ES2093817T3 - Polidextrosa reducida. - Google Patents

Polidextrosa reducida.

Info

Publication number
ES2093817T3
ES2093817T3 ES92902863T ES92902863T ES2093817T3 ES 2093817 T3 ES2093817 T3 ES 2093817T3 ES 92902863 T ES92902863 T ES 92902863T ES 92902863 T ES92902863 T ES 92902863T ES 2093817 T3 ES2093817 T3 ES 2093817T3
Authority
ES
Spain
Prior art keywords
polydextrose
improved
reducing
food
glucose groups
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
ES92902863T
Other languages
English (en)
Inventor
George Wayne Borden
Raymond Charles Glowaky
Russell Joseph Hausman
Constantine Sklavounos
Harry Odd Tobiassen
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Pfizer Inc
Original Assignee
Pfizer Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Pfizer Inc filed Critical Pfizer Inc
Application granted granted Critical
Publication of ES2093817T3 publication Critical patent/ES2093817T3/es
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B37/00—Preparation of polysaccharides not provided for in groups C08B1/00 - C08B35/00; Derivatives thereof
    • C08B37/0006—Homoglycans, i.e. polysaccharides having a main chain consisting of one single sugar, e.g. colominic acid
    • C08B37/0009—Homoglycans, i.e. polysaccharides having a main chain consisting of one single sugar, e.g. colominic acid alpha-D-Glucans, e.g. polydextrose, alternan, glycogen; (alpha-1,4)(alpha-1,6)-D-Glucans; (alpha-1,3)(alpha-1,4)-D-Glucans, e.g. isolichenan or nigeran; (alpha-1,4)-D-Glucans; (alpha-1,3)-D-Glucans, e.g. pseudonigeran; Derivatives thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/31—Artificial sweetening agents containing amino acids, nucleotides, peptides or derivatives
    • A23L27/32—Artificial sweetening agents containing amino acids, nucleotides, peptides or derivatives containing dipeptides or derivatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
    • A23L33/25—Synthetic polymers, e.g. vinylic or acrylic polymers
    • A23L33/26—Polyol polyesters, e.g. sucrose polyesters; Synthetic sugar polymers, e.g. polydextrose

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Nutrition Science (AREA)
  • Food Science & Technology (AREA)
  • Molecular Biology (AREA)
  • General Health & Medical Sciences (AREA)
  • Mycology (AREA)
  • Biochemistry (AREA)
  • Materials Engineering (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Medicinal Chemistry (AREA)
  • Organic Chemistry (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
  • Seasonings (AREA)
  • Saccharide Compounds (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)

Abstract

UNA POLYDEXTROSA QUE TIENE SABOR Y COLOR MEJORADOS, Y REACTIVIDAD REDUCIDA HACIA INGREDIENTES ALIMENTICIOS QUE TIENEN FUNCIONALIDAD DE AMINAS. LA POLYDEXTROSA COMPRENDE UNA POLYDEXTROSA SOLUBLE EN AGUA, ALTAMENTE RAMIFICADA, QUE SE HA PREPARADO MEDIANTE UN PROCEDIMIENTO QUE COMPRENDE LA FUSION DE DEXTROSA EN PRESENCIA DE UN CATALIZADOR ACIDO ACEPTABLE POR LOS ALIMENTOS. LA POLYDEXTROSA MEJORADA DE ESTA INVENCION TIENE SUSTANCIALMENTE GRUPOS DE GLUCOSA NO REDUCTORES. OTRO ASPECTO DE ESTA INVENCION SE ENCAMINA A UN METODO PARA OBTENER LA POLYDEXTROSA MEJORADA ANTERIORMENTE DESCRITA, QUE COMPRENDE LA EXPOSICION DE LA POLYDEXCTROSA NO MEJORADA A UN MEDIO AMBIENTE CAPAZ DE TRANSFORMAR QUIMICAMENTE LOS GRUPOS DE GLUCOSA REDUCTORES CONTENIDOS EN LA POLYDEXTROSA NO MEJORADA, ELIMINANDO CON ELLO SUS PROPIEDADES REDUCTORAS. TAMBIEN SE DESCRIBE UNA POLYMALTOSA MEJORADA, PREPARADA MEDIANTE EL CALENTAMIENTO DE MALTOSA EN PRESENCIA DE UN CATALIZADOR ACIDO ACEPTABLE POR LOS ALIMENTOS, Y QUIMICAMENTE TRANSFORMANDO LOS GRUPOS DE GLUCOSA REDUCTORES CONTENIDOS EN LA POLYMALTOSA, ELIMINANDO CON ELLO SUS PROPIEDADES REDUCTORAS.
ES92902863T 1991-02-20 1992-01-03 Polidextrosa reducida. Expired - Lifetime ES2093817T3 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US65791191A 1991-02-20 1991-02-20

Publications (1)

Publication Number Publication Date
ES2093817T3 true ES2093817T3 (es) 1997-01-01

Family

ID=24639148

Family Applications (1)

Application Number Title Priority Date Filing Date
ES92902863T Expired - Lifetime ES2093817T3 (es) 1991-02-20 1992-01-03 Polidextrosa reducida.

