PL2175273T3 - Środek nadający kokumi - Google Patents

Środek nadający kokumi

Info

Publication number
PL2175273T3
PL2175273T3 PL09007706T PL09007706T PL2175273T3 PL 2175273 T3 PL2175273 T3 PL 2175273T3 PL 09007706 T PL09007706 T PL 09007706T PL 09007706 T PL09007706 T PL 09007706T PL 2175273 T3 PL2175273 T3 PL 2175273T3
Authority
PL
Poland
Prior art keywords
kokumi
imparting agent
imparting
agent
Prior art date
Application number
PL09007706T
Other languages
English (en)
Inventor
Takeaki Ohsu
Sen Takeshita
Yuzuru Eto
Yusuke Amino
Naohiro Miyamura
Tomohiko Yamanaka
Hiroaki Nagasaki
Original Assignee
Ajinomoto Kk
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=37781723&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=PL2175273(T3) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Ajinomoto Kk filed Critical Ajinomoto Kk
Publication of PL2175273T3 publication Critical patent/PL2175273T3/pl

Links

Classifications

    • GPHYSICS
    • G01MEASURING; TESTING
    • G01NINVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N33/00Investigating or analysing materials by specific methods not covered by groups G01N1/00 - G01N31/00
    • G01N33/48Biological material, e.g. blood, urine; Haemocytometers
    • G01N33/50Chemical analysis of biological material, e.g. blood, urine; Testing involving biospecific ligand binding methods; Immunological testing
    • G01N33/68Chemical analysis of biological material, e.g. blood, urine; Testing involving biospecific ligand binding methods; Immunological testing involving proteins, peptides or amino acids
    • G01N33/6872Intracellular protein regulatory factors and their receptors, e.g. including ion channels
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/10Natural spices, flavouring agents or condiments; Extracts thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17Amino acids, peptides or proteins
    • A23L33/175Amino acids
    • CCHEMISTRY; METALLURGY
    • C07ORGANIC CHEMISTRY
    • C07KPEPTIDES
    • C07K5/00Peptides containing up to four amino acids in a fully defined sequence; Derivatives thereof
    • C07K5/02Peptides containing up to four amino acids in a fully defined sequence; Derivatives thereof containing at least one abnormal peptide link
    • C07K5/0215Peptides containing up to four amino acids in a fully defined sequence; Derivatives thereof containing at least one abnormal peptide link containing natural amino acids, forming a peptide bond via their side chain functional group, e.g. epsilon-Lys, gamma-Glu
    • GPHYSICS
    • G01MEASURING; TESTING
    • G01NINVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N2333/00Assays involving biological materials from specific organisms or of a specific nature
    • G01N2333/435Assays involving biological materials from specific organisms or of a specific nature from animals; from humans
    • G01N2333/705Assays involving receptors, cell surface antigens or cell surface determinants
    • G01N2333/72Assays involving receptors, cell surface antigens or cell surface determinants for hormones
    • G01N2333/726G protein coupled receptor, e.g. TSHR-thyrotropin-receptor, LH/hCG receptor, FSH

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Molecular Biology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Food Science & Technology (AREA)
  • Biochemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • Urology & Nephrology (AREA)
  • Medicinal Chemistry (AREA)
  • Hematology (AREA)
  • Organic Chemistry (AREA)
  • Cell Biology (AREA)
  • Biomedical Technology (AREA)
  • Immunology (AREA)
  • Nutrition Science (AREA)
  • Polymers & Plastics (AREA)
  • Biophysics (AREA)
  • Pathology (AREA)
  • Microbiology (AREA)
  • Genetics & Genomics (AREA)
  • Physics & Mathematics (AREA)
  • Analytical Chemistry (AREA)
  • General Physics & Mathematics (AREA)
  • Biotechnology (AREA)
  • Mycology (AREA)
  • Peptides Or Proteins (AREA)
  • Seasonings (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Measuring Or Testing Involving Enzymes Or Micro-Organisms (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
PL09007706T 2005-11-09 2006-11-08 Środek nadający kokumi PL2175273T3 (pl)

Applications Claiming Priority (6)

