EP2807005A1 - Brotschneidemaschine mit reinigungseinrichtung - Google Patents
Brotschneidemaschine mit reinigungseinrichtungInfo
- Publication number
- EP2807005A1 EP2807005A1 EP13701992.3A EP13701992A EP2807005A1 EP 2807005 A1 EP2807005 A1 EP 2807005A1 EP 13701992 A EP13701992 A EP 13701992A EP 2807005 A1 EP2807005 A1 EP 2807005A1
- Authority
- EP
- European Patent Office
- Prior art keywords
- bread
- stripping means
- feed
- slices
- section
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 235000008429 bread Nutrition 0.000 title claims abstract description 73
- 238000004140 cleaning Methods 0.000 title description 10
- 238000005520 cutting process Methods 0.000 claims abstract description 25
- 239000000428 dust Substances 0.000 claims abstract description 4
- 235000013312 flour Nutrition 0.000 claims abstract description 4
- 239000012535 impurity Substances 0.000 claims description 5
- 235000012813 breadcrumbs Nutrition 0.000 claims description 4
- 239000000463 material Substances 0.000 claims description 2
- 238000009304 pastoral farming Methods 0.000 claims 4
- 210000000078 claw Anatomy 0.000 description 19
- 239000003795 chemical substances by application Substances 0.000 description 7
- 230000033001 locomotion Effects 0.000 description 6
- 238000000034 method Methods 0.000 description 5
- 239000000356 contaminant Substances 0.000 description 3
- 238000011161 development Methods 0.000 description 3
- 230000018109 developmental process Effects 0.000 description 3
- 239000002689 soil Substances 0.000 description 3
- 238000010408 sweeping Methods 0.000 description 3
- 229910001220 stainless steel Inorganic materials 0.000 description 2
- 239000010935 stainless steel Substances 0.000 description 2
- 238000010276 construction Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 230000008030 elimination Effects 0.000 description 1
- 238000003379 elimination reaction Methods 0.000 description 1
- 230000005484 gravity Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 230000000149 penetrating effect Effects 0.000 description 1
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B26—HAND CUTTING TOOLS; CUTTING; SEVERING
- B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
- B26D7/00—Details of apparatus for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
- B26D7/27—Means for performing other operations combined with cutting
- B26D7/32—Means for performing other operations combined with cutting for conveying or stacking cut product
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B26—HAND CUTTING TOOLS; CUTTING; SEVERING
- B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
- B26D7/00—Details of apparatus for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
- B26D7/27—Means for performing other operations combined with cutting
- B26D7/32—Means for performing other operations combined with cutting for conveying or stacking cut product
- B26D2007/327—Means for performing other operations combined with cutting for conveying or stacking cut product the cut products being slices of bread
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B26—HAND CUTTING TOOLS; CUTTING; SEVERING
- B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
- B26D2210/00—Machines or methods used for cutting special materials
- B26D2210/02—Machines or methods used for cutting special materials for cutting food products, e.g. food slicers
- B26D2210/06—Machines or methods used for cutting special materials for cutting food products, e.g. food slicers for bread, e.g. bread slicing machines for use in a retail store
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B26—HAND CUTTING TOOLS; CUTTING; SEVERING
- B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
- B26D7/00—Details of apparatus for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
- B26D7/06—Arrangements for feeding or delivering work of other than sheet, web, or filamentary form
- B26D7/0608—Arrangements for feeding or delivering work of other than sheet, web, or filamentary form by pushers
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B26—HAND CUTTING TOOLS; CUTTING; SEVERING
- B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
- B26D7/00—Details of apparatus for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
- B26D7/06—Arrangements for feeding or delivering work of other than sheet, web, or filamentary form
- B26D7/0625—Arrangements for feeding or delivering work of other than sheet, web, or filamentary form by endless conveyors, e.g. belts
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B26—HAND CUTTING TOOLS; CUTTING; SEVERING
- B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
- B26D7/00—Details of apparatus for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
- B26D7/08—Means for treating work or cutting member to facilitate cutting
- B26D7/088—Means for treating work or cutting member to facilitate cutting by cleaning or lubricating
Definitions
- the invention relates to a device for cutting bread according to the preamble of claim 1.
