EA201001044A1 - Умами-активная фракция и способ её приготовления - Google Patents

Умами-активная фракция и способ её приготовления

Info

Publication number
EA201001044A1
EA201001044A1 EA201001044A EA201001044A EA201001044A1 EA 201001044 A1 EA201001044 A1 EA 201001044A1 EA 201001044 A EA201001044 A EA 201001044A EA 201001044 A EA201001044 A EA 201001044A EA 201001044 A1 EA201001044 A1 EA 201001044A1
Authority
EA
Eurasian Patent Office
Prior art keywords
preparation
enhancing
ment
active fraction
kda
Prior art date
Application number
EA201001044A
Other languages
English (en)
Other versions
EA022377B1 (ru
Inventor
Сандер Дуббельман
Николаос Мавроудис
Леонардо Олихоек
Петер Равестайн
Original Assignee
Юнилевер Н.В.
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=40801616&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=EA201001044(A1) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Юнилевер Н.В. filed Critical Юнилевер Н.В.
Publication of EA201001044A1 publication Critical patent/EA201001044A1/ru
Publication of EA022377B1 publication Critical patent/EA022377B1/ru

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/09—Mashed or comminuted products, e.g. pulp, purée, sauce, or products made therefrom, e.g. snacks
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L23/00—Soups; Sauces; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L23/00—Soups; Sauces; Preparation or treatment thereof
    • A23L23/10—Soup concentrates, e.g. powders or cakes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
    • A23L27/12—Natural spices, flavouring agents or condiments; Extracts thereof from fruit, e.g. essential oils
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/88—Taste or flavour enhancing agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Seasonings (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)

Abstract

Настоящее изобретение относится к усиливающей вкус умами композиции, содержащей по меньшей мере одно усиливающее умами соединение, которая: а) способна проходить через мембраны ультрафильтрации, отделяющие соединения с молекулярной массой 250 кДа, b) по существу, не содержит ликопина, с) содержит соединение массой менее 250 кДа и d) способна усиливать вкус умами. Также заявляются умами-активные томатные фракции, содержащие эти композиции. Такие фракции и композиции являются подходящими для приготовления пищевых продуктов.
EA201001044A 2007-12-21 2008-12-19 Умами-активная фракция и способ её приготовления EA022377B1 (ru)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
EP07124025 2007-12-21
EP07124003 2007-12-21
PCT/EP2008/068052 WO2009080763A2 (en) 2007-12-21 2008-12-19 Umami active fraction and method to prepare the same

Publications (2)

Publication Number Publication Date
EA201001044A1 true EA201001044A1 (ru) 2010-12-30
EA022377B1 EA022377B1 (ru) 2015-12-30

Family

ID=40801616

Family Applications (1)

Application Number Title Priority Date Filing Date
EA201001044A EA022377B1 (ru) 2007-12-21 2008-12-19 Умами-активная фракция и способ её приготовления

Country Status (12)

Country Link
US (3) US20100272877A1 (ru)
EP (2) EP2219475B1 (ru)
CN (2) CN101902925B (ru)
AU (2) AU2008340020B2 (ru)
BR (2) BRPI0821742B1 (ru)
CA (2) CA2710093C (ru)
EA (1) EA022377B1 (ru)
ES (1) ES2531939T5 (ru)
PL (1) PL2219475T3 (ru)
PT (1) PT2219474E (ru)
WO (2) WO2009080763A2 (ru)
ZA (1) ZA201003720B (ru)