Application Number Priority Date Filing Date Title
JP2005325300 2005-11-09
US73856205P 2005-11-22 2005-11-22
JP2006188458 2006-07-07
US80783106P 2006-07-20 2006-07-20
EP06823396A EP1946110B1 (en) 2005-11-09 2006-11-08 Screening method for kokumi-imparting agents
EP09007706.6A EP2175273B1 (en) 2005-11-09 2006-11-08 Kokumi-imparting agent

Publications (1)

Publication Number Publication Date
PL2175273T3 true PL2175273T3 (pl) 2014-02-28

Family

ID=37781723

Family Applications (1)

Application Number Title Priority Date Filing Date
PL09007706T PL2175273T3 (pl) 2005-11-09 2006-11-08 Środek nadający kokumi

Country Status (6)

Country Link
US (2) US8173605B2 (pl)
EP (4) EP2327986B1 (pl)
JP (3) JP4553052B2 (pl)
DE (1) DE602006017421D1 (pl)
PL (1) PL2175273T3 (pl)
WO (1) WO2007055393A1 (pl)

Families Citing this family (75)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US8420144B2 (en) 2005-11-09 2013-04-16 Ajinomoto Co., Inc. Kokumi-imparting agent, method of using, and compositions containing same
JP5757674B2 (ja) * 2005-11-09 2015-07-29 味の素株式会社 カルシウム受容体活性化剤
JP4553052B2 (ja) 2005-11-09 2010-09-29 味の素株式会社 コク味付与剤
JP5110683B2 (ja) * 2007-02-02 2012-12-26 株式会社ファンケル 睡眠誘導剤、ストレス性不眠症改善剤
EP2156846B1 (en) * 2007-05-08 2014-08-13 Ajinomoto Co., Inc. Prophylactic or therapeutic agent for diarrhea
AU2008249288C1 (en) * 2007-05-08 2014-11-13 Ajinomoto Co., Inc. Sweetener
CA2686795C (en) * 2007-05-08 2015-11-24 Ajinomoto Co., Inc. Low-fat food comprising a calcium receptor
JPWO2009107579A1 (ja) * 2008-02-25 2011-06-30 味の素株式会社 コク味付与剤
CA2716780A1 (en) 2008-02-25 2009-09-03 National University Corporation Hokkaido University Prophylactic or therapeutic agent for diabetes or obesity
WO2009113563A1 (ja) * 2008-03-14 2009-09-17 日本水産株式会社 塩味増強剤及びそれを含有する飲食品
WO2009119554A1 (ja) * 2008-03-24 2009-10-01 味の素株式会社 消化管の重炭酸分泌促進剤
EP2263477A4 (en) 2008-03-24 2011-06-15 Nippon Suisan Kaisha Ltd REINFORCING AGENT FOR SALTY TASTE AND FOOD OR BEVERAGE THEREFOR
JP5533648B2 (ja) * 2008-04-17 2014-06-25 味の素株式会社 免疫賦活剤
KR101665999B1 (ko) 2008-08-22 2016-10-13 덴카 세이켄 가부시키가이샤 시스타틴 c 흡착 억제제
KR101700152B1 (ko) * 2008-10-03 2017-01-26 이에이 파마 가부시키가이샤 CaSR 효능제
WO2010098659A2 (en) 2009-02-27 2010-09-02 Stichting Top Institute Food And Nutrition Flour-based food product with inhomogeneous tastant bulk distribution and method for making such food product
JP5688687B2 (ja) 2009-04-01 2015-03-25 味の素株式会社 ペプチドのコク味付与用途