- Such machines are known. They are mostly used in bakeries to offer customers freshly cut bread.
- a known type of bread slicing machine works with a circular blade, which circulates circularly by means of an eccentric and in this case emerges from a cutting gap in each case cuts off a slice of the slowly continuously or clocked forward pushed bread and then dips back into the cutting gap.
- the sliced bread can be taken out of the machine and placed on a so-called tongue to put a bag over the disc package.
- At least one stripping agent is provided in the supply and / or discharge section, which is guided over the respective bottom and / or a respective side wall to the crumbs, deposits there in the form of Take, for example, flour and then throw it off or in any other way to remove it from the feed or the Aburrabites.
- the cutting device can be operated for many hours by different customers without a manual time-consuming and costly cleaning would be necessary by the shop staff.
- the stripping means are also set in motion during advancement of the bread or the sliced bread slices and in this case strip over the respective bottom and / or a side wall of the feed or the discharge section.
- this movement of the stripping means is carried out in unison with the bread or cut slices of bread. This ensures that the accumulating impurities, in particular bread crumbs, can already be detected and removed at the stage of their emergence or shortly afterwards (in particular after cutting).
- a development of the invention is characterized in that the stripping means are strip-shaped.
- the stripping can be in a simple and cost-effective manner as a unit to produce and obstruct. Also crumbs can be collected over a large width of the soil or dust over a large height of the side walls. It is particularly appropriate in the aforementioned context, the Abstreifsch extending transversely to the direction of the bread or bread slices form.
- the at least one stripping means in the feed section is coupled to the pushing device.
- the stripping agent is then automatically taken.
- the pusher thus fulfills not only the task of bread feed, but also the advance of Abstreifstoff.
- a compact transport and cleaning device is realized with a few elements including the saving of a separate drive for the Abstreifstoff.
- At least one stripping means is arranged in a bar on the push arm, which is movable in and against the direction of pushing of the bread (see double arrow in the feed section).
- a claw is preferably arranged, which is pierceable into the bread to be cut and pulled out again, preferably automatically after inserting the bread into the feed section.
- the ledge preferably occupies a space below the push arm, which must anyway be driven over the bottom of the feed section with play. Should be wiped over a side wall, is preferably a substantially vertical bar at the free end of the
- the corresponding, at least one stripping means is preferably coupled to a stop plate which is movable in and against the pushing direction (see double arrow in the discharge section) of the sliced slices, against which the sliced bread slices during the bread slicing process.
- This stop plate does not push the bread slices, but prevents the disc package from falling apart. by being displaced with substantially the same timing as the push arm in the feed section and in the same direction.
- the motor-driven stop plate is hereby preferably reciprocated with an arm which advantageously extends transversely to the direction of the bread slices and along a rail, which in turn is designed in the thrust direction, in and against the thrust direction of the bread is movable.
- the stripping means are preferably arranged in a strip which is arranged - for stripping the bottom - on the underside of the arm. Again, the clearance between the underside of the arm and the bottom of the discharge section can be taken by the Abstreifsch to remove the crumbs in this section.
- a substantially vertical bar is preferably provided at the free end of the arm, in which a stripping means is fixed.
- the stripping means are designed such that they can strike both in and against the thrust direction over the bottom of the feed and the Abundrabitess.
- An elaborate lift-off mechanism of the stripping means in, for example, the return of Abstreifsch is not necessary. It is also possible with the double sweeping movement, for example, to take along crumbs not detected during the forward movement during the return movement and to remove them from the sliding path of the bread or bread slices.
