MX2023004938A - Variantes de glucoamilasa y polinucleotidos que codifican las mismas. - Google Patents

Variantes de glucoamilasa y polinucleotidos que codifican las mismas.

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Publication number
MX2023004938A
MX2023004938A MX2023004938A MX2023004938A MX2023004938A MX 2023004938 A MX2023004938 A MX 2023004938A MX 2023004938 A MX2023004938 A MX 2023004938A MX 2023004938 A MX2023004938 A MX 2023004938A MX 2023004938 A MX2023004938 A MX 2023004938A
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MX
Mexico
Prior art keywords
variants
present
relates
compositions
well
Prior art date
Application number
MX2023004938A
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English (en)
Inventor
Yuma Kurakata
Aki Tomiki-Hashizume
Original Assignee
Novozymes As
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Publication of MX2023004938A publication Critical patent/MX2023004938A/es

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    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/14—Hydrolases (3)
    • C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
    • C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
    • C12N9/2405—Glucanases
    • C12N9/2408—Glucanases acting on alpha -1,4-glucosidic bonds
    • C12N9/2411—Amylases
    • C12N9/2428—Glucan 1,4-alpha-glucosidase (3.2.1.3), i.e. glucoamylase
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Y—ENZYMES
    • C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
    • C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
    • C12Y302/01003—Glucan 1,4-alpha-glucosidase (3.2.1.3), i.e. glucoamylase
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P19/00—Preparation of compounds containing saccharide radicals
    • C12P19/14—Preparation of compounds containing saccharide radicals produced by the action of a carbohydrase (EC 3.2.x), e.g. by alpha-amylase, e.g. by cellulase, hemicellulase

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  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Genetics & Genomics (AREA)
  • General Health & Medical Sciences (AREA)
  • General Engineering & Computer Science (AREA)
  • Biochemistry (AREA)
  • Microbiology (AREA)
  • Biotechnology (AREA)
  • Biomedical Technology (AREA)
  • Molecular Biology (AREA)
  • Medicinal Chemistry (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Enzymes And Modification Thereof (AREA)

Abstract

La presente invención se refiere a variantes de glucoamilasa que tienen termoestabilidad mejorada y composiciones que comprenden tales variantes. La presente invención se refiere además a polinucleótidos que codifican tales variantes, vectores y células hospederas que comprenden genes que codifican tales variantes, que también pueden permitir la producción de tales variantes. La presente invención también se refiere a métodos para licuar materiales que contienen almidón usando o aplicando las variantes o composiciones, así como la sacarificación así producida por el método. La presente invención también se refiere a métodos de sacarificación de materiales que contienen almidón usando o aplicando las variantes o composiciones, así como los sacáridos así producidos por el método. La presente invención se refiere además a procesos para producir productos de fermentación a partir de material que contiene almidón o celulósico, así como una mezcla o composición de enzimas, o una célula hospedera recombinante u organismo fermentador adecuado para su uso en los procesos de la invención.
MX2023004938A 2020-11-02 2021-11-02 Variantes de glucoamilasa y polinucleotidos que codifican las mismas. MX2023004938A (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
DKPA202001234 2020-11-02
PCT/EP2021/080338 WO2022090564A1 (en) 2020-11-02 2021-11-02 Glucoamylase variants and polynucleotides encoding same

Publications (1)

Publication Number Publication Date
MX2023004938A true MX2023004938A (es) 2023-05-17

Family

ID=81383643

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2023004938A MX2023004938A (es) 2020-11-02 2021-11-02 Variantes de glucoamilasa y polinucleotidos que codifican las mismas.

Country Status (10)

Country Link
US (1) US20230399632A1 (es)
EP (1) EP4237555A1 (es)
JP (1) JP2023547457A (es)
CN (1) CN116438309A (es)
AR (1) AR123983A1 (es)
AU (1) AU2021370998A1 (es)
BR (1) BR112023008361A2 (es)
CA (1) CA3199315A1 (es)
MX (1) MX2023004938A (es)
WO (1) WO2022090564A1 (es)

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WO2024137248A1 (en) 2022-12-19 2024-06-27 Novozymes A/S Compositions comprising arabinofuranosidases and a xylanase, and use thereof for increasing hemicellulosic fiber solubilization
WO2024137252A1 (en) 2022-12-19 2024-06-27 Novozymes A/S Process for reducing syrup viscosity in the backend of a process for producing a fermentation product
WO2024137250A1 (en) 2022-12-19 2024-06-27 Novozymes A/S Carbohydrate esterase family 3 (ce3) polypeptides having acetyl xylan esterase activity and polynucleotides encoding same

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CN116438309A (zh) 2023-07-14
BR112023008361A2 (pt) 2023-12-12
US20230399632A1 (en) 2023-12-14
JP2023547457A (ja) 2023-11-10
CA3199315A1 (en) 2022-05-05
WO2022090564A1 (en) 2022-05-05
EP4237555A1 (en) 2023-09-06
AU2021370998A1 (en) 2023-05-25
AR123983A1 (es) 2023-02-01

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