁执行部34设置在清洁架33上。在清洗状态下,如图51所示,清洁件3处于清洁工作模式,在此状态下,清洁件3与盖体7内壁、烹饪腔2的腔内壁是过盈接触的状态,在驱动装置4的带动下可旋转,实现对烹饪腔2的腔内壁的刮擦,从而起到清洁的作用。在烹饪状态下,如图50所示,清洁件3处于烹饪工作模式,在此状态下,清洁件3与盖体7内壁完全脱离,但与烹饪腔2的腔内壁始终保持接触。这样的好处在于既降低了烹饪中不刮锅盖的多余动作, 而且也降低了清洁件3的阻力,提高驱动装置4的有效功率。同时始终与烹饪腔2的腔内壁保持接触的清洁件3可以将烹饪时运动到锅内壁上的菜品、调味品、汤汁等刮回烹饪腔2中,保证对物料的精准烹调。如图52所示的清洁件3的一具体实现结构,第一执行部31分和第二执行部32分可以是一个整体件,该整体件可称为清洁件3执行部,该清洁件3执行部可以是弹性材料制成,比如橡胶、硅胶、塑料、毛刷、丝瓜网等等。因烹饪设备属于食品类设备,需要符合食品级要求,所以清洁件3执行部可选用食品级硅胶、丝瓜网类材质等。当然,在其他实施方案中,第一执行部31分和第二执行部32分也可以是两个部件,这两个部件设置在清洁件3的不同位置处,以作用于烹饪腔2的不同区域,覆盖到烹饪体及盖体7内壁上的大多数或全部区域。
参见图56至图58,本申请实施例提供的一种烹饪设备还包括传动部件9及搅拌桨8。传动部件9设置在连接部件5上,传动部件9具有接入端和输出端,接入端用于接入驱动装置4输出的动力,输出端连接有搅拌桨8,以带动搅拌桨8动作。传动部件9由第一传动件92和第二传动件91组成,第一传动件92和第二传动件91之间传动连接,第一传动件92上设置有接入端,接入端为动力端连接孔11,动力端连接孔11和驱动装置4连接,第二传动件91上设置有输出端,输出端为搅拌桨安装孔10,搅拌桨安装孔10和搅拌桨8连接。当第一传动件92在驱动装置4的带动下转动,第二传动件91也同步转动,并且搅拌桨8在第二传动部件9的带动下也同步旋转。搅拌桨8不但可以在烹饪时对烹饪物进行搅拌,当设备在清洁过程中,搅拌桨8的高速转动能将烹饪腔2中的清洗液搅拌至烹饪腔2的内壁上,同时还能提高清洗液的流动性和冲击力,通过清洗液的冲击力对烹饪腔2进行清洁,提高了清洗的效率。
本申请实施例中,参见图50和图57,清洁件3和搅拌桨8位于接入端的两侧。清洁件3和搅拌桨8呈180度设置,这种设置方式能尽可能使连接部件5的两侧趋向平衡状态。由于清洁件3的搅拌桨8相对于连接部件5对侧设置,当连接部件5带动清洁件3和搅拌桨8转动时,连接部件5所受的作用力最小,从而提高连接部件5的使用寿命。
进一步地,本申请实施例中,设备主体1还包括加热装置(图中未示出),加热装置不但在烹饪时用于对烹饪物进行加热,还可以用于在清洁时用于对清洗液的加热,以提高清洗液的清洗效果;控制装置(图中未示出),与加热装置电连接,用于控制加热装置工作以加热烹饪腔2内的清洗液产生蒸汽,烹饪腔2的接触到蒸汽的内壁区域形成蒸汽冷凝液;其中,烹饪腔2的至少部分内壁区域,在清洁件3的接触作用力、蒸汽及蒸汽冷凝液的共同作用下,得到清洁。通过加热清洗液对烹饪腔2的内壁进行清洁,不但能加快清洗的速度,还能通过高温对烹饪腔2进行消毒杀菌的作用。本实施例中的向 烹饪腔2内注入清洁液的过程,也可采用自动地方式实现,无需用户手动向内注入。具体的,本实施例提供的烹饪设备还包括控水阀(图中未示出)。控制装置与控水阀电连接,用以控制控水阀开启或关闭。其中,控制装置在启动自清洗程序后,控制水阀开启在烹饪腔2内注入清洁液,控制加热装置加热烹饪腔2内的清洁液,等待第一预设时长后,控制驱动装置4工作以驱动清洁件3动作。
