UA109554C2 - Спосіб одночасного приготування харчових продуктів - Google Patents

Спосіб одночасного приготування харчових продуктів

Info

Publication number
UA109554C2
UA109554C2 UAA201306658A UAA201306658A UA109554C2 UA 109554 C2 UA109554 C2 UA 109554C2 UA A201306658 A UAA201306658 A UA A201306658A UA A201306658 A UAA201306658 A UA A201306658A UA 109554 C2 UA109554 C2 UA 109554C2
Authority
UA
Ukraine
Prior art keywords
cooking
food
package
rice
food products
Prior art date
Application number
UAA201306658A
Other languages
English (en)
Ukrainian (uk)
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of UA109554C2 publication Critical patent/UA109554C2/ru

Links

Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
    • B65D81/34—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within the package
    • B65D81/3415—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within the package specially adapted to be heated in hot water, e.g. boil pouches
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
    • B65D81/34—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within the package
    • B65D81/3438—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within the package specially adapted to be heated by steaming
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L23/00—Soups; Sauces; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
    • A23L27/14—Dried spices
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/88—Taste or flavour enhancing agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/10—General methods of cooking foods, e.g. by roasting or frying
    • A23L5/13—General methods of cooking foods, e.g. by roasting or frying using water or steam
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/40—Colouring or decolouring of foods
    • A23L5/42—Addition of dyes or pigments, e.g. in combination with optical brighteners
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/196—Products in which the original granular shape is maintained, e.g. parboiled rice
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/197—Treatment of whole grains not provided for in groups A23L7/117 - A23L7/196
UAA201306658A 2010-11-01 2011-10-25 Спосіб одночасного приготування харчових продуктів UA109554C2 (uk)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
CN2010105443737A CN102048061A (zh) 2010-11-01 2010-11-01 烹饪套装及其在电饭锅中的应用
PCT/EP2011/068583 WO2012059358A1 (en) 2010-11-01 2011-10-25 Cooking method for simultaneously cooking foods

Publications (1)

Publication Number Publication Date
UA109554C2 true UA109554C2 (uk) 2015-09-10

Family

ID=43953130

Family Applications (1)

Application Number Title Priority Date Filing Date
UAA201306658A UA109554C2 (uk) 2010-11-01 2011-10-25 Спосіб одночасного приготування харчових продуктів

Country Status (17)

Country Link
US (1) US20130224342A1 (ru)
EP (1) EP2635503A1 (ru)
JP (1) JP2013541955A (ru)
CN (2) CN102048061A (ru)
AU (1) AU2011325308B2 (ru)
BR (1) BR112013010537A2 (ru)
CA (1) CA2812652A1 (ru)
CL (1) CL2013000896A1 (ru)
IL (1) IL225244A (ru)
MX (1) MX2013003356A (ru)
MY (1) MY166047A (ru)
RU (1) RU2013125442A (ru)
SG (1) SG189187A1 (ru)
TW (1) TW201223452A (ru)
UA (1) UA109554C2 (ru)
WO (1) WO2012059358A1 (ru)
ZA (1) ZA201304006B (ru)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103431301A (zh) * 2013-08-07 2013-12-11 杨振福 袋盒装非发酵面制品
US10440979B2 (en) 2015-11-11 2019-10-15 Home Tech Innovation, Inc. Apparatus and methods for at least semi-autonomous meal storage and cooking via fluid immersion
JP2020534498A (ja) 2017-09-15 2020-11-26 ホーム テック イノベーション，インコーポレイテッド 少なくとも半自律型の食事の保存及び調理のための装置及び方法
CN109691860B (zh) * 2017-10-24 2021-07-20 佛山市顺德区美的电热电器制造有限公司 一种烹饪的控制方法、装置及存储介质
CN112361386A (zh) * 2020-08-26 2021-02-12 深圳市火王燃器具有限公司 烹调导航方法、控制系统及烹调用具