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PT2219474E (pt) * 2007-12-21 2015-02-13 Unilever Nv Fracção activa de umami e método para a sua preparação
EP2442672B1 (en) * 2009-06-18 2016-07-13 Unilever N.V. Process for preparing a food product
WO2011138163A1 (en) * 2010-05-03 2011-11-10 Unilever Nv Tomato-derived thickening agent
EP2645879A1 (en) 2010-11-30 2013-10-09 Unilever N.V. Refined plant isolates and process for the manufacture of a functional food ingredient from such plant isolate
JP5124692B2 (ja) 2011-03-30 2013-01-23 花王株式会社 トマトケチャップ
GB201118486D0 (en) * 2011-10-26 2011-12-07 Givaudan Sa Organic compounds
GB201118480D0 (en) * 2011-10-26 2011-12-07 Givaudan Sa Organic compounds
EP2793611B1 (en) 2011-12-22 2018-02-28 Unilever N.V. Umami-active tomato fraction
UA112671C2 (uk) * 2011-12-23 2016-10-10 Нестек С.А. Спосіб одержання смако-ароматичної композиції зі смаком і ароматом умамі
DE102012022326A1 (de) * 2012-11-15 2014-05-15 Schott Ag Kompaktes UV-Desinfektionssystem mit hoher Homogenität des Strahlungsfelds
US9669010B2 (en) * 2012-12-06 2017-06-06 Bio Health Solutions, Llc Treatment for chronic kidney disease
US10668037B2 (en) * 2012-12-06 2020-06-02 Bio Health Solutions, Llc Treatment for chronic kidney disease
WO2014124219A1 (en) 2013-02-08 2014-08-14 General Mills, Inc. Reduced sodium food product
JP5588047B1 (ja) * 2013-06-07 2014-09-10 健三 金井 豆腐様食品
WO2016207173A1 (en) * 2015-06-24 2016-12-29 Nestec S.A. Flavor composition for food products
EP3313200B1 (en) * 2015-06-24 2019-04-03 Nestec S.A. (5r)-(ss-d-glucopyranosyloxy)-1,5-dihydro-2h-pyrrol-2-one as umami molecule

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US1174248A (en) † 1914-03-19 1916-03-07 Georg Frerichs Process of making tomato extract.
FR2041431A5 (en) 1969-04-24 1971-01-29 Buitoni Guiseppe Tomato or fruit juice ph adjustment by - anion exchange
US4698230A (en) 1984-04-23 1987-10-06 Willard Miles J Potato flavor enhancing composition and method of use
JPH0669354B2 (ja) † 1985-02-08 1994-09-07 食品産業膜利用技術研究組合 生醤油の処理方法
JPH0612983B2 (ja) † 1985-02-27 1994-02-23 キッコーマン株式会社 醤油の処理方法
JPH0683650B2 (ja) † 1985-02-28 1994-10-26 キッコーマン株式会社 醤油の処理方法
JPH03127963A (ja) † 1989-10-13 1991-05-31 Nitto Denko Corp 火入れ醤油の処理方法
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Also Published As

Publication number Publication date
WO2009080768A2 (en) 2009-07-02
EP2219474B1 (en) 2014-12-03
BRPI0821742B1 (pt) 2017-05-23
BRPI0821742A2 (pt) 2014-12-23
AU2008340020B2 (en) 2011-11-10
PT2219474E (pt) 2015-02-13
US20100272878A1 (en) 2010-10-28
CN101902926A (zh) 2010-12-01
AU2008339935B2 (en) 2011-06-23
EA022377B1 (ru) 2015-12-30
EP2219474A2 (en) 2010-08-25
CN101902925A (zh) 2010-12-01
WO2009080763A3 (en) 2009-11-12
CA2710093A1 (en) 2009-07-02
US20160249659A1 (en) 2016-09-01
US8685481B2 (en) 2014-04-01
EP2219474B2 (en) 2018-08-01
CA2708184A1 (en) 2009-07-02
BRPI0821303A2 (pt) 2014-12-23
EP2219475A2 (en) 2010-08-25
CN101902925B (zh) 2013-06-12
WO2009080763A2 (en) 2009-07-02
EP2219475B1 (en) 2016-11-23
ES2531939T3 (es) 2015-03-20
PL2219475T3 (pl) 2017-08-31
CA2708184C (en) 2016-05-03
BRPI0821303B1 (pt) 2017-06-13
CA2710093C (en) 2017-10-17
ZA201003720B (en) 2011-08-31
CN101902926B (zh) 2014-09-17
US20100272877A1 (en) 2010-10-28
WO2009080768A3 (en) 2009-10-29
AU2008340020A1 (en) 2009-07-02
AU2008339935A1 (en) 2009-07-02
BRPI0821303A8 (pt) 2017-04-25
ES2531939T5 (es) 2019-01-10

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Legal Events

Date Code Title Description
MM4A Lapse of a eurasian patent due to non-payment of renewal fees within the time limit in the following designated state(s)

Designated state(s): AM AZ BY KZ KG MD TJ TM

MM4A Lapse of a eurasian patent due to non-payment of renewal fees within the time limit in the following designated state(s)

Designated state(s): RU