CN104928108B - 一种富硒黄酒生产方法 - Google Patents
一种富硒黄酒生产方法 Download PDFInfo
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- CN104928108B CN104928108B CN201510356481.4A CN201510356481A CN104928108B CN 104928108 B CN104928108 B CN 104928108B CN 201510356481 A CN201510356481 A CN 201510356481A CN 104928108 B CN104928108 B CN 104928108B
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- wine
- rice
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- fermentation
- selenium
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G3/00—Preparation of other alcoholic beverages
- C12G3/02—Preparation of other alcoholic beverages by fermentation
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- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Biochemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Life Sciences & Earth Sciences (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
- Alcoholic Beverages (AREA)
Abstract
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Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN201510356481.4A CN104928108B (zh) | 2015-06-25 | 2015-06-25 | 一种富硒黄酒生产方法 |
Applications Claiming Priority (1)
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CN201510356481.4A CN104928108B (zh) | 2015-06-25 | 2015-06-25 | 一种富硒黄酒生产方法 |
Publications (2)
Publication Number | Publication Date |
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CN104928108A CN104928108A (zh) | 2015-09-23 |
CN104928108B true CN104928108B (zh) | 2017-12-05 |
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CN201510356481.4A Active CN104928108B (zh) | 2015-06-25 | 2015-06-25 | 一种富硒黄酒生产方法 |
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CN (1) | CN104928108B (zh) |
Families Citing this family (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN105768080A (zh) * | 2016-03-17 | 2016-07-20 | 建始县长岭生态农业开发有限责任公司 | 用富硒梅花鹿血原浆液制成的发酵食品及其制备方法 |
CN108330050A (zh) * | 2017-01-20 | 2018-07-27 | 李俊科 | 一种富含微量元素硒的酒的制作方法 |
CN109055080A (zh) * | 2018-06-25 | 2018-12-21 | 安徽省禾裕黄酒有限公司 | 一种富硒大米饮用黄酒 |
CN110846175A (zh) * | 2019-12-03 | 2020-02-28 | 安徽古南丰实业股份有限公司 | 一种白糯米黄酒的制备方法 |
CN111411028A (zh) * | 2020-04-28 | 2020-07-14 | 湖北省农业科学院植保土肥研究所 | 一种富硒紫糯酿制酒的方法 |
CN114854518B (zh) * | 2022-06-23 | 2023-10-27 | 湖州师范学院 | 壶瓶碎米荠富硒黄酒及其生产方法 |
CN115612584A (zh) * | 2022-09-27 | 2023-01-17 | 绍兴国家黄酒工程技术研究中心有限公司 | 一种富含硒的绍兴黄酒酿造工艺 |
Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102703283A (zh) * | 2012-06-25 | 2012-10-03 | 长沙御宏生物科技有限公司 | 一种富硒保健黄酒的制备方法 |
CN103074192A (zh) * | 2013-01-29 | 2013-05-01 | 会稽山绍兴酒股份有限公司 | 一种清爽型黄酒及其制作方法 |
Family Cites Families (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS587276B2 (ja) * | 1978-02-21 | 1983-02-09 | キッコーマン株式会社 | みりんの製造法 |
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2015
- 2015-06-25 CN CN201510356481.4A patent/CN104928108B/zh active Active
Patent Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102703283A (zh) * | 2012-06-25 | 2012-10-03 | 长沙御宏生物科技有限公司 | 一种富硒保健黄酒的制备方法 |
CN103074192A (zh) * | 2013-01-29 | 2013-05-01 | 会稽山绍兴酒股份有限公司 | 一种清爽型黄酒及其制作方法 |
Non-Patent Citations (2)
Title |
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富硒紫色杂交稻米酿制米酒的发酵条件研究;罗海,梁华忠,向文良,等;《中国酿造》;20101231(第2期);第64-67页 * |
血糯珍酒的研制;王雅芬,等;《第一届全国青年作物栽培、作物生理学术会文集》;19931231;第186-188页 * |
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CN104928108A (zh) | 2015-09-23 |
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C06 | Publication | ||
PB01 | Publication | ||
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SE01 | Entry into force of request for substantive examination | ||
C41 | Transfer of patent application or patent right or utility model | ||
TA01 | Transfer of patent application right |
Effective date of registration: 20160516 Address after: 242100 Anhui city of Xuancheng province Langxi County Jianping Town Road No. 42 Applicant after: Anhui Gunanfeng Industrial Co.,Ltd. Address before: 242199 Anhui city of Xuancheng province Langxi County town of Nanfeng Road No. 42 Applicant before: ANHUI GUNANFENG WINE CO.,LTD. |
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GR01 | Patent grant | ||
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PE01 | Entry into force of the registration of the contract for pledge of patent right |
Denomination of invention: A production method of selenium rich yellow rice wine Effective date of registration: 20221104 Granted publication date: 20171205 Pledgee: Anhui Langxi Rural Commercial Bank Co.,Ltd. Pledgor: Anhui Gunanfeng Industrial Co.,Ltd. Registration number: Y2022980020640 |
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