上述实施例提供的方案是采用手动方式来切换清洁件3的姿态。实质上,清洁件3的姿态切换也可以是自动实现的,无需用户打开烹饪设备的盖体7手动拨动切换。即本申请实施例提供的一种烹饪设备还可包括:切换装置(图中未示出)。切换装置与控制装置电连接,用于在控制装置的控制下,带动清洁件3在至少两个姿态中切换。切换装置可以设置在清洁件3和连接部件5的连接处,也可以设置在盖体7上。当用户启动清洁程序后,清洁件3在对烹饪腔2的内壁清洁时,在控制装置控制下清洁件3就能完成不同姿态的切换,并对不同的区域进行清洁,这种方式的自动化程度高,用户不用手动去改变清洁件3的姿态,能给用户带来良好的使用体验。
本申请实施例提供的烹饪设备可包括:豆浆机、电饭煲、智能压力锅、炒菜机、料理机和榨汁机等等。本申请实施例提供的技术方案除了可应用在烹饪设备上,还可扩展到更多领域的设备上,这类设备具有制备相应物质的容置腔,制备完成后需对容置腔进行清洗。即本申请实施例还提供了一种带有自清洁件的设备。该设备包括:设备主体1、清洁件3、驱动装置4及控制装置。其中,设备主体具有工作腔。清洁件3位于烹饪腔内,且具有至少两个姿态。驱动装置4设置在设备主体上,并与清洁件3连接。控制装置,与驱动装置4电连接,用于控制驱动装置4工作,以驱动清洁件3动作。清洁件3处于不同姿态时,与工作腔不同区域的内壁接触。烹饪腔2的至少部分内壁区域,在清洁件3的接触作用力下得到清洁,清洁件3通过变换不同的姿态,可以对烹饪腔2的内壁不同区域进行清洁。因为不同领域的设备其外形结构及内部结构会有所不同,本实施例对于设备体的外形结构及内部结构不作限定。
有关清洁件3、设备主体等部件更具体的结构可参见上述实施例中的相应内容,此处不作赘述。
本文中提供的烹饪设备上,由连接部件5和清洁件3形成的清洁组合件,可作为一个单独的配件,可供用户选择。用户选配了该清洁组合件后,烹饪设备在完成一次烹饪任务后,用户不需要将搅拌桨8更换为清洁件3再启动清洁功能;可直接启动清洁功能,完成设备的自清洁。
由此,本申请实施例还提供了一种清洁搅拌配件,包括:连接部件5、清洁件3及 搅拌桨8。其中,连接部件5具有连接部,用于与烹饪设备的驱动装置4连接;连接部件5不但有连接的作用,还能传输驱动装置4输出的动力。清洁件3与连接部件5可变位连接,以具有至少两个姿态。搅拌桨8设置在连接部件5上,并在驱动装置4的驱动下执行搅拌动作。清洁件3处于不同姿态时,与烹饪腔2不同区域的内壁接触;在清洁工作模式下,清洁件3处于第一种姿态,清洁件3与盖体7接触以对盖体7进行清洁,或者清洁件3与烹饪腔2不同区域的内壁接触,以对内壁进行清洁;在烹饪工作模式下,清洁件3通过可变位处于第二种姿态以与盖体7具有间隙,同时清洁件3与搅拌桨8协同工作,以对接触到的腔内壁施加作用力,使得腔内壁上附着的烹饪物料脱离。
具体的,清洁件3和连接部件5之间的连接关系,和上述烹饪设备实施例中以及图52至9所指示的连接关系相同,此处不作赘述。清洁执行部的结构也可参见上文中相应描述及附图52至9所示出的结构,同样的此处不作赘述。
下面结合具体的应用实例对本申请实施例提供的烹饪设备中的控制装置的控制逻辑进行说明。
步骤1、控制装置控制控水阀开启的同时启动加热装置,这样不仅能节省清洗时间,而且也能快速对水加热产生热蒸汽。
整个清洗时间t0控制在1s~40s之间,优选的,在12s~33s之间。
假设整个自清洁时长为t0;例如,t0控制在1s~40s之间,更具体的,t0控制在在12s~33s之间。那么注水所持续的时长t1应始终小于t0;即t0-t1在1s~38s之间,更具体的,t0-t1在2s~30s之间。同时,注水量与出水口的总体通量有关,假设注水量为V1,V1为[0.1L,5L],更具体的,V1为[0.2L,2.5L]。那么,就可根据出水口的总体通量及注水量,确定注水时长。
步骤2、进入等待状态,等待时间t2。
