TW200505353A - Method of treating roasted coffee beans and vapor-treated roasted coffee beans - Google Patents

Method of treating roasted coffee beans and vapor-treated roasted coffee beans

Info

Publication number
TW200505353A
TW200505353A TW093122759A TW93122759A TW200505353A TW 200505353 A TW200505353 A TW 200505353A TW 093122759 A TW093122759 A TW 093122759A TW 93122759 A TW93122759 A TW 93122759A TW 200505353 A TW200505353 A TW 200505353A
Authority
TW
Taiwan
Prior art keywords
coffee beans
roasted coffee
vapor
treated
treating
Prior art date
Application number
TW093122759A
Other languages
English (en)
Other versions
TWI361049B (zh
Inventor
Koji Nagao
Yoshiaki Yokoo
Kenzo Takahashi
Original Assignee
Suntory Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Suntory Ltd filed Critical Suntory Ltd
Publication of TW200505353A publication Critical patent/TW200505353A/zh
Application granted granted Critical
Publication of TWI361049B publication Critical patent/TWI361049B/zh

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/10—Treating roasted coffee; Preparations produced thereby
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/16—Removing unwanted substances

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Tea And Coffee (AREA)
TW093122759A 2003-07-31 2004-07-29 Method of treating roasted coffee beans and vapor-treated roasted coffee beans TW200505353A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP2003283818 2003-07-31

Publications (2)

Publication Number Publication Date
TW200505353A true TW200505353A (en) 2005-02-16
TWI361049B TWI361049B (zh) 2012-04-01

Family

ID=34113819

Family Applications (1)

Application Number Title Priority Date Filing Date
TW093122759A TW200505353A (en) 2003-07-31 2004-07-29 Method of treating roasted coffee beans and vapor-treated roasted coffee beans

Country Status (7)

Country Link
US (2) US20070092613A1 (zh)
EP (1) EP1654935B1 (zh)
JP (1) JP4551329B2 (zh)
CN (1) CN1829444B (zh)
ES (1) ES2533453T3 (zh)
TW (1) TW200505353A (zh)
WO (1) WO2005011396A1 (zh)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
TWI469737B (zh) * 2005-01-28 2015-01-21 Suntory Beverage & Food Ltd Can be processed into high green base of coffee beans method
TWI471097B (zh) * 2007-12-26 2015-02-01 Suntory Beverage & Food Ltd 糖強化咖啡烘焙豆的處理方法、咖啡烘焙豆、及咖啡飲料

Families Citing this family (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPWO2006080334A1 (ja) * 2005-01-28 2008-06-19 サントリー株式会社 オリゴ糖高含有コーヒー豆加工方法
JP4732777B2 (ja) * 2005-03-25 2011-07-27 サントリーホールディングス株式会社 コーヒー焙煎豆の水蒸気処理方法
JP2011083282A (ja) * 2009-09-18 2011-04-28 Ogawa & Co Ltd コーヒー抽出物の製造方法
CN103220918B (zh) * 2010-11-24 2015-05-13 花王株式会社 煎焙咖啡豆提取物的制造方法
BR112013022858A2 (pt) 2011-03-07 2017-10-17 Kao Corp grãos de café torrados
US20160037792A1 (en) * 2012-12-28 2016-02-11 Kao Corporation Method for producing roasted coffee beans
DK2975948T3 (en) * 2013-03-21 2017-05-08 Novozymes As Process for making roasted coffee beans
US20170013857A1 (en) * 2013-12-27 2017-01-19 Kao Corporation Soluble coffee
CN104012737A (zh) * 2014-06-25 2014-09-03 唐孟菲 咖啡的饮用方法
JP6139724B2 (ja) * 2016-03-01 2017-05-31 花王株式会社 焙煎コーヒー豆
JP6706372B1 (ja) 2019-07-08 2020-06-03 サントリーホールディングス株式会社 低カフェインコーヒー濃縮液
CN110463805A (zh) * 2019-08-08 2019-11-19 李镇南 一种冷溶冻干咖啡及其制备方法
WO2022230798A1 (ja) * 2021-04-30 2022-11-03 サントリーホールディングス株式会社 コーヒー焙煎豆、コーヒーエキス、及びその製造方法