- An elimination of the crumbs from the bottom of the feed or Abrerabitess using the Abstreifsch can be advantageously realized by at least one opening is provided in each floor. This opening may extend transversely, obliquely, curved or along the direction of thrust.
- Openings in the transverse direction have the advantage that they can be arranged parallel to the stripping means and thus the crumbs can be pushed into the openings over the entire width of the stripping means.
- Openings in other opening curves for example, by tilting the corresponding soil also a suitable Krümelentfernung be realized.
- the crumbs are slidable over at least one edge of at least one end face of the respective soil in order to eliminate the crumbs down into a discharge chute.
- a related embodiment provides that the Abstreifsch run over a arranged between the feed and the Abrerab bainsky knife gap and drop into this crumb. The knife emerges from the knife gap for cutting and then back into it after cutting. This embodiment can be realized both for stripping means in the feed and in the discharge section.
- the one or more floors advantageously at least partially downwardly open leading edges over which the crumbs can slip due to their gravity down, set in motion by the Abstreifsch.
- Figure 1 is a plan view of a first embodiment of a cutting device according to the invention, schematically illustrated;
- Figure 2 is a schematic end view of the embodiment
- Figure 3 is a partial perspective view of the feed section
- Figure 4 is a sectional view of the feed section taken along section line I-I in Figure 3;
- Figure 5 is a partial perspective view of the Abcorabitess
- FIG. 6 shows a sectional view of the feed section along the section line II-II in FIG. 5.
- FIGS. 1 and 2 show a first embodiment of a cutting device 1 according to the invention.
- 1 shows schematically a plan view of the device 1 with a housing 2, in which in particular a feed section 3 and a discharge section 4 are provided and which can be closed by a hood 17.
- the feed section 3 comprises a preferably made of stainless steel base 8 with a flat receiving surface on which the bread B to be cut is placed.
- a claw 22, which can be pivoted up and down, is connected to a three-pronged push arm 23 which is perpendicular to the direction of thrust (see arrow P) of the bread B (see also further details in FIGS. , By manual or automatic swinging down the claw 22 is pushed into the facing her end of the loaf of bread B.
- Push arm 23 and with it the claw 22 are motor driven (motor not shown) movable along a linear direction in the direction of thrust, linear rail 24 to push the bread B in the direction of a circular blade 14 (see arrow P).
- motor driven motor not shown
- Figure 1 three different positions of the push arm 23 are shown: In solid lines, the initial position is shown, while a middle and the end position after completion of the cutting process are shown in dashed lines.
- the claw 22, the push arm 23, the rail 24 and the feed motor are parts of a pusher 21 for transporting the bread B from the feed section 3 to the knife 14.
- the circular blade 14 moves in a vertical cutting plane and extends during rotation a gap 16, which separates the feed section 3 from the discharge section 4, out and back into this.
- the circular blade 14 is mounted eccentrically about a shaft 15 and is driven by a motor 19 controlled by a control 20.
- Two different positions of the circular blade 14 are shown by way of example in FIG. 2, two of them with dashed lines.
- the circular knife 14 is able to cut the bread B into slices.
- the exact eccentric mechanism is not shown; However, the skilled person is familiar with corresponding constructions. In the present case, they are not essential to the invention.
- the discharge section 4 comprises in the illustrated embodiment a bottom 5, which is preferably made of stainless steel and just like the bottom 8 is inclined relative to a horizontal plane to the machine front side 1 a (see Figure 2, not shown in Figure 1).
- a side wall 9 for the bread slices S projects in the region of the front edge of the base 5.
- the side wall 9 is present inclined to the front side 1 a relative to a vertical plane (see FIG. Support surface 5 and side wall 9 are in this case substantially perpendicular to each other.
- the feed section 3 has a corresponding side wall 10, which runs in the same plane as the side wall 9 (see Figures 1 and 2).
- FIGS. 1-2 also show a pneumatic cylinder 18 with which the hood 17 can be opened and closed.
