DE3643615A1 - Antioxidierender extrakt aus lippenbluetlern sowie verfahren zur herstellung dieses extrakts - Google Patents

Antioxidierender extrakt aus lippenbluetlern sowie verfahren zur herstellung dieses extrakts

Info

Publication number
DE3643615A1
DE3643615A1 DE19863643615 DE3643615A DE3643615A1 DE 3643615 A1 DE3643615 A1 DE 3643615A1 DE 19863643615 DE19863643615 DE 19863643615 DE 3643615 A DE3643615 A DE 3643615A DE 3643615 A1 DE3643615 A1 DE 3643615A1
Authority
DE
Germany
Prior art keywords
extract
solvent
acetone
insoluble
fraction
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
DE19863643615
Other languages
German (de)
English (en)
Other versions
DE3643615C2 (enExample
Inventor
Jun Paul H Todd
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Kalamazoo Holdings Inc
Original Assignee
Kalamazoo Holdings Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kalamazoo Holdings Inc filed Critical Kalamazoo Holdings Inc
Publication of DE3643615A1 publication Critical patent/DE3643615A1/de
Application granted granted Critical
Publication of DE3643615C2 publication Critical patent/DE3643615C2/de
Granted legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
    • A23B2/725—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of liquids or solids
    • A23B2/729—Organic compounds; Microorganisms; Enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/70—Preservation of foods or foodstuffs, in general by treatment with chemicals
    • A23B2/725—Preservation of foods or foodstuffs, in general by treatment with chemicals in the form of liquids or solids
    • A23B2/729—Organic compounds; Microorganisms; Enzymes
    • A23B2/733—Compounds of undetermined constitution obtained from animals or plants
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
    • A23L27/11—Natural spices, flavouring agents or condiments; Extracts thereof obtained by solvent extraction
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2200/00—Function of food ingredients
    • A23V2200/02—Antioxidant
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2300/00—Processes
    • A23V2300/14—Extraction

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Anti-Oxidant Or Stabilizer Compositions (AREA)
  • Fats And Perfumes (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Edible Oils And Fats (AREA)
  • Seasonings (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
DE19863643615 1985-12-20 1986-12-19 Antioxidierender extrakt aus lippenbluetlern sowie verfahren zur herstellung dieses extrakts Granted DE3643615A1 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US81151485A 1985-12-20 1985-12-20

Publications (2)

Publication Number Publication Date
DE3643615A1 true DE3643615A1 (de) 1987-06-25
DE3643615C2 DE3643615C2 (enExample) 1993-01-21

Family

ID=25206765

Family Applications (1)

Application Number Title Priority Date Filing Date
DE19863643615 Granted DE3643615A1 (de) 1985-12-20 1986-12-19 Antioxidierender extrakt aus lippenbluetlern sowie verfahren zur herstellung dieses extrakts

Country Status (10)

Country Link
JP (1) JPS62156192A (enExample)
KR (1) KR920005369B1 (enExample)
BE (1) BE905998A (enExample)
CA (1) CA1297718C (enExample)
CH (1) CH674014A5 (enExample)
DE (1) DE3643615A1 (enExample)
ES (1) ES2002557A6 (enExample)
FR (1) FR2592057B1 (enExample)
GB (1) GB2184341B (enExample)
SE (1) SE464497B (enExample)