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US3420674A (en) * 1967-10-26 1969-01-07 Gen Foods Corp Process for removal of deleterious acid components from steam volatilized coffee
US3615665A (en) * 1969-08-12 1971-10-26 Grace H White Confined volume coffee aroma
US3620758A (en) * 1970-01-20 1971-11-16 Gen Foods Corp Process for obtaining an aromatized coffee extract
US4081569A (en) * 1973-02-28 1978-03-28 The Procter & Gamble Company Coffee blend comprising ground-roasted and roasted-ground coffee beans
JPS52105258A (en) * 1976-02-25 1977-09-03 Yasuio Goda Processing method of coffee bean
US4352829A (en) * 1981-03-05 1982-10-05 The Procter & Gamble Company Coffee extraction process
JPS5886043A (ja) * 1981-11-09 1983-05-23 ゼネラル・フ−ヅ・コ−ポレ−シヨン コ−ヒ−磨砕機ガス−類似香気成分フロ−ストの製造方法
JPH0799997B2 (ja) * 1987-05-11 1995-11-01 ゼネラル・フ−ヅ・コ−ポレ−ション 生のコ−ヒ−豆の品質改良
DK0380225T3 (da) * 1989-01-25 1996-03-18 Pfizer Kaloriefattige fedterstatningsprodukter
JP2739340B2 (ja) * 1989-04-24 1998-04-15 大和製罐株式会社 コーヒー豆からの油脂抽出方法
DE3936020A1 (de) * 1989-10-28 1991-05-02 Jacobs Suchard Ag Verfahren zur qualitaetsverbesserung von robusta-kaffee
DE4038526A1 (de) * 1990-12-03 1992-06-04 Jacobs Suchard Ag Verfahren zur herstellung von loeslichem kaffee
JP2981364B2 (ja) * 1993-03-30 1999-11-22 高砂香料工業株式会社 コーヒー香気成分の製造法
CA2118627A1 (en) * 1993-03-31 1994-10-01 Walter Albert Crawley Upgrading of robusta coffee
CN1066920C (zh) * 1994-01-28 2001-06-13 味之素通用食品株式会社 用蒸汽烘烤咖啡豆的方法
JP2535123B2 (ja) * 1994-01-28 1996-09-18 味の素ゼネラルフーヅ株式会社 過熱蒸気を用いたコ―ヒ―豆のロ―スト方法
DE4407552A1 (de) * 1994-03-07 1995-09-14 Krueger Gmbh & Co Kg Röstkaffeeagglomerat und seine Herstellung
JP2000175624A (ja) * 1998-12-17 2000-06-27 Morinaga Milk Ind Co Ltd コーヒー飲料の製造方法
MY117222A (en) * 1999-05-18 2004-05-31 Nestle Sa Stable coffee concentrate system
JP2000342182A (ja) * 1999-06-01 2000-12-12 Pokka Corp コーヒー豆の改質方法
JP2001046005A (ja) * 1999-08-02 2001-02-20 Seta Giken:Kk 食品加工方法
JP2001149013A (ja) * 1999-11-26 2001-06-05 Kikkoman Corp コーヒー豆のロースト方法
JP4532030B2 (ja) * 2001-07-23 2010-08-25 長谷川香料株式会社 新規フレーバー
JP3898588B2 (ja) * 2002-07-18 2007-03-28 花王株式会社 コーヒー抽出液の製造法

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
TWI469737B (zh) * 2005-01-28 2015-01-21 Suntory Beverage & Food Ltd Can be processed into high green base of coffee beans method
TWI471097B (zh) * 2007-12-26 2015-02-01 Suntory Beverage & Food Ltd 糖強化咖啡烘焙豆的處理方法、咖啡烘焙豆、及咖啡飲料

Also Published As

Publication number Publication date
CN1829444A (zh) 2006-09-06
US20100255166A1 (en) 2010-10-07
WO2005011396A1 (ja) 2005-02-10
JPWO2005011396A1 (ja) 2007-10-04
EP1654935B1 (en) 2015-02-25
ES2533453T3 (es) 2015-04-10
EP1654935A4 (en) 2006-08-30
CN1829444B (zh) 2010-07-21
EP1654935A1 (en) 2006-05-10
JP4551329B2 (ja) 2010-09-29
TWI361049B (zh) 2012-04-01
US20070092613A1 (en) 2007-04-26

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Legal Events

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MM4A Annulment or lapse of patent due to non-payment of fees