t2可控制在[-10s,10s],更具体的,t2控制在[-5s,5s]。其中,加热装置可工作在最大功率模式下。比如,加热装置的最大功率可以是1Kw~5Kw之间,更具体的,可以是1.1Kw~4.5Kw之间。
步骤3、t2时长到达时,控制装置控制驱动装置4启动以驱动清洁件3动作。
例如,驱动装置4为电机,输出旋转动力。清洁件3在电机的驱动下在烹饪腔2内旋转运动。清洁件3的旋转转速可控制在[10rpm,1000rpm],进一步的,可控制在[30rpm,900rpm];
更具体的,旋转转速存在一个加速再减速的交替过程,脉冲刮擦更有利于清洁件3搅动清洁液,并使清洁液飞溅到烹饪腔的内壁上,从而有利于帮助除去内腔油污残渣, 其中加速过程控制在[0.5s,5s],加速度控制在[2r/s2,2000r/s2];减速过程控制在[0.5s,1s],减速度控制在[10r/s2,2000r/s2];一个脉冲周期控制在[1s,6s],整个清洗周期包含了一个或多个脉冲周期,比如周期数控制在[1,5]。或者,旋转方向存在一个顺时针再逆时针的交替过程,不断改变方向的刮擦更有利于快速去除烹饪腔2内的附着物。比如,附着物较大,从一个方向刮擦该附着物后,再从反方向刮擦该附着物,可加快附着物的清除速度。
步骤4、驱动切换装置动作调整清洁件的姿态,使清洁件3处于烹饪工作模式,此时按顺序重复进行步骤1、步骤2和步骤3。
当这一清洗阶段结束后,依据具体情况,还可以控制切换装置(例如上述中说明的升降部件)调整清洁件3的姿态,使清洁件3处于第三姿态,并进行清洗。在这一清洗过程结束后,驱动装置4可以调整清洁件的姿态在不同姿态下变换,并进行重复的清洗。
步骤5、清洗结束(即清洗周期数满或清洗时间t0到达)后,关停驱动装置4,关停加热装置,在方式调整清洁件3的姿态,使清洁件3处于烹饪工作模式。
其中,控制阀是在注水时长t1到达后被关闭的。
本申请各实施例提供的技术方案的创新之一在于:清洁件3可以变换至少两个姿态,在清洁工作模式下,清洁件3的清洁执行部可以与盖体7内壁和烹饪腔2的腔内壁接触,结合清洁执行部自变形特点,与待清洁的内壁采用过盈安装,从而使清洁件3能同时对盖体7内壁和烹饪腔2的腔内壁进行清洁。当清洁件3在烹饪工作模式下时,清洁件3的第一执行部31与对应区域内的内壁接触作用力减小,或者清洁件的第一执行部31与对应区域内的内壁具有间隙,清洁件3的第二执行部32和内壁过盈接触,在烹饪时,清洁件3可以辅助烹饪,从而使得清洁件3在不同姿态下具有不同的功能,用户在使用的过程中不需要对清洁件3拆装。
本申请各实施例提供的技术方案的创新之二在于:清洁件3和搅拌桨8通过连接部件5连接成一个组合体,该组合体安装在烹饪设备上。在设备烹饪时,搅拌桨8对烹饪物搅拌,而清洁件3辅助烹饪。在烹饪设备清洁时,搅拌桨8和清洁件3同时工作,完成清洁工作,用户使用这种组合体清洁时,不用再搅拌桨8的清洁件3之间来回更换安装。
下面结合具体的应用场景对本申请各实施例提供的技术方案进行说明:
应用场景1
用户使用烹饪设备,如炒菜机,做菜。一道菜炒完,在炒下一道菜之前,需要清洁炒菜机的烹饪腔,以避免串味和糊锅等。炒菜机做完一道菜之后,盖体开启,用户可将 烹饪体内已炒好的菜品装盘。完成装盘后,用户手动(或者通过切换装置自动动作,例如上述中说明的升降部件)将清洁件调整至清洁工作模式,然后随手将盖体盖合在烹饪体上。此时,炒菜机检测到当前已满足自清洁条件时,自动开启自清洁程序。炒菜机的控制装置控制控水阀开启以向烹饪体内注入清洁液(如水、或含有洗涤剂的水溶液等),同时启动加热装置对烹饪体内的清洁液进行加热。控制装置控制驱动装置(如旋转电机)带动清洁件进行高速旋转,清洁件搅动清洁液,使清洁液飞溅至烹饪腔的腔内壁和盖体的内壁,同时清洁件上的硅胶刮条与盖体以及烹饪体采用过盈安装。通过高温蒸汽清洁液对锅盖及烹饪体内壁的油污进行软化,高速旋转的硅胶刮条与盖体及烹饪体之间的摩擦力和带起的热水流的冲击力作用下,同时将盖体和烹饪体一并清洁完成。整个清洁时长15s,也就在用户将刚才已炒好装盘的菜品从厨房端至客厅的餐桌,再从客厅餐桌位置回到厨房的间隙,用户无需等待很长时间炒菜机便完成了自清洁,可迅速进入下一道菜的炒制,效率非常的高。