JP5616598B2 (ja) * 2009-08-20 2014-10-29 花王株式会社 液体調味料
JP2012224547A (ja) * 2009-08-24 2012-11-15 Ajinomoto Co Inc 糖尿病又は肥満病の予防又は治療剤
US8524302B2 (en) * 2009-11-02 2013-09-03 Pepsico Natural flavour enhancers and methods for making same
KR101512627B1 (ko) * 2009-12-28 2015-04-16 아지노모토 가부시키가이샤 코쿠미 부여제
WO2011081185A1 (ja) 2009-12-28 2011-07-07 味の素株式会社 コク味付与剤
EP2524925B1 (en) 2009-12-28 2016-08-17 Ajinomoto Co., Inc. Lanthionine derivative
EP2543660A4 (en) 2010-03-04 2014-04-30 Ajinomoto Kk PROPHYLACTIC OR THERAPEUTIC ACTIVE AGAINST DIABETES OR ADIPOSITAS
CN102781910B (zh) 2010-03-04 2015-03-11 味之素株式会社 烷基胺衍生物
JP5796570B2 (ja) 2010-03-24 2015-10-21 味の素株式会社 グルタミン酸エステル誘導体又はその塩
JP5650034B2 (ja) * 2010-03-31 2015-01-07 サントリーホールディングス株式会社 コク味付与物質のスクリーニング方法、コク味付与物質及びその利用
EP2554165A4 (en) 2010-04-02 2014-04-30 Ajinomoto Kk PROPHYLACTIC OR THERAPEUTIC ACTIVE AGAINST DIABETES OR ADIPOSITAS
RU2496864C2 (ru) * 2010-07-05 2013-10-27 Закрытое акционерное общество "Научно-исследовательский институт "Аджиномото-Генетика" (ЗАО АГРИ) ДРОЖЖЕВОЙ ЭКСТРАКТ, СОДЕРЖАЩИЙ ГАММА-Glu-X ИЛИ ГАММА-Glu-X-Gly, И СПОСОБ ЕГО ПОЛУЧЕНИЯ
JP5857973B2 (ja) * 2010-04-12 2016-02-10 味の素株式会社 γ−Glu−X又はγ−Glu−X−Gly含有酵母エキス及びその製造方法
JP5978579B2 (ja) * 2010-09-22 2016-08-24 味の素株式会社 γ‐Glu‐X‐Yの製造方法
JP5954178B2 (ja) 2010-10-05 2016-07-20 味の素株式会社 γ−Glu−Abuを含有する酵母及び酵母エキス、並びにそれらの製造方法
JPWO2012108408A1 (ja) * 2011-02-08 2014-07-03 味の素株式会社 ジペプチド及びトリペプチドの製造方法
WO2012113855A1 (en) * 2011-02-24 2012-08-30 Firmenich Sa Flavor compounds
BR112013032690A2 (pt) * 2011-06-28 2017-01-24 Ajinomoto Kk método para produzir um composto, composto, e, uso do mesmo
JP6146304B2 (ja) 2011-10-07 2017-06-14 味の素株式会社 変異型γ−グルタミルトランスフェラーゼ、及び、γ−グルタミルバリルグリシン又はその塩の製造法
WO2013054447A1 (ja) * 2011-10-14 2013-04-18 味の素株式会社 γ‐Glu‐X‐Glyまたはその塩の製造方法、および変異型グルタチオン合成酵素
WO2013061972A1 (ja) * 2011-10-28 2013-05-02 味の素株式会社 食品組成物
TWI606786B (zh) * 2012-02-06 2017-12-01 味之素股份有限公司 Composition for imparting rich taste to foods and beverages
JP2015097474A (ja) * 2012-03-09 2015-05-28 味の素株式会社 調味料
JP6169569B2 (ja) * 2012-05-01 2017-07-26 Mcフードスペシャリティーズ株式会社 こく味増強剤
WO2014017485A1 (ja) * 2012-07-25 2014-01-30 味の素株式会社 果汁含有飲食品
MY169137A (en) * 2012-08-10 2019-02-18 Ajinomoto Kk Method for producing ?-gamma-glutamyl-valyl-glycine crystal
CA2896246C (en) * 2013-01-22 2021-07-06 Mars, Incorporated Flavor composition and edible compositions containing same
WO2014119535A1 (ja) * 2013-02-04 2014-08-07 味の素株式会社 コク味付与剤
