PL2895008T3 - Sposób przygotowywania gotowanego, przyprawionego produktu spożywczego oraz zapakowany przyprawowy produkt do stosowania w nim - Google Patents

Sposób przygotowywania gotowanego, przyprawionego produktu spożywczego oraz zapakowany przyprawowy produkt do stosowania w nim

Info

Publication number
PL2895008T3
PL2895008T3 PL13758820.8T PL13758820T PL2895008T3 PL 2895008 T3 PL2895008 T3 PL 2895008T3 PL 13758820 T PL13758820 T PL 13758820T PL 2895008 T3 PL2895008 T3 PL 2895008T3
Authority
PL
Poland
Prior art keywords
product
preparing
seasoned food
food product
packaged seasoning
Prior art date
Application number
PL13758820.8T
Other languages
English (en)
Inventor
Prasanta Kumar Nath
Igor Zago
Matthias Stefan Zitterbart
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of PL2895008T3 publication Critical patent/PL2895008T3/pl

Links

Classifications

    • BPERFORMING OPERATIONS; TRANSPORTING
    • B65CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65DCONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D81/00Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
    • B65D81/34Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within the package
    • B65D81/3407Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within the package specially adapted to be heated over a heat source, e.g. a hob, campfire
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/06Meat products; Meat meal; Preparation or treatment thereof with gravy or sauce
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/50Poultry products, e.g. poultry sausages
    • A23L13/55Treatment of original pieces or parts
    • A23L13/57Coating with a layer or stuffing
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/70Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor
    • A23L13/77Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor by mechanical treatment, e.g. kneading, rubbing or tumbling
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/10Natural spices, flavouring agents or condiments; Extracts thereof
    • A23L27/14Dried spices
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B65CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65DCONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D75/00Packages comprising articles or materials partially or wholly enclosed in strips, sheets, blanks, tubes, or webs of flexible sheet material, e.g. in folded wrappers
    • B65D75/52Details
    • B65D75/58Opening or contents-removing devices added or incorporated during package manufacture
    • B65D75/5805Opening or contents-removing devices added or incorporated during package manufacture for tearing a side strip parallel and next to the edge, e.g. by means of a line of weakness

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Mechanical Engineering (AREA)
  • Seasonings (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Package Specialized In Special Use (AREA)
  • Seeds, Soups, And Other Foods (AREA)
PL13758820.8T 2012-09-14 2013-08-30 Sposób przygotowywania gotowanego, przyprawionego produktu spożywczego oraz zapakowany przyprawowy produkt do stosowania w nim PL2895008T3 (pl)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP12184450 2012-09-14

Publications (1)

Publication Number Publication Date
PL2895008T3 true PL2895008T3 (pl) 2016-10-31

Family

ID=46826381

Family Applications (1)

Application Number Title Priority Date Filing Date
PL13758820.8T PL2895008T3 (pl) 2012-09-14 2013-08-30 Sposób przygotowywania gotowanego, przyprawionego produktu spożywczego oraz zapakowany przyprawowy produkt do stosowania w nim

Country Status (6)

Country Link
EP (1) EP2895008B1 (pl)
BR (1) BR112015004416A2 (pl)
EA (1) EA027275B1 (pl)
MX (1) MX342540B (pl)
PL (1) PL2895008T3 (pl)
WO (1) WO2014040868A1 (pl)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
RU2743034C1 (ru) * 2020-06-19 2021-02-12 Максим Викторович Кудрявцев Маникюрный пылесос и способ использования его фильтра-мешка
WO2024101409A1 (ja) * 2022-11-11 2024-05-16 株式会社細川洋行 耐熱容器及び調理方法

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1112227A (en) * 1967-01-03 1968-05-01 Coroga Co Food wrapper
FR2889690B1 (fr) * 2005-08-09 2007-11-02 Papiers A Paviot Soc Par Actio Emballage souple etanche resistant a haute temperature pour produit alimentaire
US20080107781A1 (en) * 2006-11-06 2008-05-08 Christopher Carroll Food container
US20100272868A1 (en) * 2009-04-28 2010-10-28 Nestec S.A. Multi-chambered food containers and methods of using same
JP5244024B2 (ja) * 2009-04-28 2013-07-24 王子エフテックス株式会社 加熱調理用紙袋

Also Published As

Publication number Publication date
EA027275B1 (ru) 2017-07-31
BR112015004416A2 (pt) 2017-07-04
EA201500321A1 (ru) 2015-07-30
MX342540B (es) 2016-10-04
MX2015003136A (es) 2015-07-14
WO2014040868A1 (en) 2014-03-20
EP2895008B1 (en) 2016-04-06
EP2895008A1 (en) 2015-07-22

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