PL226377B1 - Sposób wytwarzania sfabrykowanych rybnych kawałków - Google Patents

Sposób wytwarzania sfabrykowanych rybnych kawałków

Info

Publication number
PL226377B1
PL226377B1 PL404238A PL40423811A PL226377B1 PL 226377 B1 PL226377 B1 PL 226377B1 PL 404238 A PL404238 A PL 404238A PL 40423811 A PL40423811 A PL 40423811A PL 226377 B1 PL226377 B1 PL 226377B1
Authority
PL
Poland
Prior art keywords
fish
fabricated
pieces
surimi
temperature
Prior art date
Application number
PL404238A
Other languages
English (en)
Polish (pl)
Other versions
PL404238A1 (pl
Inventor
Bradley Johnson
Claude Lecouteux
Laurence Roussel
Michael John Saylock
Zulin Shi
Original Assignee
Nestec Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestec Sa filed Critical Nestec Sa
Publication of PL404238A1 publication Critical patent/PL404238A1/pl
Publication of PL226377B1 publication Critical patent/PL226377B1/pl

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17Amino acids, peptides or proteins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00Working-up of proteins for foodstuffs
    • A23J3/22Working-up of proteins for foodstuffs by texturising
    • A23J3/225Texturised simulated foods with high protein content
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K10/00Animal feeding-stuffs
    • A23K10/20Animal feeding-stuffs from material of animal origin
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K10/00Animal feeding-stuffs
    • A23K10/20Animal feeding-stuffs from material of animal origin
    • A23K10/22Animal feeding-stuffs from material of animal origin from fish
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L17/00Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L17/00Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
    • A23L17/70Comminuted, e.g. emulsified, fish products; Processed products therefrom such as pastes, reformed or compressed products
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/135Bacteria or derivatives thereof, e.g. probiotics
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Zoology (AREA)
  • Marine Sciences & Fisheries (AREA)
  • Molecular Biology (AREA)
  • Animal Husbandry (AREA)
  • Biomedical Technology (AREA)
  • Biotechnology (AREA)
  • Physiology (AREA)
  • Mycology (AREA)
  • Biochemistry (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Fodder In General (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Fish Paste Products (AREA)
  • Peptides Or Proteins (AREA)
PL404238A 2010-10-27 2011-10-21 Sposób wytwarzania sfabrykowanych rybnych kawałków PL226377B1 (pl)

Applications Claiming Priority (5)

Application Number Priority Date Filing Date Title
US45581910P 2010-10-27 2010-10-27
US61/455,819 2010-10-27
US201161571314P 2011-06-24 2011-06-24
US61/571,314 2011-06-24
PCT/US2011/001797 WO2012057826A1 (en) 2010-10-27 2011-10-21 Fabricated fish chunks

Publications (2)

Publication Number Publication Date
PL404238A1 PL404238A1 (pl) 2014-03-03
PL226377B1 true PL226377B1 (pl) 2017-07-31

Family

ID=45994278

Family Applications (1)

Application Number Title Priority Date Filing Date
PL404238A PL226377B1 (pl) 2010-10-27 2011-10-21 Sposób wytwarzania sfabrykowanych rybnych kawałków

Country Status (13)

Country Link
US (1) US20130295236A1 (enExample)
EP (1) EP2632280B1 (enExample)
JP (1) JP5944397B2 (enExample)
CN (1) CN103298360B (enExample)
AU (1) AU2011320996B2 (enExample)
BR (1) BR112013010134A8 (enExample)
CA (1) CA2815947A1 (enExample)
ES (1) ES2785101T3 (enExample)
MX (1) MX347259B (enExample)
PL (1) PL226377B1 (enExample)
RU (1) RU2584418C2 (enExample)
WO (1) WO2012057826A1 (enExample)
ZA (1) ZA201303807B (enExample)

Families Citing this family (14)

* Cited by examiner, † Cited by third party
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ES2428764B1 (es) * 2012-05-08 2014-09-09 Salvador ROS VALLS Producto alimenticio con alto contenido de pescado y método para su elaboración
RU2650311C2 (ru) 2012-12-04 2018-04-11 Нестек Са Пищевые композиции, имитирующие мясной хлеб
CA2936660A1 (en) * 2014-01-29 2015-08-06 Nestec S.A. Meat pet food products lacking wheat gluten
ES2710392T3 (es) * 2014-08-06 2019-04-24 Angulas Aguinaga S A U Producto alimenticio de surimi y procedimiento de producción del mismo
CN107822005A (zh) * 2017-12-05 2018-03-23 刘宏辉 一种耐冻型鱼糜制品
CN107981252A (zh) * 2017-12-05 2018-05-04 刘宏辉 一种新型鱼糜制品
IT201800007432A1 (it) * 2018-07-23 2020-01-23 Metodo di realizzazione di un kit alimentare per la preparazione di pasta fresca farcita, kit alimentare ottenuto e metodo d'uso
KR102078244B1 (ko) * 2018-10-15 2020-02-17 서창휘 흑돼지 마늘 수제 어묵 및 그 제조방법
EP4199748A1 (en) * 2020-08-20 2023-06-28 Société des Produits Nestlé S.A. Method of preparing a vegan salmon analogue
KR102607343B1 (ko) * 2022-05-18 2023-11-29 최정치 균일한 품질의 어묵 제조 방법, 장치 및 컴퓨터-판독 가능 기록 매체
EP4547036A1 (en) 2022-07-01 2025-05-07 Société des Produits Nestlé S.A. Methods of enhancing palatability and/or reducing sugar in wet pet foods
CN119677415A (zh) 2022-07-01 2025-03-21 雀巢产品有限公司 具有由菠菜或番茄中的至少一种提供的增强的适口性或减少的糖中的至少一种的湿宠物食物
CN218551187U (zh) * 2022-08-04 2023-03-03 林旻颐 生产机具
CN120981165A (zh) 2023-05-05 2025-11-18 雀巢产品有限公司 用于可口宠物食物的方法和组合物

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WO2010126563A1 (en) * 2009-04-27 2010-11-04 Nestec S.A. Flaked fish analogs and methods for making such analogs

Also Published As

Publication number Publication date
ES2785101T3 (es) 2020-10-05
ZA201303807B (en) 2014-11-26
PL404238A1 (pl) 2014-03-03
JP2013541961A (ja) 2013-11-21
WO2012057826A1 (en) 2012-05-03
MX347259B (es) 2017-04-20
EP2632280B1 (en) 2020-04-01
CA2815947A1 (en) 2012-05-03
EP2632280A1 (en) 2013-09-04
JP5944397B2 (ja) 2016-07-05
CN103298360B (zh) 2015-09-09
AU2011320996A1 (en) 2013-05-23
RU2584418C2 (ru) 2016-05-20
BR112013010134A8 (pt) 2018-02-06
AU2011320996B2 (en) 2016-02-25
MX2013004687A (es) 2013-05-20
RU2013124028A (ru) 2014-12-10
EP2632280A4 (en) 2015-03-25
US20130295236A1 (en) 2013-11-07
CN103298360A (zh) 2013-09-11
BR112013010134A2 (pt) 2016-07-05

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