Country Status (19)

Country Link
US (1) US5601863A (es)
EP (1) EP0572424B1 (es)
JP (1) JPH0742321B2 (es)
KR (1) KR100226394B1 (es)
AT (1) ATE145407T1 (es)
AU (1) AU659435B2 (es)
CA (1) CA2101333C (es)
DE (1) DE69215359T2 (es)
DK (1) DK0572424T3 (es)
ES (1) ES2093817T3 (es)
FI (1) FI108438B (es)
GR (1) GR3022467T3 (es)
IE (1) IE920521A1 (es)
IL (3) IL100943A (es)
NO (1) NO305758B1 (es)
PT (1) PT100134B (es)
RU (1) RU2098426C1 (es)
WO (1) WO1992014761A1 (es)
ZA (1) ZA921189B (es)

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EP0611527B1 (fr) * 1993-02-16 1997-05-28 Roquette FrÀ¨res Sirop edulcorant à base de maltitol, confiseries fabriquées à l'aide de ce sirop, et utilisation d'un agent de contrÔle de la propagation de la cristallisation dans la fabrication de ces produits
FR2712891B1 (fr) * 1993-11-22 1996-02-02 Roquette Freres Procédé de purification d'un polymère soluble hypocalorique du glucose et produit ainsi obtenu.
KR100204660B1 (ko) * 1996-05-28 1999-06-15 신명수 조 폴리덱스트로스의 분리방법 및 분리된 폴리덱스트로스
CA2284911C (en) 1997-03-19 2006-10-24 Cultor Food Science, Inc. Polymerization of mono-and disaccharides using low levels of mineral acids
US6475552B1 (en) 1997-03-19 2002-11-05 Danisco Finland Oy Polymerization of mono and disaccharides using low levels of polycarboxylic acids
ATE218588T1 (de) * 1997-03-19 2002-06-15 Danisco Cultor America Inc Polymerisation von mono-und disacchariden in gegenwart geringer mengen an polycarbonsäuren
US5866101A (en) * 1997-07-22 1999-02-02 Colgate Palmolive Company Color stable anticalculus compostion
WO1999036442A1 (en) * 1998-01-20 1999-07-22 Grain Processing Corporation Reduced malto-oligosaccharides
US6919446B1 (en) 1998-01-20 2005-07-19 Grain Processing Corp. Reduced malto-oligosaccharides
US6780990B1 (en) 1998-03-26 2004-08-24 Spi Polyols, Inc. Hydrogenated starch hydrolysate
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US6380379B1 (en) 1999-08-20 2002-04-30 Grain Processing Corporation Derivatized reduced malto-oligosaccharides
CA2352269A1 (en) 1999-10-20 2001-04-26 Grain Processing Corporation Reduced malto-oligosaccharide cleansing compositions
JP2003511549A (ja) 1999-10-20 2003-03-25 グレイン・プロセッシング・コーポレーシヨン 還元型マルトオリゴサッカリド保存剤を含む組成物、および物質を保存する方法
DE10103893A1 (de) * 2001-01-30 2002-08-01 Hilti Ag Setzgerät
US6863911B2 (en) * 2001-02-02 2005-03-08 Kraft Foods Holdings, Inc. Bakeable, lubricious, sweet, creamy, low-moisture filler products and process for preparation
US6905720B2 (en) * 2001-02-02 2005-06-14 Kraft Foods Holdings, Inc. Low lactose, low moisture shelf-stable, bakeable savory cheese product and process for preparing it
ATE367097T1 (de) * 2001-04-09 2007-08-15 Danisco Usa Inc Verwendung von füllstoffe als sättigungsmittel
EP2261314A2 (en) * 2001-07-26 2010-12-15 Danisco A/S A process for enhancing the body and taste of malt beverages
FR2831541B1 (fr) * 2001-10-30 2005-08-19 Roquette Freres Derives d'amidon hydrogenes solubles contenant des fibres alimentaires non digestibles
FI20020078A (fi) * 2002-01-15 2003-07-16 Danisco Immuunijärjestelmän stimulointi polydextroosilla
FI119429B (fi) * 2002-09-17 2008-11-14 Danisco Hiilihydraattien uusi käyttö ja koostumukset
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US7144632B2 (en) 2003-06-11 2006-12-05 E. I. Du Pont De Nemours And Company Aliphatic-aromatic polyetherester compositions, articles, films, coating and laminates and processes for producing same
US20050158431A1 (en) * 2004-01-21 2005-07-21 Danisco A/S Stabilization of cochineal dye in aqueous solutions
US7151121B2 (en) * 2004-05-26 2006-12-19 Danisco A/S Polyurethane containing a polyol composition comprising a highly branched polysaccharide, mix and process for preparation thereof
US7465757B2 (en) * 2004-10-15 2008-12-16 Danisco A/S Foamed isocyanate-based polymer, a mix and process for production thereof
US20060122355A1 (en) * 2004-10-15 2006-06-08 O'connor James Derivatized highly branched polysaccharide and a mix for production of polyurethane thereof
KR20070100879A (ko) * 2004-10-15 2007-10-12 대니스코 에이/에스 발포 이소시아네이트계 중합체, 이를 제조하기 위한 믹스및 이의 제조방법
DE102004058811A1 (de) * 2004-12-07 2006-06-08 Fraunhofer-Gesellschaft zur Förderung der angewandten Forschung e.V. Verfahren zur Herstellung von Zuckeralkoholen
US20080081093A1 (en) * 2006-09-18 2008-04-03 ISON Renny Cohesive non-free flowing sweetener compositions containing a gluing agent
US20080069936A1 (en) * 2006-09-18 2008-03-20 ISON Renny Cohesive non-free flowing sweeetener compositions containing a hygroscopic gluing agent and a desiccant
US8735460B2 (en) 2009-01-09 2014-05-27 DuPont Nutrition BioScience ApS Foamed isocyanate-based polymer, a mix and process for production thereof
US9204667B2 (en) 2010-12-01 2015-12-08 R.J. Reynolds Tobacco Company Smokeless tobacco pastille and injection molding process for forming smokeless tobacco products
AR087159A1 (es) 2011-06-20 2014-02-26 Gen Biscuit Galletita para desayuno con glucosa de lenta disponibilidad
US20130030167A1 (en) 2011-07-26 2013-01-31 Grain Processing Corporation Production of Resistant Dextrins
DE202012006723U1 (de) * 2012-03-01 2012-08-10 Merz Pharma Gmbh & Co. Kgaa Instant-Zubereitungen mit Polydextrose, Herstellung und Verwendung
DE102012004307A1 (de) 2012-03-01 2013-09-05 Merz Pharma Gmbh & Co. Kgaa Instant-Zubereitungen mit Polydextrose, Herstellung und Verwendung
WO2014145276A1 (en) 2013-03-15 2014-09-18 Cargill, Incorporated Carbohydrate compositions
JP6314340B2 (ja) 2014-03-26 2018-04-25 松谷化学工業株式会社 難消化性デキストリンの製造方法
JP6320911B2 (ja) * 2014-12-26 2018-05-09 サントリーホールディングス株式会社 食物繊維
FR3032709B1 (fr) 2015-02-16 2017-02-24 Roquette Freres Malto-oligo-saccharides riches en fibres et presentant une faible biosdisponibilite en glucose, leur procede de fabrication et leurs utilisations en nutrition humaine et animale
US10258647B2 (en) 2015-09-01 2019-04-16 Particle Dynamics International, Llc Iron-polysaccharide complexes and methods for the preparation thereof
EP3173085A1 (en) 2015-11-30 2017-05-31 Vaiomer Polydextrose for the prevention and/or treatment of heart failure
JP6912531B2 (ja) * 2016-05-23 2021-08-04 サントリーホールディングス株式会社 食物繊維
JP2016168048A (ja) * 2016-05-23 2016-09-23 サントリーホールディングス株式会社 食物繊維
EP3481871A1 (fr) 2016-07-08 2019-05-15 Roquette Freres Composition de polymère de glucose hydrogénée contenant des fibres alimentaires
FR3044670B1 (fr) * 2016-07-08 2020-02-14 Roquette Freres Composition de polymere de glucose hydrogenee
EP3752167A1 (en) 2018-02-14 2020-12-23 INSERM (Institut National de la Santé et de la Recherche Médicale) Polydextrose for the treatment of inflammatory diseases
JP6950114B2 (ja) * 2019-09-04 2021-10-13 サントリーホールディングス株式会社 食物繊維