- the pneumatic cylinder 18 is presently connected to the controller 20 (details not shown), for example, to open the hood 17 when the cutting operation is completed. When the knife 14 is running, however, the hood 17 can not be opened.
- the first cut slice S falls against the stop plate 32, which thus ensures the cohesion of the disc package.
- the stop plate 32 is shown at the end of the cutting process.
- the pusher 21 is shown in more detail.
- the claw 22 superimposed in a cuboid claw housing 25 (not shown in Figure 1 for clarity), which has on its bread B side facing openings 25 a for each prong of the claw 22. Through these openings 25a, the tines occur when the bread is gripped before the start of cutting.
- the claw 22 is further connected to a shaft 26 (not shown in Figure 1), which is parallel to the push arm 23 and by means of a not dargestell- The motor 22 is able to pivot the claw 22.
- the end of the gripper grasped by the claw 22 lies partially, penetrating a lower recess 25b of the claw housing 25, in the claw housing 25, whereby it is even better fixed.
- the upper edge of the recess 25b holds the thus fixed end of the wire firmly when the claw 22 is pulled up from the end of the wire after completion of the cutting process.
- a fixing rail 27 is mounted in accordance with the invention, which has a longitudinal groove 27a on its underside.
- a stripping 28 is used in the form of a downwardly tapered plastic lip, which has a spring-like in cross-section holding profile; the plastic lip similar here a motor vehicle windshield wiper.
- the plastic lip extends, as well as the push arm 23, across the width of the bottom 8 of the feed section 3 and is hereby wider than the widest loaves B, which can be cut with the machine 1. It rests against the floor 8 with pressure, so as to carry along this floor 8 crumbs and other contaminants in the closed gap which it forms with the floor 8.
- the plastic lip moves with a distance a to the end of the bread over the bottom 8 (see Figure 4).
- a vertical rail 29 is provided which extends from the end face of the rail 27 and partially into the claw housing 25 and continues to extend there upwards.
- a substantially vertically extending longitudinal groove is also provided (more precisely: according to the inclination of the side walls 9 and 10 inclined relative to the vertical), in which a stripping means 30 is fixed.
- the stripping means 30 is formed as a plastic lip, which is pushed by the pusher 23 on the side wall 10 in order to wipe away flour, small adhering crumbs, dust, etc. from there.
- FIG. 5 and 6 sectional view along II-II of Figure 5
- an inventive embodiment of the invention in the discharge section 4 is shown.
- a fixing rail 33 is integrally connected with the aforementioned arm 37. On the side facing the blade 14, the aforementioned stop plate 32 is attached.
- the fixing rail 33 also has in this case a downwardly open, transversely to the thrust direction P (see Figure 1) running longitudinal groove, in which a stripping means 34 is inserted in the form of a plastic lip.
- the cross-sectionally spring-shaped holding profile 34a of the plastic lip 34 is shown in more detail.
- an upwardly projecting Abstreifsch 36 which is also enclosed here in a corresponding fixing rail 35, is provided.
- the trained as a plastic lip Abstreifstoff 36 is the side wall 9 opposite and wipes during the process of the arm 37 on this side wall.
- the bottom 5 has three parallel, running in the direction of thrust P slots 6 through which the forks of a lifting table (not shown) can go to lift the bread slices S from below and to move up from the discharge section 4, so that a customer to take out of the cut bread does not have to reach deep into the machine 1.
- a lifting table not shown
- crumbs entrained by the stripping means 34 can pass into a discharge chute 12 below the trays 5, 8. Also by the inclination of the bottom 5 crumbs can slip to the machine front 1 a and fall on their way through the slots 6.
- Another dropping mechanism for the contaminants is realized in this case by passing over preferably all stripping means 28, 30, 34, 36 via the knife gap 16.