应用场景2、
用户使用烹饪设备,如料理机,制作米糊。对于料理机来说,烹饪设备中的盖体即料理机的机盖,烹饪设备中的烹饪体即料理机的制浆体。用户将多个品种的食材,如核桃、紫米、白米、小米、花生等放入料理机。料理机制作完成之后,因为米糊较为粘稠,料理机的制浆体机内壁上沾满了倒不出的米糊。此时,用户可启动烹饪设备的自清洁程序,烹饪设备的清洁件上的清洁执行部与料理机的制浆体内壁过盈配合。清洁件在旋转电机的带动下,高速旋转以搅动机体内的清洁液高速流动,在液体的冲刷及清洁件的刮擦作用下,料理机的机壁清洁干净。但料理机的机盖,上也喷溅有混有米糊的液体,因为现有清洁件作用不到,机体内高速流动的清洁液冲刷不到,所以用户还得将机盖拿到水池处进行清洗。
将上述清洁件替换为本申请各实施例中提及的清洁件,即清洁件的清洁执行部除了具有与料理机的制浆体内壁过盈配合的第二执行部外,该清洁执行部还具有与机盖过盈配合的第一执行部。这样,清洁件在高速旋转时,第一执行部刮擦机盖上的附着物或液体,第二执行部刮擦制浆体内壁,在一次自清洁程序中便可同时完成机盖与制浆体的清洗,无需用户再单独去清洗机盖。此外,清洁件在清洁过程中还可不断的切换清洁姿态,以提高对制浆体及机盖的清洁效果。
综上,本申请实施例提供的方案实现了清洁件可变位设置,使得清洁件具有至少两个姿态,清洁件在不同姿态下可以对烹饪腔内的不同区域清洁,例如,当清洁件处于至少两个姿态中的一种姿态时,清洁件能同时对烹饪体内壁和盖体进行清洁,当清洁件处 于至少两个姿态中的另一种姿态时,清洁件能单独对烹饪体内壁进行清洁。除了清洁功能外,清洁件还可以在烹饪时辅助烹饪,当用户准备进行烹饪时,只需改变清洁件的姿态,烹饪时清洁件就能辅助烹饪,从而免去拆装清洁件的操作过程,给用户带来了良好的使用体验。
最后应说明的是:以上实施例仅用以说明本申请的技术方案,而非对其限制;尽管参照前述实施例对本申请进行了详细的说明,本领域的普通技术人员应当理解:其依然可以对前述各实施例所记载的技术方案进行修改,或者对其中部分技术特征进行等同替换;而这些修改或者替换,并不使相应技术方案的本质脱离本申请各实施例技术方案的精神和范围。

Claims (14)

  1. 一种烹饪设备,其特征在于,包括:
    主机体,具有烹饪容器;
    加料装置,用于盛装调料;所述加料装置与所述主机体通过连接导线电连接,以使所述主机体能够为所述加料装置供电,所述加料装置与所述主机体通信连接,以使所述加料装置和所述主机体之间能够进行数据传输;
    输料组件,连通所述主机体和所述加料装置,所述输料组件用于将所述加料装置内的调料输送至所述主机体的烹饪容器。
  2. 根据权利要求1所述的烹饪设备,其特征在于,
    所述主机体包括操作模块,所述加料装置包括控制器,在所述主机体与所述加料装置建立通信连接的状态下,所述控制器能够获取所述操作模块所输入的所需投放的目标调料的相关信息,并根据所述相关信息控制所述加料装置执行相关操作。
  3. 根据权利要求2所述的烹饪设备,其特征在于,所述加料装置包括:
    加料单元,用于容纳调料,所述加料单元具有加料口;
    底座,与所述加料单元可转动地连接,且所述底座具有落料口;
    驱动件,设于所述底座,用于与所述加料单元驱动连接,以驱动所述加料单元相对于底座转动,以使得所述加料口与所述落料口对位或错位;