Family Cites Families (19)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3376637D1 (en) * 1982-10-16 1988-06-23 Johnsen Jorgensen Jaypak Bag apparatus
US4904488A (en) * 1988-03-29 1990-02-27 Nabisco Brands, Inc. Uniformly-colored, flavored, microwaveable popcorn
JPH0880977A (ja) * 1994-09-13 1996-03-26 Dainippon Printing Co Ltd 易開封性レトルトパウチ
JP2000319417A (ja) * 1999-05-12 2000-11-21 Unitika Ltd 二軸配向ポリエステルフィルム
GB2352706A (en) * 1999-08-03 2001-02-07 Mars Uk Ltd Shelf stable precooked cereal product in pouch
JP3183292B1 (ja) * 2000-01-21 2001-07-09 味の素株式会社 米飯類の製造方法
US6372272B2 (en) * 2000-02-08 2002-04-16 Mark S. Honoosic Cake in a can kit
GB0302842D0 (en) * 2003-02-07 2003-03-12 Unilever Plc Food product
JP4117610B2 (ja) * 2003-03-05 2008-07-16 株式会社ニチロ 常温流通の可能なレトルト炊き込み御飯とその製造方法
JP2006526552A (ja) * 2003-06-05 2006-11-24 スリーエム イノベイティブ プロパティズ カンパニー 破断可能なシールを備えたプラスチック容器
DE10352019A1 (de) * 2003-11-07 2005-06-09 Henkel Kgaa Verpackung für schüttfähige Produkte aus einem Schlauchbeutel
JP4608254B2 (ja) * 2004-07-09 2011-01-12 株式会社ジェック 電子レンジ用調理食品
US9211030B2 (en) * 2005-10-20 2015-12-15 Conagra Foods Rdm, Inc. Steam cooking apparatus
JP2007135567A (ja) * 2005-11-21 2007-06-07 Kosumotekku:Kk お粥米
JP2008061905A (ja) * 2006-09-08 2008-03-21 Katsuhiko Nakano 炊飯器および炊飯器用蒸し網
US20080069485A1 (en) * 2006-09-19 2008-03-20 France David W Food product, cooking apparatus, and storing device
US20090022858A1 (en) * 2007-07-20 2009-01-22 Adam Pawlick Food product and cooking apparatus
ATE505414T1 (de) * 2008-01-21 2011-04-15 Barilla Flli G & R Schale für fertignahrungsmittel und verfahren zur deren vorbereitung
CN201980564U (zh) * 2010-12-23 2011-09-21 黄山永新股份有限公司 一种高阻隔性耐蒸煮复合膜和耐蒸煮袋

Also Published As

Publication number Publication date
EP2635503A1 (en) 2013-09-11
IL225244A (en) 2017-07-31
SG189187A1 (en) 2013-05-31
MX2013003356A (es) 2013-06-05
CL2013000896A1 (es) 2013-08-09
CA2812652A1 (en) 2012-05-10
IL225244A0 (en) 2013-06-27
CN103209905A (zh) 2013-07-17
CN102048061A (zh) 2011-05-11
RU2013125442A (ru) 2014-12-10
JP2013541955A (ja) 2013-11-21
AU2011325308A1 (en) 2013-03-28
WO2012059358A1 (en) 2012-05-10
TW201223452A (en) 2012-06-16
US20130224342A1 (en) 2013-08-29
CN103209905B (zh) 2015-11-25
BR112013010537A2 (pt) 2016-08-02
MY166047A (en) 2018-05-22
ZA201304006B (en) 2014-12-23
AU2011325308B2 (en) 2015-09-03

Similar Documents

Publication Publication Date Title
UA109554C2 (uk) Спосіб одночасного приготування харчових продуктів
MX2017009076A (es) Compuestos, composiciones y métodos para modular el sabor dulce.
ATE537083T1 (de) Verbesserungen an behältern zum kochen von lebensmitteln
MX2020012995A (es) Metodo de produccion de un producto alimenticio envasado.
NO20074198L (no) Fylte konditoriprodukter
MX2013012618A (es) Método de manufactura de mezcla de granos fermentados.
BR112012023236A2 (pt) ''produto de laticínio fermentado seco, método para preparar um produto de laticínio fermentado seco, pó aromatizado, recipiente vedado, método para preparar uma composição comestível, composição comestível, método para preparar um produto alimentício e produto alimentício''
CA2997734C (en) Encapsulated food products and methods of making same
PH12018500179A1 (en) Composition comprising taste modulation compounds,their use and foodstuff comprising them
EP2975946A4 (en) Food products containing powdered yogurt, whole grains and fruits
CL2011000360A1 (es) Proceso de elaboracion de un producto alimenticio compuesto; y producto alimenticio que comprende una corteza externa de una composicion gelatinizada y al menos una composicion insertada comestible de un producto lacteo y/o un pure, composicion para untar, pasta, relleno, crema, composicion espumosa o mousse.
PH12018500171A1 (en) Composition comprising taste modulation compounds, their use and foodstuff comprising them
WO2014186536A3 (en) Healthy sandwich product
PH12018500170A1 (en) Composition comprising taste modulation compounds, their use and foodstuff comprising them
PL2895008T3 (pl) Sposób przygotowywania gotowanego, przyprawionego produktu spożywczego oraz zapakowany przyprawowy produkt do stosowania w nim
UA61776U (ru) Способ получения замороженного полуфабриката овощной смеси для первых и вторых блюд
EP3750826A4 (en) PACKAGING BAGS FOR FERMENTED FOOD, PACKAGING METHOD FOR FERMENTED FOOD AND PACKAGING BAG
TH130532A (th) วิธีการปรุงอาหารสำหรับอาหารที่ปรุงอย่างพร้อมกัน
PH22019001307Y1 (en) Composition of mushroom sisig
PH22018000830Y1 (en) Lemongrass based spice mix formulation
GB201320698D0 (en) Fresh ingredients including chopped fruit and vegetables, spices and sauces packaged with recipes for preparation of various cuisines
CN102874482A (zh) 一种方便食品
UA108144C2 (ru) Суп-пюре вегетарианский
AU2013901103A0 (en) Cooking appliance, method of cooking a packaged food product, packaged food product and package for a food product
MX2016010002A (es) Proceso para elaborar un producto a base de harina de maiz en empaque retortable sin conservadores y producto resultante.