JP6361509B2 (ja) * 2013-02-07 2018-07-25 味の素株式会社 香辛料風味が増強された飲食品の製造方法
JP6582997B2 (ja) 2014-01-31 2019-10-02 味の素株式会社 変異型グルタミン酸−システインリガーゼ、及び、γ−グルタミルバリルグリシンの製造法
EP3115463B1 (en) 2014-03-05 2019-09-18 Ajinomoto Co., Inc. Method for producing gamma-glutamyl-valyl-glycine
WO2015137317A1 (ja) * 2014-03-11 2015-09-17 味の素株式会社 コク味付与剤
US10393740B2 (en) 2014-10-10 2019-08-27 Mars, Incorporated Methods for identifying modulators of calcium-sensing receptors
JP6801196B2 (ja) * 2015-03-12 2020-12-16 味の素株式会社 コク味付与機能を有する組成物
JP6919566B2 (ja) 2015-09-04 2021-08-18 味の素株式会社 γ−グルタミルバリルグリシンの製造法
MY200533A (en) * 2016-02-16 2023-12-31 Ajinomoto Kk Composition having rich-taste imparting function
JP6772511B2 (ja) * 2016-03-31 2020-10-21 味の素株式会社 コク味付与機能を有する組成物
EP3442352A4 (en) * 2016-04-14 2020-03-11 Mars, Incorporated COMPOUNDS FOR MODULATING THE ACTIVITY OF CALCIUM-SENSITIVE RECEPTORS FOR MODULATING THE TASTE OF KOKUMI AND ANIMAL FEED PRODUCTS THEREFORE
WO2018079848A1 (ja) * 2016-10-31 2018-05-03 不二製油グループ本社株式会社 風味増強剤
JP7031120B2 (ja) * 2017-01-12 2022-03-08 味の素株式会社 コク味を付与するための組成物
EP3398442A1 (en) * 2017-05-05 2018-11-07 Takasago International Corporation Use of acetylenic fatty acid compounds as kokumi flavor
EP3653063A4 (en) 2017-07-13 2021-03-24 Fuji Oil Holdings Inc. PEPTIDE
CN107325156B (zh) * 2017-08-04 2020-09-08 北京工商大学 具有呈味特性多肽及多肽脂质化修饰产物
JP7124338B2 (ja) 2018-02-27 2022-08-24 味の素株式会社 変異型グルタチオン合成酵素、及び、γ-グルタミルバリルグリシンの製造法
JP7210935B2 (ja) * 2018-08-28 2023-01-24 味の素株式会社 マスキング剤
KR102023188B1 (ko) * 2018-11-29 2019-09-19 한국식품연구원 디펩타이드-연결 글리칸을 포함하는 코쿠미 증강제
JP2020097531A (ja) * 2018-12-17 2020-06-25 協同乳業株式会社 Glp−1分泌促進剤
JP7672225B2 (ja) * 2019-01-16 2025-05-07 不二製油株式会社 食用油脂組成物およびその製造方法
JP2020129993A (ja) * 2019-02-14 2020-08-31 株式会社アセラ 風味改良剤
CN113543655B (zh) * 2019-03-05 2025-08-15 马斯公司 调节钙敏感受体活性以调节厚味的肽和包含该肽的宠物食品
JPWO2022244696A1 (pl) 2021-05-17 2022-11-24
JPWO2022244697A1 (pl) 2021-05-17 2022-11-24
CN117677302A (zh) * 2021-07-01 2024-03-08 Cj第一制糖株式会社 用于风味调节的肽化合物
KR20230090044A (ko) * 2021-12-14 2023-06-21 샘표식품 주식회사 깊은맛의 식물성 발효물을 위한 감마-글루타밀 펩타이드 증진 제조방법
WO2025041767A1 (ja) * 2023-08-21 2025-02-27 味の素株式会社 甘味組成物及び味質改善剤
WO2025056442A1 (en) 2023-09-12 2025-03-20 Société des Produits Nestlé S.A. Method of making fermented plant-based products having kokumi characteristics and products thereof
WO2025192490A1 (ja) * 2024-03-11 2025-09-18 味の素株式会社 風味増強剤
WO2025229935A1 (ja) * 2024-04-30 2025-11-06 味の素株式会社 食品の風味改善用の組成物