    所述控制器与所述驱动件电连接,所述控制器用于根据所述相关信息控制所述驱动件动作。
  4. 根据权利要求1所述的烹饪设备,其特征在于,所述输料组件分别与所述主机体和所述加料装置可拆卸地连接。
  5. 根据权利要求4所述的烹饪设备,其特征在于,所述输料组件与所述主机体和/或所述加料装置通过锁定组件连接;其中,所述锁定组件包括:
    卡接部,能够在卡接位置和释放位置之间运动;当所述卡接部位于所述卡接位置时,所述主机体和/或所述加料装置与所述输料组件连接;当所述卡接部位于所述释放位置时,所述输料组件与所述主机体和/或所述加料装置分离;
    施力部,与所述卡接部连接,用于接收外力而驱动所述卡接部从卡接位置运动至释放位置。
  6. 根据权利要求5所述的烹饪设备,其特征在于,所述锁定组件还包括:
    弹性部,与所述卡接部连接;
    所述施力部能够接收外力而使所述弹性部弹性形变,所述卡接部从卡接位置运动至释放位置;
    当所述外力撤销时,所述弹性部恢复形变,而使所述卡接部从释放位置回复至卡接位置。
  7. 根据权利要求5所述的烹饪设备,其特征在于,所述输料组件包括连接接头和输料管道,所述连接接头位于所述输料管道的端部,且所述锁定组件设于所述连接接头,所述主机体和/或所述加料装置设有供所述连接接头的至少部分插入的插合部。
  8. 根据权利要求7所述的烹饪设备,其特征在于,所述连接接头包括:
    第一接头部,与所述输料管道连接;
    第二接头部,一部分插入并固定于所述第一接头部内,另一部分用于与所述加料装置及/或所述主机体通过所述锁定组件连接。
  9. 根据权利要求8所述的烹饪设备,其特征在于,所述锁定组件设于所述第一接头部与所述第二接头部之间,且所述锁定组件的卡接部用于从所述第二接头部伸出至与所述加料装置及/或所述主机体卡接。
  10. 根据权利要求1所述的烹饪设备,其特征在于,所述输料组件包括:第一输料管道和第二输料管道,以及输料管保护套;
    所述输料管保护套将所述第一输料管道和所述第二输料管道共同包裹。
  11. 根据权利要求10所述的烹饪设备,其特征在于,所述第一输料管道为柔性管道;
    及/或,所述第二输料管道为柔性管道;
    及/或,所述输料管保护套为柔性套。
  12. 一种烹饪设备,其特征在于,包括:
    主机体,具有烹饪容器;
    加料装置,用于盛装调料;所述加料装置与所述主机体通信连接,以使所述加料装置和所述主机体之间能够进行数据传输;
    输料组件,连通所述主机体和所述加料装置,所述输料组件用于将所述加料装置内的调料输送至所述主机体的烹饪容器。
  13. 一种输料组件,其特征在于,用于将第一本体与第二本体连通,所述输料组件包括:
    第一输料管道;
    第二输料管道,与所述第一输料管道平行设置;
    输料管保护套,所述输料管保护套将所述第一输料管道和所述第二输料管道共同包裹。
  14. 根据权利要求13所述的输料组件,其特征在于,所述输料组件与所述第一本体和/或所述第二本体通过锁定组件连接;其中,所述锁定组件包括:
    卡接部,能够在卡接位置和释放位置之间运动,在所述卡接位置时,所述第一本体和/或所述第二本体与所述输料组件连接,在所述释放位置时,所述输料组件与所述第一本体和/或所述第二本体分离;
    施力部,与所述卡接部连接,用于接收外力而驱动所述卡接部从卡接位置运动至释放位置。
PCT/CN2022/104285 2021-07-07 2022-07-07 烹饪设备及输料组件 WO2023280253A1 (zh)

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