JP4346559B2 - 発酵飲料及びその製造法 - Google Patents
発酵飲料及びその製造法 Download PDFInfo
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- JP4346559B2 JP4346559B2 JP2005013029A JP2005013029A JP4346559B2 JP 4346559 B2 JP4346559 B2 JP 4346559B2 JP 2005013029 A JP2005013029 A JP 2005013029A JP 2005013029 A JP2005013029 A JP 2005013029A JP 4346559 B2 JP4346559 B2 JP 4346559B2
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- strain
- lactobacillus plantarum
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- lactic acid
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Families Citing this family (18)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR101359368B1 (ko) * | 2005-11-07 | 2014-02-07 | 고쿠리츠다이가쿠호진 히로시마다이가쿠 | Ｇａｂａ가 함유된 발효물의 제조방법 |
| JP4737190B2 (ja) * | 2006-12-12 | 2011-07-27 | ユーハ味覚糖株式会社 | カカオマスの乳酸発酵食品組成物およびその製造方法 |
| JP5255262B2 (ja) * | 2007-11-20 | 2013-08-07 | 旭化成ケミカルズ株式会社 | 発酵果汁 |
| JP5413819B2 (ja) * | 2008-02-08 | 2014-02-12 | 国立大学法人広島大学 | 肝機能改善剤およびその製造用ツール、ならびにこれらの利用 |
| KR101234921B1 (ko) * | 2008-03-27 | 2013-02-19 | 고쿠리츠다이가쿠호진 히로시마다이가쿠 | 헬리코박터 필로리의 생육 저해제 및 그 제조 방법 |
| JP5079654B2 (ja) * | 2008-09-30 | 2012-11-21 | サンスター株式会社 | 野菜飲料組成物 |
| JP5504485B2 (ja) * | 2008-12-04 | 2014-05-28 | 国立大学法人広島大学 | Ｉｌ−８阻害剤およびその製造方法 |
| WO2011046194A1 (ja) * | 2009-10-15 | 2011-04-21 | 国立大学法人広島大学 | 乳酸菌増殖促進剤 |
| JP5686336B2 (ja) * | 2010-05-17 | 2015-03-18 | 学校法人日本大学 | 新規発酵食品 |
| US9234219B2 (en) | 2010-07-16 | 2016-01-12 | Kyushu University, National University Corporation | Method for producing L-lactic acid by lactic acid bacterium under presence of pentose and cellooligosaccharides |
| JP6343817B2 (ja) * | 2014-02-27 | 2018-06-20 | 石川県公立大学法人 | 石川県の伝統水産発酵食品に由来する乳酸菌を含有するヨーグルト |
| CN111357901B (zh) * | 2020-02-28 | 2021-06-04 | 南昌大学 | 益生菌发酵果蔬饮料产品 |
| CN111690561A (zh) * | 2020-06-10 | 2020-09-22 | 王斌莹 | 一种植物乳酸菌原种及其生产方法 |
| CN111758865A (zh) * | 2020-08-15 | 2020-10-13 | 南昌泰康食品科技有限公司 | 一种发酵米露饮料的制备方法 |
| CN112401094A (zh) * | 2020-11-03 | 2021-02-26 | 四川省农业科学院农产品加工研究所 | 一种乳酸菌发酵猕猴桃果汁饮品及其制备方法 |
| CN112514991A (zh) * | 2020-11-16 | 2021-03-19 | 阿拉尔新农乳业有限责任公司 | 一种甘草风味发酵乳及其制备方法 |
| CN113170819A (zh) * | 2021-05-11 | 2021-07-27 | 江南大学 | 一种黄酒糟酸奶及其制备方法 |
| CN115299495A (zh) * | 2022-08-12 | 2022-11-08 | 广西农业职业技术大学 | 一种龙眼发酵乳饮料研制方法 |
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