Families Citing this family (22)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3713198A1 (de) * 1987-04-18 1988-10-27 Boehringer Ingelheim Kg Keimhemmungsmittel fuer kartoffeln
CH672048A5 (enExample) * 1987-09-16 1989-10-31 Nestle Sa
US5209870A (en) * 1989-08-21 1993-05-11 Kalamazoo Holdings, Inc. Stable alkaline Labiatae antioxidant extracts
US5023017A (en) * 1989-08-21 1991-06-11 Kalamazoo Holdings, Inc. Stable alkaline labiatae antioxidant extracts
US5061403A (en) * 1989-08-21 1991-10-29 Kalamazoo Holdings, Inc. Stable alkaline labiatae antioxidant extracts
US5079016A (en) * 1990-05-16 1992-01-07 Kalamazoo Holdings, Inc. Color-stabilized carotenoid pigment compositions and foods colored therewith having increased resistance to oxidative color fading
DK0507064T3 (da) * 1991-03-30 1995-10-02 Nestle Sa Fremgangsmåde til opnåelse af en flydende antioxidantekstrakt fra krydderier
US5585130A (en) * 1993-08-17 1996-12-17 Nestec S.A. Concentration of antioxidants in fats
ATE180628T1 (de) * 1993-12-17 1999-06-15 Nestle Sa Verfahren zum schützen eines fettmaterials gegen oxydation
DK0728421T3 (da) * 1995-02-21 2002-08-19 Nestle Sa Fremgangsmåde til ekstraktion af antioxidanter fra vegetabilsk materiale
EP0728420A1 (fr) * 1995-02-21 1996-08-28 Societe Des Produits Nestle S.A. Procédé d'extraction d'antioxydants de matière végétale
DE69624818T2 (de) * 1995-07-14 2003-04-10 Sabinsa Corp., Piscataway Lebenschützende mittel, verfahren zu deren verwendung sowie extraktionsverfahren für curcuminoide
US5773075A (en) * 1996-12-13 1998-06-30 Kalamazoo Holdings, Inc. High temperature countercurrent solvent extraction of Capsicum solids
BR9714605A (pt) * 1997-04-16 2002-05-21 Lycored Natural Prod Ind Ltd Processo para produzir um extrato antioxidante natural e ácido carnósico
US6824789B2 (en) * 1998-05-20 2004-11-30 Kemin Industries, Inc. Method of extracting antioxidants from lamiaceae species and the extract products thereof
US6855349B2 (en) * 1998-12-07 2005-02-15 Kemin Industries, Inc. Method for simultaneous extraction of essential oils and antioxidants from Labiatae species and the extract products thereof
EP1227727A4 (en) * 1999-10-14 2004-07-07 Kemin Ind Inc PROCESS FOR EXTRACTING ESSENTIAL OILS AND ANTIOXIDANT COMPOUNDS FROM EXTRACTS OF THE LAMIACEAE FAMILY USING A WRAPPED EVAPORATION TECHNIQUE
ES2176122B1 (es) * 2001-04-19 2004-02-01 Univ La Laguna Extracto obtenido de tallos y hojas de plantas de la especie salvia canariensis, procedimiento de obtencion y su uso.
DK2488040T3 (en) * 2009-10-15 2015-07-27 Dupont Nutrition Biosci Aps Antioxidant composition
FR3111051A1 (fr) * 2020-06-05 2021-12-10 Adisseo France S.A.S. Formulation de vitamine a
JP2022030447A (ja) * 2020-08-07 2022-02-18 三菱ケミカル株式会社 動物性油脂用の抗酸化剤
MA63860B1 (fr) * 2024-01-10 2025-10-31 Azerys Procédé d’extraction des antioxydants sous leur forme liquide par filtration à froid à partir de plantes de la famille des Lamiacées.

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4380506A (en) * 1980-04-08 1983-04-19 Lion Corporation Process for producing preservatives

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH579354A5 (enExample) * 1973-10-26 1976-09-15 Nestle Sa
US3950266A (en) * 1973-11-28 1976-04-13 Rutgers Research And Educational Foundation Method of producing an antioxidant composition from rosemary and sage
GB2064297B (en) * 1979-11-24 1984-03-21 Lion Corp Method of producing fried food
FR2504551A1 (fr) * 1981-04-24 1982-10-29 Dehais Claude Compositions aromatiques possedant des proprietes biologiques et medicaments les renfermant

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4380506A (en) * 1980-04-08 1983-04-19 Lion Corporation Process for producing preservatives

Also Published As

Publication number Publication date
SE8605463L (sv) 1987-06-21
CA1297718C (en) 1992-03-24
BE905998A (fr) 1987-06-19
JPS62156192A (ja) 1987-07-11
DE3643615C2 (enExample) 1993-01-21
SE8605463D0 (sv) 1986-12-18
SE464497B (sv) 1991-05-06
KR870005602A (ko) 1987-07-06
FR2592057B1 (fr) 1993-12-10
ES2002557A6 (es) 1988-08-16
FR2592057A1 (fr) 1987-06-26
GB2184341A (en) 1987-06-24
GB8630443D0 (en) 1987-01-28
KR920005369B1 (ko) 1992-07-02
CH674014A5 (enExample) 1990-04-30
GB2184341B (en) 1990-08-29

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Legal Events

Date Code Title Description
8110 Request for examination paragraph 44
8125 Change of the main classification

Ipc: B01D 11/00

D2 Grant after examination
8364 No opposition during term of opposition
8339 Ceased/non-payment of the annual fee