UA109554C2 - Спосіб одночасного приготування харчових продуктів - Google Patents

Спосіб одночасного приготування харчових продуктів

Info

Publication number
UA109554C2
UA109554C2 UAA201306658A UAA201306658A UA109554C2 UA 109554 C2 UA109554 C2 UA 109554C2 UA A201306658 A UAA201306658 A UA A201306658A UA A201306658 A UAA201306658 A UA A201306658A UA 109554 C2 UA109554 C2 UA 109554C2
Authority
UA
Ukraine
Prior art keywords
cooking
food
package
rice
food products
Prior art date
Application number
UAA201306658A
Other languages
English (en)
Russian (ru)
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of UA109554C2 publication Critical patent/UA109554C2/uk

Links

Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
    • B65D81/34—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within the package
    • B65D81/3415—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within the package specially adapted to be heated in hot water, e.g. boil pouches
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
    • B65D81/34—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within the package
    • B65D81/3438—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within the package specially adapted to be heated by steaming
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L23/00—Soups; Sauces; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
    • A23L27/14—Dried spices
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/88—Taste or flavour enhancing agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/10—General methods of cooking foods, e.g. by roasting or frying
    • A23L5/13—General methods of cooking foods, e.g. by roasting or frying using water or steam
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/40—Colouring or decolouring of foods
    • A23L5/42—Addition of dyes or pigments, e.g. in combination with optical brighteners
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/196—Products in which the original granular shape is maintained, e.g. parboiled rice
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/197—Treatment of whole grains not provided for in groups A23L7/117 - A23L7/196

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Mechanical Engineering (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Cereal-Derived Products (AREA)
  • Seeds, Soups, And Other Foods (AREA)

Abstract

Спосіб приготування страви шляхом одночасного приготування харчового продукту і рису, який відрізняється тим, що харчовий продукт приправляють або ароматизують шляхом розміщення харчового продукту і приправ або смакоароматичних інгредієнтів всередині пакета для куховарення, запечатують пакет для куховарення, розташовують запечатаний пакет для куховарення у куховарському устаткуванні, причому рис розміщують у куховарському устаткуванні до або після розміщення пакета для куховарення, і харчовий продукт та рис готуються одночасно. Куховарський набір для застосування способу, що включає пакет для харчування із пакетиком, де містяться приправи або смакоароматичні інгредієнти.
UAA201306658A 2010-11-01 2011-10-25 Спосіб одночасного приготування харчових продуктів UA109554C2 (uk)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
CN2010105443737A CN102048061A (zh) 2010-11-01 2010-11-01 烹饪套装及其在电饭锅中的应用
PCT/EP2011/068583 WO2012059358A1 (en) 2010-11-01 2011-10-25 Cooking method for simultaneously cooking foods

Publications (1)

Publication Number Publication Date
UA109554C2 true UA109554C2 (uk) 2015-09-10

Family

ID=43953130

Family Applications (1)

Application Number Title Priority Date Filing Date
UAA201306658A UA109554C2 (uk) 2010-11-01 2011-10-25 Спосіб одночасного приготування харчових продуктів

Country Status (17)

Country Link
US (1) US20130224342A1 (uk)
EP (1) EP2635503A1 (uk)
JP (1) JP2013541955A (uk)
CN (2) CN102048061A (uk)
AU (1) AU2011325308B2 (uk)
BR (1) BR112013010537A2 (uk)
CA (1) CA2812652A1 (uk)
CL (1) CL2013000896A1 (uk)
IL (1) IL225244A (uk)
MX (1) MX2013003356A (uk)
MY (1) MY166047A (uk)
RU (1) RU2013125442A (uk)
SG (1) SG189187A1 (uk)
TW (1) TW201223452A (uk)
UA (1) UA109554C2 (uk)
WO (1) WO2012059358A1 (uk)
ZA (1) ZA201304006B (uk)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103431301A (zh) * 2013-08-07 2013-12-11 杨振福 袋盒装非发酵面制品
US10440979B2 (en) 2015-11-11 2019-10-15 Home Tech Innovation, Inc. Apparatus and methods for at least semi-autonomous meal storage and cooking via fluid immersion
JP2020534498A (ja) 2017-09-15 2020-11-26 ホーム テック イノベーション，インコーポレイテッド 少なくとも半自律型の食事の保存及び調理のための装置及び方法
CN109691860B (zh) * 2017-10-24 2021-07-20 佛山市顺德区美的电热电器制造有限公司 一种烹饪的控制方法、装置及存储介质
CN112369896A (zh) * 2020-08-26 2021-02-19 深圳市火王燃器具有限公司 多菜烹饪控制方法、控制系统及烹调用具

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US4904488A (en) * 1988-03-29 1990-02-27 Nabisco Brands, Inc. Uniformly-colored, flavored, microwaveable popcorn
JPH0880977A (ja) * 1994-09-13 1996-03-26 Dainippon Printing Co Ltd 易開封性レトルトパウチ
JP2000319417A (ja) * 1999-05-12 2000-11-21 Unitika Ltd 二軸配向ポリエステルフィルム
GB2352706A (en) * 1999-08-03 2001-02-07 Mars Uk Ltd Shelf stable precooked cereal product in pouch
JP3183292B1 (ja) * 2000-01-21 2001-07-09 味の素株式会社 米飯類の製造方法
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GB0302842D0 (en) * 2003-02-07 2003-03-12 Unilever Plc Food product
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WO2004108404A2 (en) * 2003-06-05 2004-12-16 3M Innovative Properties Company Plastic container with rupturable seal
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Also Published As

Publication number Publication date
MX2013003356A (es) 2013-06-05
AU2011325308B2 (en) 2015-09-03
TW201223452A (en) 2012-06-16
SG189187A1 (en) 2013-05-31
EP2635503A1 (en) 2013-09-11
CL2013000896A1 (es) 2013-08-09
WO2012059358A1 (en) 2012-05-10
AU2011325308A1 (en) 2013-03-28
ZA201304006B (en) 2014-12-23
US20130224342A1 (en) 2013-08-29
IL225244A0 (en) 2013-06-27
IL225244A (en) 2017-07-31
MY166047A (en) 2018-05-22
BR112013010537A2 (pt) 2016-08-02
CN103209905A (zh) 2013-07-17
CA2812652A1 (en) 2012-05-10
RU2013125442A (ru) 2014-12-10
CN103209905B (zh) 2015-11-25
CN102048061A (zh) 2011-05-11
JP2013541955A (ja) 2013-11-21

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