IT1194899B - Idrolizzato di amido idrogenato non cariogeno,procedimento di preparazione e applicazione dello stesso - Google Patents

Idrolizzato di amido idrogenato non cariogeno,procedimento di preparazione e applicazione dello stesso

Info

Publication number
IT1194899B
IT1194899B IT41663/79A IT4166379A IT1194899B IT 1194899 B IT1194899 B IT 1194899B IT 41663/79 A IT41663/79 A IT 41663/79A IT 4166379 A IT4166379 A IT 4166379A IT 1194899 B IT1194899 B IT 1194899B
Authority
IT
Italy
Prior art keywords
cariogen
hydrolyze
application
preparation procedure
hydrogenated starch
Prior art date
Application number
IT41663/79A
Other languages
English (en)
Italian (it)
Other versions
IT7941663A0 (it
Inventor
Francoise Verwaerde
Jean Bernard Leleu
Michel Huchette
Original Assignee
Roquette Freres
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Roquette Freres filed Critical Roquette Freres
Publication of IT7941663A0 publication Critical patent/IT7941663A0/it
Application granted granted Critical
Publication of IT1194899B publication Critical patent/IT1194899B/it

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/42Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00Chewing gum
    • A23G4/06Chewing gum characterised by the composition containing organic or inorganic compounds
    • A23G4/10Chewing gum characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
    • CCHEMISTRY; METALLURGY
    • C13SUGAR INDUSTRY
    • C13KSACCHARIDES OBTAINED FROM NATURAL SOURCES OR BY HYDROLYSIS OF NATURALLY OCCURRING DISACCHARIDES, OLIGOSACCHARIDES OR POLYSACCHARIDES
    • C13K1/00Glucose; Glucose-containing syrups
    • C13K1/06Glucose; Glucose-containing syrups obtained by saccharification of starch or raw materials containing starch
    • CCHEMISTRY; METALLURGY
    • C13SUGAR INDUSTRY
    • C13KSACCHARIDES OBTAINED FROM NATURAL SOURCES OR BY HYDROLYSIS OF NATURALLY OCCURRING DISACCHARIDES, OLIGOSACCHARIDES OR POLYSACCHARIDES
    • C13K13/00Sugars not otherwise provided for in this class

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Inorganic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Molecular Biology (AREA)
  • Organic Chemistry (AREA)
  • Emergency Medicine (AREA)
  • General Health & Medical Sciences (AREA)
  • Confectionery (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Seasonings (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
  • Compositions Of Macromolecular Compounds (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
IT41663/79A 1978-12-11 1979-12-11 Idrolizzato di amido idrogenato non cariogeno,procedimento di preparazione e applicazione dello stesso IT1194899B (it)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR7834830A FR2444080A1 (fr) 1978-12-11 1978-12-11 Hydrolysat d'amidon hydrogene non cariogene pour la confiserie et procede de preparation de cet hydrolysat

Publications (2)

Publication Number Publication Date
IT7941663A0 IT7941663A0 (it) 1979-12-11
IT1194899B true IT1194899B (it) 1988-09-28

Family

ID=9215937

Family Applications (1)

Application Number Title Priority Date Filing Date
IT41663/79A IT1194899B (it) 1978-12-11 1979-12-11 Idrolizzato di amido idrogenato non cariogeno,procedimento di preparazione e applicazione dello stesso

Country Status (24)

Country Link
US (1) US4279931A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
JP (1) JPS5586802A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
AT (1) AT371835B (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
AU (1) AU526729B2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
BE (1) BE880500A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
CA (1) CA1142108A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
CH (1) CH643119A5 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
DE (1) DE2949783A1 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
DK (1) DK153892B (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
ES (1) ES486744A1 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
FI (1) FI66111C (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
FR (1) FR2444080A1 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
GB (1) GB2038832B (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
GR (1) GR69881B (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
HU (1) HU185610B (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
IE (1) IE48712B1 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
IT (1) IT1194899B (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
MX (1) MX6371E (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
NL (1) NL190932C (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
NO (1) NO150161B (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
NZ (1) NZ192337A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
SE (1) SE450076B (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
SU (1) SU1405706A3 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
ZA (1) ZA796660B (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)

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IE48712B1 (en) 1985-05-01
SE7910191L (sv) 1980-06-12
GR69881B (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) 1982-07-20
NO150161B (no) 1984-05-21
SE450076B (sv) 1987-06-09
JPS626580B2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) 1987-02-12
GB2038832B (en) 1983-05-11
JPS5586802A (en) 1980-07-01
ZA796660B (en) 1981-06-24
AU526729B2 (en) 1983-01-27
US4279931A (en) 1981-07-21
CA1142108A (en) 1983-03-01
NL190932B (nl) 1994-06-01
BE880500A (fr) 1980-06-10
NO794035L (no) 1980-06-12
DE2949783C2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) 1988-11-17
FR2444080B1 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) 1983-07-22
NZ192337A (en) 1981-12-15
DE2949783A1 (de) 1980-06-19
DK526379A (da) 1980-06-12
NL7908900A (nl) 1980-06-13
AU5364479A (en) 1980-06-19
FI66111C (fi) 1984-09-10
IE792322L (en) 1980-06-11
FI66111B (fi) 1984-05-31
AT371835B (de) 1983-08-10
DK153892B (da) 1988-09-19
SU1405706A3 (ru) 1988-06-23
CH643119A5 (fr) 1984-05-30
FI793877A7 (fi) 1980-06-12
NL190932C (nl) 1994-11-01
GB2038832A (en) 1980-07-30
HU185610B (en) 1985-03-28
IT7941663A0 (it) 1979-12-11
MX6371E (es) 1985-05-22
ATA781079A (de) 1982-12-15
FR2444080A1 (fr) 1980-07-11
ES486744A1 (es) 1980-06-16

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