Family Cites Families (66)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3331828A (en) * 1964-09-30 1967-07-18 Merck & Co Inc Isolation of gamma-l-glutamyl dipeptides from glutamic acid fermentation broths by ion exchange
US3924015A (en) * 1972-04-13 1975-12-02 Firmenich & Cie Flavoring agent
US4277464A (en) * 1975-09-19 1981-07-07 General Foods Corporation Preventing tooth demineralization using aspartame
US4520112A (en) * 1983-03-09 1985-05-28 The Johns Hopkins University Assay method for organic calcium antagonist drugs and a kit for such an assay
JPS609465A (ja) * 1983-06-29 1985-01-18 Ajinomoto Co Inc こく味調味料又はこく味の増強された食品の製造法
JPS60237963A (ja) * 1984-05-02 1985-11-26 Ajinomoto Co Inc こく味調味料またはこく味の増強された食品の製造法
JPS60232071A (ja) * 1984-05-02 1985-11-18 Ajinomoto Co Inc こく味調味料又はこく味の増強された食品の製造方法
US5409904A (en) * 1984-11-13 1995-04-25 Alcon Laboratories, Inc. Hyaluronic acid compositions and methods
US4741914A (en) * 1984-11-13 1988-05-03 Ajinomoto Co., Inc. Flavor enhancing seasoning containing deodorized garlic extract and process
US4927808A (en) * 1986-07-07 1990-05-22 Teijin Limited γ-L-glutamyl-L-cysteine ethyl ester and pharmaceutical compositions containing the same as an effective ingredient
US4758551A (en) * 1986-07-08 1988-07-19 Cornell Research Foundation, Inc. Methods for combatting renal toxicity due to metals or nephrotoxic drugs and for selectively modulating in vivo formation of leukotriene types
FR2611721B1 (fr) * 1987-02-26 1990-01-26 Roussel Uclaf Nouveaux derives de l'acide glutamique, leurs sels, procede de preparation, application a titre de medicaments et compositions les renfermant
NL9000613A (nl) 1990-03-16 1991-10-16 Friesland Condensfab Met calcium verrijkte gefermenteerde melkdrank.
JP2903659B2 (ja) * 1990-07-06 1999-06-07 味の素株式会社 調味料の製造法
US5364930A (en) * 1990-10-16 1994-11-15 Northwestern University Synthetic C1q peptide fragments
JPH07188282A (ja) 1991-04-19 1995-07-25 Suetsuna Yoko 新規なトリペプチド、その製法およびそれを有効成分と する血圧降下剤
US20060229470A1 (en) * 1991-08-23 2006-10-12 Nps Pharmaceuticals, Inc. Calcium receptor-active molecules
US5962314A (en) * 1993-02-23 1999-10-05 Nps Pharmaceuticals, Inc. Calcium receptor-active molecules
WO1994022438A1 (en) * 1993-03-26 1994-10-13 Constantin Romulus Dinu Pharmaceutical composition for the treatment of certain viruses and autoimmune diseases and the procedure of its preparation
DE69517836T2 (de) * 1994-03-18 2001-03-01 Ajinomoto Co., Inc. Proteinhaltiges Mittel zur Verbesserung der Geschmacksqualität von Lebensmitteln
JP2906113B2 (ja) * 1994-09-07 1999-06-14 酒井 美恵子 調味料の風味向上方法
JPH08289760A (ja) 1995-04-21 1996-11-05 Ajinomoto Co Inc こく味付与剤
JP2627262B2 (ja) * 1995-06-09 1997-07-02 日本臓器製薬株式会社 新規トリペプチド化合物
JP3509458B2 (ja) 1997-04-04 2004-03-22 味の素株式会社 新規なコク味調味料
JPH11137212A (ja) * 1997-11-14 1999-05-25 Sogo Pharmaceut Co Ltd 美容組成物
BR9914584B1 (pt) * 1998-11-26 2011-10-18 processos para produção de um material alimentìcio rico em cisteìna, e de um material de realce do aroma para alimentos.
ES2435141T3 (es) * 1999-02-22 2013-12-18 University Of Connecticut Nuevas formulaciones de factor VIII libres de albúmina
JP3427775B2 (ja) * 1999-04-15 2003-07-22 日本製紙株式会社 コク味付与剤
US6573299B1 (en) * 1999-09-20 2003-06-03 Advanced Medical Instruments Method and compositions for treatment of the aging eye
JP4633876B2 (ja) * 1999-11-11 2011-02-16 カルピス株式会社 トリペプチドの製造方法
FR2803594B1 (fr) * 2000-01-11 2002-07-19 Centre Nat Rech Scient Oligomeres de mimes contraints non peptidiques de dipeptides ou de tripeptides, et leurs utilisations
