MX2014014901A - Produccion de productos desmenuzados con inclusiones. - Google Patents

Produccion de productos desmenuzados con inclusiones.

Info

Publication number
MX2014014901A
MX2014014901A MX2014014901A MX2014014901A MX2014014901A MX 2014014901 A MX2014014901 A MX 2014014901A MX 2014014901 A MX2014014901 A MX 2014014901A MX 2014014901 A MX2014014901 A MX 2014014901A MX 2014014901 A MX2014014901 A MX 2014014901A
Authority
MX
Mexico
Prior art keywords
mass
inclusion
sheets
cooked
overall color
Prior art date
Application number
MX2014014901A
Other languages
English (en)
Inventor
Supapong Siris
Jan Karwowski
Barbara E Baumann
Vani Vemulapalli
Original Assignee
Intercontinental Great Brands Llc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Intercontinental Great Brands Llc filed Critical Intercontinental Great Brands Llc
Publication of MX2014014901A publication Critical patent/MX2014014901A/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
    • A23P30/10—Moulding
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/05—Mashed or comminuted pulses or legumes; Products made therefrom
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • A23L19/105—Sweet potatoes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/20—Removal of unwanted matter, e.g. deodorisation or detoxification
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • A23L7/122—Coated, filled, multilayered or hollow ready-to-eat cereals
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • A23L7/135—Individual or non-extruded flakes, granules or shapes having similar size, e.g. breakfast cereals
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S426/00—Food or edible material: processes, compositions, and products
    • Y10S426/808—Starch base snack product

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Agronomy & Crop Science (AREA)
  • Manufacturing & Machinery (AREA)
  • Botany (AREA)
  • Cereal-Derived Products (AREA)
  • Grain Derivatives (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Noodles (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Beans For Foods Or Fodder (AREA)
  • General Preparation And Processing Of Foods (AREA)

Abstract

Se proporciona un método para elaborar un producto desmenuzado con una superficie marmoleada y los productos resultantes; el método incluye cocinar parcialmente una masa cruda en un primer proceso de cocción para formar una masa cocinada parcialmente y luego combinar la masa parcialmente cocinada con un componente de inclusión para formar una masa de inclusión; la masa de inclusión es cocinada en un segundo proceso de cocción para formar una masa completamente cocinada; el material es desmenuzado para formar láminas continuas tipo red con una apariencia marmoleada definida por una primera porción de las láminas continuas tipo red con el material bajo en o sin gluten con un primer color general y una segunda porción de las láminas continuas tipo red con el componente de inclusión con un segundo color general diferente al primer color general.
MX2014014901A 2012-06-05 2013-06-05 Produccion de productos desmenuzados con inclusiones. MX2014014901A (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US201261655874P 2012-06-05 2012-06-05
PCT/US2013/044207 WO2013184739A1 (en) 2012-06-05 2013-06-05 Production of shredded products with inclusions

Publications (1)

Publication Number Publication Date
MX2014014901A true MX2014014901A (es) 2015-02-20

Family

ID=48626173

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2014014901A MX2014014901A (es) 2012-06-05 2013-06-05 Produccion de productos desmenuzados con inclusiones.

Country Status (14)

Country Link
US (2) US10271571B2 (es)
EP (1) EP2854563A1 (es)
JP (1) JP2015518732A (es)
KR (1) KR20150016549A (es)
CN (1) CN104519756A (es)
AU (1) AU2013271715A1 (es)
BR (1) BR112014030490A2 (es)
CA (1) CA2874163C (es)
CO (1) CO7151544A2 (es)
MX (1) MX2014014901A (es)
PE (1) PE20142397A1 (es)
PH (1) PH12014502616A1 (es)
RU (1) RU2014148103A (es)
WO (1) WO2013184739A1 (es)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP2753183B1 (en) * 2011-09-09 2018-11-07 Intercontinental Great Brands LLC Cracker with marbled-like appearance and methods for producing them
CA2874163C (en) * 2012-06-05 2017-08-01 Intercontinental Great Brands Llc Production of shredded products with inclusions
GB2536409B (en) * 2015-02-26 2019-10-30 Frito Lay Trading Co Gmbh Snack food pellets
PT108813A (pt) * 2015-09-11 2017-03-13 António De Pinho Ribeiro José Processamento industrial de iguarias vegetais.

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Also Published As

Publication number Publication date
RU2014148103A (ru) 2016-07-27
WO2013184739A1 (en) 2013-12-12
CN104519756A (zh) 2015-04-15
BR112014030490A2 (pt) 2017-06-27
US20150132444A1 (en) 2015-05-14
KR20150016549A (ko) 2015-02-12
US10271571B2 (en) 2019-04-30
EP2854563A1 (en) 2015-04-08
JP2015518732A (ja) 2015-07-06
CO7151544A2 (es) 2014-12-29
CA2874163A1 (en) 2013-12-12
US10667549B2 (en) 2020-06-02
AU2013271715A1 (en) 2014-12-11
PH12014502616A1 (en) 2015-01-21
CA2874163C (en) 2017-08-01
US20190208808A1 (en) 2019-07-11
PE20142397A1 (es) 2015-01-23

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