CS222999B1 - Method of continuous production of soviet type champagne - Google Patents

Method of continuous production of soviet type champagne Download PDF

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Publication number
CS222999B1
CS222999B1 CS809258A CS925880A CS222999B1 CS 222999 B1 CS222999 B1 CS 222999B1 CS 809258 A CS809258 A CS 809258A CS 925880 A CS925880 A CS 925880A CS 222999 B1 CS222999 B1 CS 222999B1
Authority
CS
Czechoslovakia
Prior art keywords
champagne
streams
biologically active
yeast
wine
Prior art date
Application number
CS809258A
Other languages
Czech (cs)
English (en)
Inventor
Naskid G Sarisvili
Alla E Oreskina
Jevgenij N Storcevoj
Original Assignee
Naskid G Sarisvili
Alla E Oreskina
Jevgenij N Storcevoj
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Naskid G Sarisvili, Alla E Oreskina, Jevgenij N Storcevoj filed Critical Naskid G Sarisvili
Publication of CS222999B1 publication Critical patent/CS222999B1/cs

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G1/00—Preparation of wine or sparkling wine
    • C12G1/06—Preparation of sparkling wine; Impregnation of wine with carbon dioxide
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
    • C12H1/00—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
    • C12H1/003—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages by a biochemical process

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Genetics & Genomics (AREA)
  • Zoology (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Chemical & Material Sciences (AREA)
  • Physiology (AREA)
  • Food Science & Technology (AREA)
  • Apparatus Associated With Microorganisms And Enzymes (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Crystals, And After-Treatments Of Crystals (AREA)
CS809258A 1980-01-18 1980-12-22 Method of continuous production of soviet type champagne CS222999B1 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
SU2861201 1980-01-18

Publications (1)

Publication Number Publication Date
CS222999B1 true CS222999B1 (en) 1983-08-26

Family

ID=20868630

Family Applications (1)

Application Number Title Priority Date Filing Date
CS809258A CS222999B1 (en) 1980-01-18 1980-12-22 Method of continuous production of soviet type champagne

Country Status (9)

Country Link
BG (1) BG32482A1 (it)
BR (1) BR8007484A (it)
CS (1) CS222999B1 (it)
DE (1) DE3045588C2 (it)
ES (1) ES8200919A1 (it)
FR (1) FR2474050A1 (it)
GR (1) GR70756B (it)
IT (1) IT1194821B (it)
YU (1) YU10981A (it)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
SU1194871A1 (ru) * 1978-07-24 1985-11-30 Производствнно-Совхозное Объединение "Донвино" Способ шампанизации вина и устройство дл его осуществлени
SU1080470A1 (ru) * 1982-12-09 1985-01-30 Всесоюзный Заочный Институт Пищевой Промышленности Способ производства шампанского в непрерывном потоке
ITVI20010050A1 (it) * 2001-03-01 2002-09-01 Enologica Vason Srl Processo perfezionato di vinificazione
ES2574552B1 (es) * 2016-05-27 2016-12-22 Inbiolev, S.L. Sistema de multiplicación de levaduras y adaptación para segunda fermentación en la generación de vinos espumosos

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR520095A (fr) * 1919-01-06 1921-06-20 Sektkellerei G M B H Deutsche Procédé pour la fabrication continue de boissons gazeuses
FR1235194A (fr) * 1959-09-15 1960-07-01 Moscovski Zd Champagnskikh Vin Procédé de champagnisation du vin en circulation continue et installation pour la mise en ceuvre de ce procédé
US3545978A (en) * 1967-02-28 1970-12-08 Georgy Gerasimovich Agabaliant Method of producing champagne
SU456829A1 (ru) * 1973-04-13 1975-01-15 Способ производства советского шампанского
CA1096792A (en) * 1975-02-25 1981-03-03 Evgeny N. Storchevoi Continuous-flow wine champagnization process

Also Published As

Publication number Publication date
IT1194821B (it) 1988-09-28
DE3045588C2 (de) 1984-03-08
DE3045588A1 (de) 1981-07-23
FR2474050B1 (it) 1984-03-23
FR2474050A1 (fr) 1981-07-24
BR8007484A (pt) 1981-07-21
ES497571A0 (es) 1981-11-16
YU10981A (en) 1983-04-30
GR70756B (it) 1983-03-14
ES8200919A1 (es) 1981-11-16
BG32482A1 (en) 1982-08-16
IT8026175A0 (it) 1980-11-21

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