CA2397162A1 (en) 2000-01-13 2001-07-19 Kalobios, Inc. Circularly permutated, interaction-activated proteins
JP4453057B2 (ja) * 2000-05-17 2010-04-21 味の素株式会社 システイニルグリシン高含有食品素材および食品の風味増強剤の製造法
JP4031218B2 (ja) 2000-08-08 2008-01-09 花王株式会社 油脂組成物
DE60143753D1 (de) * 2000-08-08 2011-02-10 Kao Corp Öl-/fett-zusammensetzung
JP3951584B2 (ja) 2000-10-10 2007-08-01 味の素株式会社 改質された原料乳の製造方法及びそれを用いた乳製品
US6733797B1 (en) * 2000-11-15 2004-05-11 William K. Summers Neuroceutical for improving memory and cognitive abilities
US20020193323A1 (en) * 2000-11-22 2002-12-19 Inna Yegorova Compositions and methods for promoting a healthy cardiovascular system and enhancing blood flow
WO2002049653A1 (en) 2000-12-21 2002-06-27 Metabolic Engineering Laboratories Co., Ltd. Compositions for preservation of organs and blood
US20030077564A1 (en) 2001-10-02 2003-04-24 Board Of Trustees Of Southern Illinois University Nutrient medium for maintaining neural cells in injured nervous system
WO2003049687A2 (en) 2001-12-06 2003-06-19 Weller Health, Inc. Medicinal compositions & therapeutic methods
US7063865B2 (en) * 2002-05-10 2006-06-20 Jeremy Park Jones Composition and method for substantially reducing the deleterious effects of alcohol on the body
JP2004089181A (ja) * 2002-07-08 2004-03-25 Ajinomoto Co Inc 食品素材の改質方法
JP4483579B2 (ja) * 2002-07-26 2010-06-16 味の素株式会社 トリペプチド以上のペプチドの製造方法
JP2004075568A (ja) * 2002-08-12 2004-03-11 Univ Nihon 新規な味覚物質受容体
JP3941056B2 (ja) 2003-01-14 2007-07-04 三栄源エフ・エフ・アイ株式会社 乳製品用の品質改良剤
JP2004267160A (ja) 2003-03-11 2004-09-30 Sanei Gen Ffi Inc 乳製品及びその製造法並びに応用
KR101033117B1 (ko) * 2003-04-25 2011-05-11 아지노모토 가부시키가이샤 풍부한 맛 부여 기능을 갖는 신규 당 펩타이드 및펩타이드, 및 이들을 사용하는 식품의 풍부한 맛 부여 방법
JP4148058B2 (ja) 2003-07-31 2008-09-10 味の素株式会社 燻煙香を増強した食品
AU2004263871B2 (en) * 2003-08-06 2011-07-14 Senomyx, Inc. T1R hetero-oligomeric taste receptors, cell lines that express said receptors, and taste compounds
KR20070053659A (ko) * 2004-04-20 2007-05-25 도이체스 인스티튜트 퓌어 에른에룬그스포슝 쓴맛 수용체의 작용제 및 그의 용도
US20050244512A1 (en) * 2004-05-01 2005-11-03 Holekamp Nancy M Ophthalmic fluid and method of delivering same
JP2006158232A (ja) 2004-12-03 2006-06-22 Taiyo Kagaku Co Ltd 低脂肪又は無脂肪乳製品の呈味改良用組成物
JP2006180792A (ja) 2004-12-28 2006-07-13 Ina Food Ind Co Ltd 呈味改良剤、並びに加工乳、乳飲料、清涼飲料、及び豆乳飲料
US9399030B2 (en) * 2005-02-01 2016-07-26 Ajinomoto Co., Inc. Topically applied circulation enhancing agent and skin and hair cosmetic and bath agent containing the same
JP2007117082A (ja) * 2005-09-27 2007-05-17 Ajinomoto Co Inc L−アミノ酸生産菌及びl−アミノ酸の製造法
GB0520912D0 (en) 2005-10-14 2005-11-23 Hofmann Thomas F Kokumi flavour compounds and use
JP5757674B2 (ja) 2005-11-09 2015-07-29 味の素株式会社 カルシウム受容体活性化剤
JP4553052B2 (ja) 2005-11-09 2010-09-29 味の素株式会社 コク味付与剤
US8420144B2 (en) 2005-11-09 2013-04-16 Ajinomoto Co., Inc. Kokumi-imparting agent, method of using, and compositions containing same
US8007849B2 (en) * 2005-12-14 2011-08-30 International Flavors & Fragrances Inc. Unsaturated cyclic and acyclic carbamates exhibiting taste and flavor enhancement effect in flavor compositions
JP2008054507A (ja) 2006-08-29 2008-03-13 Ogawa & Co Ltd 香味増強剤
EP2156846B1 (en) * 2007-05-08 2014-08-13 Ajinomoto Co., Inc. Prophylactic or therapeutic agent for diarrhea
AU2008249288C1 (en) * 2007-05-08 2014-11-13 Ajinomoto Co., Inc. Sweetener
CA2686795C (en) 2007-05-08 2015-11-24 Ajinomoto Co., Inc. Low-fat food comprising a calcium receptor
JP5688687B2 (ja) 2009-04-01 2015-03-25 味の素株式会社 ペプチドのコク味付与用途

