KR20160091436A - 톡 쏘는 맛이 부여된 논알코올의 맥주 맛 음료 - Google Patents

톡 쏘는 맛이 부여된 논알코올의 맥주 맛 음료 Download PDF

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Publication number
KR20160091436A
KR20160091436A KR1020167019764A KR20167019764A KR20160091436A KR 20160091436 A KR20160091436 A KR 20160091436A KR 1020167019764 A KR1020167019764 A KR 1020167019764A KR 20167019764 A KR20167019764 A KR 20167019764A KR 20160091436 A KR20160091436 A KR 20160091436A
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KR
South Korea
Prior art keywords
weight
extract
beer
polyphenol
total amount
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Ceased
Application number
KR1020167019764A
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English (en)
Korean (ko)
Inventor
다케시 데라니시
이츠키 모토하시
Original Assignee
산토리 홀딩스 가부시키가이샤
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Application filed by 산토리 홀딩스 가부시키가이샤 filed Critical 산토리 홀딩스 가부시키가이샤
Publication of KR20160091436A publication Critical patent/KR20160091436A/ko
Ceased legal-status Critical Current

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Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/38—Other non-alcoholic beverages
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A23L2/54—Mixing with gases
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A23L2/60—Sweeteners
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C12/00—Processes specially adapted for making special kinds of beer
    • C12C12/04—Beer with low alcohol content
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C7/00—Preparation of wort
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C7/00—Preparation of wort
    • C12C7/04—Preparation or treatment of the mash
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00—Preparation of other alcoholic beverages
    • C12G3/04—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/10—Gas
    • A23V2250/11—Carbon dioxide

Landscapes

  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Polymers & Plastics (AREA)
  • Organic Chemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Biochemistry (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Microbiology (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Alcoholic Beverages (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
KR1020167019764A 2011-11-22 2012-09-03 톡 쏘는 맛이 부여된 논알코올의 맥주 맛 음료 Ceased KR20160091436A (ko)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
JPJP-P-2011-254865 2011-11-22
JP2011254865 2011-11-22
PCT/JP2012/072312 WO2013077054A1 (ja) 2011-11-22 2012-09-03 味の締まりが付与された、ノンアルコールのビールテイスト飲料

Related Parent Applications (1)

Application Number Title Priority Date Filing Date
KR1020147016791A Division KR20140098804A (ko) 2011-11-22 2012-09-03 톡 쏘는 맛이 부여된 논알코올의 맥주 맛 음료

Publications (1)

Publication Number Publication Date
KR20160091436A true KR20160091436A (ko) 2016-08-02

Family

ID=48469513

Family Applications (2)

Application Number Title Priority Date Filing Date
KR1020167019764A Ceased KR20160091436A (ko) 2011-11-22 2012-09-03 톡 쏘는 맛이 부여된 논알코올의 맥주 맛 음료
KR1020147016791A Ceased KR20140098804A (ko) 2011-11-22 2012-09-03 톡 쏘는 맛이 부여된 논알코올의 맥주 맛 음료

Family Applications After (1)

Application Number Title Priority Date Filing Date
KR1020147016791A Ceased KR20140098804A (ko) 2011-11-22 2012-09-03 톡 쏘는 맛이 부여된 논알코올의 맥주 맛 음료

Country Status (12)

Country Link
US (1) US20140342077A1 (enExample)
EP (1) EP2783582A4 (enExample)
JP (2) JPWO2013077054A1 (enExample)
KR (2) KR20160091436A (enExample)
CN (1) CN103126030B (enExample)
CA (1) CA2855024C (enExample)
MX (1) MX2014006163A (enExample)
MY (1) MY172673A (enExample)
RU (1) RU2599451C2 (enExample)
SG (2) SG11201402484QA (enExample)
TW (1) TWI501732B (enExample)
WO (1) WO2013077054A1 (enExample)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20240099799A (ko) 2022-12-22 2024-07-01 농업회사법인 솔티마을 주식회사 무알콜 맥주의 제조방법

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SG11201504976UA (en) * 2012-12-28 2015-07-30 Suntory Holdings Ltd Non-alcohol, beer-taste beverage having shimari in taste
CN103907989A (zh) * 2012-12-31 2014-07-09 三得利控股株式会社 赋予了味道的收敛感的无酒精啤酒味饮料
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JP6276026B2 (ja) * 2013-12-27 2018-02-07 アサヒビール株式会社 発酵麦芽飲料
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JP6615436B2 (ja) * 2014-07-04 2019-12-04 キリンホールディングス株式会社 柑橘香と甘味に特徴のある低苦味ビールテイスト飲料
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Publication number Priority date Publication date Assignee Title
KR20240099799A (ko) 2022-12-22 2024-07-01 농업회사법인 솔티마을 주식회사 무알콜 맥주의 제조방법

Also Published As

Publication number Publication date
CN103126030B (zh) 2016-08-17
MY172673A (en) 2019-12-10
US20140342077A1 (en) 2014-11-20
JPWO2013077054A1 (ja) 2015-04-27
CN103126030A (zh) 2013-06-05
NZ624093A (en) 2015-12-24
EP2783582A1 (en) 2014-10-01
JP2016178927A (ja) 2016-10-13
RU2014125241A (ru) 2015-12-27
SG11201402484QA (en) 2014-09-26
CA2855024A1 (en) 2013-05-30
MX2014006163A (es) 2014-06-19
HK1184339A1 (zh) 2014-01-24
TW201325474A (zh) 2013-07-01
EP2783582A4 (en) 2015-09-02
RU2599451C2 (ru) 2016-10-10
SG10201704107WA (en) 2017-06-29
TWI501732B (zh) 2015-10-01
KR20140098804A (ko) 2014-08-08
WO2013077054A1 (ja) 2013-05-30
CA2855024C (en) 2017-01-17

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