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Also Published As

Publication number Publication date
US5601863A (en) 1997-02-11
AU1172792A (en) 1992-09-15
EP0572424B1 (en) 1996-11-20
CA2101333A1 (en) 1992-08-21
JPH0742321B2 (ja) 1995-05-10
DE69215359T2 (de) 1997-04-03
WO1992014761A1 (en) 1992-09-03
CA2101333C (en) 1998-08-11
NO305758B1 (no) 1999-07-19
ATE145407T1 (de) 1996-12-15
GR3022467T3 (en) 1997-05-31
IL100943A0 (en) 1992-11-15
IL118912A (en) 1998-07-15
IE920521A1 (en) 1992-08-26
IL118912A0 (en) 1996-10-31
NO932953D0 (no) 1993-08-19
KR100226394B1 (ko) 1999-10-15
DE69215359D1 (de) 1997-01-02
JPH06500145A (ja) 1994-01-06
PT100134A (pt) 1993-05-31
FI108438B (fi) 2002-01-31
PT100134B (pt) 1999-06-30
RU2098426C1 (ru) 1997-12-10
FI933655A0 (fi) 1993-08-19
FI933655A (fi) 1993-08-19
IL100943A (en) 1998-03-10
DK0572424T3 (da) 1997-04-14
AU659435B2 (en) 1995-05-18
NO932953L (no) 1993-08-19
ZA921189B (en) 1993-08-19
EP0572424A1 (en) 1993-12-08

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