Also Published As

Publication number Publication date
EP2299271A2 (en) 2011-03-23
JP4553052B2 (ja) 2010-09-29
DE602006017421D1 (de) 2010-11-18
EP1946110A1 (en) 2008-07-23
JP2010154862A (ja) 2010-07-15
WO2007055393A1 (en) 2007-05-18
EP2299271A3 (en) 2011-07-13
JP5168378B2 (ja) 2013-03-21
JP2011115186A (ja) 2011-06-16
EP2327986A1 (en) 2011-06-01
JP2009514791A (ja) 2009-04-09
EP2299271B1 (en) 2013-07-10
JP4798293B2 (ja) 2011-10-19
US8173605B2 (en) 2012-05-08
EP2175273A1 (en) 2010-04-14
EP2175273B1 (en) 2013-09-04
US20110097805A1 (en) 2011-04-28
US9395376B2 (en) 2016-07-19
US20090239310A1 (en) 2009-09-24
EP1946110B1 (en) 2010-10-06
EP2327986B1 (en) 2013-05-29
EP2299271B9 (en) 2014-02-26

Similar Documents

Publication Publication Date Title
PL2175273T3 (pl) Środek nadający kokumi
DE602006018627D1 (en) Cholesterol-absorptionsinhibitor
DE602006013270D1 (en) Prrs-impfstoffe
DE602006017073D1 (en) Aspartylproteasehemmer
DE602006009835D1 (en) Nthalten
DE602006016951D1 (en) 2-cyanoacrylatzusammensetzung
EP1951848A4 (en) VIESEL
PT1811990T (pt) Meio contra demodicose
EP1927347A4 (en) MEANS TO REDUCE BITTERNESS
EP1889660A4 (en) OZONE-GROWING AGENT
DE602006021065D1 (en) Lithium-batteriepack
GB0501224D0 (en) I-Bell
EP1934350A4 (en) POLYOLEOSINE
EP1871655A4 (en) TRIGGER OPERATION FOR SIDE DRIVE
EP1865780A4 (en) MINI OVEN
DE502006007734D1 (en) Thiazolcarbonsäureanilide
DE502006004337D1 (en) Strangführungsrolle
EP1954133A4 (en) PYRROLIDINANILINE
GB0400310D0 (en) Anti-incrustation agent
GB2422543B (en) Louse-killing agents
AU3393P (en) Breakwell xTriticosecale
AU3401P (en) Archise Arctotis fastuosa
AU4036P (en) Dottie Calathea roseo-picta
AU3292P (en) DP303 Dianella prunina
PL115840U1 (en) Overall