- the push means 21 pushes the last, still held by the claw 22 last disc on the knife gap 16 against the other slices S until the disc package between the stop plate 32nd and the last engaged disc is compacted, so no significant gaps between the individual slices S are present.
- the stripping means 28, 30 also travel over the knife gap 16 and throw the contaminants into the discharge chute 12.
- the side walls 9 and 10 do not close tightly to the floors 5 and 8, respectively, but are either separate, built-in gap with the floors 5 and 8 elements or there are openings 1 1 between the floors 5 and 8 and the side walls 9 or 10 available.
- openings 1 1 are provided with a substantially semi-circular shape through which impurities can fall down.
- the thrust device 21 designed according to the invention has additional in the context of the invention, both passive and active means of transport being possible.
- the bottom may form an inclined plane inclined downwards by the blade 14, which is thus inclined both to the machine front side 1 a and laterally in the thrust direction P (a passive means of transport).
- brushes or felt strips can also be used for the stripping means 28, 30, 34, 36.
- other methods for removing the impurities are possible, for example by suction.
Abstract
Description
Claims
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DE201210100589 DE102012100589A1 (de) | 2012-01-24 | 2012-01-24 | Brotschneidemaschine mit Reinigungseinrichtung |
PCT/EP2013/051296 WO2013110686A1 (de) | 2012-01-24 | 2013-01-24 | Brotschneidemaschine mit reinigungseinrichtung |
Publications (2)
Publication Number | Publication Date |
---|---|
EP2807005A1 true EP2807005A1 (de) | 2014-12-03 |
EP2807005B1 EP2807005B1 (de) | 2016-04-27 |
Family
ID=47630313
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
EP13701992.3A Not-in-force EP2807005B1 (de) | 2012-01-24 | 2013-01-24 | Brotschneidemaschine mit reinigungseinrichtung |
Country Status (3)
Country | Link |
---|---|
EP (1) | EP2807005B1 (de) |
DE (1) | DE102012100589A1 (de) |
WO (1) | WO2013110686A1 (de) |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE102014005813A1 (de) * | 2014-04-24 | 2015-10-29 | Mhs Schneidetechnik Gmbh | Schneidmaschine für strangförmige Lebensmittel |
CN109249440A (zh) * | 2017-07-15 | 2019-01-22 | 邱熹程 | 一种硬质食品自动切片机 |
Family Cites Families (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CH247285A (de) * | 1946-11-13 | 1947-02-28 | Senn Kappler Jakob | Längsschnittwagen an Holzfräsmaschinen. |
DE2038300A1 (de) * | 1970-08-01 | 1972-02-10 | Herlitzius Geb | Brotschneidemaschine,vorzugsweise fuer breites Bauernbrot |
DE7029011U (de) * | 1970-08-01 | 1970-11-05 | Herlitzius Maschf Geb | Brotschneidemaschine. |
US5461956A (en) * | 1993-01-27 | 1995-10-31 | Oliver Products Company | Variable thickness bread slicer |
AT412250B (de) * | 1999-03-31 | 2004-12-27 | Haas Franz Waffelmasch | Waffelblockschneider |
DE102008002636A1 (de) * | 2008-06-25 | 2010-01-07 | Reifenhäuser, Uwe | Maschine zum Schneiden von Lebensmitteln |
-
2012
- 2012-01-24 DE DE201210100589 patent/DE102012100589A1/de not_active Withdrawn
-
2013
- 2013-01-24 EP EP13701992.3A patent/EP2807005B1/de not_active Not-in-force
- 2013-01-24 WO PCT/EP2013/051296 patent/WO2013110686A1/de active Application Filing
Non-Patent Citations (1)
Title |
---|
See references of WO2013110686A1 * |
Also Published As
Publication number | Publication date |
---|---|
WO2013110686A1 (de) | 2013-08-01 |
EP2807005B1 (de) | 2016-04-27 |
DE102012100589A1 (de) | 2013-07-25 |
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