JP2006187287A - 穀粉糊を糊付けした乾燥海苔（ノリ）製品の製造方法 - Google Patents

穀粉糊を糊付けした乾燥海苔（ノリ）製品の製造方法 Download PDF

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Publication number
JP2006187287A
JP2006187287A JP2005380317A JP2005380317A JP2006187287A JP 2006187287 A JP2006187287 A JP 2006187287A JP 2005380317 A JP2005380317 A JP 2005380317A JP 2005380317 A JP2005380317 A JP 2005380317A JP 2006187287 A JP2006187287 A JP 2006187287A
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JP
Japan
Prior art keywords
dried
laver
seaweed
product
nori
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Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
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JP2005380317A
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English (en)
Japanese (ja)
Inventor
Kogen Kim
鎬源 金
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Individual
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Individual
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Publication date
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Publication of JP2006187287A publication Critical patent/JP2006187287A/ja
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    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
    • A23L17/60—Edible seaweed
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
    • Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
    • Y02A40/90—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation
JP2005380317A 2004-12-29 2005-12-28 穀粉糊を糊付けした乾燥海苔（ノリ）製品の製造方法 Pending JP2006187287A (ja)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
KR1020040114577A KR100576260B1 (ko) 2004-12-29 2004-12-29 김부각의 제조방법 및 상기 방법으로 제조된 김부각

Publications (1)

Publication Number Publication Date
JP2006187287A true JP2006187287A (ja) 2006-07-20

Family

ID=36795029

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2005380317A Pending JP2006187287A (ja) 2004-12-29 2005-12-28 穀粉糊を糊付けした乾燥海苔（ノリ）製品の製造方法

Country Status (3)

Country Link
JP (1) JP2006187287A (zh)
KR (1) KR100576260B1 (zh)
CN (1) CN1806687A (zh)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2008169140A (ja) * 2007-01-11 2008-07-24 Lion Corp 経口育毛剤及び育毛用経口組成物
JP2015133951A (ja) * 2014-01-16 2015-07-27 シー ワールド カンパニー，リミテッド 海洋深層水を利用してプガク（植物性食品にもち米で作った糊を塗って干した後に油で揚げたもの）を製造する方法｛Ｍｅｔｈｏｄｆｏｒｍａｎｕｆａｃｔｕｒｉｎｇｆｒｉｅｄｆｏｏｄｕｓｉｎｇｄｅｅｐｏｃｅａｎｗａｔｅｒ｝

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP5371547B2 (ja) * 2009-05-25 2013-12-18 株式会社白子 海苔の製造方法および製造装置
KR101129191B1 (ko) * 2010-01-22 2012-03-26 김현수 김치부각의 제조방법 및 그 방법에 의해 제조된 김치부각
KR101028008B1 (ko) 2010-06-15 2011-04-13 송미정 신규한 소스 건김의 제조방법
CN103535784B (zh) * 2013-09-10 2015-02-11 晋江力绿食品有限公司 一种压榨海苔棒及其制作方法
CN103859012A (zh) * 2014-02-18 2014-06-18 海安县兰波实业有限公司 一种条斑紫菜的保存方法
KR101786834B1 (ko) 2015-08-31 2017-10-18 김태선 김부각의 제조방법
KR101682032B1 (ko) 2016-02-25 2016-12-02 (주)천명푸드 김부각의 제조방법
KR102135880B1 (ko) 2016-10-24 2020-07-21 김태선 김부각의 제조방법
KR101996413B1 (ko) 2017-09-15 2019-07-04 김태선 롤 형상의 김부각 및 그 제조방법
KR20230031421A (ko) 2021-08-27 2023-03-07 유재숙 전장김 부각 제조방법 및 이에 의해 제조된 전장김 부각, 이에 사용되는 튀김틀

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20010010920A (ko) * 1999-07-23 2001-02-15 박시영 김부각의 제조방법

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2008169140A (ja) * 2007-01-11 2008-07-24 Lion Corp 経口育毛剤及び育毛用経口組成物
JP2015133951A (ja) * 2014-01-16 2015-07-27 シー ワールド カンパニー，リミテッド 海洋深層水を利用してプガク（植物性食品にもち米で作った糊を塗って干した後に油で揚げたもの）を製造する方法｛Ｍｅｔｈｏｄｆｏｒｍａｎｕｆａｃｔｕｒｉｎｇｆｒｉｅｄｆｏｏｄｕｓｉｎｇｄｅｅｐｏｃｅａｎｗａｔｅｒ｝

Also Published As

Publication number Publication date
KR100576260B1 (ko) 2006-05-03
CN1806687A (zh) 2006-07-26

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